Glen Erin Golf Club Golf Outing and Banquet Menu 2016 Season

Transcription

1 Glen Erin Golf Club Golf Outing and Banquet Menu 2016 Season 1417 West Airport Road Janesville, WI

2 Outings At Glen Erin... KANDU has hosted several annual golf outings at Glen Erin. We are thrilled with the professional staff, the quality of the facilities and the golf course itself. Each of our events have been huge successes, largely due to the efforts of the Glen Erin staff. Jim McMullen, KANDU Industries, Inc. Your work is done. We do it for you. It s our pleasure! Dear Outings Coordinator: Golf outing coordinator. The un-enviest of the unenviable tasks. Everyone wants to participate in the office outing, the annual fundraiser for your charity or the fun activity to your annual sales conference. No one wants to actually be the outing coordinator. Glen Erin is your solution: we do the work and you take the bows! We give you the opportunity to relax and enjoy a round of golf! Glen Erin is fast becoming a popular spot to host events of all sizes. Why? Maybe it s because of our superior customer service. Could be the outstanding golf course. Maybe it s the exceptional food that we offer through our Head Chef and our catering department or maybe it s because we put forth all of our skills and experience to assure your event comes off without a hitch.

3 Glen Erin Outing Prices Golf Outing Prices 2016 Prices Apply to Groups of 24 or More Shotgun Starts Available Before Noon for 40+ Players Only All Prices include Green Fee, Cart Fee, Range Balls & Event Fee Professional Services include (but not limited to): Cart Signs, Scorecards, Scoreboard, Pre-Round Announcements, Set-Up and Removal of all Golf Course Signage, Pre-Outing Planning, PA System Usage and Specialized Food & Beverage Service. Weekdays (Monday through Friday) April Players $35 per player Players $33 per player Players $31 per player May 1st May 22nd Players $37per player Players $35 per player Players $33 per player May 23rd September 20th Players $40 per player Players $38 per player Players $36 per player September 21st End of Season Players $34 per player Players $32 per player Players $30 per player Weekends (Saturday and Sunday) April Players $37 per player Players $35 per player Players $33 per player May 1st May 22nd Players $39 per player Players $37 per player Players $35 per player May 23rd September 20th Players $42 per player Players $40 per player Players $38 per player September 21st End of Season Players $36 per player Players $34 per player Players $32 per player

4 Glen Erin Buffet Options... Deli Buffet $13.95 Choose between any of the three: Smoked Turkey, Honey Ham, Roast Beef, Tuna, Chicken Salad, or Egg Salad. All buffets are served with assorted cheeses, sliced tomato, onion, lettuce, mayonnaise, and mustard. Served with assorted breads and your choice of two sides. Pasta Buffet $12.95 Choose two of the following types of Pasta: Baked Ziti, Penne Rigate Bolognaise, Five Cheese Macaroni and Cheese, Fettuccine Alfredo. Also includes garlic bread, and Caesar salad. BBQ Buffet $14.95 Your choice of two of the following: Pulled BBQ Chicken, Pulled Pork, or Chicken Breast. Served on a gourmet bun and assorted BBQ Sauces. Your choice of two sides included. (one of each sandwich per person) Burger & Brat Buffet $13.95 Grilled 1/3lb Hamburgers and 1/4lb Johnsonville Brats served with sliced raw onion, lettuce, tomato, mayonnaise, ketchup, and mustard. Your choice of two sides included. (one burger and brat per person) Fiesta Buffet $13.95 Your choice of Tacos (hard and soft), Fajitas (chicken or steak), or Quesadillas (chicken or beef). Served with sour cream, pico de gallo, guacamole, lettuce, tomato, shredded cheese, onion, jalapenos, beans and rice. Tortilla Chips and Salsa included. **All Buffets are served with assorted fresh baked cookies**

5 Entrée Selections... Beef and Chicken Shish Kabob s $14.95 Marinated beef and chicken with mushroom, onion and green pepper, skewered and grilled. Served on a bed of wild rice and a grilled asparagus. Citrus Chicken $12.95 Grilled chicken breast marinated in lemon, lime and orange juices with a light citrus reduction served with Spanish rice and mango salsa. Margarita Chicken $12.95 Grilled and seasoned chicken breast marinated in lime, cilantro, and tequila and served with Pico de Gallo and Spanish rice. Braised Short Ribs $15.95 Beef Short Ribs braised in red wine with carrots, onions, and celery topped Portabella mushroom sauce, garlic mashed potatoes and a fresh garden salad. Stuffed Pork Loin $14.95 Slow Roasted Pork Loin stuffed with blue cheese and fig jam, sliced and drizzled with our rosemary red wine reduction. Served with grilled asparagus and Bourbon whipped sweet potatoes. Glen Erin Fish Fry $12.95 Glen Erin s Famous Fish Fry. Two pieces of our famous fried Cod served with a baked potato or home made pub chips. Our homemade coleslaw and tartar sauce also accompany this dish. Baked Salmon $13.95 Classic baked Atlantic Salmon. Your choice of herb baked or teriyaki. Served with white rice and roasted vegetables.

6 From The Grill... Fresh Midwestern Steaks Grilled to perfection. All entrées are served with a selection of dinner rolls and a choice of two sides. 10oz Ribeye $ oz Top Sirloin $ oz New York Strip $ oz Prime Rib $ oz Filet Mignon $15.95 Side Choices A choice of two side choices come with all buffet or grill items. Homemade Pub Chips French Fries Garden Salad Cheesy Potato Bake Country Style Baked Beans Cottage Cheese Broccoli Salad 5 Cheese Mac N Cheese Fresh seasonal fruit Steamed California Vegetables Steamed asparagus Bourbon Whipped Sweet Potatoes Garlic Mashed Potatoes Loaded Baked Potato (add $1.50) Appetizers Appetizers are sold in bulk by tray. This is a perfect option for a light cocktail reception after a day on the links! Each tray feed approximately 10 guests. Chicken Wing Tray $35 Cheese and Sausage Tray $45 Spinach and Cheese or Sausage and Chive Stuffed Mushrooms $40 Chicken, Beef or Shrimp Skewers $50 Meatballs $35 **Ask us if you have other ideas**

7 Outing and Banquet Policies Service Fee: Service fee for all events at Glen Erin is 18% of the final food and beverage bill, and includes gratuity to the staff. This will be added to the final bill. Tax: Wisconsin State Sales Tax and Rock County Sales Tax is 5.5% of the entire bill and will be added on to the final bill. The Service Fee is not taxable. Buffet and Plated Service: The Buffet Service will allow for a 20% overage on all center of the plate items based on the number of attendees. Please note this will allow for one main item per person, with the remainder of the food available on a first come, first serve basis after everyone is served. Two center of the plate items can be offered and will be priced accordingly. Plated service adds an additional $1.50 fee per plate. Final guest numbers need to be reported to our staff 7 days in advance. The final bill will reflect the higher of the number reported, or the actual number. Deposit: A non-refundable deposit of $200 is required for all non-golf events. This deposit will be applied against the final total bill and the remainder is due on or before the day of the event. Room Rental Fee: A room rental fee of $2 per guest is required for all parties and outings. The room rental fee will be added to the total bill at the end of the event. Hours of Operation: Glen Erin Golf Club requires all events to be finished by 12am. Food Service: Glen Erin Golf Club and The Cursing Stone Pub are the only food providers of food and beverage. No outside caterer is allowed and no carry in food or beverage is allowed. Per State Law, no residual food may be taken home by customers. Rentals: Rental additional equipment and decorations are available upon request. Capacity: The Cursing Stone Pub can seat up to 55 people. The tent located in the rear of the building can seat up to 144 people.

8