Menu. Open Monday - Saturday 11am-11pm Last Food Order at 8.30pm
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1 Menu Open Monday - Saturday 11am-11pm Last Food Order at 8.30pm Tyreman Court, Mill Lane, Skinningrove, Saltburn, Cleveland, TS13 4AY Phone: cafe@kaskane.co.uk
2 Served until 4pm only. Standard Breakfast 2 slices of bacon, 2 sausages, 1 egg, 1 hash-brown, 1 piece of black pudding, mushrooms, tomato (fresh or tinned), beans. A choice of bread & butter, fried bread or toast Large Breakfast 2 slices of bacon, 2 sausages, 2 eggs, 2 hash-browns, 2 pieces of black pudding, mushroom, tomato (fresh or tinned), beans. A choice of bread & butter, fried bread or toast Extra items can be ordered with breakfasts for 30p per item. Egg on Toast (V) A choice of 2 poached, 2 fried or scrambled eggs on white or brown toast Beans on Toast (V) Beans on white or brown toast 2.75 Bacon, Sausage or Egg Bun Bacon, Sausage or Egg in a white or brown bun Toast (V) Two slices of white or brown toast (with butter and/or jam) Snacks (V) Scones (Fruit or Cheese) Served with Butter, Jam and Cream 1.40 Teacakes (Toasted) 1.20 Soup of the Day (Served with roll) 2.60 Chips 1.80 Cheesy Chips 2.00
3 Served until 4pm only. Panini s 4.50 Chicken (with or without BBQ sauce) & Cheddar Cheese Pepperoni and Cheese Brie, Bacon & Red Onion Tuna, Cheddar Cheese & Red Onion Served with salad garnish and crisps. A choice of any two of the following fillings: Ham Corned Beef Tomato (sliced) Onion (White or Red) (V) Beans (V) Cheese (V) Toasties 3.25 With a choice of white or brown bread and served with salad garnish. Extra Fillings for 50p. Jacket Potatoes Plain 2.95 (V) Cheese 3.50 (V) Beans 3.50 (V) Homemade Coleslaw 3.50 (V) Tuna 3.75 Chilli 3.75 Prawn 3.95 Served with salad garnish. Extra Fillings for 50p. Cold Sandwiches Cheese 3.00 (V) Egg Mayonnaise 3.00 (V) Tuna Mayonnaise 3.50 Chicken 3.50 Ham 3.50 Prawn (with or without Prawn Sauce) 3.50 BLT 3.50 Served with salad garnish and crisps. Extra Fillings for 50p.
4 Served All Day. Cheese (V) Tuna Mayonnaise Egg Mayonnaise (V) Salads Burgers Beef Burger 4.95 Cheese Burger 5.25 Chicken Parmo Burger 5.25 Chicken Breast Pieces Gammon Ham Prawn (with or without Prawn Sauce) Salad can be served with sliced fruit if requested. Served with a choice of potatoes (sautéed, new, mashed or chips) and either salad garnish or vegetables. Vegetarian Options (V) 6.25 (Unless otherwise stated) Vegetable Curry Cheese and Onion Quiche Vegetarian Pasta (Can be made to your preference, just ask a member of the team) Omelette (With a choice of fillings) Mushroom Stroganoff (Served with a choice of rice or potatoes) Quorn Burger 4.95 Quorn Burger with Cheese 5.25 Served with a choice of potatoes (sautéed, new, mashed or chips) and either salad garnish or vegetables. Specials served daily please see our specials boards for more.
5 Starters 4.25 Prawn Cocktail Prawns in prawn sauce, served on a bed of lettuce, with cucumber, a wedge of lemon and wholemeal bread. Chicken Strips Battered chicken breast strips served with a choice of dip. Starters 3.75 Creamy Garlic Mushrooms (V) Mushrooms in a creamy garlic sauce served with a side of dipping bread. Potato Wedges (V) Homemade potato wedges served with a choice of dip. Battered Mushrooms (V) Battered mushrooms served with a choice of dip. Potato Skins A potato skin topped with ham and cheese and baked. Nachos (V) Nachos and jalapenos topped with a generous helping cheese and served with Guacamole, Salsa and Sour Cream. Brie Bites (V) Triangles of Brie in Breadcrumbs served with a salad garnish and a choice of dip. Soup of the Day ( 3.25) Served with a brown or white bun. (Vegetarian options available)
6 Main Meals All main meals (excluding curry) are served with a choice of potatoes (sautéed, new, mashed or chips) and salad garnish or vegetables. 8oz Sirloin Steak (Served with as above with onion rings, fried mushrooms and selection of sauces available for 2.00) BBQ Spare Ribs 8.25 Spare ribs in a barbeque sauce. Salmon Supreme 8.25 Served plain or with a choice of Cajun spice or sweet chilli sauce. Lamb Shank 8.25 A choice of red wine and rosemary or mint and rosemary sauce. Gammon 7.50 Served with a choice of Pineapple or Fried Egg. (Extra egg or pineapple 30p) Main Meals for 6.25 Lasagne Homemade with mince and onion in a tomato based sauce between layers of pasta and topped with béchamel sauce and cheddar cheese. Chicken Curry Homemade curry (medium) with chicken breast pieces. Served with rice, chips or both and a naan bread. Hunters Chicken Homemade hunters chicken layers of chicken breast and bacon in a smoky barbeque sauce topped with cheddar cheese. Steak Pie Homemade steak pie chunks of succulent steak in gravy in a savoury pastry. Corned Beef Pie Homemade Corned Beef Pie corned beef with potato in a savoury pastry. Scampi Whitby breaded Scampi served with tartar sauce and a wedge of lemon. Quiche of the Day Cooks own quiche in a homemade pastry. Pasta of the Day Pasta in your choice of sauce with a choice of meat and vegetarian options served with a piece of garlic bread.
7 All main meals (excluding curry) are served with a choice of potatoes (sautéed, new, mashed or chips) and salad garnish or vegetables. Chicken Parmesan Homemade parmesan breaded chicken breast with chefs own béchamel sauce topped with a generous helping of cheese. Half Chicken Parmesan Full Chicken Parmesan Parmo Toppers: Add extra flavor to your parmo, a choice of the following toppers for 30p each: Pineapple Pepperoni Jalapeños Ham BBQ or Tomato Sauce Bacon Mushroom Chicken Strips Main 5.50 Sharing Platter For or For A choice of any four of the following with any two dips. Chips (V) Potato Wedges (V) Battered Mushrooms (V) Sweet Potato Fries (V) Potato Skins (V) Garlic Bread (V) Onion Rings (V) Chicken Strips Side Orders 2.50 Side Orders Sauces and Dips 25p Onion Rings (V) Battered Mushrooms (V) Garlic Bread (Two Slices) (V) Potato Wedges (V) Lattice Fries (V) Sweet Potato Fries (V) Homemade Coleslaw 50p (V) BBQ Sweet Chilli Spicy Chilli Peri Peri Mayonnaise Homemade Garlic Mayonnaise Salsa Guacamole Sour Cream Mustard (English, French, Dijon or Wholegrain) Burger Relish
8 Children s Meals 3.95 All kids meals include a Simply Fruity drink. CHICKEN NUGGETS MINI PIZZA SAUSAGES FISH FINGERS Meals are served with chips or curly fries, beans or vegetables. Want something that isn t on the menu? Just ask and we will do our best SANDWICHES PASTA CHICKEN PARMESAN
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Beginnings Chefs Soup of the Day, with warm bread 5.75 (V) Seafood Platter; whitebait, scampi & battered calamari with dressed salad & tartar sauce. We can also offer a portion of just scampi, whitebait
More informationSumburgh Hotel. Bar Menu. Lunches Monday to Saturday 12noon to 2.00 pm Sunday 12.30pm to 2.00pm. Evening Meals Monday to Sunday 6.00pm to 9.
Bar Menu Lunches Monday to Saturday 12noon to 2.00 pm Sunday 12.30pm to 2.00pm Evening Meals Monday to Sunday 6.00pm to 9.00pm Children s Certificate The Hotel Welcomes Children of All Ages However, Parents
More informationAutumn Term Week One - SATURDAY
Autumn Term Week One - SATURDAY Scrambled or Boiled Egg Chicken, Chorizo and Ham Risotto Hot Sandwich Fish Fingers on Soft Bap with Tartar Sauce Pork Steak Char Sui Butternut Squash Cobbler Champ Mash,
More informationINFORMATION ABOUT OUR FOOD
INFORMATION ABOUT OUR FOOD Did you know that all of our food suppliers are based in either Surrey or Sussex! We are proud to support local business All of our eggs are free range. Our duck eggs in particular
More informationThe Brown Cow Inn. Starters. Crispy potato wedges topped with warm bbq sauce & melted mozzarella cheese 4.75
The Brown Cow Inn All our appliances including the fryers are multi use. If you have any allergies please inform a member of staff before ordering. Ask for our allergen file Soup Of The Day Starters Please
More informationMain/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter
Main/A La Carte Menu Main/A La Carte Menu To download this menu click here Starters Homemade Soup of the Day 5.20 Served with a bread roll and butter *Garlic Mushrooms (G) (V) 5.25 Creamed Garlic Mushrooms
More informationTravelodge Bar Café - Dinner Menu - Allergy Chart - Version 26 - May 2016
STARTERS AND SHARERS Prep Premium Griddle Spray (Used to spray before cooking) Yes Yes Yes No Creamy Garlic Mushrooms Yes No No No *served with Garlic Bread Yes No No No Garlic Bread Yes No No No Garlic
More informationStarters. Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50
Starters Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50 Smooth Chicken Liver Pate and Coarse Pork Pate served with brown Toast, homemade Chutney & salad
More informationThe Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu
The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu FRESHLY MADE SANDWICHES FRESHLY MADE TO ORDER ON OUR EXTRA THICK BLOOMER BREAD ON EITHER WHITE OR WHOLEMEAL, SERVED WITH HONEY
More informationAll day Luck Penny Brecky 5.50
All day Luck Penny Brecky 5.50 2 Back Bacon 2 Pork Sausages Fried/Poached Egg Hash Brown Black Pudding Baked Beans Fried Mushrooms Grilled Tomato Toast / Fried Bread / Bread & Butter Served With A Cup
More informationSphinx Lounge Bar and Bistro
Sphinx Lounge Bar and Bistro Food Menu To Begin Marinated olives with crusty bread, olive oil and balsamic 4.25 Homemade soup of the day 4.25 Spanish style chorizo croquettes with a rich smoked tomato
More informationPhill and Emma welcome you to the
Phill and Emma welcome you to the All of our meals are cooked to order, we appreciate your patience We source all of our products from local suppliers Please rate us on trip advisor and find us on Facebook
More informationSTARTERS SHARING PLATTERS
STARTERS Homemade Soup of the Day (v, gf*) Served with a warm roll & butter. (gluten free roll available) Crispy Battered Chicken Fillets (NEW) 2 Chicken fillets in our own batter served on a bed of leaves
More informationAPPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.
APPETISER Warm Breads & olives 3.95 Warm Bread & Oil 3.95 Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS. Smoked Haddock and Spring Onion Fishcake Served on a bed of mixed leaves 5.95 White Bait Tartare
More informationWk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Roast Lamb shoulder with Red currant jelly and mint gravy Grilled Pork Sausage Chicken tomato and roasted vegetable bake Southern fried chicken
More informationGrilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice
Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled
More informationTravelodge Bar Café - Dinner Menu - Allergy Chart - Version 32 - Feb 2018
STARTERS AND SHARERS Prep Premium Griddle Spray (Used to spray before cooking) Yes Yes Yes No Creamy Garlic Mushrooms Yes No No No *served with Garlic Bread Yes No No No Garlic and Herb Butter Yes No No
More informationStarters. Soup of the Day 4.75 A delicious soup made with finest fresh seasonal ingredients. Ask for today s choice
Starters Hot & Spicy Cajun Chicken Strippers 5.00 Tender strips of chicken breast that have been tossed in cajun spices and delicately grilled. Served with a fresh crisp salad and chilli dip v Golden Breaded
More informationA Warm Welcome to The Vine Inn Carvery and Steakhouse
A Warm Welcome to The Vine Inn Carvery and Steakhouse Here at the Vine Inn, we offer a traditional Carvery and Steakhouse, good wine and fine Real Ales and a welcoming smile! Our aim is to bring you fresh,
More informationDEWDROP. DEDiCatED to the CustOmERs Of the ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM
DEDiCatED to the CustOmERs Of the DEWDROP ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM 1DROP2504 simply tell us how we did at DOfEEDbaCK.CO.uK
More informationCREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15
WHITAKERS MENU FOOD SERVED EVERY DAY 11.30AM-2.45PM STARTERS CREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15 HOME MADE SOUP OF THE DAY - Served
More informationsides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each
Eat, Drink, Enjoy Halloumi Fries sides BREAD & BUTTER V 1.00 A great addition to Fish & Chips. HALLOUMI FRIES V 2.95 Served with mint yogurt and garnish. FALAFEL BALLS V 2.95 6 hot falafel balls served
More informationStarters. Soup of the Day 4.65 A delicious soup made with finest fresh seasonal ingredients. Ask for today s choice
Starters Hot & Spicy Cajun Chicken Strippers 4.95 Tender strips of chicken breast that have been tossed in cajun spices and delicately grilled. Served with a fresh crisp salad and chilli dip v Golden Breaded
More informationSelected Evening Menu for parties People
+ Selected Evening Menu for parties 15-25 People Starters: Nacho Con Carne Tortilla chips topped with mature cheddar cheese and baked in our oven, then topped with our home-made chilli con carnie, served
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