WINDMILL The weekly newsletter of Rembrandt Living

Size: px
Start display at page:

Download "WINDMILL The weekly newsletter of Rembrandt Living"

Transcription

1 Welcome Welcome to the 67 th edition of The Windmill. Resident & Families Information Night Thank you to those who attended the Residents and Families Information Night on the 8 th March. We had around 45 guests plus around 12 staff attend this positive evening. The night covered lots of subjects including Renovation work at Rembrandt Court; Advanced Care Directives; an introduction of Fiona, our new Clinical Nurse Coordinator; staff composition (particularly that the number of Dutch-speakers has increased); food safety in resident fridges and the announcement that Direct Debiting for accounts is now available. We received lots of positive feedback, of note was the number of compliments in relation to the re-opening of the Kleine Café, particularly that families appreciate having somewhere to take their love-ones when visiting. visit they lifts spirits, lessens depression, decreases feelings of isolation and encourages communication. See some of the photos over the page. Thanks Donna and Amy it was a great morning!!! Room Renovations On 3 rd of April room renovations will commence at Rembrandt Court. We will be starting with Room 12 in House 4. Raised Garden Beds We have ordered our first 2 portable planter boxes for use in the garden for herbs, flowers or anything the residents wish to plant. We hope to have them by the end of the week. They will look something like this. New Sign at the Front Door Last week the first of our new Rembrandt Living signs was installed at the front of the building, please see photo here to the left. Works in Progress at Rembrandt Court Work on our new perimeter fencing has begun. All of our perimeter fencing is being replaced and raised to 1.8m. Please take care when entering and exiting Rembrandt Court. Unfortunately there will be some additional noise from these works. House 4 Garden Renovations have begun! We have started work in the garden by removing the overgrown hedges and we can now see the path (see below) Pets Visit Rembrandt Court On Thursday tow of our Nurses brought in their dogs for a visit and it was a great success. Many of the residents enjoyed a special visit from Sammy and Tiny. Having animals around has many many benefits, the smiles on the resident s faces being a big one! We can t wait to have Sammy and Tiny back for another

2 Photo Shoot! Thank you to everyone who took part in photos taken around Rembrandt Court for our new website. It was a fun day. Hobby Shed The Hobby Shed Group meets every Thursday at 2:00pm in House 7. All welcome. Resident Feedback At the Resident s Feedback Forum on 8 th March we discussed some food concerns (which Andy is looking into); Exercise classes at 11am are excellent; Compliments regarding the 3 physios here at the moment and people are loving the gym trips.

3 UPCOMING EVENTS This month 13 th March 2017 Adelaide Cup Day Public Holiday UIT EN THUIS (COMMUNITY SOCIAL PROGRAM) Rembrandt Court, Fridays at 10am Games Dutch Club, Green Fields Fridays at 10am Animal Capers with Jodie 17th March 2017 St Patrick s Day (wear green) 18 March Angelina Pavic 25 March Ria Jansen 23rd March Harmony Day Dress up in national costume from your home country. Next month 30 March Ria Barten 31 March Pete Langeberg We wanted to share with you a couple more the talented Mrs Erna van Leuveren s paintings School Holidays 14 th 30 th April 25th April Anzac Day 27th April King s Day

4

5 SUNDAY SATURDAY FRIDAY THURSDAY WEDNESD AY TUESDAY MONDAY LUNCH Rembrandt Court Spring 2016 Menu - Week 1 DINNER Main Course Your choice of Dessert Your choice of: (ice-cream can be added from House freezer) Main Course Your choice of: Dessert Your choice of Hachee (braised beef) with mashed potato and red cabbage Mix Bean Casserole with mashed potato and red cabbage Yoghurt with garnish Creamy chicken soup Dutch open plate (bread, cheese, ham & boiled egg) Chicken casserole with rice and broccoli & cauliflower Mushroom stroganoff with rice and broccoli & cauliflower Chocolate mousse Scotch broth soup Vegetarian pasties Yoghurt Cottage Pie with spinach and carrots Vegetarian Cottage Pie with spinach and carrots Ice cream with chocolate topping Tomato and bean soup Tuna patties Bami Goreng with condiments (gherkins, cocktail onions) and prawn chips Vegetarian Bami Goreng with a boiled egg, condiments (gherkins, cocktail onions) & prawn chips Vanilla Custard Cream of Broccoli Baked potato with cheese & bacon Battered fish and chips with coleslaw Vegetable patties with chips and coleslaw Apple crumble Chicken noodle soup Tomato, Mushroom & vegetable pasta Custard Gehaktbrood (Dutch meatloaf) with mashed potato, carrots, curly kale &gravy (side) Vegetarian Meatloaf with mashed potato, carrots and curly kale Chocolate Custard Leek and potato soup Dutch Omelette Roast pork with roasted potato, pumpkin and peas with gravy (side) Tuna mornay with roasted potato, pumpkin and peas Poached pears Beef and veg soup Meat pies and pasties Cheese & crackers All lunchtime meals are served with your choice of Beer, Stout, Fruity White Wine, Dry White Wine, Red Wine, Sherry or Non-Alcoholic Wine

6 Rembrandt Court s SOCIAL CALENDAR Mon 13th March Sun 19th March 2017 Monday 13th Public Holiday Adelaide Cup Tuesday 14th Walking group 10:00am Views on the in the red lounge 11:00am Exercises in the main room 2:00 Card Marking Wednesday 15th Walking group 9:30am Irish Albert and the Edelery Brothers 1:30pm Creative Expression In the main Room 2:00pm Resident Meeting in House 6 Thursday 16th Walking group 9:30 Van trip 11:00am Exercises in the main room 1:30 Residents Make Overs and Photo Shoot 2:00pm Sjoelen in House 1 Friday 17th Walking Group 10:00am Art Group in House 6 10:00am St Patricks Day Morning tea 2:00pm Carpet Bowls in House 1 3:00pm Happy Hour in the main room Saturday 18th Relaxation day with family and friends Sunday 19th Songs of Praise at 11:30am on the ABC

WINDMILL The weekly newsletter of Rembrandt Living

WINDMILL The weekly newsletter of Rembrandt Living Welcome Welcome to the 70 th edition of The Windmill. Bus Sponsors? We would like to buy or lease a bus (with wheelchair access) to enable us to transport our residents and clients around to events and

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 112-22 January 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 93, 11 September 2017 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 132-11 June 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 105-4 December 2017 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill The weekly newsletter of Rembrandt Living FROM THE EDITOR Welcome to the 84 th edition of. Save the date: Information Session for Residents and Families Ageing Matters Wednesday, 9 August at Rembrandt

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 85, 17 July 2017 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 158-10 December 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 124-16 April 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 156-26 November 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Sunday Lunch Week 1. Sunday Supper Week 1

Sunday Lunch Week 1. Sunday Supper Week 1 Sunday Sunday 0 0 Roast Beef, and Yorkshire Pudding Fish Pie with Potato Topping - Easy Chew Quorn & Vegetable Lasagne Plain Omelette Cheese Omelette Wiltshire Ham Salad Broad Beans Carrots Carrots - Easy

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 152-29 October 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 160-24 December 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 104-27 November 2017 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

ALLENBROOK NURSING HOME

ALLENBROOK NURSING HOME ALLENBROOK NURSING HOME Menu Week 1 Breakfast Lunch Lunch Dessert Evening Meal Monday Roast Chicken Breast Sausage & Bean Casserole Scrambled Egg on Tuesday Braised Steak Hot Sausage Roll Fish Fingers

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 126-30 April 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 114-5 February 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 151-22 October 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 165-28 January 2019 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

There is no school from December 24 - January 1. Students will return for school on Wednesday, January 2.

There is no school from December 24 - January 1. Students will return for school on Wednesday, January 2. Calendar of Events Mon. Dec. 24 Tues. Dec. 25 Wed. Dec. 26 Thurs. Dec. 27 Fri. Dec. 28 Coming up: Mon. Dec. 31 Tues. Jan. 1 Wed. Jan 2 3:45-4:45 Academic Success - Session 9 Thurs. Jan 3 8:00-9:00 4:00-5:00

More information

Excellence in Dining Sample Menus

Excellence in Dining Sample Menus Excellence in Dining Sample Menus Table of Contents About Aegis 3 Overview of our dining services 3 Sample menus 4-9 Our food philosophy 10 About Aegis Founded in 1983, Aegis is proudly West Australian.

More information

Stag Lane Schools Lunch Menu

Stag Lane Schools Lunch Menu Stag Lane Schools Lunch Menu 26th - 30th November 2018 Monday Tuesday Wednesday Thursday Friday Choice 1 (non-halal) Cheesy Topped Shepherds Pie Lamb Meatballs in Tomato Sauce Roast Turkey Lamb Burger

More information

WEEK 1 Monday. Chocolate sponge & custard

WEEK 1 Monday. Chocolate sponge & custard WEEK 1 Monday Breakfast Fried eggs, bacon, muffins, spaghetti hoops s Themed fish salad bar Chicken & leek soup Roast pork loin with stuffing and apple sauce G Yorkshire puddings Roasted vegetable lasagne

More information

Hello from McVay House! Upcoming Events

Hello from McVay House! Upcoming Events Hello from McVay House! A very warm welcome back to our returning McVay House families, and to our new families this year! We hope that everyone had a relaxing summer break and are ready for a busy and

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 150-15 October 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 127-7 May 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts Sunday, October 07, 2018 Sunday, October 07, 2018 Cream of Soup Tomato Parmesan Salad Shrimp Scampi Butterflied shrimp broiled with lemon garlic butter. Roast Beef with Au Jus Seasoned beef, slow roasted

More information

Tanglewood News TANGLEWOOD TIMES. January 2019

Tanglewood News TANGLEWOOD TIMES. January 2019 Tanglewood News TANGLEWOOD TIMES January 2019 January Birthday s 6 th Bonnie Rutherford 7 th Imogene Swanson 16 th Noble Wright 24 th Erma Hickey 27 th Joan Etherton 29 th Brenda Baldwin Join Amanda for

More information

Place Farm House Residential Home Menu Week 1

Place Farm House Residential Home Menu Week 1 Place Farm House Residential Home Menu Week 1 WEEK 1 Lunch Main Meal Alternative Tea Main Option Alternative MON Fishcakes with New Potatoes and Chicken Nuggets with New Potatoes and Jacket Potato with

More information

Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Countess of Chester Hospital NHS Foundation Trust Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Beverages Beverages Orange Juice Apple Juice Tetley Tea De-Caffeinated Tetley Tea Peppermint Tea De-Caffeinated

More information

Who doesn t love a slice of cake and a cup of tea or coffee?

Who doesn t love a slice of cake and a cup of tea or coffee? Who doesn t love a slice of cake and a cup of tea or coffee? It s even better when you can catch up with friends (or make new ones) at the same time as supporting and being supported by your local community.

More information

Collaboration Time MMUN Meeting. Math Masters Site Council Meeting PTO Meeting. Collaboration Time MMUN Meeting

Collaboration Time MMUN Meeting. Math Masters Site Council Meeting PTO Meeting. Collaboration Time MMUN Meeting Calendar of Events Mon. Jan. 7 3:45-4:45 Academic Success - Session 10 Tues. Jan. 8 3:15-8:35 Ski Club - Night #1 Wed. Jan. 9 Thurs. Jan. 10 8:00-9:00 4:00-5:00 Collaboration Time MMUN Meeting Fri. Jan.

More information

BOOTY CAMP NUTRITION PLAN. Quick Start Guide Phase

BOOTY CAMP NUTRITION PLAN. Quick Start Guide Phase BOOTY CAMP NUTRITION PLAN Quick Start Guide Phase 1 Phase 1 Guidelines (1) You can eat anything from the list that I provide you below. (2) You can eat as much as you want from this list as long as you

More information

MONDAY 4TH JUNE TUESDAY 5TH JUNE WEDNESDAY 6TH JUNE THURSDAY 7TH JUNE FRIDAY 8TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9)

MONDAY 4TH JUNE TUESDAY 5TH JUNE WEDNESDAY 6TH JUNE THURSDAY 7TH JUNE FRIDAY 8TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9) 1WEEK 1 MONDAY 4TH UNE TUESDAY 5TH UNE WEDNESDAY 6TH UNE THURSDAY 7TH UNE FRIDAY 8TH UNE Organic Spaghetti Bolognese with Homemade Garlic Bread Mild Turkey Curry with Rice and Poppadum Roast Chicken with

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) British Roast Beef with Southern Style

More information

Week 1 TODAY S MENU MONDAY BREAKFAST

Week 1 TODAY S MENU MONDAY BREAKFAST Week 1 TODAY S MENU MONDAY BREAKFAST Continental Breakfast, Pridge, Cereals, Toast with preserves, Fresh Fruit, Fruit Juice Cooked Breakfast available upon request LUNCH Chicken in a Creamy Mushroom and

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 145-10 September 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields

More information

Friday, March 04, 2016 Breakfast: Whole Grain Cinnamon Bun Lunch: French Bread Pizza, Fresh Carrots, Apples, Milk CES Alternate: Bagel Lunch

Friday, March 04, 2016 Breakfast: Whole Grain Cinnamon Bun Lunch: French Bread Pizza, Fresh Carrots, Apples, Milk CES Alternate: Bagel Lunch CES Lunch Menu for March Tuesday, March 01, 2016 Lunch: Hamburger on Whole Grain Roll, Oven Fries, Spinach, Assorted Juice, Milk CES Alternate: Tuna Salad Sandwich Wednesday, March 02, 2016 Lunch: HMS:

More information

Ph The weekly newsletter of Rembrandt Living

Ph The weekly newsletter of Rembrandt Living Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 115-12 February 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA

More information

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled

More information

MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER

MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER 1WEEK 1 MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with

More information

M e n u a t t h e P o i n t e

M e n u a t t h e P o i n t e M e n u a t t h e P o i n t e Sunday (10-1) Fried Chicken Gravy Cream Corn Monday (10-2) Chicken and Dumplings Green Beans Corn Bread Tuesday (10-3) Salmon Patties Macaroni and Cheese Carrots Wednesday

More information

Ventress Hall. Hot meal home delivery service for people living in Darlington and the surrounding areas.

Ventress Hall. Hot meal home delivery service for people living in Darlington and the surrounding areas. Ventress Hall Hot meal home delivery service for people living in Darlington and the surrounding areas. Care Home Darlington An excellent value-for-money service. Hot nutritious meals provide a well balanced

More information

Full Menu. June 2012

Full Menu. June 2012 Full Menu June 2012 Contents Hours Breakfast Menu Snack Menu Monday s Menu Tuesday s Menu Wednesday s Menu Thursday s Menu Friday s Menu Saturday s Menu Sunday s Menu Click on the different items to go

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Chicken Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with

More information

delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door

delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door 2018 2015 delicious delicious freshly cooked meals prepared and delivered cooked daily free delivery to your door Welcome to... Ducky Delish We are a local family run business. All our meals are tasty

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Butter Bean and Gravy Stew with Mashed Potato(8,10) Mild Chilli Con Carne with Rice and Tortilla

More information

The Summit at Boulder Estates

The Summit at Boulder Estates For the peak of friendship, fun and fine dining, come to The Summit at Boulder Estates Meals served daily: Breakfast: 7:00-8:30 Dinner: 11:30-12:30 Refreshments: 2:00 (no charge) Supper: 5:00-6:00 *You

More information

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER WEEK 1 MONDAY 1ST JANUARY TUESDAY 2ND JANUARY WEDNESDAY 3RD JANUARY THURSDAY 4TH JANUARY FRIDAY 5TH JANUARY Meat Feast Pizza (1, 8, 9) Cheese and Tomato Pizza (1, 8, 9) Pesto Penne Pasta Filled Baked Jacket

More information

pictorial menus version one

pictorial menus version one WeeK One TWO 1 pictorial menus nhs grampian version one WeeK1 Staff information Patient information Introduction The menus have been developed to help people understand the meals that are available during

More information

We hope that your stay here is as comfortable as possible.

We hope that your stay here is as comfortable as possible. Soft Menu Soft: Easy to chew. Soft enough to be broken up with the flat edge of a fork into 1.5 cm pieces. No difficult textures e.g. chewy, crumbly, hard, fibrous. Welcome Dear Patient, Firstly we would

More information

*****Special note: On 11/06/18 St. Anthony School will be in session but Winsted does not have school so buses may be early!*****

*****Special note: On 11/06/18 St. Anthony School will be in session but Winsted does not have school so buses may be early!***** SAS-WINSTED.ORG *****Special note: On 11/06/18 St. Anthony School will be in session but Winsted does not have school so buses may be early!***** *****Special note: On 12/06/18 There will be no After School

More information

I write in response to your request for information in relation to food available in NHS Lothian s hospitals for staff and visitors.

I write in response to your request for information in relation to food available in NHS Lothian s hospitals for staff and visitors. Lothian NHS Board = Waverley Gate 24 Waterloo Place Edinburgh EH1 3EG = Telephone: 0131 536 9000 www.nhslothian.scot.nhs.uk Date: 11/02/2016 Our Ref: 647 Enquiries to : Bryony Pillath Extension: 35676

More information

Nutrition is part of the wellness we promote along with Hydration both of which enhance the health of the residents.

Nutrition is part of the wellness we promote along with Hydration both of which enhance the health of the residents. Menu Nutrition is part of the wellness we promote along with Hydration both of which enhance the health of the residents. At Larchfield House we took a different approach to providing a nutritional menu

More information

Connect with us : The University Club of Victoria Taken February 8th, Entertain * Engage * Enjoy

Connect with us : The University Club of Victoria Taken February 8th, Entertain * Engage * Enjoy Connect with us : Taken February 8th, 2017 Entertain * Engage * Enjoy As a passionate lifelong artist, Sandy spends much of her free time pursuing creative endeavors, working on projects in a variety of

More information

Christmas. at the Bushtown

Christmas. at the Bushtown Christmas at the Bushtown Christmas party nights are best at the Bushtown because our award winning food and expertise when it comes to entertainment ensures we host a party to remember. Party Nights in

More information

The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu

The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-2:30pm 5.30pm-8:30pm Soft Lounge special offers: Friday

More information

The Rising Sun Rogerstone

The Rising Sun Rogerstone The Rising Sun Rogerstone www.therisingsunnewport.co.uk Monday Monday Night is Pie Night! Pie, mash and a drink for a set price. A selection of home made pies available, just ask to see the pie menu. Sunday

More information

Barnfields Bulletin. Autumn Term Newsletter - Week 13 ( ) MESSAGE FROM THE HEAD:

Barnfields Bulletin. Autumn Term Newsletter - Week 13 ( ) MESSAGE FROM THE HEAD: Barnfields Bulletin Autumn Term Newsletter - Week 13 (7.12.2018) MESSAGE FROM THE HEAD: And so it begins! Our Christmas festivities started brilliantly last night when the Year 3 and Year 4 children held

More information

Interpreting graphs and charts

Interpreting graphs and charts B Interpreting graphs and charts on To the Student In FOCUS on Interpreting Graphs and Charts, Book B, you will read problems and answer questions. You will practice using a math strategy. It is called

More information

Spring Term Week Two - SATURDAY

Spring Term Week Two - SATURDAY Spring Term Week Two - SATURDAY Cereals, Fruit juice, Breads, Croissants and Yogurts Full English Cooked with Sausage, Bacon, Tomatoes, Beans, Hash Browns and Fried, Scrambled or Boiled Egg Chicken Goujons

More information

Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Salisbury NHS FoundationTrust Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Breakfast Menu Breakfast Menu Orange juice Porridge Weetabix Apple juice Cornflakes Rice Snaps Orange Segments Fruit

More information

October 28, November 3, 2018 SANDWICH OPTIONS: Egg Salad or Grilled Cheese

October 28, November 3, 2018 SANDWICH OPTIONS: Egg Salad or Grilled Cheese RESERVATIONS MAY BE MADE THROUGH THE DINING ROOM STAFF or by calling (204) 475-9990 extension 507. Tables of five (5) or more can only be accommodated after Check the Dining Room TV Menu Board for daily

More information

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Featured Desserts. Seasonal Desserts

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Featured Desserts. Seasonal Desserts Sunday, February 24, 2019 Sunday, February 24, 2019 Winter Cabbage Soup Roasted Beet, Pear and Walnut Salad Peppered Roast Beef Lean beef round seasoned with peppercorns and slow roasted. Pecan Crusted

More information

Editor: Deb Dutton, CEO, The Windmill

Editor: Deb Dutton, CEO, The Windmill Editor: Deb Dutton, CEO, ddutton@rembrandtliving.org.au The Windmill Rembrandt Court Issue 138-23 July 2018 Home Care Hub 1 Madras Street, Oaklands Park SA 5046 21 Greenfields Drive, Green Fields SA 5107

More information

The Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays.

The Sphinx Hotel. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays. Available 7 days, lunch & dinner GLUTEN FREE meals available on request Not Available on Public Holidays For The Table Served with Ciabatta toast Served with tartare sauce Served with pita bread and a

More information

KITCHEN OPENING TIMES

KITCHEN OPENING TIMES FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order

More information

Shabbat Service. Tuesday, January 1st Thursday, January 3rd Friday, January 4th CAFÉ CLOSED. Wednesday, January 2nd

Shabbat Service. Tuesday, January 1st Thursday, January 3rd Friday, January 4th CAFÉ CLOSED. Wednesday, January 2nd Tuesday, January 1st Thursday, January 3rd Friday, January 4th CAFÉ CLOSED Wednesday, January 2nd 4p-5p Table Talk 5p-6p Glee Club Catering Club NO NUTRITION GROUP **6p-8:30p IHOP (Bring $$ for dinner)

More information

Baked Potato and Jelly (2) Shredded Lettuce Salad Dressing Catsup & Mustard Whole Wheat Bread Green Peas

Baked Potato and Jelly (2) Shredded Lettuce Salad Dressing Catsup & Mustard Whole Wheat Bread Green Peas Week 1 Scrambled Eggs Oven Brown Potatoes Fish Tacos #or Soy Soft Tacos Chicken Patty Sandwich #or Soy Chicken Patty Hamburger Baked Chicken Breaded Fish Sand or #or Soy Burger #or PB & Jelly Sand (2)

More information

Sensory Shopping. Your guide to shopping at St. Elli Shopping Centre. retail & leisure

Sensory Shopping. Your guide to shopping at St. Elli Shopping Centre. retail & leisure Sensory Shopping Your guide to shopping at St. Elli Shopping Centre retail & leisure Sensory Shopping at St. Elli Shopping Centre We have designed this guide to help you have a pleasant and fun visit to

More information

January 1 5 Monday through Friday 11 AM 1 PM $4 for 60+, $6 for younger

January 1 5 Monday through Friday 11 AM 1 PM $4 for 60+, $6 for younger January 1 5 Monday, Jan 1 HOLIDAY HAPPY NEW YEAR 2018! CLOSED Tuesday, Jan 2 Beef Filled Cabbage Rolls Pork Tacos Served with Roll or Tortillas, Bean Salad, Pineapple and Wednesday, Jan 3 Turkey Scallopine

More information

CHRISTMAS & NEW YEAR

CHRISTMAS & NEW YEAR CHRISTMAS & NEW YEAR 2018-19 erry Christmas fternoon E A TAY Relax & E N J O Y VIEWSHAPPY New Year R I V E R ideaway PARTY LUNCH & DINNER estive Share Christmas & New Year With Us At Shillingford Bridge

More information

SPECIALS ONLY Monday s. Monday s. Tuesday s. Tuesday s. Wednesday s. Thursday s. Friday s

SPECIALS ONLY Monday s. Monday s. Tuesday s. Tuesday s. Wednesday s. Thursday s. Friday s Sunnyside Up Menu Monday s Monday s SPECIALS ONLY 3.99 Traditional Bangers and mash served with peas, onions and gravy. Tuesday s Tuesday s Lasagne Lasagne served served with with chips chips or garlic

More information

The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu

The Hoppers Club. Lounge [] Bar [] Functions [] Gaming [] Bistro [] TAB. Menu Menu Dining Hours Soft Lounge Monday -Wednesday Thursday Friday-Saturday Sunday 12:00pm-2:00pm 6:00pm-8:30pm 12:00pm-8:30pm 12:00pm-9:00pm 12:00pm-8:30pm Soft Lounge special offers: Friday Pot and Parma

More information

Committed to Helping Seniors. Montmorency County Commission on Aging

Committed to Helping Seniors. Montmorency County Commission on Aging Montmorency County Commission on Aging 11463 McArthur RD PO Box 788 ATLANTA, MI 49709 (989) 785-2580 Office Hours Monday - Friday 8:00 a.m. - 5:00 p.m. Email: info@montmorencycoa.org Web: www.montmorencycoa.org

More information

MONDAY 25 FEBRUARY. MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9)

MONDAY 25 FEBRUARY. MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9) 1WEEK 1 MONDAY 25 FEBRUARY MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9) VEGETARIAN Spicy Bean, Rice and Tomato Burrito served with Hand Cut Oven

More information

Featured Starters. Seasonal Starters. Featured Entrees. Seasonal Entrees. Seasonal Desserts. Featured Desserts

Featured Starters. Seasonal Starters. Featured Entrees. Seasonal Entrees. Seasonal Desserts. Featured Desserts Sunday, October 28, 2018 Sunday, October 28, 2018 Chicken Noodle Soup Sweet Pecan Apple Beet Salad Classic Meatloaf A perfect blend of meats and seasonings for this classic meatloaf. % Chicken Breast with

More information

monday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter

monday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter week 1 breakfast monday tuesday wednesday thursday friday Saturday freshly baked croissant or pain au chocolat american pancakes with fruit compote maple syrup toasted whole meal bagel with scrambled egg

More information

Wine Ridge Events for Season

Wine Ridge Events for Season Wine Ridge Events for Season 2017 2018 DECEMBER Friday, December 22nd Annual Christmas Party & Karaoke ************Wine Ridge Staff and Registered Guests Only************ Wine Ridge will be hosting our

More information

Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake

Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake Week Commencing 30/10/17 Week 1 Monday Tuesday Wednesday Thursday Friday Homemade Pizza Served with Wholemeal Pasta Hot Pot Served with New Potatoes and Feta Pasta Served with Crusty Bread Brekkie Local

More information

KITCHEN OPENING TIMES

KITCHEN OPENING TIMES FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order

More information

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts Sunday, October 07, 2018 Sunday, October 07, 2018 Beef Barley Soup Creamy BLT Pasta Salad % Stir Fry Chicken and s Chicken breast and fresh vegetables stir-fried with ginger and soy sauce. Ham with Pineapple

More information

Paediatric Dietetics Royal Gwent Hospital / Nevill Hall Hospital /

Paediatric Dietetics Royal Gwent Hospital / Nevill Hall Hospital / 28 Paediatric Dietetics Royal Gwent Hospital / Nevill Hall Hospital 0133 234288 / 01873 732 Week 1 Food item Portion Size Weight (g) of food portion to be. Monday Gluten Free Fish Fillet 1 small fillet

More information

Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders

Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders Week 1 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Yoghurt, Fresh Fruit, Yoghurt, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, Yoghurt, Fresh Fruit, French Toast Boiled

More information

AGED CARE FOODSERVICE

AGED CARE FOODSERVICE AGED CARE FOODSERVICE Menu Planning for the Aged Statewide Foodservice Workshop Presenter: Juli Donnelly (APD) Senior Dietitian, Redland Hospital Date: 14 th April 2014 MENU PLANNING: GETTING STARTED Guiding

More information

Roast Chicken, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots

Roast Chicken, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots Monday Tuesday Wednesday Thursday Friday Week 1 BBQ Chicken with Rice, Peas & Sweetcorn Quorn, Tomato & Basil Pasta topped with Cheese, served with Peas & Sweetcorn Egg & Cress Finger Roll, Cheesy Biscuits,

More information

Spring Term Supper Menu 2018

Spring Term Supper Menu 2018 Supper Menu 1 Spring Term Supper Menu 2018 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Caribbean Lamb Hot Pot Lemon, Herb, Pineapple, Spicy Caramelised Belly Pk Kung Pao Beef Pk Medallions

More information

Main Course: Main Course:

Main Course: Main Course: MONDAY I 1. Chicken soup with batter drops diet 2. Cabbage soup with sausage 1. Boiled beef, steamed green beans 7. Stewed veal with cream sauce Recommended side dish: rice Recommended side dish: pasta

More information

Healthy Eating, Snacks and Lunch Box Policy

Healthy Eating, Snacks and Lunch Box Policy Healthy Eating, Snacks and Lunch Box Policy Healthy Eating, Snacks & Lunch Box Policy Page 1 of 5 April 2016 LEWANNICK CP SCHOOL VERSION CONTROL SHEET POLICY NAME: Healthy Eating, Snacks and Lunch Box

More information

Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection

Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection Monday week 1 Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, Jacket potatoes with chilli con carne Pasta carbonara (gluten free available) Chicken fried rice G Cheese & onion quiche V

More information

7-Day Meal Plan & Grocery List. Nicole Hinckley, RD, LD

7-Day Meal Plan & Grocery List. Nicole Hinckley, RD, LD 7-Day Meal Plan & Grocery List Nicole Hinckley, RD, LD About This Meal Plan My mission is to change the lives of my clients by helping them become a healthier, happier and more confident version of themselves.

More information

Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots. Quorn Pastie with Roast Potatoes, Broccoli & Carrots

Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots. Quorn Pastie with Roast Potatoes, Broccoli & Carrots Monday Tuesday Wednesday Thursday Friday Week 1 W/c 4.6.18 16.7.18 Jacket Potato with Coleslaw Week 2 Sweet & Sour Chicken with Rice, Peas & Sweetcorn Quorn Tomato & Basil Savoury Rice with Peas & Sweetcorn

More information

Cook with Confidence. 8 week cookery course

Cook with Confidence. 8 week cookery course Cook with Confidence 8 week cookery course Would you like to learn to cook, or improve your skills and confidence in the kitchen? The Cookery School at Braxted Park have the answer! We are thrilled to

More information

OCTOBER MENU. *Menu Subject to Change. **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad.

OCTOBER MENU. *Menu Subject to Change. **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad. OCTOBER MENU *Menu Subject to Change **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad. (Please let Chef know in the morning) Monday, October 1 st BBQ Pulled

More information

March 5th Board of Directors. March 15th Corned Beef & Cabbage a la carte also available. March 22nd Pasta Night a la carte also available

March 5th Board of Directors. March 15th Corned Beef & Cabbage a la carte also available. March 22nd Pasta Night a la carte also available March 5th Board of Directors March 15th Corned Beef & Cabbage a la carte also available March 22nd Pasta Night a la carte also available March 27th Guest Day Thursdays in March Big Bob s Burger April 3rd

More information

EVENTS. Pike Run Country Club P.O. Box 81 Jones Mills, PA Reservations: (724)

EVENTS. Pike Run Country Club P.O. Box 81 Jones Mills, PA Reservations: (724) Pike Run Country Club P.O. Box 81 Jones Mills, PA 15646 pikeruncc@lhtot.com www.pikeruncc.org Reservations: (724) 593-2444 end Friday, June 30 th Tuesday, July 4 th EVENTS Grill Night Saturday, July 8

More information

Catering To You. Please browse through our menu & select your meal for breakfast, lunch or dinner.

Catering To You. Please browse through our menu & select your meal for breakfast, lunch or dinner. Catering To You Please browse through our menu & select your meal for breakfast, lunch or dinner. All of our meals are prepared fresh to order and will be delivered to your room. If you were out of your

More information

Learning Pathways Menu Week One

Learning Pathways Menu Week One Learning Pathways Menu Week One Monday & Yogurt Pasta with Roast Pumpkin & Spinach with Cornflake & Sultana Cookies Lamb, Sweet Potato & Green Bean Korma with Rice Bacon & Chive Muffins Cheese or Tomato

More information

Autumn/Winter Lunch Menu 2018/2019

Autumn/Winter Lunch Menu 2018/2019 Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Chicken, Leek & Butternut Squash Casserole Barbecue Marinated Pork Steaks Roast Topside of British Beef Jamaican Jerk Chicken Finger/Breaded Fish Fillet

More information

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts Sunday, March 17, 2019 Sunday, March 17, 2019 St. Patrick's Day Soup Wedge Salad Traditional Corned Beef and Cabbage Tender slices of corned beef brisket served with boiled cabbage. Irish Lamb Stew Diced

More information