Cox's Bar & Restaurant - STEAKHOUSE -

Transcription

1 Cox's Bar & Restaurant - STEAKHOUSE - Dromod, Co. Leitrim. phone WELCOME TO COX'S SERVING FOOD 7 DAYS A WEEK STARTERS Chef s Homemade Soup of the Day A hearty bowl of our daily-prepared soup garnished with chopped parsley served with homemake brown soda bread. (W, M, CL) 4.80 Traditional Egg Mayonnaise * A farm fresh boiled egg set on a bed of our homemade potato salad, coated in a rich mayonnaise dressing and dusted with paprika & chopped parsley. (SD, E, MU, SD) 5.00 Garlic Bread Garlic bread served with house salad. (W, SD, MU, SD) with Cheese 1 extra (M) 5.80 Spicy Chicken Wings Delicious warm spicy chicken wings served with a tossed salad with a sweet chilli sauce (Main Course 12.95) (W, SD, S, MU) 6.80 Duck or Vegetable Spring Rolls Oriental vegetables in Lilo pastry, fried golden brown, served with dressed mixed leaves and a sweet chilli dip. (Main Course 13.50) (W, SD, E, S, MU, SS, SD) 6.80 Golden Fried Garlic Mushrooms Fresh Irish mushrooms stuffed with garlic infused cream cheese coated in beer batter fried golden brown, served with dressed seasonal leaves and garlic mayonnaise (Main Course 13.95) (W, SD, M, MU, SD) 6.95 Deep Fried Brie Delicious Brie served with a mixed leaf salad & redcurrent coulis. (W, SD, M, E, Mu) 7.00 Cox s Chicken Caesar Salad Chicken Strips on tossed leaves, red onions with homemade croutons & shaved parmesan cheese (Main Course 13.50) (W, M E, S, SD, MU) 7.95 Irish Oak Smoked Salmon with Homemade Brown Bread Rosettes of smoked salmon surrounding marie rose sauce, dressed with a lemon twist, sliced red onion on a dressed garden salad. (F, W, SD, E, MU, SD) Food Allergies and Intolerance - Before you order your food and drink please speak to a member of our staff if you have a food allergen or food intolerance. ALLERGEN INDEX E Egg / S Soybeans / F Fish / W Gluten / MU Mustard / M - Milk Product / SS - Sesame Seed CL - Celeriac/Celery / SD - Sulpher Dioxide / N Nuts / P Peanut / L Lupin / C Crustaceans / Mo - Molluscs

2 The Steak Experience Our finest steaks are sourced from our local farms, hung in climate control cabins for a minimum of 21 days producing a bolder taste and unique buttery succulence. We Guarantee This is the Best Steak in Town!!! C OX'S SIGNATURE STEAKS 8oz Fillet Steak * Our Linest 8oz Lillet steak cooked to your liking, served with sauté mushrooms, onions & french fries (W, SD, M, S) oz Sirloin Steak * Our largest cut, a customer favourite! This 16oz steak cooked to your liking, accompanied with sauté mushrooms, onions & french fries.(w, M, S) oz Sirloin Steak * This 14oz steak cooked to your liking, accompanied with sauté mushrooms, onions & french fries. (W, M, S) oz Dromod Sirloin * 12oz steak a succulent sirloin steak cooked to your liking, served with sauté mushrooms, onions & french fries. (W, M, S) oz Sirloin Special * Our traditional 10oz and most popular cut cooked to your liking, accompanied with sauté mushrooms, onions & french fries. (W, M, S) Cox s Steak Sandwich Our signature dish which consists of a succulent steak cooked to your liking with choice of ciabatta or garlic soda bread accompanied with crispy homemade onions rings, french fries & garlic dip. (W, SD, M, S, E, MU) Minute Steak * A smaller cut for lighter appetites cooked to your liking, accompanied with sauté mushrooms, onions & french fries. (W, SD, M, S) Expertly Delivered, Your Way "Tell us how you like it cooked" BLUE Seared on the outside but completed red throughout RARE Seared outside and still 75% red throughout the centre MEDIUM RARE Mostly pink to red centre soft and juicy on the inside MEDIUM A more pronounced band of pink in the centre MEDIUM WELL Throughly cooked with a slight tint of pink inside WELL DONE Completely cooked until brown throughout **Choose a Steak Sauce** 1) Black Cracked Pepper Sauce 2) Garlic Butter Please allow 20 minutes plus for steak orders.

3 C HICKEN D ISHES Chicken Maryland Breast of chicken served with grilled tomato & rasher, pineapple and banana fritters on creamed potato. (E, M, W) Cox's Chicken Wrap Tender pieces of chicken served in a chilli sauce topped with melted cheese with house salad & french fries (M, MU, MO, W, SD) Chicken Stir Fry * Marinated strips of chicken breast stir-fried with our crunchy stir fried vegetables and Linished in oyster sauce, served with steamed rice or egg noodles. (E, MO, W) Escalope of Chicken Pan fried breast of chicken served in a bed of champ, coated in a rich creamy sauce with smoked bacon, mushrooms and herbs.(w, M, E) Roast Stuffed Chicken & Ham Oven roast chicken with glazed ham, herb stufling and gravy served with seasonal vegetables and creamed potato. (M, W, S, W) C OX S T RADITIONAL I RISH D INNERS Roast Joint of the Day * Served with a selection of seasonal vegetables & creamed potatoes Please ask the waiter what is available today. (M, W, S) Beef Mixed Grill Lamb chop, rasher, egg, sausage, pudding, sliver of steak, sauté mushrooms & french fries. (W, E, S, SD) Beef Stir Fry * Tender strips of prime Irish Sirloin beef stir fried with our crunchy stir fried vegetables and Linished in oyster sauce, served with steamed rice or egg noodles. (W, E, MO) Pan Fried Lamb Cutlets * Delicious lamb cutlets served with sauteed mushrooms & onions accompanied with french fries. (W, S) ALLERGEN INDEX E Egg / S Soybeans / F Fish / W Gluten / MU Mustard / M - Milk Product / SS - Sesame Seed CL - Celeriac/Celery / SD - Sulpher Dioxide / N Nuts / P Peanut / L Lupin / C Crustaceans / Mo - Molluscs

4 S EAFOOD H OUSE F ROM T HE S EAS Deep Fried Fillet of Plaice Bread crumbed Lillets of plaice deep fried golden brown accompanied with a dressed salad lemon wedge and tartar sauce. (M, E, F, W, SD, MU) Beer BaYered Fillet of Cod Fillet of prime cod coated in beer batter fried till crisp and golden, served with mushy peas, dressed salad with lemon wedge and tartar sauce.(m, E, F, W, SD, MU) Baked Fillet of Salmon Baked Lillet of fresh Irish salmon served on a bed of champ with Tarragon sauce.(m, F, W) I NTERNATIONAL D ISHES Homemade Beef Lasagne Layered pasta with lean mince, tomato sauce, garlic, onions, and fresh herb topped with a creamy cheese sauce.(w, SD, M, E, S, CL, MU) Chicken Curry Our signature dish, which consists of tender pieces of chicken in our homemade curry sauce served on a bed of boiled rice. (W, CL, MU) Roast Half Crispy Duck Served on a bed of juilienne vegetables with egg noodles tossed in soy and drizzled with orange sauce (W, E, S) Pasta Carbonara This amazing Llavour pasta dish is served in a smoked bacon & mushrooms sauce. (With Chicken 16.95) (M,W, E) Beef Stromboli * Medallions of prime beef Lillet served in a creamy mushroom wholegrain sauce, served with boiled rice & french fries.(sd, M, MU) 18.95

5 V EGETARIAN H OUSE Vegetarian Stir Fry * Crispy vegetables tossed in oyster sauce served on a bed of noodles or rice (W, E, MO) Vegetable Spring Rolls Delicious spring rolls served with house salad and chilli sauce (W, SD, E, S, MU, SS) Homemade Vegetable Curry A selection of seasonal vegetables served in our signature curry sauce with boiled rice and poppadum's garnished with pineapple rings (M, MU, CL, W) Cox's Bar & Restaurant - STEAKHOUSE - Expertly Delivered, Your Way B URGER CORNER Deluxe Chicken Fillet Burger Grilled butterlly of chicken breast dusted in cajun spices with tomato, onion and ballymoloe relish served in a toasted Lloury bap with bacon & cheese, crisp lettuce, creamy mayonnaise & french fries. (W, SD, E, MU, M) Homemade 8oz Deluxe Burger Our 8oz Steak burger topped with smoked bacon, melted cheddar cheese and ballymaloe relish, served on a Lloury bap with french fries, seasonal salad, coleslaw and sauté onions (W, SD, E, MU, M) All Burgers are cooked to order Please allow 20 minutes plus for Burger orders. ALLERGEN INDEX E Egg / S Soybeans / F Fish / W Gluten / MU Mustard / M - Milk Product / SS - Sesame Seed CL - Celeriac/Celery / SD - Sulpher Dioxide / N Nuts / P Peanut / L Lupin / C Crustaceans / Mo - Molluscs

6 S ALADS & S ANDWICHES Selection of Sandwiches available: Ham, Cheese, Chicken, Beef, Tuna, Salad, Plain Open or Toasted (M, MU, W, E, SD) 5.50 BLT Sandwich OR CLT Sandwich This delicious double decker sandwich consists of strips of bacon/chicken, fresh leduce, tomatoes and mayonnaise on white toast with french fries (W, M, MU, E, SD) 9.00 S IDE O RDERS French Fries (W) Potato Wedges (W) Onion Rings (W, M, E) Sauté Onions Sauté Mushrooms Side Salad (MU, SD) Creamed Potatoes (M) Selection of Vegetables (M) Coleslaw (E) All Side Orders above 3.00 D RINKS Allergens Index Gl. Milk 1.20 E - Egg Pt. Milk 2.00 S - Soybeans Hot Chocolate 2.50 F - Fish Tea 1.20 W - Gluten Pot of Tea 2.50 MU - Mustard Pot of Green Tea 2.50 M - Milk Product Coffee 2.50 SS - Sesame Seed Cappuccino 3.00 CL - Celeriac/Celery Lade 3.00 SD - Sulpher Dioxide Espresso 2.50 N - Nuts Double Espresso 3.00 P - Peanut Speciality Coffee 6.00 L - Lupin C - Crustaceans Mo - Molluscs Selection of fruit teas available please ask server for our selection 2.50