Frog and Toad Restaurant Menu Member Non Member

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1 Frog and Toad Restaurant Menu

2 Lunch Menu Member Non member Available from 11:30am - 2pm only SIGNATURE STEAK SANDWICH Grain fed Rib Fillet served on panini bread, with lettuce, onion, tomato, cheese, bacon and honey bourbon BBQ sauce, served with beer battered chips TANDOORI PITA Pocket style pita bread filled with tandoori chicken, crunchy cos cucumbers and siracha mayo, served with beer battered chips BUFFS BURGER g Angel Bay beef pattie served on a sesame roll, with lettuce, onion, tomato, egg, bacon, cheese and honey bourbon BBQ sauce, served with beer battered chips T E R I Y A K I C H I C K E N S K E W E R S Marinated chicken served with savoury basmati rice topped with cumin and minted yogurt VEGETARIAN POTATO TIKKI Homemade fried potato cakes infused with ginger, garlic and coriander, topped with crunchy salad and chef's special sauce B B Q B E E F S L I D E R S Angel Bay beef pattie served on mini slider buns and chipotle BBQ sauce, with a side of beer battered chips CRUNCHY FLAT HEAD BURGER Fried Panko Flathead fillets on a sesame bun with lettuce, tomato, onion, cheese and aioli sauce, served with beer battered chips S T I R F R Y Small cut Australian greens tossed in homemade stir fry sauce with your choice of chicken or beef, served with a side of steamed rice

3 Something to Start GARLIC AND HERBED TURKISH BREAD Turkish bread with garlic and herbed butter Add Cheese $2 GARLIC PARMESAN & MOZZARELLA PIZZA Small VEGETARIAN ARANCINI BALLS Crumbed, rolled and fried Arborio rice balls with a herb and tomato glaze Large Add Chilli & Lime $2 F R O G & T O A D S Q U I D S A L A D Squid pieces dusted in chef's special seasoning, served on crunchy Asian slaw BOCCONCINI BRUSCHETTA Lightly toasted French sticks, topped with fresh bocconcini, tomatoes, balsamic and basil N A T U R A L O Y S T E R S Half dozen - Dozen KILPATRICK OYSTERS Half Dozen - Dozen

4 Main Course BBQ SEAFOOD PLATE Grilled baby Barramundi, prawns (2), crumbed calamari rings (2), natural oysters (2), served with a fresh garden salad and beer battered fries CRUNCHY SLAW AND PRAWN CUTLETS Crumbed coconut prawn cutlets, served with Asian slaw salad and sweet aioli CHILLI GARLIC VANNAMEI PRAWNS Vannamei prawns (8) cooked in chilli infused creamy garlic sauce, served with basmati rice C R E A M Y C H I C K E N C A R B O N A R A Succulent chicken tenders, bacon, mushrooms and onion cooked in creamy homemade sauce tossed with San Remo fettuccini ATLANTIC SALMON Pan seared and oven baked Atlantic salmon fillet, served on red bell pepper risotto, asparagus and creamy hollandaise sauce W I L D C A U G H T B A R R A M U N D I Coconut crusted wild caught barramundi fillet, served with Australian greens, creamy mash and saffron sauce ROAST VEGETABLE RISOTTO / PASTA Roasted vegetables cooked with Arborio Rice or San Remo fettuccini in creamy garlic pesto sauce, finished with parmesan cheese Vegan options available

5 Main Course SEAFOOD FETTUCCINI ALFREDO Prawn cutlets (4), Scallops (2), mussels (2) cooked in homemade sauce, tossed with San Remo fettuccini pasta and baby spinach XXXX GOLD BABY BARRAMUNDI XXXX beer battered barramundi, fried and served with salad, beer battered chips and tartare sauce CHICKEN SCHNITZEL Crumbed and fried chicken breast, served with your choice of 2 sides, Salad, Vegetables, Chips or Baked Potato with your choice of sauce C L A S S I C C H I C K E N P A R M Y Crumbed and fried chicken breast topped with Napoli sauce, ham and mozzarella cheese served with your choice of 2 sides, Salad, Vegetables, Chips or Baked Potato with your choice of sauce, BBQ HONEY BOURBON PARMY Crumbed and fried chicken breast topped with BBQ honey bourbon sauce, ham, salami, and peperoni finished with mozzarella cheese, and served with your choice of 2 sides, Salad, Vegetables, Chips or Baked Potato with your choice of sauce B U F F S S I G N A T U R E P A R M Y Crumbed and fried chicken breast topped with mushroom sauce, ham, avocado and mozzarella cheeseserved with your choice of 2 sides, Salad, Vegetables, Chips or Baked Potato with your choice of sauce

6 From the Grill Members Non Member All dishes from the grill is served with your choice of 2 sides, Salad, Vegetables, Chips or Baked Potato and your choice of sauce Mushroom, Pepper, Dianne, Gravy or Creamy Garlic Add Mash for $3.00 CHICKEN SUPREME Succulent chicken breast on the bone, infused with Moroccan spice mix, served with your choice of sides MARINATED LAMB CUTLETS Chargrilled lamb cutlets marinated in Moroccan spices served with mint gravy and your choice of sides BBQ PORK CUTLET 350gm pork cutlet dressed with ginger and orange marmalade glaze, served with your choice of sides R I B F I L L E T 300gm chargrilled rib fillet, served with your choice of sides CHARGRILLED ANGUS RUMP 360gm grain fed Angus rump, served with your choice of sides W A G Y U R U M P 360gm Wagyu rump, served with your choice of sides CHARGRILLED STRIPLOIN 250gm striploin steak, served with your choice of sides B U F F S E X T R A - L A R G E A N G U S R U M P 750gm chargrilled angus rump, served with your choice of sides

7 Pizza and Salads TANDOORI KING PIZZA Tandoori chicken pieces, sundried tomato, spanish onion and capsicum assorted with a BBQ base 9 inch inch HAWAIIAN VEGGIE SUPREME Shredded ham, pineapple and mozzarella cheese with a tangy napoleon sauce base 9 inch B B Q M E A T L O V E R S Ham, salami, pepperoni and beef topped with mozzarella cheese on a BBQ base BUFFS CAESAR SALAD Baby cos leaves, bacon, parmesan and croutons tossed with chef's special dressing Sage roasted pumpkin, bell peppers, spanish onions, sundried tomato, spinach and feta with a tangy tomato base 12 inch C R E A M Y P E N N E P A S T A Penne pasta, red and green bell pepper, spanish onion, olives, tomato, pineapple and baby spinach tossed in chef's special creamy dressing CRUNCHY ASIAN NOODLE SALAD 9 inch - 12 inch inch - 12 inch Cabbage, red onion, carrot, crunchy noodles, coriander, mint, green and red capsicum tossed with homemade Asian flavoured dressing T R A D I T I O N A L G R E E K Cucumber, capsicum, Spanish onion, feta and olives

8 Sides BEER BATTERED CHIPS & GRAVY POTATO WEDGES WITH SOUR CREAM & SWEET CHILLI BUTTERED VEGETABLES SWEET POTATO CHIPS & AIOLI C R E A M Y M A S H O N I O N R I N G S W I T H S W E E T A I O L I SAUCES Mushroom gravy, dianne, pepper, gravy, creamy garlic 2.00 Extras to be added to any meal of your desire A D D C H I C K E N 4.00 ADD PRAWNS (5) Extras to be added to any meal from the grill A D D C A J U N S E A S O N I N G ADD CREAMY GARLIC SAUCE AND PRAWNS (5) 9.90

9 Kids Meals SPAGHETTI BOLOGNAISE BUFFS KIDS SLIDERS With your choice of either chips, salad, vegetables or mash TEMPURA CHICKEN NUGGETS With your choice of either chips, salad, vegetables or mash C R U M B E D F L A T H E A D With your choice of either chips, salad, vegetables or mash BUFFS BUDDIES RIB FILLET With your choice of either chips, salad, vegetables or mash All kids meals also include a complimentary activity bag as well as a kids ice-cream and drink voucher

10 Bar Snacks BEER BATTERED CHIPS & GRAVY SWEET POTATO CHIPS & AIOLI POTATO WEDGES WITH SOUR CREAM & SWEET CHILLI G A R L I C B R E A D Add cheese $2 SALT AND PEPPER SQUID BBQ MEAT LOVERS PIZZA O N I O N R I N G S W I T H S W E E T A I O L I H A W A I I A N P I Z Z A P A N K O C R U M B E D C A L A M A R I R I N G S GM RIB FILLET Served with chips and salad with your choice of sauce 360GM CHARGRILLED RUMP Served with chips and salad with your choice of sauce CHICKEN SCHNITZEL Served with chips and salad with your choice of sauce BUFFS SIGNATURE PARMY Served with chips and salad

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