THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
|
|
- Sarah Lynch
- 5 years ago
- Views:
Transcription
1 THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
2 Brunch Cocktails HUNTSMAN BLOODY MARY tito s vodka, huntsman bloody mary mix, pickled okra skewer CAJUN HUNTSMAN BLOODY MARY tito s vodka, huntsman bloody mary mix, jumbo shrimp and pickled okra skewer, old bay rim BLOOD ORANGE MIMOSA sparkling, orange juice, blood orange puree THE VIXEN sparkling, elderflower liqueur PINEAPPLE GREYHOUND tito s vodka, grapefruit juice, pineapple juice IRISH COFFEE jameson irish whiskey, black coffee, whipped cream IRISH COFFEE ROYALE jameson irish whiskey, kahlua, black coffee, whipped cream Love our Bloody Mary? Take home a bottle of Virginia favorite, Huntsman Bloody Mary Mix. 750mL Bottle Starters VIRGINIA PEANUT SOUP - or - SEASONAL SOUP Cup - 5 Bowl - 8 CLASSIC CAESAR romaine, rustic croutons, parmesan cheese, caesar dressing Small 6 - Medium 9 - Entrée 14 GOAT CHEESE CRUSTED DATE SALAD arugula, candied walnuts, honey balsamic vinaigrette Small 8 - Medium 11 - Entrée 16 SHRIMP COCKTAIL old bay steamed shrimp, cocktail sauce FRIED GREEN TOMATOES panko crusted fried green tomatoes, black bean and corn salsa, goat cheese, sweet chili aioli DUCK WONTONS crispy fried wontons, smoked duck bacon, cream cheese, slaw salad, spicy plum virginia chutney BAKED BRIE WEDGE warm brie wrapped in puff pastry, strawberry and rhubarb compote, crackers
3 Tavern Classics SHRIMP AND GRITS grilled shrimp, goat cheese grits, country ham, sweet and sour barbeque drizzle RED FOX FRIED CHICKEN four piece fried chicken, white cheddar mac and cheese bake, buttermilk biscuit, country gravy STEAK & EGGS grilled flat iron steak, scrambled eggs, hollandaise COUNTRY SAUSAGE GRAVY country sausage gravy over two buttermilk biscuits, home fries CORNMEAL CRUSTED RAINBOW TROUT pan-fried farm raised rainbow trout, goat cheese grits, roasted asparagus, lemon caper cream sauce SIGNATURE CRAB CAKE lump crab cake, goat cheese grits, roasted asparagus, lemon caper cream sauce GRILLED HAM & BRIE grilled sourdough bread, honey ham, brie, mango chutney, sea salt house fries SMOKED SALMON CAESAR SALAD smoked salmon, romaine, rustic croutons, parmesan cheese, caeser dressing Benedicts english muffin, soft poached eggs, hollandaise, home fries FRIED GREEN TOMATO SMOKED SALMON MINI CRAB CAKES CANADIAN BACON Omelets three egg omelet served with home fries MUSHROOM & GRUYÈRE sautéed mushroom medley, gruyère cheese CRAB & ASPARAGUS lump crab, asparagus tips, fontina cheese STEAK & CHEESE grilled flank steak, sautéed peppers, caramelized onions, cheddar cheese
4 From the Barista featuring espresso beans by Central Coffee Roasters of Virginia BOTTOMLESS COFFEE SINGLE ESPRESSO DOUBLE ESPRESSO CAPPUCCINO LATTE CAFÉ AMERICANO - 5 DOMINION TEA - 5 loose leaf tea sachets English Breakfast Ginger Honeybush Jasmine Green Pear Raspberry Green Shenandoah Blue Children Under 10 Main Course CHICKEN TENDERS breaded chicken tenders, french fries MAC & CHEESE elbow noodles, white cheddar cheese sauce FRENCH TOAST white bread french toast, bacon, maple syrup Dessert VANILLA ICE CREAM Signature Sides home fries applewood smoked bacon sausage links two buttermilk biscuits country sausage gravy roasted asparagus white cheddar mac and cheese bake goat cheese grits sweet potato fries sea salt house fries consuming raw or undercooked meats may increase your risk of foodborne illness
5 Splits Moët & Chandon Imperial Champagne, Brut, Epernay, FRA 30 Laurent-Perrier Brut, Maison Fondee, FRA 28 Mumm Napa Brut Prestige, Napa Valley, CA 16 Canella Superiore di Conegliano Valdobbiadene Prosecco, ITA 10 Freixenet Carta Nevada, Premium Cava, Método Tradicional, Brut, ESP 10 Champagne Louis Roederer 2007 Cristal Brut Reims 360 Dom Perignon 2006/09, Brut 298 Veuve Clicquot Brut, Ponsardin half Laurent-Perrier La Cuvée, Brut, Tours-Sur-Marne 112 Roland Champion Chouilly Grand Cru, Brut Blanc de Blancs 106 Le Mesnil 2009 Blanc de Blancs, Grand Cru, Brut 105 Janisson & Fils Tradition 94 Trouillard Extra Sélection, Brut 76 Sparkling Greenhill Winery & Vineyards 2015 Sparkling Blanc de Blancs, Middleburg, VA 78 Thibaut-Janisson Xtra Brut, Charlottesville, VA 66 Thibaut-Janisson Blanc de Chardonnay, Charlottesville, VA half Gloria Ferrer Cuvée Brut, Method Champenoisé, Sonoma County, CA 40 Stella Prosecco, ITA 40 Gruet Blanc de Noirs, Method Champenoisé, Albuquerque, NM 38 Rinaldi Joyful, Vino Spumante, Extra Dry, ITA 38 Sparkling Rosé 2012 Barone Pizzini Franciacorta, Brut Rosé, Lombardy, ITA 102 G.D. Vajra N.S. Della Neve Extra Brut Rosé, Piedmont, ITA 70
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM Brunch Cocktails HUNTSMAN BLOODY MARY tito s vodka, huntsman bloody mary mix, pickled okra skewer CAJUN HUNTSMAN BLOODY MARY tito s vodka, huntsman
More informationHunt Country BRUNCH THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
Hunt Country BRUNCH THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM From the Bar BUTTERED RUM CIDER mulled apple cider, mt. defiance dark rum, cinnamon whipped butter, star anise - 15 - HUNTSMAN
More informationChampagne BRUNCH THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
Champagne BRUNCH THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM From the Bar BLOOD ORANGE MIMOSA sparkling, orange juice, blood orange puree - 10 - SIGNATURE BLOODY MARY tito s vodka, signature
More informationTHE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM From the Bar SIGNATURE BLOODY MARY Tito s vodka, signature spicy horseradish bloody mary mix, pickled okra skewer CAJUN BLOODY MARY Tito s vodka,
More informationTHE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM Starters CLASSIC SHRIMP COCKTAIL old bay steamed shrimp, cocktail sauce - 15 - FRIED GREEN TOMATOES panko crusted fried green tomatoes, black
More informationTHE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM Starters SHRIMP & GRITS grilled shrimp, goat cheese grits, virginia country ham, sweet and spicy barbecue sauce FRIED GREEN TOMATOES panko crusted
More informationBreakfast Selections 6 AM 11AM
Breakfast Selections 6 AM 11AM FRESH FRUITS, CEREALS & PASTERIES Seasonal Fruit Plate 15 Banana Nut Muffin Seasonal Berries 14 Side of Vanilla or Plain Yogurt Half Florida Grapefruit 9 Plain or Caramelized
More informationSOUPS Made from scratch. NEW ENGLAND CLAM CHOWDER... $4.95 FRENCH ONION SOUP (baked with Provolone cheese)... $5.50 SOUP OF THE DAY... $4.
APPETIZERS AND SMALL PLATES SPRING ROLLS Authentic mix of chicken, Napa cabbage, garlic, soy and ginger. Served on mixed greens tossed with Miso dressing. Three sauces for dipping... $7.95 FLASH-FRIED
More informationENTREES. whipped potatoes sautéed haricot verts brandy peppercorn sauce tobacco onions
DINNER 5-10 PM CHILDREN S FOOD IS AVAILABLE ASK YOUR SERVER FOR SELECTION. STARTERS SALADS SUMMER TOMATO BISQUE 10 crème fresh sweet basil croutons CHICKEN WINGS 13 celery choice of sauce: Ghost pepper
More informationCaviaR * PER OZ. Shareables
CaviaR * PER OZ Accompaniments: Capers, Red Onions, Parsley, Egg White & Yolk, Crème Fraîche ROYAL OSSETRA 140 TSAR IMPERIAL SIBERIAN 190 KALUGA HUSO HYBRID 290 HOUSE BAKERIES 15 Shareables Assortment
More informationCOCKTAILS STARTERS SALADS
COCKTAILS FIREFLY FRUIT COCKTAIL 9 Firefly Sweet Tea Vodka, Cranberry Juice, Lemonade POMEGRANATE MIMOSA 8 Champagne, Orange Juice, Pomegranate Simple Syrup THE ULTIMATE BLOODY MARY 11 SC Dixie Black Pepper
More informationSERVED DAILY FROM 6:00AM TO 11:00AM IN-ROOM DINING TOUCH "3115"
BREAKFAST SERVED DAILY FROM 6:00AM TO 11:00AM IN-ROOM DINING TOUCH "3115" JUICES + FRUIT Chilled Orange Juice 3.50 Assorted Juices 3.50 Apple, Cranberry, Grapefruit, Tomato or V8 Banana-Berry Split 9.00
More informationBreakfast. Served from 6 a.m. to 3 p.m. - 7 Days a Week Egg Whites Available Upon Request A LA CARTE. *2 Eggs - 4
French Toast - 10 Four Slices with Warm Maple Syrup. Avocado Toast - 7 Sourdough, Avocado, Blistered Tomatoes, Pink Himalayan Salt, Cracked Pepper. Belgian Waffle - 11 Warm Maple Syrup & Fresh Fruit. Nutella
More informationThe Pub & The People Dinner Menu
The Pub & The People Dinner Menu 5pm-10pm Sun-Thurs, 5pm-11pm Fri & Sat -Firsts- Chicken Liver Mousse Crostini -7 Fig Preserves, Pickled Red Onion & Cilantro Roasted Brussels Sprouts* -8 Cranberries, Caraway
More informationTHE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA
THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA WWW.REDFOX.COM Starters SHRIMP & GRITS grilled shrimp, goat cheese grits, virginia country ham, sweet and spicy barbecue sauce SIGNATURE CRAB CAKE spinach
More informationBreakfast. Served from 6 a.m. to 3 p.m. - 7 Days a Week Egg Whites Available Upon Request A LA CARTE. *2 Eggs - 4
French Toast - 10 Four Slices with Warm Maple Syrup. Avocado Toast - 7 Sourdough, Avocado, Blistered Tomatoes, Pink Himalayan Salt, Cracked Pepper. Belgian Waffle - 11 Warm Maple Syrup & Fresh Fruit. Nutella
More informationCOCKTAILS STARTERS. SHE CRAB SOUP 6...cup 9...bowl. CHEF S SOUP DU JOUR 6...cup 8...bowl
FIREFLY FRUIT COCKTAIL 9 Firefly Sweet Tea Vodka Cranberry Juice, Lemonade BRUNCH MENU COCKTAILS STARTERS SHE CRAB SOUP 6...cup 9...bowl CHEF S SOUP DU JOUR 6...cup 8...bowl FRIED GREEN TOMATOES 10 Pimento
More informationChicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce
Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a Louisiana honey hot sauce Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two eggs
More informationTuscarora Mill Private Events
Tuscarora Mill Private Events Breakfast Buffet $25 (Monday Through Friday 7am-930am Only) Served with Assorted Muffins, Pastries and Coffee (Minimum of 12 Guests) Choose One: Oatmeal, Raisins, Brown Sugar
More informationDINNER FOOD & BEVERAGE
DINNER FOOD & BEVERAGE THE RED FOX INN & TAVERN MIDDLEBURG, VIRGINIA Hearty Virginia Fare SEASONAL CUISINE Our Tavern s culinary team specializes in seasonal menus using ingredients indigenous to both
More information3SIXTY FOOD. THOUGHTFULLY SOURCED. CAREFULLY SERVED. BREAKFAST MENU
IN-ROOM DINING 3SIXTY BREAKFAST MENU 3SIXTY to go offers freshly prepared food available for pick-up from our Restaurant. All of our orders are packaged in Eco-Friendly disposable containers to allow you
More informationChicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13
Breakfast Favorites Chicken & Waffles crispy fried chicken on a crisp cheddar bacon waffle with a louisiana honey hot sauce - 13 Country Ham & Eggs* grilled bone-in ham steak, choice of potato and two
More informationquinoa & black bean cakes, corn salsa, pickled tomatillos, plantain chips, red pepper gastrique $10
lunch menu three course prix fixe menu $35 per person first quinoa & black bean cakes, corn salsa, pickled tomatillos, plantain chips, red pepper gastrique $10 *ahi tuna tartare, avocado, pineapple salsa,
More informationScallop Ceviche avocado, olive oil, cilantro, corn chips spinach, tarragon butter, bacon, leeks, Parmesan, breadcrumbs.
Nightly from 4:00 pm starters Buttermilk Fried Artichoke Hearts P.E.I. Mussels* chef s daily preparation Warm Peel & Eat lemon, cocktail sauce, drawn butter toast points Fried Green Tomatoes Sashimi Tuna
More informationGROUP DINING AT CITY CAFE. * Our semi-private loft dining area accommodates guests comfortably.
City Cafe Loft City Cafe Loft. (Table top suggestion) City Cafe Loft. (Table top suggestion) GROUP DINING AT CITY CAFE * Have a large group you would like to bring to City Cafe? * Our semi-private loft
More informationMIL print CORE Menus Updated - NFLD 1017.indd 1
MIL print CORE Menus Updated - NFLD 1017.indd 1 COCONUT CALAMARI ON.3.0616 MIL print CORE Menus Updated - NFLD 1017.indd 2 STARTERS HOT SPINACH & ARTICHOKE DIP Spinach Artichoke Hearts Italian Cheeses
More informationBREAKFAST ALL DAY OMELET BISCUIT GEORGIA OATMEAL BENEDICT PANCAKES BLUE PLATE 6.25 BLACK BEAN 7.50 BUTTERMILK FRIED GREEN 7.
BREAKFAST ALL DAY BLUE PLATE 6.25 two eggs*, biscuit, choice of bacon, ham, turkey sausage (or vegetarian sausage, add $1) and choice of roasted garlic grits or skillet potatoes TOFU SCRAMBLE 8.00 tofu
More informationHEARTY CLASSICS Iowa Breakfast* 8 Two Eggs cooked any style, served with Bacon, Sausage or Ham, Toast and your choice of Hash Browns or American Fries
HEARTY CLASSICS Iowa Breakfast* 8 Two Eggs cooked any style, served with Bacon, Sausage or Ham, Toast and your choice of Hash Browns or American Fries Build Your Own Omelet 9 Choose your favorites from
More informationhalf & half, choose two: cup of soup with half salad or half sandwich $14 vegetarian-v / gluten free-gf split plate $3
lunch menu three course prix fixe menu $34 per person first vegetable frito misto, cheese curds, baby peppers, caper remoulade-v $10 colorado bison meatballs, burrata, pistachio gremolata, romesco $13
More informationSTARTERS OFF THE GRIDDLE
BREAKFAST AVAILABLE UNTIL NOON STARTERS BLD Bistro Mary, Mimosa or Peach Bellini... 7.99 Fresh Squeezed Orange Juice... 2.99 V8, Cranberry, Apple, Grapefruit Juice... 1.99 Coffee, Tea & Hot Chocolate Roasted
More informationRoom Service Boar s Head Resort
Room Service Boar s Head Resort Extension 2147 BoarsHeadResort.com (434) 296-2181 In-Room Breakfast Menu Available 7:00 a.m. 11:00 a.m. *Gluten-free Seasonal Fruit Plate* $12 Display of Fresh Melons, Citrus
More information3208 Forest Hill Blvd. West Palm BeacH, Fl 33406
3208 Forest Hill Blvd. West Palm BeacH, Fl 33406 Build Your OWN OMELET 9.99 Ham sausage Bacon turkey sausage chicken Breast andouille sausage american cheese cheddar cheese swiss cheese Feta cheese Provolone
More informationcocktails and wine Served after 11:00am KENTUCKY SWEET TEA $8
cocktails and wine Served after 11:00am cocktails wines THE GRAND BLOODY MARY $14 Tito s Vodka, RedEye, bacon, shrimp, celery, asparagus, stuffed olives, pepperoncini, cherry tomatoes, cheddar cheese,
More informationFRESH QUALITY INGREDIENTS
FRESH QUALITY INGREDIENTS Bistro Quesadilla A Bistro favorite! This quesadilla is filled with a blend of Monterey jack & cheddar cheese, and served with fresh salsa, black beans and sour cream on the side.
More informationThree Cage Free Eggs Any Style 12 Applewood smoked bacon, sausage or ham, hash browns or country potatoes
Lake Grill Menu Basics Breakfast Three Cage Free Eggs Any Style 12 Applewood smoked bacon, sausage or ham, West Coast Omelet 14 Poblano chilies,avocado, cheddar cheese, brie, creme fraiche Vegetable Omelet
More informationBreakfast Menu Served from 7:00am-11:00am
Breakfast Menu Served from 7:00am-11:00am Breakfast Beverages Juices Orange, Grapefruit, Cranberry, V8 5 Juice of the Day 10 King Bean Coffee Small Pot, Serves 1-2 10 King Bean Coffee Large Pot, Serves
More informationheirloom bean soup grilled flatbread endive & arugula salad
lunch menu three course prix fixe menu $35 per person vegetable frito misto, cheese curds, baby peppers, caper remoulade-v $10 colorado bison meatballs, burrata, pistachio gremolata, romesco $13 grilled
More informationRHYME OR REASON P R I V A T E E V E N T S K I T
FAMILY STLE BRUNCH MAIN (CHOOSE TWO) GUAC STAR TOAST avocado smoked salmon, capers, pickled red onions, tomato-herb salad FRIED CHICKEN & DOUGHNUTS house-made doughnuts, fried chicken, maple bourbon reduction,
More informationBREAKFAST (8am 3pm) *The Starving Artist Special Two Eggs, Hash Browns, Bacon, & Choice of Toast: Sourdough, Wheat, or Rye 8 Add a Pancake 10
BREAKFAST (8am 3pm) *The Starving Artist Special Two Eggs, Hash Browns, Bacon, & Choice of Toast: Sourdough, Wheat, or Rye Add a Pancake 10 *Eggs Benedict Poached Eggs & Country Ham on English Muffin with
More informationMENUS. Breakfast. Brunch. Lunch. Dinner. Wines Drayton St., Savannah, GA 31401
MENUS Breakfast Brunch Lunch Dinner Wines 9.721.5002 700 Drayton St., Savannah, GA 31401 BREAKFAST MENU FAVORITES AMERICAN BREAKFAST* Two Eggs Any Style, Sausage, Bacon Choice of Roasted Fingerling Potatoes
More information221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 9
221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 1 of 9 221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 2 of 8 BREAKFAST Available 24 hours a day, except where noted. BUILD YOUR
More informationGood Morning Breakfast Menu
Good Morning Breakfast Menu Hilton Breakfast Buffet 14 Featuring Fresh Eggs, Breakfast Meats, Country Potatoes, Assorted Pastries, Fresh Fruit, Smoked Salmon, Cured Meats and Cheeses, Yogurts, Cereals,
More informationIN ROOM DINING MENU. BREAKFAST Served 6AM -11AM
IN ROOM DINING MENU BREAKFAST Served 6AM -11AM Continental Breakfast 17 Freshly Brewed Coffee or Tea Freshly Squeezed Orange, Grapefruit or Juice of the Day Choice of Two: Danish Pastries, Croissants or
More informationMount Shasta Continental Breakfast. Displayed Sliced Market Fruit and Berries
Mount Shasta Continental Breakfast Displayed Sliced Market Fruit and Berries From the Bakery Cinnamon Rolls and Croissants Seasonal Muffin and Danish Selection Assorted Bagels and Smoked Salmon Served
More informationAppetizers Butternut Squash Soup Garnished with Crème Fraiche 8.00 Burrata & Tomato Salad Frisée, Red Onion, Lemon Vinaigrette, Finished with Balsamic Reduction, Cracked Black Pepper & Maldon Salt 14.50
More informationThe Red Fox Inn & Tavern DINNER CULINARY EXPERIENCE
The Red Fox Inn & Tavern DINNER CULINARY EXPERIENCE GUIDE III. A CULINARY EXPERIENCE IV. DINNER INCLUSIONS V. COCKTAIL HOUR XV. DINNER XXVI. DINNER BEVERAGES XXXI. DESSERT XXXV. AFTER-DINNER XLI. C L
More informationBAR & GRILL MENU. Open 7 days a week 7AM-7PM x225
BAR & GRILL MENU Open 7 days a week 7AM-7PM 707.539.9215 x225 www.oakmontgc.com BREAKFAST MENU CLASSICS Two Eggs Any Style with choice of hash browns, country potatoes & toast..8.50 The Quail Inn Omelet
More informationFood + Drink Amenities
Food + Drink Amenities HOTEL RESTAURANTS BROADWAY KITCHEN Enjoy the fabulous cuisine at our Nashville restaurant, Broadway Kitchen, each morning of your stay. 6:30 AM-11:00 AM, Monday-Friday 7:00 AM-11:00
More informationCOCKTAILS. neiman marcus margarita 14 herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime
COCKTAILS neiman marcus margarita 14 herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime chambord sangria 14/83 (glass/pitcher) chambord liqueur,
More informationBREAKFAST DAILY 6AM - 11AM EGGS BUILD YOUR OWN OMELET Served with Home Fries and Toasted Bread. CHOOSE ONE Ham Bacon Sausage
BREAKFAST DAILY 6AM - AM EGGS BUILD YOUR OWN OMELET... Ham Bacon Sausage American Cheddar Swiss Cheese Avocado Peppers Onion Spinach Tomato Mushroom Broccoli Additional Topping 1 Two Eggs Served with Toasted
More information7AM - 11AM GENERATIONS HASH 8 TWO COUNTRY FRESH POACHED EGGS ON CORNED BEEF HASH WITH TOAST AND HOME FRIES
BREAKFAST 7AM - 11AM MIRROR LAKE BREAKFAST TWO FARM-FRESH LOCAL EGGS, ANY STYLE. SERVED WITH HOME FRIES. WITH YOUR CHOICE OF TOAST, BAGEL OR ENGLISH MUFFIN 8 ADD BACON, HAM OR SAUSAGE 9 CREATE YOUR OWN
More informationAll prices are subject to 23 percent service charge and 6 percent sales tax.
CONTINENTAL CONTINENTAL $19 Illy Caffeinated Coffee, Illy Decaffeinated Coffee and Hot Tea Service Sweet Butter and Fruit Preserves WEST MICHIGAN CONTINENTAL $22 Illy Caffeinated Coffee, Illy Decaffeinated
More informationA great start to the day. 6am to 11am
A great start to the day 6am to 11am HOT BEVERAGES Choice of Milk: Whole, 2%, Skim, Almond, Coconut, Soy Freshly Brewed Regular or Decaffeinated Coffee Small Pot Large Pot 12 17 Hand Cut Teas or Herbal
More informationhuevos rancheros 2 Eggs Any Style Served w/ Corn Tortillas, Black Beans, Cheddar Cheese, Sour Cream, Yucca Slaw & Ranchero Sauce 13.
BREAKFAST ALL SCRAMBLERS & OMELETS SERVED WITH HASH BROWNS & CHOICE OF TOAST SALAD OR A SIDE OF TOMATO MAY BE SUBSTITUTED FOR HASH BROWNS *EACH ADDITIONAL MEAT 2.00 - EACH ADDITIONAL VEGETABLE 1.00 choice
More informationTuscarora Mill Private Events. Spring/Summer 2018
Tuscarora Mill Private Events Spring/Summer 2018 Breakfast Buffet $25 (Before 10am) Served with Assorted Muffins, Pastries and Coffee (Minimum of 12 Guests) Choose One: Oatmeal, Raisins, Brown Sugar Fresh
More informationBREAKFAST FAVORITES BRISTOL SIGNATURES A LA CART BRISTOL STARTER BUTTERMILK PANCAKES THREE EGG OMELET STEEL CUT OATMEAL YOGURT PARFAIT
BREAKFAST FAVORITES BRISTOL STARTER two eggs any style, choice of meat, potatoes and toast BUTTERMILK PANCAKES fresh berries and maple syrup THREE EGG OMELET with choice of three additions, potatoes and
More informationPRIVATE DINING MENU OPTIONS
PRIVATE DINING MENU OPTIONS BRUNCH MENU - $40 *FAMILY STYLE Entrees will be required for groups larger than 25 people or for parties with time constraints STARTER - FAMILY STYLE BAKERY BASKET Seasonal
More informationIN-ROOM DINING MENU Full-Service Breakfast Served 6:00 a.m. to 11:00 a.m. Daily.
EAT IN Don t wait for room service. Let room service wait for you. Have breakfast waiting for you the minute you wake up or dinner at your door before your night begins. To order, please press the room
More informationOyster Bar. Hot Appetizers
CafeBlueTX.com Oyster Bar Oysters on the Half Shell* Chef s daily selection of freshly shucked oysters with classic cocktail sauce and green apple-jalapeño vinegar 1/2 Dozen ~ Dozen ~ market price Jumbo
More informationContinental Assorted breakfast pastries, sliced fruit, seasonal berries and low fat yogurt
BREAKFAST Available from 6:00am to 11:00am FRESH STARTS Yogurt Parfait Low fat yogurt, seasonal berries and house made granola Seasonal Fruit & Berries Sliced fruit and seasonal berries Steel Cut Oatmeal
More informationA TASTE OF THE WILLARD
A TASTE OF THE WILLARD BREAKFAST Served 6:00 AM until 11:00 AM The Continental 24.00 Three assorted freshly baked pastries or breads Choice of beverages: Freshly brewed regular or decaffeinated Lavazza
More informationBy the Glass. Red Wine. Whites. Reds. Wines that Rock $60
Club Menu By the Glass Whites Arinzano Chardonnay, SP... 14/51 Matua Sauvignon Blanc, NZ... 16/56 Danzante Pinot Grigio, ITA... 14/51 Anew Riesling, WA... 14/52 Reds Skyfall Cabernet, CA... 16/57 Noble
More informationIn Room Dining In Room Dining
In Room Dining In Room Dining Breakfast Menu Served from 6:30am to 11:30am Breakfast at Hilton has been Designed to Provide our Guest with a Relevant, Refreshing & Generous Experience. This Focus is on
More informationIN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE
IN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE IN-ROOM DINING MENU TABLE OF CONTENTS Breakfast..........................................................3-4 Lunch...5-6 Dinner...7-8
More informationTuscarora Mill Private Events. Spring Summer 2018
Tuscarora Mill Private Events Spring Summer 2018 Breakfast Buffet $25 (Before 10am) Served with Assorted Muffins, Pastries and Coffee Choose One: Oatmeal with Raisins and Brown Sugar Fresh Fruit Salad
More informationBeverage Selections Please select a private bar package or beverage service with a consumption bill-of-fare.
Beverage Selections Please select a private bar package or beverage service with a consumption bill-of-fare. Private Bar Packages Bar packages are priced per person, per hour. 2 Hour Minimum and $125 Bar
More informationBREAKFAST. Prices are subject to 10% sales tax and 22% taxable service charge Minimum of 25 guests for buffet dining options
BREAKFAST Continental Breakfast I Assortment of Freshly Baked Muffins, Croissants, and Danishes Assorted Breakfast Breads: Orange Poppy Cheese, Lemon Glazed, Marble Chocolate Chip, Cinnamon Streusel Served
More informationA great start to the day. 6am to 11am
A great start to the day 6am to 11am HOT + STEAMY Choice of Milk: Whole, 2%, Skim, Almond, Rice, Soy Freshly Brewed Lavazza Regular or Decaffeinated Coffee Small Pot Large Pot 10 17 "T" Brand Hand Cut
More informationWestin Continental. Plaza Continental. Bagel Morning
B r e a k f a s t Continental Breakfast Westin Continental Choice of two Juices: Orange, Grapefruit, Cranberry, Apple, Pineapple and Tomato Choice of two Breakfast Breads: Homemade Danish, Croissants,
More informationBREAKFAST SPECIALS SERVED FROM 6:00 AM - 11:00 AM MONDAY THROUGH FRIDAY SPINACH & FETA CHEESE OMELETTE WITH HOME FRIES & TOAST
BREAKFAST SPECIALS SERVED FROM 6:00 AM - 11:00 AM MONDAY THROUGH FRIDAY #1 TWO EGGS ANY STYLE WITH HOME FRIES AND TOAST $6.95 WITH HAM, BACON OR SAUSAGE #2 BACON, EGG AND CHEESE ON A ROLL $6.95 #3 PANCAKES
More informationDine in ANAHEIM ORANGE COUNTY 100% POST CONSUMER RECYCLED PAPER
Dine in DOUBLETREE BY HILTON ANAHEIM ORANGE COUNTY 100 The City Drive Orange, CA 92868-3204 T (714) 634 4500 F (714) 978 3839 AnaheimOrangeCounty.DoubleTree.com (800) 222 TREE 100% POST CONSUMER RECYCLED
More informationVisit us online for more locations: BLACKWALNUTCAFE.COM
Visit us online for more locations: BLACKWALNUTCAFE.COM BREAKFAST Mon-Fri until 11am; Sat & Sun until 4pm. BREAKFAST STARTERS FRESH-CUT SEASONAL FRUIT { 3 / 5 } DONUT BITES { 5 } Baker s dozen. Cinnamon
More informationSALADS Add to Any Salad: Chicken Breast 6, Poached Shrimp 8, Grilled Salmon 8, Sirloin Steak 10
SALADS Add to Any Salad: Chicken Breast 6, Poached Shrimp 8, Grilled Salmon 8, Sirloin Steak 10 Dorothy s Chicken Salad 15 Caesar Salad with Chicken 15 Dorothy Draper s Favorite Since 1945 Crisp Hearts
More informationCHILDREN S MENU (for guests 6 and under)
BREAKFAST MENU Juice $3 Apple, Cranberry, Grapefruit, Orange, Tomato, or V-8 Seasonal Fruit Bowl $8 Assorted Cereals $5 Cheerios, Froot Loops, Granola, Raisin Bran, Rice Krispies, or Special K, served
More information26772 Avery Parkway Mission Viejo, CA (949) This Menu or Make An Online Reservation At: Menu Items And Prices
26772 Avery Parkway Mission Viejo, CA 262 (4) 21-065 Email This Menu or Make An Online Reservation At: www.yourrc.com Menu Items And Prices Subject To Change Without Notice Breakfast Menu O Neill s Breakfast
More informationFruits and Smoothies FRESH SEASONAL BERRIES 8 CHEFS SMOOTHIE OF THE DAY 6
Fruits and Smoothies FRESH SEASONAL BERRIES 8 CHEFS SMOOTHIE OF THE DAY 6 CHEFS POWER SMOOTHIE 8 Protein Powder, Soy Milk Vanilla Yogurt Mixed Berries and Banana SEASONAL FRUIT PARFAIT 10 House made Granola,
More informationThe Marketplace at Pelican Bay 8795 Tamiami Trail North Naples, FL Phone (239)
In the 60 s LuLu and her friends went to The Grill after school. They enjoyed shakes, malts, vanilla and cherry cokes and burgers. It was a fun place with lots of wonderful memories. LuLu B s Grill opened
More informationS O C I A L E V E N TS. 4 Chapel Avenue Andover, MA andoverinn.com
S O C I A L E V E N TS CATERING MENUS 4 Chapel Avenue Andover, MA 01810 978.775.4900 andoverinn.com Breakfast Menus Peabody Breakfast assorted danish and muffins with fruit preserves and butter seasonal
More informationIN-ROOM DINING. Dial ext to place your order
IN-ROOM DINING Dial ext. 1446 to place your order BREAKFAST 7 am - 11 am FROM THE GRIDDLE Served with Sunnymede Vermont Maple Syrup Golden Belgian Waffles $15 Fresh Cream, Local Strawberries Pancakes $16
More informationBy the Platter. 1 Phone & Fax Blackhawk Plaza Circle Danville, CA 94506
PRE-LUNCH OR PRE-DINNER PLATTER MENU Blackhawk Grille platters are perfect for pre-lunch & pre-dinner receptions or an alternative for your next special event at your home or office. Platters are available
More informationStationed Lunch/Brunch Menu
Stationed Lunch/Brunch Menu $30 Per Person Cocktail Hour - Choose 3 Passed Hors D'oeuvres Spinach Artichoke Dip Braised BBQ Duck Spring Rolls Parmigiano, Toasted Homemade Bread Confit Leg, Western NC BBQ
More informationBREAKFAST PARKWOODS. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
BREAKFAST BREAKFAST BUFFET 22 includes coffee & orange juice EGGS YOUR WAY 14 breakfast potato, choice of bacon, pork sausage or chicken apple sausage, choice of toast EGG WHITE FRITTATA 13 butternut squash,
More information221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 9
221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 1 of 9 221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 2 of 9 BREAKFAST Available 24 hours a day, except where noted. BUILD YOUR
More informationThree Cage Free Eggs Any Style 13 Applewood smoked bacon, sausage or ham, hash browns or country potatoes
Lake Grill Menu The Basics Breakfast Three Cage Free Eggs Any Style 13 Applewood smoked bacon, sausage or ham, hash browns or country potatoes West Coast Omelet 15 poblano chilies, avocado, cheddar cheese,
More informationIN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE DESTINATIONKOHLER.COM. K-8302 Rev 2-19
IN-ROOM DINING MENU AVAILABLE AT THE AMERICAN CLUB AND CARRIAGE HOUSE DESTINATIONKOHLER.COM K-8302 Rev 2-19 BREAKFAST SERVED 6 TO 11AM CLASSICS House-Made Toasted Nut Granola 10 assorted berries, dried
More informationBREAKFAST MENU Served 7:00am 11:00am
BREAKFAST MENU Served 7:00am 11:00am HEALTHY START Organic Oatmeal $5.50 Served with a choice of Brown Sugar and Cinnamon or Locally Produced Honey HOuse made granola $7.00 Greek Yogurt, Locally Produced
More informationSpinach Artichoke Pizza
Hummus Our freshly made hummus or hummus of the day served with grilled pita triangles Bruschetta Freshly toasted French bread topped with Roma tomatoes, onions, fresh basil, and feta cheese. Drizzled
More informationWEEKLY SPECIALS. $10 Lunch Specials 11am until 3pm Mon thru Sat
WEEKLY SPECIALS $10 Lunch Specials 11am until 3pm Mon thru Sat Brisket Sandwich House smoked brisket with sauteed onions and mushrooms on toasted rye with roasted red pepper aioli. Served with fries. Sandwich
More information221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 9
221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 1 of 9 221 N. Rampart Blvd., Las egas, N 89145 / 702-869-7777 / page 2 of 9 BREAKFAST Available 24 hours a day, except where noted. BUILD YOUR
More informationAPPETIZERS SALADS. served with zucchini bread & dinner roll
APPETIZERS CRISPY CHICKEN FINGERS served with ranch dipping sauce 8.99 STEAK QUESADILLA flour tortilla, shredded monterey jack & cheddar cheese, steak & green chilies 8.99 CHILI CHEESE TOTS house made
More informationBreakfast. Three Jumbo Egg Omelettes
Breakfast All Jumbo Eggs, Omelettes, and Eggs Benedict come with Home Fries or Hash Browns, our bakery fresh toast with a choice of jam and whipped butter, and optional caramelized apple bacon hash for
More informationSUNRISE SIDE ORDERS. Bacon or Turkey Sausage 3. O Brien Potatoes 3 BEVERAGES. 20oz Fresh Coffee 5. Assorted Herbal Hot Teas 3
SUNRISE Yogurt Parfait 7 Mixed Berries, Chia Seeds, Granola Three Buttermilk Pancakes 9 Fresh Berries, Pure Maple Syrup, Topped with Cream Two Belgian Waffles 10 Fresh Berries, Pure Maple Syrup, Topped
More informationBREAKFAST CLASSICS EGGS AND OMELETS. Continental Breakfast 15. Seasonal Fruit, Freshly Baked Pastries, Juice & Coffee or Milk
BREAKFAST DAILY 6 AM 11 AM CLASSICS Continental Breakfast 15. Seasonal Fruit, Freshly Baked Pastries, Juice & Coffee or Milk All-American Breakfast 19. Lake Meadow Farms Eggs* Any Style; Applewood Smoked
More informationSoups. Signature Homemade Dressings. Creamy Blue Cheese, Pink Poppy Seed, White Balsamic Italian Vinaigrette. Salad Additions
Soups Crab and Corn Chowder Crab, cream, sweet white corn, red pepper, onion and a blend of special spices served with a Parmesan Garlic Crostini / Salads Tomato Basil Bisque Our house made spicy, mildly
More informationJoe s Breakfast / Brunch Menu
Joe s Breakfast / Brunch Menu (Available Saturdays and Sundays 9am to 3pm) Starter Served individually FRESH FRUIT an assortment of fresh seasonal fruits JOE S HOMEMADE BAKED BREAD WITH WHIPPED BUTTER
More informationBEVERAGES PLEASE ALLOW 30 MINUTES FOR DELIVERY
BEVERAGES PLEASE ALLOW 30 MINUTES FOR DELIVERY Sparkling Wine bottle Prosecco Astoria, Lounge, Veneto, Italy 40 Champagne Roederer - Brut Premier, France 100 White Wine glass bottle Pinot Grigio Fattori,
More informationOUTLETS HOURS IN-ROOM DINING BREAKFAST 5:30 AM 11:30 AM ALL DAY DINING. 11:30 AM Midnight DINNER 5:30 PM 10:00 PM ONEUP RESTAURANT BREAKFAST BUFFET
IN-ROOM DINING OUTLETS HOURS IN-ROOM DINING BREAKFAST Daily ALL DAY DINING Daily DINNER Daily 6:00 AM 10:30 AM 11:30 AM Midnight 5:30 PM 10:30 PM ONEUP RESTAURANT BREAKFAST BUFFET Monday to Friday Saturday
More informationBreakfast Menu Served from 7:00am-11:00am
Breakfast Menu Served from 7:00am-11:00am Breakfast Beverages Juices Grapefruit, Cranberry, V8 7/11 Fresh Squeezed Orange Juice 8 Everything Green Juice 12 King Bean Coffee Le Monde Blend & Decaffeinated
More informationavocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
More informationROOM SERVICE MENU Revised January 2016 SERVED DAILY 6:30 A.M. - 11:00 P.M.
ROOM SERVICE MENU Revised January 2016 SERVED DAILY 6:30 A.M. - 11:00 P.M. FOR IN ROOM DINING TOUCH 8360 BREAKFAST Available From 6:30 A.M. - 10:30 A.M. Monday - Friday. Saturday and Sunday Breakfast Hours
More information