Monday Tuesday Wednesday Thursday Friday Scrambled Eggs with Sundried Tomato Wraps, Diced Peaches and Milk

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1 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday Scrambled Eggs with Sundried Tomato Wraps, Diced Peaches and Turkey Burger Whole Grain Spirals and Cheese with Fresh Roasted Zucchini, Succotash and Housemade Granola with Strawberry Yogurt, Fresh Diced Cantaloupe and Peach Muffins served with Unsweetened Cinnamon Applesauce and French Toast served with Fresh Diced Honeydew and Life Cereal served with Fresh Pineapples and P,F,M G,F,M G,F,M G,F,M G, F, M Chicken, Vegetable and Shell Pasta Soup served with Green Beans and Shredded BBQ Beef on Whole Wheat Roll w/ Fresh Broccoli, Vegetarian Beans and Chicken Salad Pitas served with Sliced Tomatoes, Shredded Lettuce, Fresh Cucumber Salad, and Pollock Filets with Tartar Sauce, Roasted Potatoes, Steamed Fresh Cauliflower, and P,2V,M,G P,2V,G,M P,2V,G,M P,2V,G,2M P,2V,G,M Diced Apples with Graham Crackers and Water Vegetable & Bean Shell Pasta Soup served with Green Beans and Soy Butter and Jelly on Whole Wheat with Broccoli, Vegetarian Beans and Vegetable Pitas with Cheese, Sliced Tomatoes, Shredded Lettuce, Cucumber Salad, and Veggie Burger Patty with Roasted Potatoes, Steamed Fresh Cauliflower and P,2V,G,M P,G,2V,M V,G,2M,2V 2V,G,M Fresh Sliced Bananas with Rice Cakes and Water Fresh Sliced Cucumbers with Guacamole, Wheat Crackers and Water Tropical Fruit Salad with Vanilla Yogurt and Water Blanched Baby Carrots (raw for kindergarten)with Ranch Dressing, Whole Wheat Tortillas and Water F,G F,G G,2V F,M G,V

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3 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday Whole Wheat English Muffins served with Peach Applesauce and Fresh Herb Chicken with Wheat Dinner Rolls, Green Beans, Fresh Coleslaw, and Cheddar Omelets with Whole Wheat Bread, Fresh Cantaloupe and Special K Cereal served with Fresh Pineapple and Granola Muffins served with Diced Apples and Drop Biscuits served with Turkey Sausage, Fresh Fruit Salad and G,F,M P,F,G,M G,M,F G,F,M P,M,F,G Cheese Ravioli w/ Chunky Chicken and Cheese Turkey Burgers on Whole Tomato-Basil Marinara, a Fresh Quesadilla with Sour Cream, Wheat Rolls with Lettuce & Garden Salad of Cucumbers & Steamed Corn, Pinto Beans Tomato, Green Peas and Tomatoes and and Tuna Salad on Whole Wheat Pita with Steamed Fresh Broccoli, Fresh Cauliflower, and P,G,2V,M P,G,2V,M P,2V,G,M P,2V,G,M P,G,M,2V Scrambled Egg and Cheese on Wheat Roll with Green Beans, Coleslaw and Cheese Quesadilla served with Sour Cream, Steamed Corn, Pinto Beans and Vegetable Burger On Wheat Rolls served with Lettuce & Tomato, Green Peas, and Sun Butter and Jelly on Whole Wheat Pita with Steamed Fresh Broccoli, Fresh Cauliflower and P,G,2V,M M,G,2V,P V,G,2V,M P,2V,G,M Fresh Bananas with Vanilla Yogurt and Water Fresh Orange Slices with Cheez-it Crackers and Water Diced Fresh Honeydew Melon with Nilla Wafers and Water Diced Peaches with Whole Rice Cakes and Water Diced Pears with Whole Wheat Crackers and Water F,M F, G F,G F,G F, G

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5 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday Corn Flakes Cereal served with Diced Peaches and Grilled Cheese on Whole Wheat Bread with Mixed Veggies,Tomato & Bean Salad, and Cinnamon Oatmeal served with Fresh Diced Cantaloupe and Fruit & Yogurt Muffins served with Unsweetened Applesauce and Whole Grain Pancakes served with Mandarin Oranges and Scrambled Eggs served with Fresh Diced Pineapple, Whole Wheat Bread, and G,M,F G,F,M G,F,M G,F,M P,F,M,G Whole Grain Spaghetti & Chicken Strips with Brown Beef Sauce with Fresh Rice & Peas, Green Beans Steamed Broccoli and and Mild Turkey, Bean & Barley Chili with Shredded Cheddar Cheese, Roasted Fresh Cauliflower and 3 Cheese Wheat Pizza with Fresh Garden Salad of Cucucmbers & Tomatoes and P,2V,G,M G,P,2V,M P,G,2V,M P,G,2V,M P,G,M,2V Veggie Whole Wheat Pitas with Mixed Veggies, Tomato & Bean Salad, and Whole Grain Spaghetti & Veggie Crumble Marinara with Fresh Steamed Broccoli and Veggie Nuggets with Brown Rice & Peas, Green Beans and Bean & Barley Chili with Shredded Cheddar,Roasted Fresh Cauliflower and P,G,2V,M P,G,2V,M G,M,2V P,G,2V,M Fresh Honeydew Melon with Rice Cakes and Water Fresh Sliced Bananas with Strawberry Yogurt and Water Tropical Fruit Salad with Graham Crackers and Water Blanched Baby Carrots (raw for kindergarten)with Ranch, Soft Sundried Tomato Tortillas and Water Diced Apples with Wheat Crackers and Water F,G F,M G,F V,G F,G

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7 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday Rice Chex Cereal served with Diced Pears and Baked Whole Wheat Penne Marinara and Cheese with Fresh Roasted Zucchini and Belgium Waffles with Unsweetened Peach Applesauce and Housemade Granola served with Strawberry Yogurt, Fresh bananas and Banana Muffins served with Fresh Diced Honeydew and Cheddar Omelets served with Diced Peaches, Whole Wheat Bread and G,F,M G,F,M G,F,2M G,F,M P,F,G,M Ranch Chicken Salad with Beef Sloppy Joe on Whole Creamy Curried Chicken Cucumbers & Tomatoes, Wheat Rolls with Fresh with Steamed Spinach, Whole Wheat Dinner Rolls Mashed Cauliflower and Lentils, Wheat Pita Triangles and and Fish Sticks with Tartar Sauce with Brown Rice & Beans, Baby Carrots and P,G,2V,M P,2V,M,G P,2V,G,M P,G,2V,M P,2V,G,M Fresh Fruit Salad with Vanilla Yogurt and Water Ranch Vegetable and Bean Salad with Cucumbers & Tomatoes, Whole Wheat Dinner Rolls and Veggie Joe & Cheese on Whole Wheat Roll with Fresh Mashed Cauliflower and Vegetable and Cheese Quesadilla with Steamed Spinach, Lentils and Veggie Nuggets with Brown Rice & Beans, Baby Carrots and P,2V,M,G P,2V,G,M P,2V,G,M P,2V,G,M Diced Fresh Cantaloupe with Whole Wheat Tortilla Triangles and Water Fresh Diced Pineapple with Nilla Wafers and Water Cheese Sticks with Whole Wheat Crackers and Water Tropical Fruit Salad with Cheez-its and Water G,M F,G F,G P,G F,G

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9 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday Whole Grain Bagels with Cream Cheese with Diced Apples and Tomato and Brown Rice Soup with Shredded Cheddar, Vegetable Blend and Cheerios Cereal served with Sliced Fresh bananas and Corny Corn Muffins with Fresh Diced Honeydew and Scrambled Eggs served with Fresh Sliced Oranges, Whole Wheat Bread and Whole Grain Pancakes served with Turkey Sausage, Fresh Pineapple and G,F,M F,G,M G,F,M G,F,M P,F,G,M Steak Hoagie on a Sub Roll BBQ Chicken Nuggets with Turkey Wheat Wraps with with Cheese, Shredded Peas, Fresh Coleslaw and Lettuce & Tomatoes, 3 Bean Lettuce & Tomato, Fresh Salad and Cauliflower and Oven Baked Pierogies with Sour Cream, Brussel Sprouts, Unsweetened Applesauce and P,2V,G,M P,2V,G,M P,2V,G,M P,G,M,2V V,F,2M Fresh Diced Cantaloupe with Strawberry Yogurt and Water French Bread Pizza with Side Salad, Fresh Cauliflower and BBQ Vegetable Nuggets with Peas, Fresh Cole Slaw and Veggie Burger with Lettuce & Tomatoes, Wheat Tortilla, 3 Bean Salad and P,G,M,2V 2V,P,M,G 2V,G,P,M Diced Peaches with Rice Cakes and Water Diced Pears with Graham Crackers and Water Blanched Baby Carrots (raw for kindergarten)with Ranch Dip, Whole Wheat Crackers and Water Whole Wheat Pita Triangles with Fruit Cocktail and Water F,M F,G G,F V, G G,V

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11 M=/Dairy F=Fruit G=Grain P=Protein/ Substitute V=Vegetable Breakfast Lunch Vegetarian Option Snack Monday Tuesday Wednesday Thursday Friday French Toast with Tropical Fruit and Roasted Turkey Breast with Vegetable Stuffing, Steamed Fresh Broccoli and Cheddar Omelets with Whole Wheat Bread, Fresh Honeydew and Rice Krispies Cereal served with Mandarin oranges and Cinnamon Oatmeal Muffins served with Fresh Diced Cantaloupe and Whole Wheat English Muffins with Turkey Sausage, Diced Pears and F,G,M G,P,F,M G,F,M G,F,M P,G,F,M Eggplant Parmesan on Rotisserie Chicken served Salisbury Steak & Gravy with Whole Wheat Rolls with with Fresh Roasted Whole Wheat Pitas, Green Italian Blend Vegetables and Zucchini,Brown Rice & Beans, Baby Carrots and Barley Pilaf and Veggie Sausage Wheat Pizza with Fresh Garden Salad of Cucumbers & Tomatoes, Creamy Italian Dressing and P,2V,G,M 2V,G,M P,V,G,M P,G,2V,M P,G,M,2V Veggie Nuggets with Vegetable Stuffing, Steamed Fresh Broccoli and Grilled Cheese served with Roasted Zucchini,Brown Rice, Barley & Bean Pilaf and Soy Butter and Jelly Pita with Green Beans, Baby Carrots and Cheese Pizza with Fresh Garden Salad of Cucucmbers & Tomatoes, Creamy Italian Dressing and P,2V,G,M 2M,G,V,P P,G,2V,M P,2V,G,M Fresh Bananas with Graham Crackers and Water Whole Wheat Crackers with Unsweetened Applesauce and Water Fresh Diced Pineapple with Vanilla Yogurt and Water Diced Peaches with Cheez-it Crackers and Water Fresh Orange Slices with Nilla Wafers with Water F,G G,F F,M F,G F,G

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