Hale Common, Arreton, Isle of Wight, PO30 3AR thefightingcocksiow
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1 Hale Common, Arreton, Isle of Wight, PO30 3AR menu
2 A warm welcome from Sam, Donna and the Team We use local ingredients as much as possible, so supporting local business. If you have any food allergies or intolerances, please speak to our staff about your requirements before ordering. We understand special dietary needs, so please don't hesitate to ask as some meals can be modified for you. Look on our menu for - (GF) Gluten Free (V) Vegetarian please order food & drinks at the bar once you're ready and note your table number when ordering please note all food is freshly prepared, so at busy times there may be a delay we very much hope you enjoy your visit
3 salads & ploughmans chicken and bacon caesar salad Sliced chargrilled chicken breast and bacon, served on a crisp salad with croutons and parmesan, finished with a Caesar dressing and hot new potatoes the fighting cocks deli board Honey and mustard roasted ham, grilled goat's cheese topped with warm onion compote, cheddar cheese, a selection of pickles, wholemeal rustic roll and a mixed salad greek salad Feta Cheese, Red Onion, Black & Green Olives and Sun Dried Tomatoes on a bed of fresh Lettuce, with a drizzle of Olive Oil and served with New Potatoes tuna salad Chunks of Tuna in Mayonnaise served with New Potatoes and Salad ISLE OF WIGHT PRAWN & CRAB SALAD Freshly hand-picked Ventnor Bay crab with peeled prawns in a homemade Marie Rose sauce with a fresh mixed leaf salad and hot new potatoes (GF) prawn salad Peeled prawns in a homemade Marie Rose sauce with a fresh mixed leaf salad and hot new potatoes (GF) traditional cheese ploughmans Cheddar cheese ploughman's served with a wholemeal rustic roll, apple, salad and a selection of pickles (V) 8.15 PANINIS served with salad & chips Bacon, Cheddar & Tomato Without Bacon (v) Ham & Cheddar Chicken, Bacon & Cheddar Goat's Cheese & Red Onion Compote (v) Pork Sausages, Onion, Cheese & Mustard SANDWICHES iow bloomer or wholemeal roll with salad garnish & chips Honey Roast Ham Prawn & Marie Rose Sauce Classic BLT Cheese & Pickle (v) Isle of Wight Crab Tuna Mayonnaise OZ SIRLOIN STEAK ciabatta sandwich Toasted Ciabatta, Garlic Mayo, Lettuce & Topped with Onion Compote 8.95
4 starters classic prawn cocktail Peeled prawns in our own Marie Rose sauce, served with a mixed leaf salad and sliced brown bread and butter loaded potato wedges Crispy potato wedges topped with sliced bacon and melted cheddar cheese, served with a sticky BBQ sauce deep fried whitebait Breaded whitebait served with a mixed leaf salad and homemade tartare sauce homemade soup of the day (See our Daily Specials Board) Served with IOW White Bloomer Bread loaded nachos 6.95 Tortilla chips topped with homemade chili con carne and melted cheddar cheese, served with sour cream guacamole portobello mushroom 6.25 Baked Portobello mushroom topped with goat's cheese and homemade red-onion compote served on mixed leaf lettuce with a drizzle of balsamic glaze (GF) (V) garlic ciabatta bread cheesy garlic ciabatta bread JACKET POTATOES ALL SERVED WITH A MIXED LEAF SALAD Plain Cheese Cheese & Beans Prawn & Marie Rose Sauce Chilli Tuna Mayonnaise
5 ISLE OF WIGHT BURGERS GOURMET BURGER 8oz Gourmet Burger, Onion Compote, Apple Wood Cheddar Cheese, Crispy Smoked Bacon, Lettuce & Gherkins, Beef Tomatoes, Burger Sauce PLAIN 6oz BEEF BURGER All our burgers are cooked on the chargrill and served in a gourmet bap, with chips, salad and homemade tomato chutney on the side. ADD EXTRA TOPPINGS chicken and bacon burger 9.25 Chilli Beef Fried Onion Fried Egg Bacon Cheese BBQ Sauce, Garlic Mayo or Chilli Sauce Extra Burger Breaded Southern Fried Chicken Breast topped with Bacon, Melted Cheese, Lettuce & Sweet Chilli Mayonnaise vegetable burger Lightly Spiced Vegetable Burger with a Breadcrumb Coating, topped with Melted Cheese & Crispy Onion Ring (v) 7.65 SIDE OF 8 ONION RINGS 2.45 FROM THE CHARGRILL 10oz rump steak 10oz ribeye steak 8oz fillet steak 160z T-bone 32oz rump steak 64oz rump steak Isle of Wight Prime Beef served with Chips, Grilled Tomato, Mushroom, Beer Battered Onion Rings & Salad Garnish mega mixed grill Beef Steak, Sausage, Lamb Chop, Gammon Steak, Pork Steak & Chicken Breast served with Chips, Grilled Tomato, Fried Egg, Mushroom & Onion Rings pre-order only oz gammon steak Served with Chips, Peas, Grilled Tomato and a choice of either Pineapple or Fried Egg (GF) mini mixed grill Beef Steak, Sausage, Gammon Steak,& Chicken Breast served with Chips, Grilled Tomato, Fried Egg, Mushroom & Onion RingsServed with Chips, Peas, Grilled Tomato and a choice of either Pineapple or Fried Egg (GF) add a sauce Diane (GF) BBQ (GF) Port and Stilton Flambe Brandy & Green Peppercorn (GF)
6 bar meals all day breakfast Local Pork Sausage, Two Rashers of Bacon, Two Hash Browns, Free Range Fried Egg, Mushroom, Tomato, Baked Beans & Toasted IOW Bloomer Bread 7.45 bangers & mash Three Local Pork Sausages, served with Mashed Potato, Caramalised Onion Gravy & Peas chilli con carne Homemade Beef Chilli Con Carne, served with Long Grain Rice, Tortilla Chips, Sour Cream & Guacamole (GF) classic beef lasagne Homemade Beef Bolognese layered with Pasta Sheets & White Sauce, topped with Melted Cheddar & served with Salad & Chips CHICKEN ALFREDO Pan Fried Chicken Strips, Olives & Sun Dried Tomatoes in a Parmesan Cheese Sauce bound in Spaghetti Pasta and served with Garlic Ciabatta Bread 9.95 classic spaghetti bolognese 9.25 ham & eggs 9.25 Rich Homemade Bolognese Sauce on a bed of Spaghetti Pasta served with Garlic Bread Honey & Mustard Glazed Ham with 2 Free Range Eggs, Chips & Peas free range 3 egg omelette plain Choose up to 3 fillings - Ham, Cheddar Cheese, Mushroom, Tomato or Red Onions served with Chips & Salad (GF) (V) 8.75 homemade local steak and ale shortcrust pie A choice of Chips, Jacket, Mashed or New Potatoes served with Vegetables or Peas DON'T FORGET TO CHECK THE SPECIALS BOARD
7 main meals Pork medallions Chargrilled Medallions of Pork Tenderloin, served with a creamy Diane Sauce (GF) garlic chicken 10oz Chargrilled Chicken Breast topped with Homemade Garlic, Red Onion & Parsley Butter (GF) hunters chicken oz Chargrilled Chicken Breast topped with Bacon, Sticky BBQ Sauce & Melted Cheddar Cheese (GF) peppered chicken 10oz Chargrilled Chicken Breast with a Flambe Brandy & Green Peppercorn Cream Sauce (GF) All with a Choice of Chips, Jacket, New or Mashed Potatoes & Vegetables, Peas or Salad pan fried lambs liver and bacon Served with Mash, Peas & Onion Gravy sizzling fajitas iow beef steak chicken Served on a sizzling skillet, with three Warm Tortilla Wraps, Salad, Grated Cheddar Cheese and a selection of dips (Guacamole, Sour Cream & Salsa) stir fry beef steak chicken Strips of British Beef (GF) or Chicken with Stir Fried Vegetables finished in a sweet Chilli Sauce served with Long Grain Rice & Prawn Crackers SIDE ORDERS garlic ciabatta garlic cheese ciabatta iow bloomer bread & butter sweet potato fries onion rings chips chips with cheese side salad
8 VEGETARIAN sweet potato lasagne Roasted Sweet Potato, Mushroom and Spinach in a Tomato Sauce, layered with Pasta and White Wine Sauce, topped with Melted Cheese served with Chips and Salad spicy sizzling fajitas Stir Fry Vegetables served on a sizzling skillet, with three warm tortilla wraps, salad, grated cheddar & a selection of dips (guacamole, sour cream & salsa) 9.25 macaroni cheese Pasta Shells in a Creamy Cheddar Cheese Sauce, topped with Crushed Nachos & Melted Cheddar Cheese, served with Salad & IOW Bloomer Bread 8.95 vegetarian breakfast Three Glamorgan sausages (cheddar cheese & leek), grilled tomato, mushroom, two hash browns, baked beans, fried egg & IOW toasted bloomer bread mushroom stroganoff Sauteed mushrooms, flambed in brandy, dijon mustard with a pinch of paprika finished with cream FROM THE SEA seafood tagliatelle Oak-Smoked Salmon, IOW Crab, Prawns bound with Tagliatelle Pasta in creamy White Wine Parsley Sauce homemade fishermans pie Salmon, Whitefish, Smoked Haddock & Prawns cooked in a creamy white wine & Dill Sauce topped with Cheesy Mashed Potato served with IOW Bloomer Bread & Butter whitby breaded scampi Luxury Whitby Wholetail Breaded Scampi, served with Chips, Peas & Homemade Tartare Sauce local beer battered cod Served with Chips, Peas & Tartare Sauce all fish dishes may contain bones
9 DESSERTS & ICE CREAM baileys dream scoops of New Forest Toffee Crunch Ice Cream, Baileys Cream Licquer topped with freshly whipped cream & Amaretti biscuits panna cotta lemon tart 4.95 Rich buttery shortcrust pastry filled with smooth Lemon Panna Cotta served with Lemon & Lime drizzle & New Forest Vanilla Ice Cream chocolate & vanilla sundae Chocolate & Vanilla Ice Cream with Chocolate Sauce, Freshly Whipped Cream & a Curl Wafer 4.55 homemade bramley apple pie Sweet Shortcrust Pastry, filled with Caramalised Apples served with Custard, Cream or Ice Cream homemade vanilla creme brulee Vanilla Pod & Egg Custard topped with Caramalised Sugar & served with Vanilla Ice Cream (GF) treacle sponge pudding 4.95 Served with Vanilla Ice Cream or Custard cheese & biscuits Platter of Stilton, Cheddar Cheese & Brie with a selection of Jacob's Biscuits, Celery & Grapes 6.95 four layer chocolate fudge cake Warm Dark Chocolate Sponge layered with Milk & White Chocolate served with New Forest Vanilla Ice Cream new forest sorbet Two scoops of either Champagne or Raspberry, or try a scoop of each (GF) new forest ice cream (GF) 3 scoops 2 scoops Vanilla, Honeycomb Swirl (Not GF), Chocolate, Mint Chocolate Chip, Strawberry, Toffee Crunch, Salt Caramel, Lotus Biscoff gold digger crunch pie Chocolate Pastry Case with layers of Chocolate Fudge filling, Chocolate & Honeycomb pieces, Chocolate Mousse topped with Butterscotch pieces & served with Honeycomb Ice Cream
10 wine list whites bottle 125ml 175ml 250ml CHABLIS GOULLY 1 - Refreshingly clean with a crisp finish kissing tree pinot grigio 1 - Enticing fresh citrus fruits and is well balanced, with a crisp, dry and light spicy finish pacific heights chardonnay 2 - A fresh, well balanced and characterful wine which combines rich, tropical fruit flavours with crisp lemony acidity los pastos sauvignon blanc kissing tree sauvignon blanc 3 - A fresh, aromatic wine with soft herbaceous and delicate gooseberry fruit flavours leibfraumilch FRANCE germany australia california chile 5 - An easy drinking, medium fruity wine with a delicious bouquet rose pasqua pinot grigio blush 2 - Delicately aromatic and deliciously crisp on the palate. The 'Blush' hues are obtained from the pale copper-coloured skins of the Pinot Grigio grapes kissing tree zinfandel rose italy california 4 - Bursting with ripe aromas of wild strawberries and exotic fruits
11 reds los pastos cabernet merlot kissing tree cabernet merlot B -A deep, rich plum coloured wine with a vibrant blackcurrant aroma. The palate is well rounded with intense fruit and lightly spicy flavours auction house shiraz B - Deeply coloured, almost purple, with red edge. Very portish, ripe and sweet with plum, blackberry, blueberry and smoky oak carrizal rioja tinto spain australia chile C - Cherry red in colour, it stands out for it's fresh, fruity aromas. Ideal to accompany all kinds of meats bottle 125ml 175ml 250ml di maria prosecco sparkling italy 5 - Pale light yellow colour, with fine perlage. Delicately fruity, slightly aromatic bouquet. well balanced and light body. Harmonic at the taste. 20cl champagne veuve ricoteau brut nv 2 - An exhuberant, appetite arousing fizz stashed with tangy green apple fruitness tasting guide White Wines Dry 1 - Sweet 6 Red Wines A - Deepest/Fullest E All wines have an alcohol content of between 8% and 15% by volume
12 Hale Common, Arreton, Isle of Wight, PO30 3AR Menu by
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Starters Soup of the of the day 4.50 A hearty bowl of soup served with crusty baguette and butter Nachos 5.7 9.8 Corn or flour tortillas smothered in melted cheddar, topped with guacamole, jalapenos, salsa
More informationGeorge & Dragon Menu. Starters
George & Dragon Menu Starters Homemade Soup of the Day (v) We offer a choice of either a vegetarian and one meat or fish based soup. Served with a warm bread roll. 5.50 Black Pudding Bon Bons Bury black
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationB A R & R E S T A U R A N T
T H E S P R E A D E A G L E B A R & R E S T A U R A N T Welcome to the Spread Eagle, a family run business in the Ribble Valley. If you have any queries about our menu or drink selection, please do not
More informationWelcome to The Beresford
Welcome to The Beresford The Beresford was named after Viscount William Beresford, who was a General in the British Army and also commander of the Portuguese armed forces. The premises was originally built
More informationKITCHEN OPENING TIMES
FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order
More informationStarters. Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50
Starters Chefs homemade soup of the day with crusty roll (Please see Daily Dishes of the Day Board) 5.50 Smooth Chicken Liver Pate and Coarse Pork Pate served with brown Toast, homemade Chutney & salad
More informationWELCOME WWW.HOLLYBUSHPUB.CO.UK Here at the Hollybush in Cefn-y-bedd, your enjoyment is our ambition. Whether you are joining us for a family get together, a hearty meal, or to take a drink from our extensive
More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More information#sbgmabo seaholmebarandgrill
www.seaholmebarandgrill.com #sbgmabo seaholmebarandgrill SUCCULENT BREADED CHICKEN FILLETS lightly FRIED SERVED WITH BBQ DIPPING SAUCE AND SIDE SALAD 8 BEER BATTERED ONION RINGS STACKED AND SERVED WITH
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More informationBREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1. Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2
BREAKFAST MENU AVAILABLE DAILY UNTIL 5PM BREAKFAST 1 Bacon, Sausage, Fried Egg & Toast or Fried Slice 3.40 BREAKFAST 2 Bacon, Sausage, Fried Egg, Beans & Toast or Fried Slice 3.90 BREAKFAST 3 Bacon, Sausage,
More informationPASTA & SALAD Arabiatta Pasta V (starter or main) 6/ 9 tagliatelle in a spicy tomato sauce & garlic bread Available with or without Chicken
Prior to ordering -please advise your server of any allergies or dietary needs. Many dishes may be able to be adapted to suit special dietary requirements. Additional menus also available. V:Vegetarian
More information* Pate of the Day 6.80
Starters, Shares & Sides Basket of 4 Rustic Rolls 3 * Homemade Soup of the Day 5.85 served with Herby Croûtons & Fresh Crusty Bread As all our soups are homemade we endeavour to ensure they are gluten
More informationStarters. Homemade soup made freshly served with a warm roll and butter 2.50
Starters Soup of the day Homemade soup made freshly served with a warm roll and butter 2.50 Chilli & Mango Prawns NEW Large premium Butterflied prawns spread with a tasty spicy mango chilli jam and hand
More informationSTARTERS Homemade Soup of the Day Halloumi Cheese Garlic & Herb Mushrooms Classic Prawn Cocktail Bury Black Pudding Chicken Liver Pate
STARTERS Homemade Soup of the Day 4.95 Served with roll & butter. Halloumi Cheese 5.50 A Cypriot cheese which has been grilled and presented on a tossed salad and drizzled with a balsamic glaze. Garlic
More informationROMFORD GREYHOUND STADIUM. The Chase Restaurant. Saturday Menu & Wine List
ROMFORD GREYHOUND STADIUM The Chase Restaurant Saturday Menu & Wine List The Chase Restaurant Saturday evening a la carte menu To include starter, main course and dessert STARTERS Soup of the day (V) See
More informationSTARTERS. Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95
DINING STARTERS Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95 Potato Skins Deep-fried potato skins, served with garlic mayonnaise and barbecue dips 4.95 Black Pudding
More informationMain/A La Carte Menu. To download this menu click here. Starters. Homemade Soup of the Day 5.20 Served with a bread roll and butter
Main/A La Carte Menu Main/A La Carte Menu To download this menu click here Starters Homemade Soup of the Day 5.20 Served with a bread roll and butter *Garlic Mushrooms (G) (V) 5.25 Creamed Garlic Mushrooms
More informationGeorge & Dragon Restaurant Menu. Starters
George & Dragon Restaurant Menu Starters Homemade Soup of the Day (v) We offer a choice of either a vegetarian and one meat or fish based soup. Served with a warm bread roll. 5.50 Black Pudding Bon Bons
More informationPlease see the blackboard for daily specials
GF Gluten Free GFA Gluten Free Available To Start Home-made Soup of the Day - please see the board for today s selection 4.95 Served with bread & butter (v) GFA Fresh Newlyn Crab & Prawn Cocktail 9.95
More informationThe Puriton Inn. For a Warm Welcome, Good Food and Traditional Ales. At Junction 23, M5
The Puriton Inn For a Warm Welcome, Good Food and Traditional Ales At Junction 23, M5 Puriton Hill, Puriton, Bridgwater, Somerset TA7 8AF Tel: 01278 683464 Fax: 01278 683516 Web: www.thepuritoninn.co.uk
More informationSTARTERS SHARING PLATTERS
STARTERS Homemade Soup of the Day (v, gf*) Served with a warm roll & butter. (gluten free roll available) Crispy Battered Chicken Fillets (NEW) 2 Chicken fillets in our own batter served on a bed of leaves
More informationStarters / Light Bites
All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You
More informationThe Brown Cow Inn. Starters
The Brown Cow Inn All our appliances including the fryers are multi use. If you have any allergies please inform a member of staff before ordering. Ask for our allergen file Starters Soup of the Day -
More informationStarters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available
Starters Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Italian Toast (v) Grilled Artisan Bread, Confit Tomato Salsa, Buffalo Mozzarella, Green Pesto 4.50
More informationSoup of the Day, Served with a warm roll (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50
STARTERS : Soup of the Day, Served with a warm roll 3.25 (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50 (v) Homemade Stilton Mushrooms with a salad garnish 3.95 Filo Prawns with
More informationImportant Information
Important Information The nutritional information for our menu is provided as a guide. It is calculated using average values and is based on a typical serving size unless stated otherwise. Reference Intakes,
More informationGeorge & Dragon December Menu. Starters
George & Dragon December Menu Starters Broccoli & Cropwell Bishop Stilton Soup (v) Locally grown broccoli and strong Cropwell Bishop Stilton soup with a thyme and sea salt crouton. Served with a warm bread
More information- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29
- S T A R T E R S - Garlic Bread (v) 2.29 toasted ciabatta bread with garlic butter Cheesy Garlic Bread (v) 3.29 toasted ciabatta bread with garlic butter and melted cheddar Chicken Strips (6) 4.29 with
More informationQueen Anne Inn Bury Home cooked quality food
STARTERS/SMALL PLATES Soup of the day made with fresh ingredients, baked bread roll & butter 3.95 Grilled Goats Cheese salad pickled beetroot & balsamic glaze (v) 5.25 Battered Chicken Goujons sweet chilli
More informationWELCOME TO THE ROYAL OAK WRECCLESHAM FARNHAM
WELCOME TO THE ROYAL OAK WRECCLESHAM FARNHAM 01252 728319 Please see the Specials Board for further options We do not serve fast food We serve fresh home cooked food as fast as we can. Smaller portions
More informationBreakfast. Coffee Corner... Tea 2.50 Please ask for our selection of traditional teas, herbal or fruit
Breakfast Available 7.30am-9.30am Included for Lochside Hotel Residents Filled Breakfast Roll 2.50 Extra Fillings 1.00 Scottish Porridge 3.50 Cooked to your liking with your choice of Milk or Water Eggs
More informationHello and a warm welcome
Hello and a warm welcome We are now celebrating ten years here at The Plough and would like to say a huge thank you to all our customers, old and new, for your loyalty and support. We are so lucky to attract
More informationHow to order. Choose a table and select your food and drink from the menu
How to order 1 Choose a table and select your food and drink from the menu 2 Take note of your table number order and pay for your food and drinks at the counter 3 Sit back and relax... we will bring it
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationDISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.
DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card. Discount card PRAWN COCKTAIL 3.90 3.20 Succulent prawns in a seafood sauce, served on a bed of
More informationOlives served with bread & oil 3.75 Garlic & Herb Ciabatta 2.45 Cheesy Garlic & Herb Ciabatta 3.05 Side of BBQ Ribs served with side salad 4.
NIBBLES & BREADS Olives served with bread & oil 3.75 Garlic & Herb Ciabatta 2.45 Cheesy Garlic & Herb Ciabatta 3.05 Side of BBQ Ribs served with side salad 4.70 STARTERS Garlic Mushrooms (V) 4.95 Button
More informationSTARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS
STARTERS KING PRAWNS AND SWEET CHILLI DIP 4.29 Plump and juicy king prawns, lightly breaded and paired with sweet chilli dip and fresh lemon CHARGRILLED LAMB KOFTAS 4.49 Flavoured with a subtle blend of
More informationMENU. 12noon pm
MENU Breakfast Served Daily Monday Thursday Friday Saturday Sunday 8am - 10.30am 12noon - 2.30pm 6pm -8.30pm 12noon 2.30pm 5.30pm 9pm 12noon 9pm 12noon - 8.30pm All of our meals are freshly prepared and
More informationStarters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg
Starters Creamy Garlic Mushrooms - 4.95 Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg - 5.95 Black Pudding, Smoked Bacon, Poached Egg & Hollandaise Sauce. Yorkshire Pudding &
More informationAllergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed
Allergen Menu issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December 2018 Celery Crustaceans Egg Fish Gluten Lupin Milk/Dairy Molluscs Mustard Nuts Peanut Sesame Seed Seeds Soya
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