Banquet Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

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1 PURGATORY GOLF CLUB Banquet Menu Please Consult Our Food & Beverage Director for Your Banquet Needs E 216th Street Noblesville, IN purgatorygolf.com

2 Hors d `Oeuvres HORS D OEUVRES ARE SOLD IN QUANTITIES OF 100 COLD Bruschetta... $100 BLT Crostini... $100 Sautéed Vegetable Spring Rolls with Hoisin Dipping Sauce... $150 Bleu Cheese Strawberries... $100 Caprese Skewer... $150 Baby Carrots with Herb Cheese... $100 Mango Deviled Eggs... $100 Bacon Wrapped Dates... $150 Prosciutto Wrapped Asparagus with Balsamic Reduction... $150 Cocktail Shrimp with Vodka Cocktail Sauce... $150 HOT Goat Cheese and Sage Stuffed Mushrooms... $100 Spanakopita... $100 Southwestern Eggrolls with Chipotle-Lime Dipping Sauce... $125 Jalapeño and Jack Cheese Tartlets... $125 Mini Baked Brie Puffs... $150 Mini Truffled Twice Baked Potatoes with Cheddar and Bacon... $100 Sausage Stuffed Mushrooms... $100 Thai Peanut Chicken Satay... $125 Chicken Skewer with Blackberry BBQ Sauce... $125 Beef and Black Bean Taquitos with Fiesta Dipping Sauce... $125 Chicken and Black Bean Taquitos with Fiesta Dipping Sauce... $100 Mini Meatballs with BBQ or Marinara... $100 Mini Beef Wellington... $200 Crab Cakes with Spicy Remoulade Sauce... $200 Bacon Wrapped Shrimp with Apricot Glaze... $200 1 * House Specialty Item

3 DISPLAYS - SERVES 50 GUESTS Imported and Domestic Cheese Display with Crackers... $150 Fresh Seasonal Fruit Display... $100 Seasonal Vegetable Crudité with Ranch Dip... $75 Grilled Vegetable Display with Hummus, Olives and Grilled Pita... $125 Stations CARVING STATIONS* Harvest Roasted Turkey Breast $125 Serves Up To 30 Seasoned with Fresh Sage, Served with Pan Gravy and Cranberry Sauce Herb Encrusted Pork Loin $225 Serves Up To 50 Slow Roasted Served with Warm Autumn Applesauce and Condiments Carved Virginia Honey Ham $175 Serves Up To 50 Served with Warm Pineapple and Raisin Sauce Garlic and Cracked Pepper Spiced Beef Top Round Market Serves Up To 75 Accompanied with Au Jus, Horseradish and Condiments Rosemary Crusted Ribeye Market Serves Up To 25 Accompanied with Au Jus, Horseradish and Condiments CHIPS AND DIP STATION $125 - SERVES 50 GUESTS Served with Fried Tortilla Chips Choice of 3 Dips Traditional Queso Dip Hot Maryland Crab Dip Spinach Artichoke Dip Guacamole 2 $80 For Station Attendant * Buffalo Chicken and Bleu Cheese Dip Pico De Gallo Corn and Black Bean Salsa Roasted Garlic Hummus

4 PASTA STATION* $17.95 PER PERSON Bowtie Pasta with Marinara and Penne Pasta with Alfredo Sauce and Garlic Bread Add Caesar Salad for $3 per person Includes Selection of Toppings: Grilled Chicken Italian Sausage Meatballs Artichokes Sautéed Onions Black Olives Sautéed Peppers Fresh Basil Peas Sun-Dried Tomatoes Fresh Parmesan Cheese TACO BAR* $18.95 PER PERSON Chipotle Shredded Chicken Cumin and Chili Ground Beef Carnitas Shredded Pork Spanish Rice Toppings: Lettuce Tomato Diced Onions Shredded Cheese Refried Black Beans Grilled Vegetables with Goat Cheese Hard and Soft Taco Shells Sour Cream Pickled Jalapeño Fresh Cilantro Lime Wedges MASHED POTATO BAR* $8.95 PER PERSON **$5.95 per person to substitute with dinner menu Buttery Mashed Potatoes Includes Selection of Toppings: Bacon Ham Broccoli Green Onions Caramelized Onions Parmesan Cheese Cheddar Cheese 3 $80 For Station Attendant * Pepper Jack Cheese Roasted Red Pepper French Fried Onions Sautéed Mushrooms Sour Cream Roasted Garlic

5 Entrées ALL ENTRÉES INCLUDE CHOICE OF: SALAD, STARCH AND VEGETABLE ROLLS AND BUTTER ICED TEA, LEMONADE AND COFFEE CHICKEN $25 Chili Rubbed Grilled Chicken with Mango Salsa and Lime Sour Cream Five Spiced Grilled Chicken with Carrot Slaw Grilled Chicken with Chipotle-Peach Glaze Cilantro-Lime Grilled Chicken with Avocado and Corn Salsa Wild Mushroom Chicken Marsala Chicken Carbonara with Bacon and Mushroom Cream Sauce Parmesan Crusted Chicken Milanese with Lemon and Parsley Chicken Piccata with Lemon and Capers Breaded Chicken Parmesan with Red Wine Marinara STUFFED CHICKEN $28 Sun-Dried Tomato and Fresh Mozzarella Stuffed Chicken with Pesto Cream Sauce Harissa-Rubbed Chicken with Cous Cous Stuffing Chicken Cordon Bleu with Tarragon Cream Sauce Bacon Wrapped Chicken Stuffed with Zucchini and Fontina Kale and Goat Cheese Stuffed Chicken Breast with Lemon-Herb Sauce BEEF Grilled Beef Tenderloin with Red Wine Reduction $35 Peppercorn Crusted New York Strip with Mushroom Sauce $29 Worcestershire Marinated Flank Steak with Beef Jus $26 Mojo Marinated Skirt Steak with Citrus Salsa $26 Grilled Skirt Steak with Chimichurri $26 4 House Specialty Item

6 PORK $26 Roasted Pork Loin with Apple-Maple Compote Grilled Pork Chop with Horseradish Apricot Chutney Artichoke and Mushroom Stuffed Pork Loin with Natural Gravy Walnut Pesto Stuffed Pork Loin FISH Grilled Salmon with Lemon-Dill Cream Sauce $28 Honey-Soy Seared Salmon with Asian Slaw $28 Almond Crusted Tilapia with Fresh Fruit Salsa $26 Spinach Topped Tilapia with Parmesan Cream Sauce $26 Blackened Grouper with Cajun Cream Sauce $26 Cornmeal Crusted Grouper with Roasted Lemon Caper Sauce $26 SALADS Hou se Salad with Cucumber, Tomato, Red Onion, Cheddar Cheese, Ranch and Balsamic Vinaigrette Cae sar Salad with Crisp Romaine, Homemade Caesar Dressing, Croûtons and Shredded Parmesan Cheese Spi nach Salad with Feta, Bacon, Toasted Almonds, Red Onion and Raspberry Vinaigrette STARCHES Herb Roasted Red Potatoes Buttery Mashed Yukon Gold Potatoes 3 Cheese Mac N Cheese with Bacon and Scallion Wild Rice Pilaf Mashed Potato Bar Loaded Mashed Potatoes with Bacon and Cheese VEGETABLES Additional $5.95 per Person Seasonal Vegetable Sauté with Fresh Herbs Green Beans with Almonds Roasted Root Vegetables Buttered Steamed Corn Sea Salt Roasted Asparagus Chipotle Roasted Carrots Sautéed Green Beans with Mushrooms and Onion 5 Buttery Penne Pasta with Shredded Parmesan and Fresh Parsley House Specialty Item Homemade Creamed Corn Roasted Butternut Squash with Garlic Kale

7 Desserts PLEASE CONTACT US FOR A SEASONAL DESSERT SELECTION Vegetarian Offerings (MINIMUM OF 5 TO ORDER) Wild Mushroom Risotto $20 Vegetable Lasagna $19 Vegetable Enchiladas $18 Orecchiette with Rapini and Goat Cheese $18 Grilled Portabella and Eggplant Napoleon with Tomato Jam $19 Kids Menus 3 12 YEARS, YOUNGER THAN 3 ARE COMPLIMENTARY #1 Chicken Fingers, French Fries, Apple Sauce $8 #2 Cheeseburger, French Fries, Mixed Fruit Cup $8 #3 Half Price If Going Through Buffet 6

8 Hosted Beverage Packages Package prices include bar service for a 4 hour period and 1 bartender. The Bar package does not include cocktail service. There will be an $80 fee for each additional bartender for the event. #1 $18 Domestic Canned Beer, Tier 1 House Wine Domestic Beer: Budweiser, Bud Light, Miller Lite, Coors Light House Wine: Canyon Road Chardonnay, Moscato, Merlot and Cabernet Sauvignon #2 $20 Domestic and Premium Canned Beer, Tier 2 House Wine Premium Beer: Michelob Ultra, Stella, Fat Tire House Wine: Dark Horse Chardonnay, Riesling, Sauvignon Blanc, Merlot and Cabernet Sauvignon #3 $23 Domestic and Premium Canned Beer, Tier 3 House Wine, Well Brands Liquors House Wine: William Hill Chardonnay, Sauvignon Blanc, Merlot and Cabernet Sauvignon Well Liquor: Includes Gin, Rum, Tequila, Vodka and Whiskey #4 $26 Domestic and Premium Canned Beer, Tier 3 House Wine, Call Brands Liquors Call Liquor: Tanqueray, Malibu, Captian Morgan, Cuervo Silver, Svedka, Jim Beam, Amaretto and Schnapps Add $2 per person for local craft draft beers $50 fee to add soft drinks to package. A La Carte Pricing AVAILABLE FOR PURCHASE PRIOR TO EVENT Tier 1 House Wines by the Bottle... $25 Tier 2 House Wines by the Bottle... $32 Sparkling Wine by the Bottle... $20 Tier 1 House Wines by the Case... $250 Tier 2 House Wines by the Case... $350 Domestic Draft Beer by the Keg... $325 Local Craft Draft Beer by the Keg... Market 7 PUR43210

Wedding Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

Wedding Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs PURGATORY GOLF CLUB Wedding Menu Please Consult Our Food & Beverage Director for Your Banquet Needs 12160 E 216th Street Noblesville, IN 46060 317.776.4653 purgatorygolf.com Hors d `Oeuvres HORS D OEUVRES