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1 Appetisers Chef s Fresh Prepared Soup of the Day (V+GF) Served with a fresh baked roll & 4.40 Artisan Bread Selection (V) Flavoured Breads, Garlic Butter, Extra Virgin Olive Oil & Modena Balsamic 4.50 Mushroom Crostini (V) Woodland Mushrooms & Wilted Spinach Served over a Garlic & Thyme Rubbed Crostini with Crumbled Goats Cheese & Truffle 6.75 Hot Smoked Mackerel (GF) Resting on a New Potato & Green Bean Salad with a Soft Poached Egg & Lemon Olive 7.25 Haggis Bonbons Bite Sized, Rolled in a Panko Breadcrumb with Rocket Salad & Whisky Pepper 6.25 Tempura Style Calamari & King Prawns With Shredded Chilli, Ginger & Spring Onion Salad with Honey & Toasted Sesame 7.25 Grilled Stornoway Black Pudding Grilled Stornoway Black Pudding with Smoked Pancetta & Kale Salad Topped with a Soft Poached 6.25 House Favourites Chef s Signature Dish of the Day Ask your server for today s choice P.O.A. Chef s Steak Pie Topped with a Golden Puff Pastry, Market Vegetables & Bubble n Squeak 11.95

2 Fish Selection Haddock & Chips Beer Battered Fillet of Haddock, Hand Cut Chips & Homemade Tartar (Gluten free available on request) Duo of Salmon & Haddock (GF) Wrapped in Oak Smoked Salmon, Dauphinoise Potatoes, Creamed Leeks, Spinach & Steamed Steamed Mussels (GF) Served in a Cider & Spring Onion Cream Sauce with Artisan ( Gluten Free available on request) Chef s Seaboard Tempura Calamari, King Prawns, Beer Battered Haddock Goujons, Sea Salt Rustic Chips with Watercress Salad & Dip Chicken Herb Roasted Supreme of Chicken (GF) Smoked Pancetta, Button Onions & Red Wine Jus with Buttered Supreme of Chicken & Haggis With Bite Size Haggis Bonbons, Bubble n Squeak Mash, Fine Beans, Malt Whisky & Peppercorn Pasta Pesto Mushroom Linguini (V) Linguini Bound in a Wild Mushroom, Baby Spinach & Pesto Cream Sauce, Crumbled Goats Cheese, Watercress Salad & Truffle With Chicken Smokey Mac Macaroni Shells Tossed in a Smoked Pancetta Applewood Cheese Sauce Topped with Herb Panko Breadcrumbs, Cherry Tomato & Rocket Salad & Rustic Cut 10.95

3 Salad Caprese Salad (V+GF) Buffalo Mozzarella, Ripened Tomatoes, Rocket Leaves & Fresh Basil, Drizzled with Extra Virgin 9.95 Supreme of Chicken & Pancetta Caesar Salad Served Over Crisp Baby Gem Leaves, Ripened Cherry Tomatoes, Herb Croutons & Parmesan Cronies Burgers Cronies Burger Burger of your Choice Served Toasted Brioche Bun, Baby Gem Leaves, Ripened Tomato & Red Onion with Seasoned Fries & Coleslaw 6oz. Cheese Spicy Bean Burger Topped with Salsa & Cheddar Cheese Piri Piri Chargrilled Chicken Topped with Salsa & Cheddar Cheese Venison oz. Venison Burger Topped with Red Onion Marmalade & Smoked Applewood Cheese Additional Toppings of Bacon or 1.25 each Grill Selection Choose your Cut of Steak, Cooked to your Liking & Accompaniments All steaks are served with Grilled Tomato, Mushrooms, Hand Cut Chips & Battered Onion Rings Chargrilled Prime Scotch Ribeye/Rump Steak 8oz / 6oz (uncooked weight) 6oz. Rump Steak Sandwich (uncooked weight) Served in an Open Toasted Ciabatta with Horseradish Crème Fraiche, Rocket Salad & Hand Cut 12.75

4 Grill Selection Land & Sea Tempura King Prawns & Calamari 8oz / 6oz (uncooked weight) Chieftain Haggis Bonbons & Whisky Pepper Sauce 8oz / 6oz (uncooked weight) Butchers Board (For 2 People sharing) 8oz. Ribeye, 6oz. Rump, Seasoned Chicken Breast, Chicken Wings, Haggis Bonbons, Hand Cut Chips & Onion Rings with Choice of Sauce & Mixed Leaf Salad SIDE ORDERS House Mixed Leaf Salad & Homemade 3.50 (GF) Sea Salt Fries / Hand Cut 2.95 (GF) Parmesan, Black Pepper & Truffle Oil 3.95 (GF) Fresh Market Vegetables and 3.50 (GF) Garlic Roasted Ciabatta 2.95 Spicy 2.95 (GF) Battered Onion 3.25 Loaded Fries: Seasoned Fries Topped with Salsa & Cheddar 4.95 (GF) V= suitable for vegetarians GF = Suitable for Celiac diets

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