DINE IN MENU ON BREAD 3 ST. LOUIS AND CHEESE 3 PORK RIBS 3 PORK RIBS 3 PORK RIBS STYLE RIBS MACARONI COMBOS

Transcription

1 DINE IN MENU CLICK HERE FOR PDF WEEKLY SPECIALS TAKE OUT MENU DINNER MENU DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT OPEN FACED 1/2 POUND PORK SHOULDER/BUTT ROAST HAND RUBBED. SMOKED OVER HICKORY AND APPLE WOOD. FLAVORED WITH A TANGY BBQ SAUCE AND SERVED ON HOMEMADE BREAD. HALF CHICKEN JUICY HALF-CHICKEN SLOWLY SMOKED OVER HICKORY WOOD. FLAVORED WITH A LIGHT DRY RUB AND HICKORY SMOKE. BEEF BRISKET 1/3 POUND BEEF BRISKET HAND RUBBED AND SMOKED OVER HICKORY WOOD FOR 12 HOURS. SERVED OPEN FACED OVER HOMEMADE BREAD. ST. LOUIS STYLEPORK RIBS DRY RUBBED AND SLOW SMOKED OVER HICKORY WOOD FOR OVER 5 HOURS. MOIST AND JUICY RIBS THAT WILL FALL OFF THE BONE. INDIVIDUAL DINNER COMBO INDIVIDUAL DINNER COMBO INDIVIDUAL DINNER COMBO HALF RACK DINNER COMBO BEEF BRISKET INDIVIDUAL DINNER COMBO MAC CHEESE BBQ BEANS SALT POTATOES COMBOS DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT ON BREAD KIDS MENU SERVED WITH 8 OZ SODA, ONE SIDE ONE SCOOP OF ICE CREAM SIDES HALF CHICKEN APPLE SAUCE COLESLAW PASTA SALAD EACH 2.00 INDIVIDUAL DINNER COMBO SODA INDIVIDUAL DINNER COMBO DRINKS BOTTLED WATER COFFEE MILK TEA ST. LOUIS STYLE RIBS MACARONI 1.75 COKE DIET COKE SPRITE DR. PEPPER AND CHEESE ROOT BEER ORANGE PINK LEMONADE RASPBERRY ICED TEA

2 DINE IN MENU CLICK HERE FOR PDF TAKE OUT MENU SPECIALS SPECIALS DINNER MENU DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT OPEN FACED 1/2 POUND TANGY BBQ PORK SERVED ON HOMEMADE BREAD. INDIVIDUAL 7.95 DINNER COMBO HALF CHICKEN JUICY HALF CHICKEN SEASONED WITH DRY RUB AND HICKORY SMOKE. INDIVIDUAL DINNER COMBO BEEF BRISKET 1/3 POUND BEEF BRISKET SERVED ON HOMEMADE BREAD. INDIVIDUAL 7.95 DINNER COMBO PORK RIBS ST. LOUIS STYLE DRY RUBBED AND SLOWLY SMOKED HALF RACK OF RIBS. HALF RACK DINNER COMBO 1 COMBOS DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT BEEF BRISKET INDIVIDUAL DINNER COMBO 1 KIDS MENU SERVED WITH 8 OZ SODA, ONE SIDE ONE SCOOP OF ICE CREAM ON BREAD MAC CHEESE BBQ BEANS SALT POTATOES SIDES HALF CHICKEN APPLE SAUCE COLESLAW PASTA SALAD INDIVIDUAL DINNER COMBO 1 EACH 2.00 SODA COFFEE TEA INDIVIDUAL DINNER COMBO 1 3 ST. LOUIS MACARONI STYLE RIBS AND CHEESE DRINKS BOTTLED WATER MILK

3 DINNER MENU DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT OPEN FACED 1/2 POUND TANGY BBQ PORK SERVED ON HOMEMADE BREAD. INDIVIDUAL 7.95 DINNER COMBO HALF CHICKEN JUICY HALF CHICKEN SEASONED WITH DRY RUB AND HICKORY SMOKE. INDIVIDUAL DINNER COMBO BEEF BRISKET 1/3 POUND BEEF BRISKET SERVED ON HOMEMADE BREAD. INDIVIDUAL 7.95 DINNER COMBO PORK RIBS ST. LOUIS STYLE DRY RUBBED AND SLOWLY SMOKED HALF RACK OF RIBS. HALF RACK DINNER COMBO 1 COMBOS DINNER COMBO: SERVED WITH TWO SIDES ONE DINNER DESSERT BEEF BRISKET INDIVIDUAL DINNER COMBO 1 KIDS MENU SERVED WITH 8 OZ SODA, ONE SIDE ONE SCOOP OF ICE CREAM ON BREAD MAC CHEESE BBQ BEANS SALT POTATOES SIDES HALF CHICKEN APPLE SAUCE COLESLAW PASTA SALAD INDIVIDUAL DINNER COMBO 1 EACH 2.00 SODA COFFEE TEA INDIVIDUAL DINNER COMBO 1 3 ST. LOUIS MACARONI STYLE RIBS AND CHEESE DRINKS BOTTLED WATER MILK

4 DINE IN TAKE OUT DESSERT SPECIALS

5 CLICK HERE FOR PRINTABLE COPY

6 BBQ MEATS OPEN FACED 1/2 POUND PORK SHOULDER/BUTT ROAST SMOKED OVER HICKORY WOOD. FLAVORED WITH A TANGY BBQ SAUCE AND SERVED ON HOMEMADE BREAD. HALF CHICKEN JUICY HALF-CHICKEN SLOWLY SMOKED OVER HICKORY WOOD. FLAVORED WITH A LIGHT DRY RUB AND HICKORY SMOKE. BEEF BRISKET 1/3 POUND BEEF BRISKET HAND RUBBED AND SMOKED OVER HICKORY WOOD FOR 12 HOURS. SERVED OPEN FACED OVER HOMEMADE BREAD MAC CHEESE SALT POTATOES PASTA SALAD SIDE DISHES APPLE SAUCE COLESLAW BBQ BEANS EACH SIDES 3.00 ST. LOUIS STYLEPORK RIBS DRY RUBBED AND SLOW SMOKED OVER HICKORY WOOD FOR OVER 5 HOURS. MOIST AND JUICY RIBS THAT WILL FALL OFF THE BONE. HALF RACK FULL RACK 16.50

7 CHEESE CAKES HOMEMADE CAKES SERVED AS 9 WEDGES. PLACE AN ADVANCE ORDER FOR AN ENTIRE CAKE. WEEKLY CHEESECAKE SELECTION VARIES. CALL FOR INFORMATION. REGULAR CHOCOLATE RASPBERRY SWIRL PEANUT BUTTER PIES HOMEMADE PIES SERVED AS 9 WEDGES. PLACE AN ADVANCE ORDER FOR AN ENTIRE PIE. WEEKLY PIE SELECTION VARIES. CALL FOR INFORMATION. APPLE BLUEBERRY PUMPKIN CANNOLIS CREAM PUFFS CARAMEL PECAN DOUBLE CHOCOLATE PUMPKIN STRAWBERRY WHITE CHOCOLATE PUDDING COCONUT CREAM PEANUT BUTTER WEDGE 4.45 CAKE WEDGE 3.00 PIE OTHER SWEETS BAKERY SELECTION VARIES WEEKLY. CALL FOR INFORMATION AND PRICES. COOKIES MINI CHEESECAKES BLACK RASPBERRY BUBBLEGUM CHOCOLATE CHOCOLATE ALMOND COOKIE DOUGH COTTON CANDY ICE CREAM PARLOR MAPLE WALNUT MINT-TING-A-LING RAINBOW PISTACHIO NUT PEANUT BUTTER CUP VANILLA SPECIALTY DESSERTS KIDS (1 SCOOP) 2.00 ADULT (2 SCOOPS) 3.00 ICE CREAM BROWNIE SUNDAE 3.00 HOMEMADE BROWNIE TOPPED AN ICE CREAM OF YOUR CHOICE. ROOT BEER FLOAT 3.50 ROOT BEER VANILLA ICE CREAM. BANANA SPLIT 3.50 BANANA, VANILLA AND/OR CHOCOLATE ICE CREAM, WHIP CREAM, SYRUP MILKSHAKE 3.00 VANILLA OR CHOCOLATE MILK SHAKE.

8 AVAILABLE FOR A LIMITED TIME ONLY AND UNTIL WE ARE SOLD OUT. THURSDAY, FEBRUARY 17 SPICYCHICKEN OPEN FACED 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO FRIDAY, FEBRUARY 18 SPICYCHICKEN OPEN FACED 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO FRESH SMOKEDSALMON 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO 12.50

9 SATURDAY, FEBRUARY 19 OPEN FACED SPICYCHICKEN 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO FRESH SMOKEDSALMON 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO CHICKEN WINGS 1/2 POUND SHREDDED SPICY CHICKEN OVER HOMEMADE BREAD. PERFECT FOR ANYONE WHO LIKES IT HOT. INDIVIDUAL DINNER COMBO 12.50

10

11 SERVICE COMMENTS, SUGGESTIONS AND MARKETING INFORMATION REQUESTS CAN BE DIRECTED TO: CONTACT US 180 GENEVA ST LYONS, NY PHONE: (315) THURSDAY-SATURDAY 4 PM-9 PM GIFT CARDS CAN BE PURCHASED AT THE RESTAURANT DURING REGULAR BUSINESS HOURS.

12 ORDERING CATERING PLEASE FILL OUT THE CATERING REQUEST FORM BELOW AND IT TO THE FOLLOWING ADDRESS. OUR MENU AND SERVICES ARE CUSTOMIZABLE TO YOUR PARTY NEEDS. WE WILL REPLY AS SOON AS POSSIBLE AND REPLY TO ANY QUESTIONS OR REQUESTS YOU MAY HAVE.

13 CLICK HERE TO DOWNLOAD CATERING REQUEST FORM

14 CLICK HERE TO DOWNLOAD BAKERY ORDER FORM

15 BAKERY DESSERT ORDERS PLEASE FILL OUT AND SUBMIT THE FOLLOWING ORDER FORM TO THE ADDRESS LISTED BELOW. DESSERT ORDERS MUST BE PAID FOR AND PROCESSED AT LEAST 24 HOURS PRIOR TO THE DESIRED PICKUP DATE.