STARTERS & SIDES 11* Lightly fried shrimp tossed in hot sauce with a side of bleu cheese dressing

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1 STARTERS & SIDES SIDES STARTERS BONELESS OR BONE-IN WINGS Classically prepared Hot, Mild or BBQ with bleu cheese dressing or try them Asian style with black and white sesame seeds, ginger and garlic TAVERN SLIDERS Oversized flour tortilla stuffed with a cheese blend, fried onions, bacon and mesquite grilled chicken served with Pico de Gallo and sour cream Choose Honey Mustard, Marinara, Buffalo or BBQ Tender calamari lightly floured and fried. Served with marinara AHI TUNA SLIDERS Seared rare fresh ahi tuna on crispy wontons topped with a seaweed salad, pickled ginger and wasabi mayo 5 Add shredded cheese and gravy SWEET POTATO FRIES LOADED FRIES WAFFLE FRIES SAUTÉED SPINACH Served with Texas petal sauce Topped with cheddar cheese, bacon and sour cream Served with marinara FRIED CALAMARI FRENCH FRIES MONTEREY CHICKEN QUESADILLA MOZZARELLA STICKS Tossed with Old Bay seasoning with a side of cheddar cheese sauce ONION RINGS Three mini cheeseburgers topped with caramelized onions and American cheese CHICKEN FINGERS STADIUM FRIES Fresh Spinach in garlic and oil STEAMED BROCCOLI * SOUPS CREAM O CRAB WEST TEXAS CHILI 5 SOUP DU JOUR 5 FRENCH ONION BOOM BOOM SHRIMP * Lightly fried shrimp tossed in hot sauce with a side of bleu cheese dressing BRUSCHETTA FOR TWO House made round bread topped with plum tomatoes, garlic, basil and fresh mozzarella BUFFALO CHICKEN DIP Shredded chicken tossed with hot sauce, bleu cheese and cream cheese, served with housemade tortilla chips HOUSEMADE PIEROGIES Potato and cheddar cheese pierogies sautéed with caramelized onions STEAMERS A pound of tender little neck clams steamed in white wine and garlic or in a spicy red sauce *Not available for Happy Hour Discount

2 SALADS ANTIPASTO SALAD Iceberg lettuce with bacon, egg, avocado, bleu cheese crumbles, tomato, red onion Topped with grilled chicken and bleu cheese dressing EL PASO SALAD 8 Romaine lettuce with tomato, cucumber and red onion topped with Italian meats, provolone cheese, marinated artichokes, roasted red peppers HAWKEYE S COBB A bed of crispy romaine with sweet corn, black beans, avocado, tomato and monterey jack cheese topped with marinated steak in a crisp tortilla bowl with our signature West Texas ranch dressing HAWKEYE S HOUSE SALAD Romaine lettuce, baby field greens, tomato, cucumbers, red onions, croutons and monterey jack cheese CLASSIC CAESAR Crisp Romaine tossed with Fresh Croutons and Parmigiana with a perfect creamy Caesar dressing ASIAN SALAD Mixed greens, water chestnuts, pineapple, crispy wonton noodles, teriyaki grilled chicken and homemade soy ginger dressing SPINACH SALAD Fresh baby spinach with bleu cheese crumbles, bacon, red onion, hard boiled egg and California walnuts with a lime vinaigrette dressing Add to Any Salad GRILLED CHICKEN MARINATED STEAK GRILLED OR CRISPY SHRIMP AHI TUNA GRILLED SALMON CRAB CAKE Dressing House Dressing: CREAMY BALSAMIC WEST TEXAS RANCH SOY GINGER BLEU CHEESE RANCH OIL & VINEGAR CAESAR LIME VINAIGRETTE RUSSIAN CREAMY ITALIAN HONEY MUSTARD

3 SANDWICHES Served with French fries and pickles Any of our delicious sandwiches can be enjoyed as a wrap! CHESAPEAKE CRAB CAKE Homemade jumbo crab cake with lettuce, tomato and tartar sauce on a brioche bun PRIME RIB CHEESESTEAK Sliced prime rib topped with provolone cheese on a long roll GRILLED CHICKEN PANINI Marinated chicken breast topped with spinach, roasted peppers and fresh mozzarella on toasted panini bread TUNA SALAD PITA Fresh tuna salad with lettuce, tomato, bacon and egg ITALIAN HOAGIE Ham, salami, capicola, provolone, lettuce, tomato and onion on a long roll CUBAN Roast pork, ham, swiss cheese, pickles and dijon mayo on a grill pressed long roll HOT ROAST BEEF Slow roasted thinly sliced topped with provolone cheese served on a toasted Kaiser roll with a side of au jus HAWKEYE S TURKEY CLUB A twist on the traditional turkey club. Served on a brioche bun with cranberry mayo, bacon, lettuce and tomato AHI TUNA Sushi grade Ahi Tuna with field greens, tomato, red onion, pickled ginger and wasabi mayo served on a brioche bun DRUNKEN FISH Yuengling beer battered cod served with lettuce, tomato and tartar sauce on a brioche bun CHICKEN PARM Breaded chicken, sauce, mozzarella cheese on a long roll BBQ BRISKET Tender beef brisket topped with fried onions, cheddar cheese and Kentucky BBQ on a brioche bun GRILLED PORTOBELLO Topped with provolone, roasted peppers, spinach and caramelized onions on our signature toasted brioche bun CHICKEN AVOCADO PANINI Grilled chicken topped with avocado, bacon, tomato, and cheddar cheese on toasted panini bread

4 BURGERS All burgers served on our signature toasted brioche bun with French fries and pickles Choose from our handcrafted sirloin or Tussock Sedge Farm s locally raised grass-fed beef TEXAS BBQ Mesquite seasoned, topped with cheddar cheese, bacon, grilled onions and our Kentucky bourbon BBQ sauce PIZZA BURGER Topped with marinara and provolone, served on a garlic toasted brioche bun BREAKFAST BURGER Our juicy handcrafted burger topped with a fried egg, bacon and cheese THE ORIGINAL Served with lettuce, tomato and onion BLACK AND BLEU Cajun dusted, topped with crumbled bleu cheese and lettuce MUSHROOM SWISS Topped with grilled Portobello mushrooms and creamy swiss cheese ALBUQUERQUE 1/ea Pepper jack cheese, caramelized jalapeños, guacamole and grilled onions BACON CORDON BLEU Topped with crispy bacon, swiss cheese, ham, dijon mayo, lettuce and tomato VEGGIE BURGER Our homemade black bean burger with guacamole, lettuce, tomato and onion BURGER TOPPINGS Cheddar, American, Swiss, Provolone, Mozzarella, Crumbled Bleu Cheese, Pepper Jack, Bacon, Grilled Onions, Onion Rings, Guacamole, Roasted Peppers, Mushrooms, Caramelized Jalapeños

5 ENTRÉES All entrées served with two sides, except where noted. Choose from Potato, Rice, Veggie, Salad or Pasta. PUB STEAK 18 PETIT FILET 1 PORK RIBEYE 1 8 oz. flat iron steak topped with herb shallot butter and crisp onion rings 5oz hand cut choice filet char grilled to order and topped with herb shallot butter 8 oz. grilled ribeye Topped with onion gravy TERIYAKI SALMON 18 CHICKEN PARMIGIANA 1 Topped with an Asian glaze and crispy onions Lightly fried chicken cutlet topped with homemade sauce and mozzarella. Served with pasta and side salad CHICKEN FRANCESE 1 Egg dipped chicken breast sauteed in a white wine lemon butter sauce served with pasta and side salad SHRIMP SCAMPI CHICKEN MARSALA 18 Sautéed jumbo shrimp in a garlic white wine butter sauce served with pasta and side salad 1 YUENGLING BEER BATTERED FISH AND CHIPS 1 PENNE ALFREDO* Chicken breast sautéed with mushrooms in a hearty marsala wine sauce served with pasta and side salad CHICKEN CROQUETTES LOBSTER RAVIOLI 20 CHESAPEAKE CRAB CAKES 2 Homemade classic with house made chicken gravy Topped with sautéed shrimp in a pesto cream sauce Served with a side salad and garlic bread A house specialty made with broiled jumbo lump crab meat served with a side of tartar sauce BABY BACK RIBS 1/2 RACK FULL RACK Slow roasted baby back ribs with our homemade Kentucky bourbon BBQ sauce 15 MEATLOAF 22 Country style meatloaf with brown gravy. FRIED SHRIMP 1 PENNE ALLA VODKA* Crispy house breaded shrimp served with french fries and cole slaw Tossed in a pink vodka sauce Served with a side salad and garlic bread English pub style cod fried to golden perfection served with French fries and cole slaw Tossed in a creamy alfredo sauce with spinach and grape tomatoes Served with a side salad and garlic bread Lighter Side GRILLED CHICKEN KABOB 1 VEGGIE STIR FRY Two skewers of tender chicken with assorted vegetables and mushrooms Peppers, onions, broccoli, mushrooms, spinach and water chestnuts tossed in sesame oil and soy sauce over house rice ADD CHICKEN ADD SHRIMP ADD CRAB ADD SALMON

6 PIZZAS All dough is freshly made daily on premises. Gluten free crust available 5 MARGHERITA BROOKLYN INNER HARBOR A traditional favorite! Fresh mozzarella, tomato sauce and fresh basil Our Neapolitan pizza topped with sausage, pepperoni, mushrooms, green peppers and onions Old Bay seasoned crust with fresh mozzarella, provolone, roasted garlic and fresh Maryland crab NEW YORK STYLE NEAPOLITAN 8 UPSIDE DOWN With tomato sauce and shredded mozzarella Mozzarella on the bottom, sauce on the top! DRUNKEN MARGHERITA Thin crust pizza with vodka sauce, fresh mozzarella and basil CHEESESTEAK Four cheese blend with mozzarella, ricotta, provolone and parmigiana with garlic and olive oil VEGGIE WHITE CHICKEN SORRENTO BBQ CHICKEN Our white pizza with our four cheese blend, broccoli, mushroom, spinach and tomatoes Mozzarella and provolone cheese, chicken, prosciutto, roasted garlic and spinach Topped with chicken, bacon, red onion, mozzarella cheese and BBQ Sauce Thin crust pizza dough topped with sauce, mozzarella, steak and American cheese BUFFALO CHICKEN BIANCA (WHITE) Buffalo sauce, diced chicken, cheese and shredded mozzarella SOUTHWEST CHICKEN Monterey Jack cheese blend with grilled chicken, chopped tomato, bacon, scallions and chipotle ranch STROMBOLI OR CALZONE (WITH RICOTTA) CHEESE MEAT LOVER S TOSCANA PHAT STEAK Stuffed with our cheese blend with sauce on the side Pepperoni, ham, sausage, bacon and shredded mozzarella with sauce on the side Diced chicken, roasted peppers, fresh basil, shredded mozzarella and roasted garlic Thinly sliced sirloin and shredded mozzarella with a side of sauce BUFFALO CHICKEN VEGGIE HAM AND CHEESE TOM S Chicken, shredded mozzarella and hot sauce Broccoli, spinach, mushrooms, tomatoes and shredded mozzarella with a side of sauce Fresh diced ham and our fresh cheese blend with a side of sauce Ham, salami, cappicola, provolone, pepperoni, peppers, onions, mozzarella and sauce inside ADDITIONAL TOPPINGS AND STUFFINGS 1/ea Spinach, Tomato, Roasted Peppers, Green Peppers, Black Olives, Bacon, Anchovies, Onions, Pepperoni, Ham, Mushrooms, Broccoli, Sausage ADD STEAK OR CHICKEN 3/ea