Tapas & Appetizers. Beef Carpaccio. Burguer Sliders. Trio TACOS. Korean Beef Bulgogi. Fancy Tostones. Short Ribs Sliders. Sesame Chicken Popcorn
|
|
- Gillian Jennings
- 5 years ago
- Views:
Transcription
1 Tapas & Appetizers Beef Carpaccio Mushrooms, arugula, balsamic & truffle mayo Trio TACOS Duck a l orange, shredded meat and chicken in a crispy tortilla with guacamole, lettuce and pico e gallo Short Ribs Sliders Crispy tortilla filled with short ribs in a homemade bbq sauce Chicken Yakitori Teriyaki sauce marinated chicken skewers Burguer Sliders Three mini burgers with sautéed mushrooms, arugula and caramelized onions Korean Beef Bulgogi Stir fried beef with spinach and cherry tomatoes in a sweet and sour sauce Fancy Tostones Topped with shredded meat, guacamole and cilantro pesto Sesame Chicken Popcorn Crispy tempura chicken bites in a sweet and sour sauce with toasted sesame seeds Chilli Bowl Homemadechilli mix, latin flavors, black beans and a touch of spicy served with parve sour cream and pico e gallo
2 Entrees Three Pepper Tuna Steak Pepper-crusted tuna steak with wasabi mashed potato and pinot noir reduction. Caramel Salmon Sautéed, spice mix-crusted salmon with a sweet potato puree and honey-soy reduction. Miso Sea Bass Miso glazed served with jasmine rice. Tamarind Duck Sautéed magret tamarind glazed accompanied with mushroom risotto. Chicken Supreme Lemon-capers white wine sauce with mashed potatoes. Kosh Burger Sautéed mushrooms, crispy onions, and beef *bacon with a side of traditional french fries. Osobuco With tomato ragu and saffron risotto. Mushrooms NY Strip Steak Sliced steak fillet with mushroom sauce and truffle-sautéed potatoes. *Parve products.
3 Soups Chicken Chupe Latin spiced chicken broth with sweet corn, potatoes, and fresh cilantro. Cream of Roasted Tomatoes Oven roasted tomato soup, black olive tapenade, and mini croutons. Salads Add grilled chicken or salmon for an additional charge. House Salad Mixed greens, cherry tomatoes, cucumber, hearts of palm and balsamic-soy dressing. Cobb Salad Mixed greens, grilled chicken, tomatoes, crispy *beef bacon, avocado, hard boiled eggs, and creamy red wine vinaigrette. Caesar Salad Mixed greens, chopped romaine, mini croutons, light homemade Caesar dressing. Asian Chicken Salad Mixed greens, Szechuan glazed chicken breast, julienne vegetables, crisp wontons, and ginger-sesame dressing. *Parve products.
4 Kosh Kids Hamburger w/ French Fries Chicken Fingers w/ French Fries All Beef Hot Dog w/ French Fries Kosh Mini *Fillet w/ Mashed Potatoes *Parve products. Pastas and Risottos Beef Ragu Linguini Sicilian seasoning homemade Bolognese. Fideua Frutti di Mare *Shrimps, *scallops, fresh tomatoes, and garlic in a white wine-saffron sauce. Three Mushroom and Tenderloin Rissotto Cremini, shiitake, and portobello with sliced grilled tenderloin and truffle oil. *Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness.
5 On the Grill All of our meat cuts come with a sauce of your choice. Fillet Mignon 10oz. Reserve 12oz. Rib Eye Steak 16oz. Boneless Young Chiken Lamb Chop 12oz. Veal Chop 14oz. Sauces Red Wine Mushrooms Bearnaise Pepper Demiglace Sides Mashed Potatoes French Fries Sauteed Vegies House Salad Kosh Potatoes Sweet Potato Puree Truffle Fries Mushroom Risotto
6 Special Fish Menu Ceviche Mix White fish and salmon marinade in latin flavours, lime juice, with plantain chips Caramel Salmon Crusted in spices mix, pan steamed spinach, sweet potato puree, and honey-soy reduction Branzino "al Ajillo" Seared filet, in a garlic and parsley mojito, extra virgin olive oil, and served with herbs potatoes Tuna Miso Seared slices of tuna with miso glace, and mashed potatoes Fish and Chips Breaded fish sticks with tartar sauce and french fries Seabass Thai Seared filet, juliennes of bell peppers and onions in a curry and coconut sauce, with basmati rice
7 Asian Appetizers Miso Soup White miso, tofu, and scallions. Kanisu *Crab and avocado wrapped in thin cucumber with yuzu-ponzu sauce. Tuna Tataki Seared tuna with wasabi aioli, truffle oil, and masago. Crispy Spicy Tuna Crispy rice with scallions topped with spicy tuna tartar. Lychee YellowTail Hamachi, lychee, and cucumber with sweet miso sauce and yuzu-ponzu sauce. Japanese Salad Hamachi, lychee, and cucumber with sweet miso sauce and yuzu-ponzu sauce. Kosh Edamame Especially salted green soybeans. Truffle-Tuna Bites With crispy spinach, enoki mushrooms, masago, and truffle oil. Crunchy *Lobster Tail Served with dynamite salad and *eel sauce. Tuna Tartar Asian flavors, pineapple chutney, avocado and seaweed salad. *Scallops Tempura Sweet and spicy sauce with sesame seeds. Usuzukuri Thinly sliced salmon and hamachi with jalapeño and yuzu-ponzu sauce. *Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness.
8 Classic Sushi Rolls California Roll Cucumber, *crab, avocado, and sesame seeds. Tuna Avocado Roll Vegetable Roll Avocado and cucumber. Alaska Roll Avocado, fresh salmon, and *cream cheese. Cucumber Roll Spicy Tuna Roll Spicy tuna tartar with scallions. Katai Roll *Shrimp tempura and avocado topped with dynamite. Volcano Roll Ebi Roll *Shrimp tempura and avocado topped with cooked salmon. Classic california roll topped with dynamite and spicy sauce. Seo Roll Panko tempura roll with salmon, tuna, *crab, avocado, and cucumber. Rock n Roll Salmon, scallions, *cream cheese, and spicy *crab. Kosh Cooked Rolls Kosh Tempura Rolls Sunrise Tuna Roll Tuna, avocado, and scallions with creamy wasabi and spicy *eel sauce. JB Tempura Roll Salmon, scallions, and *cream cheese. *Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness.
9 Signature Rolls Geisha Roll (Raw) Raw Tuna, avocado, scallions, masago, and salmon with spicy mayo and truffle wasabi sauce. Crispy Tuna Roll (Raw) Spicy raw tuna and scallions topped with avocado, crunchy chips, and spicy mayo. Rainbow Roll (Raw) Assorted fresh fish on top of a classic california Roll. Happy Jalapeno Raw hamachi, avocado, and cilantro topped with lime, jalapeño, and wasabi-truffle spicy sauce. Latino Roll (Raw) Shibumi Roll (Raw) Spicy *crab, scallions, avocado, and seared tuna with tempura flakes, masago *eel sauce and spicy mayo. Ara Roll House *crab salad, avocado, and cucumber with tempura flakes and spicy mayo in a soy-paper roll. Raw tuna, cilantro, lime, cucumber, and avocado with spicy sauce. *Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness. Catering Services Available With a delightful selection of appetizers, main courses, and desserts all prepared by Kosh s Chef. Kosh is available to cater events in home, a venue of your choice or the restaurant itself for special opportunities such as upscale receptions, parties, and corporate events. We guarantee a successful event. Shabbat dinners are accommodated as well.
PASSOVER MENU 2017 SOUP OF THE DAY 10 CHICKEN SOUP 12. BEEF CARPACCIO With arugula, mushrooms and mayo pesto 23
PASSOVER MENU 2017 Appetizers SOUP OF THE DAY 10 CHICKEN SOUP 12 BEEF CARPACCIO With arugula, mushrooms and mayo pesto 23 FANCY TOSTONES Shredded meat with Latin flavors over crispy plantains 24 CHICKEN
More informationMiso Soup 2.99 Clear Soup 2.99 Wonton Soup Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99
SOUP Miso Soup 2.99 Clear Soup 2.99 Wonton Soup 3.59 Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99 SALAD Green Salad w. ginger dressing 3.99 Japanese Seaweed Salad 5.59 Avocado Salad 5.99 Crab
More informationHot Appetizer & Dim Sum Edamame 4.5
Butternut Squash Soup Frenasia Dumpling Soup Seared Tuna Salad King Crab Salad Peanut Shrimp Pan Fried Pork Bun Lobster Canape Soup Miso Soup 2 Wakame seaweed, tofu & shiitake mushroom Butternut Squash
More informationSTARTERS KATSUYA SIGNATURES SALADS
Welcome to Katsuya! Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. Chef Uechi skillfully translates
More informationPlease Inform Your Server If You Have Any Food Allergies
Soup MISO SOUP 3 seaweed, tofu & scallions HOMEMADE WONTON SOUP 5 pork & shrimp in clear broth HOT & SOUR SOUP 5 OR 7 choice of vegetable or seafood TOM KHA GAI 7 creamy coconut broth & asian herbs w.
More informationSOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices
SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad
More informationVegetable Tempura Asparagus, onion, yam, shiitake mushroom, green bean, carrot and zucchini. 55 Add Shrimp 10
Welcome to Katsuya! Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. Chef Uechi skillfully translates
More informationSUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll
L U N C H S P E C I A L SUSHI MONO SASHIMI LUNCH An assortment of chef s selection of fish fillet 15 ASSORTED MAKI California roll, fresh water eel roll and yellowfin tuna roll 13 CHIRASHI An assortment
More informationLunch Special. Monday - Saturday until 3:00 pm (except holidays and Sunday) Served w. miso soup & salad
Avocado Roll Vegetable Roll Cucumber Roll Asparagus Roll Sweet Potato Roll California Roll Philadelphia Roll Salmon Skin Roll Lunch Special Monday - Saturday until 3:00 pm (except holidays and Sunday)
More informationAPPETIZERS. SOUP Served Individually PAN-FRIED DUMPLINGS SALAD. Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6
SOUP Served Individually APPETIZERS Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Miso Soup 4 Hot & Sour Soup 4
More informationRoyal Banquette Treatment
Comes with Fried, white or brown rice and fried noodle along with 2 pieces of Shrimp. Come with Mushroom Soup. $1 additional for Salad. All Hibachi Meals come with Home made Ginger sauce and Mustard Sauce
More informationSushi Bar Appetizers. Kitchen Appetizers. Soups & Salads. Super Bowl Noodle Soups
Sushi Bar Appetizers Sushi Sampler (No substitution) Tuna, salmon, 2 whitefi sh, krab and shrimp 9.95 Tuna or salmon add 2 Sashimi Sampler (No substitution) 3 tuna, 3 salmon and 3 whitefi sh 10.95 Tuna
More informationSushi or Sashimi a la carte sushi 2 pices per order. Roll or Hand Roll RAW FISH STYLE RAW FISH NON-RAW FISH STYLE NON RAW FISH
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
More informationSoup. Salad. Miso Soup 2 Seaweed, Tofu, Scallion. Clear Soup 2 Clear Broth, Mushroom, Scallion
Soup Miso Soup 2 Seaweed, Tofu, Scallion Clear Soup 2 Clear Broth, Mushroom, Scallion Wonton Soup 3 Egg Drop Soup 2.5 Hot & Sour Soup 3 Seafood Soup 6 Shrimp, Scallop, Crabmeat Lobster Soup 9.5 Lobster,
More informationDessert. Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit.
Dessert Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit. Mango Sticky Rice $6.95 Mango sticky rice is a traditional Thai dessert made with glutinous rice,
More informationSoup Served Individually. Salad
Soup Served Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Chicken & Shrimp Stuffed Wontons with Rich Chicken Broth Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai
More informationSOUPServed Individually. Gr illed Oysters AP P E TI ZERS PAN-FRIED DUMPLINGS SALAD. Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs)
Gr illed Oysters SOUPServed Individually Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs) Cajun Garlic (3pcs) Garlic Butter & Chives Smokey Sriracha Butter, Fresh Herb & Chives Creamy
More informationWHEN YOU RE IN THE RA! We serve creative sushi and Japanese-inspired cuisine in a fun. and social environment. The best way to experience our menu is
WHEN YOU RE IN THE RA! We serve creative sushi and Japanese-inspired cuisine in a fun and social environment. The best way to experience our menu is to order a variety of items and share them with your
More informationS O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom
S O U P Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom * Chicken Hot & Sour Soup $4 Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom * Tom Yum Shrimp Soup $5 Shrimp
More informationAPPETIZERS SOUPS SALADS NOODLES
APPETIZERS SPRING ROLLS crispy wrapper filled with mix vegetables served with plum sauce $6 CRAB RANGOON deep fried until golden brown served with plum sauce $6 GYOZA (fried or steamed) served with gyoza
More informationSoup & Salad. Kitchen Appetizers. Miso Soup $2. Clear Soup $2. Hot & Sour Soup $2. House Salad $2. Edamame $3 sea salt steamed young soy bean
Soup & Salad Miso Soup $2 Clear Soup $2 Hot & Sour Soup $2 Kitchen Appetizers House Salad $2 Seaweed Salad $4 Cucumber Salad $3 marinated cucumber w. Japanese vinegar dressing Avocado Salad $4 sliced fresh
More informationSushi or Sashimi a la carte Sushi 2 pices per order Searing the fish offers a roasted aroma and enhances the flavor. Roll or Hand Roll RAW FISH STYLE
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
More informationAppetizer (Hot) Oki s Lettuce Wrap. Soup & Salad. Appetizer (Cold)
Appetizer (Hot) Vegetable Tempura Appetizer $4.50 Lightly battered fried vegetables served with Tempura sauce Shrimp Tempura Appetizer $5.50 Lightly battered fried shrimp served with Tempura sauce Gyoza
More informationSoup SALAD. Mini veggie spring roll Sweet basil chili sauce
Soup Miso Soup Clear Soup Clam Soup Veggie Tofu Soup Lobster Miso Soup Spicy Seafood Soup SALAD Field Green Salad Homemade Hijiki Salad Spicy Mango Salad 7 Seaweed Salad Avocado Salad Kani Salad Salmon
More informationAppetizer. Soup. Salad. Edamame 4.95 Steamed soybean, sea salt & lime
Appetizer Edamame 4.95 Steamed soybean, sea salt & lime Shrimp Shumai 4.95 Steamed shrimp dumplings Fried Oyster 7.95 Pork or Vegetable Gyoza 4.95 Pan fried or steamed dumplings Teriyaki Squid 8.95 Grill
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationAppetizers from the Sushi Bar
Appetizers from the Sushi Bar Crispy Rice Spicy Tuna 15 Buttered, pan fried crispy rice, topped with spicy tuna, wasabi mayo, and sweet soy Unagi Spring Roll 12 Fresh water eel, asparagus, cucumber, avocado
More informationShumai Steamed shrimp dumplings
Gyoza or Vegetable Gyoza Pan fried dumplings Shumai Steamed shrimp dumplings Wasabi Shumai Pork & vegetable steamed dumplings Kitchen APPETIZERS Kushi Yaki, shrimp, scallops & vegetables on a skewer w/
More informationVolcano Sushi & Asian Bistro
Please like us on our face book Volcano Sushi & Asian Bistro Sushi All You Can Eat Dinner Menu Adult Price $18.99 Children (3-6) $5.99 Children (7-11) $8.99 Friendly Reminder: Please order responsibly
More informationAppetizer. Soup. Salad. Edamame 4.95 Steamed soybean, sea salt & lime
Appetizer Edamame 4.95 Steamed soybean, sea salt & lime Shrimp Shumai 4.95 Steamed shrimp dumplings Fried Oyster 7.95 Pork or Vegetable Gyoza 4.95 Pan fried or steamed dumplings Teriyaki Squid 8.95 Grill
More informationMENU. Order now on AlacarteDelivery.com! 10 KITCHENS. 10 CHEFS. 1 LOCATION. Free Delivery Throughout Miami Beach*
10 KITCHENS. 10 CHEFS. 1 LOCATION. Order now on AlacarteDelivery.com! Free Delivery Throughout Miami Beach* * Free delivery only valid in locations within 33139 & 33140 zip codes. MENU CAN T AGREE ON WHAT
More informationBeverages & Others. Dessert Menu. Aoyama Green Tea (pot) Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda
Beverages & Others Aoyama Green Tea (pot) 2.50 玄米茶, Japanese brown rice tea Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda Juice 3.00 Orange, cranberry, apple or pineapple Iced Tea
More informationRoyal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers
Buddha-Bar London Special s Limited availability Maldon oysters Half a dozen, freshly shucked Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers Otoro & caviar tartare
More informationJapanese Steakhouse & Sushi Bar
Japanese Steakhouse & Sushi Bar Appetizers Edamame 4.5 Boiled Japanese Soy Beans, Served Hot, Cold Or Spicy Spicy Garlic Edamame 5.5 Boiled Japanese Soy Beans Marinated with Spicy Sauce and Minted Garlic
More informationSTARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)
STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5
More informationAppetizer (Cold) Appetizer (Hot) Soup & Salad. Lightly battered fried shrimp tossed in a spicy sweet chili sauce.
Appetizer (Hot) Lightly battered fried shrimp tossed in a spicy sweet chili sauce. Lightly battered fried chicken tossed in a spicy Sweet chili sauce. Appetizer (Cold) Fresh tuna chunks mixed with Masago*,
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationBUY 2 GET 1 FREE LUNCH SPECIAL (305) (305) MONDAY TO FRIDAY 11 AM TO 4 PM TAKE OUT DELIVERY CATERING. South Beach
TAKE OUT DELIVERY CATERING LUNCH SPECIAL... BUY 2 GET 1 FREE... MONDAY TO FRIDAY 11 AM TO 4 PM FOR TAKE OUT & DELIVERY (305)672-0565 (305)454-9100 South Beach 1710 Alton Rd. Miami Beach, Fl, 33139 North
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton SEA BASS USUZUKURI 79 Japanese Plum Purée, Compressed Green Apple & Yuzu Ponzu HAMACHI CEVICHE
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Seaweed Salad 7 Garden Salad
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Mixed Greens,
More informationSURIN OF THAILAND Knoxville Tennessee
Starters ------------------------------------ Tuna Tataki Salad Seasoned and lightly seared tuna on the bed of mixed greens with a homemade miso vinaigrette dressing. 11.00 Thai Dim-Sum Steamed homemade
More informationHana. Japanese Steakhouse. Hibachi & Sushi
Hana Japanese Steakhouse Hibachi & Sushi Soup Miso Soup Soy bean broth with tofu scallion & seaweed Lemon Grass Soup 6.00 Spicy & sour soup w. scallop shrimp, crab, vegetable Tom Yum Soup Spicy Thai Soup
More informationChef s specials for 1001 Nights and beyond
Chef s specials for 1001 Nights and beyond Maldon oysters 25 half a dozen, freshly shucked, served on crushed ice with shallot vinegar, & lemon limited availability ROYAL BELUGA CAVIAR 170 For centuries
More informationPROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8
Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationAppetizer (Cold) Appetizer (Hot) Soup & Salad. Lightly battered fried shrimp tossed in a spicy sweet chili sauce.
Appetizer (Hot) Lightly battered fried shrimp tossed in a spicy sweet chili sauce. Lightly battered fried chicken tossed in a spicy Sweet chili sauce. Appetizer (Cold) Fresh tuna chunks mixed with Masago*,
More informationSoup & Salad. Miso Tofu Soup 3. Spinach Egg Dropped Soup 3 Wonton Soup 3. Ginger Salad 5 Ginger dressing
Soup & Salad Kani Salad Spicy Kani Avocado Salad Tom Yum Soup Miso Tofu Soup 3, Vegetable Hot & Sour Soup 3 Spinach Egg Dropped Soup 3 Wonton Soup 3, Tom Yum Soup 5 Ginger Salad 5 Ginger dressing Kani
More informationLunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50
Lunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50 Mon Fri until 2:30pm. Dine-in only. Combo Box ( Changes daily. Be sure to ask your server for
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! We serve creative sushi and modern Asian fusion cuisine in a hip, fun and social environment. The best way to experience our menu is to order a variety of items
More informationcontemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine
contemporary japanese izakaya toko offers a selection of dishes which are designed to be shared and served continuously as you dine small dishes edamame steamed soy beans, maldon sea salt spicy edamame
More informationAppetizers. Soup and Salad
Appetizers Edamame 6 Boiled soybeans topped with sea salt (Add Garlic Butter Sriracha for $2) Crispy Crab Wontons 7 Six crab filled wontons with cream cheese served with sweet onion and cucumber sauce
More information$3.95 $4.95 $5.95 $6.95 $6.95 $7.95 $3.95 $4.95 $4.95 $6.95 $7.95 $8.95 $8.95
SPRING ROLL ( 2 ) Crispy Thai spring roll filled with cabbage, carrots, celery, onions and bean thread noodles served with peach sauce FRIED WONTON ( 6 ) Wonton skin stuffed with chicken served with sweet
More informationSoup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.
Soup Salad 1. Miso Soup 2 2. Clear Soup 2 Clear broth with shiitake and onion 3. Tom Yum Kung 4 Thai style hot & sour soup w/ shrimp or chicken, lemongrass, mushroom, lime 4. Mizu Seafood 6 Japanese style
More informationJAPANESE STEAK HOUSE HIBACHI SUSHI BENTO
JAPANESE STEAK HOUSE HIBACHI SUSHI BENTO JACKSON S ORIGINAL JAPANESE STEAK HOUSE AND SUSHI BAR APPETIZERS BEEF TATAKI 8.25 seared beef in ponzu sauce with siracha TUNA TATAKI 8.50 seared sushi grade tuna
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton MADAI CRUDO 89 Japanese Sea Bream, Wasabi-Apple & Orange Emulsion HAMACHI CEVICHE 89 Japanese
More informationLunch Special Roll
Lunch Special Bento Box - 8.50 Served w/ Miso Soup, Salad, California Roll, Shumai & Steamed Rice. 1. Tempura Combo 2. Chicken Katsu 3. Ton Katsu 4. Chicken Teriyaki 5. Salmon Teriyaki 6. Steak Teriyaki
More informationOyster Salmon Roll Monkfish Paté Hiya Yakko Tuna Carpaccio Scotty Spicy Octopus Carpaccio Oyster Shooter Uni Shooter Tora Tuna Tataki
Cold Appetizers Oyster Salmon Roll fresh oyster wrapped in smoked salmon, shiso leaf 7.99 and served with ponzu sauce Monkfish Paté steamed monkfish liver served with wasabi yuzu sauce 7.99 Hiya Yakko
More informationNEW FROM THE SUSHI BAR
NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared
More informationBeer. Soft Drink. White Wine. Red Wine. Sapporo 6 Heineken 6 Kirin 6 Bud Light 6. Japanese Soda 1.5 Apple, strawberry, orange, original Juice
Beer Sapporo 6 Heineken 6 Kirin 6 Bud Light 6 Soft Drink Japanese Soda 1.5 Apple, strawberry, orange, original Juice Cranberry, apple, orange, pineapple Soda 1.5 White Wine Piont Grigio 8/25 Sauvignon
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! We serve creative sushi and modern Asian fusion cuisine in a hip, fun and social environment. The best way to experience our menu is to order a variety of items
More informationSNACKS SUSHI BAR FROM THE GRILL LUNCH ROLL SPECIALS DESSERTS
DAYTIME SNACKS SUSHI BAR FROM THE GRILL LUNCH ROLL SPECIALS DESSERTS SNACKS HOT MISO SOUP / shiro-miso / tofu / wakame / scallions 3 / with the meal 1.5 GYOZA / pan seared pork dumplings 8 SHUMAI / steamed
More informationAppetizers. Oscar Salad
Oscar Salad Appetizers Edamame... $4.50 Soybean served hot, cold or spicy Edamame Spicy Garlic... $5.50 Soybean served hot, cold Gyoza... $5.99 Pan-fried Japanese pork dumplings Spring Roll... $5.50 Fresh
More informationDAILY SPECIALS & NEW ITEMS MP = Market Price
DAILY SPECIALS & NEW ITEMS = Market Price LIVE UNI SASHIMI Served in its original sea urchin shell. SHIMA AJI A seasonal favorite, also known as striped jack. ALASKA KING CRAB For sashimi, the crab is
More informationAsian Cuisine 1643 North Howe Street Southport, NC 28461
Asian Cuisine 1643 North Howe Street Southport, NC 28461 P: 910.477.9045 F: 910.363.4227 Hours Sunday - Thursday 11:00am - 9:00pm Friday & Saturday 11:00am - 10:00pm southportgourmetandsushibar.com An
More informationWE SERVE BEER & WINE. Organic Sushi Rice Organic Brown Rice No MSG 0 Trans Fat Massachusetts Ave. Cambridge, MA 02140
Organic Sushi Rice Organic Brown Rice No MSG 0 Trans Fat WE SERVE BEER & WINE 2088 Massachusetts Ave. Cambridge, MA 02140 HOURS Sunday - Thursday: 11:30 am 10 pm Friday - Saturday: 11:30 am 11 pm Minimum
More informationHORS D OEUVRES SUSHI & PLATTERS PRICED IN QUANTITIES OF 25 Mexican Roll* tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce 75 V
HORS D OEUVRES SUSHI & PLATTERS PRICED IN QUANTITIES OF 25 Mexican Roll* tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce 75 Veggie Roll* carrots, cucumber, cooked spinach, asparagus,
More informationDamo Lunch Specials. Noodles
Damo Lunch Specials Sushi Bar Lunch Served w/ miso soup or salad, substitutions extra Sushi Lunch 7 pcs assorted sushi & one roll 14.5 Sushi Assortment 10 pcs assorted sushi & one roll 17 Sashimi Lunch
More informationSALAD & SOUP Miso Soup 2.50 Soy paste with tofu, seaweed and scallions
Ginger or Ranch Salad 3.50 Seaweed Salad 4.95 Marinated sesame green seaweed with cucumber Crab Meat Salad 5.50 Crab meat with sliced cucumber, fish roe, tempura flakes scallion and spicy mayo Baby Octopus
More informationNOBU DALLAS DINNER MENU
NOBU DALLAS DINNER MENU NOBU CLASSIC COLD Bluefin Toro Tatare with Caviar* 37 Salmon or Yellowtail Tartare with Caviar* 26 Yellowtail Sashimi Jalapeño* 27 Nobu Spicy Miso Chips (4 pieces) 16 Seasonal Oysters
More informationSUSHI BAR. 04:30pm to 09:00pm. 11:00am to 08:00pm. 03:00pm to 09:30pm
SUSHI BAR Monday to Thursday Tuesday Friday Saturday Sunday 11:00am to 02:30pm 04:30pm to 09:00pm Closed 11:00am to 03:00pm 03:00pm to 09:30pm 11:00am to 09:30pm 11:00am to 08:00pm Consuming raw or undercooked
More informationHot Appetizers. Cold appetizers
1. Edamame 4.5 Boiled & Lightly Salted Soy Beans In Pods 2. Agedashi Tofu 5 Tofu Deep Fried To Golden Brown Served W. Tempura Sauce 3. Calamari Katsu 5 Battered Squid Deep Fried Served W. Tomkatsu Sauce
More informationSOUP ( ซ ป ) SALAD ( สล ด ) APPETIZERS FROM KITCHEN
SOUP ( ซ ป ) MISO SOUP 2.25 CRAB MISO SOUP - Miso soup with real crab meat 4.95 WONTON SOUP - Traditional chicken wonton with bean spout, scallion 3.95 TOM YUM GOONG SOUP - Classic Thai spicy shrimp soup
More information9 DAYS MENU SUSHI & SASHIMI
9 DAYS MENU SUSHI & SASHIMI Toro/ Fatty Tuna 15/16 Salmon Roe/ lkura 8/9 Yellowtail / Hamachi 7/8 Tuna / Maguro 8/9 Flying Fish Egg/ Masago 7/8 Amber Jack/ Kanpachi 8/9 Scottish Salmon/ Sake 7/8 Crabstick
More informationLUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing
1 LUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi & a california roll SPICY TUNA SUSHI COMBO*
More information24 Waterway Avenue The Woodlands, Texas 77380 (281) 298-1888 info@tsukijisushi.net www.tsukijisushi.net Hot Appetizers Edamame Original Cold, Hot, or Spicy 4.95 / with Roasted Garlic Butter Agedashi Tofu
More informationSUSHI. Maki 3 pcs (G) (D) Cucumber (V) 25 Avocado (V) 30. Tuna 55. Gunkan 3pcs. California (G) (D) King crab, mayonnaise, chives
SUSHI Temaki / Hand Rolls Sashimi 3 pcs (G) (D) Salmon 50 Mackerel 50 Red Snapper 60 Tuna Yellowtail Scallop Tuna Belly 105 Nigiri 3 pcs (G) (D) Eel Salmon Red Snapper 50 Tuna Shrimp 60 Octopus Scallop
More informationDrinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.
Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth
More informationTHAI STYLE VEGETARIAN SPRING ROLL
Soup MISO SOUP 2.5 seaweed, tofu & scallions HOT & SOUR SOUP 4 OR 6 choice of vegetarian or seafood HOMEMADE WONTON SOUP 5 pork & shrimp in clear broth TOM KHA GAI 6 creamy coconut broth & asian herbs
More informationAPPETIZERS. Gyoza 5.5 Pan-fried pork dumplings. Edamame 4. Steamed soybeans sprinkled with salt. Shrimp Shu-Mai 5.5 Steamed shrimp dumplings
APPETIZERS Gyoza 5.5 Pan-fried pork dumplings Shrimp Shu-Mai 5.5 Steamed shrimp dumplings Fried Calamari 7.5 Crispy calamari with red onion, red pepper and cilantro Tempura Appetizer 6.5 Shrimp & vegetables
More informationAGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4. ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12
SUSHINOBO SPECIAL APPETIZERS AGEDASHI TOFU Fried Tofu, served with Sushinobo Tempura Sauce 4 ANKIMO Monk Fish Liver, served with Sushinobo Ponzu Sauce 12 BABY OCTOPUS Marinated and Cooked in Sushinobo
More informationNOBU MIAMI DINNER MENU
NOBU MIAMI DINNER MENU NOBU CLASSIC SASHIMI AND SALADS Spicy Miso Chips Tuna or Scallop * 16 Bluefin Toro Tartare with Caviar * 45 Salmon or Yellowtail Tartare with Caviar * 26 Monkfish Paté Karashi Su-Miso
More informationDinner. Entrees. KOTO s Specials. Children s Special (under 12) Combinations. A La Carte. Special occasion celebration
Dinner All dinners will include shrimp appetizer, soup, house salad, vegetables, noodles, & steamed or fried rice. Our chef will perfect it with Koto s special seasoning. Entrees Sesame Chicken 12.95 Sukiyaki
More informationCOLD APPETIZERS HOT APPETIZERS
COLD APPETIZERS Fresh Seasonal Oysters mignotti. cocktail sauce. ½ dozen/dozen Kyuri Su sliced cucumber. rice vinegar dressing. sesame seed 5 Hiyashi Wakame marinated seaweed. red pepper flakes. sesame
More informationDinner Menu. Appetizers. Small Plates
Dinner Menu Appetizers D1. Edamame (Lightly salted soy beans)... $4.95 D2. Veggie Gyoza (fried or steamed)... $5.95 D3. Sauteed Mushrooms... $5.95 D4. Hibachi Chicken Livers... $6.95 D5. Pork Gyoza (fried
More informationdinner Sushi Bar Appetizers Kitchen Appetizers Heart Attack / $10 Spicy Crab Cracker / $10 Tataki / $12 Tako Su / $12 Sunomono / $11 Usuzukuri / $12
Heart Attack / $10 Fried jalapeños and cream cheese with spice tuna, spicy mayo, and eel Spicy Crab Cracker / $10 Deep fried wanton skin on top of spicy crab with sliced avocado, scallion, and wasabi 9326
More informationAPPETIZERS BEVERAGES KIDS MENU SIDE ORDERS BIRTHDAY DESSERT $2.50 $4.95
APPETIZERS SPRING ROLL (2) $2.95 Delicately stir-fried vegetable spring rolls with sweet chili sauce. BEVERAGES $2.50 DUMPLING (6) $5.50 Steamed or fried pork and vegetable dumpling with dipping soy sauce.
More informationavocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp
More informationSUSHIBAR. Sushi Sashimi
D O W N T O W N SUSHIBAR Sushi Sashimi (1pcs) (3pcs) 1. Egg Cake $2.00 $5.10 2. Crab Stick $2.25 $5.50 3. Tuna $2.95 $7.95 4. White Tuna $2.50 $6.50 5. Yellow Tail $2.99 $7.95 6. Mackerel $2.50 $6.50 7.
More informationAPPETIZERS SOUP AND SALADS REFRESHMENT. Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) Edamame 4.5
MENU APPETIZERS Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) SOUP AND SALADS Miso Soup 2.75 soft tofu, green onion, and seaweed Tokyo Onion Soup 2.75 traditional slow simmered broth Garden Salad 3.5
More informationavocado and lobster mousse with a cilantro lime hot sauce, served on a tortilla crisp (butler service)
buffet menu buffet menu # 1 hors d oeuvres grilled beef satay served with thai peanut dipping sauce (butler service) avocado and lobster mousse with a cilantro lime hot sauce, served on a tortilla crisp
More informationKATANA 2014 CATERING GUIDE CATERING
KATANA 2014 CATERING GUIDE CATERING INTRODUCTION IDG s extensive event experience, led by RuthAnne Gibson, will give any occasion the same style, class, and dedication to detail made famous in our restaurants.
More informationPremium Open Bar Package. Non- Premium Open Bar Package. Beer & Wine Open Bar Package. Coffee & Tea Service
BEVERAGE MENU Page 1/5 Premium Open Bar Package (Selection of our Premium Liquors, Import & Domestic Beers, Premium Wines & Soft Drinks) $ 18 per person $ 36 per person $ 48 per person Non- Premium Open
More informationAPPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4
APPETIZER Edamame 5 Steamed young soy bean with Japanese sea salt Homemade Pork Gyoza (5pcs) 7 Pan fried pork dumpling, chilli yuzu soy Shishito 8 Flash-fried japanese peppers with yuzu salt Yama Wing
More informationAPPETIZERS TAKOYAKI. Vegetable or chicken. Pan fried or steamed dumpling. Sea Bass $10.00
APPETIZERS Taiwanese Style Popcorn Chicken $7.50 Teriyaki Beef (4 Sticks) $5.95 Teriyaki Chicken (5 Sticks) $5.95 Chicken Wings (6 Pcs) $5.95 Vegetable Egg Rolls (2 Pcs) $2.50 Egg Rolls (2 Pcs) $2.95 Chicken
More informationwww.thaisushiaroydee.com Tel. 518-793-9666 Thai Spring Rolls Chicken Satay Lahb Gai Wing Wing APPETIZER from the Kitchen Edamame Steamed soybean, lightly salted. Thai Spring Rolls Thai style crispy egg
More informationAppetizers (from Kitchen)
Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A L A C ARTE R E S TA U R A N T LOUNGE S E A F O O D & R AW SEAFOOD TARTARE 85 Fennel, Shallot, Green Tobiko, Sesame Ciabatta & Roasted Apple Aioli HAMACHI CEVICHE Japanese Yellowtail, Wakamomo, Jalapeño
More information