Welcome to The Rising Sun, Country Pub & Dining

Size: px

Start display at page:

Download "Welcome to The Rising Sun, Country Pub & Dining"

Gwendoline Gaines
5 years ago
Views:

1 Welcome to The Rising Sun, Country Pub & Dining The Rising Sun is very much a family run business. Lovingly ran by Wade and Colleen, Landlord & Landlady, for over 10 years. The family connection runs throughout the pub with their daughter; Jessica, as Manager and their son Sam, as Head Chef. The most recent of additions is their youngest daughter, Megan, who has recently become the new apprentice chef. Family and community are key factors to how Wade and Colleen run their business, they believe that every community deserves a good, honest, and friendly local pub at its centre. We welcome well behaved doggies, always having a spare bowl so your dogs can have a drink whilst you re enjoying yours, as we have a wide range of Marston s Ales. Here at The Rising Sun we serve nothing but freshly prepared and locally sourced food. Cuttleford Farm, fruit and vegetable supplier, HH Jacksons, meat supplier, Neve s of Fleetwood, fish supplier, We aim to source all our produce and ingredients as locally as possible. We pride ourselves on our food, beer, and customer service. Which has so far helped us to win an array of local awards. We hope you enjoy your visit.

2 The Rising Sun Country Pub & Dining Nibbles Artisan Breads A selection of rustic artisan bread, served with extra virgin olive oil & Modena Balsamic Vinegar ( 4.95) Popcorn Chicken Served with a BBQ dip ( 4.95) Marinated Olives A variety of our house marinated olives ( 3.50) Sizzling Crispy Duck (Ideal for sharing) Confit of Duck Legs served on a hot skillet with spring onions, cucumber, pancakes & Hoisin Sauce ( 12.95) Starters Soup of the Day Our Homemade Soup of the Day Served with a Fresh Crusty Bloomer ( 4.95) Haggis and Black Pudding Scotch Egg Served with a whisky cream sauce. ( 5.95) Crispy Duck Balls Confit of Duck Leg, Coated in Panko Breadcrumbs and served with an Orange Marmalade, Charred Spring Onions & a Garlic & Thyme Dressing ( 6.45) Sticky Sesame Chicken Succulent Chicken Breast, coated in a Sesame Dressing and served with a BBQ Corn & Homemade Slaw ( 5.95) Cauliflower & Chilli Cheese Croquette Served with Buttered Spinach & a Roasted Bell Pepper & Tomato Sauce ( 5.95) Thai Style Hake & King Prawn Spring Roll Served with a Sweet Chilli & Lime Sauce ( 6.45) Garlic Ciabatta Freshly baked ciabatta coated in garlic butter ( 4.25) Add cheese for an extra 0.50

3 Pub Classics Steak & Ale Pie Tender pieces of beef slow cooked in Marston Saddle Tank ale, topped with shortcrust pastry & served with seasoned hand cut chips & seasonal vegetables ( 11.45) Fish & Chips Hake fillet in a crispy light beer batter served on a bed of hand cut chips, accompanied with your choice of mushy or garden peas ( 12.95) Pie of the Day Homemade chef s pie of the day, consisting of fresh local produce. Served with seasoned hand cut chips & seasonal vegetables ( 11.95) Gammon Steak Lightly grilled 'D' cut gammon steak served with a fried egg, pineapple, hand cut chips, finished with garden peas & a roasted tomato ( 10.95) Sweet Potato and Sage Risotto Topped with buttered wild mushrooms and water cress. ( 10.25) Pork & Leek Sausage Served with creamy mashed potato, pan gravy & seasonal vegetables. ( 9.95) Classic Beef Wellington Red Hereford bistro rump steak, cooked pink, topped with a mushroom duxelle, wrapped in puff pastry, & served with a fondant potato, seasonal vegetables & a port jus ( 14.95) Side Orders (all sides 3.00) Seasoned Hand Cut Chips Sweet Potato Fries Side Salad Seasonal Veg Onion Rings Additional charge of 1 will be added if chips are swapped for sweet potato fries Every dish on our menu is seasoned in house by our chefs prior to being cooked, including steaks & chips

4 From the Grill Rising Sun Gourmet Burger A handmade 8oz burger topped with crispy Parma ham, mozzarella, mixed leaf, tomato, red onion & gherkin. Served on a toasted brioche bun, with a side of seasoned hand cut chips & onion rings ( 10.95) Sirloin steak 8oz extra mature red Hereford sirloin steak Cooked to your liking & served with seasoned hand cut chips, onion rings, a field mushroom & finished with a roasted tomato & Wirral Watercress ( 16.95) Rump Steak 10oz extra mature red Hereford rump steak Cooked to your liking & served with seasoned hand cut chips, onion rings, a field mushroom & finished with a roasted tomato & Wirral Watercress ( 14.95) Rising Sun Signature Mixed Grill A mix of rump, gammon steak, lamb cutlet, liver, kidney, black pudding & sausage, topped with a fried egg ( 17.95) Sauces ( 2.45 each) Peppercorn Sauce Pink & black peppercorns in a creamy brandy sauce Stilton Sauce Creamy white wine sauce with a hint of Stilton cheese Diane Sauce Button mushrooms cooked in a creamy brandy & French mustard sauce Additional charge of 1 will be added if chips are swapped for sweet potato fries Every dish on our menu is seasoned in house by our chefs prior to being cooked, including steaks & chips

5 Chefs Specials BBQ Honey & Cajun Pork Tenderloin Served with a Sweet Potato Rosti, Buttered Charred Corn, Tender-stem Broccoli & a Tomato & Red Pepper Sauce ( 12.95) Slow Roasted Belly Pork Served with Bury Black Pudding, Sauteed Spinach, Tender-stem Broccoli, Sauteed New Potatoes, Crispy Crackling & an Apple & Cider Sauce ( 13.95) Salsa Verde Marinated Lamp Rump Cooked Pink & Served with Pan Roasted Spring Greens, Dauphinoise Potatoes & a Pea Puree ( 16.95) Crispy Parmesan Chicken Supreme Served with Sauteed New Potatoes, Smoked Bacon Lardons, Spring Greens & a Light Mustard Cream Sauce ( 12.95) Grilled Seabass Fillet Served with a Spring Onion Rosti, Asparagus Stems & a Roasted Garlic, Chilli & Chive Mussels Cream sauce ( 14.95) Spring Green Tagliatelle Served in a Creamy White Wine Mascarpone and Pesto Sauce Accompanied with Garlic Ciabatta ( 10.50) Additional charge of 1 will be added if chips are swapped for sweet potato fries Every dish on our menu is seasoned in house by our chefs prior to being cooked, including steaks & chips All items subject to availability, dishes may contain nuts/nut derivatives. Fish dishes may contain small bones. Olives may contain stones All our food is freshly prepared in house. Our chefs are happy to accommodate where possible, if you have any dietary requirements or if you simply require a different vegetarian option please do not hesitate to ask a member of our team for assistance. Please ensure our staff are clearly made aware of any allergies, prior to ordering any meals. We cannot guarantee that we have not come in to contact with something that may cause an allergic reaction, via an outside source. Thank You.

6 The Rising Sun, Country Pub & Dining Wine List Red Wine Concha Y Cabernet Sauvignon Chile % Hardy's VR Shiraz Australia % Concha Y 77 Merlot Chile % Running Duck Shiraz South Africa % Victor Berard Cotes du Rhone France % El Ciprés Malbec Argentina % Marques De Concordia Reserva Rioja Spain % Brancott Pinot Noir New Zealand % Chianti DOCG Fontella Italy % Pasquier Desvignes Ac Chateauneuf du Pape France % White Wine Jack Rabbit Pinot Grigio Italy % Franschhoek Cellar Sauvignon blanc South Africa % Concha Y Torro Sauvignon blanc Chile % Dominique Baud Vin du France Chardonnay France % Running Duck Chenin Sauvignon Blanc South Africa % Franschhoek Chardonnay Unoaked South Africa % La Rochetais Ac Pouiliy Fume France % Rosé Wine Franschheok Rose South Africa % Canaletto Pinot Grigio Rosé Italy % Echo Falls White Zinfandel California % Casillero Del Diablo Reserva Shiraz Rosé Chile %

7 Sparkling Wine Di Maria Prosecco single serve Italy % Echo Falls Sparkling White Zinfandel California % Canaletto Prosecco Italy % Champagne Veuve Clicquot NV Brut Yellow Label France % Cuvee Dom Perignon Vintage France % Krug France % Wine by the Glass 125ml ( 3.60) 175ml ( 4.00) 250ml ( 5.20) Stowells Pinot Grigio Italy 13.0% Stowells Colombard Chardonnay Australia 12.5% Stowells White Zinfandel California 11.0% Concha Y Torro Cabernet Sauvignon Chile 13.1% Hardy's VR Shiraz Australia 14.0% Concha Y Torro Merlot Chile 13.5% List correct as of 01/04/17 all wines subject to availability, prices correct at time of printing but may be subject to change.

a warm & friendly welcome from the team

a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned portion sizes. We are