COLD MEZZA 1. HOMMOS BEYROUTY $ LABNEH $ MOUTABBAL $ BABA GAHNOUJ $ HOMMOS BIL AWARMA $ 15.00
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1 COLD MEZZA 1. HOMMOS BEYROUTY $ Paste of chickpeas, sesame paste, fresh lemon juice with extra virgin olive oil 2. LABNEH $ Cream of yogurt cheese mixed with garlic, mint and extra virgin olive oil 3. MOUTABBAL $ Roasted eggplant mixed with fresh herbs, sesame paste, fresh lemon juice and extra virgin olive oil 4. BABA GAHNOUJ $ Roasted eggplant with fresh herbs, garlic, tomatoes, onion, green pepper, parsley and spring onion 5. HOMMOS BIL AWARMA $ Exciting hummos topped with lamb minced meat, served with pine nuts and extra virgin olive oil 6. WARAK AREESH (VINE LEAVES) $ Selected grape leaves rolled and stuffed with cooked egyptian rice, parsley drymint, onions, garlic, fresh lemon juice, tomatoes cooked with extra virgin olive oil 7. KEBBEH NAYEH $ Raw fresh lamb meat, cracked burghul wheat, onion, fresh mint, special mixed spices served with garlic mayonnaise and extra virgin olive oil
2 SIDE DISH 8. KABIS $ 4.00 Assorted home made pickled vegetables and olives 9. LEBANESE PITA BREAD (5 pcs) $ ZATAR BREAD $ ZATAR BREAD WITH CHEESE $ 8.00 SALAD 12. TABBOULEH $ A salad of fresh chopped parsley, onion, tomato, cracked wheat, fresh mint leaves topped with fresh lemon juice and extra virgin olive oil 13. FATTOUSH $ A salad of mixed green vegetable in sumac powder, extra virgin olive oil and topped with toasted pita bread 14. LEBANESE GARDEN SALAD $ Fresh Romanian lettuce, tomatoes, cucumber, garlic, onion, drymint, fresh lemon juice with extra virgin olive oil 15. ARMENIAN SALAD $ A salad of chopped tomatoes, romaine lettuce, cucumber, peppers, Lebanese Zatar, black olive, fresh lemon juice with extra virgin olive oil and feta cheese 16. GREEK SALAD $ Lettuce, tomatoes, cucumber, green olives, green, yellow, red peppers, Lebanese Zatar marinated with honey and feta cheese.
3 SALAD 17. CHICKEN SALAD $ Barbecued chicken strips, feta cheese, black olive, Lebanese thyme, fresh lemon juice with extra virgin olive oil 18. GREEK, PRAWN SALAD $ Barbecued prawns, lettuce, tomatoes, cucumber, olives, green, yellow and red pepper, Lebanese thyme marinated with honey and feta cheese 19. COLD MEZZA PLATTER $ A platter of Hummos, Moutabbal, Tabbouleh, Fattoush and Warak Areesh Served with 2 pcs Pita Bread HOT MEZZA 20. FOOL MEDAMES $ Cooked broad beans and chickpeas with garlic, cumin powder, fresh lemon juice, Lebanese spices and extra virgin olive oil 21. MOUSSAKA BATINJAN $ Roasted eggplant, onion, garlic, cumin, green chili, fresh coriander, chickpeas marinated and dipped in tomato sauce 22. SAWDA DAJAJ $ Chicken liver fried with extra virgin olive oil, garlic, pinenuts, seven spices and fresh lemon juice 23. SPINACH FATAYER (4 PCS) $ Sauteed spinach with onions, tomatoes, pine nuts seeds, sumac powder filled in dough
4 HOT MEZZA 24. FALAFEL (4 pcs) $ Fritters of a mix of chickpeas, broad beans, onion, garlic, coriander and exotic spices 25. MEAT SAMBOUSIK (4 pcs) $ Minced meat, onion, pine seeds filled in soft dough and deep fry 26. LAHEM BIL AJINE (4 pcs) $ All time favourite Lebanese pizza filled with minced lamb meat, onion, yogurt, Lebanese spices and pine seeds 27. KALAWI GHANAM $ Grilled lamb kidneys marinated with garlic, coriander, fresh lemon juice and Lebanese spices 28. KIBBEY MEKLI (4 pcs) $ Ball shaped made of minced meat and cracked wheat stuffed with minced lamb, pine seeds and oriental spices 29. BATATA HARRA $ Cubes of potato with chopped fresh chili, garlic, coriander leaves sauteed in extra virgin olive oil 30. SOUJOUK $ Spicy Lebanese sausage fried with onion, tomatoes, garlic, pine seeds marinated with special spices 31. ARRAYES KOFTA $ Lebanese pita bread stuffed with minced lamb meat, tahini sauce, pine nutseeds, parsley grilled in the oven 32. HOT MEZZA PLATTER $ Platter of Falafel, Sambousik, Spinach Fatayer, Lahem Bil Ajine, Kibbey Mekli and Cheese Reqaq
5 CHEF S SPECIAL 33. HALLOUMI GRILLED $ Special sheep cheese grilled with butter 34. KELLASH KAWAN $ Lebanese pita bread stuffed with kellash kawan cheese and grilled in oven 35. CHEESE REQAQ (6 pcs) $ Spring roll folio with feta cheese, onion and parsley MAIN COURSE 36. CHICKEN SHAWARMA $ Sliced chicken marinated with vinegar, sesame paste, cardamom powder and Lebanese spices served in boat shaped Lebanese pita bread 37. BEEF SHAWARMA $ Sliced beef tenderloin marinated with vinegar, sesame paste, cardamom powder and Lebanese spices served in boat shaped Lebanese pita bread 38. JAWANEH DAJAJ $ Charcoal grilled chicken wings marinated with garlic, fresh lemon juice and middle Eastern spices 39. FARROUJ MESHWI $ Tender spring chicken grilled with Aromatic Arabic spices
6 CHARCOAL GRILLED KEBAB 40. LEBANESE KOFTA KEBAB $ Grilled minced lamb meat with onion and parsley 41. SHEESH TAOUK $ Chicken morsels skewered with whole mushrooms, garlic mayonnaise and marinated with hot Lebanese spices 42. RYASH GHANAM $ Marinated grilled lamb chop served with special Lebanese BBQ sauce 43. HALABI KEBAB BATINJAN $ Minced lamb meat on a skewer with Aubergin tomato sauce and pine nuts. 44. KEBAB KHASH KHASH $ Minced lamb meat on a bed of tomato sauce and onion served with Arabic rice. 45. HAWAYIJ KEBAB $ Yemni style minced lamb meat kebab served with Hara sauce 46. SHIKAF KEBAB $ Lamb chunks marinated with oriental spices 47. AL HAMRA MIXED GRILL $ Grilled lamb cubes, minced lamb kebab and grilled chicken cubes
7 SEAFOOD 48. GRILLED FILLET OF FISH BROCHETTE $ Grilled red snapper cubes with lemon juice, mustard and extra virgin olive oil 49. GRILLED PRAWN KEBAB $ Prawn marinated with mustard, apple vinegar served with hara sauce 50. MIXED SEA FOOD GRILL $ A combination of prawns and fish fillet served with hara sauce STEW 51. CHICKEN COUS COUS $ Boneless Chicken chunks cooked with vegetable and tomato stew 52. LAMB COUS COUS $ Boneless Lamb chunks cooked with vegetable and tomato stew 53. SEAFOOD COUS COUS $ Prawns and fish fillet cooked with vegetable and tomato stew 54. DAWOOD BADSHA $ Lamb meat balls cooked in spicy tomato sauce and served with plain rice
8 VEGETARIAN 55. VEGETARIAN SHAWARMA $ Grilled mixed vegetable with feta cheese brochette served in boat shaped Lebanese pita bread 56. VEGETABLE KEBAB $ Mixed vegetable feta cheese, parsley topped with vegetable fritters and served with cous cous (semolina) 57. VEGETARIAN COUS COUS $ Mixed vegetable and chickpeas cooked in tomato stew with oriental spices served with cous cous (semolina) 58. VEGETARIAN SHEESH TAOUK $ Mock chicken morsels skewered with whole mushrooms marinated with Lebanese spices and harissa sauce ACCOMPANIMENTS 59. SOUP OF THE DAY $ FRENCH FRIES $ PLAIN RICE $ SAFFRON RICE $ 6.50
9 63. ARABIC RICE WITH DRY FRUITS AND NUTS $ COUS COUS RICE $ PLAIN YOGURT (LABAAN) $ YOGURT WITH MINT & CUCUMBER $ YOGURT WITH ZATAR $ 7.00 DESSERTS 68. UMALI $ 7.50 Popular Arabic dessert made with puff pastry, milk, cream and nuts 69. BEKLAWA (6 pcs) $ 6.00 A rich and sweet traditional Arabic pastry filled with dried nuts, pistachio flavoured with honey 70. MUHALLABIA $ 6.00 Almond cream pudding All prices listed in this menu are subject to 10% service charge and prevailing Goods & Services Tax (GST)
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More informationThe combination of fresh vegetables and herbs gives these dishes a unique taste. Served with fresh pita.
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Byblos, considered by many historians to be the oldest continually inhabited city in the world, is a bustling, town and international thoroughfare found on the Mediterranean coast of modern-day Lebanon
More informationLocations & Phones 3903 Wyoming St. Kansas City, MO Ph: Massachusetts St. Lawrence, KS Ph:
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More informationLast Orders 2pm Tuesday - Friday and 3.30pm Saturday. Lunch Menu
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Harissa: A chilli sauce of which the Orange blossom: A clear liquid with main ingredients are red roasted intense, floral orange aromas, made peppers and other hot chilli by boiling orange blossom flowers
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