Kali Orexi! Kungshallen. Welcome to a taste experience. -Bon appetit! Allergy declaration. from the summer country Greece!
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- Melina Boyd
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1 Kungshallen English menu Welcome to a taste experience from the summer country Greece! Imagine that you are sitting on a nice beach and the sun is shining ~ you hear the waves in the background while the food is being prepared in the kitchen. You can recognize the classic scents of oregano, rosemary, thyme, garlic and sage. It sizzles on the grill and the tender meat starts to get its golden color and shine. A troubadour sitting relaxed and playing on a bouzouki and sings a beautiful Greek lovesong. Why not order classics like grilled garlic bread, tzatziki with genuine olive oil, feta cheese, some kalamata olives and an ice cold beverage with lemon as appetizers. Souvlaki! someone shouts - meat and vegetables on skewers served on a fresh plate and your taste buds are dancing happily on Greek manners! Kali Orexi! -Bon appetit! Allergy declaration Scan the QR code on the left for more information. If you feel unsure, do not hesitate to ask the staff for help. Grekiska kolgrillsbaren is a restaurant chain with many restaurants in Sweden. For more information, please visit
2 In the Greek food culture you usually start with different starters and enjoy a glass of Ouzo or some other appetizer. This is a way to socialize and increase ones appetite while waiting for the main course. Bottled beer Mythos - Greek beer. 50 cl 72:- Eriksberg 50 cl 69:- Falcon export 50 cl 72:- Carlsberg hof 33 cl 49:- Carlsberg export 33 cl 59:- Brooklyn east ipa 35, 65:- Brooklyn lager 35, 59:- Corona 35, 59:- Guinness 33 cl 59:- Carlsberg non-alco 33 cl 39:- Lightbeer - Pripps blå. 33 cl 29:- Draught beer Staropramen 40 cl 55:- Staropramen 50 cl 67:- Potó ~ drinks Aperitifs Saint tropez - Martini Rosso 79:- /glas zingo & pressed orange clove. Martini mint - Martini Bianco, 79:- /glas fresh mint, freshly squeezed lime. Martini metz - Martini Rosso, 79:- /glas ginger ale & a freshly squeezed orange clove. Ouzo 16:- /cl Campari 14:- /cl Martini rosso / bianco 14:- /cl Martini - Extra dry. 14:- /cl Cider Somersby cider 33 cl 55:- Xide 27, 55:- Soft drinks Soda - Pepsi, Pepsi Max, Zingo, 7up. 29:- Orektika ~ starters Skordopsomo - Grilled garlic bread. 45:- Tzatziki - Yogurt dip with cucumber, garlic & olive oil. 42:- Melintzanosalata - Creamy aubergine dip. 49:- Revithia - Creamy chickpea dip. 49:- Kopanisti - Mashed spicy feta cheese. 55:- Choriatiki - Greek salad with feta cheese & kalamata olives. 69:- Dolmades - Rice stuffed grape leaves. 59:- Ankinara - Marinated artichoke hearts. 45:- Tiropitakia - Deep fried feta cheese filled rolls. 59:- Saganaki - Deep fried breaded feta cheese. 69:- Halloumi - Grilled cheese from Cyprus. 75:- Midia - Sautéed green shell mussels in garlic butter. 75:- Scampi - Deep fried torpedo shrimps. 69:- Calamares - Breaded squid rings. 69:- Garides - Grilled garlic marinated tiger prawns. 79:- Pikilia oretikon - Mix plate with 4 chosen starters: 179:- Grilled garlic bread, greek salad, tzatziki & halloumi. (reg.price 231:-) Pikilia thalassina - Mix of seafood starters: 219:- Calamares, green shell mussels, tiger prawns & garlic bread. (reg.price 268:-) Pikilia tiri - Mix of cheese starters: 219:- Grilled halloumi, saganaki, kopanisti & tiropitakia. (reg.price 258:-)
3 Kýrio piáto ~ main courses Souvlaki ~ skewers Marinated bite-size pieces on a skewer grilled over a charcoal fire. Served with tzatziki, salad & bread. Choose between rice, bulgur, French fries or salad.each portion includes two skewers. Price for an extra skewer is in parentheses. Pork collar 139:- (35:-) Chicken fillet 145:- (39:-) Minced beef 149:- (45:-) Spicy minced beef - With grilled chili pepper & tomato. 155:- (45:-) Pork tenderloin 169:- (49:-) Lamb fillet 189:- (55:-) Fillet of beef 219:- (65:-) Mix - Choose two different options: souvlaki from above (not fillet of beef) 169:- salmon fillet souvlaki, vegetable souvlaki, calamares, gyros, halloumi. Extra vegetable souvlaki 33:- Special piata ~ special dishes Choose between rice, bulgur, French fries, potato wedges or salad The grekiska special - Lamb fillet souvlaki, pork tenderloin souvlaki, chicken 239:- fillet souvlaki, calamares & vegetable souvlaki. Served with tzatziki & tomato salsa. Afrodite - Chicken fillet souvlaki, pork tenderloin souvlaki, minced beef 229:- souvlaki, gyros & vegetable souvlaki. Served with tzatziki & tomato salsa. Bifteki gemisto - Feta cheese filled minced beef steak with grilled 189:- asparagus & tomato. Served with tzatziki & tomato salsa. Paidakia sharas - Lambracks with grilled asparagus & tomato. 219:- Served with tzatziki. Brizola - Rib eye (Aberdeen Black from Australia) with grilled 229:- vegetables & garlic butter. Kontra fileto - Sirloin steak (Aberdeen Black from Australia) with 209:- grilled vegetables & garlic butter. Sideorders Ajvar (Pepper paste) 15:- Gyros sauce 15:- Tomato salsa 15:- Chili aioli 15:- Feta cheese 20:- Halloumi 30:-
4 Pio zestá piáta ~ More dishes Choose between rice, bulgur, French fries, potato wedges or salad (not for the Moussaka). Served with tzatziki, salad & bread Gyros - Shredded pork collar. Served with gyros sauce. 139:- Gyros kotopoulo - Shredded chicken fillet. Served with gyros sauce. 139:- Moussaka - Traditional Greek aubergine, potato and minced beef gratin with 155:- bechamel sauce. Served with tzatziki & feta cheese. Spitiko kotopoulo - Grilled chicken breast fillet with vegetable souvlaki. 155:- Thalassina ~ Fish & seafood Our shrimps are ASC certified, which means that they are fished sustainably. You can, in other words, eat them with a good conscience Choose between rice, bulgur, French fries, potato wedges or salad Calamares - Breaded squid rings served with chili aioli & grilled lemon. 149:- Scampi - Breaded torpedo shrimps served with aioli & grilled lemon. 149:- Solomos souvlaki - Salmon fillet souvlaki served with lobster sauce & grilled lemon. 169:- Garides sharas - Garlic marinated tiger prawns served with tzatziki or chili aioli. 189:- Poseidon - Salmon fillet souvlaki, tiger prawns, calamares, green shell 229:- mussles & vegetable souvlaki. Served with tzatziki & chili aioli. Chortofágos ~ Vegetarian Choose between rice, bulgur, French fries, potato wedges or salad. Served with tzatziki, salad & bread Souvlaki lahanikon - Two grilled vegetable souvlaki. 129:- Piato lahaniko - Vegetarian mix with grilled vegetable souvlaki, grilled 169:- halloumi & rice stuffed grape leaves. Salates ~ Salads Choriatiki - Greek salad with feta cheese & kalamata olives. 135:- Halloumi salata - Halloumi salad with pine nuts, sunflower seeds & 149:- sun dried tomatoes. Kotopoulo salata - Chicken salad with two chicken fillet souvlaki. 149:- Epidorpia ~ Desserts Kréma - Vanilla ice cream with chocolate- or caramel sauce. 69:- Baklavas - Walnut filled filo pastry in several layers served with vanilla ice cream. 79:- Sokolata - Hot chocolate cake with fluent chocolate filling served with 89:- ice cream & berries. Coco kréma - Coconut icecream med grated coconut bits served in half of 89:- a coconutshell.
5 Kafés ~ Coffee Coffee / Tea 25:- Espresso Singel / double 25:- / 35:- Cappuccino 30:- Cafe macchiato 30:- Cafe latte 35:- Avec Grönstedt monopole 94:- Xanté - Pearcognac. 86:- Metaxa ***** 106:- Calvados 106:- Whiskey Famous grouse 86:- J.w. red label 86:- J.w. black label 106:- Glennfiddich 86:- Jack daniels 86:- Chivas regal 106:- Liqueur Baileys 81:- Cointreau 81:- Havana club - Dark. 81:- Kahlúa 81:- Coffee drinks Greek coffee - Coffee, Metaxa, Ouzo & creme. 99:- Irish coffee - Coffee, Jameson & creme. 99:- Baileys coffee - Coffee, Baileys & creme. 99:- Drinks Yamas - Greece s national drink Ouzo mixed with fresh mint & lime. 99:- Dynami - Metaxa served with fresh lime, fresh mint & ginger ale. 99:- Gin & tonic 99:- Fidel castro - Dark rum, lime juice & ginger ale. 99:- Cuba libre - Rom & pepsi. 99:- Seven razz - Bacardi razz, lime & 7up. 99:- Vodka redbull 111:- Please ask us about other drinks
6 Lísta krasión ~ Wine list White Pezoules Glass: 69:- Bottle: 269:- Peloponnese, Greece Dry and fruity flavor with hints of green apples, gooseberries, nettles and minerals. Excellent with white fish, salad and seafood. Grapes: Sauvignon blanc and Assyrtiko Da sergio Glass: 75:- Bottle: 289:- ECO Sicily, Italy Generously fruity and very fresh taste with hints of tropical fruit, apricot, tangerine, limes and almonds. Suitable for seafood and chicken. Grapes: Inzolia and Chardonnay Mineralstein riesling Glass: 79:- Bottle: 299:- Pfalz, Germany Delicate dry flavor with crunchy green fruit, citrus fresh acidity and minerals. Suitable as an aperitif or with dishes of fish and seafood. Grape: Riesling Retsina boutari Glass: 75:- Bottle: 289:- Attika, Greece Dry and fresh flavor of herbal spice and sharp hint of pine resin in soft and elegant retsina style. Suitable for all traditional Greece food. Grape: Savatiano Chardonnay boutari Bottle: 329:- Macedonia, Greece Medium bodied and mature taste with hints of honey, tropical fruit and roasted nuts cask flavor. Suitable for chicken and fish- & seafood dishes. Grape: Chardonnay Sancerre les belles vignes Bottle: 359:- Sancerre, Loire, France Dry, fresh taste with a shift between nettles, blackcurrant, lemon, mineral and gooseberry Suitable for fish and seafood, salads and halloumi. Grape: Sauvignon blanc Red Pezoules Glass: 69:- Bottle: 269:- Peloponnese, Greece Well-rounded and fruity taste with polished tannins and hints of herbs and black currant. An excellent wine to all barbecue dishes with meat. Grape: Cabernet Sauvignon Old hands roble Glass: 75:- Bottle: 289:- Yecla, Murcia, Spain Structured and concentrated wine with long and intensely spicy aftertaste. Excellent with pork, lamb and beef. Grape: Monastrell Boutari cabernet sauvignon Glass: 79:- Bottle: 299:- Macedonia, Greece Relatively mellow flavor with rich dark berries and toasted barrels of balanced healthy, coarse and well-made tasty style. Suitable for tasty meat dishes of lamb and beef. Grape: Cabernet Sauvignon Boutari naoussa grande reserve Bottle: 349:- Naoussa, Greece Medium bodied and balanced flavor, mature and partially dried fruit with herbal spice tone and well integrated cask flavor. Suitable for juicy meat and stored cheese. Grape: Xinomavro Alpha estate Bottle: 439:- ECO Macedonia, Greece Wellbalanced and powerful wine with well integreated and light cask character flavor of vanilla. Hints of sourish berries and plum. A perfect wine for lamb, beef and wild meat dishes. Grapes: Syrah, Merlot och Xinomavro Domini veneti amarone classico Bottle: 489:- Veneto, Italy Mellow, fiery taste with delicious sourish fruit. Balanced and fresh with soft tannins and hints of dark cherry, plum, dried fruit and cask in robust, tasty style perfect for all grill dishes with meat. Grapes: Corvina, Rondinella och Corvinone
7 Rose wine Sparkling wine La medusa Glass: 69:- Bottle: 269:- Amyndeon, Makedonien, Grekland Dry, fruity flavor with a hint of red fruites balansed by acidic, long and fruity after taste. Suitable as an aperitif or with grilled chicken, salmon and vegetarian dishes. Grape: Xinomavro Akakies rosé Bottle: 319:- Amyndeon, Macedonia, Greece Dry and fruity flavor with hints of red berries balanced by acidic taste with a long and fruity finish. Suitable as an aperitif or with grilled chicken, salmon and all vegetarian dishes. Grape: Xinomavro Barza cava Piccolo (20cl): 99:- Bottle: 289:- Cava, Spain Dry, fruity flavor with fine persistent mousse and hints of green apples, biscuits and mandarin. Excellent as an aperitif or with fish dishes soups and salads. Grapes: Macabeo, Xarel-lo and Parellada. Palmer & co brut réserve Bottle: 649:- Champagne, France Well balanced, barely medium bodied flavor with fresh fruit and acidic attribute. Hints of citrus, roasted bread, hazelnut and nutty chocolate. Suitable as an aperitif and fish and seafood. Grapes: Druvor: Pinot noir, Pinot Meunier och Chardonnay Dessert wine Samos Glass: 59:- Bottle: 189:- Samos, Greece Very sweet and full bodied flavor with balance of delicious freshness of honey and dried fruits. Suitable with desserts and icecream. Grape: Muscat of Samos Please ask us about non alcoholic options
8 learn greek Regular words Hello Yassou Good morning/day Kalimera Good evening Kalispera Good night Kalinichta Good bye Andio Today Simera Thank you Efcharisto Yes / No Ne / Oxi Pardon Signomi Water Nero beer Birra Wine Krasi Okay Endaxi A question Ena zito Good to know Telephone Tilefono Charger Fortisti Computer Ypologisti Restaurant Estiatorio Bathroom Toualeta Everyday frases How are you? Ti kanis? Good and you? Kala esi! Fine thank you! Kala efcharisto! Very good! Poli kala! What s your name? Pos se lene? My name is... Me lene... I am from Sweden Ime apo ti Souidia I wish to pay Thelo na pliroso Food & in the restaurant Barbeque Psistaria Sqewer Souvlaki Rice Ryzi French fries Patates tiganites Bulgur Pligouri Knife & fork Machairi kai pirouni Napkin Petseta Plate Plaka One glass Ena potiri Childrens menu Paidiko menou Toys Paichnidia kungshallen@grekiska.se Fully licensed restaurant
HALOUMI Fried Cyprian Goat cheese with marinated garlic cloves 85:- TZATZIKI Creamy yoghurt dip with shredded cucumber and garlic 65:-
325:- 325:- HALOUMI Fried Cyprian Goat cheese with marinated garlic cloves 85:- TZATZIKI Creamy yoghurt dip with shredded cucumber and garlic 65:- TIROPITAKIA Filo-pastry pies with feta cheese 75:- DOLOMADES
prin to fagηto - Aperitif orektiko - Starters
prin to fagηto - Aperitif Ouzo on the Rocks 4cl 3,80 Campari 2 Orange / Soda 4cl 3,90 Ouzo Cocktail 2,3 0,1l 4,20 Martini Bianco 2 5cl 3,00 Hugo 2 small 0,1l 3,80 Prosecco glass 0,1l 3,00 big 0,2l 5,80
The sharing of food and conversation is a human ritual as old as time. Meze is the ultimate expression of this passion. In the old times in Greece,
The sharing of food and conversation is a human ritual as old as time. Meze is the ultimate expression of this passion. In the old times in Greece, the offer of numerous small selected dishes was as sign
Menu One. Menu Two. Menu Three
Menu One Greek Salad Fresh tomatoes, cucumbers, onions, green peppers, olives, feta and oregano Souvlaki Pork or chicken souvlaki served with tzatziki, pita bread and French fries. Menu Two Haloumi on
Greek Taverna and café Rock House, 35 Pier Street, Aberystwyth Tel:
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OREΚTIKA-STARTERS. Soupa tis meras Dolmadakia Salata Paradosiaki Salata Pomilori Orektika Pikilias Paradosiaka Dips 3.
OREΚTIKA-STARTERS V Tzatziki 2.95 Yogurt dip with chopped cucumber and garlic flavoured with mint garnished with pitta bread V Salates 3.95 Salads from the salad bar V Skordopsomo 2.75 Garlic bread topped
V - ITEMS ARE SUITABLE FOR VEGETARIANS VG - ITEMS ARE SUITABLE FOR VEGANS GF - ITEMS ARE SUITABLE FOR COELIACS
Salads large small Greek Salad V-GF 7,80 5,20 Tomatoes, cucumbers, onions, peppers, feta cheese, olives, olive oil, vinegar and oregano Side Dishes Home made Bread 2per.person V 0.40 Every day fresh homemade
enjoy your meal! kalí órexi
kalí órexi enjoy your meal! On inquiry, we will gladly to line up a list of allergens in food. For changes, we calculate the price difference. All meals also without garlic. Prices are in EUR incl. VAT
Orektika Appetizers. Soupa soup. Kria/Cold Tirokafteri Creamy spicy feta cheese Zesta/Hot
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Our recommendations. Fillet of lamb with herb butter, green beans and farmer s salad 20,90
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WHITE WINES 175ML 250ML BOTTLE. SPAIN Refreshing, Vibrant peach & apple. Lovely zesty finish
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enjoy your meal! kalí órexi
kalí órexi enjoy your meal! On inquiry, we will gladly to line up a list of allergens in food. For changes, we calculate the price difference. All meals also without garlic. Prices are in EUR incl. VAT
Drinks HOT DRINKS. Cold Drinks. DBL Espresso. DBL Macchiato. Hot Chocolate. Greek Coffee. Greek Frappe. Espresso Freddo.
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Salads. Tomatoes, cucumbers, onions, peppers, feta cheese, olives, olive oil, vinegar and oregano large 7.20
Salads large Greek Horiatiki ( V -GF ) 7.80 Tomatoes, cucumbers, onions, peppers, small feta cheese, olives, olive oil, vinegar and oregano. 5.20 large Super food salad ( V -VG-GF ) 7.20 A peppery mix
All dips are served with warm Greek pitta bread Melizanosalata (v) 3.00 Chargrilled aubergines, mayo, and garlic
OREKTIKA - Appetizers /dips All dips are served with warm Greek pitta bread Melizanosalata (v) 3.00 Chargrilled aubergines, mayo, and garlic Tyrokafteri (v) 3.00 Spicy feta cheese dip Patzarosalata (v)
OREKTIKA ~ APPETIZERS
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ALL PRICES ARE IN AED AND INCLUSIVE OF 10% SERVICE CHARGE AND 5% VAT. CORKAGE CHARGE OF DHS 300 WILL BE CHARGED FOR ALCOHOL PURCHASED ELSEWHERE AND
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STARTERS Soup of the day 6.40 Mydia Kokkinista 8.50 Garides Giouvetsi 8.70 CF CD CG Crayfish and Scallop Saganaki 9.75 CF CD Htapodi Stifado 8.
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~ Opa Dinner Menu. Cold Appetizers Considered the most important course in Greek Dining as they Awaken the Appetite.
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COLD APPETIZERS 1. Zaziki Garlic-yogurt-dip 4,00 2. Elies, Piperies Kalamon-Olives, Peperoni (chili) 4,50 4. Taramosalata Cod (fish)-roe-creme 4,50 5. Kalamaria-Salata Squid-salad 7,50 6. Oktapodi-Salata
COLD APPETIZERS HOT APPETIZERS
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Compliments from. The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant.
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Soups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
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ALLERGEN MENU GREEK SALAD D SD V AEGEAN SLAW SD V VG NEW POTATOES V VG CHIPS* V VG SAFFRON RICE SD V
ALLERGEN MENU HOT & COLD MEZE GREEK OLIVES SD V VG ADD OLIVE OIL & DUKKAH G (Wheat) N (Hazelnuts) MU S V VG GREEN PEA FAVA C V VG TZATZIKI D V SPICY FETA DIP (HTIPITI) D V MELITZANOSALATA SD V VG TARAMASALATA
Variety of tea 2.50 Chamomile 2.00
COFFEES & CHOCOLATES Espresso 1.50 Espresso Double 2.50 Espresso Freddo 2.50 Cappuccino 2.80 Cappuccino Freddo 2.80 Greek Coffee 1.50 Greek Coffee Double 2.00 Nescafe 2.50 Filter Coffee 2.50 Chocolate
Compliments from. The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant.
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RHODOS COLD APPETIZERS HOT APPETIZERS
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cowfish.ie
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Asian Wok Bar Open from
The following beverages are part of the All Inclusive Plus Package and are served all day - all night Water Villa Still Water Soft Drinks Juices Hot Beverages Coke, Diet Coke, Sprite, Fanta, Tonic Water,
ROYAL PACIFIC CHINESE RESTAURANT. selection of carefully chosen wines from both the classic regions. Le Verre De Vin. Preservation System
ROYAL PACIFIC CHINESE RESTAURANT Welcome to our wine list which we have recently updated. These wines which we have selected speak of their origins and all of them represent great value relative to their
Dachauer Str Oberschleißheim Tel. (0 89)
Dachauer Str. 1 85764 Oberschleißheim Tel. (0 89) 3 15 59 86 Appetizers - cold 1. Dolmades - rice stuffed vine leaves with tzatziki... 7.00 2. Tzatziki - yogurt with garlic and cucumber... 4.30 3. Taramas
Tsindos. Traditional Greek Restaurant. Est. 1970
Tsindos Traditional Greek Restaurant Est. 1970 Banquets Lunch Set Menu 1 LUNCH ONLY 2 PERSONS OR MORE $36 per person Mixed dips Pitta Bread Saganaki (Kefalograviera) Horta Fasolakia and Baked Potatoes
COLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES
MENU COLD APPETIZERS 1. 100 g Caprese cherry tomatoes, balsamic reduction and mozzarella (1, 7, 12) 130 CZK 2. 100 g Beef tartare from sirloin, fried bread (1, 3, 10) 210 CZK 3. 80 g Carpaccio from tenderloin,
W2 Sauvignon Blanc, San Andres, Chile Bright, juicy fruit on the palate and long finish. W3 Riesling, Arthur Metz, Alsace 19.
White Wines 175ml 250ml 75cl W1 Bordeaux Blanc Prestige de Cal 4.60 6.60 17.90 Crisp wine and aromatic with fruity notes of pineapple and grapefruit W2 Sauvignon Blanc, San Andres, Chile 4.10 5.80 15.90
Hot drinks. Irish coffee (Jameson) 8.50 Italian coffee (Amaretto) 8.50 French coffee (Cointreau) 8.50 Antwerp coffee (Elixers d Anvers) 8.
Hot drinks Tea 3.50 (flavours; Green tea, Mint tea, Lemon tea, Camomille tea and Earl grey tea) Fresh mint tea 4.50 Espresso 3.70 Double espresso 5.50 Latte Macchiato 4.50 Cappuccino 4.50 Vienna Café Latte
Starters and Salads. Garden Greens & NY Strip Steak 85 Avocado, radish, cherry tomato, cucumber
Starters and Salads Garden Greens & NY Strip Steak 85 Avocado, radish, cherry tomato, cucumber Crispy Fried Shrimps 75 Garlic aioli, onion & black pepper fries Caesar Salad with Chicken 70 Romaine lettuce,
Taverne zum Griechen
Taverne zum Griechen Hauptstraße 16 2371 Hinterbrühl +43(0)2236-21520 +43(0)676/4244844 www.zum-griechen.at Cocktails Soups 400. Ouzo on ice 2 cl 2,40 401. Campari Soda 4 cl 3,80 402. Campari Orange 4
COLD APPETIZERS WARM APPETIZERS
COLD APPETIZERS 6000 200 g Mozzarella with tomatoes and basil pesto 79,- 6001 80 g Beef Carpaccio 141,- beef sirloin fillets decorated with arugula and sprinkled with parmesan, toast 6002 100 g Pickled
Tsindos. Traditional Greek Restaurant. Est. 1970
Tsindos Traditional Greek Restaurant Est. 1970 Lunch Menu Gyros Shaved lamb + Chicken from the rotisserie served with Potatoes + Salad $18.50 Gyros SuperSalad A super tasty Salad of Spinach, Pligouri,
DRINKS MENU. 0237_LAND_BOARD_DRINKS_0718_PRINT.indd 1
DRINKS MENU 0237_LAND_BOARD_DRINKS_0718_PRINT.indd 1 COCKTAILS Cosmopolitan Vodka, Triple Sec, lime, cranberry juice 8.50 Mojito 8.50 Havana 3yr Old Golden Rum, mint, lime, sugar syrup. Strawberry Daquiri
Aperitif. Cold Starters
Aperitif 111. Aperol Spritz (3)... 0,2l... 5,50 112. Ouzo-Long Drink (1,2,3) (optionally with Cola, Bitter Lemon or Orange Juice)... 2cl... 4,50 113. Ouzo with Fig... 2cl... 3,20 114. Ouzo Pilavas with
3-COURSE CHILD SUPRISE MENU
3-COURSE SURPRISE MENU for 2 people or more KRETA BITES MENU for 2 people or more & in this order 32,50 per person 34,50 per person Starter Mix of different apetizers Carpaccio & Tzatziki Mini flammkuchen
ALLERGEN MENU. LOUKANIKO BEEF & PORK SAUSAGE MU S G (Wheat) C D SO SD. GRILLED KALAMARI WITH POURGOURI M (Kalamari) G (Wheat) SD C
HOT & COLD MEZE GREEK OLIVES SD V VG GREEK FLATBREAD G (Wheat) V VG ADD OLIVE OIL & DUKKAH G (Wheat) N (Hazelnuts) MU S V VG CRUDITÉS C V VG GREEN PEA FAVA C V VG HOUMOUS C S SD V VG TZATZIKI D V SPICY
ALLERGEN MENU. LOUKANIKO BEEF & PORK SAUSAGE MU S G (Wheat) C D SO SD. GRILLED KALAMARI M (Kalamari) SD. GRILLED OCTOPUS WITH FAVA M (Octopus) MU SD
ALLERGEN MENU HOT & COLD MEZE GREEK OLIVES SD V VG ADD OLIVE OIL & DUKKAH G (Wheat) N (Hazelnuts) MU S V VG TZATZIKI D V SPICY FETA DIP (HTIPITI) D V SPICY WALNUTS & RED PEPPER DIP. TARAMASALATA F (Cod)
Prorogos 0,2 l 4,00 white, Moshofilero-Roditis. Prorogos 0,2 l 4,50 red, Argiorgitiko, Cabernet. Retsina 0,2 l 4,00 resinated
Open wines Prorogos 0,2 l 4,00 white, Moshofilero-Roditis Prorogos 0,2 l 4,50 red, Argiorgitiko, Cabernet Retsina Retsina 0,2 l 4,00 resinated Retsina btl. 0,5 l 9,00 resinated Shweet / Semi-dry White
MicriAcropoli Restaurant
Thank you for considering MicriAcropoli as the venue for your Wedding Reception/Breakfast. This brochure includes a number of wedding packages that we offer, however we are always happy to discuss alterations
APPETIZERS. SWEET POTATOE FRIES $7 Thinly sliced and deep fried sweet potatoe fries. Served with dipping sauce.
APPETIZERS SAGANAKI $14 OPA! The famous show-stopper Kefalotyri cheese served on a sizzling stone plate. SPANAKOPITA $9 A savory Greek traditional Filo pie filled with spinach, feat cheese and onions.
WWW.PETESRESTAURANTS.COM TRADITIONAL GREEK FAVORITES All served with a choice of soup or salad MOUSAKA Layered eggplant, sliced potatoes and seasoned ground beef, topped with Béchamel cream and Kapama
BIG BOMBORA CHARDONNAY 18 Australia This is a soft and rounded wine, with characteristics of cooked apple and underlying notes of vanilla.
DRINKS & WINE WINE WHITE WINE 175ml 250ml Bottle VIÑA CARRASCO SAUVIGNON BLANC 4.95 5.95 15 Chile Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white.
Smithdown Road, Liverpool L15 5AH Telephone:
C H R I S TA K I S GREEK RESTAURANT 256-258 Smithdown Road, Liverpool L15 5AH Telephone: 0151 733 0375 Myself and my wife Francesca together with our children, Haris & Renos, moved to Liverpool in 1998.
NON ALCOHOLIC. Reethi Fen Still Water Local 1000 ml 3.50 Local 500 ml 2.50 Reethi Fen Sparkling Water Local 1000 ml 3.50 Local 500 ml 2.
Beverage Menu WATER NON ALCOHOLIC Reethi Fen Still Water Local 1000 ml 3.50 Local 500 ml 2.50 Reethi Fen Sparkling Water Local 1000 ml 3.50 Local 500 ml 2.50 San Pellegrino Sparkling, Italy 750 ml 7.50
FUNCTIONS DRINKS MENU
FUNCTIONS DRINKS MENU SOFT DRINKS BEVERAGES Soft drinks Bottle 330ml...4.50 Coke, Diet Coke, Coke Zero, Lift, Lemonade Jug of Soft Drinks...10.95 Mineral Water 500mL 750mL...6.50 9.90 Iced Tea...4.95
HOT APPETIZERS. Gourmet mixed hors d'oeuvres (a minimum of 2 people) Spare ribs in Peking sauce or barbecue sauce 7.00
HOT APPETIZERS Gourmet mixed hors d'oeuvres (a minimum of 2 people) 14.50 (seaweed, prawn toast, veg.spring rolls, peking ribs, smoked chicken & chicken satay) Spare ribs in Peking sauce or barbecue sauce
BEVERAGE MENU HOTELS DESIGNED TO SAY YES!
BEVERAGE MENU HOTELS DESIGNED TO SAY YES! Soft Drink Coca Cola (35cl) Coca Cola Zero Diet Coke (50cl) Pepsi Pepsi Light Fanta Sprite Bitter Lemon 7up Tonic Water Soda Water Fayrouz Sparkling Water (Ashton
Quarry Drinks V4.qxp_Layout 1 18/12/ :43 Page 1 Drinks Menu
Quarry Drinks V4.qxp_Layout 1 18/12/2017 13:43 Page 1 Drinks Menu Quarry Drinks V4.qxp_Layout 1 18/12/2017 13:43 Page 2 White Wine 175ml Bottle PINOT BIANCO CA BOLANI 5.8 19.5 A fine bright and luminous
ENTREES SALAD MAIN COURSE GRILLED MEATS
S A N T R I N I ENTREES PIKILIA Antipasto of dips, tzatziki, htipiti, eggplant, caviar and grilled vegetables 16.50 SAGANAKI aged goat's cheese lightly grilled 12.50 PIPERIES peppers grilled and marinated
AUTHENTIC MEDITERRANNEAN CUISINE FOR BOOKINGS OR ENQUIRES, PLEASE RING
AUTHENTIC MEDITERRANNEAN CUISINE FOR BOOKINGS OR ENQUIRES, PLEASE RING 01282-859393 LA VILLA offers an extensive menu of authentic Mediterranean dishes; all freshly prepared using fresh local produce and
Classic Cocktails Long Island Ice Tea 245
Classic Cocktails Long Island Ice Tea 245 Bloody Mary 195 Cosmopolitan 195 Margarita ( classic or frozen) 225 Caipirinha 225 Pina Colada 195 Martini 195 Sangria 120 Local Specialties Smoothies Café Opera
Santorini - Sun City. Menu. Vegetarian Meze. Meat Meze. (V) - Vegetarian (H) - Health. (H) Halloumi Grilled (V) R69.00 Cypriot goat's cheese grilled
Santorini - Sun City Menu (V) - Vegetarian (H) - Health Vegetarian Meze (H) Halloumi Grilled (V) R69.00 Cypriot goat's cheese grilled Tiropita (V) R42.00 Golden brown phyllo pastry filled with cheese Spanakopita
Hot Rock Bar. All inclusive Plus Package. Signature Cocktails $ Aperitif Cocktails $ Sweet & Sour Cocktails $ Open from
All inclusive Plus Package The following beverages and afternoon tea are part of the All Inclusive Plus Package and are served all day - all night Signature Cocktails $10.50 Maldivian Punch vodka, white
5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread
5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING Soup of the Day Arabic Lentil Soup Served with Crispy Arabic Bread Cold Mezze Platter Hummus, Mutabbal, Labaneh, Olives
Allergy Advice. * may contain traces of allergen
Allergy Advice Allergies and special dietary requirements are taken very seriously at Yamas. We work closely with our suppliers and monitor ingredients to ensure that our information is correct and customers
Appetizers. Tzatziki 4.50 Greek traditional dip. Tirocafteri 4.50 A spicy dip made by feta cheese. Taramosalata 4.50 a creamy dip made from cod roe
RESTAURANT Appetizers Tzatziki 4.50 Greek traditional dip Tirocafteri 4.50 A spicy dip made by feta cheese Taramosalata 4.50 a creamy dip made from cod roe Feta Cheese 5.00 with olive oil or baked in the
3 Egg Omelet with Toast - Choice of 2 toppings Mushrooms / Cheddar Cheese / Ham / Peppers / Tomatoes / Onions (add 0.50 per extra topping)
ROLLING MILL MENU Brunch: Served 12pm-3pm The Rolling Mill Full English - Two eggs (poached, fried or scrambled) mushrooms, grilled tomato, baked beans, 2 rashers of smoked back bacon, sausage, hash brown,
SALADS COMBIDEAL: QUINOA SALAD WITH A GLASS OF WINE 14,00 QUINOA SALAD* 11,00. Chicken Vegetables Green herbs CARPACCIO SALAD 12,50
Create your own lunch board! SALADS Select two or three small dishes with and create your own lunch board. Lunch board with two small dishes 9,50 Lunch board with three small dishes 12,50 SALADS QUINOA
FINE GREEK AND ITALIAN DINING
FINE GREEK AND ITALIAN DINING 2809 SPENARD RD, ANCHORAGE, ALASKA Wine List Aperitif and Dessert Wines Served by the Glass Cream Sherry, Livingston Cellars 9.95 Mavrodaphne, Greece 9.95 White Wines Served
Decent Swabian Dishes
Decent Swabian Dishes Stuttgart Filetplate 19,90 beef filet, pork filet and chicken filet on a cream sauce served with Spätzle Swabian Zwiebelrostbraten 18,90 Roastbeef with a dark sauce, onions and Spätzle
SOUPS BREAD MEZE- STARTERS. Soup of the day. Bread-board toasted pita bread, homemade peasant bread and koulouri
SOUPS Soup of the day BREAD Bread-board toasted pita bread, homemade peasant bread and koulouri MEZE- STARTERS Trio of Dips tzatziki (yoghurt, cucumber and garlic), taramosalata (caviar), organic hummus
Tesseris Limnes Kir-Yianni Estate
Wine List Tesseris Limnes Kir-Yianni Estate 60% Chardonnay 40% Gewurztraminer Naoussa 12,5% 34 Clear, dense and lightly gold color. In the nose the character of the flower is evident where it is mixed
Salads. Allergens: Cheese. Tabbouleh with red quinoa, buckwheat and roasted walnuts (200 kcal) 300 g / Allergens: Walnuts
Salads Garden salad with peeled tomatoes and fresh cheese (320 kcal) 380 g / 8.99 (garden tomatoes, roasted pepper, crunchy cucumber, fresh cheese, parsley, basil, olive oil) Allergens: Cheese Tabbouleh
BREAKFAST ITEMS BELOW AVAILABLE FRIDAY SUNDAY UNTIL 2PM CAFÉ CRÊPE SPÉCIALE 10.25
BREAKFAST FRESHLY SQUEEZED ORANGE JUICE 4.75 MIMOSA - HENKELL TROCKEN, FRESHLY SQUEEZED ORANGE JUICE 10.95 CAESAR - VODKA, CLAMATO, SPICY BEAN OR CELERY 6.50 LAVAZZA PREMIUM BREWED COFFEE 2.95 ESPRESSO
Bourbon & Whiskey jack daniels tennessee 130 jim beam 130. Scotch Single Malt. laphroig 18 years 245. Canadian Whisky canadian club 95
campari pernod ouzo 95 martini dry rosso bianco 95 absinthe 130 Bourbon & Whiskey jack daniels tennessee 130 jim beam 130 Blended Scotch Whisky ballantine s teacher s 95 johnny walker red 95 J&B 120 chivas
MENU 1. ASSORTMENT OF GREEK DIPS (Taramosalata, Tzatziki, Hummus) FALAFEL Deep-fried chickpea balls
MENU 1 DOLMADES Vine leaves stuffed with a special preparation of rice & herbs FALAFEL Deep-fried chickpea balls TIROPITA Phyllo pastry filled with feta cheese & herbs SPANAKOPITA Phyllo pastry filled
Meze is a collection of appetizers and a big part of the dining experience in the Eastern Mediterranean and Mid East regions.
Taking inspiration from the local tradition of sharing and gathering, our menu features inspiring twists on delicious dishes from Greece and its Mediterranean neighbors, plus tasty fare from the charcoal
Soft Drinks & Juices. Coke, Coke Light, Coke Zero, Sprite, Sprite Zero, Fanta. 49 LE Premium Still Water Small 19 LE Large 29 LE
Beverage Menu Soft Drinks & Juices Coke, Coke Light, Coke Zero, Sprite, Sprite Zero, Fanta 29 LE Tonic, Soda 25 LE Red Bull Lipton Iced Tea (Peach, Lemon) 55 LE Premium Still Water Small 19 LE Large 29
Soft Drinks & Juices. Coke, Coke Light, Coke Zero, Sprite, Sprite Zero, Fanta. 29 LE Tonic, Soda. 25 LE Red Bull Lipton Iced Tea (Peach, Lemon)
Beverage Menu Soft Drinks & Juices Coke, Coke Light, Coke Zero, Sprite, Sprite Zero, Fanta 29 LE Tonic, Soda 25 LE Red Bull Lipton Iced Tea (Peach, Lemon) 59 LE 49 LE Premium Still Water Small 19 LE Large
GIN SERVES COCKTAILS MOCKTAILS SPARKLING COCKTAILS APPLE TREE COSMOPOLITAN FRENCH MARTINI SLOE & STEADY PINA COLADA STRAWBERRY SMASH CHERRY LIPS
COCKTAILS 5.00 EACH GIN SERVES 6.00 EACH COSMOPOLITAN Absolut Citron, Triple Sec, Cranberry Juice and fresh Lime FRENCH MARTINI Absolut Raspberri shaken with Chambord & Pineapple Juice PINA COLADA Captain
Cold Starters. 2. Taramas Greek caviar creme 4, Olives & hot pepper 3,90
Cold Starters 1. Zaziki Greek yogurt finely sliced cucumber garlic fresh herbs 3,90 2. Taramas Greek caviar creme 4,70 3. Olives & hot pepper 3,90 4. Melitzanosalata Smooky eggplant puree with garlic &
Salads. Dips. Soups. CAESAR SALAD 7 Traditional style served with our signature honey and garlic croutons
Dips KYPRIAKI Menu Salads HUMMUS & PITA 5 Chickpea, garlic and tahini dip Served with 2 pita bread TZATZIKI & PITA 5 Yogurt, cucumber and garlic dip Served with 2 pita bread TARAMA & PITA A delicious creamy