C.a.t.e.r.i.n.g M.e.n.u

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Chester Thornton
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1 PEGASUS CAFÉ GREEK & VEGETARIAN RESTAURANT A Bernardo Center Drive, San Diego, California (858) C.a.t.e.r.i.n.g M.e.n.u Pegasus Café, an innovator in the world of catering, is proud to offer our experience and talent to help you create a successful and memorable event. Whether you don t have the time to plan meals at home, or just need an inspiration, Pegasus Café lets you see what we ve got planned in our catering menu. We will help you design a menu for any occasion, for any budget. Starting with the freshest ingredients, we create a unique culinary experience, whether it s in your home or business. Allow us to ensure that your event is handled with fabulous flavors and intriguing textures so you can relax and enjoy yourself. Our Menu s delicious offerings are prepared fresh using only the highest quality ingredients. With the right ingredients, a salad can be the perfect partner for an Appetizer and or Entrees. You are invited to celebrate all of your special events with Pegasus Café. So sit back, relax and enjoy. The Pegasus Café

2 The Chef s Selections (Ten Person Minimum) Served in a buffet style #1 Chicken Combination Chicken Souvlaki Rice Pilaf Hummus spread Tzatziki dip $11.95 Per Person. #2 Gyros & Chicken Co mbinatio n Chicken Souvlaki Gyros meat Rice Pilaf Hummus spread Tzatziki dip $12.45 Per Person. #3 Gyros Combination Gyros meat Tzatziki dip Rice Pilaf Hummus spread $10.45 Per Person. #4 Vegetarian Co mbinatio n Hummus spread È Yalandji È Vegetarian Mussaka È Rice Pilaf È $11.50 Per Person. È = Strictly Vegetarian

3 APETIZERS & DIPS YALANDJI È (Vegetarian Grape Leaves) Grape leaves stuffed with rice, tomatoes and green onions, seasoned with lemon, dill and mint. $ 8.50 / Dozen. DOLMATHAKIA (Meat Grape Leaves) Grape leaves stuffed with a blend of seasoned ground Lamb and Beef, rice and herbs. Suggested with Avgolemono sauce. $11.00 / Dozen. Avgolemono sauce $2.25 / cup. KIBBIE BALLS Lean ground Beef mixed with bulghur wheat, seasonings, stuffed with almonds, walnuts and ground Beef, fried carefully. Suggested with Tzatziki sauce. $26.00 / Dozen. Tzatziki sauce. $3.10 / cup TYROPITES A blend of imported cheeses baked in filo pastry. $21.00 / Dozen. SPANAKOPITES A blend of spinach, onions, dill and Feta cheese baked in filo pastry. $31.00 / Dozen. HUMMUS È Ground chick peas, carefully mixed with Tahina sauce. $19.50 ( serves 10) Includes Pita bread. TZATZIKI DIP Refreshing dip made of yogurt, cucumber, garlic and seasonings. (One pound serves Apr. 8 people). $6.15 per pound. BABA GANOUJ È Smoked eggplant with sesame seeds paste, garlic and lemon juice. $26.00 ( serves 10) Includes Pita bread. VEGETABLE CRUDITE È Ì A combination of fresh and crispy vegetables served with Tzatziki sauce. Sm $24.00 (serves 15-25) lg $45.00 (serves 25-50) FRUIT TRAY È Ì Selection of fresh seasonal fruits. $50.00 ( serves 25-50)

4 SALADS GREEK SALATA Ì Made with fresh crisp lettuce garnished with assorted vegetables. Topped with Feta cheese, Pepproncini and Greek olives. Served with our own special Greek dressing. $24.00 ( serves 10 ) TABBOULI SALATA È Ì Prepared with garden fresh vegetables, parsley, tomatoes, green onions, lemon juice, olive oil and bulghur wheat to give it a nutty flavor. (One pound serves Apr. 4 people). $24.00 ( serves 10 ) MARINATED ARTICHOKE SALATA È Ì Marinated artichoke and heart of palm with olive oil, lemon juice and Garlic. (serves Apr. 6 people). $26.00 ( serves 10 ) VEGETARIAN MUSSAKÃ È Sauteed eggplant with Garbanzo beans, tomatoes and onions. $73.00 / full pan. (Serves Apr. 16 people). $36.50 / half pan (Serves Apr. 8 people). FALAFEL È Home made fried vegetable patties seasoned with fresh herbs and spices. $9.60 / Dozen. Suggested with Tahina sauce. $2.99 / cup. VEGETABLE PASTITIO Ziti pasta with spinach, zucchini and carrots topped with a cheese crown. $72.00 / full pan (serves Apr. 20 people). $36.00 / half pan (serves Apr. 10 people).

5 MEAT GYROS A lean blend of specially selected meats lightly seasoned and cooked on rotisserie to sear the outside so that the juice and flavor are sealed inside. $9.45 / lb ( 1 lb. Serves 5). BEEF SOUVLAKI Beef sirloin marinated then skewered with vegetables and grilled. $4.85 / skewer. LAMB SHANKS Lamb Shanks braised with vegetables and tomato wine sauce. $81.00 ( 6 shanks) LAMB SOUVLAKI Lamb sirloin marinated then skewered with vegetables and grilled. $6.95 / skewer. GREEK BURGER (kafta) Seasoned ground beef and lamb mixed with onions and parsley then grilled. $28.00 (6-5.5 oz. burgers). MUSSAKÃ Baked eggplant with Greek seasoned ground beef casserole. Topped with cheese crown. $ / pan (serves 20). $40.00 half pan (serves 10). POULTRY CHICKEN SOUVLAKI Marinated chicken breast skewered then grilled. $3.25 / skewer. CHICKEN PASTITIO Ziti pasta with chicken and tomato wine sauce topped with cheese crown. $70.00 / full pan (serves 20). $35.00 / half pan ( serves 10). SEAFOOD Fish Pan - Mahi or Salmon Ì Grilled 1 dozen 2 oz. fish fillets served with our Signature Pegasus Tomato Sauce $30.00 / ½ pan STUFFED GREEK SHRIMP Shrimp stuffed with Feta cheese, diced tomatoes and baked with white wine $24.00 / Dozen.

6 DESSERTS BAKLAVA Filo pastry filled with walnuts and topped with light flavored syrup. $30.00 / ½ Pan 12 triangles $60.00 / Pan 24 triangles GALACTO BOUREKO Filo pastry rolled with semolina custard topped with orange syrup. Served warm. $12.80 / Dozen. RIZOGALO Rice pudding flavored with cinnamon and raisins. (One pound serves Apr. 5 people). $6.25 / lb. BEVERAGES Soda 2 Liters.. $4.15 per bottle (serves 6). Coffee. $1.69 per person (Sugar & cream) Iced Tea... $1.69 per person Bottled water. $1.50 per bottle. Lemonade... $1.69 per person SIDE ORDERS Rice È... $4.19 per pound (serves 4). Couscous... $4.29 per pound (serves 4). Lentil Pilaf È.. $4.75 per pound (serves 4). Tahina sauce... $2.99 per cup (serves 4). Tzatziki sauce... $6.15 per pound. Kalamata olives.. $9.85 per pound (serves 15). Feta cheese... $7.25 per pound (serves 8). Pepproncini... $5.65 per pound. Pita bread... $0.68 per round. Steamed Vegetables $5.95 per pound (serves 5). MISCELLANEOUS Ice Tea or Lemonade dispenser (rental)... $20.00 each. Coffee maker (rental)... $25.00 each. Chaffing Dish (Rental)... $25.00 each. Paper Cups, Paper Plates, Plastic Ware, and Napkins... $0.33 per person. Black serving spoons... $0.99 each. Serving tongs... $2.10 each. È = Strictly Vegetarian Ì= Heart Healthy

Authentic Greek Vegetarian Vegan

Authentic Greek Vegetarian Vegan Mezethes 7. 8. 9. TYROPITES A blend of Imported Cheeses baked in Filo pastry. SPANAKOPITES A blend of Spinach, onions, dill and Feta cheese baked in Filo pastry. SAGANAKI