DINE IN MENU. One serving of rice included with every stir fry & curry order. Four pieces per entree unless specified.
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1 DINNER MENU
2 DINE IN MENU One serving of rice included with every stir fry & curry order. Four pieces per entree unless specified. Extra serving of rice $3.50 Roti $3.95 ENTREES 1. Spring Rolls $9.50 Spring rolls filled with minced pork, vermicelli and vegetables. Served with our homemade chilli sauce. 2 Fish Cakes $9.95 Minced fish with red curry and herbs. 4. Karee Puff $9.50 Curry puff stuffed with minced chicken and onion, Served with our homemade chilli sauce. 5. Satay Gai $9.95 Slices of chicken, marinated in curry powder, Served with our homemade spicy sauce. 6. Tod Goong $9.95 Deep fried prawns. Served with our homemade chilli sauce. 7. Mixed Entrées $12.95 A combination of all of the above. 8. Fresh Spring Rolls $9.50 Fresh spring rolls filled with minced pork, fresh vegetables. 9. Vegetable Spring Rolls $ Vegetable Fresh Spring Rolls $ Deep Fried Tofu $9.50
3 SOUP 12. Tom Yum Soup (Hot and Sour Soup) Choice of Chicken or Tofu Entrée $11.50 Main $24.95 Seafood or Prawns Entrée $12.95 Main $ Tom Kha Gai Entrée $11.50 Main $24.95 MAIN DISHES Seafood Entrée $12.95 Main $29.00 Tofu can be substituted in place of meat in all of our dishes. 14. Café de Laos Special A creamy sweet peanut sauce dish cooked with the selection of your choice of meat, coconut cream with vegetables and onion slices, ground roasted peanuts and spiced up with curry paste. Served on hot plates this dish have many regulars hooked and came back for Takeaway to be taken back home as far away as Christchurch! 15. Pad Basil Stir-fried basil, garlic, chilli and fresh vegetables. 16. Pad Khing Ginger stir fry with fresh vegetables. 17. Chicken and Cashew nuts $24.95 Stir-fried chicken and cashew nuts with fresh vegetables. 18. Stir-fried Oyster sauce with fresh vegetables. 19. Bok Choy and Vegetable $24.95 Bok Choy and vegetables stir-fried in oyster sauce. 20. Stir-fry black beans with fresh vegetables.
4 21. Gra Tium Prik Thai Stir-fried with garlic, pepper and fresh vegetables. 22. Pad Ped Beautiful coconutty stir-fry with red curry paste, fresh vegetables, bamboo shoots, chilli, kaffir lime leaves and lemon grass. Served on sizzling hot plate. 23. Pad Nam Prik Pow Sliced Duck or Crispy Pork $29.00 Squid or Prawn or Seafood $29.00 Stir-fry with tasty chilli paste and vegetables. 25. Pad Ki Mao 24. Pad Pong Kari Stir-fry with fresh vegetables, curry powder and egg. Despite its name, this dish is not particularly hot at all but rather it tastes gently warm- quite the opposite of the usual heat of chilli. Stir-fry with bamboo shoots, fresh chilli, seasonal vegetables and basil leaves. This one s a little spicy. 26. Panang Curry Panang curry with coconut milk and herbs, served on a sizzling hotplate 27. Sweet and Sour Laos Style Sweet and sour sauce with tomato, onion, cucumber, local apple and pineapple chunks. Squid or Prawn or Seafood $29.00
5 28. Sweet & Sour Pork Chinese Style $24.95 Battered Pork stir-fried with onion, local apple and pineapple chunks. 29. Special Chicken $24.95 Battered Chicken sautéed with cashew nuts and onions in a special sauce. 30. Kua Talay $29.00 Stir fry of Seafood (scallops, prawns & squid) with Tofu combined with onion, ginger,garlic and Bok Choy. 31. Pad Chah Using a skilled chef technique, this dish is cooked quickly in high heat to lock in it s delicious flavours of basil, Grachai herb and fresh chilli. CURRIES 33. Green Curry Sweet green curry cooked in coconut cream spicy green curry paste, bamboo shoots, vegetables lemon grass and kaffir lime leaves. Squid or Prawn or Seafood $ Red Curry Red curry prepared in coconut cream, bamboo shoots, vegetables, lemon grass and kaffir lime leaves. Squid or Prawn or Seafood $ Matsamun Matsamun curry cooked in coconut cream with potatoes, lemon grass and kaffir lime leaves. Choice of Chicken or Beef $24.95 Lamb $29.00
6 FISH All fish subject to availability and may take longer to prepare. 39. Choo Chee Pla $35.00 Fish fillet curry, coconut cream, kaffir lime leaves and lemon grass. 41. Fish in Thai Chili Sauce $35.00 With Onion, broccoli, cauliflower, capsicum. Choice of whole or fillet fish. Salads 42. Yum Talay $29.00 Combination sea food with herbs, onion, chilli and lemon juice. 43. Yum Pla Muek $29.00 A real blast of spicy squid with subtle onion flavour on a bed of greens. 44. Yum Moo Grob $29.00 Crispy Pork Salad. 45. Laab Mince meat salad with lime juice, coriander, spring onion, chilli, ground roasted rice, onion and mint leaves on a bed of greens. Choice of Minced Chicken or Pork $27.90 Namtok (beef) $27.90
7 NOODLES 45. Lard Nah Stir-fried flat noodles cooked in a thick gravy sauce and served with seasonal vegetables. 46. Spicy Fried Noodles Stir-fried flat noodles with Bamboo shoots, Basil leaves and seasonal vegetables. 47. Chow Mein Stir-fried egg noodles in oyster sauce and vegetables. 48. Pad Thai Noodles Rice noodles stir-fried with eggs, bean sprouts and crunchy peanuts. 49. Pad See Ew Fried flat noodles with egg and vegetables in sweet soy sauce.
8 RICE 51. Khao Pad Fried rice with egg onion and mixed vegetables. 52. Pineapple Fried Rice Fried rice with egg, onion, vegetables, cashew nuts and pineapple. 53. Crab Meat Fried Rice $24.95 Get your taste buds satisfied with this delicious flavour of Crab Meat. The aroma of the Crab meat alone would make your mouth watering! SPECIALITY DISHES 61. Teriyaki Steak $31.00 Grilled steak pieces served with a delicious Teriyaki sauce and vegetables. Served on sizzling hot platter. 62. Black Knight $24.90 Stir-fried beef with black pepper and vegetables in a smooth gravy sauce. 63. Garlic Prawns on Hot Plate $32.00 Tiger Prawns served on a bed of lightly boiled vegetables, garnished with dried garlic flakes and coriander. Served on a sizzling hot platter. 64. Sizzling Prawns $31.00 This dish is one of the best selling dishes from top restaurants. These highly sought after prawns are beautifully sizzled to perfection.
9 65. Pla Goong $31.00 Q Prawns with spring onion, coriander, shallots, mint and Lemon grass. Finished with a Thai chilli paste. 66. Roasted Prawns in Vermicelli Noodles $36.00 Smell the aroma of rosted Tiger Prawns with herbs of ginger, garlic, celery and black pepper. Served hot in special vessel with flame underneath. 67. Sweet & Sour Fish $35.00 Deep-fried New Zealand whole Snapper in sweet and sour sauce. 72.Vang Vieng Duck $31.00 Sliced succulent Duck breast cooked In a crispy coating lashed with Zesty home-made Orange Sauce. Chilli Guide Mild Medium Hot
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Appetizer 1. Steamed Spring Rolls (2) $4.95 steamed, fresh sprouts, cucumbers, tofu, topped with tamarind sauce 2. Egg Roll (3) $4.95 crispy roll filled with seasoned pork, vermicelli and sprouts 3. Veggie
More informationThai food has become one of the most popular dishes in the UK and indeed, is recognised as one of the world s great cuisines.
Thai Square Hanover Square 5 Princes Street, London W1B 2LF Tel: 020 7499 3333 Fax: 020 7499 3322 Website: www.thaisq.com Email: thaisqhanover@btconnect.com Thai food has become one of the most popular
More informationSOUP. LARB GAI SALAD 14 Minced chicken marinated in dried spices, a traditional Northern Thailand dish
VEGETARIAN CHILLI GLUTEN FREE ENTREE BO THAI SUMMER ROLL 10 A healthy & perfect meal starter, rice paper wrap with Chinese pork sausage, minced chicken, tofu, bean sprout, omelette, sprinkled with shredded
More information3 Spices. Restaurant. Sweet Endings. Opening hours 11:00-23:00 THB 210 THB Ripe Mango with Sticky Rice Thailand s number 1 dessert THB 210
Sweet Endings 078 Ripe Mango with Sticky Rice Thailand s number 1 dessert 080 Gluay Cheum Sweet bananas in syrup with hot coconut milk and yoghurt ice cream 079 Bua Loy Nam Khing Flour dumplings in ginger
More informationEntree s. Authentic Thai Cuisine. Soup
Entree s Yum Salad Fresh salad, lemon grass, fresh herbs, chilli, lemon juice, fish sauce and can be cooked with Squid, Prawns and Seafood. Yum Squid $12.50 / Yum Prawns $12.50/ Yum Seafood $13.90 Vietnamese
More informationMixed Entrée: Soup Mains Dessert Fully Licensed Corkage Charge No separate billing Public Holiday Mastercard/Visa Amex EFTPOS (gf) gluten free
SET MENU Minimum 6 people $34.9 per person - 3 courses $40.9 per person - 4 courses (includes soup) Mixed Entrée: Chef Special Fish Cake Vegetarian Spring rolls Vegetarian Curry Puffs or Chicken on Toast
More informationBETEL LEAF (seasonal) G
To start BETEL LEAF (seasonal) G $4 each A traditional Thai appetizer, betel leaf filled with tiger prawn and topped with Thai herbs and Kinn s special sauce. It is best to enjoy flavors in one mouthful
More informationSalads and Soups. TOM YUM SOUP mushroom 4.25 / chicken 4.50 / prawn 4.95
Salads and Soups 1. SPICY PAPAYA SALAD 6.25 4. 2. 3. Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. GLASS NOODLE
More informationCHEE PENG CHINESE RESTAURANT
CHEE PENG CHINESE RESTAURANT LUNCH MENU DINNER MENU 1 LUNCH MENU 2 LUNCH MENU APPETIZERS 1. EGG ROLL... 1.25 2. SPRING ROLL.. 1.00 3. FRIED WONTONS (8). 2.85 4. BEEF KEBOB (2) 3.85 5. CHICKEN KEBOB (2)..
More informationLUNCH SPECIAL. (SERVING TIME: 11:00 a.m. 2:30 p.m., WEEKDAYS ONLY) All Lunches Served with: Veggies Spring Roll, Pad Thai Noodles and Steamed Rice
LUNCH SPECIAL (SERVING TIME: 11:00 a.m. 2:30 p.m., WEEKDAYS ONLY) All Lunches Served with: Veggies Spring Roll, Pad Thai Noodles and Steamed Rice SP 1. SIAM MIXED VEGETABLE Stir-fried with your choice
More informationchicken and prawns chicken and prawns chicken and prawns chicken wings chicken chicken fish prawns prawns Tofu mussels soft-shell crab or squid
STARTERS PRAWN CRACKERS 3.00 1A POHPIA TORD 4.75 Spring rolls stuffed with a mixture of vermicelli and vegetables 2A KHA NOM PANG NAH GAI 4.75 Deep fried minced chicken and prawns on toast 3A TOONG NGERN
More informationFOR DINNER 5PM PM LUNCH WED - FRI PM PM SHOP P3, RODE ROAD SHOPPING COMPLEX 734 RODE RD. STAFFORD HEIGHTS QLD.
OPEN 7 NIGHTS FOR DINNER 5PM - 9.30 PM LUNCH WED - FRI 11.30 PM - 2.30 PM SHOP P3, RODE ROAD SHOPPING COMPLEX 734 RODE RD. STAFFORD HEIGHTS QLD.4053 www.lannahousethai.com.au (07) 3359 9449 Appetisers
More information1. SALATHAI S MIXED STARTER...
STARTERS 1. SALATHAI S MIXED STARTER... 7.50 per person Includes 1x Prawn Tempura, 2x Vegetable Spring Rolls, 1x Chicken Satay, 1x Sweetcorn cake, 1x Chicken Toast. 1V. SALATHAI S VEGETARIAN MIXED STARTER...
More informationEntrée. * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $ Soup
Entrée 1. Curry Puff (4 pcs.)... $8.00 Deep-fried stuffed pastry with curried beef and potato 2. Kanom Pang Naa Moo (4 pcs.)... $7.50 Deep-fried ground pork on toast, served with a sauce of sliced cucumber,
More informationFully Licensed. We also do a 7.95 express lunch (Starter and Main course) PLEASE NOTE
Fully Licensed We also do a 7.95 express lunch (Starter and Main course) ------------------ PLEASE NOTE ------------------ At Eat Thai Restaurant, we let you choose what meat or vegetable you would like
More informationWelcome to Tanapa Thai Restaurant!
Welcome to Tanapa Thai Restaurant! We hope that you will enjoy your dining experience with us as much as we enjoy preparing it for you. Our Head Chef Thawanrat Thitivimutkun ( Nop to her friends) received
More informationGluten Free and Vegan options available, Also please notify staff of any allergies Thank You. menu
Gluten Free and Vegan options available, Also please notify of any allergies Thank You menu entrée 00 Salt and Pepper Soft Shell Crab 16.80 Crispy soft shell crab tossed with salt, pepper and spices, served
More informationKARAKADE THAI CUISINE - DINNER MENU Fresh, Healthy & Delicious!
KARAKADE THAI CUISINE - DINNER MENU Fresh, Healthy & Delicious! APPETIZERS 1. SATAY 7.95 Choice of Chicken or Beef on skewers, marinated with Thai herbs served with cucumber salad, and homemade peanut
More informationSET MENUS. Mixed spring rolls (Vegs & Pork) Mixed satay (chicken & beef) Red curry beef. Stir fried chicken with cashew nut.
SET MENUS SET 1 $30.90 per person (minimum 4 people) Mixed spring rolls (Vegs & Pork) Mixed satay (chicken & beef) Red curry beef Stir fried chicken with cashew nut Pad Thai pork Salad, Rice Ice cream
More informationDeep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce.
APPETIZERS 1. Mini Spring Rolls 11 Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce. 2. Chicken Satay 12 Chicken breast strips marinated
More informationsalads and soups
EVENING MENU salads and soups 1. SPICY PAPAYA SALAD Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. 7.25 4.
More informationCRUNCHY CALAMARY AND VEGETABLE
1. SATAY (4pcs.) Sliced chicken marinated in coconut milk, curry powder and Thai herbs, barbecued on skewer; served with peanut sauce and cucumber salad. 9.95 2. VEGETARIAN EGG ROLLS (6 pcs.) (Half Order
More informationChicken Sa-te. Tofu Sa-te
Appetizers golden triangles Chicken and shrimp stuffed in tortilla triangles then deep fried. Served with sweet and sour cucumber sauce. $9 westside wontons Shrimp and chicken stuffed wontons fried crispy.
More informationKHUN SUDA 1825 DOUGLAS BLVD ROSEVILLE, CA
MAIN MENU APPETIZERS Fried Tofu (Thow Who Tod) 7.95 Crispy tofu served with sweet and sour sauce and grounded peanuts. Spring Rolls (Po Pia Tod)* 7.95 Crispy rolls stuffed with marinated mung bean silver
More informationSawadee & Welcome to Simply Thai Restaurant. Special Dietary Requirements & Allergies:
Sawadee & Welcome to Simply Thai Restaurant our dishes can be chicken, beef, pork, prawn, squid, seafood, fish, duck or vegetarian most dishes can be prepared mild, medium or hot (or in-between these levels)
More informationStarters. E2. Prawn Roll $ 9.00 Prawn Meat wrapped with thin pastry, Deep fried to golden brown. (4 pieces)
Starters E1. Crispy Vegetarian Roll $ 8.50 Vegetarian spring rolls deep fried to golden. (8 pieces) E2. Prawn Roll $ 9.00 Prawn Meat wrapped with thin pastry, Deep fried to golden brown. (4 pieces) E3.
More informationThai Dining Experience
We welcome you to an authentic Thai Dining Experience We take pride in offering you the freshest and finest quality ingredients in all our dishes. Only traditional Thai herbs and spices are used in our
More informationMenu. Banquet Menu A Min 4 people ($38 per head) Banquet Menu B Min 4 people ($48 per head) Entree. Main. Entree. Main.
Menu Banquet Menu A Min 4 people ($38 per head) Toong Toong Fish Cake Larb Chicken Panaeng Beef Chicken with Cashew Nuts Prawn with Vegetables Pad Thai Steamed Jasmine Rice Entree Main * All sauces, dipping
More informationTom Kha Kai Ma Praw On 50 Chicken coconut soup, young coconut, mushroom, galangal soup
FOOD MENU Habtoor Grand Resort, Autograph Collection Al Falea Street, Jumeirah Beach Dubai, United Arab Emirates T. +971 4 399 5000, F. +971 4 399 4547 www.marriott.com/dxbhg S0UP Tom Yam Goong 65 Hot
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