THE EAST. Open 7 days a week including public holidays No surcharge apply on all public holidays. Trading hours

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1 THE EAST The East is a leading fine dining Chinese restaurant based at the Opera House, Circular Quay. We proudly serve traditional Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history. Our skilled and experienced chefs use only the finest produce and ingredients, and utilize innovative cooking techniques to perfect each and every dish. Our menu is very extensive, offering dishes that are hot and powerful to those that are more mild and subtle. Whether you re craving sweet and sour flavours, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds. Open 7 days a week including public holidays No surcharge apply on all public holidays Trading hours Lunch: Dinner: Mon-Sat: 12:00pm - 3:00pm Sunday: All day Mon-Sun: 5:00pm - 10:30pm No BYO No split bills Pay at your table Please advise staff of any food allergies (We cannot guarantee dishes will be completely free of nuts, MSG or gluten free) Please look after your belongings and be weary of theft We reserve the right to refuse service of any person

2 Chef s Suggestions 名廚精選 Short Soup (Won Ton) $ 8.80 上湯小雲吞 Steamed Scallop (2 pieces) $10.80 薑蔥蒸帶子 Steamed half shell scallop with ginger and shallot Dried Chicken Black Bean $27.80 乾爆豆豉雞 Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce Vegetable Supreme $28.80 鮑汁靈芝菇時疏 Lingzhi Mushroom with Asparagus or Broccoli (Seasonal) in Abalone Sauce Mandarin Pork Chop $29.80 鎮江排骨 Fried Pork Chop toss with Soy and Chinkiang Black Vinegar Duck in Plum Sauce $33.80 梅醬窩燒鴨 Crispy Duckling with sugar cane and Plum Sauce Wasabi Steak $36.80 青芥末牛柳 Pan Fried Fillet Steak Cube with Wasabi and Soy Sauce Serve with Creamy Wasabi (Medium Well Recommended) Salmon with Garlic Chives $37.80 油泡三文魚 Stir Fried Salmon Serve with Creamy Wasabi on side (Medium Well Recommended) Lamb Cutlet in Aberdeen Chilli Sauce (4 pieces) $38.80 Medium Well Recommended 避風塘羊架 Golden Coat Prawn $42.80 金衣鳳尾蝦 Fried Prawn with Salty egg yolk ( 咸蛋黃 ) Grand Crocodile $45.80 介蘭鱷尾羓 Stir Fried Crocodile Tail Fillet with Chinese Broccoli

3 Live Seafood 生猛海鮮 Queensland Coral Trout 昆省東星斑 Deep Sea Morwong 澳洲三刀 Parrot Fish 游水青衣 Jumbo Oyster 珍寶大蠔 Deep Sea Abalone 深海鮑魚 Tasmania Lobster 澳洲龍蝦 Live Green Prawn 游水蝦 South Australia Pipis 黄沙大蜆 Tasmania King Crab 塔省皇帝蟹 Darwin Mud Crab 達爾文泥蟹 Western Australia Snow Crab 西澳太子蟹 Baby Abalone 南澳小鲍鱼 Select your cooking style as recommended below: 烹調推薦 Fried with Salty egg yolk 咸蛋黃焗 Sashimi (served raw) 刺身 Braised with Supreme Soup 上湯焗 Stir Fried with Ginger and Shallot 薑蔥焗 Deep Fried with Chilli Aberdeen 避風塘 Steamed 清蒸 Fried with Garlic Butter 蒜子牛油 Braised with Black Bean Sauce 豉汁 Sautéed with Salt & Pepper 椒鹽 Steamed with Ginger & Shallot 薑蔥蒸 Steamed with Black Bean Sauce 豉汁蒸 Steamed with XO Chilli Sauce XO Extra Noodle 粉麵附加费 $20.00

4 Special Recommendations 特别推介 Wagyu Scotch Fillet Grain Fed Marble Score 9+ (300g) 顶级和牛澳洲飼養神戶和牛 ( 油紋等級 9+) ( 每客約 300 克 ) Choice of: Steam Boat $ 席前堂灼 可選 : Finely sliced with vegetable & tofu. Cooked in simmering stock & served at your table (Please allow extra 20 mins) Pan Fried With cup mushroom & black fungus in soya bean sauce $ 美極香煎 XO Sautéed With sugar snap peas in XO chilli sauce $ XO 醬炒 Premium Lamb Cutlets (4 pieces) $ 羊排 Choice of: Homemade Soya 美極 可選 : Aberdeen Chilli 避風塘 Lamb Loin Strip Fillet 羊柳 Mongolian Lamb $29.80 塞外蒙古羊柳片 Braised Lamb with Ginger Shallot $29.80 姜蔥爆羊肉 Cumin Lamb $29.80 孜然羊柳片 Lamb Fillet with Cumin and Ginger Shallot

5 Banquet Menu Steamed Half Shell Scallop with Ginger & Shallot (1 pc per person) Salt & Pepper Squid ~~~~~~~~~~ Beef in Sichuan Sauce Magic Prawn Mongolian Lamb Satay Chicken Mixed Vegetable Steamed Rice Dessert of the Day Chinese Tea Steamed Half Shell Scallop with Ginger & Shallot (1 pc per person) Salt & Pepper Squid Salt & Pepper Soft Shell Crab ~~~~~~~~~~ Magic Prawn Steamed Coral Trout Fillet with Ginger & Shallot Fillet Steak Cube with Honey & Pepper Sauce Mandarin Duck Mixed Vegetable Steamed Rice Dessert of the Day Chinese Tea $49 per person (Minimum 6 Person) $69 per Person (Minimum 6 Person)

6 Banquet Menu The East Duck (Crispy duckling serve in Pancake with shallot, cucumber and Hoi Sin sauce ) Steamed Half Shell Scallop with Ginger & Shallot (2 pc per person) Salt & Pepper Squid ~~~~~~~~~ Live Lobster sautéed with Salt & Pepper ~~~~~~~~~ Steamed Live Coral Trout with Ginger & Shallot Fillet Steak with Black Pepper Sauce Lingzhi Mushroom with Spinach Pineapple Fried Rice Steamed Rice Dessert of the Day Chinese Tea $158 per Person (Minimum 4 Person)

7 Appetiser 頭盤 1. Spring Rolls (2 pieces) $ 7.80 脆皮春卷 Assorted vegetable rolled in golden pastry 2. Mixed Entrée $ 9.80 雜錦炸盆 Spring roll and prawn fritter 3. Steamed Scallop (2 pieces) $10.80 薑蔥蒸帶子 Steamed half shell scallop with ginger and shallot 4. Green King Prawn Fritters (2 pieces) $11.80 酥炸鳳尾蝦 Crispy battered king prawn served with sweet n sour sauce 5. Salt and Pepper White Bait $17.80 椒鹽白飯魚 6. Chicken Sang Choy Bau (4 pieces) $23.80 雞肉生菜包 Stir fried diced chicken and vegetable served in lettuce leaves 7. Tofu Sang Choy Bau (4 pieces) $23.80 荷塘素菜包 Stir fried diced tofu and vegetable served in lettuce leaves 8. The East Duck (4 pancakes) $29.80 薄餅香酥鴨 Crispy duckling served in pancake with shallot, cucumber and hoi sin sauce 9. Seafood Sang Choy Bau (4 pieces) $32.80 海鮮生菜包 Stir fried diced seafood and vegetable served in lettuce leaves

8 Soup 湯羹類 10. Short Soup (Won Ton) $ 8.80 上湯雲吞 11. Vegetable Hot & Sour Soup (Spicy) $10.80 蔬菜酸辣湯 12. Chicken & Sweet Corn Soup $10.80 雞茸粟米羹 13. Beef & Egg Flower Soup $10.80 西湖牛肉羹 14. Mushroom & Bean Curd Soup (Vegetarian) $10.80 菌菇豆腐羹 15. Seafood Beancurd Soup $11.80 海鮮豆腐羹 16. Duck with Mushroom Soup and Dry Conpoy $12.80 瑤柱鴨絲羹 17. Prawn Hot & Sour Soup (Spicy) $12.80 鳳尾蝦酸辣湯 18. Crabmeat & Sweet Corn Soup $13.80 蟹肉粟米羹 19. Combination Short Soup with Vegetable $28.80 什會雲吞湯

9 Game 野味精選 20. Grand Crocodile Tail Fillet 澳洲鱷尾羓 Choice of: Stir Fried with Chinese Broccoli $45.80 介蘭鱷尾羓 可選 : Stir Fried with XO Chilli Sauce $45.80 XO 鱷尾羓 21. Stir Fried Kangaroo Fillet 澳洲袋鼠柳 Choice of: Aberdeen Chilli $39.80 避風塘袋鼠柳 可選 : Fried with Hoi Sin Sauce $39.80 醬爆袋鼠柳 22. Quail Supreme (2 pieces) 惹味鵪鶉 Choice of: 可選 : Salt & Pepper $26.80 椒鹽 Magic Soy $26.80 美極

10 Scallop (Australia Products) 帶子 We serve Australian scallops, which are internationally recognized as the market leader 揀選澳洲優質帶子 23. Stir Fried with Cashew Nuts and Vegetable $39.80 腰果帶子 24. Lightly stir fried with Garlic Chives $39.80 油泡帶子 Served with creamy Wasabi on the side 25. Stir fired with Ginger & Shallot $39.80 薑蔥帶子 26. Sands Scallop $43.80 金沙粉絲帶子 Stir Fired Scallop with pork minced and Bean Vermicelli in XO Chilli Sauce Soft Shell Crab 軟殼蟹 Choice of: 可選 : Salt & Pepper $32.80 椒鹽 Sugar Cane Plum $32.80 冰梅

11 King Prawn (Australia Products) 鳳尾蝦 We proudly serve Australia ( King Prawn ) that were caught in the wild. 揀選澳洲天然野生鳳尾蝦 27. Prawns with Cashew Nuts $39.80 腰果鳳尾蝦 28. Prawns with XO Chilli $39.80 XO 鳳尾蝦 29. Prawns with Ginger Shallot $39.80 薑蔥鳳尾蝦 30. Prawns with Plum Sauce $39.80 蜜梅鳳尾蝦 31. Prawns in Black Bean Sauce $39.80 豉汁鳳尾蝦 32. Honey Prawns $39.80 蜜糖鳳尾蝦 33. Prawns in Sichuan Sauce $39.80 川醬鳳尾蝦 34. Prawns in Satay Sauce $39.80 沙爹鳳尾蝦 35. Salt & Pepper Prawns $39.80 椒鹽鳳尾蝦 36. Garlic Prawn $39.80 蒜子牛油蝦 Fried King Prawn with light Garlic Butter Sauce

12 Seafood 海鮮 37. Salt & Pepper Squid $27.80 椒鹽鮮魷 38. Squid in Black Bean Sauce $27.80 豉汁鮮魷 39. Steamed Salmon Fillets with Ginger & Shallot $37.80 薑蔥蒸三文魚 40. Steamed Salmon Fillets with Black Bean Sauce $37.80 豉汁蒸三文魚 41. Stir Fried Salmon with Garlic Chives $37.80 油泡三文魚 42. Steamed Coral Trout Fillets with Ginger & Shallot $45.80 薑蔥蒸東星斑片 43. Steamed Coral Trout Fillets in Black Bean Sauce $45.80 豉汁蒸東星斑 44. XO Coral Trout $45.80 XO 東星斑片 Stir Fried Coral Trout Fillet with XO Chilli 45. Coral Trout Fillets fried with Salty egg yolk $47.80 金衣星斑片 46. Braised Abalone with Sea Cucumber $92.80 海參鮑片 47. Abalone Deluxe $92.80 北菇蠔皇鮑片 Sliced abalone with Shitake Mushroom in oyster sauce (Please allow extra 20 minutes) 48. Whole Abalone in Oyster Sauce $92.80 窩燒原只鮑 Served with steamed broccoli (Please allow extra 20 minutes) Salmon All sourced from Tasmania Recommended to be served Medium Well 推薦塔省三文魚僅熟

13 Steak 牛柳 All Premium Steak can be chosen from Diced Cut or Sliced Fillet Recommended to be served in Medium Well Done 頂級牛柳可選取生熟程度 ( 或件 / 粒 ) 一般燒至八成熟 49. Spicy Rainbow Steak $32.80 乾燒牛柳絲 Crispy Shredded Steak tossed in Peking Chilli Sauce 50. Wasabi Steak $36.80 青芥末牛柳 Pan Fried Fillet Steak Cube with Wasabi and Soy Sauce Serve with Creamy Wasabi 51. Fillet Steak in Oyster Sauce $36.80 蠔皇牛柳 Fried with English Broccoli 52. Fillet Steak Peking Sauce $36.80 西汁煎牛柳 Fried with Shredded Onion 53. Fillet Steak in XO Chilli Sauce $36.80 XO 醬牛柳 Cup Fillet Steak $36.80 三杯牛柳 Stir Fried Fillet Steak Cube with Homemade Soy and Chilli Basil 55. Black Pepper Fillet Steak $36.80 黑椒牛柳

14 Meat 肉類 56. Beef Cashew Nuts $24.80 腰果牛肉 Stir Fried Beef with Seasonal Vegetable and Cashew Nut 57. Beef in Black Bean Sauce $24.80 豉汁牛肉 58. Beef in Sichuan Sauce $24.80 川醬牛肉 59. Beef in Satay Sauce $24.80 沙爹牛肉 60. Beef with Chinese Broccoli $24.80 芥蘭牛肉 61. Sweet & Sour Pork $24.80 菠蘿咕嚕肉 62. Grandma Tofu $24.80 麻婆豆腐 Beancurd, minced pork in spicy sauce 63. Green Bean Olivia $24.80 欖菜肉鬆四季豆 Stir Fried Green Bean with Preserved Diced Olive and Pork Minced 64. Green Bean Supreme $24.80 干燒四季豆 Fried Green Bean with pork minced and fried onion 65. Salt and Pepper Pork Chop $29.80 椒鹽排骨 66. Mandarin Pork Chop $29.80 鎮江排骨 Fried pork chop tossed with soy, Chinkiang Black vinegar 67. Pork Chop in Rock Sugar and Plum Sauce $29.80 冰梅肉排 68. Pork Chop in Peking Sauce $29.80 京都焗肉排 69. Steamed Pork Minced with Salty Dry Fish $31.80 咸魚蒸肉餅

15 Poultry 家禽 70. Chicken with Cashew Nuts $24.80 腰果雞片 71. Chicken in Sichuan Sauce $24.80 川醬雞片 72. Chicken in Satay Sauce $24.80 沙爹雞片 73. Mongolian Chicken $24.80 蒙古雞片 74. Honey Chicken $24.80 蜜糖雞片 75. Lemon Chicken $24.80 檸檬煎軟雞 Chicken breast fillets in light batter with lemon sauce on side 76. Crispy Skin Chicken $27.80 生炸脆皮雞 77. Dried Chicken Black Bean $27.80 乾爆豆豉雞 Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce Cup Chicken $27.80 三杯雞 Chicken Thigh Fillet (skin on) with homemade Soy and Basil 79. Shantung Chicken $29.80 山東雞 Boneless fried chicken with lemon grass vinegar and soy sauce 80. Crispy Chicken with Shallot and Soy Sauce $29.80 霸皇吊燒雞 81. Braised Duck with Shitake Mushroom $33.80 北菇扒鴨 82. Crispy Duck with Sugar Cane Plum Sauce $33.80 梅醬窩燒鴨 83. Mandarin Duck $33.80 鎮江香酥鴨 Crispy duckling topped with soy, Chinkiang Black vinegar and honey 84. Braised Duck with Crab Meat Sauce $43.80 蟹肉扒鴨

16 Vegetable 蔬菜 / 豆腐 85. Iceberg Lettuce with Chilli Bean Sauce $18.80 椒絲腐乳西生菜 86. Stir Fried Pak Choy with Garlic $18.80 蒜容小棠菜 87. Chinese Broccoli in Ginger Sauce $19.80 薑汁炒芥蘭 88. Stir Fried Baby Spinach with Garlic $19.80 蒜茸菠菜 89. Stir Fried Mixed Vegetable $22.80 清炒四時蔬 Duo Mushroom, Sugar Snap Pea and Broccoli 90. Tofu Cashew Nuts $22.80 腰果豆干 91. Steamed Eggplant with Golden Garlic $22.80 金銀蒜蒸茄段 92. Eggplant Supreme $22.80 腰果茄子豆干 Stir Fried with Diced tofu and Cashew nuts in Sichuan Spicy Sauce 93. Salt and Pepper Eggplant $22.80 椒鹽茄子 94. Bean curd & Vegetable in Oyster Sauce $22.80 紅燒豆腐 95. Salt and Pepper Bean curd ( Tofu ) $22.80 椒鹽豆腐角 96. Buddhist Favourite $24.80 羅漢斎扒豆腐 Braised Tofu with Duo mushroom & Black Fungus 97. Duo Mushroom and Spinach $27.80 雙菇扒菠菜 98. Shitake Mushroom with Broccoli $27.80 北菇西蘭花 99. Spinach with Dry Conpoy in Supreme Soup $29.80 瑤柱上湯杞子菠菜 100. Broccoli in Crabmeat Sauce $38.80 蟹肉扒西蘭花

17 Hot Pot ( Casserole ) 煲仔 101. Spicy Eggplant Hot Pot $27.80 港式魚香茄子煲 102. Salty Fish and Tofu Hot Pot $27.80 咸魚雞粒豆腐煲 Minced with Diced Chicken 103. Seafood Bean Curd Hot Pot $39.80 海鮮豆腐煲 104. King Prawn Hot Pot $45.80 金沙粉絲蝦球煲 Bean Vermicelli, King Prawn and Pork Minced Hot Pot Rice 米飯 105. Steamed Rice (per person) $ 2.80 絲苗白飯 106. Egg Fried Rice $20.80 蛋炒飯 107. Ginger and Egg Fried Rice $20.80 生薑蛋炒飯 108. Vegetable and Egg Fried Rice $22.80 什菜炒飯 Fried rice with sugar snap peas, cup mushroom, red capsicum and ginger 109. Fried Rice $23.80 楊洲炒飯 Fried rice with BBQ pork and shrimps 110. Beef Fried Rice $23.80 生炒牛肉飯 111. Fried Rice with Cuttlefish Sauce $23.80 墨魚汁炒飯 112. Salty Fish & Diced Chicken Fried Rice $28.80 咸魚雞粒炒飯 113. Fried Rice with Diced Duck in XO Chilli $28.80 XO 鴨粒炒飯 114. Pineapple Fried Rice $33.80 原個菠蘿海鮮炒飯 Fried rice with diced seafood and pineapple served in its shell

18 Noodle 粉麵 115. Fried Egg Noodle with Soy Sauce $19.80 豉油王炒麵 116. Singapore Noodle $24.80 星洲炒米 Stir fried thin rice noodle with BBQ pork and shrimp in curry paste 117. Chicken Chow Mein $24.80 雞片炒麵 118. Mixed Vegetable Chow Mein $24.80 時菜炒麵 119. Beef Chow Mein $24.80 牛肉炒麵 120. Beef Chow Hor in Soy Sauce $24.80 乾炒牛河 121. Beef Chow Hor in Black Bean Sauce $24.80 豉椒牛河 122. Braised E-Fu Noodle with Garlic Chives $24.80 乾燒伊麵 123. Combination Chow Mein $29.80 什會炒麵 124. Twin Noodle $29.80 XO 醬炒雙米 Fried two kind of Noodle in XO Chilli with Dry Shrimp and BBQ Pork 125. Braised Duck Vermicelli $29.80 雪菜鴨絲炆米 Rice Vermicelli with Shredded Duck and Preserved Cabbage 126. Seafood Chow Mein $32.80 海鮮炒麵 Pan fried egg noodle with seafood and vegetable 127. Seafood Chow Hor with XO Chilli $32.80 海鮮 XO 炒河 128. Braised E-Fu Noodle with Crab Meat $38.80 蟹肉會伊麵 All noodles can be served in soup or braised 湯粉麵同價

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