A - For two persons or more per person. B - For two persons or more per person
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1 BANQUETS A - For two persons or more per person Chicken & Sweet Corn Soup Main course Sizzling Steak with Ginger & Spring Onion Sweet & Sour Chicken BBQ Pork with mushroom in Garlic B - For two persons or more per person Yuk Sung (Iceberg lettuce wraps) Main course Sizzling Steak in Satay Sauce Chicken in Honey lemon Sauce Fried King Prawn with Chill, Salt & Pepper Page!1
2 C - For two persons or more per person Housed Mixed (Crispy Spring Rolls, Sesame Prawn on Toast, Crispy Seaweed, Satay Chicken on Skewer, Spare Ribs) Main Course Sizzling steak with Black Bean Sauce Sliced Chicken with Mushroom in Garlic Roast Duck with plum Sauce D - For four persons or more per person Crispy Spring Roll, Sesame prawn Toast, Crispy seaweed, Chicken on skewer, Chilli salt & pepper chicken Second Course Crispy Shredded Aromatic Duck (Served with Spring Onion, Cucumber, Hoi sin Sauce and Pancakes) Main Course Sizzling Steak with Green Pepper in Black Bean Sauce Sweet & Sour Chicken King Prawn in Honey Pepper Sauce BBQ pork Cantonese Vegetable in Oyster Sauce Page!2
3 Appetizers Crispy Aromatic Duck (Served with Pancakes, Cucumber, Spring Onion & Hoi sin Sauce) ¼ 8.95 ½ Whole Crispy Aromatic Lamb (for two people per portion (Served with Pancakes, Cucumber, Spring Onion & Hoi Sin Sauce) House Special Platter ( from two people onwards) per person (Crispy Spring Rolls, Sesame Prawn on Toast, Crispy Seaweed, Satay Chicken on Skewer, Spare Ribs) Yuk Sung (Iceberg Lettuce Wrap) Pork (for two people) Chicken (for two people) Duck (for two people) Spare Ribs Chilli, Salt & Pepper Barbecued Sauce Capital Fruity Sauce Salt & Pepper Chicken Chicken Satay on Skewers(2) Tiger Prawn Satay on Skewers(2) Mussel Stir Fried in Black Bean Sauce Stir Fried in White Garlic Sauce Steam in Garlic & Chinese Wine Deep Fried Crispy Shredded Squid in Sweet & Sour Sauce in Chilli, Salt & Pepper Chicken Wings(6) in Chilli, Salt & Pepper in Capital Fruity Sauce in Honey Pepper Sauce Spring Roll(2) Crispy Seaweed Sesame Prawn Toast(2) Crispy Wonton (4) Page!3
4 Soup Chicken & Sweet Corn Soup Crab Meat & Sweet Corn Soup Wonton Soup Hot & Sour Soup Tom yum soup (Thai style) CHICKEN DISHES Sweet & Sour Chicken Sizzling Sliced Chicken with Green Pepper in Black Bean Sauce Sizzling Sliced Chicken in Satay Sauce Fried Sliced Chicken with Mushroom in Garlic Sauce Fried Sliced Chicken with Cashew Nuts Deep Fried Crispy Shredded Chicken in Bird s Nest Deep Fried Crispy Shredded Chicken with Fresh Mango Fried Sliced Chicken in Honey Lemon Sauce Chicken Shanghai Style Fillet STEAK Sizzling Steak with Ginger & Spring Onion Sizzling Steak in Capital fruity Sauce Sizzling Steak in Black Pepper Sauce Sizzling Steak with Green Pepper in Black Bean Sauce Sizzling Steak in Satay Sauce Deep Fried Crispy Shredded Steak in Bird s Nest PORK DISHES Sizzling Roast Pork with Green pepper in Black Bean Sauce Roast Pork with Mushroom in Garlic Sauce Roast Pork with Szechuang Sauce Roast Pork Cantonese Style Page!4
5 KING PRAWN DISHES Sizzling King Prawn with Ginger & Spring Onions Steamed King Prawn in Garlic Chinese Wine Sauce Sweet & Sour King Prawn Fried King Prawn with Cashew Nuts in Bird s Nest Fried King Prawn Szechuan Style in Bird s Nest (Hot) Deep Fried King Prawn with Chilli, Salt & Pepper Fried King Prawn Malaysian Style Deep Fried King Prawn Honey Pepper Sauce DUCK DISHES Roast Duck Slices with Mushroom in Garlic Sauce Roast Duck Slices with Green Pepper in Black Bean Sauce Crispy Duck Slices in Plum Sauce Roast Duck Slices with Pickle Ginger & Pineapple Crispy Duck Slices in Orange Sauce Crispy LAMB DISHES Sizzling Crispy Lamb in Black Pepper Sauce Crispy Lamb in Kung Po Sauce Crispy Lamb in Hot Garlic Sauce SEAFOOD Dishes Cod Fillet Whole Sea Bass Fillet a) Steamed with Ginger & Spring Onion b) Deep Fried with Pineapple in Sweet & Spicy Sauce Sizzling Mussel in Black Bean Sauce in White Garlic Sauce Page!5
6 Curry Dishes Beef Steak Curry Pot Chicken Curry Pot 8.50 Vegetable Curry Pot Beef Steak Red Curry Thai Style Chicken Red curry Thai Style Vegetable Red curry Thai Style SIDE DISHES Boiled Rice 2.60 Yung Chow Fried Rice 6.50 Fried Soft Noodles with Bean Sprouts 4.95 Singapore Vermichilli Braised Mushrooms and Bamboo shoots 5.50 Stir Fried Bean Sprout 4.95 Stir Fried Mix Vegetable in Oyster Sauce Chips Page!6
7 Set Meal V - For two persons or more per person Vegetarian Yuk Sung ********* Mushroom with salt and pepper Bean Curd in Black Bean Sauce Stir Fried Mix Vegetable with Cashew Nuts *********** Chinese Tea or Coffee Vegetarian Plain Sweet Corn Soup Vegetable Yuk Sung (lettuce wrap) Bean curd with Chilli, Salt & Pepper Vegetarian Spring Rolls Mushroom with Chilli, Salt & Pepper 4.95 Vegetarian Dishes Braised Bean Curd in Black Bean Sauce Braised Bean Curd in Sweet and Spicy Sauce Stir Fried Asparagus in Black Bean Sauce 6.50 Stir Fried Mange tout with Garlic 6.50 Braised Aubergine Szechuan Style in Clay Pot (Hot) 6.95 Vegetable Curry Pot Stir Fried Vegetable with Cashew Nuts in Bird s Nest Sweet & Sour Vegetable Sizzling Vegetable in Black Bean Sauce Sizzling Mushroom in white garlic Sauce Vegetarian Singapore Vermichilli 5.95 Page!7
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chinese MENU Starters & Appetizers 01 SESAME PRAWNS TOAST 990/- 1,450/- 02 CHICKEN SPRING ROLLS 850/- 1,630/- 03 VEGETABLE SPRING ROLLS 640/- 1,190/- 04 BATTER FRIED BABY CORN 700/- 1,100/- 05 BATTER FRIED
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SPECIAL LUNCH SET MENU $40 Per Person Only Available Tuesday to Friday *No Alternative Changes* Choose a Soup: Chicken Sweet Corn Soup Shredded Duck Soup Hot & Sour Soup Won Ton Soup Choose an Entrée Duck
More informationTrading Hours. Tuesday - Sunday
Trading Hours Tuesday - Sunday Lunch (Tue - Fri) Lunch (Sat & Sun) Dinner (Sun - Thurs) Dinner (Fri & Sat) 12:00pm - 2:30pm 11:30am - 3:00pm 5:30pm - 9:30pm 5:30pm - 10:00pm Chef's Recommendation Deep
More informationOur menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.
A L A C A R T E Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order. All prices inclusive of VAT. A discretionary
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K Thai Menu Bites & Starters These appetisers are perfect for sharing. Order a few of them and place in the centre of the table to get different tastes & textures of Thai Cuisine. Aromatic Silverhill Duck
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CHEF S SPECIAL Salt & Pepper King Prawns (No shell- Hot)... $ Salt & Pepper Combination (King Prawns, Calamari & Chicken).. $ 22.00 Seafood Combination... $ 21.90 Special King Prawns (No Shell)... $ Sizzling
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Set Menus for 4 or more THE KING OF SIAM (For 4 and above) 37.00 PER PERSON SPICY PRAWN SOUP (Tom Yum) Prawn soup cooked with herbs, chilli and lime juice - spicy and hot SELECTION OF STARTERS (Kan Tok)
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More informationappetizers appetizer combinations
appetizers Fried Bean Curd 4.10 Barbecue Spareribs 5.95 / 7.25 Beef Teriyaki 5.35 / 6.95 Boneless Barbecue Spareribs 4.45 / 5.95 Chicken Fingers 4.50 / 5.95 Chicken Wings 3.95 / 5.25 Chicken Teriyaki 5.35
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Entree Steamed Juicy ''Shanghai'' Pork Dumplings (3 pcs) ($10.00) (Please allow 10 minutes for cooking) Montgomery's Hill Chardonnay 2004, Albany W.A. ($7.00) Charcoal Grilled Ox Tongue Slices w/ Special
More informationBANQUET for 2 $30 Per Head
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More informationWELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH
WELCOME TO YUM CHA LUNCH DINNER CLOSED TUES SUN TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm MONDAY 11:30am 3pm Hot & Spicy GF Gluten Free V Vegetarian Whilst we respect all allergies,
More informationB a n q u e t. Emperor`s Feast Menu. Signature Banquet. (for 2 persons or more from $58 per person)
B a n q u e t Emperor`s Feast Menu (for 2 persons or more from $58 per person) Please refer to our managers for this special menu which would include some of the weekly special dishes. Signature Banquet
More informationMenu. 611 Robinson Road West, Aspley
Menu 611 Robinson Road West, Aspley www.sunsunchinese.webs.com 3263 7707 All Prices Include GST BYO Charge $3.00 per person (Bottled Wine Only) $2 per person Surcharge on Public Holidays All Prices Subject
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Appetizers Lettuce Wrap (Chinese mushrooms, pork, shrimp, jicama ) Pork Potstickers Deep Fried Appetizer Platter ( prawns, mini spring roll, wontons, dry pork ) Spicy Salt Ribs ( Bone-in ) Spicy Salt Tofu
More informationPeanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22
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More informationMonday, Wednesday & Thursday 4.30 pm 7.30 pm Friday 4.30 pm 6.00 pm, Saturday 3 pm 6.00 pm, Sunday 2.00 pm 6.30 pm
2 COURSES FROM 12.95 3 COURSES FROM 16.95 Dishes with a supplementary charge are marked. Monday, Wednesday & Thursday 4.30 pm 7.30 pm Friday 4.30 pm 6.00 pm, Saturday 3 pm 6.00 pm, Sunday 2.00 pm 6.30
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More informationPhone order or pre-order Dine in or take away is welcome 145 Nepean hwy Aspendale 3195
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