CHINESE STARTERS THAI STARTERS
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- Michael Antony Harmon
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2 CHINESE STARTERS 001. Deep Fried Spare Ribs with Red Wine Sauce - 4pcs Deep Fried Spare Ribs with Garlic Pepper Sauce - 4pcs Crispy Pk Wontons - 4pcs Crispy Chicken Wontons - 4pcs Crispy Prawn Wontons - 4pcs Deep Fried Pk Balls coated in Bean Vermicelli - 4pcs Deep Fried Chicken Balls coated in Bean Vermicelli - 4pcs Deep Fried Prawn Balls coated in Bean Vermicelli - 4pcs Vegetable Spring Rolls - 4pcs Chicken Spring Rolls - 4pcs Duck Spring Rolls - 4pcs Rabbit Spring Rolls - 4pcs Vegetable Dumplings - 4pcs (Steamed Fried) Pk Dumplings - 4pcs (Steamed Fried) Chicken Dumplings - 4pcs (Steamed Fried) Prawn Dumplings - 4pcs (Steamed Fried) Mixed Dumplings - 4pcs (Steamed Fried) Crispy Beef - Fresh Angus Beef with Soy & Garlic THAI STARTERS 020. Pk Satay - 4pcs 7.50 skewered pk fillet served with a peanut sauce 021. Chicken Satay - 4pcs 7.50 skewered chicken fillet served with a peanut sauce 022. Beef Satay - 4pcs Mixed Satay - 6pcs skewered chicken, beef and pk fillets served with a peanut sauce 024. Fried Thai Fish Cakes - 4pcs Fried Thai Prawn Cakes - 4pcs Tempura Squid served with Lemon Sauce Crispy Fried Chicken with Honey Bean Vermicelli Salad tossed with Chicken & Prawns Thai Prawn Salad ( 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
3 CHINESE SOUPS 040. Hot & Sour Soup Prawn Wonton Soup Mushroom & Ginger Soup Clear Soup with Vegetable Sweetcn Soup with Egg Chicken Wonton Soup 7.50 THAI SOUPS 050. Thai Chicken Soup- Tom Yam Kai Thai Prawn Soup - Tom Yum Koong Chicken & Coconut Soup - Tom Kha Kai Prawn & Coconut Soup- Tom Kha Koong Vermicelli Soup with Chicken 7.50 ( 3.00 Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
4 CHINESE MAIN COURSES 061. Peking Duck with Pancakes Half / Whole / Crispy Duck with Orange & Soy Sauce Half / Whole / Stir Fried Pk with Capsicum in a Sweet & Sour Sauce Stir Fried Pk with Capsicum in a Ginger & Mushroom Sauce Stir Fried Chicken Breast with Capsicum & Cashew Nuts Stir Fried Chicken Breast with Vegetables & Ginger in an Oyster Sauce Stir Fried Chicken Breast flamed with Whisky and Bamboo Shoots Stir Fried Beef Whisky flamed with Vegetables in a Oyster Sauce Stir Fried Beef with a Ginger Sauce Stir Fried Fish with Capsicum in a Black Bean Sauce Stir Fried Fish with Vegetables with a White Wine Sauce Stir Fried Prawns with Vegetables in a White Wine Sauce Stir Fried Prawns with Capsicum in a Sweet & Sour Sauce Stir Fried Prawns with a Ginger Sauce Stir Fried Prawns with a Yellow Cream Sauce THAI MAIN COURSES 080. Pk Red Curry Chicken Green Curry Chicken Red Curry Crispy Chicken with Tamarind Sauce Half / Whole / Stir Fried Chicken in Turmeric Sauce Beef Fillet Red Curry Beef Fillet Massaman Curry Stir Fried Beef Fillet with Bamboo Shoots & Basil Stir Fried Duck with Capsicum in a Spicy Thai Basil Sauce Fish Panang Curry Traditional Thai Fish Balls with Vegetables in Coconut Green Curry Steamed Fish with Chilli, Garlic & Lemon Sauce Stir Fried Prawns with Capsicum in a Spicy Thai Basil Sauce Lamb Fillet Massaman Curry Lamb Fillet in Turmeric Sauce Stir Fried Lamb with Capsicum in a Spicy Thai Basil Sauce Stir Fried Rabbit with Black Pepper Sauce Supplement f Half Board & All-Inclusive Guests 6.00 Supplement f Half Board & All-Inclusive Guests Supplement f Half Board & All-Inclusive Guests Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
5 CHINESE SIDE DISHES 100. Egg Fried Rice Chaing Hai Fried Rice Plain Egg Noodles Egg Noodles with Vegetables Egg Noodles with Chicken Egg Noodles with Prawns 9.00 THAI SIDE DISHES 106. Jasmine Rice Thai Village Fried Rice with Soy & Vegetables Chicken Fried Rice Prawn Fried Rice Plain Thai Noodles Vegetable Phad Thai Noodles Chicken Phad Thai Noodles Prawn Phad Thai Noodles Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
6 STIR FRIED SIZZLING DISHES 120. Sizzling Pk stir fried pk in a spicy thai herb sauce 121. Sizzling Chicken stir fried chicken in a red wine sauce 122. Sizzling Beef stir fried beef fillet in an garlic sauce 123. Sizzling Fish stir fried fish with vegetables in a oyster sauce 124. Sizzling Prawns stir fried prawns with a ginger sauce 125. Sizzling Lamb stir fried lamb in a black pepper sauce VEGETARIAN DISHES 130. Stir Fried Vegetables in a Black Bean Sauce Stir Fried Vegetables in a Red Curry Stir Fried Mixed Vegetables in Soy Sauce Stir Fried Tofu in Chaing Hai Paste Stir Fried Vegetables with Tofu & Mushrooms Stir Fried Bean Sprouts with Tofu 8.50 SOMETHING SWEET 140. Fresh Fruit Platter Selection of Ice Creams & Sbets Selection of Gateaux Fried Ice Cream with Pineapple Sauce Fried Mango Wontons Supplement f Half Board & All-Inclusive Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
7 150. Chinese Banquet Menu A Crispy Chicken Wonton - 4pcs Duck Spring Rolls - 4pcs Mixed Dumpling - 4pcs (Steamed Fried) Deep Fried Spare Ribs with Red Wine Sauce - 4pcs Hot and Sour Soup Chicken Wonton Soup 1/2 Peking Duck with Pancakes Stir Fried Chicken with a Sweet and Sour Sauce Stir Fried Beef Fillet with Vegetable in an Oyster Sauce Stir Fried Prawns with Vegetable in a Yellow Curry Chiang Hai Fried Rice Egg Noodles with Vegetables Dessert of the Day f 2 Persons Supplement f 4 Star Guests Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
8 160. Chinese Banquet Menu B Vegetable Spring Rolls - 4pcs Crispy Pk Wonton - 4pcs Mixed Dumpling - 4pcs (Steamed Fried) Deep Fried Chicken Balls coated with Vermicelli Noodle - 4pcs Hot and Sour Soup Chicken Wonton Soup Stir Fried Beef Fillet with a Black Pepper Sauce Stir Fried Fish with Vegetable in a Black Bean Sauce Stir Fried Pk with Capsicum in a Sweet and Sour Sauce Chiang Hai Fried Rice Egg Noodles with Vegetable Dessert of the Day f 2 Persons Supplement f 4 Star Guests Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
9 170. Thai Banquet Menu A Vegetable Spring Rolls - 4pc Beef Satay - 4pcs Thai Chicken Salad Tempura Squid Served with Lemon Sauce Prawn and Coconut Soup-Tom Khan Koong Thai Chicken Soup-Tom Yam Kai Stir Fried Chicken with Thai Herb Sauce Beef Red Curry Stir Fried Prawns with Vegetable and Soy Jasmine Rice Chicken Phad Thai Noodles Dessert of the Day f 2 Persons Supplement f 4 Star Guests Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
10 180. Thai Banquet Menu B Vegetable Spring Rolls - 4pcs Thai Chicken Salad Pk Satay - 4pcs Deep Fried Thai Fish Cakes - 4pc Prawn and Coconut Soup-Tom Khan Koong Thai Chicken Soup-Tom Yam Kai Beef Massaman Curry Stir Fried Chicken with a Ginger Sauce Steamed Fish with a Garlic and Lemon Sauce Jasmine Rice Thai Noodle with Chicken and Soy Dessert of the Day f 2 Persons Supplement f 4 Star Guests Supplement f 5 Star Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
11 190. Dine Around The Wld Menu A Soup of the Day Vegetable Spring Rolls- 4pcs Chicken Wontons - 4pes Pk Satay- 4pcs Crispy Fried Chicken with Honey Stir Fried Pk with Capsicum in a Sweet & Sour Sauce Stir Fried Chicken Breast with Capsicum & Cashew Nuts Mixed Vegetables in a Soy Sauce (V) Fish Red Curry Stir Fried Beef Fillet with Vegetables in an Oyster Sauce Peking Half Duck with Pancakes Stir Fried Prawns with a Yellow Curry Egg Fried Rice Vegetable Noodles Dessert of the Day Per Person 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
12 191. Dine Around The Wld Menu B Soup of the Day Vegetable Spring Rolls - 4pcs (V) Chicken Wontons - 4pcs Pk Satay - 4pcs Deep Fried Squid served with Lemon Sauce Pk with Vegetables in an Oyster Sauce Chicken Green Curry Stir Fried Fish with Capsicum in a Sweet & Sour Sauce Stir Fried Calamari in a Spicy Basil Sauce Beef Red Curry Stir Fried Duck with Capsicum in a Spicy Thai Basil Sauce Sizzling Stir Fried Prawns with a Ginger Sauce Egg Fried Rice Egg Noodles with Vegetables Desserts of the Day Per Person 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
13 192. Dine Around The Wld Menu C Soup of the Day Vegetable Spring Rolls - 4pcs (V) Chicken Wontons - 4pcs Pk Dumplings - 4pcs (Steamed Fried) Deep Fried Chicken in a Red Wine Sauce Pk Red Curry Stir Fried Fish with Capsicum in a Black Bean Sauce Stir Fried Duck Breast with Vegetables in an Orange Sauce Stir Fried Vegetables in an Oyster Sauce Peking Half Duck with Pancakes Stir Fried Prawns with Capsicum in a Spicy Thai Basil Sauce Sizzling Stir Fried Beef Fillet in an Garlic Sauce Egg Fried Rice Egg Noodles with Vegetables Dessert of the Day Per Person ( 6.00 Supplement f 4 Star Half Board Guests Should you suffer from any food intolerances have any special dietary requirements, kindly discuss with your server in der that special arrangements can be made.
CHINESE STARTERS THAI STARTERS
CHINESE STARTERS 001. Deep Fried Spare Ribs with Garlic Pepper Sauce 4pcs 7.75 002. Crispy Pork Wontons 4pcs 5.75 003. Crispy Chicken Wontons 4pcs 5.75 004. Crispy Prawn Wontons 4pcs 6.50 005. Deep Fried
Appetizers. Soups. 109 Thai Platter $ Spring Rolls, 2 Shrimp Rolls, 4 Satay Chicken & Calamari
Appetizers 101 Thai Spring Rolls 4 pc. $5.95 Golden fried wrapped with glass Noodle, cabbage, carrot & bamboo shoot. Served with sweet chili sauce. 102 Shrimp Rolls 4 pc. $8.95 Deep fried wrapped with
entrée miang kam $3.5 each prawn - betel leaves - red onion peanut - ginger - lime - roasted coconut
entrée salt and pepper calamari $10 salt & pepper - spring onion lemon wedge - sweet chilli sauce miang kam $3.5 each prawn - betel leaves - red onion peanut - ginger - lime - roasted coconut crispy silken
Entree. Betel Leaf * g. Royal Flower Dumpling g. Curry Puff. Fish Cake. Spring Roll. Oyster g. Duck Pancake * Satay Chicken * g
Entree Betel Leaf * g Coconut Relish, Peanuts, Chilli, Smoked Ocean Trout, Fish Roe $6/pc Royal Flower Dumpling g Steamed Dumpling, Chicken, Mushroom, Garlic Curry Puff Homemade Pastry, Vegetables, Sweet
B.Y.O bottled wine only corkage charge $3 per person dishes can be made in mild, medium or hot on your request please inform staff of any dietary and
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WELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH
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STARTERS. 2. Mixed Starters for 1 person Mixed 5 Starters; Chicken Satay, Chicken Spring Roll, Thai Fishcake, Deep-fried Wanton and Chicken on Toast.
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E1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles. E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce
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COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS
COLD APPETIZERS CHICKEN WITH GINGER SCALLION OIL 4800 SHREDDED CHICKEN WITH PEANUT SAUCE 5500 BRINED BEEF WITH SOYA SAUCE 5200 HOT APPETIZERS MIXED HORS D OEUVRES PLATTER (SESAME PRAWN ON TOAST, RIBS,
THAI & ISSAN CUISINE LICENSED & BYO
THAI & ISSAN CUISINE LICENSED & BYO THE LAND of a thousand smiles is proud to present it s vibrant culture and fine cuisine for your pleasure. All meals are traditional recipes, and are freshly prepared
ENTREE SOUP
ENTREE 001 Mixed Entrée (Pork Spring Roll, Pork Dim Sim, Prawn Cutlet) 002 Pork Dim Sim (Steamed or Fried) - 4 Pieces 003 Pork Spring Rolls - 4 Pieces 004 Vegetarian Spring Rolls - 4 Pieces 005 Curry Puffs
A Two Or More Persons per person B Two Or More Persons per person C Two or more persons per person
Special Set Dinners A Two Or More Persons 1 Mixed Hors D oeuvres 2 Crispy Chilli beef Chicken and peppers in a Black Bean sauce Pork with ginger and spring onions Egg Fried rice 16.95 per person B Two
Quarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40
SOUP 1. Crabmeat and sweet corn soup 4.10 2. Chicken and sweet corn soup 4.10 3. Hot and sour soup 4.10 4. Won ton soup 4.10 5. Mixed vegetables soup 3.90 APPETIZER 6. Mixed platter (for 2 persons) 10.60
CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST
OPEN 7 DAYS ~LUNCH ~ MON FRI 11:30AM 2:30PM ~DINNER ~ SUN THURS 5:30PM- 9:30PM FRI SAT 5:30PM-10:30PM CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST PHONE NUMBER: (08) 9381 6127 BANQUET (MIN. 4 PEOPLE)
STARTERS. 8. Tod Mun Pla Thai spicy fishcakes serve with spicy sauce, cucumber and peanut.
STARTERS 1. Prawn Crackers 1.95 Thai Spicy White Mixed 2. Mixed Starters for 1 person Mixed 5 starters; Chicken satay, Chicken spring roll, Thai spicy fishcake, Deep fried wanton and Chicken on toast.
ideal to share Aromatic Crispy Duck served with Chinese pancakes, spring onions & cucumber. Half Quarter 11.50
menu Soups Chef s Special Soup 4.50 Won Ton Soup with prawn. 4.50 Scallop & Sweetcorn Soup G 5.20 King Prawn & Tofu Soup 4.50 Hot & Sour Soup with prawn. 4.50 Chicken & Sweetcorn Soup G 3.80 Chicken &
1. SALATHAI S MIXED STARTER...
STARTERS 1. SALATHAI S MIXED STARTER... 7.50 per person Includes 1x Prawn Tempura, 2x Vegetable Spring Rolls, 1x Chicken Satay, 1x Sweetcorn cake, 1x Chicken Toast. 1V. SALATHAI S VEGETARIAN MIXED STARTER...
DINNER COMBINATION APPETIZERS FRIED EGG ROLLS (2) FRESH SPRING ROLL (1) SPICY FRIED WONTONS (4) CHICKEN SATAY (2) MEE KROB
DINNER COMBINATION Along with any of these entrées, you get a small dinner salad, any of the appetizers, and any of the soups all for $! Your choice of protein includes: chicken, beef, pork, shrimp, tofu
Appetizers. Thai Spring Roll 5. A mixture of vegetables and glass noodle wrapped in rice paper, fried served with house special sauce.
Appetizers Thai Spring Roll 5 A mixture of vegetables and glass noodle wrapped in rice paper, fried served with house special sauce. Fresh Roll 6 Glass noodle, tofu and vegetables wrapped in softened rice
Trading Hours. Tuesday - Sunday
Trading Hours Tuesday - Sunday Lunch (Tue - Fri) Lunch (Sat & Sun) Dinner (Sun - Thurs) Dinner (Fri & Sat) 12:00pm - 2:30pm 11:30am - 3:00pm 5:30pm - 9:30pm 5:30pm - 10:00pm Chef's Recommendation Deep
THAI HOUSE OF ORLANDO Lunch
THAI HOUSE OF ORLANDO Monday Friday Monday Friday Friday Saturday Lunch Dinner 11:00 a.m. 2:oo p.m. 5:00 p.m. 9:30 p.m. 5:00 p.m. 10:00 p.m. APPETIZERS 1. Thai Spring Rolls $3.00 Cabbage, onion, bean threads
First Class Restaurant. Menu
Menu PLEASE NOTE THAT OUR DISHES MAY CONTAIN ONE OR MORE OF THE FOLLOWING ALLERGENS: Shellfish, Sesame Seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Sulphur Dioxide and Sulphites. If in doubt
STARTERS. SOUPS (With lemon grass, lime leaves & galangal, except 106) PLATTERS
1 2 3 4 5 6 7 8 9 10 10a 11 11a 11b 11c 108 STARTERS Thai Spicy Prawn Crackers with sweet chilli sauce Prawn Crackers with sweet chilli sauce Chicken Satays with peanut sauce Vegetable Spring Rolls with
Trading Hours Dinner Mon Sun 5:00pm 10:00pm. 10/43-45 The village, Burns Bay Road, Lane Cove. Phone:
www.lerestothai.com.au 10/43-45 The village, Burns Bay Road, Lane Cove Trading Hours Dinner Mon Sun 5:00pm 10:00pm Phone: 02 9427 6272 Fax: 02 9427 6274 Email : info@lerestothai.com.au Signature Dish Entrée
Roast Duck Roll. Miang Goong. Coco-Pandan Prawns. Grilled Scallop
Roast Duck Roll Miang Goong Coco-Pandan Prawns Grilled Scallop *GF = Dishes can be made Gluten Free, please advise wait staff during ordering ENTRÉE Coco-Pandan prawns (2pcs) 9 Crunchy prawns with pandan
While some of the items on our menu are normally gluten free, others are specially prepared with gluten free
www.softcafe.com Appetizers Fresh Salad Rolls 6 rice paper sheets stuffed with fresh lettuce, bean sprouts, carrots, rice noodles and basil. Served with plum sauce topped with chopped peanuts and peanut
Dinner Menu Entrees Mellow Tasting Plate 9.90
Entrees Mellow Tasting Plate 9.90 (Deep Fried Wonton, Prawn Spring Roll, Veg Spring Roll, Thai Fish Cake) Chips 5.90 Wedges (+ sour cream and sweet chilli sauce) 7.90 Garlic Bread 7.90 Cheesy Garlic Bread
STARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili
STARTERS Cold Appetizers Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili Fresh Vietnamese Rice Paper Roll (S) 65 fresh rice paper lettuce
SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three
SET MENUS For Two Persons: Dim Sum Combination for Two Prawn Crackers Crispy Aromatic Duck with Pancakes Fried Beef with Green Pepper and Black Bean Sauce Sweet and Sour Chicken Egg Fried Rice Coffee or
Gluten Free and Vegan Menu Entrée
Gluten Free and Vegan Menu Entrée GF = Gluten Free, V = Vegan cooked upon request Spring roll (4 pcs) 7 Crispy vegetarian spring rolls filled with mixed vegetables and vermicelli served with homemade sweet
B a n q u e t. Emperor`s Feast Menu. Signature Banquet. (for 2 persons or more from $58 per person)
B a n q u e t Emperor`s Feast Menu (for 2 persons or more from $58 per person) Please refer to our managers for this special menu which would include some of the weekly special dishes. Signature Banquet
Street Edmonton-AB T6E 5X5.
587-759-5555 3438 99 Street Edmonton-AB T6E 5X5 www.mltasiancuisine.com Appetizers 1. Spring Rolls (4pcs) (Pork and Shrimp) $7.50 2. Vegetarian Spring Rolls 蔬菜 (4pcs) $6.95 3. Salad Rolls (4pcs) $7.50
Appetizers. Sawasdee Rolls (2) $6. Sawasdee Sampler $12. Crispy Tofu $6. Thai Rangoon (8) $7. Soft Spring Rolls (3) $6.
[sàwàtdiː] Appetizers Sawasdee Rolls (2) $6 Marinated chicken satay with lettuce, cucumber, carrots, herbs and bean sprouts, wrapped in rice paper, served with peanut sauce. Crispy Tofu $6 Deep fries tofu
Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce.
APPETIZERS 1. Mini Spring Rolls 11 Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce. 2. Chicken Satay 12 Chicken breast strips marinated
Soup Wanton and Vegetable Soup Appetisers. Steamed Scallop (on the shell) with Garlic and Glass Noodle (2)...
Prawn Dumpling and Vegetable Soup Soup Wanton and Vegetable Soup. Shredded Duck and Pickled Vegetable Soup Hot and Sour Soup Chicken and Sweet Corn Soup Minced Beef and Tomato Soup Chicken and Fresh Mushroom
Chaophraya is the perfect dining experience for celebrating with friends, family, colleagues or entertaining clients this festive season.
CHRISTMAS Chaophraya is the perfect dining experience for celebrating with friends, family, colleagues or entertaining clients this festive season. Blending classic and contemporary dishes inspired by
Lunch Noodles. Lunch Specials ($10.95)
Lunch Hour: 11am 3pm Lunch Noodles Pho $ 9.95 Vietnamese rice noodle soup with thinly sliced steaks and beef balls comes with fresh bean sprouts, basil, and special sauces Lo Mein Veg $ 10.95 Stir-fried
Starters. Classic Thai 0. Thai prawn crackers with sweet chilli dip imm mix starters (minimum 2 people) 7.95
Starters Classic Thai 0. Thai prawn crackers with sweet chilli dip 3.00 1. imm mix starters (minimum 2 people) 7.95 (price per person) Prawn Thai tempura, chicken satay, prawn and sesame on toast, steamed
Recommended Banquet Menu
Recommended Banquet Menu 30 PER PERSON STARTER HOUSE SPECIAL MIXED HORS D OEUVRES Specially prepared by our chef SECOND COURSE CRISPY AROMATIC DUCK WITH TRIMMINGS MAIN COURSE SIZZLING MIXED SEAFOOD IN
1) CHICKEN SATAY $ 7. Marinated grilled chicken on skewers, served with peanut sauce and cucumber sauce
APPETIZERS 1) CHICKEN SATAY $ 7 Marinated grilled chicken on skewers, served with peanut sauce and cucumber sauce 2) SPRING ROLLS $ 6.50 Clear noodles and vegetables rolled in spring roll wrap, deep fried
Salads and Soups. TOM YUM SOUP mushroom 4.25 / chicken 4.50 / prawn 4.95
Salads and Soups 1. SPICY PAPAYA SALAD 6.25 4. 2. 3. Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. GLASS NOODLE
Entre e/small. Vegetarian. Gluten free
Entre e/small Spring Roll Seared Scallop Curry Puff Satay Chicken Betel Leaf Prawn V Vegetarian luten free Betel Leaf Prawn (2 Pcs)...6.9 Miang Kum Koong, Betel leaf topped with prawn, fish roe, dried
Starters. Salad. Soup. Vegetable samosa (Indian) Mince vegetable in pastry with south Asian style sweet dip. (Vegan can be made)
Starters Sweet corn cake (Thai) 4.50 Sweet corn in mild red chilli paste with sweet chilli dip. Vegetable Spring rolls (Chinese) 4.50 Crispy vermicelli and vegetable spring with plum sweet chilli dip.
KARAKADE THAI CUISINE - DINNER MENU Fresh, Healthy & Delicious!
KARAKADE THAI CUISINE - DINNER MENU Fresh, Healthy & Delicious! APPETIZERS 1. SATAY 7.95 Choice of Chicken or Beef on skewers, marinated with Thai herbs served with cucumber salad, and homemade peanut
A La Carte A La Menu Carte Menu
A La Carte A La Menu Carte Menu Japanese Soups Japanese Vegetable Soup (V) Traditional Japanese spicy soup served with wakame, spring onion & tofu. 3.50 Spicy gyoza soup Japanese vegetable spicy soup with
DUMPLINGS / DIM SIMS / ENTREES mem non SOUPS
DUMPLINGS / DIM SIMS / ENTREES mem non Garlic Bread (v) 6.0 7.2 Spring Rolls (4) 6.5 7.8 Vegetarian Spring Rolls (6) (v) 6.5 7.8 Crumbed Prawn Cutlets (4) 10.0 12.0 Fried Pork Dim Sim (4) 6.5 7.8 Steamed
salads and soups
EVENING MENU salads and soups 1. SPICY PAPAYA SALAD Som Tum, a Thai favourite. Freshly shredded green papaya, king prawn, cherry tomato, roasted peanuts and chilli with spicy citrus dressing. 7.25 4.
Roti Available! WITH BROWN OR RED RICE... ADD $2 CHICKEN OR BEEF... $13 WITH HAINAN OR SAFFRON RICE ADD $2 DUCK OR BEEF RIB... $16
OR BEEF................ $13 DUCK OR BEEF RIB............... $16 PRAWN OR MIX SEAFOOD......... $17 TOFU & VEGETABLE............... $13 WITH............... ADD $1 City: 767-769 George St, Haymarket 2000