Grill scallop. Salt & pepper chilli squid Entrée platter for 2

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2 Grill scallop Salt & pepper chilli squid Entrée platter for 2

3 ENTRÉE Spring roll (4pcs) $10.00 Deep fried vegetarian spring roll with king mushroom Seafood Spring roll (4pcs) $11.00 Deep fried seafood spring roll served with plum sauce Prawn Money bags (4pcs) $11.00 Deep fried prawn money served with plum sauce Panang curry puff (2pcs) $9.00 Daily baked panang chicken curry puff sweet potatoes and cucumber relish Fish cake (4pcs) $9.00 Thai style fishcake with cucumber relish Satay chicken (3pcs) (*GF) $11.00 Marinated chicken tenderloin on skewer served with Thai style satay sauce Roasted duck roll (2pcs) $11.00 Crispy duck with cucumber, shallot and hoisin sauce wrapped in fresh pastry Grill scallop (2pcs) GF $12.00 Grilled scallop with green mango salad & roast coconut Prawn & chive dumpling (4pcs) $12.00 Steam prawn & chive dumpling with barlame special sauce Prawn dumpling (4pcs) $12.00 Steamed prawn dumplings with barlarme special sauce Salt & pepper chilli squid (*GF) $14.00 Barlame s style salt & pepper squid served with tangy chilli sauce Steam Dim Sim (4pcs) $11.00 Chicken dim sim with barlame me special sauce Entrée platter for 2 $30.00 Duck roll, prawn, panang curry puff, chicken satay & fish cake *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

4 Soup With your choice of Chicken E $12 / M $24 Prawn E $15 / M $30 Vegetable E $11 / M $22 Tom Yum (*GF) Hot & Sour soup with lemongrass & mushroom Tom Kha (*GF) Galangah broth with coconut milk & mushroom *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

5 Barlame s Papaya salad BBQ prawn and pomegranate salad Salads Barlame s Papaya salad $20.00 Green papaya salad with crispy soft shell crab BBQ prawn and pomegranate salad (seasonal) $25.00 BBQ prawn with okra bean, coconut, pomegranate & mix salad Yum Ped (duck salad) (*GF) $20.00 Sliced roast duck with Spanish onion, cherry tomatoes, roast rice powder, chilli jam & mix salad Yum Nua Yang (beef salad) Grilled waygu beef sliced with Spanish onion, roast rice powder, chilli jam & mix salad (*GF) $20.00 Chicken Larb $18.00 Mince Chicken mixed with chilli powder, roast rice powder, coriander, red onion,

6 GRILLED BBQ Chicken $19.00 Marinated BBQ chicken served with Barlame chilli sauce BBQ Roasted Honey Duck $20.00 Marinated BBQ duck with homemade Barlame honey & soy sauce BBQ Waygu beef (Crying Tiger) (*GF) $20.00 Grilled 200g Waygu beef served with nam jim jaew sauce (Tamarind, roast rice powder & chilli) Grilled Mixed Seafood (*GF) $28.00 Grilled mixed seafood served with spicy chilli dressing BBQ Lamb Cutlet (4pcs) $24.00 Marinated lamb cutlets served with nam jim jaew sauce BBQ Pork (Moo Yang) $20.00 Marinated pork neck served with special Barlame tamarind sauce *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

7 BBQ Roast Honey duck

8 King Prawns Young Coconut Curry

9 With your choice of Chicken $18.00 Waygu beef $21.00 Prawn $24.00 Mixed Vegetable & tofu $16.00 CURRY *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES :: Green curry (*GF) Slow cook green curry with apple eggplant Red curry (*GF) Very mild red curry with green bean & apple eggplant Panang curry (*GF) Thick mild panang curry with lime leave and basil Roasted Duck curry (*GF) $19.00 Roast duck cook in red curry with pineapple, lychee & cherry tomato Mussaman Beef (beef only) (*GF) $19.00 Slow cooked beef & potatoes in mussaman curry spice with cloves and star anise Gang Gae (yellow lamb curry) (*GF) $20.00 Slow cooked lamb in Barlame special yellow curry paste King Prawns Young Coconut Curry King Prawns cooked in mild yellow curry served inside a whole young coconut $29.00

10 With your choice of Chicken $18.00 Waygu beef $21.00 Prawn $24.00 Mixed Vegetable & tofu $16.00 STIR FRIED Chilli & Basil sauce (*GF) with onion & green bean Ginger & shallot sauce (*GF) with mushroom Cashew nut sauce with onion, kidney bean, mushroom & sweet chilli jam Oyster sauce (*GF) with mixed vegetables Thai style satay sauce (*GF) with mixed vegetables Garlic & pepper sauce with steamed Asian green Pad Prik Khing (*GF) home made chilli paste with green bean & kaffir lime leaves

11 Fish & Shellfish Four season fish (*GF) $30.00 Crispy whole baby barramundi top with spicy, sweet & sour and holy basil sauce Lemongrass fish $30.00 Deep fried whole baby barramundi with lemongrass floss & kaffir lime serve with chilli dressing Steamed fish $30.00 Steam whole snapper with ginger & shallot sauce Garlic King Prawn (*GF) $32.00 Jumbo king prawns slowly cook with butter & garlic sauce served with steamed Asian green Steamed fish Lemongrass fish *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

12 Pad Cha Talay Pineapple Fried Rice

13 With your choice of Chicken $16.00 Waygu beef $19.00 Prawn $23.00 Mixed Vegetable $15.00 Fried rice & Noodle Pad Thai (*GF) Thin rice noodle, bean sprout, tofu & peanut Pad See-Ew (*GF) Thick flat rice noodle with sweet soy sauce & Chinese broccoli Pad Kee-Meow (*GF) Thick flat rice noodle with chilli & basil, sweet soy sauce and vegetable Pad Hokkien Hokkien noodle with mild chilli sauce and vegetable Barlame Fried Rice (*GF) Fried rice with egg & shallot Pineapple Fried Rice (*GF) $24.00 Barlame s style pineapple fried rice with prawn garnish with pork floss *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

14 Barlame Chef Special Eggplant Moo Crob (*GF) $21.00 Crispy pork belly stir-fried with black bean, smoky eggplant & sweet basil Crispy Pork Belly & Chilli (*GF) $21.00 Homemade roast chilli paste with pork belly & green bean Pad Cha Talay (*GF) $21.00 Mixed seafood with fresh chilli, peppercorn, wild ginger & holy basil Cashew Nut & Chilli Jam $20.00 Crispy chicken stir-fried with sweet chilli jam, kidney bean & mushroom Pad Snow pea Goong (seasonal) (*GF) $24.00 Prawn stir fried with snow pea & mushroom Coconut King Prawn Curry $30.00 King Prawns cooked in mild yellow curry served inside a whole young coconut Black Pepper Soft Shell Crab Soft shell crab stir-fried in black pepper sauce with mixed vegetable $24.00 Salt & Pepper Soft Shell Crab $25.00 Lightly battered soft shell crab cook in barlame style salt & pepper served with tangy chilli sauce Ka Na Moo Crob $21.00 Stir-fried Chinese broccoli with chilli, garlic, pork belly with oyster sauce Pad Phed Lamb (Spicy) (*GF) $21.00 Stir fried spicy curry paste with sliced lamb backstrap and Asian herbs

15 Eggplant Moo Crob

16 Set A $40 per person Entrée (1 piece each) (MINIMUM OF 4 PEOPLE) Chicken satay skewer Curry puff Vegie Spring roll Main Green curry chicken Eggplant with crispy pork belly Waygu beef salad Snowpea with squid Rice Coffee & tea

17 Set B $45 per person Entrée (1piece each) (MINIMUM 4 PEOPLE) Chicken satay skewer Fish cake Curry puff Duck roll Main Panang curry with waygu beef Crispy chicken with chilli jam & cashew nut BBQ prawns with pomegranate salad Pad Phed lamb Rice Coffee & tea *GF = Dishes can be made Gluten Free, please advise wait staff during ordering :: PLEASE BE AWARE WE ARE UNABLE TO GUARANTEE ANY DISH IS COMPLETELY FREE OF NUT OILS OR SHELLFISH TRACES ::

18 SIDE DISHES Jasmine Rice (per person) $3.00 Coconut Rice (per/person) $4.00 Roti $3.00 Steamed Asian green $7.00 Egg Fried Rice $8.00