Starters. Est Snails R French snails in a cream style garlic sauce.

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1 Est 1992 Starters Vegetable Soup R44.95 Chunky cut garden variety vegetables to warm the soul. Caldo Verde R44.95 The most authentic Portuguese soup in the world, potato based with kale, olive oil and Chouriço. Haloumi Cheese R49.95 Lightly dusted goats milk cheese, grilled and served with red onion marmalade. Prawn Starter R76.95 Just a taste teaser. 5 of our marvellous medium prawns to get you going. Starter Platter R79.95 Because you decide what your mouth wants most, choose 3 from 6 different options. (Ask your waiter for details) Giblets R49.95 Well cooked until tender in a home-made sauce with peppers, carrots and onions. Fried Squid Heads R54.95 Tantalizing tentacles dusted with spiced flour and fried. Mussels R59.95 We source the world s finest mussels and finish them in white wine, cream and garlic for a marvellous mouth full. Chouriço R49.95 Everyone s favourite spicy Portuguese pork sausage, grilled on an open flame and served with olives and cheese. Garlic Bread R15.95 Lightly toasted Portuguese roll with garlic. Cheesy Garlic Bread R19.95 Because everything is better with cheese! Snails R French snails in a cream style garlic Trinchado R59.95 Cubed rump cutlets, pan fried and served in our traditional Portuguese trinchado Beef Carppaccio R69.95 Thinly sliced beef cured in black pepper and mustard seeds, delicately arranged on rocket with a sweet red onion marmalade. Chicken Livers R54.95 Mind blowing livers cooked with onions, peppers and finished in a mild cream Hot Wings R54.95 Rolled in our famous spicy wing dust and deep fried. Wacky Wings R59.95 Served with our famous creamy blue cheese Sticky BBQ Wings R59.95 Sticky and sweet. The wing without the zing. Grilled Calamari R69.95 The most tender baby falkland tubes, lightly spiced and grilled together with the heads. Avocado Ritz R74.95 Avocado pear and prawns laced with a tangy seafood dressing. Some things were just meant to be. (Seasonal) Prawn Cocktail R64.95 Steamed Prawns, served on a bed of shredded lettuce and smothered in a tangy mayonnaise dressing. Atlantic Oysters R Freshly cultivated oysters from the Lüderitz coast of Namibia, served with a range of Hot sauces. Grilled Calamari

2 Salads Portuguese Salad R Beautifully crafted garden greens with a white wine vinaigrette dressing. Portuguese Salad Greek Salad R Add feta and a delicious creamy herb dressing for an amazing salad experience. Chicken Salad R Lightly spiced chicken strips and a delicious creamy herb dressing. Chicken Baby Piri-Piri Chicken R The petite poultry option offers a unique taste experience. LM Piri-Piri Chicken Full R Half R Our Portuguese Peri-Peri chickens are arguably the best birds in the world. Choose from mild, medium, hot or extra hot. Lemon & Herb is just as good. Half LM Piri-Piri Chicken Chicken Schnitzel R Home-made is the secret to this success, our golden crumbed chicken breasts could only be better with a creamy delicious Choose cheese or mushroom to best your breast. Chicken Prego and Chips R A soft succulent chicken breast on a Portuguese roll with Prego Flame Grilled Chicken Breast R Juicy tender breasts brushed with Peri-Peri or Lemon & Herb. Deluxe Grilled Chicken Breast R A tender grilled breast topped with onion, avo, tomato, mayo and caramelized onion sprinkle. (Seasonal) Mozambican Chicken Curry R Tender chicken pieces in a mild coconut & cream curry

3 Espetada Traditional R For a more traditional European style of enjoying the rump meat, simply rubbed with coarse salt and bay leaves, skewered and hung over the plate to allow free flowing juices. way R The meat is skewered with onions and peppers and drizzled with a creamy Madeira sauce, dripping with decadent flavour. Mixed Platters Chef s Mixed Platter R Hot Chicken wings, Fried Squid Heads, Calamari, Trinchado and Lightly Toasted Garlic Bread. Mixed Platter R Whole Chouriço, Fried Squid Heads, Mild Chicken Livers, Wacky Wings and Lightly Toasted Garlic Bread Shane s Platter Feel Free To Create Your Own Platter No cheques accepted. No split bills, a service charge of 10% will be added to tables of eight or more. Any variations to menu items ordered could result in time delays. This menu is the property of Portuguese Restaurant and may not be removed from the premises No alcohol will be served to under 18 year olds. PATIENCE WHILE YOUR FOOD IS FRESHLY PREPARED IS GREATLY APPRECIATED. Subject to price change without notice

4 Meat Prego Roll and Chips R Tender topside on a Portuguese roll with sauce of course. Rump Trinchado R Cubed rump cutlets in our traditional Portuguese trinchado Fillet Trinchado R The softer more delicate meat variety, served in a creamy Madeira Spare Ribs 800g R g R Pork Belly ribs, flame grilled and BBQ basted, indulgence has never been this good. Portuguese Steak R g rump steak topped with fried egg and a creamy Madeira Sauce. House Steak R g rump steak topped with a ham slice, fried egg and a hearty Portuguese trinchado Garlic Steak R g rump steak covered in luscious garlic infused Pepper Steak R Whole crushed black pepper empowers this lavish Mushroom Steak R g rump steak covered in our delicious mushroom Madagascan Steak R This time the Madagascan green pepper variety adorns this luxurious sauce, but beware the bite of Madagascar. Steak Casserole R g chunky cut rump with a fried egg and creamy Madeira Fillet Steak 280g R g of tunnel cut tenderloin, the premium beef cut with a melt in your mouth performance. Fillet on the bone 500g R A 500g cut of fillet steak, on the bone to moisten and enhance the flavour of the meat. Prime Rib 500g R A 500g Prime grade beef cut, French trimmed on the bone and topped with bacon and blue cheese The marbled meat of the Prime Rib cannot be compared. Rump Steak 300g R g R An all-time South African favourite, the rump meat is carefully aged, flame grilled and full of flavour. T-Bone Steak 500g R The best of both worlds. The T-Bone separates strip loin from fillet for a well-rounded meat experience. Lamb Chops R The soft, juicy loin of the lamb, grilled delicately and served with a chilli and mint infused Tarantu Side Sauces R22,95 Rump Trinchado

5 Prawns 1/2 Kilo Prince R Medium R Queen R King (highly recommended) R T.M R T.G (each) R Piri-Piri Butter Sauce R9.95 is world renowned for our famous mild Peri-Peri Prawns. They are available in a range of sizes which accommodates for different textures and tastes of the prawn meat. (All prawns can be served by the kilo) Seafood Signature Dish Seafood rice 2-3 R Seafood rice 3-6 R The Portuguese flair for flavour comes together in this seafood packed pot of awesomeness. Blended together with the rice in a rich tomato based sauce, this is our signature dish, and you ll wish it never ends. Lobster S.Q The finest native lobsters are a delicacy among men and women around the world, enjoy them grilled or steamed. Lobster Thermidor S.Q The delicate lobster meat is extracted from the shell and finished in a sauce of mushrooms, cream, and shrimp, returned to the shell and topped with melted cheese a rich yet delicious dish. The Grand Platter R kg of lobster, 8 king prawns, 24 medium prawns, 1/2 kg calamari, mussel pot, chips and rice. The Mini Grand Platter R g of lobsters, 4 king prawns, 12 medium prawns, calamari, mussels, chips and rice. Seafood Platter for 1 R g calamari,5 medium prawns, hake, 4 mussels, rice or chips. Seafood Platter for 2 R g calamari, 10 medium prawns, 2 hake, 8 mussels, rice or chips. Mozambican Prawn Curry R de-shelled medium prawns in a mild creamy Mozambican style curry with coconut milk and masala. Mozambican Prawn & Chicken Curry R medium prawns are joined by succulent chicken strips and simmered in our Mozambican styled curry Mozambican Crab Curry 300g R There s no holding back on this one, prepare to get your hands dirty as you commit to this Mozambican taste sensation. Grilled Calamari R Tender baby tubes from the Falkland Islands, lightly spiced and grilled together with the heads. Fish and Chips R A succulent Hake fillet battered in our very own onion and herb fusion and fried golden crispy. Fish and fried Squid Heads R The golden battered Hake together with our amazing fried squid heads. Sole R The slightly smaller East Coast sole is far superior in taste, texture and quality. Sole Thermidor R The Sole is topped with a decadent mushroom cream and shrimp sauce with melted cheese. Kingklip R Our Kingklip is dusted in lightly spiced flour, giving it a beautiful crunchy texture and an intense taste to please the most discerning fish lover. Kingklip Thermidor R The Kingklip is topped with a decadent mushroom cream and shrimp sauce with melted cheese. Sardines R Freshly fished from Portuguese waters and imported, the sardines are first rubbed with coarse salt and grilled on an open flame, topped with roasted peppers onions and garlic. Bacalhau Assado R Just like Mai used to make. The thick loin of the Cod Fish is Grilled on an open flame and topped with roasted peppers, fresh onion, garlic and olives, with a heavy splash of olive oil. Bacalhau a Bras R Shredded Cod fish pan fried with onion, garlic and olive oil, blended with beaten egg and thinly sliced potato chips. Bacalhau Gomes de sa R Shredded Cod fish pan fried with onion, garlic, olive oil and finished with boiled egg and boiled baby potatoes.

6 Pasta Choice of Penne / Fettuccine Pasta R Beef Strips, Mushrooms, White Wine and Garlic in a Napoletana sauce with a touch of Cream. Chouriço Pasta R Beef Strips, Mushrooms and Chouriço in a creamy white Vegetarian Pasta R Fresh Garden Vegetables, Mushrooms, Zucchini, Aubergines and Leeks in a delicate Napoletena Seafood Pasta R A combination of Mussels, Prawns, Crab Sticks and Calamari in a creamy White Wine Calamari Pasta R Falklands Calamari in a Wine, Garlic and a Napoletana sauce, with a touch of Cream. Calamari & Chouriço Pasta R Falklands Calamari and Chouriço in a creamy Napoletana Seafood Pasta Pasta Kids Menu Kids under 12 only Fish Fingers and Chips R29.95 Chicken Nuggets and Chips R29.95 Kiddies Chicken Schnitzel R59.95 Wings and Chips R44.95 Kiddies Bolognese R59.95 Kiddies Mac & Cheese R49.95 No cheques accepted. No split bills, a service charge of 10% will be added to tables of eight or more. Any variations to menu items ordered could result in time delays. This menu is the property of Portuguese Restaurant and may not be removed from the premises No alcohol will be served to under 18 year olds. PATIENCE WHILE YOUR FOOD IS FRESHLY PREPARED IS GREATLY APPRECIATED. Subject to price change without notice

7 Sides & Sauces Bread Roll and Butter R 4.95 Sides R19.95 Milho Frito Side Salad Side Chips Side Round Chips Side Rice Side Vegetables Side Rustic Potatoes Side Boiled Baby Potatoes Side Mash Top Up Table Piri-Piri R14.95 Side Sauces R22.95 Mushroom Sauce Madagascan Sauce Madeira Sauce Pepper Sauce Cheese Sauce Garlic Sauce Lemon Butter Sauce R 7.95 Garlic Butter Sauce R 8.95 Piri-Piri Butter Sauce R 9.95 Signature Dish ç Gill View The Original / / 6423 Alberton / Bedfordview / Fordsburg (Halaal) / Fourways / Gold Reef / Rosebank (Halaal) / Silverstar Casino / Sun City / Franchise enquiries nico@calistos.co.za

8 Desserts Flavoured Scoop R 9.95 Ice Cream Trio R29.95 Ice Cream & Hot Chocolate Sauce R39.95 Cheese Cake R34.95 Chocolate Mousse R39.95 Créme Caramel R34.95 Sticky Pudding R39.95 Italian Kisses R39.95 Cappuccino Tartufo R39.95 Canolino Mafia R39.95 Peppermint Tart R39.95 Frozen Biscuit Cake R39.95 Frozen Biscuit Cake Coffees & Pedros Filter Coffee R15.95 Cappuccino R23.95 Ice-Coffee R34.95 Espresso R16.95 Double Espresso R23.95 Espresso and 1920 R44.95 Espresso R19.95 Irish Coffee (Jameson s) R44.95 Jamaican Coffee (Rum) R39.95 Royal Coffee (Brandy) R39.95 Kahlua Coffee R39.95 Don Pedro R39.95 Don Velvetino R39.95 Don Frangelico R39.95 Don Kahlua R39.95 Post Prandial Cappuccino Aquardente 1920 R29.95 Aquardente Maciera R34.95 Grappa Antonella (Cabernet) R29.95 Messias Bagaceira R29.95 Frangelico R18.95 Drambuie R22.95 Amarula R16.95 Underberg R39.95 Cape Velvet R16.95 Kahlua R19.95 Cointreau R34.95 Jagermeister R22.95 Please ask your waiter about our imported Ports, Cognac Range, Premium Whiskey selection and Cigars. Our Cocktail Menu is available on request.

9 The Deli Take Me Home - I m Hot! Sauces HOT SAUCES R29.95 Green Chilli Red Chilli Jalapeno Habanero GOLD LABEL R34.95 Gold Label Sweet Peri-Peri Gold Label Peri-Peri SENHORA SAUCES R29.95 Mild Peri-Peri Sweet Mild Peri-Peri Medium Peri-Peri Hot Peri-Peri X Hot Peri-Peri SENHORA SPICES R15.95 Prawn & Seafood Aromatic BBQ Shisa Nyama Fish Spice Chip Seasoning Lamb Prego & Chicken Garlic Lemon & Herb Peri-Peri Braai Seasoning PORTUGUESE JAM R34.95 Table Peri-Peri Sweet Jalapeno Chutney