SPICE LEVEL. Indicate level of hot and spicy on the dish, however you can specify and customize your spice. A COMFORTABLE BURN

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1 MILE RD COMMERCE TOWNSHIP, MI Tel:(248) Fax:(248) BUSINESS HOURS: DINNER STARTS AT 3PM Mon-Thur 11:00am-9:00pm Fri 11:00am-10:00pm Sat 3:00pm-10:00pm Sunday 3:00pm-9:00pm Catering Available MILD MEDIUM SPICE LEVEL Indicate level of hot and spicy on the dish, however you can specify and customize your spice. NO SPICE HOT EXTRA HOT ON FIRE NOT SPICY LIGHTLY SPICY KICK OF HOT A COMFORTABLE BURN BURN BURN BURN BURN (NOT RECOMMENDED) YOU MAY REQUEST DISH TO BE ADDITIONALLY SPICY, MANAGEMENT ACCEPTS NO RESPONSIBILITIES FOR ANY SIDE EFFECTS, OVER SPICE, OR UNDER SPICE. ITEMS MAY BE COOKED TO ORDER CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. EXCHANGES CANNOT BE MADE WITHOUT BRINGING FOOD BACK THE SAME DAY. WE CAN CUSTOMIZED ANY DISH TO YOUR DESIRE BUT CUSTOMIZED DISHES ARE NOT REFUNDABLE.

2 Appetizers SPRING ROLLS (2) Cabbage, celery, carrot and bean thread noodle wrapped in springroll wrapper. Served with plum sauce EGG ROLLS (1) Pork, egg, cabbage, carrot, celery and onion wrapped with egg roll wrappers. Served with plum sauce CRISPY ROLLS (2) Chicken, onion, green onion, carrot, bean thread noodle wrapped in rice paper and deep-fried to a crispy golden brown served with garlic sauce topped with ground peanuts FRESH ROLLS (2) Lettuce, cucumber, carrot, cilantro, bean sprout and rice noodles wrapped in a fresh rice paper. Served with garlic sauce topped with crushed peanuts. CHOICE OF: SATAY (4) Grilled chicken strips on skewers served with peanut and cucumber sauce Soups CHOICE OF: CHICKEN, TOFU, VEGETABLES 3.85 TOM KHA SHRIMP 3.95 TOM YUM Thai s favorite clear soup with straw mushroom, tomato, lime leaves, lemon grass, lemon juice with just a touch of chili paste. Topped with green onion and cilantro. Salad/Grill CRAB RANGOON (4) Crab meat(imitation), cream cheese, green onion wrapped in a crispy wonton skin served with plum sauce WING DINGS(5) Crispy fried chicken wings served with plum sauce GYOZA (POT STICKERS) (5) Crispy fried pot stickers (pork) served with plum sauce.4.75 BUTTERFLY SHRIMPS (5) Crispy fried shrimp served with sweet chilli sauce topped with crush peanuts.5.95 EDAMAME Steamed young soy bean and lightly salted.3.25 TOFU TOD (8) Deep fried tofu served with plum sauce topped with ground peanuts.5.25 Coconut mild soup, straw mushrooms, lime leaves, lemon grass and lemon juice. Topped with green onion and cilantro. WONTON SOUP Chicken only, green onion, black pepper and garlic. Topped with green onion. GINGER SALAD LARB GAI (CHICKEN LETTUCE WRAP) Lettuce, carrot, tomato and purple Minced chicken mixed with green onion, cabbage. Served with ginger sauce. onion, lemon grass, roasted rice powder, 3.95 and lemon juice. Served on a bed of lettuce. BEEF SALAD (DINNER ONLY) (DINNER ONLY) Grilled beef, green onion, onion, tomato, cucumber and lemon juice. SPICY SQUID Crispy squid stir-fried with onion, garlic, Served on a bed of lettuce jalapeno pepper, bell pepper & spice. APPLE SALAD (DINNER ONLY) Served on a bed of lettuce Sliced green apples with chopped chicken, shrimp, cashew, purple onion, lime juice and coconut flakes. Served on a bed of lettuce

3 Fried Rice LUNCH/DINNER CHOICE OF: CHICKEN, PORK, TOFU, OR VEGETABLES 7.95/9.95 BEEF, SHRIMP, OR SCALLOPS 8.95/10.95 SQUID, OR CRAB MEAT (IMITATION) 8.95/10.95 Brown Rice 2.25 Extra KOW PAD Fried rice with egg, onion, peas and carrot. KOW PAD PRIK Fried rice with egg, broccoli, and snow peas. PAK FRIED RICE Fried rice with egg, broccoli, baby corn, water chestnut, carrot, cabbage and bean sprout. BASIL FRIED RICE Fried rice with egg, basil, string bean, bell pepper, onion and green onion. Noodles PINEAPPLE FRIED RICE Fried rice with egg, pineapple, onion, tomato, peas and cashew nut. BANGKOK FRIED RICE Fried rice with egg, onion, peas, and NAMPRIK POW (Thai chilli sauce). CURRY FRIED RICE YELLOW CURRY Fried rice with egg, onion, pineapple, tomato, cashew nut in curry powder. THREE S COMPANY FRIED RICE(LUNCH/DINNER) Fried rice with egg, chicken, beef, shrimp, onion, peas, carrot and broccoli. 9.95/11.95 LUNCH/DINNER CHOICE OF: CHICKEN, PORK, TOFU, OR VEGETABLES 7.95/9.95 BEEF, SHRIMP, 0R SCALLOPS 8.95/10.95 SQUID, 0R CRAB MEAT (IMITATION) 8.95/10.95 PAD THAI Rice noodles stir fried with egg, green onion, bean sprout, topped with lemon, ground peanuts and fresh bean sprouts. PAD SE-EWE Stir fried wide rice noodles with egg and broccoli. DRUNKEN NOODLE Stir fried wide noodle with egg, bell pepper, bamboo shoot, green onion, bean sprout, basil and ground hot chilli pepper, topped with fresh bean sprouts. CURRY NOODLE Rice noodle stir fried with egg, green onion, bean sprout in red curry sauce topped with ground peanut and fresh bean sprouts. KID S BREADED CHICKEN NUGGET Served with fried rice(no meat) and a side of ketchup KID S FRIED RICE CHEESY NOODLE KID S MENU Stir fried wide rice noodle with egg and broccoli in cheese sauce. PEANUT NOODLE Rice noodle stir fried with egg, green onion, bamboo shoot and carrot in peanut sauce topped with fresh bean sprout. PINEAPPLE NOODLE Rice noodle stir fried with egg, pineapple, green onion, onion, bean sprout in a sweet and sour sauce topped with ground peanuts, lemon and fresh bean sprouts. PHO NOODLE 9.75 ONE SIZE ONLY Sliced beef, pho soup, onions, cilantro, bean sprout, lime, jalapeno and basil topped with fresh bean sprouts. KID S SATAY (2 PCS) Served with fried rice(no meat) and a side of peanut sauce.5.25 KID S SWEET & SOUR CHICKEN Chicken, egg, carrot, pea and onion. Breaded chicken in sweet & sour sauce 5.25 served with fried rice(no meat). 5.25

4 Seafood CURRY CATFISH (BREADED) (DINNER ONLY) Stir fried catfish with eggplant, mushroom, water chestnut, green onion, onion in red curry sauce SEAFOOD CURRY Scallop, squid, shrimp and crab meat(imitation) with broccoli, mushroom, snow pea, baby corn, bell pepper and water chestnut in red curry sauce Duck BASIL CATFISH (BREADED) (DINNER ONLY) Stir fried catfish with mushroom, water chestnut, green onion, onion and basil in brown sauce SEAFOOD COMBINATION Scallop, squid, shrimp and crab meat(imitation) with broccoli, mushroom, snow pea, baby corn, bell pepper and water chestnut in brown sauce CRISPY DUCK (DINNER ONLY) SIZZLING DUCK (DINNER ONLY) Crispy fried half duck topped with bell pepper, onion, broccoli, carrot, water chestnut and cabbage in sweet duck sauce Crispy fried half duck topped with bell pepper, onion, broccoli, carrot, water chestnut and cabbage in brown sauce CURRY DUCK (DINNER ONLY) Crispy fried half duck topped with bell pepper, onion, broccoli, carrot, water chestnut and cabbage in red curry sauce (FISH TAKES AT LEAST 20 MINUTES) ALL ENTREE S SERVED WITH WHITE RICE ON THE SIDE (DUCK TAKES AT LEAST 20 MINUTES) Spicy Bangkok House Specials Chicken SESAME CHICKEN Breaded chicken, carrot, broccoli, baby corn, sesame seed with sesame sauce. SPICY CHICKEN Breaded chicken, chilli pepper, broccoli stir fried with house special sauce. ORANGE CHICKEN Breaded chicken and pineapple with our sweet orange sauce topped with green onions. BANGKOK CHICKEN Battered chicken stir fried in our special sweet and sour sauce topped with green onion. SWEET & SOUR CHICKEN Breaded chicken with bell pepper, onions, pineapple, cucumber & carrots with sweet and sour sauce. LUNCH DINNER CHICKEN BEEF Beef PEPPER STEAK (DINNER ONLY) Sliced beef, bell pepper, mushroom and onion in our house special sauce. GARLIC GINGER BEEF (DINNER ONLY) Sliced beef, green onion, ginger and onion in our house special sauce.

5 Entrees (Stir Fried Dishes) MAIN ENTREES SERVED WITH WHITE RICE LUNCH DINNER CHOICE OF: CHICKEN, PORK, TOFU OR VEGETABLES BEEF, SHRIMP, SCALLOPS, SQUID, OR CRAB MEAT (IMITATION) COMBINATION ENTREES: SERVED WITH NO MEAT FRIED RICE. COMBINATION ENTREES ARE AVAILABLE DURING LUNCH ONLY. CHOICE OF: CHICKEN, PORK, TOFU OR VEGETABLES 9.95 BEEF, SHRIMP, SCALLOPS, SQUID, OR CRAB MEAT (IMITATION) THREE S COMPANY Chicken, beef, shrimp, green onion, PAD KRA TIEM onion, straw mushroom, snow peas, Green onion, onion, water chestnut, bamboo shoot, bell pepper in brown black pepper topped with fried garlic sauce. 9.95/11.95 in brown sauce on a bed of lettuce. PAD PRIK PAD KHING Green onion, onion, bell pepper, bamboo Green onion, mushroom, water shoot, mushroom and ground hot chilli pepper with brown sauce. PAD PAK Broccoli, mushroom, bamboo shoot, cabbage, water chestnut, carrot, snow pea in brown sauce. PAD CASHEW Cashews with bamboo shoot, green onion, onion and water chestnut in brown sauce. PAD EGGPLANT Eggplant, string bean, green onion, onion and basil in brown sauce. chestnut, carrot, black mushroom and ginger with brown sauce. PAD BROCCOLI Stir fried broccoli with brown sauce. PRIKING Stir fried string beans with Priking sauce. THAI PEANUT Stir fried bell pepper, broccoli with peanut sauce. WOON-SEN Bean thread noodle, egg, snow peas, onion, green onion, and cabbage with our house special garlic sauce. Thai Curry(ALL CURRY COMES WITH COCONUT MILK AND MILD SPICE) ALL ENTREES SERVED WITH WHITE RICE LUNCH DINNER BROWN RICE EXTRA CHOICE OF: CHICKEN, PORK, TOFU OR VEGETABLES BEEF, SHRIMP, SCALLOPS, SQUID, OR CRAB MEAT (IMITATION) GANG DANG (GANG GAI) milk), bamboo shoot, bell pepper and mushroom. PAK CURRY milk), eggplant, broccoli, mushroom, bamboo shoot, cabbage, carrot, water chestnut and snow peas. PAD PED milk), eggplant, bell pepper, onion, mushroom and basil. PINEAPPLE CURRY milk), pineapple, tomato and bell pepper. YELLOW CURRY Yellow curry in coconut milk, potato and onion. PA NANG Pa-Nang curry in coconut milk and bell pepper. GREEN CURRY Green curry in coconut milk with peas, bell pepper and eggplant. MA SA MUN Masamun curry in coconut milk with potato, onion, carrot, peas and peanuts.

6 Dessert HOMEMADE COCONUT ICE CREAM 3.50 Side Orders SOUP OF THE DAY (AVAILABLE DURING LUNCH ONLY) BAG OF SHRIMP CHIPS WHITE RICE 2.00 BROWN RICE STEAM NOODLES STEAM VEGETABLE.. EXTRA EGG. EXTRA SAUCE ON THE SIDE 2.00 FOR EACH EXTRA ITEM ADDED TO THE ENTREE:.. PORK, CHICKEN, TOFU OR VEGETABLE. FOR EACH EXTRA BEEF OR SEAFOOD ITEM ADDED TO THE ENTREE:.. SHRIMP, SQUID, SCALLOP, OR CRAB MEAT(IMITATION). PEANUT SAUCE & PLUM SAUCE...50 Beverages COKE, DIET COKE, SPRITE, PINK LEMONADE, FANTA ORANGE 1.95 JASMINE ICE TEA 1.75 HOT TEA 1.75 THAI ICE TEA (PRE-SWEETENED & TOPPED WITH HALF & HALF (NO REFILL) 2.50 MANGO OR GUAVA JUICE (NO REFILL) 2.25 YOUNG COCONUT JUICE (NO REFILL) 2.25 DASANI BOTTLED WATER 1.25 BUBBLE DRINKS (NO REFILL) 4.25 (FLAVORS: MANGO, STRAWBERRY, PINEAPPLE, MOCHA, BLUEBERRY, COCONUT, WATERMELON, GREEN APPLE, LYCHEE, TARO, THAI COFFEE, THAI ICE TEA,& HONEYDEW N MAPLE RD WEST BLOOMFIELD W NOVI COMMERCE TWP 14 MILE RD HAGGERTY RD E S

MILE RD COMMERCE TOWNSHIP, MI Tel:(248) Fax:(248)

MILE RD COMMERCE TOWNSHIP, MI Tel:(248) Fax:(248) 40270 14 MILE RD COMMERCE TOWNSHIP, MI 48390 Tel:(248)960-5577 Fax:(248)960-5271 Email: Spicybangkokinc@yahoo.com Mon-Thur Fri Sat Sunday BUSINESS HOURS: DINNER STARTS AT 3PM 11:00am-9:00pm 11:00am-10:00pm

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