Where rocking horse people

Transcription

1 Where rocking horse people eat marshmallow pies

2 SIGNATURE COCKTAILS LONG & WINDING ICE TEA Liverpool Gin, Liverpool Vodka, Wray and Nephew Overproof Rum, Triple Sec, Tequila, fresh lemon & lime, topped with cola. MARSHMALLOW PIE Raspberry vodka, Amaretto, White chocolate liqueur and Nutella, layered with fresh cream and finished with flaming marshmallow. LOVE IS ALL YOU NEED Strawberry and raspberry purées shaken together with a blend of strawberry and honey liqueurs, topped with Prosecco. H.E.L.P A refreshing blend of Pimms, Liverpool Rose Petal Gin and Elderflower cordial, topped with lemonade and fresh fruit. THE YELLOW SUBMARINE Wray and Nephew Overproof Rum, mango purée and peach gomme, topped with orange juice. BEATLES BAKEWELL 9.65 Amaretto, cherry brandy & cranberry juice. LET IT BE 8.65 Raspberry Gin, vanilla vodka, lime juice. STRAWBERRY FIELD WITH PEPPER 7.65 Strawberry purée, fresh lemon, gomme, shaken with Zubrowska Bison Grass vodka, finished with a twist of black pepper. MOTHER MARY COME TO ME 7.65 Liverpool Vodka stirred with our own spiced tomato Mary mix. A twist on the classic Bloody Mary.

3 GIN COCKTAILS CORPSE REVIVER Whitley Neil Quince flavoured gin, dry vermouth, lemon juice, Triple Sec and a dash of absinthe, garnished with orange peel. LAST WORD Hendricks Gin, green Chartreuse, maraschino liqueur and freshly pressed lime juice. TOM COLLINS 9.65 Whitley Neil Gin, lemon juice and gomme, topped with club soda and garnished with lemon. CLOVER CLUB 8.65 Prairie Organic Gin, lemon juice, gomme, UHT egg white, shaken and poured, garnished with raspberry. NEGRONI 7.65 Hendricks gin, Campari, Martini Rosso, garnished with orange, over ice. GIMLET 6.95 Bombay Sapphire gin, lime juice, gomme and a dash of soda. VODKA COCKTAILS PORNSTAR MARTINI Grey Goose vodka, Passoa, pineapple, lemon & passionfruit, served with a side of Prosecco. STRAWBERRY MOSCOW MULE 9.65 Absolut Vodka in strawberry and lime topped with ginger beer and angostura. ESPRESSO MARTINI 9.65 Kahlua, espresso and vanilla vodka, shaken with gomme, finished with coffee beans. COSMOPOLITAN 8.65 Absolut Citron Vodka and orange liqueur with cranberry juice, garnished with orange peel. SCREWDRIVER 7.65 Whitley Neil Blood Orange flavoured Vodka and Orange juice, with a twist of orange peel. SALTY DOG 6.95 Whitley Neil Rye Vodka, grapefruit juice and a salted rim.

4 WHISKY COCKTAILS SEA CAPTAIN Glenfiddich 12 year aged Whisky with Pernod and bitters, topped with champagne. GODFATHERS BAD BOY JD Single Barrel Bourbon & Amaretto, with strawberry liquor and lime juice, topped up with cola. PENICILLIN Islay Malt Scotch, lemon and honey, with a hint of ginger. SAZERAC Jack Daniels Bourbon with a dash of Absinthe. OLD FASHIONED 9.65 Talisker 10 year aged Whisky in a bittersweet solution of sugar and angostura. MANHATTAN 8.65 Canadian Club with dry vermouth and a bitter dash. BLOOD & SAND 7.65 Liverpool Whisky & sweet vermouth, with a mix of cherry brandy and orange, topped with lemon peel. THE REVOLVER 6.95 Bells Scotch, Kahlua and Campari with orange. RUM COCKTAILS DARK & STORMY Liverpool 16 year aged Dark Rum with lime and bitters topped up with ginger beer. MAI TAI Havana Especial, lime juice, almond syrup and triple sec, garnished with lime, cherry and mint. THE PINA COLADA 9.65 Appleton s Jamaican White Rum shaken with coconut and pineapple, smoothed over with a milk and cream mix. CUBA LIBRE 8.65 Havana Especial, with lime juice, topped up with cola, finished with a lime wedge. MOJITO 7.65 Havana Blanco, lime juice and gomme, mixed with mint leaves and topped up with soda. HURRICANE 6.95 Havana 7 Años Dark Rum, lime juice and passion fruit syrup, with Orange juice and fresh fruit.

5 CHAMPAGNE COCKTAILS THE CARDINALE Fraise and Framboise liqueurs, topped with Champagne, and garnished with raspberry. DEATH IN THE AFTERNOON Champagne with a shot of Absinthe CHAMPAGNE JULEP Jack Daniels Honey Bourbon and Champagne, sweetened with gomme and a dash of Crème de menthe. CHAMPAGNE FLAMINGO Whitley Neil Blood Orange flavoured Vodka, Champagne and a touch of Campari bitters, finished with an Orange twist. THE FRENCH Liverpool Gin, lemon juice and gomme with Champagne. THE TWINKLE Liverpool Vodka, Champagne, Elderflower cordial and lemon juice. JUBBLY BUBBLY Chambord, Champagne and lime juice stirred with Passoa. CHAMPAGNE & PROSECCO Blanc DOM PERIGNON 195 RUINART BLANC DE BLANCS NV 105 BOLLINGER SPECIAL CUVÉE NV 84 VEUVE CLIQUOT YELLOW LABEL 70 MOËT & CHANDON BRUT NV BARON DE VILLEBOERG BRUT NV Rosé MOËT & CHANDON BRUT ROSÉ IMPERIAL NV 105 LAURENT PERRIER CUVÉE BRUT ROSÉ NV 90 BARON DE VILLEBOERG BRUT ROSÉ Prosecco JEIO PROSECCO DOCG VALDOBBIADENE BRUT 38 BEL STAR CUVÉE ROSÉ, ITALY 34 VAPORETTO, ITALY

6 WHITE WINE Crisp & Light I FIORI LAMBERTI PINOT GRIGIO Veneto, Italy Gentle aromas of apple, pear and lemon with a refreshing finish. TASARI INZOLIA Sicily, Italy Light-bodied & crisp with delicate flavours of citrus & apple. PEZ DE RIO MACABEO SAUVIGNON BLANC Aragon, Spain Fresh green apple with pineapple notes and a lovely finish. Aromatic & Fruity SPY VALLEY SAUVIGNON BLANC Marlborough, New Zealand Bright & fresh citrus fruit, peach & gooseberry with a long finish. VIVANCO RIOJA BLANCO Rioja, Spain Intense & elegant with aromas of green apple, citrus and floral hints. CONDE VILLAR BRANCO Vinho Verde, Portugal Soft tropical fruit & lovely floral hints. PODERI DAL NESPOLI LE COSTE TREBBIANO Emilia-Romagna, Italy Refreshing & light bodied with citrus and delicate perfumed notes. SAN ABELLO SAUVIGNON BLANC Valle Central, Chile Brimming with tropical fruit, gooseberry & lime, a refreshing finish. Rich & Full Bodied PAUL JABOULET AINE CROZES HERMITAGE BLANC DOMAINE MULE BLANCHE Rhone, France Delicate floral aromas & vanilla notes from this world renowned producer. DOMAINE DES MARRONNIERS CHABLIS 1ER CRU MONTMAINS Burgundy, France A truly top quality premier cru Chablis from one of the region s best. Elegant, sophisticated & delicious. ARGENTO CHARDONNAY Mendoza, Argentina Full bodied with sumptuous ripe fruit & hints of zesty citrus.

7 RED WINE Bright & Fruity VALDIVIESO MERLOT Rapel, Chile Smooth & elegant with red berry fruits & mocha hints. PODERI DAL NESPOLI FICO GRANDE SANGIOVESE DI ROMAGNA Emilia-Romagna, Italy Lovely cherry & red fruit characteristics with a hint of spice. LA PICOUTINE ROUGE Vin de France, France A soft, smooth and fruity red wine. Beautifully balanced with good length of flavour. Rich & Smooth SPIER SIGNATURE SHIRAZ Western Cape, South Africa Complex & delicious flavours of ripe plums with spicy hints. BODEGAS SAN VALERO SOLARENA BARREL AGED TEMPRANILLO Aragon, Spain Intense, velvety raspberries & bramble fruit with notes of vanilla. NYALA CABERNET SAUVIGNON Western Cape, South Africa Rich blackcurrant & berry fruits with a wonderful spiced finish. Big & Bold PAUL JABOULET AINE ST JOSEPH LE GRAND POMPEE Rhone, France Rich concentrated aromas, flavours of red fruits & sweet spice from this world renowned producer. MADEMOISELLE HAUT MEDOC Bordeaux, France Intense dark fruit flavours, a touch of liquorice & a silky finish. BHILAR PLOTS TINTO RIOJA ALAVESA Rioja, Spain Full bodied & smooth with intense red fruits and subtle spices. ARGENTO MALBEC Mendoza, Argentina Concentrated aromas of black cherry & chocolate, with rich blackberry & blackcurrant fruit flavours.

8 ROSÉ WINE CHATEAU D ASTROS ROSÉ Provence, France Sophisticated & elegant pale pink rose with delightful flavours of wild strawberry. ARGENTO MALBEC ROSÉ Mendoza, Argentina Intense red berries, cherry & plum fruit flavours. LA MAGLIA ROSA PINOT GRIGIO BLUSH Lombardy, Italy Delicate & delicious subtle red fruits. BOTTLE BEERS OLD MOUT 500ml 4.0%abv 5.80 GUINNESS SURGER CAN 520ml 4.1%abv 4.65 ESTRELLA GALICIA 330ml 5.5%abv 4.50 PERONI 330ml 5.1%abv 4.15 TIGER BEER 330ml 5.0%abv 4.00 BUDWEISER 330ml 5.0%abv 4.00 SOL 330ml 4.5% abv 4.00 ESTRELLA GALICIA NON ALC 250ml 0.0% abv 2.95 GUEST ALES available on request DRAFT BEERS 1/2 PINT BIRRA MORETTI 5.1% abv AMSTEL 4.0% abv JOHN SMITHS 4.0% abv

9 WHITTARD OF CHELSEA TEA ENGLISH BREAKFAST 3.95 A rich, refreshing classic with a malty depth. AFTERNOON 3.95 A unique blend of green, black & oolong tea. EARL GREY 3.95 The historic English blend scented with bergamot A full-bodied blend inspired by 19th century tastes. TIPPY ASSAM 3.95 A flavoursome single-origin, hearty & rich. DARJEELING 3.95 Famously complex with a hint of sweet wine. SENCHA GREEN 3.95 Japanese steamed green tea, smooth & vibrant. PEPPERMINT 3.95 Whole leaves of peppermint with an uplifting freshness. VERY BERRY CRUSH 3.95 A bright, fruity infusion of raucous red berries. MANGO & BERGAMOT 3.95 A green twist on Earl Green with a tropical flavour. DREAMTIME 3.95 Rooibos with soothing flavours of apricot & honey. LEMON & GINGER 3.95 The timeless combination with a zesty kick. CAMOMILE 3.95 Nothing but delicate, subtly sweet camomile flowers. JASMINE 3.95 Jasmine-infused green tea, delightfully fragrant. ENGLISH BREAKFAST DECAF 3.95 All the brisk, smooth flavour, caffeine free. MUSETTI COFFEE REGULAR LARGE ESPRESSO AMERICANO CAPPUCCINO LATTE MOCHACCINO

10 FOOD MENU S O U P & SANDWICHES SOUP OF THE DAY 5.00 Freshly made, served with artisanal bread roll. Select: Flatbread, Beetroot & Chia Seed Wrap (Gluten free) or Ciabatta. Upgrade to American 1.00 Pumpernickel or Sour Cherry & Currant Sourdough HONEY ROAST HAM 6.00 WITH MUSTARD MAYO HERITAGE TOMATO 7.00 & GOATS CHEESE WITH HERB OIL B.L.T Bacon, lettuce, tomato & mayonnaise. SMOKED SALMON & CREAM CHEESE DAY-AGED CASTERBRIDGE 9.00 STEAK SANDWICH Served medium rare. CAVERN-CLUB SANDWICH Pan roast chicken breast, bacon, lettuce, tomato & mayonnaise. SALADS KING PRAWN Served with melon & rocket. CHICKEN & AVOCADO Served with rocket, watercress, pomegranate, cranberries & squash. SIDES POTATO GRATIN 3.00 SKIN ON THIN FRIES 3.00 HONEY-ROAST CARROTS 3.00 BEETROOT & GOATS CHEESE SALAD 3.50 SEASONAL BUTTERED VEGETABLES 4.00

11 SMALL PLATES HERITAGE TOMATO 5.00 & GOATS CHEESE BROCHETTES With herb oil dressing. KALAMATA & HALKIDIKI OLIVES 5.00 EDAMAME BEANS 5.00 With chilli, soy, ginger & garlic. SALT & PEPPERCORN SQUID 6.00 With lemon mayo dressing. YELLOW SUBMARINE 6.00 BBQ pulled pork in a soft sub roll. FOOD MENU SRIRACHA CHICKEN WINGS 6.00 With sesame & spring onion. BURGER MINI-SLIDERS 6.00 Two mini burgers served with Applewood, Cheddar & Stilton cheese with house relish. SMOKED SALMON 7.00 Served with capers & lemon. PIZZA & CLASSICS MARGHERITA PIZZA GOATS CHEESE, CARAMELISED ONION & ROCKET PIZZA BBQ PULLED PORK & MOZZARELLA PIZZA CUMBERLAND SAUSAGE, MASH & ONION GRAVY ASPARAGUS, RED ONION & COLSTON BASSET TART Served with a beetroot salad. 28 DAY DRY-AGED BURGER With bacon & cheese in a soft pretzel bun and hand cut fries. FISH & CHIPS Deep-fried Haddock, chips, mushy peas, tartare & lemon. Food allergies and intolerances: Please speak to a team member about the ingredients in your meal, when making your order. Food weights are approximate and uncooked. *a 10% service charge applies for parties of 8 people or more. All gratuities go to the team that prepares and serves your food & drinks, excluding all management.

12 A splendid time is guaranteed for all