A word for the wise. So in homage to el Sabio we named our first tapas place in 2011 on Duxton Hill. And now in Sentosa Cove, the legend lives on

Transcription

1 A word for the wise Spanish Tapas originated more than 700 years ago in the province of Cádiz. Legend has it that King Alfonso X stopped for refreshment at a local tavern on the coast. It was a hot and windy day, so the waiter kindly covered the king s glass with a thin slice of cured ham to protect it. The king enjoyed the ham and noticed how it complemented the sherry while stopping the alcohol from going to his head, so he ordered another with the same tapas (a cover). Shortly after, the king decreed that all taverns serve alcoholic drinks with tapas. Bars sprang up all over Spain, with a variety of tasty treats covering the drinks. The king s good judgment soon earned him the name el Sabio (the wise one). Some say he was called el Sabio for his many and varied contributions to culture, yet we like to believe his greatest gift was the humble tapas bar. So in homage to el Sabio we named our first tapas place in 2011 on Duxton Hill. And now in Sentosa Cove, the legend lives on

2 Josper Grill Spanish Charcoal Oven Espárrago Grilled Asparagus, Serrano Ham, Soft Egg, Paprika & Sherry Vinaigrette 18 El Pulpo Grilled Octopus Leg, Viola Mash Potato and Paprika 24 El Cerdo Herbs Marinated Pig Shoulder served with Sauteed Potatoes 23 Gambas Grilled Tiger Prawns served with Miso Mayonnaise 32 Atún a la Parrilla Grilled Tuna Steak served with Rucola Salad & Spicy Salsa 26 Las Vieiras Grilled Hokkaido Scallops with Herbs Pesto & Grilled Pine Nuts 26 La Carne Grilled Ribeye (300g), Salsa de Tomate Picante, Grilled Pimentos 42 Grilled Tajima Wagyu Ribeye MS8 (200g), Salsa de Tomate Picante, 69 Grilled Pimentos Grilled Suckling Pig Cutlet 24

3 Salads Ensalada Vegetariana Vegetarian Salad 14 Chorizo Al Vino Ensalada Salad of Chorizo Vino, Soft Egg & Croutons 18 Ensalada de Espinacas Salad of Baby Spinach, Goat Cheese, Red Onion, Cherry Tomatoes & 23 Walnuts Paella (Main Course) Small (1-2 persons) 29 Large (3-4 persons) 49 ( please allow 30-40mins cooking time ) Paella de Pescado Squid, Sea Bass, Mussels, Clams, Shrimps Paella de Carne Chicken, Capsicum, Beef, Chorizo Paella Negra Mixed Seafood in Black Ink Squid Paella de Verduras ~ Vegetarian Paella (2 people) 27

4 Cold Tapas Gazpacho Cold Tomato Soup 10 Pan con Tomate Toasted Bread with Tomato 8 Aceitunas Spicy Olives 10 Boquerones en Vinagre Anchovies in Vinegar 10 Caviar de Berenjenas Caviar of Eggplant on Roasted Garlic Toast 12 Pan con Boquerones y Tapenade Anchovies & Green Olives Tapenade Mini Baguette 13 Rillettes Sardinas Sardines Rillettes served with Black Olive Ciabatta Toast 15 Pantumaca Toasted Bread with Tomato, Manchego Cheese & Jamon 15 Sardinas en Tomate Sardines in Tomato Sauce 15 Queso Assorted Spanish Cheese 24

5 Hot Tapas Patatas Alioli Fried Potatoes with Garlic Mayonnaise 10 Champiñones al Ajillo Garlic Mushrooms 13 Tortilla Española Traditional Potato & Onion Omelette 13 Verduras a la Parrilla Con Aceite de Oliva Mixed Grilled Vegetables with Extra Virgin Olive Oil 12 Croquetas Manchego Cheese Croquettes 13 Calamares a la Plancha Pan-Fried Calamari cooked in EVOO & Cream 14 Chorizo al Vino Spicy Sausage Pan-Fried in Red Wine 15 Albóndigas en Salsa Española con Tomate Beef Meatballs in Spicy Tomato Sauce 15 Tortilla Española con Chorizo Traditional Spanish Omelette with Chorizo 14 Croquetas de Jamón Ham Croquettes 15

6 Hot Tapas Piquillo Relleno de Pollo Picado Marinated Capsicum stuffed with Minced Chicken 15 Almejas al Ajillo Clams in Garlic Sauce 16 Ostras Fritas Hiroshima Bay Deep Fried Oysters with Garlic & Spanish Paprika Mayonnaise Pulpo a la Gallega Octopus cooked in Paprika, Olive Oil & Lemon 18 Pincho Moruno de Pollo al Ajillo y Queso Chicken in Garlic Queso Manchego 17 Vieiras en Salsa de Cava Sea Scallops with Sparkling White Wine Sauce 22 Gambas al Pil Pil Sizzling Prawns in Virgin Olive Oil & Garlic 19 Chuleta de Cordero a la Parrilla Grilled Lamb Cutlets 24 16

7 Jamón Ham Jamón Serrano (50 gr.) 16 Jamón Serrano (100 gr.) 28 Dry Cured Serrano Mountain Ham Jamón Ibérico de Bellota (50 gr.) 23 Jamón Ibérico de Bellota (100 gr.) 40 Special Aged Ham from the Black Iberian Pig (acorns-fed only) Embutidos Mixtos (150 gr.) 28 A Selection of Spanish Ham & Sausages Chorizo The Best Known of Spanish Pork Sausages Chorizo Ibérico 14 Special Sausuage from the Black Ibérian Pig Lonzino Chilli 14 Dry Cured Pork Loin Salchichón Trufa 14 Truffle Salami

8 Desserts Helado de Caramelo Caramel Ice Cream 6 Helado de Vanilla Vanilla Ice Cream 6 Helado de Chocolate Chocolate Ice Cream 6 Crema Catalana Catalan Custard 7 Churros Crunchy Fried Dough Spanish Doughnut ( choice of homemade chocolate or caramel sauce ) Carpaccio de Piña Fresh Pineapple Carpaccio served with Caramelised Oranges & Vanilla Ice Cream House Signature Dessert Pastel de Mantequilla Salada Caramelo de Lava Salty Butter Caramel Lava Cake ( please allow 15 mins ) 16 = PEDRO EL TORERO S CHOICE!!

9 Wine List Cava N.V. Codorniu Clasico Cataluña Glass 16 Bottle Raventos i Blanc De Nit Rose Penedès Bottle 89 Champagne N.V. Delamotte Brut Champagne Glass 18 Bottle 89 N.V. Delamotte Brut Magnum Champagne Bottle 175 White 2015 Puerto Alicante, Chardonnay Alicante Glass 16 Bottle Angosto Blanco, Sauvignon Blanc Valencia Glass 18 Bottle Pazo de Señorans, Albariño Rias-Baixas Glass 20 Bottle 99 Red 2014 La Tribu, GSM Valencia Glass 16 Bottle Beronia Crianza Rioja Glass 18 Bottle Viñas del Vero, Carbernet Sauvignon Somontano Glass 20 Bottle 99 Rosé 2014 Viñas del Vero Luces Somontano Glass 18 Bottle 89

10 Wine List White 2015 Legaris, Verdejo Ribera del Duero El Perro Verde, Verdejo Rueda Cervoles Celler Cervoles Blanc Costers del Segre 125 Red 2014 Bodegas Hermanos Pascuas Crianza Ribera del Duero Beronia, Tempranillo Rioja Matsu El Picaro, Tempranillo Toro Nita Priorat Venta Las Vacas, Tempranillo Ribera del Duero L Equilibrista Catalunya Vina Pomal Centenario Reserva Rioja Flores de Callejo, Tempranillo Ribera del Duero Marques de Murrieta Reserva Rioja El Hombre Bala, Garnacha Madrid Artadi Viñas de Gain, Tempranillo Rioja Marques De Murrieta Gran Reserva Rioja Dominio de Pingus PSI, Tempranillo Ribera del Duero 220

11 Sabio s Sangria Based on popular wine punches circling Europe at the time, Sangria boasts an assortment of fruit stewed in a claret base mixed with soda water and sugar. Its rich flavour and light body made it an instant hit, especially during summer months, as its chilled, refreshing taste is the perfect remedy to the heat. Soon it was served at parties of all sizes from small restaurant gatherings to extravagant aristocratic lawn parties. Its popularity grew throughout Spain until it made its international debutat the 1964 World's Fair in New York. Even though its market has expanded, the spirit of Sangria lives on in its making. Its beauty is in its flexibility. Combinations and quantities of fruit and wine can be refined until a blend reaches perfection. At Sabio we have entered into the long history of Sangria with our own perfected recipe. Red Sangria Glass 12 1 Litre Jug 49 White Sangria Glass 12 1 Litre Jug 49

12 Draught Beers ½ Pint Pint San Miguel (Philippines) 9 14 Hoegaarden (Belgium) 9 14 Leffe blonde (Belgium) 10 - Spanish Beers (bottled) Estrella de Galicia 13 Estrella Galicia Cerveza Pilsen 13 Soft Drinks Other Beverages Evian (still) 8.50 Badoit (sparkling) 9.50 Coke, Coke Light, Tonic Water, Soda Water, Sprite 5 Pineapple, Orange, Cranberry, Apple, Lime Juice 6 Coffee & Tea Espresso, Long Black 5 Cuppuccino, Latte, Macchiato 6 Double Espresso 8 English Breakfast, Earl Grey, Green Tea, Mint, Herbal 6 Red Tea 5

13 Spirits & Liquors Gin Gls Btl Gordon s Dry Gin Tanqueray Vodka Stolichnaya Grey Goose Rum Barcadi White Cachaca 16 Tequila Two Fingers Jose Cuervo Especial Brandy St Remy V.S.O.P Martell V.S.O.P Whisky Dewars White Label Johnnie Walker Black Label Bourbon Jim Beam Jack Daniel s Black Label

14 Spirits & Liquors Aperitif Martini Bianco 16 Martini Extra Dry 16 Martini Rosso 16 Campari 16 Liqueurs Bols Amaretto 14 Bols Lychee 14 Bailey s Irish Cream 14 Cointreau 16 Kahlua 14 Midori 14 Disaronno Amaretto 16 Cointreau 16 Spanish Sherry Cream Isabella 13 Amontillado Tio Diego 17 Pedro Ximenez El Candado 19 Oloroso Solera 25

15 Cocktail Sexsea 18 Gordon Gin, Bols Triple Sec, Orange Juice, Lime Cordial and Sweet & Sour Cosmopolitan 18 Stolichnaya Vodka, Cointreau, Cranberry Juice and Lime Juice Tequila Sunrise 18 Two Finger Tequila, Orange Juice and Grenadine Syrup Long Island Iced Tea 18 Two Finger Tequila, Stolichnaya Vodka, Bacardi White Rum, Gordon Gin, Bols Triple Sec, Sweet & Sour, Sugar Syrup and Coke Blue Lagoon 18 Stolichnaya Vodka, Blue Curacao and Lime Juice Mojito 18 Mint Leaves, Brown Sugar, Bacardi White Rum, Lime Juice and Soda Mocktail Sassea 10 Passionfruit Syrup, Sweet & Sour, Lime Cordial and Lime Juice Ginger Pine 10 Lime Juice, Pineapple Juice and Ginger Ale Fizzy Apple 10 Apple Juice and Ginger Ale Fruit Punch 10 Orange Juice, Cranberry Juice, Pineapple Juice and Grenadine Syrup Shirley Temple 10 Sprite, Lime Juice and Grenadine Syrup Roy Rogers 10 Grenadine Syrup and Coke