Samuel Adams Boston Lager Flavor: Full bodied and complex. Caramel sweetness balanced with distinct citrus and piney notes. A strong, smooth finish
|
|
- Blake Horn
- 6 years ago
- Views:
Transcription
1 Samuel Adams Boston Lager Flavor: Full bodied and complex. Caramel sweetness balanced with distinct citrus and piney notes. A strong, smooth finish and mouth feel. Color: A deep amber to golden, 11 SRM Original Gravity:13 Plato Alcohol by Vol/Wt: 4.9%ABV - 3.8%ABW Calories/12oz: 175 IBUs: 30 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Hallertau Mittelfrueh and Tettnang Tettnanger Noble hops Yeast Strain: Samuel Adams lager yeast First Brewed: 1984
2 Sam Adams Light Flavor: Smooth, rich, and complex malt character that ranges from roasty to sweet. A subtle hop note reminiscent of mango and peach. Color: Amber, 11 SRM Original Gravity: 9.2 Plato Alcohol by Vol/Wt: 4.3%ABV - 3.4%ABW Calories/12oz: 119 IBUs: 10 Malt Varieties: Two-row Harrington, and Metcalfe, pale malts, and Caramel 60 Hop Variety: Spalt Spalter Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2001
3 Samuel Adams Alpine Spring Flavor: Crisp and slightly sweet with bright citrus and spicy hop notes Color: Hazy Golden / 9 SRM Original Gravity: 14.2 Plato Alcohol by Vol/Wt: 5.5%ABV 4.3%ABW Calories/12 oz.: 186 IBUs: 19 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Honey malt Hop Variety: Tettnang Tettnanger Noble hops Special Ingredients: Tettnang Tettnanger hops from original hop gardens in the foothills of the Alps Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (January March) in sixpacks, 12-packs and on draft. It is also available in the Samuel Adams Brewer s Choice Variety 12Pack First Brewed: 2012
4 Samuel Adams Summer Ale Flavor: Crisp, tangy, and refreshing. Slight citrus and spicy flavor Color: Golden with a slight veil, 6 SRM Original Gravity: 12.3 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.1%ABW Calories/12 oz.: 166 IBUs: 7 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Lemons and Grains of Paradise Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (April - August) First Brewed: 1995
5 Samuel Adams Octoberfest Flavor: Smooth with a deep malt complexity. Lightly hopped for a smooth sweet finish. Color: Deep red amber, 20 SRM Original Gravity: 13.6 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.1%ABW Calories/12 oz.: 187 IBUs: 15 Malt Varieties: Two-row Harrington and Metcalfe pale malts, Munich-10, Moravian, and Caramel 60 Hop Varieties: Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (August - October) First Brewed: 1989
6 Samuel Adams Noble Pils Flavor Profile: The five Noble hop varieties in this beer deliver a fresh and citrusy hop aroma which is nicely balanced by the honeyed malt character from the traditional Bohemian malt. Color: Deep golden, 5 SRM Original Gravity: 12.7 Plato Alcohol by Vol/Wt: 4.9%ABV - 3.8%ABW Calories/12oz.: 169 IBUs: 34 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Czech pilsner malt Hop Varieties: Hallertau Mittelfrueh, Tettnang Tettnanger, Spalt Spalter, Saaz, and Hersbrucker Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (January - March) First Brewed: 2009
7 Samuel Adams Winter Lager Flavor: Robust, malty, and spicy with a slight sweetness to the mild-palate. Noble hops complete the beer with a floral and citrus note that compliments the spices. Color: Deep ruby to brown, 25 SRM Original Gravity: 14.3 Plato Alcohol by Vol/Wt: 5.6%ABV 4.4% ABW Calories/12 oz.: 193 IBUs: 22 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Caramel 60, malted wheat, Weyermann Carafa Malt, and Munich 10 Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Orange peel, ginger, and cinnamon Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (November - January) First Brewed: 1989
8 Samuel Adams Black Lager Flavor: Smooth and malty with a deep roasted character and dry finish Color: Deep ruby black, 50 SRM Original Gravity: 14 Plato Alcohol by Vol/Wt: 4.9%ABV 3.8%ABW Calories/12 oz.: 191 IBUs: 19 Malt Varieties:Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, Weyermann dehusked Carafa Hop Varieties: Spalt Spalter and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2004
9 Samuel Adams Blackberry Witbier Flavor: Brewed with Oregon Marion blackberries, orange peel, and coriander to complement the malted wheat. Color: Hazy gold, 7 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.5%ABV 4.3%ABW Calories/12 oz.: 176 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe and Copeland pale malts, and malted wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredient: Marion blackberries, orange peel, coriander Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2008
10 Samuel Adams Cherry Wheat Flavor: Distinct cherry tartness with a touch of sweet honey, cereal notes, with a clean, fruity finish Color: Hazy golden, 6.4 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.3% ABV - 4.1%ABW Calories/12 oz.: 176 IBUs: 23 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams ale yeast Special Ingredient: cherries, honey Availability: Year round First Brewed: 1995
11 Samuel Adams Latitude 48 IPA Flavor: Distinctive and intense hop aroma and flavor balanced by a slight sweetness and light body. Color: Deep copper, 20 SRM Original Gravity: 14.8 Plato Alcohol by Vol/Wt: 6%ABV, 4.7%ABW Calories/12 oz.: 206 IBUs: 60 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, and Gambrinus Honey Malt Hop Varieties: Hallertau Mittelfrueh Noble hops, East Kent Goldings, Zeus, Simcoe, and Ahtanum Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009
12 Samuel Adams Coastal Wheat Flavor: Crisp and tart with a subtle lemon aroma and flavor Color: Hazy golden, 7 SRM Original Gravity: 12.6 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2% ABW Calories/12 oz.: 167 IBUs: 8 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, and malted wheat Hop Variety: Hallertau Mittelfrueh and Spalt-Spalter Noble hops Special Ingredients: Eureka and Lisbon lemons Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009
13 Samuel Adams Black Lager Flavor: Smooth and malty with a deep roasted character and dry finish Color: Deep ruby black, 50 SRM Original Gravity: 14 Plato Alcohol by Vol/Wt: 4.9%ABV 3.8%ABW Calories/12 oz.: 191 IBUs: 19 Malt Varieties:Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, Weyermann dehusked Carafa Hop Varieties: Spalt Spalter and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 2004
14 Samuel Adams Boston Ale Flavor: Bright, citrus aromas and earthy flavors from the traditional English ale hops and a full bodied caramel malt sweetness. Color: Red to amber, 14 SRM Original Gravity: 13.2 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2%ABW Calories/12 oz.: 188 IBUs: 34 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Hallertau Mittelfrueh Noble hops, East Kent Goldings, and Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1988
15 Samuel Adams Cream Stout Flavor: Full bodied with a roasted chocolate malt note. A lingering, sweet finish with some distinct coffee flavors Color: Deep black, 80 SRM Original Gravity: 13.9 Plato Alcohol by Vol/Wt: 4.9% ABV 3.8%ABW Calories/12 oz.: 189 IBUs: 28 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Malted Wheat, roasted unmalted barley, Chocolate Malt, and Caramel 60 Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1991
16 Samuel Adams Irish Red Flavor: Malty, toasty, and slightly sweet, balanced by earthy and citrusy notes from the hops Color: Deep red, 30 SRM Original Gravity: 14.2 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5% ABW Calories/12 oz.: 190 IBUs: 25 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, and Caramel 60 Hop Varieties: East Kent Goldings, English Fuggles, and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2007
17 Samuel Adams Pale Ale Flavor: Clean, toasty malt notes with an earthy hop impression and crisp fermentation character. Color: Pale amber, 8 SRM Original Gravity: 12.3 Plato Alcohol by Vol/Wt: 5.4%ABV 4.2%ABW Calories/12 oz.: 163 IBUs: 23 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Munich 10 Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 1999
18 Samuel Adams Chocolate Bock Flavor: Distinct aroma of chocolate, toffee and malt. Tastes slightly sweet, full bodied with a finish of fine chocolate. Color: Deep rich brown, 75 SRM Original Gravity: 17.1 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 237 IBUs: 11 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, and Munich 10 Hop Varieties: Tettnang Tettnanger and Spalt Spalter Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (Nov. - Jan.) in the Winter Classics Variety Pack First Brewed: 2003
19 Samuel Adams Black & Brew Coffee Stout Flavor:Full bodied and rich with a roasted coffee note. Finishes with underlying hints of sweetness of chocolate, caramel, & dark fruit. Color: Deep black, 80 SRM Original Gravity: 15.6 Plato Alcohol by Vol/Wt: 5.8% ABV 4.5%ABW Calories/12 oz.: 208 IBUs: 24 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Special B, Roasted Barley Hop Varieties: East Kent Goldings Yeast Strain: Samuel Adams ale yeast Availability: Seasonal as part of Winter Classics Variety Pack First Brewed: 2011
20 Samuel Adams Bonfire Rauchbier Flavor: Rich malt flavors of toffee and caramel, balanced with a smokiness that is ever present but not over powering. Color: Dark amber, 39 SRM Original Gravity: Alcohol by Vol/Wt: 5.7%ABV 4.5% ABW Calories/12 oz.: 213 IBUs: 19 Malt Varieties: Two-row Harrington, Special B, Caramel 60, and Weyermann Smoked Malt Hop Variety: Spalt Spalter Noble Hops Yeast Strain: Samuel Adams lager yeast Availability: Seasonal (Aug. Oct.) in the Harvest Collection Variety Pack First Brewed: 2011
21 Samuel Adams Cranberry Lambic Flavor: Sweet, tart, and spicy with a cranberry flavor and clean vanilla maple note Color: Golden deep red amber, 14 SRM Original Gravity: 15 Plato Alcohol by Vol/Wt: 5.9% ABV 4.6% ABW Calories/12 oz.: 203 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: Cranberries and black currant Yeast Strain: W-68/ Weissbier ale yeast Availability: Seasonal (November January) First Brewed: 1990
22 Samuel Adams Harvest Pumpkin Ale Flavor: Smooth and roasty, real pumpkin adds to a full body and sweetness while deep roasted malts lend a toasty finish to this subtly spiced brew. Color: Dark reddish amber, 33 SRM Original Gravity: 15 Plato Alcohol by Vol/Wt: 5.7% ABV, 4.4% ABW Calories/12oz.: 199 IBUs: 14 Malt Varieties: Two-row Harrington, Metcalf, and Copeland pale malts, Caramel 60, Special B, and Smoked Malt Hop Varieties: East Kent Goldings and English Fuggles Special Ingredients: real pumpkin and a spice blend of cinnamon, ginger, nutmeg, and allspice Yeast Strain: Samuel Adams ale yeast First Brewed: 2010 Availability: Seasonal (Sept. - Oct.) in the Harvest Collection Variety pack
23 Samuel Adams Dunkelweizen Flavor: Caramel and toasted malt notes integrated with the traditional German weizen beer fermentation aromas of clove and banana. Color: Dark amber brown, 20 SRM Original Gravity: 12.6 Plato Alcohol by Vol/Wt: 5.1%ABV 4.0%ABW Calories/12 oz.: 168 IBUs: 13 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Malted wheat, Carawheat malt, and Carafa malt *Carafa and Carawheat are registered trademarks of Weyermann Malt, Bamburg, Germany Hop Variety: Hallertau Mittelfrueh Noble hops Yeast Strain: W-68 ale yeast Availability: Seasonal (Aug. - Oct) in the Harvest Collection Variety Pack First Brewed: 2009
24 Samuel Adams East West Kolsch Flavor: Slightly fruity, light biscuit notes, with lemon citrus from the Alsatian hops. Color: Pale Golden, 5 SRM Original Gravity: 11.2 Plato Alcohol: 5.0% ABV, 3.9% ABW Calories/12 oz.: 147 IBUs: 15 Malt Varieties: Harrington, Metcalfe, and Copeland pale malts, wheat, Bohemian pils malt Hop Varieties: Spalt Spalter and Strisselspalt hops Special Ingredients: Jasmine Sambac Yeast Strain: Samuel Adams ale yeast First Brewed: 2011 Availability: Seasonal (Apr. - Jul.) in the Summer Styles Variety Pack
25 Samuel Adams Holiday Porter Flavor: Deep, rich and roasty malt balanced with traditional English ale hops and a touch of German Noble hops Color: Deep ruby black, 55 SRM Original Gravity: 15.5 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 212 IBUs: 40 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, Munich 10, Carafa, and Flaked Oats Hop Varieties: East Kent Goldings, Fuggles, and Spalt Spalter Noble Hops Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November January) in the Winter Classics Variety Pack First Brewed: 2004
26 Samuel Adams Old Fezziwig Ale Flavor: Full chocolate malt character supported by the spicy blend of cinnamon, ginger, and orange peel Color: Deep mahogany to brown, 38 SRM Original Gravity: 15.6 Plato Alcohol by Vol/Wt: 5.8%ABV - 4.5%ABW Calories/12 oz.: 213 IBUs: 25 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, Munich 10, and Chocolate Malt Hop Varieties: Hallertau Mittelfrueh and Tettnang Tettnanger Noble hops Special Ingredients: Orange peel, ginger, and cinnamon Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November - January) First Brewed: 1995
27 Samuel Adams Rustic Saison Flavor: Spicy, clove-like esters, cereal notes, herbal, lemon citrus hop character Color: Golden with a slight haze, 5 SRM Original Gravity: 10.8 Plato Alcohol: 4.4% ABV, 3.4% ABW Calories 12/ oz.: 143 IBUs: 22 Malt Varieties: Harrington, Metcalfe, and Copeland pale malts, wheat, and Bohemian pils malt Hop Varieties: Hersbrucker and Tettnang Noble hops Yeast Strain: A Belgian ale yeast First Brewed: 2011 Availability: Seasonal (Apr. - Jul.) in the Summer Styles Variety Pack
28 Samuel Adams White Ale Flavor: Crisp and malty with a distinct spice note. The aroma and flavors are fruity, floral, and complex with a cereal malt note balanced by the Hallertau Mittelfrueh Noble hops. Color: Slightly golden to amber, 6 SRM Original Gravity:12.5 Plato Alcohol by Vol/Wt: 5.3%ABV - 4.2%ABW Calories/12 oz.: 166 IBUs: 10 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble hops Special Ingredients: a blend of exotic fruits and spices including Grains of Paradise Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (November - December) in the Winter Classics Variety Pack First Brewed: 1997
29 Samuel Adams Revolutionary Rye Ale Flavor: Roasted malt sweetness and a spicy rye character. German and American hops add light pine and citrus notes to this mediumbodied brew. Color: Deep reddish hue Original Gravity: 13.6 Plato Alcohol by Vol/Wt: 5.5% ABV 4.3%ABW Calories per 12 oz. serving: 182 Malt Type: Two-row Harrington, Special B, Munich, and Rye (over 20%) Hop Variety: Tettnang Tettnanger Noble hops, Ahtanum, Amarillo, and Centennial Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (January - April) in the American Originals Variety Pack First Brewed: 2010
30 Samuel Adams Scotch Ale Flavor: Robust and full bodied with a subtle smoky character. Malty, rich, and pleasantly sweet balanced by the hop bitterness and peat smoked flavor Color: Dark red amber, 29 SRM Original Gravity: 15.2 Plato Alcohol by Vol/Wt: 5.5%ABV - 4.3%ABW Calories/12 oz.: 208 IBUs: 35 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland malts, Munich 10, Caramel 60, Chocolate Malt, and Peated Malt Hop Varieties: East Kent Goldings and English Fuggles Yeast Strain: Samuel Adams ale yeast Availability: Seasonal (January - March) in the Brewmasters Collection Variety Pack First Brewed: 1995
31 Samuel Adams Mighty Oak Ale Flavor: Smooth and malty with a distinct oak character Color: Rich Amber / 25 SRM Original Gravity: 14.0 Plato ABV / ABW: 5.7% / 4.5% Calories/12 oz.: 189 Malt Variety: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60 Hop Variety: East Kent Goldings, Fuggles Yeast Strain: Samuel Adams ale yeast Availibility: Limited Release in the Brewers Choice variety pack (January March) First Brewed: 2011
32 Samuel Adams Whitewater IPA Flavor: Crisp with a citrusy hop punch balanced by the subtle sweetness of apricots Color: Hazy Amber / 14 SRM Original Gravity: 14.6 Plato Alcohol by Vol/Wt: 5.8%ABV 4.5%ABW Calories/12 oz.: 197 IBUs: 60 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, White wheat Hop Variety: Australian Topaz, American Chinook, Cascade, Simcoe and Citra Special Ingredients: Orange peel, Coriander, Apricots Yeast Strain: Samuel Adams ale yeast Availability: Year Round beginning February 2012 First Brewed: 2011
33 Samuel Adams Imperial Double Bock Flavor: Strong malt and caramel character; very smooth, full bodied, low to medium bitterness Color: Deep mahogany, 25 SRM Original Gravity: 23.0 Plato Alcohol by Vol / Wt: 9.5%ABV - 7.3%ABW Calories/12 oz.: 323 IBUs: 40 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts, and Caramel 60 Hop Varieties: Tettnang Tettnanger and Hallertau Mittelfrueh Noble hops Yeast Strain: Samuel Adams lager yeast Availability: Year round First Brewed: 1988
34 Samuel Adams Imperial White Ale Flavor: All of the characteristics of a refreshing witbier, but with more flavor and body. This beer delivers new and exciting flavors with every sip. Color: Hazy amber, 17 SRM Original Gravity: 23.0 Plato Alcohol by Vol/Wt: 10.3%ABV 8.0%ABW Calories/12 oz.: 321 IBUs: 15 Malt Varieties: Two-row Harrington, Metcalfe, and Copeland pale malts and Malted Wheat Hop Variety: Hallertau Mittelfrueh Noble Hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009
35 Samuel Adams Imperial Stout Flavor: Huge roasted malt character with smoky, chocolate, and coffee aromas and flavors balanced by an earthy English hop bitterness. Color: Black (almost opaque), 175 SRM Original Gravity: 22.0 Plato Alcohol by Vol/Wt: 9.2%ABV 7.1 %ABW Calories/12 oz.: 308 IBUs: 42 Malt Varieties: Two-row Harrington, Metcalfe and Copeland pale malts, Caramel 60, Munich, Special B, Smoked Malted Barley, Roasted Unmalted Barley, and Malted Wheat. Hop Variety: East Kent Goldings Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2009
36 Samuel Adams Imperial Wee Heavy Flavor: Intense and full bodied with a deep roasted flavor, subtle sweetness, and earthy smokiness from the peat smoked malt. Color: Deep reddish-walnut, 50 SRM Original Gravity: 24.5 Plato Alcohol by Vol/Wt: 10.0%ABV 7.7%ABW Calories/12 oz.: 348 IBUs: 30 Malt Variety: Two-row Harrington, Metcalfe, and Copeland pale malts, Caramel 60, Roasted malt, Peated malt Hop Variety: Zeus Hops Yeast Strain: Samuel Adams ale yeast Availability: Year round First Brewed: 2011
37 Samuel Adams Infinium Flavor: Light and dry with a crisp clean malt character, and delicate fruit and spice notes Color: Pale golden with a sparkling effervescence, 8 SRM Original Gravity: 20.5 Plato Alcohol by Vol/Wt: 10.3%ABV - 8.1%ABW Calories/12 oz.: 278 IBUs: 10 Malt Varieties: Custom blend of two-row malted barley, malted spring white wheat, and malted oats Hop Varieties: Hallertau Mittlefrueh, Spalt Spalter, Tettnang Tettnanger and Hersbrucker Noble Hops Yeast Strain: Samuel Adams ale yeast, Belgian yeast Availability: Limited Release Holiday 2010 First Brewed: 2010
38 Samuel Adams Utopias Flavor: A unique flavor of vintage port, old sherry and fine cognac. Layers of dark fruit, wood and vanilla. Color: Ruby black, 34 SRM Original Gravity: 40 Plato Alcohol by Vol/Wt: 25.5% ABV - 20%ABW Calories per recommended 2 oz serving: 107 IBUs: 25 Malt Varieties: Two-row pale Harrington and Metcalfe, Caramel 60, Munich Hop Variety: Hallertau Mittelfruh, Spalt and Tettnager Yeast Strain: Two Samuel Adams yeasts Availability: Limited release First Brewed: 2002
39 Samuel Adams Griffin's Bow Oaked Aged Blonde Barleywine EST. CALORIES: 345 ABV: 11.5% Small Batch Series: From the aroma and notes of sweet honeysuckle, pineapple, and grapefruit, to richer hints of burnt sugar, and toffee, this intriguing brew is full of complex flavors. The distinct character of toasted oak adds depth and contrasts the light fruit sweetness
40 Samuel Adams Tasman Red Red IPA EST. CALORIES: 202 ABV: 6.75% Small Batch Series This wily red IPA gets its character from the Tasmanian hops that are full of grapefruit, pine and earthy notes creating a bold flavor that threads throughout the taste. The hops are balanced by a core of roasted malts that give this brew body and richness with hints of toffee.
41 Samuel Adams Third Voyage Double IPA EST. CALORIES: 240 ABV: 8% Small Batch Series Also dubbed Batch No 1 in this new experimental series from Samuel Adams, Third Voyage is a double IPA and it uses cascade hops from new Zealand and the Pacific Northwest. It is piney, powerful and filled to the brim with floral and edgy hops
42 Samuel Adams Chocolate Chili Bock EST. CALORIES: 255 ABV: 8.5% Small Batch Series The Vixen is smooth and sweet with a touch of heat on the finish. Cocoa nibs and Southeast Asian cinnamon make this Vixen a force to be reckoned with
43 Samuel Adams Dark Depths Baltic IPA Dark, and fierce, this English porter was transformed, from a mild ale to a dark and complex lager that confounds definition. Immersed in dark, roasted malts and a bold citrus hop character, these big and contrasting flavors are brought together with the smoothness of a lager for a brew that s rugged, mysterious, and full of flavor. 7.6% ABV, 55 Us, 60 SRM Appearance: Dark mahogany Aroma: Distinct American hop notes of grapefruit and resinous pine combined with a roasty, espresso character Flavor: This beer has a lot of hop complexity with notes of orange citrus as well as earthy, herbal, and floral flavors and a big spicy character. Mouthfeel: Medium to full bodied Finish: Finishes with a lager smoothness. It initially has a bold hop and lingering pine flavor but that is combined with the robust roasty and slightly sweet notes of the beer s big malt character
44 Samuel Adams Cinderbock Rauchbier Smoky and rich this brew begins with a rush of smoky, almost savory, aromas and flavors. The distinctive campfire smokiness of a rauchbier lingers and begins to reveal the rich and velvety malt smoothness of a double bock with notes of toffee and caramel. This roguish brew transforms from its bold start to a hearty and satisfying finish. 9.46% ABV, 25 IBUs, 25 SRM Appearance: Rich copper Aroma: Notes of caramel, toffee, and smoked wood Flavor: Rich & savory with a malty sweetness and a deep roasted and smoky character Mouthfeel: Big, rich, and full bodied Finish: A pleasant lingering smoke flavor, with a touch of sweetness that finishes with a warming
45 Samuel Adams Porch Rocker Radler Perfect for any summer day, Samuel Adams Porch Rocker was inspired by traditional Bavarian Radlers that mix beer with German-style lemonade. For our bright and citrusy Radler, we blended a Helles beer with lemon for a fresh-squeezed lemon taste, effervescent sweetness, and slightly tart, refreshing finish. A light malt character and hint of hops balance out this summer brew. Malt Varieties Two-row Harrington, Metcalfe, and Copeland pale malts Hop Variety Tettnang-Tettnanger Noble hops Special Ingredients Lemon Color / SRM Golden straw / 4.7 ABV / ABW 4.4% / 3.4% IBUs 11 Yeast Strain Samuel Adams lager yeast First Brewed 2012 Availability May through July 2012
46 Samuel Adams IPA HOPology Variety 12pk Capitalize on the popularity of IPAs and demand for variety A limited release collection of 6 distinctive IPA s Redefining this popular style with 6 unique takes on IPA for beer lovers to explore Combine the outstanding growth of IPAs & Variety Packs IPAs #1 growing style at +45%, Variety Packs #3 at +43% Outpacing the growth of Craft Offer a trade up opportunity for craft drinkers looking for new unique beers
IPA s Bells Two Hearted 7% ABV 55 IBU
IPA s Bells Two Hearted 7% ABV 55 IBU This IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter Flying Dog Raging Bitch 8.3% 60
More informationBrewer s Best Ingredient Kits MEXICAN CERVEZA
Brewer s Best Ingredient Kits MEXICAN CERVEZA Straw in color, our Mexican Cerveza has a crisp, clean flavor profile. Lightly hopped, with a great balance between malt and bitterness, while a small dose
More informationHOW TO MAKE BEER. Presented to Balsam Mountain Preserve September 2, 2010 By David Keller
HOW TO MAKE BEER Presented to Balsam Mountain Preserve September 2, 2010 By David Keller OR.. How to use finally use the PHYSICS CHEMISTRY BIOLOGY and MATH You learned in High School! BEER IS MADE FROM
More information6Pk & 12Pk Bottles Draft Only
Gingerbread Spiced Ale Ginger, cinnamon, and molasses taste with slight nutmeg and allspice. Slight caramel sweetness balanced with smooth bitterness. 6Pk & 12Pk Bottles Draft Only Brewmaster s Seasonal
More informationEffective Through 08/31/2019
This is to certify that the 158 products specified in the listing below, manufactured by BOSTON BEER COMPANY of the above address, are Kosher and under our supervision. Angel City SKXRSG7XGM0 SK7Z4P23LSF
More informationFlagship Brew Descriptions & UPC
Flagship Brew Descriptions & UPC Amber Amber is a Munich-style lager brewed with pale and caramel malts and German Perle hops. It has a smooth, malty, caramel flavor and a rich amber color. One of our
More informationHop Substitution Chart
Substitution Chart The purpose of this chart is to help you find the right variety of hops for your beer, either by beer style or alpha acid %. In Name Alpha Admiral 13.5% to 16% Characteristics Ale U.K.
More informationNorth American Brewers Association Style Guide
North American Brewers Association Style Guide For 2018 North American Brewers Association Style Guide for2018 These style guidelines are based on the classic, historical and wellestablished styles of
More informationHomebrew Competition Application & Guidelines
Homebrew Competition Application & Guidelines Name: Birthdate: Phone: Email: Address: Please check what category of beer you plan on entering (you may only check one- please see Brewers Guidelines on the
More informationSRM: 9.0 AVAILABILITY:
Magic Hat #9 A beer cloaked in secrecy. An ale whose mysterious and unusual palate will swirl across your tongue and ask more questions than it answers. A sort of dry, crisp, refreshing, not-quite pale
More informationMalt Extract Homebrew Recipes
Malt Extract Homebrew Recipes Legal Notice No part of this ebook may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, recording, or by an information
More informationCRAFT BEER TASTING NOTES
CRAFT BEER TASTING NOTES PILSNER A Craft Pilsner with a balanced hop aroma and crisp bitter finish. ALCOHOL: 5.2 Vol% P I L S N E R BITTER UNITS: 32 IBU COLOUR: Light Blonde. MALT: Carefully selected speciality
More informationEuropean Beer Star Category Description. Category Description 2018 Page 1
European Beer Star 2018 Category Category 2018 Page 1 Categories 2018 01 German-Style Leichtbier 02 German-Style Pilsner 03 Bohemian-Style Pilsner 04 German-Style Märzen 05 German-Style Festbier 06 German-Style
More informationThe Oxley Wine Bar Cowra BEERS LIST
The Oxley Wine Bar Cowra BEERS LIST Wines, sherry, port and ciders are all made from fruit and do not contain gluten Selection Price Type Details Asahi Super Dry Japan Karakuchi means dry, and it is the
More informationCRAFT BEER TASTING NOTES
CRAFT BEER TASTING NOTES PILSNER A Craft Pilsner with a strong hop aroma and nice bitter finish. ALCOHOL: 5.2Vol% PIL SNE R BITTER UNITS: 30 IBU COLOUR: Light Blonde. MALT: Imported specialty malt and the
More informationCascade, Centennial, possibly Chinook or Ahtanum
AHTANUM (US) Floral 6 Fair to good AMARILLO (US) Floral and citrusy 9.5 Average Used for its aromatic properties and moderate bittering Gaining acceptance, viewed somewhat as a Cascade type Cascade, Amarillo
More information16th SCOTTISH BEER FESTIVAL O C T O B E R SCOTTISH BREWING
16th SCOTTISH BEER FESTIVAL O C T O B E R 20 18 SHOWCASING THE BEST OF SCOTTISH BREWING Proudly brewed in Scotland. To celebrate Aldi s 16th Beer Festival, we re showcasing 7 Scottish breweries, each with
More informationHoliday Beers Chuck West
Holiday Beers Chuck West History: The term Winter Warmer comes from the British brewing tradition. Some brewers would produce a winter beer that was stronger than their regular beer, with fuller flavor
More informationSpecial Grain Buy Catalog
Special Grain Buy Catalog Prices effective 5 April 2016 Premium Caramel Malt Light 8 L 74.95 56.95 1.04 Premium Caramel Malt Medium 30 L 74.95 56.95 1.04 Premium Munich Malt Dark 15 L 68.95 52.95 0.96
More informationAmerican Amber & Pale Ale
American Amber & Pale Ale Name & Number Type ab Floc. Atten. Temp. Description 10th Anniversary Blend WP010 abs Medium 75-80% 65-70 Blend of WP001, WP002, WP004 & WP810. American Ale 1056 Wyeast ow/med
More informationPRODUCT PORTFOLIO. v
PRODUCT PORTFOLIO 2017 v2017-0331 HARPOON YEAR-ROUND PORTFOLIO HARPOON SEASONAL HARPOON LIMITED EDITION SWEET SPOT TAKE 5 FRESH TRACKS CAMP WANNAMANGO THE CRAIC CITRA SEA India Pale Ale Floral and citrus
More information3. American-Style Fruit Beer *Brewer must indicate fruit/vegetable used as well as underlying style of beer
2018 Style Guideline 1. American-Style Wheat Beer A. Subcategory: Light American Wheat Ale or Lager without Yeast B. Subcategory: Dark American Wheat Ale or Lager without Yeast 2. American-Style Wheat
More informationMEXICALI PILSENER. Our original formula. This brew is bright, deep golden yellow in color. The aroma is of sweet malt, lightly floral and hoppy.
MEXICALI PILSENER Our original formula. This brew is bright, deep golden yellow in color. The aroma is of sweet malt, lightly floral and hoppy. The flavor reflects its hop bitterness; slightly sweet and
More information2018 WORLD BEER CUP COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS
2018 WORLD BEER CUP COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS Category Name and Number, Subcategory: Name and Letter... Page HYBRID/MIXED LAGERS OR ALES...1 1. American-Style Wheat Beer...1
More informationBREWERS ASSOCIATION PRESENTS 2017 GREAT AMERICAN BEER FESTIVAL COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS
BREWERS ASSOCIATION PRESENTS 2017 GREAT AMERICAN BEER FESTIVAL COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS Category Number and Name, Subcategory: Name and Letter... Page HYBRID/MIXED LAGERS
More informationGRIZZ AMERICAN AMBER GROWLER AMERICAN BROWN ALE KUNG FOO RICE LAGER TAXI PILSNER DESCRIPTION: Grin and Bear it
GRIZZ AMERICAN AMBER Grin and Bear it 5.7% ABV 30 IBUs Grizz is a full bodied amber ale showcasing fresh American hops from the Yakima Valley (Washington State). Grizz American Amber is made with more
More information8-10% Brewer's Gold 4.5-7% Cascade % Centennial
Leo Berbee Hop Prices and Variety List 2015 Call Dave - 937-642-0511 daved@berbeeus.com **prices are delivered prices, plants ship Fed Ex ground service 3" Pot $5.25 each, in trays of 18. Can mix a tray
More informationCooking and Pairing Written Exam Key
Cooking and Pairing Written Exam Key Name: Date: Class: 1. Describe each step in the brewing process below. a. What are the two most important variables brewers control during the Mashing step? Time and
More informationDARK BEER. Low Strength Amber to dark copper; must be below 2.5%.
DARK BEER Altbier Amber to copper coloured. Medium-low to medium malt aroma; fruitiness and hopping are low. Rich malt character, peppery, spicy hop character. Clean, crisp and flavourful with a dry finish.
More informationDISTRICT COMMON 12 P 20 IBU 8 SRM SILVER MEDAL WINNER LA INTERNATIONAL BEER COMPETITION GOLD MEDAL WINNER CAN CAN AWARDS STARS IN THE
TWO-TIME GOLD MEDAL WINNER IN THE BEST OF CRAFT BEER AWARDS! STARS IN THE BEER REVIEW! SILVER MEDAL WINNER LA INTERNATIONAL BEER COMPETITION DISTRICT COMMON COMMON STYLE LAGER Inspired by the beers that
More information22 nd CASK HEAD CASK ALE FESTIVAL
22 nd CASK HEAD CASK ALE FESTIVAL The Brazen Head, Brooklyn, 5-7 November 2010 >>>>>> GROWLERS TO GO: $7 for the container, 4 pints for the price of 3!
More informationSIBA Independent Cask Beer Awards
SIBA Independent Cask Beer Awards Categories and Guideline Definitions 2018 The classes are as follows: British Dark Beers up to 4.4% British Dark Beers 4.5 to 6.4% British Bitter (up to 4.4%) British
More informationsales programming guide
2018 sales programming guide BELL S brewery 2018 availability CALENDAR year - round Two Hearted Ale American IPA ABV: 7.0% Grapefruit and pine aromas balanced with medium-bodied malt sweetness Ale American
More informationSIBA Independent Keg Beer Awards
SIBA Independent Keg Beer Awards Categories and Guideline Definitions 2018 The classes are as follows: British Dark Beers up to 4.4% British Dark Beers 4.5 to 6.4% British Bitter (up to 4.4%) British Premium
More informationSTART THE SUMMER OF RIGHT. WITH LIME!
Frank B. Fuhrer Wholesale Company 3100 E Carson Street Pittsburgh, PA 15203 412-488-8845 www.fuhrerwholesale.com START THE SUMMER OF RIGHT. WITH LIME! Cinco de Mayo and Corona! Your Cinco de Mayo fiesta
More informationProvided by Quality Wine and Ale Supply with permission from White Labs Recipes Ale Category
Abigail Adams Amber Ale Recipe supplied by: Tod Mot, Quincy Ships Brewing Co, Quincy, Mass This recipe won the Gold medal in the Irish-style Red Ale category at the 2001 Great American Beer Festival. Recipe
More information2004 Style Guideline Revisions. Ron Bach Peter Garofalo Michael Hall David Houseman Gordon Strong, Chairman Mark Tumarkin
2004 Style Guideline Revisions Ron Bach Peter Garofalo Michael Hall David Houseman Gordon Strong, Chairman Mark Tumarkin Contents History / The Committee Rationale / Goals New Styles Revisions Re-Organization
More informationSnake River Brewing. Jackson Hole, Wyo. Est. 1994
2X R A EWERY OF T L BR HE AL YE S JA CK SON I HOLE, W YO NG onarch Pilsner This classic German-style pilsner is made with 100% Weyermann pilsner malt and a blend of imported Hallertau ittlefruh and Perle
More informationThe simplest pleasures, the finer and more rewarding are those we can observe from close by, without overdoing, just lightly touching them sometimes
The simplest pleasures, the finer and more rewarding are those we can observe from close by, without overdoing, just lightly touching them sometimes to appreciate the evolution. Forni di Sopra, Dolomites
More informationBeers from Scotland. and Irish Red. Bay Area Mashers January 12, by : Jonathan Sheehan
Beers from Scotland Bay Area Mashers January 12, 2017 by : Jonathan Sheehan and Irish Red aka: If it s not Scottish, IT S CRAP! and Irish Red and Irish Red aka: If it s not Scottish, IT S CRAP! aka: More
More information2016 TRADITIONAL FESTIVE BEERS
OAKHAM FRIGHTENINGLY FROSTY 4.4% Stunning golden coloured beer that is very well balanced with a sweet fruity hop tang,tropical fruit flavours and a pleasant hoppy finish. GOLDEN Tue 29 NOV ABBEYDALE SLAY
More informationULTIMATE. EXTRACT chart
ULTIMATE These days, homebrewers have access to a wide variety of malt extracts. These include hopped beer kits and concentrated brewers worts. It also includes hopped and unhopped malt extract in both
More informationSession Beers. Justin Reilly
Session Beers Justin Reilly What Is Session Beer? Not just low in alcohol A combination of restraint, satisfaction and moreishness. Flavorful enough to be interesting, without wearing out the palate Beer
More informationName & Number Type Lab Floc. Atten. Temp. Description
Fruit Beer Fermentis US 56 D Fermentis Medium 77% 59-75 Clean with mild flavor for a wide range of styles. German Amber Lager Bavarian Lager 2206 L Wyeast Medium 73-77% 46-58 Produces rich, malty, full-bodied
More informationBANDSTAND BEER FESTIVAL 2011 ALE LIST AND TASTING NOTES
4.4 An Teallach Kildonan Golden ale with plenty of fruit and a good smack of bitterness. 3.9 Belhaven Belhaven 80/- Classic red, rich and smooth. 4.1 Brewdog Trashy Blonde A golden ale balanced by the
More informationImport/Craft Beer 101. Dave Anglum Key Account Manager Anheuser-Busch, Inc
Import/Craft Beer 101 Dave Anglum Key Account Manager Anheuser-Busch, Inc What is Beer? century s old process of converting sugared water to fermented liquid some of the oldest recipes ever found have
More informationSandy Ridge Farms Hop Informational Sheet
Sandy Ridge Farms Hop Informational Sheet AlphAroma A uniquely bred New Zealand hop, this varietal originated in the 1970s, but was not commercially released until about 1983. The unique oil balance and
More informationBrewers Association 2018 Beer Style Guidelines February 28, 2018
Brewers Association 2018 Beer Style Guidelines February 28, 2018 Compiled for the Brewers Association by Charlie Papazian, copyright: 1993 through and including 2018. With Style Guideline Committee assistance
More informationPRODUCT PORTFOLIO v
PRODUCT PORTFOLIO 2018 TM v2018-0220 HARPOON YEAR-ROUND PORTFOLIO HARPOON SEASONAL HARPOON LIMITED EDITION HOUSE GOLDEN TAKE 5 FRESH TRACKS CAMP WANNAMANGO THE CRAIC LIME-Y VICE India Pale Ale 5.9% Floral
More informationUPDATED FLYING DOG UPC GUIDE
FLYING DOG UPC GUIDE UPDATED 2.5.18 AGAVE CERVEZA BLOOD ORANGE ALE 7.0% 4.9% 40 IBU 6 PACK CANS 24 PACK CANS 6 PACK 24 PACK 16OZ. CANS 6 PACK 16OZ. CANS 24 PACK 16OZ. CANS BOTTLES 2X BOTTLES 20 IBU BOTTLES
More information2019 SOQ2: American Amber and Brown Beers (19A, B, & C; 27B) Adam Bradley BAM Tech Talk March 14, 2019
2019 SOQ2: American Amber and Brown Beers (19A, B, & C; 27B) Adam Bradley BAM Tech Talk March 14, 2019 Broad Style Overviews: American Amber and Brown Beers Hoppy Amber to Dark Brown Appreciable maltiness
More informationDark Beers. Society of Barley Engineers Sean Bush March 7, 2018
Dark Beers Society of Barley Engineers Sean Bush March 7, 2018 Dark Beers Society of Barley Engineers March 7, 2018 Topics Covered Dark Beers What are they? How do we measure them? How we get them? Differences?
More informationPREMIUM RED ALE ECHIGO KOSHIHIKARI ECHIGO ECHIGO STOUT
PREMIUM RED ALE ECHIGO Region: NIIGATA, JAPAN Beer Type: Red Ale Ingredients: Malt (kilned Malt & others) Hops (Amarillo) PREMIUM ECHIGO RED ALE Item# 1285, 12/330ML This premium ale, characterized by
More informationLa BIANCA. Bière Blanche ALCOHOL % V/V 4,5. Orange peel, coriander, cardamom. Clear, opalescent. White, compact and persistent
for 1 La BIANCA STYLE Bière Blanche ALCOHOL % V/V 4,5 MALTS Pilsner OTHER CEREALS Flaked wheat, flaked oats HOPS Perle SPICES Orange peel, coriander, cardamom BEER YEAST Top-fermented COLOUR Clear, opalescent
More informationCertified Spirits Educators (CSE) Exam - Society of Wine Educators Comparative Spirits Tasting Exam Sample Answer Sheet.
Certified Spirits Educators (CSE) Exam - Society of Wine Educators Comparative Spirits Tasting Exam Sample Answer Sheet Candidate Name: Instructions: In the glasses labeled as numbers 1 3, you have been
More information2018 Washington Beer Awards Style Guidelines
2018 Washington Beer Awards Style Guidelines Note: Based on Brewers Association 2017 Beer Style Guidelines with changes. Used with permission of Brewers Association. Mirrors the 2017 Brewers Association
More informationBJCP Judge (Tasting) Exam Prep Course 8 2 hours/session
BJCP Judge (Tasting) Exam Prep Course 8 sessions @ 2 hours/session Session 1 Introductions General Course Info: o Ground rules, administration (GTT) and resources Overview of content (8 -week agenda) o
More informationPREM. Ingredients: Volume: 7% Alcohol by. Note. Beer Taste Note. color, is both. Alcohol by. Beer Taste. ideal rice. best quality.
PREM IUM RED ALE ECHIGO BEER Beer Type: Red Ale Ingredients: Malt (Kilned Malt and others,) Hops (Amarillo) ECHIGO RED ALE PREMIUM BEER Item# 1285 12/330ml This premium ale, characterized by its beautiful
More informationOld Town Beer Festival 2015 The Beers
360 Brewing Company (East Sussex) Sussex Ale (ABV 4.2% - Copper) A traditional, copper-coloured best bitter. Brewed with Kentish hops to produce an aromatic ale with a smooth finish & clean bitterness.
More informationEAST BRISTOL BREWERY TRAIL SAT 30TH APRIL-SUN 1ST MAY 11AM-8PM
EAST BRISTOL BREWERY TRAIL SAT 30TH APRIL-SUN 1ST MAY 11AM-8PM WELCOME TO DAWKINS ALES MAILING LIST Join us online Scan QR or visit web Welcome Come and have a gander at our new Easton site which will
More informationBrewers Association 2006 Beer Style Guidelines January 2006
Brewers Association 2006 Beer Style Guidelines January 2006 Compiled for the Brewers Association by Charlie Papazian, copyright: 1993, 1994, 1995, 1996, 1997, 1998, 1999, 2000, 2001, 2002, 2003, 2004,
More informationFrank B. Fuhrer Wholesale Company
Frank B. Fuhrer Wholesale Company 3100 E Carson Street Pittsburgh, PA 15203 412-488-8845 www.fuhrerwholesale.com Mike s Pink Lemonade and Breast Cancer. An iconic, all-american favorite done hard. Lightly
More informationCOMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS
2012 GREAT AMERICAN BEER FESTIVAL COMPETITION STYLE LIST, DESCRIPTIONS AND SPECIFICATIONS i 2012 Great American Beer Festival Style Categories... Page HYBRID/MIXED BEER STYLES 1 1. American-Style Wheat
More informationDoom Bar Abv: 4.0% Bitterness: 20 Ibu Atlantic Abv: 4.2% Bitterness: 26 Ibu
Doom Bar Abv: 4.0% Bitterness: 20 Ibu - 3.40 Inspired by it s namesake, the treacherous sandbank at the mouth of the Camel Estuary near Sharps home at Rock. Accomplished and precise, Doom Bar is the epitome
More informationOliver Ales History. -Dark Horse: Dark Horse is a classic English dark mild ale. It is modestly bittered, light bodied, with a pleasing malt presence.
Oliver Ales History Oliver Ales is the oldest continuously operating brewery in Baltimore. It was founded in 1993 and is continued today by our brew-master Steve Jones. Steve came here from Coventry England
More information15 Riverside Road, East Fremantle 6158 WA (08) #LeftyHomeBrewersAward
15 Riverside Road, East Fremantle 6158 WA www.leftbank.com.au (08) 9319 1315 events@leftbank.com.au #LeftyHomeBrewersAward ABOUT Here at The Left Bank, we love to enjoy a cold pint on a hot summer s day.
More informationKansas City Bier Meisters 36 th Annual Competition Guidelines
Kansas City Bier Meisters 36 th Annual Competition Guidelines Introduction to the Guidelines for the 36 th Annual KCBM Competition To create these groupings of categories and subcategories, the KCBM Competition
More informationU.S. Hop Varieties Available
U.S. Hop Varieties Available Ahhhroma (GHR Proprietary variety currently available in Hopzoil ) Ahhhroma has the highest volume of aromatic oils that we have seen (up to 3.6% total oil), with unusually
More informationHanover Beer Festival 2016
Pales Hanover Beer Festival 2016 1. Franklins (Bexhill) Pavilion 35-3.5% A 1930 s style brew with a modern twist, this was first made for the De La Warr Pavilion s 80 th birthday. Expect a smooth pale
More informationTAP BEERS(A*) & CIDER (O*)
TAP BEERS(A*) & CIDER (O*) MAD JACK S 6-PACK TASTING RACK 10 Any 6 (0,1L) Beers or Cider. Includes a bread basket. THORNBRIDGE (UK) ABV: 5.9% VIENNA IPA Hazy golden amber in color with a medium sized white
More informationESTILOS 2018 VI CONCURSO BRASILEIRO DE CERVEJAS
ESTILOS 2018 VI CONCURSO BRASILEIRO DE CERVEJAS VI v CONCURSO BRASILEIRO DE CERVEJAS Lista completa de estilos E número de inscrições Estilos Total de cervejas inscritas por estilo 3.5 ALE STYLES - American-Style
More informationINFO ABOUT TRADING POST
INFO ABOUT TRADING POST Throughout history, breweries have been a fundamental part of the communities they serve. Here at Trading Post, we are no different. Our modern day craft brewery was born out of
More informationBeer styles. Meiningers International Craft Beer Award 2017
Beer styles Meiningers International Craft Beer Award 2017 1 Categories The MEININGERS INTERNATIONAL CRAFT BEER AWARD (CBA) 2017 is awarded to beers in various categories. First, the beers are classified
More informationGRAPELAND SUPPLY Beer Ingredients
BOXED INGREDIENT KITS Brewcraft kits American Wheat $36.85 10654 Belgian Wit Beer $38.00 10657 Dry Hopped West.Coast IPA $42.90 10660 Dry Irish Stout $34.00 10652 Lawnmower Lager $45.00 10685 Northlands
More information2015 Maltose Falcons Style Guideline v1 TABLE OF CONTENTS
2015 Maltose Falcons Style Guideline v1 TABLE OF CONTENTS CLASS 1. AMERICAN-STYLE PALE AND DARK LAGER 5 1.1 AMERICAN-STYLE PALE LAGER (INCLUDES STANDARD AND PREMIUM AMERICAN-STYLE PALE LAGERS) 5 1.2 AMERICAN-STYLE
More informationFor Spirits, Wine, Beer & Specialty Foods Training Guide
For Spirits, Wine, Beer & Specialty Foods 2017 Training Guide 2 Alaskan Brewing Alaskan Brewing Company is located in Juneau, the capitol of Alaska, just in the Southern tip of Alaska that borders British
More information*(M02 CIDER YEAST IS 0.32 OZ (9 G))
Handcrafted DRIED YEAST 0.32-0.35 oz/ 9-10 g* FOR HOME CRAFT BREWERS *(M02 CIDER YEAST IS 0.32 OZ (9 G)) When using these yeasts, there is no need to propagate or make starters. They offer a cost effective
More information1. Duck Rabbit Russian Imperial Stout. 2. Stone Americano Stout. 3. Sycamore Charlotte Yacht Club. 4. Duck Rabbit Duck Rabbator Dopplebock
Updated: 07/13/2016 On Tap: 20 Bottles: 18 Cans: 1 ON TAP 1. Duck Rabbit Russian Imperial Stout Imperial Stout 10.0% Farmville, NC 2. Stone Americano Stout Stout 8.7% Escondido, CA The coffee notes in
More informationJUDGES: INFORMATION FOR EXHIBITORS
DIVISION I: GENERAL EXHIBITS Beer Competition Department "AB1" Commercial Beer Competition Home Brewer Beer Competition ENTRIES CLOSE September 15, 2017 presented by SUPERINTENDENT Lisa Parker operations@ncbeer.org
More informationBeer Styles: Amber and Dark Lagers. Andy Hejl
Beer Styles: Amber and Dark Lagers Andy Hejl 3. European Amber Lager Appearance: Usually amber (gold to copper) Malt: Malt focused styles, with toasted, Vienna/Munich characters. Caramel is inappropriate
More information2017 WINTER AND HOLIDAY BEER CATALOG
Leinenkugel s Snowdrift Vanilla Porter 2017 WINTER AND HOLIDAY BEER CATALOG - Style: Robust Porter brewed with Vanilla Bean Package: 6pk Bottle, 12pk Bottle, ½ bbl, 1/6 bbl ABV: 5.5% IBU: 12 - Celebrate
More informationPRODUCT PORTFOLIO 2017/18
Extract % dm. Product description Color EBC WK BREWER`S CLASSIC Viking Pilsner Malt min 80 % 3-4,5 EBC min 250 WK promote even germination and homogenous modification. promote even germination and modification.
More informationDRINKS MENU MINERALS & BEERS
DRINKS MENU MINERALS & BEERS Water Flavoured Water 33cl - 1.00 Highland Spring Still 33cl - 1.50 Highland Spring Sparkling 33cl - 1.50 Highland Spring Still 75cl - 3.00 Highland Spring Sparkling 75cl -
More informationTHE PIZZAS. Pizzas available: Wed 3-7pm, Thurs-Fri 3-9pm, Sat 12-9pm, Sun 12-7pm. Gluten Free bases and Vegan options available
THE MENU THE PIZZAS Pizzas available: Wed 3-7pm, Thurs-Fri 3-9pm, Sat 12-9pm, Sun 12-7pm Gluten Free bases and Vegan options available Margherita - $15 Mozzarella, bocconcini, herbs and fresh basil on
More informationKINGSTONE PRESS L NES !SEPTEMBER OCTOBER 2014 HEAD BUY ANY 4 CASES GET ONE CASE OF APPLE FREE ml bottles - 3 flavours WILD BERRY
(Soft Drinks, Beer & Cider Wholesalers Ltd) T 0121 428 6850 F 0121 428 6858 sales@swallow.uk.com www.swallow.uk.com HEAD!SEPTEMBER OCTOBER 2014 L NES KINGSTONE PRESS 500ml bottles - 3 flavours BUY ANY
More informationStyle of the Quarter. English Mild
Style of the Quarter English Mild A Mild is gentle, sweetish, certainly not bitter... an ale intended to be consumed in quantity, more as a restorative than a refresher. M. Jackson Club judging will be
More informationHOPGUIDE.
HOPGUIDE www.brouwland.com HOPFACTS Dear hop lover, In this brochure, we gathered all information about the different hop varieties in our range. Please consult our website for up to date availability
More information"Alternative grain beer" is an award category in the MEININGER S INTERNATIONAL CRAFT BEER AWARD
MEININGER'S INTERNATIONAL CRAFT BEER AWARD (MICBA) 2018 awards beers in various categories. When registering, select - different beer styles - or one of the following 6 categories. I. Different beer styles
More informationContact Us! Head Office: T (905) F (905) Website: McClellandPremiumImports
Contact Us! Head Office: T (905) 238-3330 F (905) 238-3349 Website: www.mcclellandbeers.ca McClellandPremiumImports @mpibeers Belgian Strawberry White (Wheat) Beer fermented with 30% pure Strawberries
More informationWholesale Catalog. Malt Phone (800) Fax (800)
22 Phone (800) 321-0315 Fax (800) 848-5062 Alexander s Sun Country Extract (United States) Made with 100% American malted barley. 1080 PLAIN LIGHT (PALE) Ctn/6 $71.95 4.0 lb tin. Briess Extract (United
More informationAle Portfolio 2015 Master Full Year
Ale Portfolio 2015 Master Full Year Our Permanent Portfolio Drive Brands Traditionally craft brewed with chocolate and crystal malts and a blend of Styrian, Goldings and Fuggles hops. A full bodied ruby
More informationBrewers Association 2009 Beer Style Guidelines February 14, 2009
Brewers Association 2009 Beer Style Guidelines February 14, 2009 Compiled for the Brewers Association by Charlie Papazian, copyright: 1993 through and including 2009. With Style Guideline Committee assistance
More informationWORLD BEER IDOL 2018 Booklet
WORLD BEER IDOL 2018 Booklet World Beer Idol Booklet EN Outline 1. What is WBI and why enter? 2. Important deadlines (WBI 2018) 3. Entry form 4. Organizer 5. Awards 6. Tasting committee 7. Competition
More informationABBAYE DE FOREST. Top-fermented beer, abbey type with in-bottle re-fermentation.
ABBAY D FORST Top-fermented beer, abbey type with in-bottle re-fermentation. A subtly perfumed aroma precedes a slightly bitter taste. The Abbaye de Forest tickles the taste buds with fruity impressions
More informationBOTTLEBOX. tasting notes OUR CURATED EQUITY PUNK BREWDOG BEER CLUB
tasting notes OUR CURATED EQUITY PUNK BEER CLUB THE BEERS INSIDE YOUR Hello once again from the internet! This is the online guidebook to your regular voyage of discovery through the world of craft beer
More informationThe Wine Specialist. brewers direct. Vinifera Noble
The Wine Specialist brewers direct Hurry In! Sale runs Today thru Sat April 29 April 2017 Crushed Grape Pack 2 Fresh Chilean Festa Juice 2 Wine/Brew on Premises 3 Fontana International Whites 4 Wine Bottles
More informationBEERCRAFTR. Small-Batch Recipe Booklet One-gallon all-grain recipes for home brewers. By Joseph Lavoie Last Updated June 27, 2017 beercraftr.
BEERCRAFTR Small-Batch Recipe Booklet One-gallon all-grain recipes for home brewers By Joseph Lavoie Last Updated June 27, 2017 Introduction Why I created this booklet Although I started out as a 5-gallon
More informationAMERICAN-GROWN HOP VARIETIES ARRANGED BY ALPHA ACIDS (AVERAGE RANGE)
Data for Apollo, Bravo, Delta, and Super Galena was provided by S. S. Steiner, Inc. Data for Amarillo was provided by Virgil Gamache Farms, Inc. Data for Ahtanum, Palisade, Simcoe, and Warrior was provided
More information20 & 21 July Andwell Brewery. Ascot Ales
20 & 21 July 2018 Andwell Brewery Gold Muddler (3.9%) King John Resolute Named after a fishing fly used for luring trout, this blonde ale has a refreshing palate due to the use of high quality pale ale
More informationVery dark, full-bodied, packed with flavors of roasted barley and chocolate malts. Laurelwood organic tree hugger porter, Portland, Or
Porters DESCHUTES BLACK BUTTE PORTER, BEND, Or Very dark, full-bodied, packed with flavors of roasted barley and chocolate malts. Laurelwood organic tree hugger porter, Portland, Or Midnight oil in color,
More information