INTRODUCTION TO Mathieu Teisseire

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INTRODUCTION TO Mathieu Teisseire It started with a Cherry At the foothills of the French Alps, nearly 300 years ago, Mathieu Teisseire was

flavour. This method of making syrups is the foundation for Teisseire, which is the number one selling syrup in France.

cocktails that can be made with the syrup.

2 INTRODUCTION TO Mathieu Teisseire It started with a Cherry At the foothills of the French Alps, nearly 300 years ago, Mathieu Teisseire was inspired by the flavor of a ripe, true and juicy cherry, that he developed a way of making syrups which captured and reflected the fruits truest flavour. This method of making syrups is the foundation for Teisseire, which is the number one selling syrup in France. Since then Teisseire has been added to countless glasses of water, cups of coffee or stirred into one of the thousands of different types of cocktails that can be made with the syrup. Our dedication and inspiration to craft uncompromisingly authentic syrups, that taste incredibly like the real thing, stems from our founding Flavours Masters passion and creativity, from nearly three centuries ago. Mathieu Teisseire; expertise in crafting true French flavour since

AUTHENTICALLY French True French Flavour Mathieu Teisseire s name isn t the only thing we have kept from 1720, we are authentically French; having made Teisseire in France for nearly 300 years, using

3 AUTHENTICALLY French True French Flavour Mathieu Teisseire s name isn t the only thing we have kept from 1720, we are authentically French; having made Teisseire in France for nearly 300 years, using water from the French alps. That means staying true to our French heritage, using the same naturally filtered water from the French Alps that was first used nearly 300 years ago. Our new expert flavor masters, who still make all the syrups in France, ensure the high standards set all that time ago are still met. And just as importantly they strive to be as innovate as Monsieur Teisseire, by creating drinks that are balanced in flavor and as close to fresh fruit as possible. We are proud of our history, that s why we still make the syrups close to where Mathieu Teisseire first made his cherry liquor. But understand that innovation requires being on the cutting edge, and our state of the art factory allows us to stay truly innovative. 6

A SUPERIOR Syrup High Quality and Versatile Syrups Mathieu Teisseire syrups are superior as they are close to the real

This has been achieved by an innovative technique using a blend of 2 sugars to give a robost flavour palette.

us to achieve our aim of replicating true flavour.

4 A SUPERIOR Syrup High Quality and Versatile Syrups Mathieu Teisseire syrups are superior as they are close to the real thing as possible, whether it s a cherry or a watermelon flavour. This has been achieved by an innovative technique using a blend of 2 sugars to give a robost flavour palette. Added to this is the fact that our syrups contain up 38% fruit (which is the highest among all known syrups) this allows us to achieve our aim of replicating true flavour. Professionals recognise Teisseire as flavour masters, this is a title that has merit; because at a blind taste tests (judged by professionals) we were the best performing syrup, as judges recognize superior product when they taste one. Why don t you try one? 8

VERSATILITY IS Key to Creativity High Quality and Versatile Introduction Syrups Mathieu

the syrups is added to water, coffee or cocktails.

professionals and consumers at home like to be creative, try new things and experiment.

5 VERSATILITY IS Key to Creativity High Quality and Versatile Introduction Syrups Mathieu Teisseire mixes effortlessly in both cold and hot drinks due to our unique sugar combination. Our syrups use a unique blend of two sugars which enhance any drinking experience, whether the syrups is added to water, coffee or cocktails. We won t say one syrup must be used with a certain type of drink as we know drinks professionals and consumers at home like to be creative, try new things and experiment. That s why any one of our syrups can be used across hot, cold, alcoholic or non-alcoholic drinks. Allowing you to create perfect tasting drinks that differentiate you and offer your customers a unique and personalized experience

6 LES FRUITES / The Fruits The Range Overview *Flavour also available in a 1L glass bottle. / **Flavour also available in a 1L glass bottle and a 1L pet bottle. FRAISE* Strawberry FRAMBOISE* Raspberry MYRTILLE Blueberry FRUIT DE LA PASSION* Passion Fruit CITRON VERT Lime GRENADE Pomegranate PÊCHE* Peach NOIX DE COCO Coconut CONCOMBRE Cucumber CASSIS* Blackcurrant LITCHI Lychee POMME VERTE Green Apple MANGUE Mango PAMPLEMOUSSE ROSE-LITCHI Pinkgrapefruit-Lychee POIRE Pear ANANAS Pineapple MÛRE Blackberry ORANGE* Orange BANANE Banana CRANBERRY Cranberry PASTÈQUE Watermelon CERISE Cherry POMME Apple KIWI* Kiwi 12 13

7 LES GOURMANDS / Gourmet LES HERBES ET LES FLEURS / Herbs & Flowers The Range Overview *Flavour also available in a 1L glass bottle. / **Flavour also available in a 1L glass bottle and a 1L pet bottle. ORGEAT* Almond NOISETTE** Hazelnut CANNELLE Cinnamon VANILLE** Vanilla CHOCOLAT Chocolate IRISH CREAM Irish Cream CARAMEL** Caramel MENTHE VERTE* Green Mint LES SPECIALITES / The Specialities GRENADINE* Grenadine MOJITO Mojito ROSE Rose SUCRE DE CANNE LIQUIDE* Liquid Cane Sugar BUBBLE GUM Bubble Gum FLEUR DE SUREAU Elderflower LE BLEU Le Blue VIOLETTE* Violet MENTHE CRISTAL Crystal Clear Mint 14 15

SYRUPS THAT APPEAL TO All the Senses Coffees &

Water & Soda Highly concentrated syrups added

Milkshakes & Mocktails Intense colours to

8 SYRUPS THAT APPEAL TO All the Senses Coffees & Hot Drinks Flavours specifically crafted to create delicious hot drinks. Rounded and sweet syrups perfectly compliment the bitterness of coffees. Mix easily and consistently in hot drinks. Water & Soda Highly concentrated syrups added to water and soda to create the tasiest refreshing drinks. Just a dash is needed - less in each drink than competitors. COCKTAIL Lemon Drop Granitas, Smoothies, Milkshakes & Mocktails Intense colours to retain the identity of the flavours, even when mixed with other ingredients, to deliver a visual and delicious experience. Syrups that appeal to all the senses 16 17

Cocktails Beautiful aromas, intense colours and

double-fruit syrups for refined mixtures of

Flavours chosen specifically to compliment the

Desserts An added textural delight, perfect for

Beer & Ciders A considered balance of sugar and

9 Cocktails Beautiful aromas, intense colours and true flavours enhance the taste and sensory appeal of each cocktail. COCKTAIL Lemon Drop Wines Finely balanced double-fruit syrups for refined mixtures of wine and syrup, particularly for aperitifs. Flavours chosen specifically to compliment the qualities of wines. Desserts An added textural delight, perfect for sauces and desserts. Beer & Ciders A considered balance of sugar and fruit flavours to add a tasty twist to beers, retaining refreshment whilst softening any bitterness. Syrups that appeal to all the senses 18 19

10 PRODUCT SPECIFICATION The Range Overview PRIMARY PACKAGING SECONDARY PACKAGING Brandname / Product description Mathieu TSR 70 cl Mathieu TSR 100 cl Measurement of Consumer Unit in MM Consumer Unit Weight Consumer Unit Measurements Case in MM Case Weight Width Depth Height in kg per case Width Depth Height in kg from 1,276 to 1,350 from 1,771 to 1, from 7,8 to 8,3 from 10,8 to 11,3 PALLET Cases Per Layers Per Cases Per Nb Pallet Height Pallet Weight Brandname / Product description Mathieu TSR 70 cl Mathieu TSR 100 cl pallet pallet pallet UC in MM in kg from 809 to 852 from 849 to Teisseire.com Teisseire.com 21

SYRUPS ENJOY VEDRENNE SYRUPS WITH YOUR FAVOURITE DRINKS! Nuits-Saint-Georges - FRANCE Since 1923

SYRUPS ENJOY VEDRENNE SYRUPS WITH YOUR FAVOURITE DRINKS! Nuits-Saint-Georges - FRANCE Since 1923 VEDRENNE OUR SYRUPS Located in Burgundy, VEDRENNE is an independent company, skilled in the production of