INDIGO RESTAURANT WINE LIST

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1 WINE LIST White Wine 75ml 250ml 75cl 2 Yellow Rock Chardonnay (USA) Lush tropical fruit aromas of banana, pineapple and kiwi as well as spicy vanilla oak flavours. This medium-bodied wine has good balance and a long persistence. Santiano Sauvignon Blanc (Chile) Intense aromas of citrus along with herbal accents and a touch of minerality. A well balance Sauvignon Blanc with a fine structure and a clean finish. Principato Pinot Grigio (Italy) Bright straw yellow with slightly green tinges. Pleasant nose of fruits with delicate floral notes. Dry and crisp on the palate with elegant light body. 2 Solar Viejo Rioja Blanc (Spain) 8.95 A modern, un-oaked white Rioja with vibrant fruit flavours, hints of crisp citrus and soft floral notes. Refreshing, with well integrated acidity. 2 Tall Horse Chenin Blanc (South Africa) 7.95 Generous exotic tropical fruit aromas. On the palate it is dry and fruity with balance crisp acidity with a deliciously fruits tropical and citrus after taste. Akau Sauvignon Blanc (New Zealand) Vibrancy and fruitness, abundant aromas of pineapple, gooseberry and elderflower Laroche Chablis (France) Pale gold in colour, fresh fruit aromas of apples and pears. Slight touch of oak. Generous, wellbalanced aromas of apple and honey on the palate. Champagne and Sparkling 2 Freixenet Brut Rosado (Spain) Pale strawberry colour, extremely bright and vibrant. Soft summer fruit aromas on the nose, rounding into complex concentration. The palate is full but soft. Italia Prosecco (Italy) Gently aromatic, with crisp, delicate apple flavours. The quintessential Italian fizz. Moet et Chandon Brut Imperial NV (France) Slightly appley, yeasty nose and long, rich flavours of biscuity, toast fruit. Bollinger Special Cuvée NV Champagne (France) A mighty, full-bodied Champagne of great class. Delightfully pale gold in colour, the mousse is light and persistent. Densely packed apple and pear fruits give way to a creamy finish Dry Sweet

2 WINE LIST Red Wine 75ml 250ml 75cl D Santiano Cabernet Sauvignon (Chile) Full-bodied and lively, with good structure and spicy tannins through on the medium finish. C Yellow Rock Merlot (USA) Dark berry fruits with oak and spice nuances on the nose, flavours of cherry with a hint of vanilla and toast notes. The finish is smooth and well-balanced. D Basking Lizards Shiraz (Australia) The nose is reminiscent of blackberry and liquorice with a cracked pepper spice overtone. The palate is rich and rounded with soft tannins. B Metodo Valpolicella Ripasso (Italy) Bright, ruby red colour; powerful bouquet of cherry preserve. Dry, balanced and very firm flavour, with a pleasant lingering aftertaste of cherries and almonds. C Argento Malbec (Argentina) 9.95 Dark violet in colour with aromas of blackstone fruit and notes of chocolate. Black fruit flavours with a touch of sweet spice lead to a lingering finish. D Solar Viejo Rioja Reserva (Spain) As the wine opens up, the ripe fruit flavours begin to awaken bringing aromas of plums, black and red cherries, liquorice, allspice and cinnamon. The tannins from the oak are well structured and developed without being aggressive; this is an assertive and full-bodied red wine. D Châteauneuf du Pape (France) A complex nose of strawberry jam, blackcurrant and light hints of toffee. Full, supple and silky palate with aromas of red fruits, almond and fresh wood. Rosé Wine 75ml 250ml 75cl 4 Yellow Rock Zinfandel Rosé (USA) A Fresh nose of raspberry and strawberry. On the palate juicy, yet elegant and refreshingly sparkling. Aromas of strawberry, watermelon and a touch of mint. Principato Pinot Grigio Blush (Italy) The nose is fruity, slightly floral and pleasant; particularly crisp and balanced palate Dry Sweet A B C D E Light Full

3 SPIRITS AND LIQUEURS All spirits are served in 25ml measures or multiples thereof, unless otherwise stated. Mixers are available at.00 Vodka Whisky and Bourbons Belvedere 40% abv Aberfeldy 40% abv Cîroc (Various Flavours) 40% abv Aberlour 40% abv Grey Goose 40% abv Chivas Regal 2 YO 40% abv Russian Standard 40% abv Famous Grousse 40% abv Smirnoff Red Label 40% abv Glenfiddich 2 YO 40% abv Haig Club 40% abv Gin Gordons Gin 40% abv Glenlivet 2 YO 40% abv 3.75 Tanqueray No. 0 Gin 47.3 abv 3.75 Glenmorangie 0 YO 40% abv Bombay Sapphire 40% abv 3.25 Jack Daniels Honey 40% abv Liqueur Jack Daniels No7 40% abv Aftershock Red 30.0% abv Jamesons 40% abv Archers Peach Schnapps 2.0% abv Johnnie Walker Black Label 40%abv Baileys 7.0% abv Johnnie Walker Blue Label 40%abv 2.00 Cointreau 40.0% abv Jura 0 YO 40% abv Disaronno Amaretto 28.0% abv Macallan 0 YO 40% abv Drambuie 40.0% abv Monkey Shoulder 40% abv Grand Marnier 40.0% abv Yamazaki 43%abv 6.00 Jagermeister 35.0% abv Jose Cuervo Gold 38.0% abv Courvoisier VS 40.0% abv Jose Cuervo Silver 38.0% abv Martell VS 40.0% abv Martini (Various Flavours) 5.0% abv Remy Martin VSOP 40.0% abv Patron (Various Flavours) 35% abv Remy Martin XO 40.0% abv 2.00 Sambuca (Various Flavours) 40% abv Southern Comfort 35.0% abv Bacardi Oakheart 40% abv Tia Maria 20.0% abv. Bacardi Superior 40% abv Captain Morgans Dark 40% abv Malibu 40% abv Captain Morgans Spiced 40% abv Cognac Rum

4 INDIGO INDIGORESTAURANT RESTAURANT SOFT DRINKS AND BEERS All soft drinks are served in 250ml glasses unless stated otherwise Beers, Ciders and other bottles Soft Drinks Bank's Bitter 500ml 3.8% abv Apple and Mango j20 Budweiser 330ml 4.8% abv Apple and Raspberry j20 Carling Draught Half Pint Apple Juice Carling Draught Pint Appletiser Cobra Draught Half Pint Coke / Diet Coke Cobra Draught Pint Cranberry Juice Cobra Zero 330ml 0% abv Fanta Orange/Lemon Corona 330ml 4.5% abv Fruit Shoot Various Flavours Desperado 330ml 5.9% abv Fruit Squash Various Flavours.00 Guiness 500ml 4.% abv Lemonade Kingfisher 330ml 5.0% abv Mango Lassi Glass Magners Original/Pear 330ml 4.5% abv Mango Lassi Bottle 6.00 Peroni 330ml 5.% abv Mango Juice Orange and Passionfruit j20 Rekorderlig Strawberry & Lime 500ml 4% abv Smirnoff Ice 275ml 4.0% abv Orange Juice Stella Artois 330ml 4.8% abv Pineapple Juice Strongbow Original 330ml 5% abv Red Bull Soda Water.00 Sparkling/Still Water Bottle Tonic Water

5 HOT BEVERAGES At Indigo we strive to offer the very best selection of hot drinks to warm up the soul, including Coffees, Teas and Hot Chocolates using our state of the art Coffee Machine Tea Masala Tea Masala tea is a variant of Indian tea with a mixture of aromatic Indian herbs and spices. Hot Chocolate Made with Belgian chocolate accompanied with whipped cream and marshmallows. Coffee A bean-to-cup coffee with milk served on the side. Cappuccino A three-layered Cappuccino with a shot of espresso and foamed milk. Latte A shot of espresso accompanied with hot water and steamed milk. Espresso Americano A shot of espresso topped up with hot water, also known as a black coffee. Floater Coffee A large coffee topped with fresh double cream and sugar. Irish Coffee A large coffee accompanied with a shot of Jameson whisky topped with fresh double cream Gaelic Coffee A large coffee accompanied with a shot of Drambuie Liqueur topped with fresh double cream Build your own coffee A large coffee accompanied with a shot of your choice, please have a look at our Spirits and Liqueur page for our selection.

6 COCKTAIL MENU Our Fresh cocktails are all served with a double measure. Chennai Chiller A combination of Archers, Vodka, Cranberry and fresh limes to make this exotic cocktail Goa Kinara The Goa Kinara cocktail is an Indian translation for Goa Beach made with Smirnoff Vodka, Archers, orange juice and cranberry juice Mojito The Mojito, which originated in Cuba, is a cocktail made with Bacardi Rum, sugar, freshly squeezed lime juice and garden mint Long Island 8.95 Gin, Rum, Vodka, Cointreau and Tequila are the five different spirits that collide to make this powerful cocktail Pina Colada A Puerto Rican Pina Colada is a cocktail made with Malibu Rum, Bacardi, cream, coconut water and pineapple juice producing a sweet tasting cocktail Mumbai Sunrise Spiced Rum, Malibu, Cranberry juice and Mango juice is the combination for this refreshing cocktail Mai Tai This exotic drink which translates to best out of this world is a tropical and fruity rum based cocktail Bramble The Bramble brings together Gin, lime juice, sugar syrup and creme de cassis mixed over crushed ice. It is finished off with a fruit garnish.