GO BEYOND THE TIKI-COCKTAIL
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2 This summer, GO BEYOND THE TIKI-COCKTAIL Inspired by new trends in taste, the Omni Originals culinary series features key flavors in unexpected ways several times throughout the year. We consider this our way of keeping the menu fresh in more ways than one. This summer, we re going tropical and bringing the vibrant color and juicy flavor of the mango to life at Omni Hotels & Resorts. What are you waiting for? Have your #MangoMoment #AtTheOmni Whenever you see this icon, you ll know the item is specially created in celebration of the summer of mango.
3 Inspired Bites APPETIZERS ROASTED TOMATO SALSA 6 Tortilla chips ROASTED POBLANO QUESO 8 Tortilla chips CHARRED MANGO HUMMUS 8 Grilled naan, carrots, celery Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4 Inspired Bites SALADS SOUTHWESTERN CAESAR SALAD 10 Romaine, chili croutons, pepitas, queso fresco add grilled chicken 5 CHOP CHOP SALAD 11 Mango, orange, snow peas, carrot, napa cabbage, sesame-ginger dressing add grilled chicken 5 CURRY SPICED GRILLED CHICKEN SALAD 15 Arugula, grilled mango, onion, orange vinaigrette Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
5 Inspired Bites SANDWICHES all sandwiches are served with kettle chips and pickle WATER HORSE DOG 12 1/4 lb kirsch s hot dog, brioche bun, sweet relish, spicy mustard GRILLED MANGO TURKEY BURGER 13 Grilled pineapple, jalapeño, sour mango jam HARISSA GRILLED CHICKEN WRAP 14 Mango chutney, chickpea spread, arugula, radishes, grilled naan BACON CHEESE SMASH BURGER 14 Double beef patty, cheddar, smoked bacon SMOKED PORK SANDWICH 14 Slaw, pickled mango chips, mango guajillo bbq sauce 12 CHEESE OR PEPPERONI PIZZA 15 Slowly cooked basil marinara, mozzarella, parmesan Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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7 Refreshing Drinks COCKTAILS MANGO TANGO 12 A tangy, bittersweet cocktail made with Tito s Handmade vodka, Aperol, fresh lemon and Mango Reàl infused syrup shaken and served on the rocks SPICY MANGO MARGARITA 12 A sweet heat margarita made with Herradura Reposado tequila and Cointreau - shaken with fresh lime and a spicy mango syrup RYE TAI 12 A twist on the classic mai tai, made with Bulleit rye, Cointreau, orgeat (almond), fresh lime and Mango Reàl infused syrup shaken and served on the rocks All items subject to applicable state sales tax.
8 Refreshing Drinks COCKTAILS MAD MANGO MOJITO 11 A classic mojito made with Cruzan Silver rum, fresh lime, mint, Mango Reàl infused syrup served tall with a can of Q Club soda MANGO POOL MULE 11 A pool-side twist on the classic mule made with Absolut vodka, Mango Reàl infused syrup, fresh lime and a can of Q Ginger Beer MANGO FROZÉ 10 Rosé wine and Mango Reàl infused syrup are blended smooth in this new classic PEACH TEA LEMONADE 12 Deep Eddy Sweet Tea vodka, peach puree, iced tea RUM WRANGLER 11 Mount Gay Black Barrel rum, peach puree, pineapple juice, ginger beer TEXAS GREYHOUND 12 Tito s Handmade vodka, freshly squeezed grapefruit, simple syrup COWTOWN MARGARITA 13 TX whiskey, Grand Marnier, lime juice All items subject to applicable state sales tax.
9 Refreshing Drinks FROZEN LIBATIONS PIÑA COLADA 10 Poolside classic with our twist STRAWBERRY DAIQUIRI 10 Ultimate poolside thirst quencher MARGARITA 10 Traditional recipe or frozen ADD A FLOATER 3 Grand Marnier, Kahlua, Cointreau, Myers s, Midori, Chambord or Baileys All items subject to applicable state sales tax.
10 Refreshing Drinks BEER DRAFT 7 Dos Equis Fat Tire Belgian White DOMESTICS 6 Bud Light Lime Michelob Ultra Blue Moon Belgian White Budweiser Bud Light Coors Light Miller Lite IMPORTS 7 Modelo Especial Stella Artois Corona Extra St. Pauli Girl NA TEXAS CRAFT BEER 7 Deep Ellum IPA Rahr Blonde Lager Bishop Apple Pineapple Cider Shiner Bock LIMITED CRAFT 7 Dayblazer Easygoing Ale Leinenkugel s Summer Shandy All items subject to applicable state sales tax.
11 Refreshing Drinks WINES BY THE GLASS The wines on this progressive wine menu are grouped in flavor categories. Wines with similar flavors are listed in a simple sequence starting with those that are sweeter and very mild in taste, progressing to wines that are drier and stronger in taste. SPARKLING Marquis de la Tour, brut, nv, 187ml 14 Cantine Maschio, prosecco, brut, treviso, veneto, italy, nv, 187ml 10 Chandon, rosé, ca, nv, 187ml 14 WHITE & BLUSH Kris, pinot grigio, artist cuvee, delle venezie, italy 9 Joel Gott, sauvignon blanc, ca 10 Sacha Lichine, rosé, single blend, languedoc, france 8 Wente Vineyards Estate Grown, chardonnay, livermore valley, ca 10 RED Parker Station, pinot noir, by fess parker, central coast, ca 10 Charles Smith Wines, merlot, the velvet devil, columbia valley, wa 9 Terrazas de los Andes, malbec, altos del plata, mendoza, argentina 9 Louis M. Martini, cabernet sauvignon, ca 11 All items subject to applicable state sales tax.
12 Refreshing Drinks NON-ALCOHOLIC DRINKS FROZEN STRAWBERRY DAIQUIRI 6 FROZEN PIÑA COLADA 6 FROZEN STRAWBERRY COLADA 6 RED BULL OR RED BULL SUGARFREE 6 BOTTLED WATER 4 All items subject to applicable state sales tax.
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14 Just for Kids ENTRÉE SELECTIONS choice of kettle chips or seasonal fruit JUNIOR CHEESEBURGER 6 GRILLED CHEESE 6 HOT DOG 6 PEANUT BUTTER & JELLY SANDWICH 5 NOVELTY ICE CREAM NESTLE DIBS 8 DRUMSTICK 6 SNICKERS 5 For kids 12 years old and under. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. All items subject to applicable state sales tax.
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More informationIN THE BAR 4PM-6PM & 9PM-11PM / MON-FRI
IN THE BAR 4PM-6PM & 9PM-11PM / MON-FRI So awesome, we couldn t limit it to just one hour! $3 BUD LIGHT TAPS WELL DRINKS HOUSE WINES BY THE GLASS $5 SPINACH DIP NACHOS WHISKEY ONION RINGS $6 ALL CRAFT
More informationIn-Room Dining Menu. Select guest services on your telephone. SAFETY & SECURITY / EMERGENCY PROCEDURES
In-Room Dining Menu SAFETY & SECURITY / EMERGENCY PROCEDURES Breakfast Available from 6:30 a.m. to 11:00 a.m. Opening Ideas Seasonal Farmstand Fruits & Berries 10 Pastry and yogurt Irish Steel Cut Oats
More informationBEACH BITES SALADS SALAD TOPPERS SANDWICHES FROM THE GRILL
BEACH BITES Seasoned Waffle Fries, Ranch or BBQ Sauce 6.50 Watermelon Wedges, Fresh Lemon 7.25 Veggies n Dip, Chickpea Hummus 8.50 Black Bean Hummus, Yuca Fries 8.50 Guacamole & Salsa, Tortilla Chips 10.50
More informationClaypool Grille. Operation Hours. Monday- Friday: 11 AM- 11PM Saturday-Sunday: 5 PM- 11 PM
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seasonal cocktails all 9 grapefruit basil mojito deep eddy ruby red vodka, st. germain elderflower liqueur, fresh grapefruit juice and muddled basil berry laid back avion silver tequila, fresh lemon juice,
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More informationSMALL PLATES Small tastes locally sourced and globally inspired We recommend 2-3 per person
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More informationBeverages. Dessert. Soft Drinks. Draft Beer. Bottles of Beer. Specialty Drinks. *Ask about our Drink Features*
Beverages Soft Drinks Coke, Diet Coke, Sprite, Mr. Pibb Pink Lemonade, Fruit Punch, Blue PowerAde Fresh Brewed Iced Tea Coffee or Hot Tea $2.75 Orange or Apple Juice $3.00 Bottled IBC Root Beer Perrier
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More informationTHE GRILL SNACKS TO SHARE HOUSE SPECIALTIES SALADS SANDWICHES EXTRAS & SIDES 5 MASHED POTATOES CREAMY COLESLAW BEANS & RICE SHOESTRING FRIES
SNACKS TO SHARE QUESO AMERICANO WITH GUACAMOLE 8 pimento-style queso with house-made guacamole and fresh cut tortilla chips SEAFOOD COCKTAIL 12 blue crab, shrimp, tomato, avocado, fresh herbs, and fresh
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ed embers LUNCH SELECTIONS MONDAY FRIDAY / 10AM 3PM / $8 WINE LIST CHOOSE A SALAD CAESAR SALAD / EMBERS HOUSE SALAD PAIR WITH A PERSONAL PIZZA OR HALF-SANDWICH PEPPERONI PIZZA marinara, mozzarella, fresh
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More informationTORTILLA CHIPS 12.5 Tri-colored tortilla chips served with guacamole and salsa.
APPETIZERS TORTILLA CHIPS 12.5 Tri-colored tortilla chips served with guacamole and salsa. BUFFALO-STYLE WINGS 17 Served mild, hot, BBQ or Jamaican jerk sauce with celery and bleu cheese. SHRIMP TORTUGA
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Quesadilla 9.5 Stuffed with three cheeses, fire-roasted poblano peppers, pico de gallo and chipotle drizzle. Served with guacamole and sour cream. Add chile rubbed chicken 2 Spinach & Artichoke Dip Au
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BEACH HOUSE ROLLS $9.95 Blackened chicken, black beans, corn, tomatoes, jalapenos and cheese stuffed in flour tortillas, fried and served with mango chutney and pico de gallo salsa CALAMARI $11.50 Fried
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WHAT S TO EAT & DRINK? FROM THE KITCHEN BREAKFAST Served 6:00am until 11:00am. Please dial 1717 to place your order. GRAINS, FRUITS, & STARTERS Bakery Basket $9.00 Butter croissant, today s mufn, banana
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The Cup Purchase a keepsake cup and use it all week while enjoying deep discounts on select beverages. The Adult Cup, includes your first alcoholic beverage, is $30.00. Enjoy mixed drink refills at a$3.00
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DRINK MENU SIGNATURE COCKTAILS Honey Apple Crisp A delicious cocktail you ll want to be drinking any season of the year. Crisp apple, oranges and cinnamon stick combine with red wine, brandy, apple cider,
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