THE DRAWING ROOM. A discretionary 12.5% service charge will be added to your bill. All prices are inclusive of VAT.

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1 THE DRAWING ROOM champagne 2-3 wine 4 sparklings 5 aperitifs 6 long drinks 7 digestifs 8 non alcoholic 9 teas & coffee 10 breakfast 11 all day menu 12 afternoon tea 13 beer 14 gin 14 vodka 15 tequila 16 rum & cachaça 17 malt whisky 18 scotch whisky 19 irish whiskey 19 canadian whiskey 20 bourbon & rye whiskey 20 cognac 21 cigars 21 the octagon dining room 22 be spoilt 23 A discretionary 12.5% service charge will be added to your bill. All prices are inclusive of VAT.

2 champagne b y t h e g l a s s Moët & Chandon N.V. 9.9 Veuve Clicquot Ponsardin, Yellow Label, Brut N.V. 15 Moët & Chandon Rosé N.V. 14 Be Spoilt......with a host of totally exclusive treats, courtesy of Cedric, the ever-generous crocodile! Log on to to see the plethora of in-house privileges Cedric is set to bestow upon you, just for enjoying your home away from home. b y t h e b o t t l e Moët & Chandon Moët & Chandon N.V. 49 Moët & Chandon Rosé N.V. 70 Moët & Chandon Moët & Chandon Magnum N.V. 140 Moët & Chandon Rosé Magnum N.V. 200 Especially for you, Cedric continues to go out and about, developing new, extra-special benefits with some of the UK s most exclusive brands. Check the website for more details of all of our exciting partnerships, available just because you re a Home House member. Our current WPA key is: homehousewifi billecart-salmon Billecart-Salmon Rosé, Brut

3 the octagon champagne IN THE OCTAGON DINING ROOM Situated on the first floor of House 21 taking it name from the shape of its floor plan, the re-furbished Octagon Dining Room is magical jewel-box of a room, where the haute-luxe aesthetic provides a perfect contemporary foil for the stuning 1820s ceiling. Like the decor, the menu offers an elegant fusion of flavours, drawing its influences from across the Asia. Diners can enjoy a selection of light ramen, soups and salads in Japanese style, or choose a delicious dish from the main menu which features more elaborate Far Eastern treats such as Baked Black Cod with miso- mirin marinade. The Octagon Dining Room s cocktail list continues the Asian theme, featuring flavoursome new creations such as Tonik, a refreshing mix of traditional Japanese Sake and crème de Peche muddled with fresh mint and tonic. b y t h e b o t t l e Dom Pérignon Dom Pérignon, Brut LOUIS roederer Louis Roederer, Brut N.V. 70 Louis Roederer, Cristal Louis Roederer, Cristal Rosé Krug Krug Grand Cuvée N.V. 280 Krug Vintage veuve clicquot Veuve Clicquot Ponsardin, Yellow Label, Brut N.V. 77 Veuve Clicquot Ponsardin, Rosé N.V. 115 sparkling wine Prosecco Spumante Villa

4 wine list cognac b y t h e b o t t l e / g l a s s m l rosé Touraine RosÉ, Domaine Alain Marcadet, Loire France 29 / 7 Bandol, Domaine la SuffrÈne 47 /11.5 white Fiano, Torresanto, IGT Puglia, Italy 23.5 / 6 Viognier, Mas de Daumas Gassac, Reserve de Gassac Blanc, France 29 / 7 Sauvignon Blanc, Wild South, Marlborough, New Zealand 38 / 9.5 Pinot Grigio, Marjan Simcic, Brda, Slovenia 43 / 10.5 Sancerre, Chêne du Roy, Girault, France 47 / 11.5 Chablis, Vieilles Vignes, Domaine Savary, France 51 / 12.5 RED CAstelÃo, Santo Isidro red, Pegoes, Setubal, Portugal 23.5 / 6 Carménère, Reserve, Vina Chocalan, Maipo Valley, Chile 29 / 7 Merlot, ChÂteau Haut Grelot, CUvÉe Prestige, AC Bordeaux CÔtes de Blaye 38 / 9.5 Pinot Noir, Le petit clos, Marlborough, New Zealand 43 / 10.5 Rioja, Reserva, Limited Edition, Bagas Lealtanza, Spain 47 / 11.5 Malbec DOC, L Bosca, Mendoza, Argentina 51 / 12.5 martell VS 9.9 martell VSop 12.9 martell xo 29 cigars a v a i l a b l e martell cordon bleu 36 hennessy paradis 60 richard hennessy 275 please ask to see our cigar menu Champagne 12% - 13% White Wine 12% - 13% Red Wine 12% - 14% Beer 3.5% - 6% Gin 40% - 50% Alcohols By Volume Vodka 35% - 40% Rum 37% - 63% Whisky 40% - 54% Tequila 38% - 40% In accordance with the Weight & Measures Act of 1985, the measure for the sale of Gin, Vodka & Whisky in these premises is 50ml or multiples thereof. 4 21

5 canadian whiskey sparklings canadian club 8 bourbon & rye whiskey Buffalo Trace (Kentucky Bourbon) 8 Jack Daniels (Tennessee Bourbon) 8 crown royal 8 Jack Daniels Single Barrel (Tennessee Bourbon) 12 Makers Mark (Kentucky Bourbon) 8.5 Knob Creek 9yo (Kentucky Bourbon) 9 Woodford Reserve (Kentucky Bourbon) 9 Bootlegger White grain spirit 8 a l l a t 1 2 Strawberry Fields Sit back, relax and enjoy the ripe strawberries, vanilla vodka and bubbly Moët & Chandon. Summer all year round. Black Champagne A Home House classic, fusion of blackberries, black raspberry liqueur and Moët & Chandon champagne. Delicious! Earl Grey Fizz Earl Grey s famous heritage. Bison grass vodka, cold Earl Grey tea and a dash of sugar topped up with Moët & Chandon pink 75 Great twist on classic French 75 named after the 75 field gun used by the French army during First World War. Tanqueray gin, grapefruit juice and sugar syrup topped with Moët & Chandon. Refreshing a t 1 0 Russian punch A well balanced, complex and refreshing drink and one of the best to emerge in 1990s. Recipe consists of Ketel 1 vodka, Crème de Cassis, fresh lemon juice and sugar syrup topped with Moët & Chandon. 20 5

6 Aperitifs Blended whisky a l l a t 1 1 Maiden s Blush First appeared in Savoy Cocktail book, originally created by Frank Newman in Paris. Tanqueray gin blended with Pernod Absinth, fresh rapberries, fresh lemon juice and dash of sugar syrup. Tommy s Margarita Julio Bermejo, Tequila ambassador and owner of Tommy s Mexican Restaurant in San Francisco, is widely regarded as the best mixer of Margaritas in the world. Agave tequila, agave syrup and fresh lime juice served on the rocks. The Club Sour The most refreshing sour of them all. Ketel 1 vodka, peach liqueur, fresh cucumber, Fresh lemon juice, Sugar syrup and a dash of egg white shaken to perfection. Bailie Nicol Jarvie 7.8 Johnnie Walker Black 12yo 8.5 Johnnie Walker Gold 18yo 16 Johnnie Walker Blue 36 Johnny walker Platinum 25 Monkey Shoulder 8.5 Chivas Regal 12yo 9 Chivas Regal 18yo 13 Chivas Royal Salute 21yo 26 king George V 70 hibiki (Japan) 17Yo 15.5 Last Minute A great balance of Tanqueray Gin, Martini Rosso, Grapefruit Juice, vanilla syrup and just a touch of Pernod Absinth. irish whiskey a t 1 5 Knickerbocker Twist on the classic daiquiri. Zacapa 23, Cointreau, fresh lime juice and homemade raspberry syrup. BUSHMILLS SINGLE MALT 10YO 8 JAMESON 8 JAMESON GOL D R E S E R V E

7 malt whisky Long drinks a l l a t 1 0 Laphroaig 10yo (Islay) 9 Ardbeg 10yo (Islay) 11 Lagavulin 16yo (Islay) 16 Cragganmore 12yo (Speyside) 8.5 Glenlivet 12yo (Speyside) 8 Glenlivet 18yo (Speyside) 11 Glenfiddich 12yo (Speyside) 8.5 Glenfiddich 15yo (Speyside) 10 Glenfiddich 18yo (Speyside) 12 Dalwhinnie 15yo (Speyside) 9 Glenmorangie 10yo (Highlands) 10 Glenmorangie QuintaRuban (Highlands) 14 Glenmorangie 18yo (Highlands) 23 Glenmorangie Signet (Highlands) 20 Glenmorangie Nectar (Highlands) 12 Glenmorangie Lasanta (Highlands) 12 Glenmorangie 25yo (Highlands) 62 Oban 14yo (Highlands) 16 Glenkinchie 10yo (Lowlands) 9 Talisker 10yo (Islands) 10 Yamazaki 12yo (Japan) 8.5 Black Bison Another Home House classic that needs no introduction. Vanilla vodka, blackberry liqueur, blackberries, apple and lime juice in a tall glass. Burning With Passion A glass filled with passion and our contribution to the tiki cocktail culture. Ketel One vodka and overproof rum blended with orange juice, passion fruit and strawberries. Rhubarb Collins The fruity twist on over 100 years old classic. Tom Collins originally took his name from Old Tom gin. This is made with Chase rhubarb vodka, lemon juice and caster sugar topped up with soda. Spiced Caribbean Mule Bring back the Caribbean weather. Spiced Sailor Jerry rum mixed with dash of fresh lime juice, bitters, ginger beer. a t 1 5 London Dry Tea London has always been famous for drinking tea and gin. Tanqueray 10 mixed with sloe gin, lemon juice, sugar syrup and Earl Grey tea. 18 7

8 digestifs rum & cachaça a l l a t 1 2 Sweet Tooth Dessert in the glass created by Arsim. Perfect mix of Havana 7, Honey liqueur, pineapple juice, vanilla syrup, fresh Lime, and fresh banana sprinkled with cinnamon. Golden Rob Roy A slight twist to a classic cocktail. Johnnie Walker Gold, red vermouth, dash of Benedictine and drop of orange bitters stirred to perfect harmony. Smoky Orange Martini The classic vodka martini taken to a whole new level. Orange infused Ketel One stirred with orange bitters and Chase smoked vodka served with smokes. Vanilla Sky One for the whisky lovers. Peaty, salty Talisker whisky blended to perfection with Fernet Branca and Vanilla syrup. a t 1 5 Germana Cachaça (Brazil) 8 Sailor Jerry Spiced Rum (Jamaica) 8 Wray & Nephew (Jamaica) 9 Myers Original Dark (Barbados) 8 Mount Gay Eclipse (Barbados) 8 Pampero Blanco (Venezuela) 7.8 Pampero Especial (Venezuela) 8.5 Diplomatico Reserva (Venezuela) 9 Bacardi 8yo (Cuba) 9 Havana Club 7yo (Cuba) 9 Havana Club Barrel Proof (Cuba) 13 Havana Club 15yo (Cuba) 33 Rhum Angostura 1919 (Trinidad) 9 Dictador 20yo (Columbia) 16 Ron ZACAPA 23yo (Guatemala) 15 Ron Zacapa XO (Guatemala) 22 Solerac This is our twist of two classic drinks. The Old Fashion and the Sezerac. Sugar, bitters and Zacapa 23 rum stirred to perfection served in Pernod Absinthe rinsed glass. 8 17

9 tequila non-alcoholic Gran centenario plata 7.8 Gran centenario reposado 8.5 Gran centenario AÑejo 12 José Cuervo 1800 AÑejo 11 Agavero 8 Don Julio Blanco 13.5 Don Julio Reposado 14.5 José Cuervo Reserva de la Familia 23 Patron XO 9 a l l a t 6 Bloody shame The classic Bloody Mary but without alcohol. Lemon juice and tomato juice mixed with our very own spice mix. Art Deco Fresh grapefruit juice mixed with peach, raspberry vanilla and balanced with fresh lime juice. Jasmine Tea Mojito This is even better than the alcoholic version of the drink. Fresh mint, lime juice, sugar and cold jasmine tea. Refreshing. Home Made Lemonade Back to basic. Fresh Lemons, fine sugar, pure water, soda water and Angostura bitters blended together. Simple geniosity. 16 9

10 teas vodka Teas 4 English Breakfast, Earl Grey, Darjeeling, Assam, Jasmine, Peppermint, Fresh Mint, Camomile, Lapsang Souchong, Cinnamon or Canarino Home House Blend 4.25 Coconut, Vanilla, Camomile and a hint of Cinnamon served with Honey Fruit Infusions 4.25 Strawberry and Kiwi, Passion Fruit and Orange Speciality Teas 5 Silver Needles, Pai Mu Tan Health Tea 4.75 Rooibos A unique African tea full of vitamins and minerals, organic and caffeine free coffee Ketel One (Holland) 7.8 Ketel One Citroen (Holland) 8 Stolichnaya Elite (Russia) 16 Cariel Vanilla (Sweden) 8 Zubrowka Bison Grass (Poland) 8 Belvedere (Poland) 9.5 Konik s Tail (Poland) 9 Wyborowa Exquisite (Poland) 9.9 Coffees Espresso, Macchiato, Ristretto 3 Cappuccino, Café Latte, Americano or Mocha 4 Decaffeinated available on request Flavoured Coffee per shot 1 Almond, Caramel, Hazelnut, Vanilla U Luvka (Poland) 11 C î r o c (France) 12 Chase Vodka (England) 9 Hot Chocolate 4 Petits Fours for Two

11 beer breakfast Kronenbourg (France) 4.5 Theakston s Old Peculiar (England) 5.1 Birra Moretti (Italy) 4.75 Guinness (Ireland) 4.5 Heineken (Holland) 4.75 Rekorderlig Apple Cider (Sweden) 6 a la carte Birchermuesli with fresh berries 5 Orange and pink grapefruit segments 6 Greek yoghurt with mixed berries 7.5 Home House granola with Greek yoghurt and berries 5.5 Fresh fruit platter 7 Porridge made with milk or water with your choice of toppings 5 Boiled egg with soldiers 6 Bowl of mixed red berries 7.5 Omelette (whole or egg white) choice of fillings 9 gin Continental Selection Croissant or pain au chocolat 3.75 Toasted crumpet 4 Selection of Danish pastries 3.75 Toast with house preserves 3.5 Selection of cereals served with semi skimmed, soya, whole or skimmed milk 3 Tanqueray (England) 7.8 Junipero (USA) 10 The English Smoked salmon with scrambled egg 12.5 Corned beef hash with fried eggs 9.5 Eggs Benedict classic, smoked salmon or spinach 9.5 Classic Full English with your choice of eggs 14.5 Bombay Sapphire (England) 8 Beefeater 24 (England) 9 Martin Miller s dry (England) 9 Tanqueray No.Ten (England) 10 Plymouth Sloe Gin (England) 8 Hendrick s (Scotland) 9.5 Chase Gin (England) 9 Monkey 47 (Germany) 12 Juices and Smoothies Carrot 4 Orange / pink grapefruit juice 4 Home energy juice - celery, apple and ginger

12 all day menu afternoon tea Nibbles Smoked salmon cones 10.5 Devilled whitebait with lemon yoghurt 6 Ham hock croquettes with mustard and tarragon 7 Polenta chips with tomato chutney 6 Roast Padron peppers with sea salt 6 King prawn tempura with sweet chilli sauce 14 Mini chorizo with sour cream 6 SANDWICHES Pastrami melt with gherkin on ciabatta 10 Minute steak on ciabatta with onion rings 14 Vegetarian Club sandwich with Cheddar and avocado 10 Classic Club sandwich 11 Smoked salmon Club with avocado 11 Light Dishes Soup of the day 4 Tomato and mozzarella salad 10 Caesar salad with grilled chicken 12.5 Tuna Niçoise 11 Grilled salmon with fennel and tomato salad 11 Greek mezze 13 Globe artichoke vinaigrette 10 Main Dishes Spinach and ricotta ravioli with sage butter 11 Thai green chicken curry served with jasmine rice 13.5 Fish and chips with tartare sauce 13.5 Chicken escalope with garlic oil and green salad 12.5 Home House bacon and cheese burger 14.5 Grilled Cumberland wheel in a brioche bun with caramelised onions and hot mustard 10.5 TEA TIME AT HOME Although the fashion of afternoon tea didn t start until 1840 with the 7th Duchess of Bedford, Home House has very much played its part in the history of tea. Charles, 2nd Earl Grey, occupied Home House from Legend has it that the Earl was the recipient of the now famous blend from a grateful Chinese Mandarin, whose son was rescued from drowning by one of Lord Grey s retinue. The tea was specially blended for Lord Grey, to suit the water at Howick Hall, the family seat in Northumberland, using bergamot in particular to offset the preponderance of lime in the local water. His wife Lady Grey used it to entertain as a political hostess in Portman Square and it proved so popular that she was asked if it might be sold to others. Today you can experience this very British tradition in the House s own unique and elegant style. Enjoy all the traditional accompaniments from cucumber, egg and cress finger sandwiches, smoked chicken and spring onion mayonnaise, to scones with jam and clotted cream, accompanied by pastries and cakes. Wash it all down with the refined Earl Grey tea or the more robust Assam, or even a glass of fizz. Reservations are taken every day of the week from 3pm-6pm. from 18 per person. dessert Chocolate pot 7 Selection of ice creams and sorbets 7 Fresh fruit platter 9 Cheese selection served with raisin and walnut bread and fig chutney

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