Curiosi-teas. The Folly Classics. dare to be different!

Transcription

1 Curiosi-teas The Folly Classics dare to be different!

2 BLACK TEAS The Folly Classic A combination of a strong, flavoursome black tea from the Assam region of India and of refreshing Sri Lankan Dimbula giving a bright and malty brew. A classic pick-me-up at any time of day. (indian assam, sri lankan dimbula black tea) The Folly Builder A robust and invigorating blend of rich Assam region of India and of refreshing and bright, coppery Kenyan black teas. A proper brew to get you through the day. (Indian Assam black tea, Kenyan black tea) Folly Grey This classic, zesty black tea is blended with Bergamot oil and orange blossom for a wonderful honeyed, floral aroma. A refreshing accompaniment to breakfast or afternoon tea. (Sri Lankan Uva black tea, Orange blossom and Bergamot oil) and drink with or without milk or even a slice of lemon. Lavender Earl Grey A classic British favourite with a floral twist. Refreshing Ceylon Orange Pekoe black tea perfumed with distinctively aromatic bergamot and a hint of soothing, sweet lavender. (Sri Lankan black tea, Lavender, Natural Bergamot oil) Masala Chai Typically drunk all day long in India from small glasses or terracotta cups, this sweet, spicy and milky black tea is a guilty pleasure and wonderful pick-me-up. (Indian Assam black tea, ginger, cinnamon, cardamom, fennel, black peppercorns) Boil freshly drawn water, infuse for three to five minutes and drink with milk and sugar.

3 Decaf A proper cup of tea for those who want to cut down on caffeine without missing out. Deliciously brisk and refreshing. (Decaffeinated Sri Lankan black tea) Darjeeling 2.40 per PERSON A beautiful first flush Indian Darjeeling with hints of grape-like or muscatel notes. Light, refreshing and aromatic. Pairs perfectly with sweet and savoury light afternoon snacks. (Indian Darjeeling black tea) Choco Folly Don t wait to be treated to chocolates and flowers, treat yourself to this indulgent blend combining the two: refreshing black tea combined with sweet, rich chocolate, topped off with a sprinkle of fragrant rose and lavender. Pure luxury! Chocoholics drink your fill without those pesky waistline worries. (Sri Lankan black tea, Cacao bean course cut, Chocolate chips (sugar, cacao, emulsifier soya lecithin) Rose petals, Cocoa shells, Lavender, Flavour) WARNING: CONTAINS SOYA Boil freshly drawn water, infuse for three minutes Mao Feng Black This classic Chinese black tea, in the Keemun style, boasts hearty, malty flavour with subtle hints of smokiness and nuanced floral aroma. (Chinese black tea) Heat freshly drawn water to just off the boil, infuse for three minutes and drink without milk. Banoffee A rich, sweet treat in tea form! Sri Lankan black tea with the classic flavour combination of banana and caramel and a sprinkling of dazzling sunflower petals. Guilt-free indulgence. (Sri Lankan black tea, freeze-dried banana, dried banana, sunflower petals, caramel pieces (condensed skimmed milk, sugar, glucose syrup, butter, humectant sorbitol E420 from wheat, emulsifier E471) vanilla pieces, calendula petals, flavour) WARNING: CONTAINS DAIRY AND GLUTEN Boil freshly drawn water, infuse for three minutes

4 Lapsang Souchong This classic Chinese black tea is bursting with autumnal smoky flavour and tobacco aroma. A perfect match to cheese and biscuits and other strong, savoury foods. (Chinese Lapsang Souchong Tea) and drink with milk. Easter Tea A refreshing yet aromatic black tea blend to put a spring in your step. Inspired by traditional simnel cake, we have combined sweet cinnamon, tangy fruit peel and rich almond with a hint of cocoa and a sprinkle of vibrant sunflower petals. (Sri Lankan black tea, Cinnamon, Cocoa shells, Lemon peel, Orange peel, Almond pieces, Sunflower petals, Flavour) and drink with or without milk. Folly Violet Exquisitely fragrant! This unique, nostalgic blend of delicate Ceylon black tea and bright blue cornflowers is full of sweet violet flavour and aroma. The perfect accompaniment to afternoon tea. (Sri Lankan black tea, Blue cornflowers, Flavour) Boil freshly drawn water, infuse for three minutes and drink with or without milk. Rose Congou Sweet and malty Chinese black tea, sprinkled with rose petals and bursting with the romantic fragrance and aroma of rose. This traditional Chinese blend makes an elegant accompaniment to afternoon tea. (Chinese black tea, Rose petals, Flavour) Golden Monkey King 4.50 per PERSON This beautiful and unusual black tea is thus named due to its fine golden leaves. The liquor is rich and malty and provides an indulgent alternative to classic black tea at any time of day. (Chinese Golden Monkey King black tea)

5 Julia s Blend 2.40 per PERSON We designed this blend in honour of our long standing friend and staff member Julia, who is battling with cancer. Combining an elegant black tea base, comforting ginger, bright orange, striking pink petals and red cornflower, which is traditionally used to support those fighting breast cancer. (Chinese white tea, Ginger, Hibiscus, Beetroot, Echinacea, Red clover, Red cornflowers, Flavour) Green, White and Oolong Teas Yunnan Green 2.70 per PERSON Smooth and sweet Chinese Yunnan green tea. This beautiful, delicate tea is full of refreshing flavour without any bitterness. (Chinese green tea) Mao Feng Green This stunning green tea is grown in the Yellow Mountain region of China. Smooth and easy drinking with subtle floral notes. (Chinese green tea) Heat freshly drawn water to just off the boil, Jasmine Dragon Pearls 4.00 per PERSON Highest quality jasmine green tea from China rolled into delicate pearls with naturally sweet and floral flavour and aroma. (Chinese Jasmine green tea) Beautiful iced. Gen Mai Cha This traditional Japanese tea is making big waves here in the UK, where it also sometimes referred to as popcorn tea. Toasted rice adds a savoury, nutty character to the vibrant freshness of sencha green tea. The perfect companion to sushi or Asian cuisine. (Japanese Sench green tea, Roasted brown rice)

6 Sencha A beautiful example of this Japanese treasure: green tea produced by steaming the leaves, yielding a glossy jade green dry leaf with a grassy, fresh aroma and a vibrant coloury liquor with subtle vegetal and saline notes. (Japanese Sencha green tea) Flowering Tea 4.00 per PERSON These Chinese flower balls are carefully handcrafted from the finest green tea and whole blossoms. As the ball infuses, watch the tea leaves slowly unfurl to reveal a stunning display of delicate flowers. A mesmerizing spectacle perfect for special occasions. (Chinese green tea, Amaranth, Jasmine blossoms, Calendula) 1 per pot. Heat freshly drawn water to about 80 degrees centigrade, drop in flower and leave in tea pot to unfurl. Serve without milk. Good for several infusions. Pai Mu Dan Pai Mu Dan is translated as white peony. This beautiful Chinese white tea contains only the youngest 2 leaves and a bud of the tea bush, carefully hand-picked and dried. A fuller flavoured white tea with a refreshing mellow taste and a delicate floral aroma. (Chinese white tea) Silver Rose 4.00 per PERSON Delicate silver needle white tea, known for being high in anti-oxidants, blended with fragrant pink rosebuds for a touch of romance. A luxurious yet refreshing blend, perfect for special occasions. The perfect match for sweet cakes and sponges. (Rosebuds, Chinese white tea) Works beautifully iced. The Folly Beet A quirky yet deliciously healthy combination of white tea, heart-healthy beetroot, vitamin-rich hibiscus, echinacea and vibrant red cornflowers and red clover. These ingredients have been specially selected for their reputed health and immune-boosting properties. (Chinese white tea, Ginger, Hibiscus, Beetroot, Echinacea, Red clover, Red cornflowers, Flavour)

7 Rhubarb Ginger White Delicate Chinese white tea, laced with tart rhubarb and fiery ginger for a restorative pink liquor with pleasantly piquant and warming qualities. (Chinese white tea, Hibiscus, Ginger, Rhubarb pieces, Flavour) Gin and Elderflower A refreshing and uplifting blend of classic Yunnan green tea with classic gin botanicals. Elegant juniper berries, aromatic coriander seeds and zesty lemon peel, beautifully complemented with elderflower. Perfect for an English summer s day. (Chinese Yunnan green tea, Juniper berries, Elderflower, Lemon peel, Lemon verbena, Lime leaves, Coriander seeds, Angelica root) infuse for three minutes and drink without milk. Oolong An exquisite, high grade Chinese oolong. Oolongs are half way between black and green tea in terms of processing. This example is deliciously sweet, green and floral. (Chinese Ti guan Ying Top Fancy oolong tea) Moroccan Mint Morocco s hot climate is conducive to cooling off in a shady spot with a hot cup of sweet mint tea. Whilst we may not enjoy the same climate, we couldn t think of a more perfect pick-me-up or digestif than this refreshing trio of gunpowder green tea, peppermint and spearmint, decorated with aromatic safflower. (Chinese gunpowder green tea, Peppermint, Spearmint, Safflower) HERBAL INFUSIONS Rooibos Rich and sweet with honey top notes and subtle aroma of smoky tobacco. This South African herb is a very popular, naturally caffeine-free alternative to tea. (South African Rooibos)

8 Rooibos Caramel Chai A more-ish blend of rooibos and smooth caramel with generous helpings of warming and aromatic spices. This comforting, naturally caffeine-free, treat will surprise and delight. (South African Rooibos, Cinnamon, Cardamom, Ginger, Caramel pieces (Sugar, Inverted Sugar, hazelnut pieces.), Calendula petals, Flavour) WARNING: CONTAINS NUTS Rooibos Romance Innocent rooibos paired with soft vanilla, tempting juicy strawberries, fragrant rose and elderflower for a match made in heaven. This dreamy blend is finished with a sprinkling of love hearts to get you in the mood for romance. (South African Rooibos, Heart sprinkles (Sugar, rice flour, potato starch, peanut oil, fruit & veg extracts, beetroot flavour, vanilla flavour, traces of wheatsugar, colours E-120 E-160a), Freeze-dried strawberry pieces, Elderflower, Rose petals, Vanilla pieces, Flavour) Honey Almond Rose Naturally sweet, russet-hued South African rooibos enhanced with rich almonds and hints of nectarous honey and finished with a sprinkling of fragrant rose petals. This sumptuous blend is naturally caffeine-free and rich in vitamins and minerals. (Rooibos, Rose petals, Almond pieces, Mallow flowers, Chamo,mile, Calendula petals, Flavour) Berry Extravaganza A bright and cheerful fruit infusion bursting with berry flavour and aroma. This thirst-quenching blend is naturally caffeine-free and rich in vitamins making it the perfect treat for adults and children alike. Beautiful iced on a hot summers day. (Hibiscus, Apple pieces, Rosehip, Raspberry pieces, Elderberries, Orange peel, Strawberry pieces, Blackberries, Blackberry leaves, Flavour) and drink without milk or serve iced on a hot summer day.

9 Hibiscus An increasingly popular herbal infusion, rich in vitamin C. Wonderfully sharp, fruity and strikingly colourful. (Hibiscus petals) and drink without milk. Mint and Fennel Classic peppermint for cooling and digestive properties, blended with fennel for a twist on this favourite herbal pick-me-up. Fennel is also well known as a digestive aid and is believed to help with slimming. (Peppermint, Fennel) Heat freshly drawn water to just off the boil, infuse for three minutes and drink without milk. Chamomile and Lemongrass Relaxing chamomile blended with zesty lemongrass. A delicious and refreshing moment of calm in a cup. (Chamomile, Lemongrass) and drink without milk. Strawberry and Pepper As all foodies will know, pepper is the perfect partner for strawberries, bringing out their full flavour and sweetness. This colorful, fruity blend is like English summertime in a cup. Naturally caffeine-free, guilt-free indulgence. (Hibiscus petals, Apple pieces, Elderberries, Rosehip peel, Pineapple pieces (pineapple, sugar), Red Peppercorns, Flavour, Strawberry pieces) and drink without milk or serve iced on a hot summer day. Liquorice, Blueberry, Nettle A virtuous, delicious herbal infusion boasting mellow berry flavour, sweet silky liquorice and herbaceous nettle, prized for its many health benefits. This naturally caffeine-free, vitamin and mineral rich blend is just the ticket to give you a boost when you are feeling under the weather. (Liquorice, Rosehip peel, Apple pieces, Elderberries, Orange peel, Nettle, Flavour) Heat freshly drawn water to just off the boil, infuse for three minutes and drink without milk.