Manufacturer of Freeze dried Pr oducts

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1 TM Manufacturer of Freeze dried Pr oducts a VKFP INDIA venture F O O D - O N - T H E - G O

2 About Us: VK Food Processors is one of the foremost, leading manufacturer and exporter of freeze-dried products based at Surat, Gujarat, India. We freeze-dry fruits, vegetables, herbs, ready meals etc. Located in the southern part of Gujarat, VKFP has the strategic advantage in terms of sourcing for quality Agro-based products. What is Freeze-drying? Freeze-drying is a dehydration process used to preserve perishable materials, keeping the structure intact and thereby retaining its natural nutrients, taste, texture, color and aroma. This technology freezes the material, then reducing the pressure and adding heat to sublimate the frozen water in the material to evaporate. When rehydrate, the original product retails its natural form

3 Why Freeze-dried It improves storage life and helps in improved marketing of the end product It reduces the weight of the product, which makes it easier to transport the material with convenience A freeze dried product can be stored for longer time-period without any additives and preservatives. This also makes the product safe for consumption A freeze-dried product maintains its appearance, taste, texture and nutritional content Freeze-drying helps in preservation of temperature-sensitive products especially of biological origin It can be easily rehydrated with water/milk, which in turn saves time To-go meals Target Segment Nutraceuticals Students Business Travelers Tourist Adventure enthusiast Food for disaster victims We also Specialize in C ontract Manufacturing

4 Our To-go Meals Living away from home is not easy. You miss your family, your friends; you miss the luxury of having a maid, a laundry man and vegetables/fruits etc. delivered to your doorstep at no extra charge. But most importantly you miss the food. They may be striking deals for self or on behalf of their companies on foreign soil, sharing dinner lunches and dinners with top executives at five-star settings, but the experience is far from satisfying the taste buds of home-food-craving individuals. Adjusting to a foreign country, especially the culture and food over there is a tough task. Food is one major problem student's face when going abroad for higher studies. Craving for home-made food is very common among the students abroad. Preparation Method : The preparation method is even simpler than your instant noodles and comes with a long shelf life. All you need to do is add some boiling water and wait, so you have hot home food, with flavors of your country's soil. Don't forget to pick up a dozen of To-go meals, to keep your taste buds connected to your mother's food and to save yourself from nostalgia over home cooking. And don't worry about the baggage it's too light and won't take much space. That s where our PORTA BITES comes to the rescue.

5 What can be freeze-dried? Meat Fruit Vegetables Herbs Dairy Dessert Meals Application 1. Instant Meals & Soups, Butter Chicken, Paneer Butter Masala, Dal Rice, etc 2. Nutraceuticals, Herbal products 3. Seasonings 4. Salads 5. Baby Food 6. Health Food 7. Cereals 8. Snacks *FD products can be made available in Powder, Granules, Cubes, Slices, and Chunks as per requirement.

6 C omparison of Different Drying Technologies Benefit Freeze Dried Air Dried Infused Drum Dried Purity/Clean label No Sugar Added No Sulfur Added Highest nutrient retenation Highest nutrient density Highest flavor intensity Longest shelf stability Range of applictaions Retains form of original N/A Highest color retention # Of Pieces Per Kilogram N/A Note : Sources: 2013 USDA nutrition database; Industry data

7 FREEZE DRYING PROCESS 01 Fresh or cooked foods are flash frozen 04 When the water is replaced, the food regains it original fresh flavor, aroma, texture and appearance 03 The freeze dried food is sealed in moisture and oxygen proof packaging to ensure freshness until opened 02 The frozen products are placed in a vacuum chamber and water content is gently drawn out of the cells, as steam, via sublimation

8 FOOD ON TH GO E TM DESIGN : VKFP INDIA G-13, NEW OPERA HOUSE, KHATODARA, BAMROLI ROAD, SURAT , GUJARAT INDIA info@vkfpindia.com

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