MACCHINE ESPRESSO PROFESSIONALI

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1 MACCHINE ESPRESSO PROFESSIONALI

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4 TRADIZIONE IN CONTINUA EVOLUZIONE

5 Gaggia Catalogo Professionale CONTENT INTRODUCTION 5 HISTORY OF THE GAGGIA BRAND 7 PROFESSIONAL ESPRESSO MACHINES - MANUAL 7 DECO EVO 0 DECO EVO TALL CUP 6 E90-D90 3 XD EVOLUTION 38 XD EVOLUTION COMPACT 4 GE-GD 44 GE-GD COMPACT 48 GD ONE 50 TS 5 PROFESSIONAL ESPRESSO MACHINES - FULLY AUTOMATIC 53 CONCETTO 54 COFFEE GRINDERS 6 MD 75 6 MD 64 6 MD 58 COMPACT 63 MD 5D

6 PER AMORE DEL CAFFÈ ESPRESSO Ever since the first espresso shot was poured in an Italian coffee-bar in 884, the diminutive drink has inspired a love affair with generations of connoisseurs and coffee artisans all over the world. And after Achille Gaggia s revolutionary invention in 938, espressos were now served with a sublime crema layer. Few would argue that the best things in life are the simple pleasures. And there s no better way to kick yourself awake each day with a shot of espresso before heading out the door to work or play. It s a tradition for some. An obsession for others. And a science. It s a process that requires patience, precision and practice, plus barista knowledge and the best equipment. But master the mechanics and develop the skill, and creating the espresso perfetto will soon become a sacred daily ritual. Like the Italians do it. With passion. And with love

7 STORIA DEL MARCHIO GAGGIA HISTORY OF THE GAGGIA BRAND

8 75 YEARS OF EXPERIENCE It was one man s determined quest for the perfect espresso in 930s Milan that gave birth to one of Italy s most iconic brands. Gaggia. A name practically synonymous with espresso. For more than half a century since it was founded, Gaggia has been supplying both bars and homes with innovative, state-of-the-art coffee machines. Beautiful, timeless products inspired by the fashion, design and culture of the day as well as the inherent Italian passion for la dolce vita. It all began in Milan in 930 when Giovanni Achille Gaggia (895-96), a humble Italian bartender with a passion for espresso, began a years-long quest to create the perfect shot. In doing so, he came up with what is probably the most revolutionary innovation in the history of coffee brewing. He was working at his family s coffee bar Caffè Achille on 4 Viale Premuda and business was slow. This was because espresso machines a relatively recent Italian invention were column-shaped remnants of the 9th-century industrial revolution and used steam to force hot water through the coffee grounds. This slow, hightemperature process burnt the coffee and gave it a bitter, overextracted taste. Another drawback of steam was recalled years later by Gaggia himself: When one has a coffee, it s like entering a foggy Milan. As he served espressos to his customers, Gaggia wondered if there was a way he could improve both the process and the taste, and started experimenting with the refined Victoria Arduino machine that reigned over the counter. However it wasn t until he met Antonio Cremonese (89-936) who shared the same desire to improve coffee extraction in espresso machines.

9 BREVETTI GAGGIA FOUNDED Cremonese died soon after the patent had been approved. Upon hearing the news, Gaggia purchased the patent from Cremonese s widow, Rosetta Scorza, for a substantial sum, believed to be,000 Lira. The invention still had to be perfected. So within the walls of Caffè Achille Gaggia continued experimenting and tinkering away obsessively. In 938, Gaggia opened an office with a small adjoining workshop at Via Pietro Calvi and founded Brevetti Gaggia GA. PATENT NO On 5 September 938, Gaggia filed a patent for the so-called Lampo System: No , which was displayed at the 939 Fiera Milano (Milan Trade Fair). As the flyer advertised: Lampo is the only compressor for coffee which works without steam no more heartburn or aching kidneys. He was able to manage the entire process, where hot water under pressure passed through ground coffee. The world s first steamfree coffee brewing system had been invented, ushering in the modern age of espresso with a crema layer. PULLING A SHOT In 947, Gaggia filed a new patent that would produce another revolution. Gaggia s device was revolutionary. It took just 5 to 30 seconds to produce a single espresso shot: in fact, it was the lever action of his machine that gave rise to the term pulling a shot. And by greatly increasing the pressure at which the water went through the ground as well as being able to control the temperature the espresso shots were imbued with a more intense flavour and nuanced aroma. However, the most exciting innovation in this revolutionary brewing process, was that Gaggia s machine produced a natural foamy layer of coffee oils on top of each espresso. THE CREMA LAYER The proud inventor showed off his prototype to customers and bar owners all over Milan. At first, these serious coffee connoisseurs took one look at his foam-topped espressos and mocked his invention. But Gaggia knew he had found the holy grail of coffee. And after he served them with perfect shots of espresso, time and time again, they realised he was right. Gaggia s espresso were unlike any other. And they were delicious. The savvy bartender named this natural coffee cream crema and set up a huge sign in his window to advertise his new discovery: caffè crema di caffè naturale funziona senza vapore (coffee cream from natural coffee without steam). GAGGIA S FIRST ESPRESSO MACHINE As word of his extraordinary espresso machine spread, Gaggia decided to build more of them. However, World War Two broke out and it wasn t until 945, after the end of the conflict, that Gaggia was able to start production. But he had no facilities to do so. However, after a chance meeting with Milan entrepreneur Carlo Ernesto Valente, Gaggia had Valente s company at his disposal to continuing developing his unique horizontal espresso machine. And in 948, he founded his own company: Gaggia. And as the first Gaggia model The Classic, bearing the name Brevetti Gaggia rolled off the production line and into prominent coffee bars around Milan including the Motta and Biffi in the elegant Galleria Vittorio Emanuele the espresso craze began. In just a few days long queues started to form: the whole of Milan was lining up to try Gaggia s natural coffee crema

10 THE ESPRESSO CULTURE Espresso was more than just a drink. It was a social epicentre. In fin-desiècle Italy, coffee bars where men would meet for a shot before work, discuss politics or play cards became a tradition. By the 950s, they were a trend. Thanks to Gaggia s iconic designs, the new brand was making a huge impact on visitors to the Fiera Milano (Milan Trade Fair). Soon coffeebar owners in the United Kingdom, America and Africa coveted a Gaggia machine. And not only were fashionable young Italians enjoying shots at the legendary Club Astoria in downtown Milan, but London was experiencing a burgeoning coffee culture as a vibrant post-war youth eschewed pubs for coffee bars. In 953, sultry Italian actress Gina Lollobrigida opened the city s first coffee bar Moka at 9 Frith Street. Located in the heart of bohemian Soho, it soon became the meeting place of famous writers and poets, including Naked Lunch author and Beat legend William Burroughs. At its height, the bar served over a,000 shots a day. While another espresso bar, known as The French, at the back of a rather nondescript newsagent s opened in Soho. Small and smoke-filled, it was the regular haunt of artists Francis Bacon and Lucien Freud, writer and raconteur Quentin Crisp, and a whole medley of characters, such as Iron-foot Jack. Espresso became the nectar of the writers. The poets. The artists. The young. The old. The working-class. The Italians. The Italian diaspora. And the Italophiles. In this era, and the decades following, the espresso culture was ubiquitous

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12 MACCHINE ESPRESSO PROFESSIONALI MANUALI PROFESSIONAL ESPRESSO MACHINES - MANUAL

13 GAGGIA IS THE CRÈME DE LA CRÈME LITERALLY WHEN IT COMES TO PROFESSIONAL MACHINES. IN FACT, THERE IS NO MORE AUTHENTIC WAY TO PREPARE PERFECT ITALIAN ESPRESSOS ONE AFTER THE OTHER THAN ON THIS SERIES DEVELOPED FROM THE ORIGINAL 948 CLASSIC MODEL, DESIGNED BY MILAN BARTENDER AND BRAND FOUNDER, ACHILLE GAGGIA. NOT ONLY DID THIS PASSIONATE ITALIAN KNOW ALL ABOUT MAKING COFFEE BUT HE WAS THE INVENTOR OF THE ALL-IMPORTANT CREMA LAYER THE MEASURE OF THE PERFECT ESPRESSO. THIS IS WHY GAGGIA S STATE-OF-THE-ART PROFESSIONAL MACHINES REMAIN THE PREFERRED CHOICE OF BARISTAS WORLDWIDE AND WITH THEIR ICONIC DESIGN AND LOGO, FORM THE PIÈCE DE RÉSISTANCE OF ANY SERIOUS COFFEE BAR.

14 DECO EVO SERIES THE LATEST GAGGIA S PROFESSIONAL COFFEE MACHINES IT COMBINES VINTAGE LINES, ADVANCED TECHNOLOGY AND EXCLUSIVE DESIGN WITH A PRACTICAL USE. IT IS AN AUTHENTIC PRODUCT ABLE TO MEET EVERY KIND OF NEEDS, FROM AESTHETIC TO FUNCTIONAL ONES. MANY ARE THE INNOVATIVE KEY ELEMENTS THAT MAKES DECO EVO THE BEST CHOICE: COPPER BOILER WITH REMOVABLE FLANGE FOR EASY INSPECTION, SLOPED FILTER-HOLDERS FOR GREATER GRIP COMFORT, STEAM PIPE POWERSTEAM TO FROTH THE MILK AUTOMATICALLY AND TO THE DESIRED TEMPERATURE, THE WATER INFLOW CONTROL VALVE FOR EACH GROUP HEAD, MANEUVERABLE BY USER

15 3. DETAILS. - Multifunction menu display - Powersteam wand: allows the temperature setting and automatic and homogeneous milk frothing 3 - Separate hot water nozzle and manometers for pump and boiler

16 MODEL GROUPS 3 GROUPS Deco Evo D electronic version SIZE/WEIGHT Width Height Depth Weight HYDRAULIC SPECIFICATIONS Copper boiler capacity Stainless steel steam arm Steam arm Powersteam Stainless steel hot water tap; two programmed doses Hot water economiser Pressure gauges for boiler and pump Visual boiler water Automatic boiler filling Manual boiler filling Automatic anti-suction valve Built in volumetric pump ELECTRIC FEATURES 765 mm 535 mm 570 mm 60 Kg Lt mm 535 mm 570 mm 80 Kg Lt. Voltage Watt Electric heating at maximum power (boiler resistance only) Electric heating at reduced power (boiler resistance only) Installed power Pump motor Electric cup warmer Multifunction display Back illumination Power supply 40-30/45-400V three-phase Automatic turning on/off function (only for the electronic version) 30V-400V / 40V-45V 30V-400V / 40V-45V 30V-400V / 40V-45V 30V-40V 30V-40V 4370/ / / / / / OTHER FEATURES Bodywork in stainless steel/painted polyurethane Sloped filter holder with ergonomic handle Colour Painted steel frame Stainless steel drip tray Black Red White Black Red PERFORMANCES Hot water production per hour

17 DECO EVO TALL CUP DECO EVO TALL CUP REFLECTS THE PRINCIPLES OF EXCELLENCE AND THE GAGGIA BRAND TRADITION IT WAS DESIGNED TO MEET, AT THE BEST EVERY DEMAND. THANKS TO THE RAISED GROUP HEADS AND THE EXTRACTIBLE SUPPLEMENTARY GRID IT S POSSIBLE TO USE A MUG AS WELL AS A SMALL ESPRESSO CUP

18 . 4. DETAILS. - Sloped filter-holders for greater grip comfort - Frother Powersteam: allows the temperature setting and automatic and homogeneous milk frothing 3 - Exclusive espresso tray (only for tall cup models) 4 - Separate hot water nozzle and manometer for pump and boiler

19 MODEL GROUPS 3 GROUPS Deco Evo D Tall Cup SIZE/WEIGHT Width Height Depth Weight HYDRAULIC SPECIFICATIONS Copper boiler capacity Stainless steel steam arm Steam arm Powersteam Stainless steel hot water tap; two programmed doses Hot water economiser Pressure gauges for boiler and pump Visual boiler water gauge Automatic boiler filling Manual boiler filling Automatic anti-suction valve Built in volumetric pump ELECTRIC FEATURES 765 mm 60 mm 570 mm 67 Kg Lt mm 60 mm 570 mm 86 Kg Lt. Voltage Watt Electric heating at maximum power (boiler resistance only) Electric heating at reduced power (boiler resistance only) Installed power Pump motor Pump motor UL-CSA Electric cup warmer Group heating (single group resistance) Multifunction display Back illumination Power supply 40-30/45-400V three-phase Automatic turning on/off function 40V 40V 40V 0V - 40V 40V 40V OTHER FEATURES Bodywork in stainless steel/painted polyurethane Sloped filter holder with ergonomic handle Colour Painted steel frame Raised group heads H. max 80 mm (from spout tip to lower grid) Supplementary extractible grid H. 95 mm (from spout tip) Stainless steel drip-tray Red Black Red Black PERFORMANCES Hot water production per hour

20 E90-D90 VINTAGE AND TIMELESS GAGGIA IS THE CRÈME DE LA CRÈME LITERALLY WHEN IT COMES TO PROFESSIONAL MACHINES. IN FACT, THERE IS NO MORE AUTHENTIC WAY TO PREPARE PERFECT ITALIAN ESPRESSOS ONE AFTER THE OTHER. D90 LINE WHICH EMBODIES THE TRADITIONAL DESIGN, RELIABILITY AND HIGH-QUALITY THAT GAGGIA IS RENOWNED FOR HAS BEEN PERFECTED FOR NON-STOP WORK IN THE BUSIEST OF LOCATIONS. ITS STEAM WANDS ARE FITTED WITH TURBO NOZZLES FOR FAST FROTHING, ENSURING ONLY THE HIGHEST QUALITY LATTE MILK OR CREAMY CAPPUCCINO FOAM. THIS IS WHY GAGGIA S STATE-OF-THE- ART PROFESSIONAL MACHINES REMAIN THE PREFERRED CHOICE OF BARISTAS WORLDWIDE AND WITH THEIR ICONIC DESIGN AND LOGO, FORM THE PIÈCE DE RÉSISTANCE OF ANY SERIOUS COFFEE BAR

21 3. DETAILS.. Separate pressure gauges for boiler and pump. Rotating professional steamer with silicon-protected handle 3. Stainless steel heated cup holder 4. Professional set of filter holders 5. Ergonomic steam/hot water front knob

22 MODEL GROUPS 3 GROUPS E90 Evolution Semi-Automatic D90 Evolution Automatic SIZE/WEIGHT Width Height Depth Weight 670 mm 446 mm 508 mm 70 Kg 890mm 446mm 508mm 85kg HYDRAULIC SPECIFICATIONS Copper boiler - capacity Independent heat exchangers tied to boiler Autonomous brass chrome heating units Steam spouts Hot water economiser (dosing available with model D90) Double scale pressure gauge for boiler and pump Visual boiler water gauge Automatic boiler filling Manual boiler filling Automatic anti-suction valve Volumetric motor pump (fitted outside the machine) Lt. 3 Lt. 3 3 ELECTRIC FEATURES Voltage Watt Watt Electric heating at maximun power (main switch set at max power) Electric heating at reduced power (main switch set at reduced power) Electric cup warmer 40-30/45-400V 3N~ 40-30/45-400V 3N~ 5000/ / / /3600 OTHER FEATURES Tropicalised steel frame Stainless steel drip tray Coachwork in stainless steel Colour E90 - D90 Colour D90 Black/Silver White/Silver Black/Silver PERFORMANCES Hot water production per hour (50cc cup)

23 XD EVOLUTION CONSTANTLY EVOLVING TRADITION TRADITIONAL QUALITY COMBINED WITH AN ATTRACTIVE MODERN DESIGN. DESIGNED FOR A CONSTANT WORKLOAD, THE XD-XE RANGE IS MADE WITH ALL THE CARE AND ATTENTION THAT GAGGIA IS WORLD- FAMOUS FOR

24 DETAILS. Pressure gauge for boiler and pump. Steam spout knob 3. Autonomous heating system for each chromed brass group head. MODEL GROUPS 3 GROUPS XD Evolution Automatic SIZE/WEIGHT Width Height Depth Weight 65 mm 47 mm 50 mm 55 Kg 845 mm 47 mm 50 mm 70 Kg HYDRAULIC SPECIFICATIONS. 3. Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group heads heated independently Steam spouts Hot water economiser (dosing available with model XD) Pressure gauges for boiler and pump Visual boiler water gauge Automatic boiler filling Manual boiler filling Automatic anti-suction valve Built in volumetric pump Lt. 3 Lt. 3 3 ELECTRIC FEATURES Voltage Watt Electric heating at maximum power (main switch set at max power) Electric heating at reduced power (main switch set at reduced power) Electric cup warmer 30-40/ V 3N~ 30-40/400-45V 3N~ 40 V W W OTHER FEATURES Bodywork in painted steel Colour Stainless steel drip-tray Inox/Anthracite Inox/Anthracite PERFORMANCES Hot water production per hour (50cc cup)

25 XD COMPACT MODEL GROUP GROUPS XD Compact Automatic SIZE/WEIGHT Width Height Depth Weight 340 mm 530 mm 50 mm 3 Kg 540 mm 530 mm 50 mm 44 Kg HYDRAULIC SPECIFICATIONS Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group heads heated independently Steam spouts Water spouts Pressure gauge for boiler and pump Visual boiler water gauge Automatic boiler filling Automatic anti-suction valve Volumetric motor pump (fitted inside the machine) Water tap - Water cut-out ELECTRIC FEATURES Lt. 4,9 - Lt. 4,9 Electric heating OTHER FEATURES Voltage 0-40V, ph 50Hz Watt Steam cup warmer Bodywork in painted steel Colour Stainless steel drip-tray Optional Inox/Anthracite Optional Inox/Anthracite PERFORMANCES Hot water production per hour (50cc cup)

26 GE-GD DESIGN AND FUNCTIONALITY IN ACTION WITH THEIR ATTRACTIVE MODERN LOOK, GE-GD MODELS HAVE BEEN DESIGNED TO SUIT ALL TYPES OF BAR ENVIRONMENT, ADDING THAT ELEGANT AND PROFESSIONAL GAGGIA TOUCH

27 DETAILS. MODEL GROUPS 3 GROUPS GE Semi-Automatic GD Automatic SIZE/WEIGHT - Autonomous heating system for each chromed brass group head - Electronic control panel (GD) 3 - Exclusive Cappuccinatore (optional) 3. Width Height Depth Weight HYDRAULIC SPECIFICATIONS Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group heads heated independently Stainless steel steam spout Hot water economiser (dosing with model GD) Double scale pressure gauge for boiler and pump Visual boiler water gauge Automatic boiler filling Manual boiler filling Automatic anti-suction valve Built-in volumetric pump (fitted inside the machine) 760 mm 500 mm 540 mm 70 Kg Lt mm 500 mm 540 mm 90 Kg Lt. 3 3 ELECTRIC FEATURES. Electric heating at maximun power (main switch set at max power) Electric heating at reduced power (main switch set at reduced power) Electric cup warmer Voltage Hz -3N~ Hz -3N~ Watt OTHER FEATURES Tropicalised steel frame Stainless steel drip tray Bodywork in stainless steel - painted steel and thermotightened ABS Colour GE Colour GD Red Red Silver Red Red Silver OPTIONAL Cappuccinatore Electronic board with coffee dosage counter (only on model GD) PERFORMANCES Hot water production per hour (50cc cup)

28 GE-GD COMPACT MODEL GROUPS GROUPS GE Compact Semi-Automatic GD Compact Automatic SIZE/WEIGHT Width Height Depth Weight 40 mm 530 mm 540 mm 37 Kg 570 mm 530 mm 540 mm 43 Kg HYDRAULIC SPECIFICATIONS Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group head heated independently Stainless Steel Steam spouts Water spouts Double scale pressure gauge for boiler and pump Visual boiler water gauge Automatic boiler filling Automatic anti-suction valve Volumetric motor pump (fitted inside the machine) Lt. 4,9 - Lt. 4,9 ELECTRIC FEATURES Voltage Watt Electric heating at maximun power (main switch set at max power) Electric heating at reduced power (main switch set at reduced power) Electric cup warmer V Hz ph V Hz ph OTHER FEATURES Tropicalised steel frame Stainless steel drip tray Bodywork in stainless steel - painted steel and thermotightened ABS Colour GE Compact Colour GD Compact Red Red Silver Red Red Silver PERFORMANCES Hot water production per hour (50cc cup)

29 GD ONE TS MODEL GROUP Removable water tank MODEL GROUP GD One (Automatic with water tank) TS Semi-Automatic SIZE/WEIGHT SIZE/WEIGHT Width Height Depth Weight 40 mm 530 mm 540 mm 30 Kg Width Height Depth Weight 30 mm 470 mm 50 mm 5 Kg HYDRAULIC SPECIFICATIONS HYDRAULIC SPECIFICATIONS Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group head heated independently Steam spouts Water spouts Double scale pressure gauge for boiler Visual boiler water gauge Automatic boiler filling Manual boiler filling Automatic anti-suction valve Water tap - Water cut-out Vibrator pump Removable water tank Lt., Lt.,5 Copper boiler - capacity Independent heat exchangers tied to boiler Chromed brass group heads heated independently Steam spouts Water spouts Pressure gauge for boiler Automatic boiler filling Automatic anti-suction valve Vibration pump Water tap - Water cut-out Water tank capacity ELECTRIC FEATURES Lt.,3 Lt. 3 ELECTRIC FEATURES Voltage Watt Voltage Watt Electric heating 30V 50Hz 650 Electric heating V 650 OTHER FEATURES OTHER FEATURES Tropicalised steel frame Stainless steel drip tray Bodywork in stainless steel - painted steel and thermotightened ABS Colour PERFORMANCES Silver Red Steam cup warmer Bodywork in painted steel Colour Stainless steel drip-tray PERFORMANCES Hot water production per hour (50cc cup) 50 Silver Hot water production per hour (50cc cup)

30 MACCHINE ESPRESSO PROFESSIONALI AUTOMATICHE PROFESSIONAL ESPRESSO MACHINES - FULLY AUTOMATIC

31 CONCETTO A REAL ITALIAN COFFEE AT THE PRESS OF A BUTTON. GAGGIA CONCETTO IS A FULLY AUTOMATIC COFFEE MACHINE: FROM COFFEE GRINDING TO DELIVERING WATER OR STEAM, ALL AT THE PRESS OF A BOTTON. IT HAS A PLEASING FINISH AND CAN EASILY BLEND INTO THE MOST ELEGANT ENVIRONMENT

32 DETAILS. - Digital display for selection and control functions - Exclusive coffee and cappuccino dispenser system 3 - Incorporated coffee grinder. 3. MODEL Gaggia Concetto SIZE/WEIGHT Width Height Depth Weight HYDRAULIC SPECIFICATIONS 370 mm 60 mm 530 mm 50 Kg Coffee-grinder Steam/hot water delivery spouts Preparation of two cups at the same time Coffee dose adjustment Cappuccinatore Cup-warmer Adjustable (70-55ml) coffee delivery outlet Permanent dose counter Mains water conection Colour Black ELECTRIC FEATURES Water boiler Coffee boiler Hopper capacity coffee beans Dry grounds disposal Power supply Absorbed power,7 lt. 0,5 lt. 300gr ca coffee 0/30/40 V 50/60 Hz (- phase) 3300 W

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34 MACININI GRINDING IS A VITAL OPERATION IN PREPARING A REALLY GOOD ESPRESSO. IN FACT THE COFFEE BEANS MUST BE GROUND JUST BEFORE MAKING THE ESPRESSO, GRINDING MUST BE EXTREMELY UNIFORM AND MUST RESPECT THE QUALITIES OF THE COFFEE BLEND USED. THIS IS WHY A GAGGIA COFFEE GRINDER IS A MUST. COFFEE GRINDERS

35 MD 75 MD 64 MD 58 COMPACT M5D MODEL MD 75 MD 64 MODEL MD 58 COMPACT M5D Manual Automatic Digital Manual Automatic Digital SIZE/WEIGHT ELECTRIC FEATURES Width Height Depth Weight 50 mm 630 mm 360 mm 5,5 Kg 0 mm 600 mm 370 mm 3 Kg Width Height Depth Weight 90 mm 470 mm 0 mm 9 Kg 90 mm 470 mm 30 mm 8,5 Kg ELECTRIC FEATURES ELECTRIC FEATURES Motor rpm 400 Watt 800 rpm 400 Watt 340 Motor rpm 400 Watt 50 rpm 400 Watt 50 OTHER FEATURES OTHER FEATURES Grinding flat blades diam Dose counter Stepless adjustment system (for automatic model only) Coffee-beans hopper capacity Ground coffee doser capacity Colour PERFORMANCES 75 mm,4 Kg 0,3 Kg Silver Red 65 mm,4 Kg 0,3 Kg Silver Red Grinding capacity per hour -4 Kg 8-0 Kg OPTIONAL Stepless adjustment system - Grinding flat blades diam Dose counter Coffee-beans hopper capacity Ground coffee doser capacity programmable doses Colour PERFORMANCES mm 0,6 Kg 0, Kg - Silver Red 58 mm 0,6 Kg - Double/Single Silver Red Black Grinding capacity per hour 3-4 Kg appr. g/s OPTIONAL Stepless adjustment system -

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37 SaGa Coffee S.p.A. Località Casona, Gaggio Montano, Bologna - Italy Tel.: Fax: GAGGIAPROFESSIONAL.COM

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