Exchange and Opportunity Cost. Absolute Advantage. Exchange and Opportunity Cost. Comparative Advantage

Size: px
Start display at page:

Download "Exchange and Opportunity Cost. Absolute Advantage. Exchange and Opportunity Cost. Comparative Advantage"

Transcription

1 Comparative : The asis for Exchange Absolute One person has an absolute advantage over another if he or she takes fewer hours to perform a task than the other person Chapter 2: Comparative : The asis for Exchange Slide 2 Comparative One person has a comparative advantage over another if his or her opportunity cost of performing a task is lower than the other person s opportunity cost Chapter 2: Comparative : The asis for Exchange Slide 3 1

2 Should Paula update her own web page? Paula eth Time to update web page Time to complete bicycle repair 2 minutes 1 minutes 3 minutes 3 minutes Chapter 2: Comparative : The asis for Exchange Slide 4 Should Paula update her own web page? Paula eth Opportunity Cost of updating a web page Opportunity Cost of a bicycle repair 2 bicycle repairs.5 web page updates 1 bicycle repair 1 web page update Chapter 2: Comparative : The asis for Exchange Slide 5 Should Paula update her own web page? How many web pages and bicycle repairs can Paula and eth produce a day if they both work eight-hour days? Chapter 2: Comparative : The asis for Exchange Slide 6 2

3 If they split their time evenly and produce 16 web pages Paula eth Total Web Pages Total 16 icycle Repairs Chapter 2: Comparative : The asis for Exchange Slide 7 If they specialized in their comparative advantage Web Pages Paula eth 16 Total 16 icycle Repairs Chapter 2: Comparative : The asis for Exchange Slide Everyone does best when each person (or each country) concentrates on the activities for which his or her opportunity cost is lowest Chapter 2: Comparative : The asis for Exchange Slide 9 3

4 Sources of Comparative Individual Inborn talent Education Training Experience Chapter 2: Comparative : The asis for Exchange Slide 1 Sources of Comparative National Level Natural resources Cultural institutions Chapter 2: Comparative : The asis for Exchange Slide 11 The Curve A graph that describes the maximum amount of one good that can be produced for every possible level of production of another good. Chapter 2: Comparative : The asis for Exchange Slide 4

5 The Curve Assume A small economy that o Produces only two goods - coffee and nuts o Has only one worker who works 6 hrs/day Chapter 2: Comparative : The asis for Exchange Slide 13 Susan s 24 A Opportunity Cost (OC) 1. OC nuts = Loss in coffee/gain in nuts 2. OC coffee = Loss in nuts/gain in coffee 16 C Curve: All combinations of coffee and nuts that can be produced with Susan s labor 4 D Chapter 2: Comparative : The asis for Exchange Slide 14 Susan s 24 A 16 The scarcity principle: Having more of one good generally means having less of another good. C 4 D Chapter 2: Comparative : The asis for Exchange Slide 15 5

6 Attainable and Efficient Points on Susan s 24 A 16 Combination F: Unattainable Combination E: Inefficient C 4 D Combinations A,, C, and D: Efficient Chapter 2: Comparative : The asis for Exchange Slide 16 The Curve Attainable Point Any combination of goods that can be produced using currently available resources Unattainable Point Any combination that cannot be produced using currently available resources Chapter 2: Comparative : The asis for Exchange Slide 17 The Curve Efficient Point Any combination of goods for which currently available resources do not allow an increase in the production of one good without a reduction in the production of the other Chapter 2: Comparative : The asis for Exchange Slide 1 6

7 The Curve Inefficient Point Any combination of goods for which currently available resources enable an increase in the production of one good without a reduction in the production of the other Chapter 2: Comparative : The asis for Exchange Slide 19 Tom s Tom s Curve for a 6 hour day A Tom s Curve: All combinations of coffee and nuts that can be produced with Tom s labor 4 C D How Individual Productivity Affects the Slope and Position of the Curve Chapter 2: Comparative : The asis for Exchange Slide 2 Individual Production s Compared Susan has an absolute and comparative advantage in picking coffee 24 Susan s Production Tom has an absolute and comparative advantage in picking nuts Tom s Production 24 Chapter 2: Comparative : The asis for Exchange Slide 21 7

8 Production Without Specialization Tom s Output = 2 hrs picking nuts = lbs 4 hrs picking coffee = lbs 24 Susan s Production Susan s Output = 2 hrs picking coffee = lbs 4 hrs picking nuts = lbs Tom s Production Total Output = 16 lbs each 24 Assume: Susan and Tom allocate their time so each person s output is half nuts and half coffee Chapter 2: Comparative : The asis for Exchange Slide 22 Production With Specialization Tom s comparative advantage is in nuts so he specializes in nuts and produces 24 lbs 24 Susan s Production E Susan gives Tom lbs of coffee for lbs of nuts Susan s comparative advantage is in coffee so she specializes in coffee and produces 24 lbs Tom s Production 24 Chapter 2: Comparative : The asis for Exchange Slide 23 Comparative and The gains from specialization grow larger as the difference in opportunity cost increases For Example Susan: 5 lb coffee/hr 1lb nuts/hr Tom: 1 lb nuts/hr 5 lb coffee/hr Chapter 2: Comparative : The asis for Exchange Slide 24

9 Comparative and The gains from specialization grow larger as the difference in opportunity cost increases Without Specialization Tom: 5 hrs coffee = 5 lb 1 hr nuts = 5 lb Susan: 1 hr coffee = 5 lb 5 hrs nuts = 5 lb Total: 1 lb 1 lb Chapter 2: Comparative : The asis for Exchange Slide 25 Comparative and The gains from specialization grow larger as the difference in opportunity cost increases With Specialization Tom: 3 lb coffee lb nuts Susan: lb coffee 3 lb nuts Total: 3 lb 3 lb Chapter 2: Comparative : The asis for Exchange Slide 26 Curve For a Large Economy (1s of lb/day) Assume: An economy that produces only two goods, coffee and nuts A C Why would the Production have an outward bow? 2 15 D E (1s of lb/day) Chapter 2: Comparative : The asis for Exchange Slide 27 9

10 The Principle of Increasing Opportunity Cost ( The Low-Hanging-Fruit Principle ) In expanding the production of any good, first employ those resources with the lowest opportunity costs, and only afterward turn to resources with higher opportunity costs Chapter 2: Comparative : The asis for Exchange Slide 2 Economic Growth: An Outward Shift in the Economy s PPC (1s of lb/day) Factors Shifting the PPC 1. Increases in productive resources (i.e., labor or capital) New PPC 2. Improvements in knowledge and technology Original PPC (1s of lb/day) Chapter 2: Comparative : The asis for Exchange Slide 29 Factors That Shift The Economy s Curve Increasing Productive Resources Investment in new factories and equipment Population growth Improvements in Knowledge and Technology Increasing education Gains from specialization Chapter 2: Comparative : The asis for Exchange Slide 3 1

11 Factors That Shift The Economy s Curve Why have countries Like Nepal been So slow to specialize? Low population density Isolation Some factors that may limit specialization in other countries Laws Customs Chapter 2: Comparative : The asis for Exchange Slide 31 International Trade Economic Naturalist If trade between nations is so beneficial, why are free-trade agreements so controversial? Chapter 2: Comparative : The asis for Exchange Slide 32 End of Chapter 11

Comparative Advantage. Chapter 2. Learning Objectives

Comparative Advantage. Chapter 2. Learning Objectives Comparative Advantage Chapter 2 McGraw-Hill/Irwin Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. Learning Objectives 1. Explain and apply the Principle of Comparative Advantage

More information

Coffee (lb/day) PPC 1 PPC 2. Nuts (lb/day) COMPARATIVE ADVANTAGE. Answers to Review Questions

Coffee (lb/day) PPC 1 PPC 2. Nuts (lb/day) COMPARATIVE ADVANTAGE. Answers to Review Questions CHAPTER 2 COMPARATIVE ADVANTAGE Answers to Review Questions 1. An individual has a comparative advantage in the production of a particular good if she can produce it at a lower opportunity cost than other

More information

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model. Pearson Education Limited All rights reserved.

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model. Pearson Education Limited All rights reserved. Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model 1-1 Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade

More information

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade Wages

More information

Preview. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Preview. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade Wages

More information

Recent U.S. Trade Patterns (2000-9) PP542. World Trade 1929 versus U.S. Top Trading Partners (Nov 2009) Why Do Countries Trade?

Recent U.S. Trade Patterns (2000-9) PP542. World Trade 1929 versus U.S. Top Trading Partners (Nov 2009) Why Do Countries Trade? PP542 Trade Recent U.S. Trade Patterns (2000-9) K. Dominguez, Winter 2010 1 K. Dominguez, Winter 2010 2 U.S. Top Trading Partners (Nov 2009) World Trade 1929 versus 2009 4 K. Dominguez, Winter 2010 3 K.

More information

Preview. Introduction (cont.) Introduction. Comparative Advantage and Opportunity Cost (cont.) Comparative Advantage and Opportunity Cost

Preview. Introduction (cont.) Introduction. Comparative Advantage and Opportunity Cost (cont.) Comparative Advantage and Opportunity Cost Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade Wages

More information

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model. Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade Wages

More information

International Trade CHAPTER 3: THE CLASSICAL WORL OF DAVID RICARDO AND COMPARATIVE ADVANTAGE

International Trade CHAPTER 3: THE CLASSICAL WORL OF DAVID RICARDO AND COMPARATIVE ADVANTAGE International Trade CHAPTER 3: THE CLASSICAL WORL OF DAVID RICARDO AND COMPARATIVE ADVANTAGE INTRODUCTION The Classical economist David Ricardo introduced the comparative advantage in The Principles of

More information

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model 1-1 Preview Opportunity costs and comparative advantage A one-factor Ricardian model Production possibilities Gains from trade

More information

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model hapter 3 Labor Productivity and omparative Advantage: The Ricardian Model Preview Opportunity costs and comparative advantage Production possibilities Relative supply, relative demand & relative prices

More information

Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model

Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Introduction Theories of why trade occurs: Differences across countries in labor, labor skills, physical capital, natural resources,

More information

1/17/manufacturing-jobs-used-to-pay-really-well-notanymore-e/

1/17/manufacturing-jobs-used-to-pay-really-well-notanymore-e/ http://www.washingtonpost.com/blogs/wonkblog/wp/2013/0 1/17/manufacturing-jobs-used-to-pay-really-well-notanymore-e/ Krugman s Trade Policy History Course: https://webspace.princeton.edu/users/pkrugman/wws%205

More information

Chapter 3: Labor Productivity and Comparative Advantage: The Ricardian Model

Chapter 3: Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3: Labor Productivity and Comparative Advantage: The Ricardian Model Krugman, P.R., Obstfeld, M.: International Economics: Theory and Policy, 8th Edition, Pearson Addison-Wesley, 27-53 1 Preview

More information

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model Chapter 3 Labor Productivity and Comparative Advantage: The Ricardian Model Copyright 2012 Pearson Addison-Wesley. All rights reserved. Preview Opportunity costs and comparative advantage A one-factor

More information

TOPIC 12. Motivation for Trade. Tuesday, March 27, 12

TOPIC 12. Motivation for Trade. Tuesday, March 27, 12 TOPIC 12 Motivation for Trade BIG PICTURE How significant is world trade to the global economy? Why does trade occur and what are the theoretical benefits of trade? How can we motivate prices in international

More information

Economics Interdependence. Interdependence. Production Possibilities in the U.S. Our Example. Premium PowerPoint Slides by Ron Cronovich

Economics Interdependence. Interdependence. Production Possibilities in the U.S. Our Example. Premium PowerPoint Slides by Ron Cronovich 17.8.29 C H A P T E R Interdependence and the Gains from Trade E 3 PRINCIPLES OF Economics I P N. Gregory Mankiw Premium PowerPoint Slides by Ron Cronovich 29 South-Western, a part of Cengage Learning,

More information

Interdependence and the Gains from Trade. Premium PowerPoint Slides by Ron Cronovich

Interdependence and the Gains from Trade. Premium PowerPoint Slides by Ron Cronovich C H A P T E R 3 Interdependence and the Gains from Trade Economics P R I N C I P L E S O F N. Gregory Mankiw Premium PowerPoint Slides by Ron Cronovich 2009 South-Western, a part of Cengage Learning, all

More information

Activity 26.1 Who Should Do What?

Activity 26.1 Who Should Do What? Comparative Advantage Lesson 26 Activity 26.1 Who Should Do What? Nino owns a pizza shop. He is very good at what he does. In one hour, he can make 9 pizzas or prepare 36 salads. His business is growing

More information

Reading Essentials and Study Guide

Reading Essentials and Study Guide Lesson 1 Absolute and Comparative Advantage ESSENTIAL QUESTION How does trade benefit all participating parties? Reading HELPDESK Academic Vocabulary volume amount; quantity enables made possible Content

More information

Interdependence and the Gains from Trade

Interdependence and the Gains from Trade 9/13/217 N. GREGORY MANKIW PRINCIPLES OF ECONOMICS Eight Edition CHAPTER 3 Interdependence and the Gains from Trade Look for the answers to these questions: Why do people and nations choose to be economically

More information

Economics. Interdependence and the Gains from Trade CHAPTER. N. Gregory Mankiw. Principles of. Seventh Edition. Wojciech Gerson ( )

Economics. Interdependence and the Gains from Trade CHAPTER. N. Gregory Mankiw. Principles of. Seventh Edition. Wojciech Gerson ( ) Wojciech Gerson (1831-1901) Seventh Edition Principles of Economics N. Gregory Mankiw CHAPTER 3 Interdependence and the Gains from Trade In this chapter, look for the answers to these questions Why do

More information

Interdependence and the Gains from Trade

Interdependence and the Gains from Trade Wojciech Gerson (181-191) Seventh Edition Principles of Macroeconomics N. Gregory Mankiw CHAPTER Interdependence and the Gains from Trade Interdependence One of the Ten Principles from Chapter 1: Trade

More information

Midterm Economics 181 International Trade Fall 2005

Midterm Economics 181 International Trade Fall 2005 Midterm Economics 181 International Trade Fall 2005 Please answer all parts. Please show your work as much as possible. Part I (20 points). Short Answer. Please give a full answer. If you need to indicate

More information

Chapter 1: The Ricardo Model

Chapter 1: The Ricardo Model Chapter 1: The Ricardo Model The main question of the Ricardo model is why should countries trade? There are some countries that are better in producing a lot of goods compared to other countries. Imagine

More information

Assignment # 1: Answer key

Assignment # 1: Answer key INTERNATIONAL TRADE Autumn 2004 NAME: Section: Assignment # 1: Answer key Problem 1 The following Ricardian table shows the number of days of labor input needed to make one unit of output of each of the

More information

Economics 452 International Trade Theory and Policy Fall 2012

Economics 452 International Trade Theory and Policy Fall 2012 Name FIRST EXAM Economics 452 International Trade Theory and Policy Fall 2012 WORLD TRADE 1. The United States trades (exports plus imports) the third most with a. China b. Canada c. France d. Mexico e.

More information

Economics. Interdependence and the Gains from Trade. Interdependence. Interdependence. Our Example. Production Possibilities in the U.S.

Economics. Interdependence and the Gains from Trade. Interdependence. Interdependence. Our Example. Production Possibilities in the U.S. Seventh Edition Principles of Economics N. Gregory Mankiw CHAPTER 3 Interdependence and the Gains from Trade Wojciech Gerson (1831 191) In this chapter, look for the answers to these questions Why do people

More information

Lecture 3: How Trade Creates Wealth. Benjamin Graham

Lecture 3: How Trade Creates Wealth. Benjamin Graham Lecture 3: How Trade Creates Wealth Today s Plan Housekeeping Reading quiz How trade creates wealth Comparative vs. Absolute Advantage Housekeeping Does everyone have their books and clickers? All clickers

More information

Answer Key 1 Comparative Advantage

Answer Key 1 Comparative Advantage Answer Key 1 Comparative Advantage Econ 101 Professor Guse Al and Carl both like to consume wine and bread and both are capable of producing wine and bread. Carl can make up to 60 loaves of bread per month.

More information

Chapter 2 Prices, Costs, and the Gains from Trade

Chapter 2 Prices, Costs, and the Gains from Trade Chapter 2 Prices, Costs, and the Gains from Trade TRUE/FALSE 1. The term price as used in microeconomics refers to the absolute price of a commodity. 2. The relative price of bread in terms of wine is

More information

Demand, Supply and Market Equilibrium. Lecture 4 Shahid Iqbal

Demand, Supply and Market Equilibrium. Lecture 4 Shahid Iqbal Demand, Supply and Market Equilibrium Lecture 4 Shahid Iqbal Markets & Economics A market is a group of buyers and sellers of a particular good or service. The terms supply and demand refer to the behavior

More information

Level 2 Business Studies, 2017

Level 2 Business Studies, 2017 90844 908440 2SUPERVISOR S Level 2 Business Studies, 2017 90844 Demonstrate understanding of how a large business responds to external factors 2.00 p.m. Monday 13 November 2017 Credits: Four Achievement

More information

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Spring 2011

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Spring 2011 Name FIRST MIDTERM EXAM Economics 452 International Trade Theory and Policy Spring 2011 WORLD TRADE 1. What is true for the United States with most of its largest trading partners? a. Trade balance is

More information

Mankiw Macro Chapter III: Interdependence and the Gains from Trade

Mankiw Macro Chapter III: Interdependence and the Gains from Trade Mankiw Macro Chapter III: Interdependence and the Gains from Trade Introduction (pg 49) Anybody grow their breakfast? Make the pot it was cooked in? or stove? Did your parents? No, we all specialize in

More information

CHAPTER I BACKGROUND

CHAPTER I BACKGROUND CHAPTER I BACKGROUND 1.1. Problem Definition Indonesia is one of the developing countries that already officially open its economy market into global. This could be seen as a challenge for Indonesian local

More information

Sustainable Coffee Economy

Sustainable Coffee Economy Seeking a Balance Sustainable Coffee Economy Brazilian initiatives and experience Environmental Sustainability Respecting the limits of capacity Economic Sustainability support of ecosystems Rational and

More information

Vineyard Cash Flows Tremain Hatch

Vineyard Cash Flows Tremain Hatch Vineyard Cash Flows Tremain Hatch thatch@vt.edu New grape growers Contemplating retirement or other transitions and considering viticulture and winemaking Alternative crop to existing farm operation Questions

More information

Britain the workshop of the world and france buying the goods. Brianna vanschoyck, Francesca down, daisy vazquez

Britain the workshop of the world and france buying the goods. Brianna vanschoyck, Francesca down, daisy vazquez Britain the workshop of the world and france buying the goods Brianna vanschoyck, Francesca down, daisy vazquez the question compare the economic, political, and social conditions in great britain and

More information

Agricultural Exports, Economic Prospects and Jobs

Agricultural Exports, Economic Prospects and Jobs Agricultural Exports, Economic Prospects and Jobs West Hills Community College District Essential Elements Harris Ranch Inn and Conference Center November 6, 2014 Daniel A. Sumner University of California

More information

ECO231 Chapter 2 Homework. Name: Date:

ECO231 Chapter 2 Homework. Name: Date: ECO231 Chapter 2 Homework Name: Date: 1. Specialization and trade can the per-unit cost of production because. A) decrease; it allows for more small-scale production. B) decrease; it creates economies

More information

Is Fair Trade Fair? ARKANSAS C3 TEACHERS HUB. 9-12th Grade Economics Inquiry. Supporting Questions

Is Fair Trade Fair? ARKANSAS C3 TEACHERS HUB. 9-12th Grade Economics Inquiry. Supporting Questions 9-12th Grade Economics Inquiry Is Fair Trade Fair? Public Domain Image Supporting Questions 1. What is fair trade? 2. If fair trade is so unique, what is free trade? 3. What are the costs and benefits

More information

Whether to Manufacture

Whether to Manufacture Whether to Manufacture Butter and Powder or Cheese A Western Regional Research Publication Glen T. Nelson Station Bulletin 546 November 1954 S S De&dim9 S Whether to Manufacture Butterand Powder... or

More information

Economic History of the US

Economic History of the US Economic History of the US The Colonial Era, 1607-1776 Lecture #3 Peter Allen Econ120 1 Formative Years of Colonial Economies Agriculture, dominant activity Land, resources plentiful Labor, capital scarce

More information

28 TRADE WITHOUT MONEY

28 TRADE WITHOUT MONEY 28 TRADE WITHOUT MONEY OVERVIEW 1. Absolute advantage means the ability of a country to produce a larger quantity of a good with the same amount of resources as another country. 2. If each country has

More information

Economics 101 Spring 2016 Answers to Homework #1 Due Tuesday, February 9, 2016

Economics 101 Spring 2016 Answers to Homework #1 Due Tuesday, February 9, 2016 Economics 101 Spring 2016 Answers to Homework #1 Due Tuesday, February 9, 2016 Directions: The homework will be collected in a box before the large lecture. Please place your name, TA name and section

More information

Power and Priorities: Gender, Caste, and Household Bargaining in India

Power and Priorities: Gender, Caste, and Household Bargaining in India Power and Priorities: Gender, Caste, and Household Bargaining in India Nancy Luke Associate Professor Department of Sociology and Population Studies and Training Center Brown University Nancy_Luke@brown.edu

More information

Economics 452 International Trade Theory and Policy Spring 2014

Economics 452 International Trade Theory and Policy Spring 2014 pink FIRST EXAM Economics 452 International Trade Theory and Policy Spring 2014 ORLD TRADE 1. The volume of trade between the United States and anada in 2009 was substantially below the level in 2008.

More information

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Spring 2010

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Spring 2010 Name FIRST MIDTERM EXAM Economics 452 International Trade Theory and Policy Spring 2010 WORLD TRADE 1. Which of the following is NOT one of the five largest trading partners of the United States? a. China

More information

HONDURAS. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

HONDURAS. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING HONDURAS A Quick Scan on Improving the Economic Viability of Coffee Farming 1 OBJECTIVES OF STUDY Overall objective Identify opportunities for potential benefits to coffee farmers from improved farm profitability

More information

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Fall 2010

FIRST MIDTERM EXAM. Economics 452 International Trade Theory and Policy Fall 2010 Name FIRST MIDTERM EXAM Economics 452 International Trade Theory and Policy Fall 2010 WORLD TRADE 1. Which of the following is NOT one of the three largest trading partners of the United States? a. China

More information

The structure and its change of soybean food industry in Japan

The structure and its change of soybean food industry in Japan Economics 535 First Market Report The structure and its change of soybean food industry in Japan Keita Fukunaga 1. Market Overview Japan has been the biggest customer market for the US for more than 50

More information

Perspective of the Labor Market for security guards in Israel in time of terror attacks

Perspective of the Labor Market for security guards in Israel in time of terror attacks Perspective of the Labor Market for security guards in Israel in time of terror attacks 2000-2004 By Alona Shemesh Central Bureau of Statistics, Israel March 2013, Brussels Number of terror attacks Number

More information

THE APPLICATION OF NATIONAL SINGLE WINDOW SYSTEM (KENYA TRADENET) IN PROCESSING OF CERTIFICATES OF ORIGIN. A case study of AFA-Coffee Directorate

THE APPLICATION OF NATIONAL SINGLE WINDOW SYSTEM (KENYA TRADENET) IN PROCESSING OF CERTIFICATES OF ORIGIN. A case study of AFA-Coffee Directorate THE APPLICATION OF NATIONAL SINGLE WINDOW SYSTEM (KENYA TRADENET) IN PROCESSING OF CERTIFICATES OF ORIGIN A case study of AFA-Coffee Directorate Presentation By: PAUL OKEWA VENUE: KICC, NAIROBI-KENYA DATE

More information

Economics 452 International Trade Theory and Policy Fall 2013

Economics 452 International Trade Theory and Policy Fall 2013 Name FIRST EXAM Economics 452 International Trade Theory and Policy Fall 2013 WORLD TRADE 1. Approximately what percent of all world production of goods and services is exported to other countries? a.

More information

Western Uganda s Arabica Opportunity. Kampala 20 th March, 2018

Western Uganda s Arabica Opportunity. Kampala 20 th March, 2018 Western Uganda s Arabica Opportunity Kampala 20 th March, 2018 The western region has three main islands of Arabica production we focus on the Rwenzori region served by Kasese 3 Primary focus is the Rwenzori

More information

AWRI Refrigeration Demand Calculator

AWRI Refrigeration Demand Calculator AWRI Refrigeration Demand Calculator Resources and expertise are readily available to wine producers to manage efficient refrigeration supply and plant capacity. However, efficient management of winery

More information

Since the cross price elasticity is positive, the two goods are substitutes.

Since the cross price elasticity is positive, the two goods are substitutes. Exam 1 AGEC 210 The Economics of Agricultural Business Spring 2013 Instructor: Eric Belasco Name Belasco KEY 1. (15 points, 5 points each) The following questions refer to different elasticity measures

More information

California Wine Community Sustainability Report Chapter 12 SOLID WASTE REDUCTION AND MANAGEMENT

California Wine Community Sustainability Report Chapter 12 SOLID WASTE REDUCTION AND MANAGEMENT California Wine Community Sustainability Report 2004 Chapter 12 SOLID WASTE REDUCTION AND MANAGEMENT Background In 1989, the State of California passed AB939, mandating communities to reduce their waste

More information

Labor Productivity and Comparative Advantage: The Ricardian Model

Labor Productivity and Comparative Advantage: The Ricardian Model Study Abroad (UAB) International Economics Labor Productivity and Comparative Advantage: The Ricardian Model Professor: Alicia Gómez Tello Contents Introduction The Concept of Comparative Advantage A One-Factor

More information

A CELLAR FULL OF COLLATERAL: BORDEAUX v NAPA IN THE SEARCH FOR OENOLOGICAL GOLD

A CELLAR FULL OF COLLATERAL: BORDEAUX v NAPA IN THE SEARCH FOR OENOLOGICAL GOLD A CELLAR FULL OF COLLATERAL: BORDEAUX v NAPA IN THE SEARCH FOR OENOLOGICAL GOLD Tom McCluskey, Dublin City University Stéphane Ouvrard, Kedge Business School, Ian Taplin, Wake Forest University. Introduction

More information

McDONALD'S AS A MEMBER OF THE COMMUNITY

McDONALD'S AS A MEMBER OF THE COMMUNITY McDONALD'S ECONOMIC IMPACT WITH REBUILDING AND REIMAGING ITS RESTAURANTS IN SOUTH LOS ANGELES, CALIFORNIA A Report to McDonald's Corporation Study conducted by Dennis H. Tootelian, Ph.D. November 2010

More information

ECONOMIC IMPACTS OF THE FLORIDA CITRUS INDUSTRY IN

ECONOMIC IMPACTS OF THE FLORIDA CITRUS INDUSTRY IN ECONOMIC IMPACTS OF THE FLORIDA CITRUS INDUSTRY IN 2007- Mohammad Rahmani and Alan W. Hodges Food and Resource Economics Department Institute of Food and Agricultural Sciences FLORIDA CITRUS INDUSTRY HIGHLIGHTS

More information

THE SUSTAINABILITY OF HARVESTING STRATEGIES

THE SUSTAINABILITY OF HARVESTING STRATEGIES THE SUSTAINABILITY OF HARVESTING STRATEGIES 01022072 Carlos H. J. Brando P&A International Marketing World Coffee Conference - Guatemala 27 February 2010 OBJECTIVES OF HARVESTING - Collect all ripe cherries

More information

QUESTIONS FOR REFLECTION: VISUAL 4.1 WHY DID THE COLONISTS PROSPER BETWEEN 1585 AND 1763?

QUESTIONS FOR REFLECTION: VISUAL 4.1 WHY DID THE COLONISTS PROSPER BETWEEN 1585 AND 1763? VISUAL 4.1 WHY DID THE COLONISTS PROSPER BETWEEN 1585 AND 1763? Gold and silver had not been discovered in colonial America during this period, and there were no spices to trade. England held sway as a

More information

Padthaway Grape Growers Association

Padthaway Grape Growers Association Padthaway Grape Growers Association Work together supporting our community & wine industry by adding value to its reputation for reliable, distinctive, sustainable, & high quality Padthaway wine & grapes

More information

Pasta Market in Italy to Market Size, Development, and Forecasts

Pasta Market in Italy to Market Size, Development, and Forecasts Pasta Market in Italy to 2019 - Market Size, Development, and Forecasts Published: 6/2015 Global Research & Data Services Table of Contents List of Tables Table 1 Demand for pasta in Italy, 2008-2014 (US

More information

3. If bundles of goods A and B lie on the same indifference curve, one can assume the individual b. prefers bundle B to bundle A.

3. If bundles of goods A and B lie on the same indifference curve, one can assume the individual b. prefers bundle B to bundle A. 1. Indifference curves a. are nonintersecting. b. are contour lines of a utility function. c. are negatively sloped. d. All of the above. 2. For an individual who consumes only two goods, X and Y, the

More information

Test Bank for Intermediate Microeconomics and Its Application with CourseMate 2 Semester Printed Access Card 12th edition by Nicholson and Snyder

Test Bank for Intermediate Microeconomics and Its Application with CourseMate 2 Semester Printed Access Card 12th edition by Nicholson and Snyder Test Bank for Intermediate Microeconomics and Its Application with CourseMate 2 Semester Printed Access Card 12th edition by Nicholson and Snyder Link download Test Bank for Intermediate Microeconomics

More information

Uncovering the full potential of the agricultural sector in Moldova: exports and opportunities for investment and state aid

Uncovering the full potential of the agricultural sector in Moldova: exports and opportunities for investment and state aid Uncovering the full potential of the agricultural sector in Moldova: exports and opportunities for investment and state aid Nepotu Ivan Moldovan Investment and Export Promotion Organization Why is Moldova

More information

ETHIOPIA. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

ETHIOPIA. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING ETHIOPIA A Quick Scan on Improving the Economic Viability of Coffee Farming 1 OBJECTIVES OF STUDY Overall objective Identify opportunities for potential benefits to coffee farmers from improved farm profitability

More information

The Vietnam urban food consumption and expenditure study

The Vietnam urban food consumption and expenditure study The Centre for Global Food and Resources The Vietnam urban food consumption and expenditure study Factsheet 4: Where do consumers shop? Wet markets still dominate! The food retail landscape in urban Vietnam

More information

The aim of the thesis is to determine the economic efficiency of production factors utilization in S.C. AGROINDUSTRIALA BUCIUM S.A.

The aim of the thesis is to determine the economic efficiency of production factors utilization in S.C. AGROINDUSTRIALA BUCIUM S.A. The aim of the thesis is to determine the economic efficiency of production factors utilization in S.C. AGROINDUSTRIALA BUCIUM S.A. The research objectives are: to study the history and importance of grape

More information

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: GAIN Report

More information

State Street Coffee (cont.)

State Street Coffee (cont.) COMFORT FOODS, INC. State Street Coffee Parent company of Comfort Foods Exports over 3.5 million lbs of coffee annually! Leader in the industry of sustainability practices Largest coffee grower in Nicaragua

More information

PRELIMINARY FINDINGS AND INTRODUCTION TO THE CASE STUDY OF ETHIOPIA

PRELIMINARY FINDINGS AND INTRODUCTION TO THE CASE STUDY OF ETHIOPIA PRELIMINARY FINDINGS AND INTRODUCTION TO THE CASE STUDY OF ETHIOPIA Stakeholder Outreach Workshop Addis Ababa, Ethiopia Tuesday March 7, 2017 and executed by DEVELOPMENT Solutions. Any views expressed

More information

Economic History of the US

Economic History of the US Economic History of the US The Colonial Era, 1607-1776 Lecture #2 Peter Allen Econ 120 The Colonial Era, 1607-1776 Founding Economic Structure/Activities Trade Sources of Econ. Development Economic sources

More information

How we re making a difference revitalizing the Malawian tea industry for workers to earn living wages. How we re making a difference - Malawi

How we re making a difference revitalizing the Malawian tea industry for workers to earn living wages. How we re making a difference - Malawi How we re making a difference revitalizing the Malawian tea industry for workers to earn living wages How we re making a difference - Malawi 1 The Malawi Tea 2020 program, launched in September 2015, aims

More information

Culinary Arts - Learner Objectives BOE approved

Culinary Arts - Learner Objectives BOE approved Culinary Arts - Learner Objectives BOE approved 6-15-2017 Identify characteristics of major foodborne pathogens, their role in causing illness, foods involved in outbreaks, and methods of prevention. principles

More information

The Southern Colonies. Chapter 3, Section 4

The Southern Colonies. Chapter 3, Section 4 The Southern Colonies Chapter 3, Section 4 Factors that influenced the development of the Southern Colonies Maryland, Virginia, North Carolina, South Carolina, and Georgia were Southern Colonies. Factors

More information

M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2. Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES

M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2. Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES c PROGRAMA IB DIPLOMA PROGRAMME PROGRAMME DU DIPLÔME DU BI DEL DIPLOMA DEL BI M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2 Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES! Do not open

More information

The impact of difficulties in EU-Russia trade relations on the Finnish foodstuffs sector

The impact of difficulties in EU-Russia trade relations on the Finnish foodstuffs sector The impact of difficulties in EU-Russia trade relations on the Finnish foodstuffs sector Jyrki Niemi Natural Resources Institute Finland www.luke.fi Perttu Pyykkönen Pellervo Economic Research www.ptt.fi

More information

Economics 101 Spring 2019 Answers to Homework #1 Due Thursday, February 7 th, Directions:

Economics 101 Spring 2019 Answers to Homework #1 Due Thursday, February 7 th, Directions: Economics 101 Spring 2019 Answers to Homework #1 Due Thursday, February 7 th, 2019 Directions: The homework will be collected in a box labeled with your TA s name before the lecture. Please place your

More information

Your headline here in Calibri.

Your headline here in Calibri. Pruning and Training Principles for Balanced Vines Your headline here in Calibri. Larry Bettiga Viticulture Advisor Monterey, Santa Cruz and San Benito Counties Simple text is best. Don t read from your

More information

FINA Pre-Budget 2018 Consultation Submission. A Solution to Advance the Canadian Value-Added Wine Sector

FINA Pre-Budget 2018 Consultation Submission. A Solution to Advance the Canadian Value-Added Wine Sector FINA Pre-Budget 2018 Consultation Submission EXECUTIVE SUMMARY A Solution to Advance the Canadian Value-Added Wine Sector Canada is ranked as the second most attractive market in the world for wine sales,

More information

Harvesting Soybean. Soybean Loss. John Nowatzki Extension Agricultural Machine Systems Specialist

Harvesting Soybean. Soybean Loss. John Nowatzki Extension Agricultural Machine Systems Specialist Harvesting Soybean John Nowatzki Extension Agricultural Machine Systems Specialist Field studies in soybean harvesting have shown that a 10 percent or higher harvest loss is not uncommon, but studies also

More information

Labor Supply of Married Couples in the Formal and Informal Sectors in Thailand

Labor Supply of Married Couples in the Formal and Informal Sectors in Thailand Southeast Asian Journal of Economics 2(2), December 2014: 77-102 Labor Supply of Married Couples in the Formal and Informal Sectors in Thailand Chairat Aemkulwat 1 Faculty of Economics, Chulalongkorn University

More information

"Primary agricultural commodity trade and labour market outcome

Primary agricultural commodity trade and labour market outcome "Primary agricultural commodity trade and labour market outcomes" FERDI - Fondation pour les Etudes et Recherches sur le Developpement International African Economic Conference 2014 - Knowledge and innovation

More information

SMALLHOLDER TEA FARMING AND VALUE CHAIN DEVELOPMENT IN CHINA

SMALLHOLDER TEA FARMING AND VALUE CHAIN DEVELOPMENT IN CHINA SMALLHOLDER TEA FARMING AND VALUE CHAIN DEVELOPMENT IN CHINA Intersessional Meeting of the Intergovernmental Group on Tea Rome, 5-6 May 2014 Cheng Fang, Economist, Trade and Markets Division, FAO Yanjiong

More information

Testimonials. ver.1.0. A list of companies that are currently using Flash Freezing technology in their business.

Testimonials. ver.1.0. A list of companies that are currently using Flash Freezing technology in their business. Testimonials ver.1.0 A list of companies that are currently using Flash Freezing technology in their business. Table of contents Case 01 Case 02 Case 03 Case 04 Case 05 Case 06 Case 07 Jazz Bar & café

More information

Vegetables Compare Prices- Expanded Nutrition & Family Programs Michigan State University Cooperative Extension Service January pages

Vegetables Compare Prices- Expanded Nutrition & Family Programs Michigan State University Cooperative Extension Service January pages MSU Extension Publication Archive Archive copy of publication, do not use for current recommendations. Up-to-date information about many topics can be obtained from your local Extension office. Vegetables

More information

Calculating the Costs of Bur Management

Calculating the Costs of Bur Management Calculating the Costs of Bur Management Introduction: Chestnut harvesting continues to be a challenging exercise for chestnut growers. Carl, my brother, and I agreed some years ago to concentrate on bur

More information

benefits of electronic menu boards: for your business and your customers

benefits of electronic menu boards: for your business and your customers benefits of electronic menu boards: for your business and your customers 1 What are Electronic Menu Boards and How Are They Used? When a customer visits a restaurant, what s the first thing that they do?

More information

Creating a Farm-to-Institution Food Program

Creating a Farm-to-Institution Food Program Creating a Farm-to-Institution Food Program Lenox Hill Neighborhood House Lenox Hill Neighborhood House is a 121-year-old settlement house widely recognized as one of New York s premier human services

More information

Innovations for a better world. Ingredient Handling For bakeries and other food processing facilities

Innovations for a better world. Ingredient Handling For bakeries and other food processing facilities Innovations for a better world. Ingredient Handling For bakeries and other food processing facilities Ingredient Handling For bakeries and other food processing facilities From grain to bread Ingredient

More information

Fairtrade Designation Endorsement

Fairtrade Designation Endorsement Fairtrade Designation Endorsement Recommendation: That the May 8, 2013, Corporate Services report 2013COC042, be received for information. Report Summary This report provides information about Fairtrade

More information

Peaches & Nectarines and Cherry Annual Reports

Peaches & Nectarines and Cherry Annual Reports THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: GAIN Report

More information

Paper Reference IT Principal Learning Information Technology. Level 3 Unit 2: Understanding Organisations

Paper Reference IT Principal Learning Information Technology. Level 3 Unit 2: Understanding Organisations Centre No. Candidate No. Surname Signature Paper Reference(s) IT302/01 Edexcel Principal Learning Information Technology Level 3 Unit 2: Understanding Organisations Wednesday 3 June 2009 Morning Time:

More information

HERZLIA MIDDLE SCHOOL

HERZLIA MIDDLE SCHOOL NAME TEACHER S COMMENT TEACHER CLASS PARENT S COMMENT MARK PERCENTAGE PARENT S SIGNATURE HERZLIA MIDDLE SCHOOL GRADE 7 ECONOMIC & MANAGEMENT SCIENCES 27 AUGUST 2015 TIME: 50 minutes MARKS: 70 o This paper

More information

Food Allergy Community Needs Assessment INDIANAPOLIS, IN

Food Allergy Community Needs Assessment INDIANAPOLIS, IN Food Allergy Community Needs Assessment INDIANAPOLIS, IN Conducted by: Food Allergy Research & Education (FARE) Food Allergy Research& Education FARE s mission is to improve the LIFE and HEALTH of all

More information