GALA BAUSCHER. THE INVENTOR OF HOTEL PORCELAIN. FINESSE LIES IN THE HARMONY OF THE WHOLE.

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BAUSCHER. THE INVENTOR OF HOTEL PORCELAIN. FINESSE LIES IN THE HARMONY OF THE WHOLE. GALA Those who specialize achieve more. Bauscher has been manufacturing hotel porcelain since 1881. Nothing else.

Much of what is now regarded as standard originally came from Bauscher. Function, quality and service were enhanced again and again over the years to their current high standard.

1 BAUSCHER. THE INVENTOR OF HOTEL PORCELAIN. FINESSE LIES IN THE HARMONY OF THE WHOLE. GALA Those who specialize achieve more. Bauscher has been manufacturing hotel porcelain since Nothing else. This long experience gives you the certainty of perfect professional porcelain. Guaranteed by the Bauscher quality seal to be found on the bottom of every piece of porcelain. Much of what is now regarded as standard originally came from Bauscher. Function, quality and service were enhanced again and again over the years to their current high standard. After all, it is Bauscher s ambition to remain the best. P.O.Box 1160 D Weiden, Germany Tel. 49 (9 61) 82-0 Telefax 49 (9 61) bauscher@bauscher.de Stand 03/ 00 Irrtümer und Änderungen vorbehalten. Drucktechnisch bedingte Farbabweichungen sind möglich GREY CONNECT Printed 01/01 Errors and alterations are subject to change GREY CONNECT

Extremely popular in romantically situated hotels and restaurants:

First-rate catering establishments are always in search of new

At the same time they endeavour to provide a cosy and welcoming

GALA offers both: a sophisticated atmosphere and a youthful, but

Well thoughtout details for clever ways of presentation also make

Large, clearly structured surfaces, unobtrusive shapes and an

tableware in the coffee house and country inn tradition.

2 Extremely popular in romantically situated hotels and restaurants: GALA exemplifies attention to detail. First-rate catering establishments are always in search of new shapes and details. At the same time they endeavour to provide a cosy and welcoming ambience with a touch of elegance. GALA offers both: a sophisticated atmosphere and a youthful, but classically-orientated freshness. Well thoughtout details for clever ways of presentation also make it ideal for use in cafés and restaurants. Large, clearly structured surfaces, unobtrusive shapes and an elegant relief without doubt one of the most convincing ranges of tableware in the coffee house and country inn tradition. And all this with breakage and chipping resistance as well as rational handling in the washing and stacking areas. In short, the perfect features which specialists appreciate in Bauscher hotel porcelain. ELEGANCE WITH THE MERITS OF FIRST-CLASS QUALITY.

A feeling of all-round well-being in a casual yet elegant

GALA has long-since been adopted into the permanent repertoire,

country inns, coffee houses and health resort cafés.

is so popular everywhere and in any setting.

of DINING CULTURE AS A SIGN OF CAREFUL ATTENTION TO THE GUEST S

colour in interplay with the fine rims, GALA enables every dish to

3 A feeling of all-round well-being in a casual yet elegant atmosphere discriminating guests appreciate harmony. GALA has long-since been adopted into the permanent repertoire, not only in many classical restaurants, but also in elegant country inns, coffee houses and health resort cafés. Obvious attention to detail is the reason why this tableware range is so popular everywhere and in any setting. Sometimes traditional, sometimes low-key, sometimes youthful and sometimes perfectly elegant. With the soft curves of its ornamentation and liberal application of DINING CULTURE AS A SIGN OF CAREFUL ATTENTION TO THE GUEST S NEEDS. colour in interplay with the fine rims, GALA enables every dish to be shown full advantage. New patterns introduce a fresh interpretation of classical elements. With pure, soft colours and textures, its high quality is evident without the application of gold, even if individual restaurant emblems are used.

4 Rational handling and optimum serviceability don t need to be in contradiction with classic forms and top porcelain quality Linea Red Price column Village Monique Rosé coloured line Eugénie Price column Decorée Price column Escorial Price column Cnospa Price column Aurelia FORMS AND DETAILS, WHICH SIMPLY IMPRESS.

coloured line 403050 Orchid Price column

White Rose with Blue Band Price column 4

5 Monique Blue Linea Gold Price column % Brown coloured line Orchid Price column Elysée Price column White Rose with Blue Band Price column Normandy Lyon Flower Pattern

6 Bauscher quality and selection are appreciated all over the world for good reason Charlottenburg Rot-Gold Farbige Kreuze Preisspalte Cadeaux Charlottenburg Rot-Gold Farbige Kreuze Preisspalte Louisa Price column Adora Jolie Mint Jolie Apricot Jolie Light Blue Musique Caramel, Price column Musique Mocca*, Price column Musique Platter, Price column 4 *Only available on plates and saucers

Item-No. Reference-No. Description Capacity Ltr. Measure ø diameter 1 piece 11 pieces Ounces ø inches Weight grams Coffeepot 2300, Cafetière 2300, Kaffeekanne 2300. 23 4130 2300/0.

60 Cover - 7,0 4,0 - - 80 Teapot 2301, Théière 2301, Teekanne 2301. 23 4335 2301/0.35 Teapot 0,35 14,6 11,6-12.0 oz 400 23 4337 2301/0.35 Cover - 7,0 4,0 - - 80 23 4370 2301/0.

30 Creamer 0,31 13,2 11,5 55,6(5) 10.2 oz 300 Sugar tray 2320, Assiette à sucre 2320, Zuckerschale 2320. 23 5708 2320/8 Sugar tray - 8,4 2,0 9,3 3.33 60 Sugar/Jam box 2306 w.

25 Sugar/Jam box - 7,0 3,0 - - 35 Egg cup 2323, Coquetier 2323, Eierbecher 2323.

7 Item-No. Reference-No. Description Capacity Ltr. Measure ø diameter 1 piece 11 pieces Ounces ø inches Weight grams Coffeepot 2300, Cafetière 2300, Kaffeekanne /0.30 Coffeepot 0,30 13,0 13, oz /0.30 Cover - 5,9 3, /0.60 Coffeepot 0,55 15,8 15, oz /0.60 Cover - 7,0 4, Teapot 2301, Théière 2301, Teekanne /0.35 Teapot 0,35 14,6 11, oz /0.35 Cover - 7,0 4, /0.70 Teapot 0,72 19,2 15, oz /0.70 Cover - 9,1 5, Creamer 2302, Pot à lait 2302, Milchkanne /0.15 Creamer 0,13 9,7 7,6-5.0 oz /0.30 Creamer 0,31 13,2 11,5 55,6(5) 10.2 oz 300 Sugar tray 2320, Assiette à sucre 2320, Zuckerschale /8 Sugar tray - 8,4 2,0 9, Sugar/Jam box 2306 w. lid notch, Sucrier/Boîte à gelée couv. avec encoche 2306, Zucker- und Marmeladendose 2306 m. Deckelausschnitt /0.25 Sugar/Jam box 0,25 9,9 9, /0.25 Sugar/Jam box - 7,0 3, Egg cup 2323, Coquetier 2323, Eierbecher Egg cup - 13,0 2,3 11,6-180 Cup and saucer stackable 2315, Tasse et soucoupe empilable 2315, Tasse stapelbar /0.10 Cup 0,10 6,1 5,7 50,7 3.4 oz /10 Saucer - 11,3 1,8 9, /0.18 Cup 0,18 8,0 5,7 50,5 6.1 oz /18 Saucer - 15,2 1,8 9, /0.22 Cup 0,22 8,0 6,8 29,4(5) 7.5 oz /18 Saucer - 15,2 1,8 9,5-225 Cup tall and saucer 2313, Tasse haute et soucoupe 2313, Tasse hoch /0.09 Cup 0,08 6,4 6,1-3.0 oz /10 Saucer - 11,3 1,8 9, /0.18 Cup 0,18 8,3 7,1-6.1 oz /18 Saucer - 15,2 1,8 9,5-225 Cream soup cup and saucer stackable 2357, Tasse à consommé et soucoupe empilable 2357, Suppentasse stapelbar /0.26 Cream soup cup 0,27 14,8 5,3 44,8 9.2 oz /18 Saucer - 15,2 1,8 9,5-225 Plate flat with rim 2350, Assiette plate à aile 2350, Teller flach Fahne /16 Plate flat with rim - 16,5 1,8 9, /20 Plate flat with rim - 20,3 1,8 10, /24 Plate flat with rim - 24,1 2,0 12, /26 Plate flat with rim - 25,7 2,1 12, /28 Plate flat with rim - 28,2 2,5 13, /30 Plate flat with rim - 30,4 2,7 15, Plate deep with rim 2350, Assiette creuse à aile 2350, Teller tief mit Fahne /20 Plate deep with rim - 20,5 3,5 12, /23 Plate deep with rim - 22,9 3,1 13,

Item-No. Reference-No. Description Capacity Ltr. Measure ø diameter 1 piece 11 pieces Ounces ø inches Weight grams Plate deep coup 2351, Assiette creuse coupe 2351, Teller tief coup 2351.

23 1825 2348/25 Plate flat steep rim - 25,0 2,9 12,7 10.00 580 23 1828 2348/28 Plate flat steep rim - 27,6 3,2 14,2 11.

00 390 23 0627 2349/27 Plate flat narrow rim - 27,0 2,4 11,8 10.75 800 Platter oval with rim 2361, Plat ovale à aile 2361, Platte oval mit Fahne 2361.

8 Item-No. Reference-No. Description Capacity Ltr. Measure ø diameter 1 piece 11 pieces Ounces ø inches Weight grams Plate deep coup 2351, Assiette creuse coupe 2351, Teller tief coup /20 Plate deep coup - 19,7 3,7 12, Plate flat with steep rim 2348, Assiette plate à aile élevée 2348, Teller flach steile Fahne /25 Plate flat steep rim - 25,0 2,9 12, /28 Plate flat steep rim - 27,6 3,2 14, Plate flat narrow rim 2349, Assiette plate à aile étroite 2349, Teller flach schmale Fahne /20 Plate flat narrow rim - 20,1 1,8 10, /27 Plate flat narrow rim - 27,0 2,4 11, Platter oval with rim 2361, Plat ovale à aile 2361, Platte oval mit Fahne /28 Platter oval with rim - 28,0 18,6 2,9 12, /32 Platter oval with rim - 31,8 21,2 3,2 14, /36 Platter oval with rim - 36,0 24,1 3,5 14, Salad dish round 2380, Saladier rond 2380, Salatiere rund /15 Salad dish round 0,62 14,8 5,1 44, /18 Salad dish round 1,02 18,0 5,5 48, /21 Salad dish round 1,50 20,9 6,2 53, Fruit saucer round stackable 2385, Compotier rond empilable 2385, Kompottschale rund stapelbar /12 Fruit saucer round 0,29 11,9 4,0 35, Bowl 2357, Bol 2357, Bowl /0.26 Bowl 0,27 10,4 5,3 44,8 9.2 oz 240 Sauce-boat 2375, Saucière 2375, Sauciere /0.30 Sauce-boat 0,26 14,7 6,0 24,5(5) 8.8 oz /18 Saucer - 15,2 1,7 9,5-225 Sauce-boat small 2377, Saucière petite 2377, Saucenschälchen /0.10 Sauce-boat small 0,10 10,5 5,0-3.4 oz 100 Salt shaker 2393, Salière 2393, Salzstreuer Salt shaker - 5,4 6, Pepper shaker 2392, Poivrier 2392, Pfefferstreuer Pepper shaker - 5,4 6,

9 Item-No. Reference-No. Description Capacity Ltr. Measure ø diameter 1 piece 11 pieces Ounces ø inches Weight grams Flower Vase 2390, Vase à fleurs 2390, Tischvase Vase - 8,2 11, Ashtray 2391, Cendrier 2391, Ascher Ashtray - 10,3 4,5 38, Candleholder 2398, Chandelier 2398, Leuchter 2398 Tülle 18 DIN Candleholder - 7,7 8, Items to be discontinued in Fin de gamme en Auslaufkollektion Ende 2003.

A matter of shape. Bauscher 2

A matter of shape. Bauscher 2 Clean lines The Dialog collection for universal use ensures a stylish atmosphere for every table setting. The design of the pieces and the fine relief lines combine to make a timeless design statement.