Freshly baked plain and raisin scones. Delicate Afternoon Tea Pastries Belle Hélène
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- Chloe Morris
- 6 years ago
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1 Often described as the vibrant heart of the hotel, the Thames Foyer was built into the centre of the original 1889 hotel building when The Savoy was extended in In this elegant room, diners first rose to dance to the music being played while they ate, thus inventing the dinner-dance; later a permanent dance floor was installed, and the world-renowned Savoy bands made their debuts in the Thames Foyer, as Tango teas and thés dansants became all the rage. The tradition of live music continues, as a pianist plays one of the hotel s traditional pianos during Afternoon Tea. The great glass cupola above you has restored the natural light which flooded into the Thames Foyer in those early days. Its restoration, completed in 2010, was inspired by an original design which was found in the hotel s archive. Created using fresh and nutritionally balanced ingredients, Fairmont Lifestyle Cuisine dishes contribute to optimal health and wellness. Food allergies and special dietary requirements can be catered for by our chefs, please make us aware and they will prepare something especially for you. We are happy to provide you with full details on our dishes with regard to the products used, allergens substances and nutrition.
2 AFTERNOON TEA A selection of finger sandwiches Scottish smoked salmon with lemon infused crème fraîche and watercress on Norfolk crunch bread Coronation chicken on olive bread Sliced Cucumber & cream cheese with mint on caraway seed bread Classic egg salad with watercress on white bread Wiltshire ham with Bromley apple & cider chutney with pickled cucumbers and grain mustard on whole meal bread Freshly baked plain and raisin scones Cornish clotted cream, homemade lemon curd & strawberry preserve Delicate Afternoon Tea Pastries Belle Hélène Chantilly cream with poached pear and dark chocolate sauce Pink Rhubarb Toasted flour shortbread with vanilla crémeux and rhubarb paste Meringue Tart Passion fruit curd and sweet pastry with burnt Italian meringue Operetta Joconde sponge with pistachio mousseline and gianduja ganache Battenberg cake Chestnut & vanilla cake with mandarin jam and marzipan Traditional Afternoon Tea With a glass of Louis Roederer Brut Premier, NV Moet & Chandon Rose NV 80.00
3 HIGH TEA A selection of finger sandwiches Scottish smoked salmon confit with lemon infused crème fraîche and watercress on Norfolk crunch bread Coronation chicken on olive bread Sliced Cucumber & cream cheese with mint on caraway seed bread Classic egg salad with watercress on white bread Wiltshire ham with Bromley apple & cider chutney with pickled cucumbers and grain mustard on whole meal bread Freshly baked plain and raisin scones Cornish clotted cream, homemade lemon curd & strawberry preserve Smoked salmon and poached hen egg on homemade blini with hollandaise and fennel oil Thames Foyer signature cake Battenberg cake Chestnut & vanilla cake with mandarin jam and marzipan Traditional High Tea With a glass of Louis Roederer Brut Premier, NV Moet & Chandon Rose NV 85.00
4 THE SAVOY TEA SELECTION The Savoy Breakfast Blend A comforting and full breakfast classic, with rich malty sweetness and a vivid infusion of ruby colour. Statuesque and broad, with plenty of grip and structure and rich finishing flavours of malt. The Savoy Afternoon Blend A unique blend of Ceylon and Darjeeling tea. Light, crisp and refreshing, with graceful citrus lift. Fresh, faintly minty aftertaste and a soft but ample mouth feel.
5 BLACK TEA Assam Gold Big, broad and thick-textured. Pungent and restorative, with a slowly subsiding finish which hints at raisin and malt. Ceylon A rich, soft and full tea, with a gentle yet textured profile. The taste long and satisfying with an almost creamy wealth to it. Organic Bohea Lapsang Calm, serene and reassuringly smoky with a smell of warm sauna pine. Subtle and haunting, gently smoky, warm yet refreshing, too, with a supple, creamy, liquorice-root finish. SCENTED BLACK TEA Earl Grey Refreshing and sweet, with lifted citrus charm freshening the structured tenacity of the Ceylon leaf. A perfectly focussed classic. Vanilla Black Tea Dark vanilla notes of roundness and charm, supported by a discreet, soft but full-textured black tea base. Lychee Red Surprisingly sweet and soft, with lingering, lifted aromas of Asian fruits and perfumer s flowers. Baroque, decadent, and irresistible. Chai Juicy, rich, rounded and warming flavours, combining the soft, gratifying palate fullness of black tea with subtle sweet spice. Complete and balanced.
6 WHITE TEA Silver Needle Light, delicate, fruity flavours underpinned by cucumber and melon freshness yet surprisingly full textured with a stunningly velvety finish. SCENTED WHITE TEA White Peony & Rose A teasing blend of vivid, white tea buds and leaf with perfectly proportioned whole rose buds. An exquisite, super-subtle infusion combining the soft purity of white tea with drifting haunting rose. GREEN TEA Organic & Fair Trade Dragon Well Dragon Well has lively and garden-fresh flavours underscored by silky hazelnut and liquorice-root complexity. Gen Mai Cha Rich, complex, multi-layered with vivid grassy freshness of green tea filled out by toasty grain fullness.
7 SCENTED GREEN TEA Moroccan Mint A luxurious blend of organic gunpowder green tea with whole peppermint leaves and the effect of refreshing mint. Fair Trade Jasmine Pearls Velvety, full and enticing green tea leaf lifted by fresh and heady jasmine aroma. The taste is sumptuous, round and deeply jasmine infused. OOLONG TEA Oriental Beauty Famed for being one of the Queen s favourite teas, this supreme Formosa Oolong is honeyed and sweet, offering a complex aroma with a delicate, sherbet sweetness.
8 HERBAL Whole Rose Buds Light, graceful, stealthy notes of sweet-edged rose within a refreshingly light, leafy liquor and a perfumed, languid aftertaste. Organic Whole Chamomile Flowers Bright, full, mellow floral depths with soft, refreshingly bitter vegetal complexities in the finish. Sweet yet austere the definitive chamomile combination. Blackcurrant & Hibiscus Vivid, intense and lively, with a rich spectrum of berry fruits, bright supporting acidity and a sweet, perfumed finish. Refreshing, even bracing, and full of charm. Lemon Verbena Beautiful, whole Verbena leaves with all the aromatic qualities of a garden in Southern France. Fresh and vivid with mint-like freshness and pressed lemon zest pungency. Whole Peppermint Leaf Insistent, deep and full mint flavours with an almost oily mid-palate, subsiding cleanly towards an intensely perfumed finish.
9 FINE & RARE TEAS 14 Iron Buddha Oolong An intensely floral oolong tea, hand rolled and fired to create a characteristic Iron Buddha or Iron Goddess of Mercy Oolong flavour. Wazuka Sencha A definitive Japanese Sencha with a perfect balance of sweetness, astringency and velvety texture. FLOWERING TEA 10 Flowering Amaranth A beautiful display of hand tied green tea wrapped around a stunning red amaranth flower. A mesmerising sight with a soft pink infusion and cleansing wild flower taste. Flowering Osmanthus Sweet and soothing flowering green tea hand tied around an explosive flame coloured Osmanthus flower. The taste offers warm, green-tea sappiness lent complexity by peachy, toasty notes ICED TEA 6 The Savoy Signature Iced Tea A rich, soft, classic Ceylon tea cold infused overnight served with a selection of syrups.
10 HOT BEVERAGE SELECTION 6 French pressed coffee Espresso Cappuccino Cafe latte Macchiato Mocha Iced coffee Valrhona hot chocolate DRINKS Minerals 330ml 5 750ml 6 Kingsdown Still Mineral Water Kingsdown Sparkling Mineral Water SOFT DRINKS 5 Coca Cola Diet Coke Lemonade Ginger Ale Tonic Water Soda Water FRUIT JUICES 6 Freshly squeezed orange, pink grapefruit, apple, carrot, tomato, cranberry juice BEER 7 Becks Peroni, Nastro Azzurro Guinness Original
11 CHAMPAGNE Louis Roederer Brut Premier NV glass 19 / bottle 78 Louis Roederer Carte Blanche Demi Sec NV glass 20 / bottle 82 Ruinart Blanc de Blancs NV glass 26 / bottle 115 Louis Roederer Brut Vintage 2012 glass 35 / bottle 130 Bollinger La Grande Année 2007 bottle 160 Pol Roger Cuvée Winston Churchill 2002 bottle 460 Louis Roederer Cristal 2009 bottle 360 Rosé Moët & Chandon NV glass 23 / bottle 109 Ruinart Rosé NV glass 26 / bottle 120 Please note that while we serve 175ml of wine and 50ml of liqueur & spirits as standard measure, smaller serves (125ml of wine and 25ml of spirit) are available upon request.
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Often described as the vibrant heart of the hotel, the Thames Foyer was built into the centre of the original 1889 hotel building when The Savoy was extended in 1904. In this elegant room, diners first
We do hope that you will enjoy the Savoy Afternoon Tea experience.
The Savoy, a Fairmont managed property in London, is world-renowned for its traditional Afternoon Tea. So, following a multi-million pound renovation of our public areas, we, Fairmont St Andrews are delighted
We do hope that you will enjoy the Savoy Afternoon Tea experience.
The Savoy, a Fairmont managed property in London, is world-renowned for its traditional Afternoon Tea. Following a multi-million pound renovation of our public areas, we, Fairmont St Andrews, are delighted
All prices are inclusive VAT. A suggested discretionary 12.5% service charge will be added to your bill.
Often described as the vibrant heart of the hotel, the Thames Foyer was built into the centre of the original 1889 hotel building when The Savoy was extended in 1904. In this elegant room, diners first
We do hope that you will enjoy the Savoy Afternoon Tea experience.
The Savoy, a Fairmont managed property in London, is world-renowned for its traditional Afternoon Tea. Following a multi-million pound renovation of our public areas, we, Fairmont St Andrews, are delighted
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CHAMPAGNE Moet Brut Magnum NV R3 600 Moet Brut Imperial NV R1 875 Moet Rose Imperial R2 350 Moet Nectar Imperial R2 075 Moet Nectar Imperial Rose R2 350 Veuve Clicquot Brut Yellow Label R2 150 Veuve Clicquot
Feel and share the magic of tea
About us JADU Tea London is an independent Global Luxury Tea Brand based in the UK. JADU is magic in ancient Sanskrit and our mission is to conjure a little magic through the exploration of the enchanting
Contents. Light Meals... 3 Main Meals... 4 From the Grill Sides... 5 Afternoon High Tea... 6 Desserts... 7 Beverages... 7 Loose Leaf Tea...
The Lounge Page 1 Contents Light Meals... 3 Main Meals... 4 From the Grill... 4 Sides... 5 Afternoon High Tea... 6 Desserts... 7 Beverages... 7 Loose Leaf Tea... 8 Page 2 Light Meals Chicken satay, peanut
AFTERNOON TEA MENU. Available Monday to Saturday 12.30pm 4.30pm Sunday 12.30pm 5.30pm SELECTION OF ARTISAN TEAS 2-3 ROYAL AFTERNOON TEA 4-5-6
1 AFTERNOON TEA MENU Available Monday to Saturday 12.30pm 4.30pm Sunday 12.30pm 5.30pm SELECTION OF ARTISAN TEAS 2-3 ROYAL AFTERNOON TEA 4-5-6 GENTLEMAN S AFTERNOON TEA 7 2 SELECTION OF ARTISAN TEAS ROYAL
Afternoon Tea ~ A brief history
A F TERNOON TEA Afternoon Tea ~ A brief history Nobody knows the exact origins of the afternoon tea but one lady features in all theories, Anna, Seventh Duchess of Bedford (1783-1857), Lady-in-waiting
Oxenberry Wines by Gls. Btl.
Sparkling Oxenberry Wines by Gls. Btl. Farmgate Sparkling White - Chardonnay/Pinot 6.0 17.0 with delightful white peach notes, it s fresh, full-flavoured and dry, but far from bone-dry. Farmgate Sparkling
Chardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish
1 2 Cortese Fresh & crisp, zesty nose with apple & lime notes, citrusy & refreshing Chardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish Chenin Blanc Richly textured with
FLORAL TEA COLLECTION
TEA CATALOGUE FLORAL TEA COLLECTION HIBISCUS CINNAMON BLACK TEA ROSE MOONLIGHT WHITE TEA JASMINE MINT GREEN TEA JASMINE GREEN TEA A tangy kick at the first sip and a fire wood smoky finish, this is a lightly
The History of the Afternoon Tea at The Langham
The History of the Afternoon Tea at The Langham Dating back to 1865, English Afternoon Tea is credited to the Duchess of Bedford. The legend says that the first lady to enjoy afternoon tea was Anna Maria,
Specialty Teas. House Favorite Teas 2.5
TEA LIBRARY House Favorite Teas Specialty Teas TURMERIC COCONUT LATTE Compared to turmeric tea, this turmeric latte is going to have a richer, fuller flavor profile thanks to the use of almond milk or
Tea at The Park It is with great pleasure...
It is with great pleasure......that we welcome you to Afternoon Regis Hotel. The creation of this thoroughly English institution is credited to a lifelong friend of Queen Victoria, Anna Maria Russell,
The Langham Afternoon Tea with Wedgwood 55.00
The Langham Afternoon Tea with Wedgwood 55.00 Choose from our extensive range of teas with the assistance of our tea sommelier A selection of indulgent finger sandwiches including Burford Brown egg, marinated
Lobby Lounge À la carte Menu Fresh Juices
Fresh Juices SUPER HEALTHY JUICES AND VEGGIE BLENDS A selection of healthy blends which are highly nutritious and ideal for the seriously health conscious Ginger Juice SAR 32 Pineapple, fresh root ginger,
The History of the Afternoon Tea at The Langham
The History of the Afternoon Tea at The Langham Dating back to 1865, English Afternoon Tea is credited to the Duchess of Bedford. The legend says that the first lady to enjoy afternoon tea was Anna Maria,
Chenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla
2 Chenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla Chardonnay Integrated tropical fruit flavours, vanilla, toasted oak & butter Chardonnay Firm & rich palate of citrus
White Natale verga Pinot Grigio 75cl ( Italy ) ( abv11.5% ) / 3.75 Mud House sauvignon Blanc 75cl ( New Zealand ) ( abv 13% ) 13.
White Natale verga Pinot Grigio 75cl ( Italy ) ( abv11.5% ) A fragrant wine with floral aromas, citrus fruit characters and a hint of pear leading to a clean and refreshing finish. Perfect with seafood
Mandarin Oriental Tea Lounge
Mandarin Oriental Tea Lounge There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea - Henry James (1843-1916) Serving Afternoon Tea Daily 1st seating:
15 November 6 January. Sample Menu
In line with our philosophy of creating beautifully composed experiences, we have partnered with leading French perfumer and artist diptyque to create an Afternoon tea inspired by a selection of the brands
24 KARAT GOLD AFTERNOON TEA
AFTERNOON TEA 24 KARAT GOLD AFTERNOON TEA 24-Karat Gold Afternoon Tea 40 Scones Plain, Chocolate Chip and Golden Sultana Scones Cornish Clotted Cream and Strawberry Preserve Cakes and Pastries Gold Leaf
CHINESE 39 JAPANESE 39 MISO SOUP WITH STEAMED & PICKLED VEGETABLES PAN SEARED TERIYAKI SALMON FILLET ONSEN EGG STEAMED RICE JAPANESE GREEN TEA
ENGLISH 39 TWO FREE RANGE EGGS COOKED TO YOUR LIKING SMOKED BACON CUMBERLAND SAUSAGES BLACK PUDDING VINE TOMATO BAKED BEANS PORTOBELLO MUSHROOM ARTISAN SELECTION OF BREAKFAST PASTRIES & TOAST SEASONAL
TAJ SPICED CHAI TEA This complex blend is made of topquality fresh spices: Cardamom, Cinnamon, Ginger, Pepper, and Cloves and Indian Black Tea.
KING EDWARD BLEND Blended exclusively for The King Edward Hotel floral Jasmine and Ceylon blended with the malty character of Yunnan. Finished with rose petals. ENGLISH BREAKFAST When tea replaced ale