SPICE & SEASONING DIVISION. Naturally steam sterilized spices from Haldin
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1 SPICE & SEASONING DIVISION Naturally steam sterilized spices from Haldin
2 Our Technology Haldin is a reliable manufacturer with a range of spice and seasoning products, supported by modern machinery and advanced processing facility in Lampung. Starting materials put through a complete process of sorting, cleaning, steam sterilizing, drying, grinding, blending, and packing various spices and blends under strict food safety standard as well as ISO, halal, kosher, and organic certifications. Cryogenic Grinder & Pepper Grading Machine Our plant also utilizes this modern grinder and grading machinery to preserve true color of each spice and its active substance, such as volatile oil. Advanced Steam Sterilization Our pepper farmer in Bangka, Indonesia Our Sources/Partners As part of our commitment to support local community, Haldin works closely with local farmers all across Indonesia in pursuit of high quality spice and seasoning products. Each farmer uses natural practices for their growing techniques and we provide periodical guidance from the very start and monitor every step of the way. We use our own naturally Steam Sterilization to ensure our microbiological count of each product. It has a capacity of more than 4,000 tons/year and we cater to the world market. Fully equipped plant with experienced expertise
3 Our Organic Spices & Seasonings Our Quality Control Products Botanical name Form 1. Ginger & Red Ginger Zingiber officinale Dried sliced, ground powder In-House Laboratories where our scientist and technicians do extensive research and development. 2. Turmeric Curcuma Domestica Dried sliced, ground powder 3. Chili Capsicum annum L. Flakes, ground powder 4. Tamarind Tamarindus Indica Powder 5. Black pepper Piper Nigrum L. Whole, cracked, ground powder 6. White pepper Piper Nigrum L. Whole, cracked, ground powder 7. Seaweed Ulva Lactuca Flakes, powder 8. Bay leaf Euginia Polyantha Wight Flakes, powder 9. Cassia Cinnamomum burmanni Crushed, stick, powder 10. Nutmeg Myristica fragrans houtt Whole, broken, powder 11 Mace Myristica fragrans Family Powder, whole 12. Candlenut Aleurites molucanna Broken, powder, whole 13. Coriander Coriandrum sativum Powder, whole 14. Lemongrass Andropogon nardus L. Powder 15. Galangal Kaempferia galangal L. Powder, dried slice 16. Clove Bud Eugenia aromatic Whole, powder, stem 17. Andaliman Pepper Zanthoxylum Acanthopodium Whole, powder 18. Cubeb Pepper Piper cubeba Whole, powder Detailed Examination Our main purpose is to be one step ahead. Therefore, our in-house Laboratories provide detailed physical, chemical and microbiology examination on each batch. Quality and Food Safety Our competent staff, reliable vendors and stateof-the-art equipment are the building blocks of our success, and that s how we achieve our high quality standard. Traceability Support We follow through every step of the way we conduct traceability which includes strict monitoring of spices and seasonings collection dates and proper packaging. End-to-end Audit We take compliance audit seriously. Therefore, we support an open, transparent and objective audit process as we keep full and accurate records of our business from the very start.
4 Haldin s Products Turmeric Microbiology Before After Total bacterial plate count >6x10 6 <1x10 4 Yeast and Mold >2x10³ <1x10² Food Safety and Low Microbiological Count Our lab performs an extensive research to show significant differences between products processed with and without steam sterilization machine. Black Pepper/White Pepper Microbiology Before After Total bacterial plate count >5x10 6 <5x10 3 Yeast and Mold >3x10³ <1x10² Tea and Coffee Cocoa and Vanilla Functional Ingredients OTHER PRODUCTS AVAILABLE Essential Oil Natural Sweetener E. Coli >1x10³ Not Detected E. Coli >1x10² Not Detected Coliform >1x10³ Not Detected Coliform >1x10² Not Detected Salmonella Positive Negative Salmonella Positive Negative A Notice to Customers This table examination result from the last 10 batches shows that the steam sterilization is not absolute and may vary for each product. We also are not responsible for the loss and profit toward our customer business. Fruit and Vegetable Coconut Cosmetic & Care Ingredients
5 We d love to hear from you! Please send us your questions, feedback and inquiries to: Plant 5 Spice & Seasoning Plant Jl. Lintas Sumatra Dusun Peninjauan, Desa Bumi Agung Kec. Tegineneng Pasawaran, Lampung 35363, Indonesia t e sales@haldin-natural.com Connect Haldin Natural Haldin Pacific Semesta, PT
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