2018/19 BROCHURE TELEPHONE: (01630)

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1 2018/19 BROCHURE TELEPHONE: (01630)

2 Vanilla Panna Cotta

3 Gill s Puddings Ltd 01 Introducing Gill s Puddings Ltd, makers of the finest quality hand crafted desserts. All desserts are produced to order. We only use the finest quality ingredients, including free range eggs & fresh whole cream. We do not use GM products, any ingredients that contain hydrogenated vegetable oils or Southampton colours. In this, our new season 2018/19 brochure, we have included many New desserts and cakes for you to try. The proof is in the pudding! Referrals from some of our customers Simply the best desserts, coupled up with the friendliest service. Everyone at Gills excel in what they do. Not only do they come up with their own superb puddings, but they spend time with their clients in developing new ones. We cannot recommend them enough! Rachel Gaunt Operations Manager Carrwood, The Old Sessions House Knutsford Just a quick , thanking you for all the help with the Autumn Tests. I can t write down how happy I am with all the desserts that have been supplied. You have made my job so much easier. Too many s about how good the desserts have been over the last month, but the highlights have been the CEO and Presidents wives at the Japan game, Judy Murray at the South Africa game and Bill McLaren s daughter on Saturday. Thanks again, will be in touch soon for Christmas and Six Nations Paul Smith Executive Chef Murrayfield Stadium Gill s Puddings make puddings how they should be made; with fresh, quality ingredients - real butter, cream and eggs, nothing synthetic here, resulting in great products. Their ability to turnaround desserts we develop with them makes for a very pleasing working relationship and they know what good service is all about as quite simply nothing is too much trouble. Thanks Mike Carney Executive Chef Brunning & Price FOLLOW US ON

4 Strawberry Cheesecake 02 CHEESECAKES, ROULADES, PAVLOVAS & MERINGUES... * CHEESECAKES GP221 Baileys & White Chocolate Cheesecake No. of Portions 14 Price GP051 Vanilla, Chocolate and Hazelnut Cheesecake, vanilla cheesecake topped with Belgian chocolate fudge, sprinkled with chopped roasted hazelnuts New! GP300 Lemon Cheesecake, tangy lemon cheesecake topped with our handmade lemon curd GP203 Raspberry Cheesecake, vanilla cheesecake with our handmade raspberry topping GP301 Strawberry Cheesecake, vanilla cheesecake with our handmade strawberry topping pictured GP056 Toffee and Banana Cheesecake, crisp biscuit base smothered with a layer of toffee, with a rich layer of banana cheesecake, finished with a topping of whipped cream and a sprinkling of toffee pieces New! CHEESECAKES - Baked GP204 Chocolate Chip & Caramel Cheesecake, smooth vanilla cheesecake with chocolate chips, drizzled with caramel and chocolate fudge GP197 Lemon and Blueberry Cheesecake, rich and creamy baked lemon cheesecake studded with blueberries New! GP198 Raspberry Bakewell Cheesecake, crunchy flaked almond biscuit base, a smooth layer of vanilla cheesecake with whole raspberries folded through topped with toasted flaked almonds New! GP313 Gluten Free Baked Salted Caramel Cheesecake, a rich baked vanilla cheesecake drizzled with salted caramel on a gluten free biscuit base GP304 Gluten Free Baked Vanilla Cheesecake, a rich baked vanilla cheesecake on a gluten free biscuit base ROULADES GP202 Black Forest Roulade, chocolate sponge roulade with fresh cream flavoured with kirsch, a layer of cherry filling GP199 Dark Chocolate Calypso Roulade, chocolate sponge rolled with fresh cream flavoured with Tia Maria and coffee, with dark Belgian chocolate shavings folded through New! GP344 Chocolate Truffle Roulade, chocolate sponge filled with a dark Belgian chocolate ganache with dark chocolate shavings folded through New! GP018 Hazelnut & Honeycomb Roulade, chocolate sponge roulade filled with fresh cream and toasted chopped hazelnuts, tiny pieces of chocolate coated honeycomb, drizzled with chocolate fudge topping and sprinkled lightly with chopped hazelnuts GP306 Raspberry Bakewell Roulade, almond sponge roulade filled with fresh cream, raspberry filling and sprinkled with toasted flaked almonds GP209 Sticky Toffee Roulade, filled with fresh cream and toffee pieces GP345 White Chocolate Truffle Roulade, vanilla sponge roulade rolled with Belgian white chocolate ganache, with white chocolate shavings folded through New! GP346 Vanilla and Summer Fruit Roulade, vanilla sponge roulade filled fresh cream and our own summer fruit filling. New! Pavlovas & Meringues GP222 Pavlova Base, ready to fill. Gluten Free GP223 Dressed Pavlova, filled with fresh cream and seasonal fruits (n.b 3 day shelf life) Gluten Free GP094 Lemon Meringue Roulade, filled with fresh cream and homemade lemon curd GP347 Muscovado, Pecan, Praline and Toffee Meringue Roulade, filled with fresh cream, praline, chunks of pecan nut and crunchy toffee pieces New! GP149 Raspberry Meringue Roulade, filled with fresh cream and a handmade raspberry filling GP308 Strawberry Meringue Roulade, filled with fresh cream and a handmade strawberry filling GP224 Individual Meringue Nest, ready to fill GP367 Meringue Blobs, perfect for serving with fruit and cream or crush to make Eton Mess per pair 1.38 GP226 Meringues Shells/Kisses various sizes available on request * not suitable for freezing

5 Treacle Tart TORTES, TARTS, OTHERS No. of Portions Price TORTES, TARTS, & OTHERS GP227 Dark Chocolate Truffle Torte, rich dark Belgian chocolate truffle on a biscuit base GP348 Gluten Free Chocolate Truffle Torte, rich dark Belgian chocolate truffle on a gluten free oaty biscuit crumb base New! GP022 Milk Chocolate & Honeycomb Truffle Torte, a light version of our award winning truffle torte, sprinkled with tiny pieces of crunchy honeycomb GP165 Dark Chocolate and Hazelnut Truffle Torte, rich dark Belgian truffle sprinkled with chopped toasted hazelnuts GP167 Chocolate & Salted Caramel Tart, a rich chocolate tart with a layer of salted caramel GP232 Apricot and Lavender Tart, poached apricots bound with caramel and a touch of lavender oil and a thin layer of crunchy crumble GP312 Apple and Custard Tart, apple baked in vanilla egg custard with a thin layer of cinnamon crumble GP310 Apricot Frangipane Tart, a layer of apricots topped with frangipane and finished with caramelized almond topping GP233 Banoffee Pie, classic banoffee pie on a biscuit crumb base GP235 Citron Tart, tangy tart made with fresh lemon GP136 Citron & Passion Fruit Tart, tangy tart with fresh lemon and passion fruit GP230 Cherry & Almond Bakewell Tart, whole cherries folded into frangipane with a sprinkle of toasted almonds GP113 Crunchy Walnut and Honey Tart, walnut halves baked in honey caramel New! GP091 Deep Chocolate Fudge Cake, Three layers of moist dark chocolate sponge, with chocolate fudge frosting GP309 Chocolate & Raspberry Tart GP215 Limoncello & Raspberry Polenta Cake (gluten free) moist moist lemon and almond cake with whole raspberries folded through, drizzled with limoncello syrup GP214 Orange and Almond Polenta Cake, (gluten free) moist orange and almond cake GP239 Pecan Tart, pecan halves baked in caramel GP237 Lemon Meringue Pie, GP231 Raspberry Jam Bakewell Tart, whole raspberries folded into frangipane with a sprinkle of toasted flaked almonds GP035 Rhubarb and Custard Tart, rhubarb baked into vanilla egg custard with a thin layer of ginger crumble GP349 Tiramisu, layers of Amaretto soaked sponge go into this classic Italian dessert, x12 foil tray GP241 Treacle Tart, traditional treacle tart with lattice pastry top pictured * not suitable for freezing would benefit from being served warm

6 Bramley Apple and Blackberry Crumble 04 Gluten Free, Multiportion, Pies... No. of Portions Price GLUTEN FREE GP313 Baked Salted Caramel Cheesecake, rich baked vanilla cheesecake, drizzled with salted caramel on a gluten free biscuit base GP304 Baked Vanilla Cheesecake, rich baked vanilla cheesecake on a gluten free biscuit base GP211 Chocolate Fudge Cake, with chocolate fudge frosting and decorative crystallized violets GP348 Dark Chocolate Truffle Torte, rich dark chocolate truffle on a gluten free oaty biscuit crumb base New! GP174 Chocolate Brownie, classic chocolate brownie made with Belgian Chocolate. Foil tray GP351 White and Dark Chocolate Chunk Brownie, classic chocolate brownie with white and dark chocolate chunks folded through. Foil tray New! GP078 Glazed Raspberry Jam Bakewell Tart, whole raspberries folded through frangipane with a sprinkle of toasted flaked almonds in a gluten free pastry case GP215 Limoncello and Raspberry Polenta Cake, moist lemon and almond cake with whole raspberries folded through, drizzled with limoncello syrup GP214 Orange and Almond Polenta Cake, moist whole orange and almond cake GP216 Sticky Toffee Pudding, our gluten free version of this classic - serve with toffee sauce GP352 Individual Sticky Toffee Pudding, our gluten free version of this classic recommended to serve with our toffee sauce New! GP172 Carrot Cake, moist spiced carrot cake finished with orange frosting, walnut pieces and easy melt chocolate carrots GP222 Pavlova Base, ready to fill GP224 Meringue Nest, ready to fill GP367 Meringue Blobs, perfect for serving with fruit and cream or for crushing per pair 1.38 to create Eton Mess GP094 Lemon Meringue Roulade, filled with fresh cream and handmade lemon curd GP149 Raspberry Meringue Roulade, filled with fresh cream and our handmade raspberry filling GP308 Strawberry Meringue Roulade, filled with fresh cream and our handmade strawberry filling GP353 Moist Chocolate and Almond Traybake, rich moist chocolate cake topped with roasted flaked almonds New! GP354 Raspberry, Almond and Polenta Traybake, moist almond and polenta traybake with raspberries folded through, sprinkled with toasted flaked almonds New! Pies GP244 Bramley Apple Pie -10 round foil GP243 Bramley Apple & Blackberry Pie -10 round foil Multiportion Hot Puddings (12 x 10 Foil tray) GP245 Bramley Apple Crumble - 12 x 10 foil GP242 Bramley Apple and Blackberry Crumble - 12 x 10 foil pictured GP355 Rhubarb and Strawberry Crumble - 12 x 10 foil New! GP356 Chocolate and Orange Bread and Butter Pudding - 12 x 10 foil New! GP246 Luxury Bread and Butter Pudding GP247 Sticky Toffee Pudding Tray, classic sticky toffee pudding, we recommend serve with our toffee sauce GP216 Gluten Free Sticky Toffee Pudding Tray, our gluten free version of this classic, recommended to serve with our toffee sauce would benefit from being served warm

7 Raspberry Jam Bakewell Tart Lemon Possett Hot & Cold Individual Puddings & Tarts 05 No. of Portions Price * * * HOT INDIVIDUAL Steamed PUDDINGS GP357 Apple and Blackberry Pudding, vanilla sponge pudding with a blackberry and apple cap steeped blackcurrant syrup New! GP358 Chocolate, Orange and Chocolate Chip Pudding, rich chocolate and orange sponge with chocolate chips folded through New! GP250 Ginger and Black Pepper Pudding GP251 Spotted Dick, vanilla sponge with currants folded through GP253 Syrup Sponge Pudding, vanilla sponge with a golden syrup cap GP252 Sticky Toffee Pudding, classic sticky toffee pudding - serve with toffee sauce GP352 Gluten Free Sticky Toffee Pudding, our gluten free version of this classic-serve recommended to serve with our toffee sauce GP0100 Luxury Christmas Pudding, (available October - January) Chilled Individual Puddings and Individual Tarts GP009 Creme Brûlée, in glass ramekin, ready to brûlée GP053 Raspberry Creme Brûlée, in glass ramekin, ready to brûlée GP360 Rhubarb Creme Brûlée, in glass ramekin, ready to brûlée New! GP257 Lemon Possett, a tangy lemon cream in a glass ramekin pictured GP144 Salted Caramel Chocolate Pot, a rich milk chocolate mousse with salted caramel top served in a glass ramekin. GP258 Tiramisu, layers of Amaretto and coffee soaked sponge, topped with Belgian chocolate shavings, served in a glass ramekin GP259 Vanilla Seed Panna Cotta, classic vanilla panna cotta, made with real vanilla pod GP260 Vanilla & Summer Fruit Panna Cotta, vanilla panna cotta on a layer of summer fruit compote, served in a glass ramekin GP359 Vanilla Panna Cotta topped with Passion Fruit Jelly, served in glass ramekin GP249 Apricot & Lavender Crumble Tart, poached apricots bound in caramel with a touch of lavender oil with a thin layer of crunchy crumble GP361 Glazed Cranberry and Almond Bakewell Tart, whole cranberries folded into frangipane finished with a sprinkling of chopped pistachios and flaked almonds New! GP012 Pecan Tart, pecan halves baked in caramel GP323 Raspberry Jam Bakewell Tart, whole raspberries folded into frangipane with a sprinkle of roasted flaked almonds pictured GP181 Treacle Tart, traditional treacle tart New! GP054 Individual Summer Fruit Pudding, (only available May September) * not suitable for freezing would benefit from being served warm

8 Iced Coffee Sponge Chocolate Sponge Victoria Sponge 06 BROWNIES, ROUND CAKES, TRAY BAKES, LOAF CAKES... Coffee Shop Range Brownies & Blondies No. of Portions Price GP336 Black Forest Brownie, classic Belgian chocolate brownie with whole Kirsch soaked cherries folded through New! GP213 Classic Chocolate Brownie, made with Belgian chocolate. Foil tray GP363 White and Dark Chocolate Chunk Brownie, classic Belgian chocolate brownie with white and dark chocolate chunks folded through. Foil tray New! GP025 Chocolate and Toffee Brownie, classic Belgian chocolate brownie drizzled with sticky toffee and chocolate, sprinkled with chocolate chunks and toffee pieces, 10 round GP174 Gluten Free Chocolate Brownie, our gluten free version of the classic Belgian chocolate brownie. Foil tray GP351 Gluten Free White and Dark Chocolate Chunk Brownie, our gluten free version of the classic chocolate brownie with white and dark chocolate chunks folded through. Foil tray GP277 Toasted Almond Blondie, (white chocolate) Foil tray would benefit from being served warm Round Cakes, Loaf Cakes and Traybakes GP278 Deep Victoria Sponge Cake, layered with raspberry jam and vanilla buttercream pictured GP279 Deep Chocolate Sponge Cake, layered with chocolate buttercream pictured GP013 Deep Iced Coffee Sponge Cake, layered with coffee buttercream, finished with coffee icing and chopped walnuts pictured GP335 Deep Lemon Victoria Sponge Cake, layered with vanilla buttercream and lemon curd New! GP073 Carrot Cake, moist spiced carrot cake finished with orange frosting, walnuts and carrots GP172 Gluten Free Carrot Cake, moist spiced carrot cake finished with orange frosting, walnuts and carrots GP086 Bara Brith, traditionally served buttered GP286 Country Fruit Loaf, traditional light fruit loaf GP287 Ginger Loaf with Lemon Icing GP281 Lemon Drizzle Loaf, iced lemon madeira cake drizzled with lemon syrup GP295 Rich Fruit Loaf, Traditional rich fruit cake GP289 Sticky Date and Apple Loaf, spiced apple and date cake finished with sticky toffee topping and toffee pieces GP290 White Chocolate, Walnut and Banana Loaf, moist banana loaf with crunchy walnuts and tiny white chocolate chips New! GP116 Bakewell Shortbread Slice Traybake, shortbread base, raspberry jam layer, topped with frangipane and flaked almonds GP353 Gluten Free Moist chocolate and almond traybake, rich moist, dark chocolate cake topped with toasted flaked almonds. Gluten Free. New! GP330 Flapjack, classic flapjack traybake GP283 Millionaires Shortbread, an indulgent classic traybake GP366 Millionaires Shortbread with Salted Caramel, New! GP284 Moist Sultana Jam and Coconut Traybake, shortbread base, raspberry jam layer, topped with moist coconut sponge GP354 Gluten Free Raspberry Almond and Polenta Traybake, with raspberries folded though, sprinkled with flaked almonds. Gluten Free. New!

9 Profiteroles Filled 07 Choux Pastry, Scones, Sauces & Iced Celebration Cakes... Shortbread, Scones & Choux GP262 Shortbread Discs, sold in pairs GP059 Canape Shortbread discs, sold in pairs GP264 Large Plain Scone GP263 Large Fruit Scones GP034 Profiteroles-med size, unfilled GP266 Profiteroles-med size, filled with fresh cream GP267 Profiteroles-med size, filled fresh cream, topped with chocolate fudge sauce Sauce, Coulis & Compote GP268 Dark Chocolate Sauce 426 ml GP269 Dark Chocolate Sauce 852ml GP270 Toffee Sauce 426ml GP271 Toffee Sauce 852m GP272 Raspberry Coulis 426ml GP273 Raspberry Coulis 852ml GP274 Summer Fruit Compote 426ml GP275 Summer Fruit Compote 852ml Iced Celebration Cakes 8 Round Victoria Sponge 10 Round Victoria Sponge 12 Round Victoria Sponge per pair per pair serves approx. 16 serves approx. 24 serves approx The above price includes white sugar paste icing, personalised writing and ribbon. Celebration cakes are also available in chocolate sponge with chocolate frosting, chocolate sugar paste with personalised writing and ribbon for an additional charge of 1.00 per cake to the above prices. Other flavour combinations will be quoted for separately.

10 Black Forest Roulade 08 DELIVERY & CONTACT INFORMATION... Please note that the following order times apply: For deliveries on Tuesday, orders need to be received by Monday For deliveries on Thursday, orders need to be received by Tuesday For deliveries on Friday, orders need to be received by Wednesday (These delivery order days vary according to area, please enquire for your area s deliveries) This allows our staff to fulfil your requirement for freshly made product to order. Please also note that a minimum order of is required to qualify for free delivery. If you have any enquiries about our range or require information about any of the products listed, please do not hesitate to contact Kim or Gill Telephone: Website: sales@gillspuddings.com

11 My Order Day For Delivery My Order Day For Delivery Chefs Notes... 09

12 207 Shrewsbury Road, Market Drayton, Shropshire TF9 3EW T: (01630) E: w:

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