Almond and Roasted White Chocolate Tart
|
|
- Brenda Garrison
- 5 years ago
- Views:
Transcription
1 Eggless Dark Chocolate, Almond and Roasted White Chocolate Tart I m a sucker for something sweet after dinner. Like my dad, tell me you ve got hot Gulab Jambu and ice cream for dessert and I ll be like putty in your hands. This chocolate tart makes me feel that way too. A crumbly, sweet shortcrust pastry base (without eggs, might I add), ridiculously smooth and rich chocolate filling with the most incredible roasted white chocolate swirl which takes me back to the days of sitting on the steps of our family shop eating Caramacs except there s loads more chocolate involved.
2
3 If you ve never roasted your white chocolate, you ve been missing out. Gone will be the days you insist dark chocolate is superior to white. This whole time you had forgotten one amazing detail it is that white chocolate can be transformed into the most beautiful caramel you ever tasted. Inspired by the baking guru that is David Lebovitz, I set to work making the roasted white chocolate, following his brilliant instructions to the letter and you should too.
4 One tweak I made was that I added a small amount of coconut oil out of fear my chocolate would seize. It resulted in a super smooth caramelized white chocolate with a hint of exotic coconut that of course, was most welcome. The dark chocolate filling is a glorious ganache which requires very little effort and no baking whatsoever. The best thing about the filling is that it sets so beautifully after a couple of hours in the fridge. Cut yourself a piece and feel the cool chocolate filling melt in your mouth. I think it s time you had the recipe now.
5
6 Eggless Dark Chocolate, Almond and Roasted White Chocolate Tart (serves 8-10) For the filling: 300g 70% cocoa dark chocolate 100g good-quality milk chocolate 400ml double cream 1 tbsp butter 2 tsp almond extract For the Roasted White Chocolate Swirl: 300g good quality white chocolate, chopped into small pieces 2 tbsp coconut oil 1 tsp sea salt For the pastry: 300g plain flour 125g unsalted butter, cold and cubed 1 tsp cornflour 2 tbsp icing sugar 3-4 tbsp buttermilk Pinch of salt Toasted flaked almonds, to garnish Method 1. To make the roasted white chocolate, place the chocolate and coconut oil on an ovenproof tray. Place the tray in the oven and switch it on to 120C. 2. Allow to melt, stirring very gently every 10 minutes for around 60 minutes or until golden and caramel-like. Seriously, no matter how much you want to stick your finger in that melted chocolate don t. Instead, sprinkle over the sea salt and set aside.
7 3. To make the pastry: In a food processor, pulse together the ingredients for the pastry until you have a rough dough. Using your hands, bring the dough together on a clean surface. Don t knead or handle it too much. Wrap the dough in cling film and place in the fridge for 30 minutes. 4. Lightly flour a large, clean surface and roll the pastry out until it s 5-6mm thick. Roll it around your rolling pin and line a 9inch fluted tart tin with a loose bottom. If your dough tears slightly, don t be afraid to patch it up. Leave some dough hanging over the edges. Place the tart on top of a flat baking sheet. 5. Place a large piece of food-safe cling film over the pastry and fill the top with flour. Pack it down slightly. This will ensure your pastry is beautifully even and doesn t rise in the oven. Bake at 160C for 30 minutes. 6. Remove the tart from the oven and set aside for 10 minutes. Carefully remove the cling film filled with flour. Use a fork to prick holes all over the bottom of the pastry and return to the oven for a further 10 minutes or until golden. 7. Remove from the oven and allow to cool completely. 8. To make the dark chocolate filling: Heat the cream on a low heat until hot but not boiling. Remove from the heat. Add the chopped dark and milk chocolate, almond extract and butter and stir very gently until you have a luxurious, even chocolate mixture. 9. Trim the sides of the tart case, cutting away the excess pastry. Fill the tart with the chocolate mixture. Take dollops of the melted white chocolate mixture and swirl into the tart you ll need around half of it. Put the rest in a jar and use it to sandwich cakes and macarons or just spread it on toast. 10. Sprinkle over the toasted flaked almonds.
8 11. Place the tart in the fridge for 3-4 hours or overnight. Love Sanjana
Fish and Loaves Recipe Suggestions DESSERTS Double Chocolate Easter Danish
Fish and Loaves Recipe Suggestions DESSERTS Double Chocolate Easter Danish For the dough 175ml warm milk 1 egg, beaten 450g strong white flour 1 sachet fast-action dried yeast 50g golden caster sugar 250g
More informationT H E B A K E B O O K 1
THE BAKE BOOK 1 CAKES Oreo Chocolate Dribble Layer Cake Lemon Curd and Raspberry Cake Sponge Cake The Biggest Baddest Chocolate Cake Ever Life is short. Eat dessert first. COOKIES Melt in Your Mouth Chocolate
More informationStuffed Naan Pockets Spicy Pizza Dip
Stuffed Naan Pockets Spicy Pizza Dip with Two of my favourite things in the world are naan and pizza. I love them in all shapes and forms from classic peshwari naan to hybrid naan pizzas especially when
More informationHerb crusted Tenderloin fillet of pork with coarse grain mash, glazed carrots and sultana sauce
French onion soup WEEKEND KITCHEN RECIPE SHEET 10th January 2016 One of the world s finest soups if you ask me! Sweet, filling and delicious. The key is to cook the onions very slowly. The addition of
More informationEggless Quiche with Sweet Potatoes, Caramelised Onions and Feta
Eggless Quiche with Sweet Potatoes, Caramelised Onions and Feta Was it you who said egg-free quiches were as impossible to make as licking your own elbow? Well if it was, you couldn t have been more wrong.
More informationAsset Health s. Healthy Fall-Feast Cook-Off. Recipe Collection
Asset Health s Healthy Fall-Feast Cook-Off Recipe Collection i Breakfast Casserole 12 egg beater eggs 1 cup non fat milk 1 large bell pepper diced 1 white onion diced 2 roma tomatoes chopped 2 cups shredded
More informationMild Salsa: Food processor. Ingredients: Ingredients
1 P a g e 2 P a g e Mild Salsa: Ingredients: Food processor Ingredients 1 cup tomatoes 1 tbsp fresh cilantro ¼ tsp sea salt 1/8 large white onion (chopped) 1/8 tsp ground cayenne pepper 1 tablespoon 1
More informationMighty Matcha Recipe Book
Mighty Matcha Recipe Book Matcha Chocolate Shake Serves 2 Vegan 1 cup spinach 1 cup almond milk 2 large frozen bananas 2 tsp. Mighty Matcha Green Tea Powder 2 medjool dates, pitted ½ tsp. vanilla paste
More informationVegan Peanut Butter and Cardamom Brownies
Vegan Peanut Butter Cardamom Brownies and I m obsessed with brownies; rich, chocolatey, fudgy, incredible brownies. I ve also got a soft spot for peanut butter and in case you hadn t noticed, I cannot
More informationRECIPE. prep time: 50 minutes. Butter with caramelized onions. Claudia Gödke Dark N 23
TITLE Butter with caramelized onions prep time: 50 minutes 4 shallots 3 tbsp olive oil 250 salted butter, room temperature 1. Peel the shallots and chop them into very small pieces. 2. Heat up the olive
More informationIntroduction. I hope you will enjoy them as much as I have! Katie The Warrior Wife
1 Introduction For a long time, I thought that in order to be healthy you have to cut out dessert. Then one day I realized, if I could figure out a way to replace dessert with something healthy I could
More information8 festive desserts by Alok Verma All About That Palate
8 festive desserts by Alok Verma All About That Palate Bring on Christmas! The countdown to are an unusual Christmas dessert has begun. Plan ahead and you might just find your Christmas turning out as
More informationCinnamon Rolls with a Maple Cream Cheese Frosting
Cinnamon Rolls with a Maple Cream Cheese Frosting Author: Rachel s Eats Makes: appx 12 large rolls Ingredients: Dough: 1/2 cup warm water 1 tsp sugar 1 packet dry yeast packet 1/2 cup warm milk 1/2 cup
More informationLike a cinnamon-sugar doughnut in muffin form. You ve been warned.
Dirt Bombs Like a cinnamon-sugar doughnut in muffin form. You ve been warned. Ingredients Servings: Makes 12 muffins Nonstick vegetable oil spray 2¼ cups all-purpose flour 2 teaspoons baking powder 1 teaspoon
More informationCare & Cleaning Instructions:
WHAT YOU LL NEED: Piggy Pop silicone baking pan Ingredients for your favorite recipe Non-stick baking spray For best results, we recommend Bisquick batter, Pam baking spray. Care & Cleaning Instructions:
More informationVEGAN RESET. Recipes
VEGAN RESET Recipes PAPAYA BANANA HEMP SMOOTHIE 2 frozen bananas 1 small papaya (without the seeds) 1 cup cashew milk 1 tbsp hemp seed 1. Blend all ingredients until smooth and top with some more hemp
More informationWith. Annette Reeder. BS Nutrition. Designed Healthy Living ~ Page 1
With Annette Reeder BS Nutrition Designed Healthy Living ~ 804-798-6565 Page 1 Quinoa Cranberry Scones Ingredients: 1 cup quinoa flour (grind fresh in Nutrimill) 1 cup spelt flour 1/3 cup maple syrup ½
More informationSee inside for recipes
See inside for recipes $IPDPMBUF Ganache Pie with Raspberries Prep: 20 minutes + chilling Bake: 20 minutes Makes: 10 servings Freezing: excellent without berries No Roll Crust 1 cups (325 ml) Robin Hood
More informationOven baked risotto. Scones
Oven baked risotto 100g risotto rice 75g frozen peas 1 pepper 1 onion 1 stock cube (chicken or vegetable) 400g can chopped tomatoes Handful of parsley 200ml boiling water Oil Salt & Pepper Garnish Equipment:
More informationMinestrone Soup. Method: Recipe: 1. In a large saucepan heat the oil and saute the onion, carrot, celery until they begin to colour.
Minestrone Soup ½ can chopped tomatoes ½ onion ½ carrot ½ stick of celery ½ potato 25g French beans 250 ml stock Salt & pepper 1T pasta 1. In a large saucepan heat the oil and saute the onion, carrot,
More informationPao de Queijo Recipe Brazil
Pao de Queijo Recipe Brazil Pao de Queijo is a Brazilian cheese bread made with tapioca flour. They re puffy and chewy, like Japanese mocha, and perfect finger food, great for dipping! This Brazil recipe
More informationPLUS For Filling Cookie Cutters For the Gingerbread Fudge
Ingredients 14 ounce sweetened condensed milk 1 (12 ounce) bag white chocolate chips PLUS 6 ounces white chocolate chips 2 tablespoons butter 1 teaspoons vanilla extract 1 teaspoon cinnamon 1 teaspoon
More informationthe Smoking Gun Natural smoke flavour infuser Smoked Bourbon Cherry Ice Cream
the Smoking Gun Natural smoke flavour infuser Smoked Bourbon Cherry Ice Cream Smoked Bourbon Cherry Ice Cream Prep 20 minutes + churning / Cook 30 minutes Start custard the day before churning. Serves
More informationChocolate forest cake by Frances Quinn
Chocolate forest cake by Frances Quinn Equipment 15cm round, deep, loose-bottomed tin (pork-pie size), greased and fully lined Great British Bake Off winner For the cake 100g butter, roughly chopped 100g
More informationRECIPE. Whole wheat ricotta tart with colourful wild tomatoes. 1 Tarte. Sophia Schillik Tomato Greatness
RECIPE RECIPE TITLE Whole wheat ricotta tart with colourful wild tomatoes FOR 1 Tarte FROM THE FEATURE Tomato Greatness CONTRIBUTOR Sophia Schillik www.cucinapiccina.de SISTERMAG N 26 INGREDIENTS STEPS
More informationDRIED FRUIT IN PANCETTA
DRIED FRUIT IN PANCETTA Quantity for 8 people (appetizer) 16 dried prunes 16 dried apricots 16 thin narrow slices of pancetta, bacon or similar (shouldn t be too lean) 16 toothpicks or skewers 4 tbsp plum
More informationOUR T h a n k s g i v i n g M e n u
OUR T h a n k s g i v i n g M e n u Buttercup Squash and Pear Soup Sage Butter Roasted Turkey with Apple Cider Gravy Whole Grain Lentil Stuffing Cranberry Orange Sauce Spiced Mashed Sweet Potatoes Coconut
More informationHow to Use this Plan 3. Menu 4. Breakfasts 6. Lunch/Dinners 11. Snacks 17. Dessert 18. Prep Plan 19. Shopping List 21.
How to Use this Plan 3 Menu 4 Breakfasts 6 Lunch/Dinners 11 Snacks 17 Dessert 18 Prep Plan 19 Shopping List 21 2 Title of the book The typical meal plan says eat this meal here, here, and here. This, however,
More informationHow to Make Cookie Dough
How to Make Cookie Dough Chocolate Burfi in the Microwave Ask any Indian to name their favourite sweets and I m certain burfi will be on the list. This melt-in-the-mouth fudge is made with milk powder
More informationBread rolls. Milk for glazing Additional ingredients optional; E.g. cheese, cooked bacon, ham, sesame seeds, poppy seeds.
Ingredients 300g strong white flour ½ x 5ml spoon salt 15g margarine 1 sachet of quick acting yeast (7g) 200ml warm water Bread rolls Milk for glazing Additional ingredients optional; E.g. cheese, cooked
More informationSAVE ROOM FOR SQUASH
SAVE ROOM FOR SQUASH Presented at Summer Celebration 2015 by The UT Kitchen Divas! Gwen Joyner, Extension Agent- Carroll County Sarah Poole, Extension Agent- Crockett County Tennille Short, Extension Agent-
More informationPies. Up Next: Civil War Cooking January/February, 2013 date TBA. Notes. On the web:
On the web: Check out our Project Foodie: Pies board on Pinterest for links to pie tips and more recipes of pies we like! http://pinterest.com/greenwoodpublib/project-foodie-pies/ Pies November 5, 2012
More informationNorth Carolina Peanut Growers Association PB&J Contest Thursday, October 13, 2016
First Place: Craig Partin, Garner North Carolina Peanut Growers Association PB&J Contest Thursday, October 13, 2016 Spicy Peanut Butter and Banana Breakfast Braid Braid Ingredients: 2/3 cup creamy peanut
More informationVegetable soup. Recipe: 1 potato 1 carrot 1 onion 1 stick of celery 1 vegetable or chicken stock cube
Vegetable soup 1 potato 1 carrot 1 onion 1 stick of celery 1 vegetable or chicken stock cube Prepare the vegetables using the claw and bridge action. Chop the carrots into a small dice (Brunoise) Chop
More informationVanilla Chia Seed Pudding
Vanilla Chia Seed Pudding Serves 4 Ingredients: 1 cup chia seed 2 cups raw almonds, soaked overnight in salted water 3 cups water 3 dates, pitted Generous pinch of salt 2 tbsp vanilla bean paste 1 tsp
More informationVegan Christmas Recipes Twelve vegan Christmas recipes for the twelve days of Christmas!
Vegan Christmas Recipes Twelve vegan Christmas recipes for the twelve days of Christmas! Andalusian Gazpacho Serve this vegetable packed Andalusian Gazpacho in soup bowls, each garnished with a sprig of
More informationCelebration Recipe Book
1867 1867 2017 Celebration Recipe Book Coffee & Walnut Gateau CAKE Wright s Madeira Cake Mix 500g Instant Coffee (4 heaped teaspoons) 10g Water 200ml Vegetable Oil 60ml BUTTERCREAM Instant Coffee (2 heaped
More informationCOOKBOOK. Recipes brought to you by. Los Rios Community College District. Employees
COOKBOOK Recipes brought to you by Los Rios Community College District Employees Fall 2014 APPETIZERS & DIPS Greek Nachos with Feta Ingredients 2 pounds tomatoes, seeded and finely chopped 1/2 small red
More informationTable of Contents. Conversion Chart
Breakfast: Breads: Bread Spreads: Salad Dressing and Dips: Salads: Muffins: Table of Contents Conversion Chart Raw Grain Muesli Granola Wheat Bread Nutty German Bread Dinner Rolls French Bread Raisin Bread
More informationWEEKEND KITCHEN RECIPE SHEET September 21st 2014! PLEASE NOTE OUR NEW TIME SLOT! SUNDAYS
WEEKEND KITCHEN RECIPE SHEET September 21st 2014 PLEASE NOTE OUR NEW TIME SLOT SUNDAYS 11.00-13.00 REECE COLLIER Salted Millionaire Shortbread Serves 10-15 20cm x 20cm Baking Tray For the shortbread 160g
More informationWEEKEND KITCHEN RECIPE SHEET June 21st 2014
WEEKEND KITCHEN RECIPE SHEET June 21st 2014 Lots of sweet treats this week and a deliciously light take on cannelloni ADAM WHITLOCK White fish cannelloni 8 sheets lasagne or cannelloni tubes 20ml extra
More informationApple Cranberry Crumble
1 Quart Round Baker Yield: 4 6 servings Prep Time: 15 minutes Cook Time: 20 25 minutes Apple Cranberry Crumble Preheat oven to 375 1. Lightly coat your temp-tations round baking dish with non-stick spray.
More informationApple Pie Egg Rolls Ingredients:
A Collection of Recipes from Summer 2013 Apple Pie Egg Rolls 1. 2 apples ( about 2 heaping cups worth) 2. 3 tbs lemon j uice 3. 1/3 cup sugar 4. 4 tbs flour 5. 2 tsp ground cinnamon 6. 1/4 tsp all spice
More informationNick Coffer s Weekend Kitchen Fact sheet 3 - January 22nd Nick Coffer s recipe Breakfast drop scones with syrupy plums
Nick Coffer s Weekend Kitchen Fact sheet 3 - January 22nd 2011 Nick Coffer s recipe Breakfast drop scones with syrupy plums Preparation time 5 mins Cooking time 10 mins Serves 2-3 For the drop scones:
More informationEggs in Hash Brown Nests. Paleo Cassava Flour Pancakes. Breakfast Sausage Quiche. Paleo Rainbow Smoothie. 3-Layer Raspberry Almond Butter Oats
Eggs in Hash Brown Nests Paleo Cassava Flour Pancakes Breakfast Sausage Quiche Paleo Rainbow Smoothie 3-Layer Raspberry Almond Butter Oats Bubbly Hot Bacon Spinach Frittata Dark Chocolate Banana Milkshake
More informationpresents kitchen Cakes, Bakes & Sweets Show
presents kitchen Cakes, Bakes & Sweets Show Equal at a Glance 4. Hazelnut and Raspberry Torte with Chocolate Ganache 6. Classic Sponge 8. Blueberry, Banana, Choc-Chip Muffins 10. Bread and Butter Pudding
More informationMethod 1. Bring a large pan of water to the boil, add the pasta and cook for minutes
Year 9 Recipes Penne Fiorentina 1 red pepper 1 onion 1 clove garlic 200g penne pasta 1 x 15ml spoon oil 1 x 400g cans chopped tomatoes Fresh basil leaves or 1 x 5ml spoon dried basil 100g baby spinach
More informationKolhapuri Aubergines. you ll want to make over and over again.
Stuffed and Baked Kolhapuri Aubergines Baby If you re a fan of vegetarian Indian main courses that pack enough punch to trounce any meaty curry, look no further. These gorgeous aubergines might be small
More information*Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page #
*Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page # *Items not located in your kitchen. Check your tray or the counter at kitchen #1 Page # Mild Salsa (1): Ingredients:
More informationCOOKIES, MUFFINS & BARS. Created by Mama Recharged
COOKIES, MUFFINS & BARS Created by Mama Recharged Double Chocolate Black Bean Cookies 10 ingredients 25 minutes 10 servings 1. Preheat oven to 375. Line a baking sheet with parchment paper. 2. Measure
More informationFISH FRY INGREDIENTS DIRECTIONS. New England Hardy Batter
New England Hardy Batter FISH FRY Yield: Approximately 8 portions Filet Fish 3/4 cup Massa Harina This recipe is all about the batter! In this popular New England technique, evaporated milk is used for
More informationScallop and bacon salad
Scallop and bacon salad Ingredients 12 scallops in the shell 5tbsp olive oil Salt and freshly grounded pepper 6 rashers smoked back bacon 6 spring onions, chopped 1 tbsp grain mustard 2 tbsp white wine
More informationBrownies with Salted Caramel
Brownies with Salted Caramel These brownies are really easy to make and the oozy salted caramel gives them an extra drizzle of decadence. Layer them between squares of baking paper to stop them from sticking
More informationLegacy Sweets Holiday Recipe Book
Legacy Sweets Holiday Recipe Book Pumpkin Spice Madeleine Whoopie Pies By High Heels, Happy Homestead Ingredients: 24 Donsuemor Pumpkin Spice Madeleines ½ cup (1 stick) Unsalted Butter, at room temperature
More informationVEGETARIAN BBQ RECIPES
VEGETARIAN BBQ RECIPES From Grilled Veg to Quinoa Burgers find your Veggie BBQ inspiration this summer and create your own dishes. #MeatFreeMonday all year round! GRILLED BRIE 1 Wheel of Brie 1/4 c. olive
More informationdirections ingredients Sorbet
Sorbet No ice cream maker is required to make this simple, bright Paleo sorbet. Frozen fruit acts as the base, and then top with coconut flakes, additional fruit, or any topping of your choosing. Frozen
More informationIntermediate 1. Hospitality: Practical Cookery. Past Exam Recipes
Intermediate 1 Hospitality: Practical Cookery Past Exam Recipes 2009 Tagliatelle Bolognese (4 portions) Celery Carrot Onion Fresh garlic (peeled) Minced beef Tomato puree Tinned chopped tomatoes Dried
More informationSalted Caramel Cinnamon Rolls
Salted Caramel Cinnamon Rolls Life is sweet. Three weekends ago, my fiancée and I had our Hindu engagement ceremony. It was family, friends, flowers, faith, commotion of planning the event, putting on
More informationTASTY TANDOORI FIVE TANDOORI RECIPES THAT WILL SPICE UP YOUR SUMMER
TASTY FIVE RECIPES THAT WILL SPICE UP YOUR SUMMER RECIPES 3 SUMMER SALAD 4 CHICKEN WINGS 5 CRUSTED SALMON 6 GRILLED VEGETABLE PIZZA 7 PRAWN SKEWERS 30 MINUTES Chicken & Marinade 2 chicken breasts 3 tbsp.
More informationCookery Club Recipes 3
Cookery Club Recipes 3 Date: Wednesday 6 th February Wednesday 13 th February Wednesday 27 th February Wednesday 6 th March Wednesday 13 th March Wednesday 20 th March Wednesday 27 th March Wednesday 3
More informationOven Safe up to 428 F/220 C. Microwave Safe. Dishwasher Safe. Refrigerator Safe. Freezer Safe. *Features Limited Lifetime Warranty.
No need for grease or spray with our non-stick interior coating Raised handles Heat distributes evenly throughout the mold Fits in all microwaves and ovens It has six 3.75 oz. sections. Measures 11¾ x
More informationDARK GREEN LEAFY VEGETABLES: DARK GREEN LEAFY VEGETABLES: RECIPE BOOK RECIPE BOOK
DARK GREEN LEAFY VEGETABLES: RECIPE BOOK DARK GREEN LEAFY VEGETABLES: RECIPE BOOK DARK GREEN LEAFY VEGETABLES FACT SHEET WHAT ARE DARK GREEN LEAFY VEGETABLES (DGLV)? Kale, Romaine, Collard Greens, Swiss
More informationLesson 1: Celebrating Asparagus
THEME CELEBRATING SPRING VEGETABLES Fox 8 s Kickin it with Kenny Heinen s #16 Twinsburg Wednesday, April 18, 2018 6:00 a.m. to 9:00 a.m. Fox 8 Lesson #1: Celebrating Asparagus Asparagus & Gruyere Tart
More informationSlice apples into pan. Sprinkle with sugar and cinnamon in layers. Add water. Mix sugar, butter and flour. Spread on top and bake.
AUNT MAE BELLE'S APPLE CRISP PIE 8 apples 1/4 c. water 2/3 c. flour 1 tsp. cinnamon 1 c. sugar 1/3 c. butter Slice apples into pan. Sprinkle with sugar and cinnamon in layers. Add water. Mix sugar, butter
More informationThanksgiving with Chef Michael Chiarello
Thanksgiving with Chef Michael Chiarello Roasted Butternut Squash and Mushrooms with Burrata For the butternut squash: 2 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil 5 cups 1-inch cubes
More informationFestive Treats. A collection by friends & fans of Currys PC World
Festive Treats A collection by friends & fans of Currys PC World Spicy Stained -Glass Biscuits Thank you Bethany Spicer from Dorset for this decorative, sweet Christmas treat. This recipe is lovely because
More informationEggplant Platter. Ingredients. 2 eggplants sliced 2 green peppers sliced 2 zucchinis sliced 1 cup mushroom sliced. Sauce
Main Dish -recipes Eggplant Platter Vegetable Lasagna Macaroni Casserole Potatoes Casserole Koshary Zucchini and Cauliflower Stuffed Shells Vegetarian Enchiladas Vegetarian Chili Cabbage Rolls Cauliflower
More informationPull-Apart Samosa Bread
Pull-Apart Samosa Bread Today s the day I finally get to say hello to you all! I ve spent this sunny Saturday filming my third YouTube video and it s the first time I m actually in it, albeit for just
More informationPITA PRO FLAT BREAD. Recipes USE WITH MODEL GBM3400
WWW.GOURMIA.COM PITA PRO FLAT BREAD Recipes USE WITH MODEL GBM3400 WWW.GOURMIA.COM YIELD 8 PITAS PREP TIME 10 MINUTES COOKING TIME 3-4 MINUTES EACH 1 TABLESPOONS DRY ACTIVE YEAST 1 TEASPOON SUGAR 1 CUP
More informationCONTENTS. Introduction 6. The Basics 8. Breakfast & Grab-and-Go Snacks 16. Light Bites 48. Bigger Meals 90. Clear the Fridge 156.
CONTENTS Introduction 6 The Basics 8 Breakfast & Grab-and-Go Snacks 16 Light Bites 48 Bigger Meals 90 Clear the Fridge 156 Cheeky Treats 180 DIY 212 Makeovers with Leftovers 228 Planning & Shopping 234
More informationALPINE MACARONI. Switzerland
ALPINE MACARONI Switzerland 2 cups macaroni pasta 1 teaspoon salt (to the pasta water) 1 tablespoon oil (to the pasta water) 2 cups potato cubes 1/2 cup of cream 12 strips bacon 2 tablespoons of butter
More informationCHIP COOKIES NO-BAKE CHEESECAKE POT DE CREME CHOCOLATE MOUSSE CUPCAKES TIRAMISU IRISH CREAM CAKE CANNOLI CHOCOLATE PECAN PIE BAILEYS
TABLE OF CONTENTS GRANOLA... 5 FRENCH TOAST... 7 GRANOLA BARS... 9 CHOCOLATE DIPPED STRAWBERRIES... 11 CHOCOLATE DIPPED PRETZELS... 13 CRISPY TREATS... 15 CHOCOLATE SAUCE... 17 FUDGE... 19 TRUFFLES...
More informationSAVOR THE MYSTERY RECIPE BOOK
SAVOR THE MYSTERY RECIPE BOOK Cheese and Jam Button Cookies Cheddar-Chocolate Stracciatella Ice Cream Chocolate Cherry Mascarpone Bars Goat Cheese Cookies Irish Cream Pie Maple Leaf Rag Cookies Peanut
More informationPeanut Butter Snickerdoodle Tart with Cinnamon Peanut Crust
Peanut Butter Snickerdoodle Tart with Cinnamon Peanut Crust Prep Time: 30 minutes Cook Time: 8 minutes Refrigerate: 1 hour 1 1/2 cups lightly salted roasted peanuts, lightly crushed 3 tablespoons packed
More informationMARTHA S. Pistachio and Lime Courgette Cake
MARTHA S Pistachio and Lime Courgette Cake Martha Collison Big Bake supporter, Waitrose columnist and former Great British Bake Off contestant Ingredients 250g courgettes 2 eggs 125ml vegetable oil 150g
More informationRECIPE BOOK. luckynuts.com.au facebook.com/luckynutsaustralia instagram.com/lucky.nuts
RECIPE BOOK luckynuts.com.au facebook.com/luckynutsaustralia instagram.com/lucky.nuts EASTER IS THE TIME OF YEAR WHEN WE CELEBRATE WITH SWEET TREATS AND DELICIOUS FEASTS. So whether you re catering for
More informationTwelve. ways with Creme Anglaise. From our kitchen to yours...
Twelve ways with Creme Anglaise From our kitchen to yours... Contents Introduction... 4 Chocolate croquant...7 Crème brûlée... 8 Egg nog...11 Clotted custard...12 Crème patissiere...15 Crème filling...16
More informationCrispy Chicken Thighs with Savoury Puy Lentil Ragout
Crispy Chicken Thighs with Savoury Puy Lentil Ragout Cooking time: 1 hour 30 minutes Serves 4 8 chicken thighs with skin on, bones removed 2 leeks, trimmed, finely diced 2 carrots, peeled, finely diced
More informationFood Preparation & Nutrition Recipe Booklet Year 8 REMEMBER CONTAINERS TO TAKE PRODUCT HOME IN!!
Food Preparation & Nutrition Recipe Booklet 2017-18 Year 8 REMEMBER CONTAINERS TO TAKE PRODUCT HOME IN!! Name of practical Savoury Mince Apple Crumble Savoury pinwheels Turnovers Scone based pizza Celebration
More informationRagu 1 onion 1 clove garlic 1 tbsp oil 1 tin tomatoes Handful of fresh basil Black pepper
Year 8 Recipes Ragu 1 onion 1 clove garlic 1 tbsp oil 1 tin tomatoes Handful of fresh basil Black pepper Possible modifications: Use dried herbs if you do not have fresh. Add ½ red chilli, for a sauce
More informationPINEAPPLE FRIDGE TART
PINEAPPLE FRIDGE TART 1 pkt tennis biscuits 1 tin crushed pineapple 2 cups lukewarm water 2 pkts pineapple jelly (jello powder) 1 tin ideal milk (evaporated milk) Fruits of the cape yogurt (medium) Layer
More informationNick Coffer s Weekend Kitchen
Nick Coffer s Weekend Kitchen Factsheet - 9 July 2011 Nick s Recipe Starter Baked Camembert Preparation time 10 minutes Cooking time 25 minutes Serves 2 1 ripe camembert in a wooden box (stapled, not glued)
More informationYeast Bread (No Eggs Required)
Yeast Bread (No Eggs Required) Most bread recipes require both yeast and eggs. Yeast causes the bread to rise and become light. Eggs add protein, color, and bulk to the bread. Under hardship conditions
More informationSummer Slow Cooker Guide
Summer Slow Cooker Guide Contents How To Get The Best Out Of Slow Cooking Page Number Content If you think slow cooking is only good for hearty, warming soup & stews during the cold months, then you are
More informationBLUEBERRY BLOW OUT 2017
BLUEBERRY BLOW OUT 2017 1 ST PLACE Anna Marie Hornung Blooming Blueberries Crust: 1 cup flour 2 tablespoons cocoa powder 2 tablespoons granulated sugar Pinch salt 4 tablespoons cold butter 2 tablespoons
More informationA small collection of favorite snacks from the Anthony house.
A small collection of favorite snacks from the Anthony house. What is Paleo? The Paleo diet, also known as paleolithic diet or caveman diet, is all about natural foods to help achieve great health and
More informationNEBRASKA. Family Magazine 15 BEST CHRISTMAS COOKIES. IN NEBRAsKA
NEBRASKA Family Magazine 15 BEST CHRISTMAS COOKIES IN NEBRAsKA Spritz Cookies Connie from Holdrege This is a family recipe that I made for my dad. He loved them! 1 pound (2 cups) butter creamed 1 ¼ cups
More informationSavor the. Holidays. A gluten-free cookbook from
Savor the Holidays A gluten-free cookbook from Contents Maple-Pecan Crusted Goat Cheese...1 Cranberry Crusted Baked Brie...2 White Cheddar Stuffed Mushrooms...3 Manchego Cheese, Prosciutto and Fig Crackers...4
More informationThe Thanksgiving Dessert Recipes
The Thanksgiving Dessert Recipes A Thanksgiving Game Plan Companion Guide Casual Thanksgiving Desserts Dessert is a just as important to Thanksgiving as the turkey. As a dessert traditionalist, I look
More informationRecipes Compiled by Julia Cummings
Recipes 2012 Compiled by Julia Cummings Interactive Table of Contents (select page number to view recipe) 1... 6 Layer Cookies 2... Banana Chocolate Chip Muffins 3... Barbecue Sauce 4...Buttercream Frosting
More informationPlease allow me to introduce you to my new obsession: Shredded Beef Enchiladas.
Please allow me to introduce you to my new obsession: Shredded Beef Enchiladas. The only sad news I have to deliver about these enchiladas filled with slow roasted, fork tender shredded chuck roast, wrapped
More informationBasil and garlic dressing
Basil and garlic dressing 1 clove garlic ½ bunch fresh basil leaves 3 tbs lemon juice ½ cup olive oil 1 tbs sugar Salt and pepper 1. Place all ingredients into a blender til forms a smooth dressing. 2.
More informationAimee Mars SPRING MEAL PLAN
Aimee Mars L I V I N G SPRING MEAL PLAN M D A I L Y M E A L G U I D E G R O C E R Y L I S T C O O K B O O K Hey Friend, If you re uber busy and trying your best to maximize life to the fullest, yet you
More informationTHE VE AHAVTA COOKBOOK PROGRAM
THE VE AHAVTA COOKBOOK PROGRAM The Cookbook Program is a do-it-yourself approach to creating healthy, high-quality food for the Ve ahavta Mobile Jewish Response to Homelessness (MJRH) outreach van. As
More informationCabbage Stuffed with Lamb
Cabbage Stuffed with Lamb INGREDIENTS 1 Large Savoy Cabbage ½ lb Ground Lamb ½ lb Ground Pork 1 bunch green onion 1 bunch fresh parsley ½ cup olive oil 1 tsp paprika ¾ cup rice 3 tbsp tomato paste 400ml
More informationBaked Club Pinwheels. Ingredients:
Baked Club Pinwheels Prep time: 5 Minutes Cook Time: 23 Minute Total Time: 28 Minutes SERVES: 8-10 Ingredients: *12 slices Pre-cooked or Home cooked Bacon, chopped * 2 (11-oz) cans Pillsbury Refrigerated
More informationWednesday 28 th November (Single lesson) Make homemade pasta Practice shaping pasta-either using the pasta machine or by hand.
Y11 Practical Lessons These practical sessions have been designed to enable you to practice higher level making skills and food styling and presentation techniques for NEA 2 Thursdays 22 nd November Potato
More informationTABLE OF CONTENTS. Raw Snickers Cake Raw Chocolate Cheesecake Rocky road inspired slice Raw peppermint slice...
TABLE OF CONTENTS Raw Snickers Cake... 3 Raw Chocolate Cheesecake... 5 Rocky road inspired slice... 7 Raw peppermint slice... 9 Raw (almost) cherry ripe slice... 11 Raw cashew and date bars... 13 Raw key
More informationPURE SWEETNESS. Healthy snacks sweetened naturally with molasses
PURE SWEETNESS Healthy snacks sweetened naturally with molasses Cooking and baking with 00% natural sweeteners is easier than you think. From warming drinks to wholesome muffins, cookies and healthful
More informationCoconut Flour Recipes by The Coconut Mama
1 How To Use Coconut Flour Coconut flour is a wonderful flour that can be used to recreate grain free versions of your favorite breads and desserts. Coconut flour is a high fiber flour often used by those
More information