Smallwares Requirements for a 200 Seat Buffet

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Barnard Crawford
6 years ago
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1 Smallwares Requirements for a 200 Seat Buffet Note: These documents are designed primarily as printable reference. Printout length of this document is approximately 7-8 pages. Receiving Storage Food Preparation Cooking Hot Table-Buffet Line Insert Pans/Kitchen Bain Marie Buffet Line Pebble Stack Tumblers Beverage Service Dinig Room Service Table Top Accessories Bus Station/Ware Washing General Cleaning Supply Receiving 200 lb. receiving scale box knife dunnage rack 36" Storage Dry storage #10 can racks 4 sections wire shelving w/ post dunnage rack 36" 36 gallon ingredient bin w/slide cover polycarbonate food box - 18 X 26 X 15 inch 36 each polycarbonate food box - 18 X 26 X 9 inch polycarbonate food box - 18 X 26 X 6 inch polycarbonate food box - 18 X 26 X 3 inch 54 each polycarbonate food box - 18 X 26 polycarbonate food box - 12 X 18 X 9 inch polycarbonate food box - 12 X 18 2 quart round containers w/ lid Cold storage refirgerator thermometer 4 sections wire shelving w/ post dunnage rack 36"

2 polycarbonate food box - 18 X 26 X 15 inch polycarbonate food box - 18 X 26 X 9 inch drain trays for food boxes - 18 X 26 inch polycarbonate food box - 12 X 18 X 9 inch polycarbonate food box - 12 X 18 X 6 inch 30 each polycarbonate food box - 12 X quart round containers w/ lid 8 qt. round storage container w/lid 3.5 qt. round storage container w/lid 2 qt. round storage container w/lid 28 gallon lettuce container w/ dolly Meat storage polycarbonate food box - 18 X 26 X 9 inch drain tray for food box - 18 X 26 inch polycarbonate food box - 12 X 18 X 9 inch polycarbonate food box - 12 X 18 X 6 inch 30 each polycarbonate food box cover - 12 X 18 Ice Storage/Transport 125 lb. ice caddy w/casters ice shovels Food Preparation Salad/Vegetable Preparation aprons 5 lb. platform scale 16 qt. aluminum colander cutting board 18 X 24 X 1/2 inch (green) 12 inch cook's knife 8 inch utility knives twin blade mincing knife paring knife radish rosette stainless knife rack 3 way sharpening stone 8 qt. s/s bowls 13 qt. s/s bowls

3 63 qt. aluminum salad bowl mixing bowl dolly stand 3 quart round jello mould bucket opener spatulas - large blade stainless box grater vegetable peelers parer/corer egg slicer egg divider cheese wire lemon/tomato wedger onion slicer lettuce slicer melon baller apple divider potato scoop vegetable brushes commercial food processor table mount can opener large can punch 13 inch solid spoon 13 inch spoon slotted 13 inch spoon perforated 2.7 quart salad crocks w/ lids bucket opener Meat, Poultry, Fish Preparation pocket test thermometer-calibratable steak/meat tender 18 X 24 X 1 cutting board (red) 18 X 24 X 1 cutting board (blue) 18 X 24 X 1 cutting board (yellow) 2 lb. X 1/8 oz. platform scale - rotating dial 5 lb. x 1/4 oz. platform scale - fixed dial film dispenser foil dispenser bowl scraper - large blade 8 qt. s/s mixing bowls 6 qt. s/s mixing bowls 4 qt. s/s mixing bowls 10 inch cook's knives 8 inch utility knives

4 10 inch slicer 6 inch curved boning knife 6 inch boning knife 7 inch cleaver poultry sheers stainless knife rack butcher steel Bake Preparation 4 sets measuring spoons 1 set dry measures - aluminum (.5 qt.,1 qt., 2 qt., 4 qt.) 1 set liquid measures - aluminum (.5 qt., 1 qt., 2 qt., 4 qt.) 1 cup measure 24 ounce aluminum scoop 32 ounce aluminum scoop 84 ounce aluminum scoop dough scale 18 inch french whip 14 inch french whip 14 inch piano whip 12 inch piano whip s/s rotary sifter 14 inch aluminum sieve dough scrapers 18 inch maple rolling pin 15 inch maple rolling pin 18 inch aluminum rolling pin with.5 inch offset 20 inch pastry pin 18 X 30 X 3 inch maple cutting board biscuit cutter dough scraper spatulas - large blade 2.5 inch pastry brush 4 inch pastry brush 13 quart s/s pail w/ bail handle 13 quart straight sided mixing bowls 8 quart straight sided mixing bowls 6 quart straight sided mixing bowls 1 set pastry tubes medium pastry bags 10 inch spring form pans 10 x 1.5 inch cake pans 9 inch pie pans

5 120 each 72 each 18 each 7 cut pie marker pie edger/crimper 24 cup muffin pans 18 X 26 X 1 inch sheet pans - 16 gauge 12 X 18 X 1 inch sheet pans - 18 gauge 18 X 26 X 1 cooling grate mini loaf pans 18 X 24 X 4 roast pans sheet pan rack w/casters 24 inch oven mitts insulated oven pads oven thermometer timers Cooking Steam Kettle 1 quart transfer ladle 13 quart s/s pail w/ bail handle 1 pair insulated oven mitts 48 inch s/s kettle whip 48 inch s/s stirring paddle 21 inch spoon - solid w/ hook handle Tilting Brazier 36 inch mixing paddle 1 pair insulated oven mitts Fryer Station culinary fry basket 1/4 inch mesh extra fry baskets to fit fryer 5 X 6 inch fine mesh skimmers 16 inch stainlesstong 12 inch stainlesstong 2 bulb heat lamp insert pan full 2.5 inch deep w/pan grate seasoning dredge fryer thermometer pair grease proof oven mitts

6 1 case grease filter cone grease filters Grill Station 16 inch tong large turner 4 X 8 inch blade 1 pair medium turner 2.75 X 8 inch blade grill brush oven mitts - flame retardant sauce mops insert pan one fourth 4 inch deep 21 inch s/s meat fork w/hook handle Griddle Station large turner 4 X 8 inch blade medium turner 2.75 X 8 square end blade grill scraper steak weight 9.5 X 5.75 inch - 3 lb. iron toast/bacon weight 11 X 9 inch - 2 lb. aluminum batter/oil dispenser grill brick holder 1 case grill bricks butter wheel s/s seasoning dredges griddle thermometer Baking/Oven oven thermometer timer 1 pair 21 inch oven mitts flame retardant Range Top seasoning dredges 8 inch double medium mesh 10 inch double medium mesh 14 inch reinforced strainer medium mesh 12 inch china cap medium spaghetti strainer

7 10 inch silverstone fry pans 13 inch nylon spoons 24 quart brazier 8 quart sauce pan 4 quart sauce pan 1.5 quart sauce pan 13 inch stainless spoon solid Hot Table-Buffet Line Insert Pans/Kitchen Bain Marie 8 each 108 each 30 each 60 each 20.5 inch adapter bar 12.5 inch adapter bar insert pans full 1.25 inch deep insert pans full 2.5 inch deep insert pans full 4 inch deep insert pans full 6 inch deep insert pans full 2.5 inch deep perforated insert pans half 2.5 inch deep insert pans half 4 inch deep insert pans half 2.5 inch deep perforated insert pans one third 2.5 inch deep insert pans one third 4 inch deep insert pans one third 6 inch deep insert pans one fourth 2.5 inch deep insert pans one fourth 2.5 inch deep insert pans one ninth 4 inch deep insert pan false bottom full size insert pan false bottom half size wire pan grates full size wire pan grates half size 8 quart vegetable insets 8 quart vegetable insets hinged lids cutting board to fit hot well 14 inch roast meat slicing knives ham holder Bain-Marie Note: Stock pots are used as bain marie pots in kitchen to hold temperatures prior to transfer to buffet line.

8 20 each 18 each 8 each 14 each 12 quart aluminum stock pots 20 quart aluminum stock pots 40 quart aluminum stock pots 60 quart aluminum stock pots 20 quart stainless stock pots 40 quart stainless stock pots 1 quart transfer ladles 13 inch spoon solid 13 inch spoon slotted Buffet Line 250 each 1 set 14 x 18 inch polypropylene serving trays special order number numbers Salad Area 20 inch pebble salad bowls 8 each 11 inch pebble salad bowls 2.7 quart crocks false bottoms for 2.7 quart crocks 2.7 quart crock lids hinged salad tongs 12 inch spring tongs 9.5 inch spring tongs 6 inch pom tom 8 each holloware buffet serving spoons solid 8 each holloware buffet serving spoons slotted 1 ounce plastic 13.5 inch handle ladles 1.3 ounce plastic salad spoons 10 inch pepper mills oval cracker baskets electric soup kettle Hot Food Utensils 13 inch serving spoons solid 13 inch serving spoons slotted 8 each 12 inch stainless spring tongs 9.5 inch stainless spring tongs

9 Flatware 4 compartment stainless flatware dispenser 40 dozen teaspoons 40 dozen dessert spoons 21 dozen ice tea spoons 34 dozen bouillon spoons 60 dozen dinner forks 40 dozen dinner knife 10 dozen hollow ground steak knife Melamine Dinnerware Note: Dinnerware measurements are brim full capacities. 40 dozen 20 dozen 7 dozen 18 dozen 25 dozen 18 dozen 38 dozen 20 dozen 13 inch serving spoons solid 9 inch dinner plates 6.5 inch bread plate 9.5 inch platters 10.5 ounce salad bowls 7.25 ounce bouillon 7 ounce coffee cups 5 ounce fruits 5 ounce swirl sherbert Pebble Stack Tumblers 30 dozen 30 dozen 14 ounce large beverage 10 ounce water Beverage Service Note: A self serve beverage station with ice dispenser is standard 8 each 8 each straw dispenser gel filled refreezing crocks for non dairy creamers gel filled refreezing crocks for lemon wedges w/lid ice tea urn 2 compartment coffee urn (regular & decafe) amber ice tea pitchers

10 clear water pitchers Dining Room Service 2 way booster seats high chairs lobby dust pans w/toy broom hat & coat rack Table Top Accessories 72 each 72 each 168 each 72 each sugar caddies bud vases 3 ounce salt & pepper shakers table tents Bus Station/Ware Washing 18 each 16 each 7 each 18 each 10 each 3 tier bus carts 7 inch bus tubs dishwashers aprons maximum hold dishwasher thermometer glass rack dolly 36 compartment racks 6 inch inside height 36 compartment racks 5 inch inside height flat racks plate/tray racks tilt cup racks flatware washing baskets all purpose racks 20 inch pot brush 8 inch pot brushes triple glass brush scrap block stainless metal sponges green pads

Phone: Qty. Part No. Description Mfg. Price Total

Phone: Qty. Part No. Description Mfg. Price Total Charge to: Address: Deliver to: Via: Date Promised: Date: Terms: N/30 COD CSA Cash Oredered By: Requisition No: Phone: Salesman: CHINAWARE PATTERN Cups Saucers Bread & Butter Plates Dinner Plates Platters