Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm
|
|
|
- Ethan Stafford
- 5 years ago
- Views:
Transcription
1 Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm Caution: - Chapel Street turns into a Clearway & Tow Away Zone from 4.30pm until 6.30pm Monday to Friday. Parking: Convenient and affordable parking is available across the road from B&P at Vogue Plaza, 670 Chapel Street, South Yarra - entrance via Malcolm Street. Drive Through Service: Prepaid orders can be collected at the rear of the Sweet Studio, access via Daly Street! Turn into the Olsen Hotel driveway and continue down the narrow lane until you see a brown roller door and a little B&P sign. Call from your mobile and quote your order name and we will deliver straight to your car. Delivery: We can now arrange delivery for you 7 days a week. Please contact our sales team with your request and we will provide a quote. Please note we require 24 hours notice to book a driver. Transportation: It is important to remember that your Burch & Purchese cake is a delicate and perishable product. To ensure the quality of your cake is not compromised during transportation, we recommend that you keep your cake box flat at all times and avoid placing it in direct sunlight. The floor or boot of your car is the best place, never on the back seat and ensure your boxes are secure and will not slide around. If you plan to travel long distances with your cakes we recommend you bring a cooler bag or esky, especially through the warmer months! Once your cake is in your care it is important to follow these instructions, as Burch & Purchese will not take responsibility for any damage incurred during transportation. Cake sizes A selection of 18cm cakes are available daily, however we recommend you place an order to avoid disappointment, 24 hours is adequate. For larger cakes we require a minimum of 48 hours notice for production 18cm round cakes 8-10 dessert size portions 24cm round cakes dessert size portions 30cm round cakes dessert size portions Plaque & Pimp Up Personalised plaques are $6 They are handmade in chocolate and the message is handwritten in chocolate please limit your message to 6 words or less. We can pimp up your cake for special occasions just speak to the team about options and pricing. Please note we do not make novelty cakes.
2 Cheesecake Flavours of Peach Melba Masterchef 2018 (nut free) white chocolate, vanilla & raspberry crunchy biscuit base lemon & vanilla cheesecake peach cream raspberry cream peach Schnapps jelly white chocolate glaze $10 (65mm in diameter ) Chocolate, Mandarin, Salted Caramel (gluten & nut free) Flourless chocolate sponge mandarin cream Murray River salted caramel cream dark chocolate mousse shiny chocolate mirror glaze $10 (65mm in diameter) Green Tea, Blackcurrant, Lime & Pear (gluten & nut free) Green tea & pear sponge blackcurrant curd pear cream lime curd white chocolate & blackcurrant mousse pear jelly chocolate velvet spray Strawberry & Apple Crumble Tart Vanilla baked tart shell apple compote strawberry cream vanilla glaze mixed nut crumble apple mousse apple jelly $10 (80mm diameter) Chocolate Éclair (nut free) baked chocolate choux bun milk chocolate cream dark chocolate glaze candied cocoa nibs dark chocolate cream $10 (14cm in length) Coconut, Passionfruit, Ginger, Mint (nut free) Salted oat & ginger crumble passionfruit curd coconut caviar mint jelly passionfruit jelly coconut mousse brilliant white chocolate velvet spray white chocolate & mint wafer
3 Lemon, Lime & RaspberryTart (nut free) Vanilla sweet baked pastry shell tangy lemon curd lime curd raspberry jelly raspberry cream marshmallow freeze dried raspberries $10 (80mm in diameter) Explosive Raspberry Milk Chocolate (nut free) Raspberry cream raspberry marshmallow fresh compote choc chip cookie crumb red chocolate velvet sprayed raspberry & milk chocolate mousse chocolate popping Ruby Chocolate, Strawberry & Yoghurt Tart (nut free) Vanilla sweet baked pastry shell brushed in ruby chocolate strawberry crispy pearls ruby chocolate ganache strawberry cream white chocolate glaze yoghurt cream ruby chocolate cream ruby chocolate shards $10 (80cm diameter) Ruby Chocolate, Raspberry, Cococonut & Lime (gluten & nut free) Ruby chocolate mousse coconut sponge with ruby chocolate chips and raspberry lime curd raspberry compote raspberry cream ruby chocolate cream Yuzu, Toasted Sesame & Lychee Tart (nut free) Vanilla sweet baked pastry shell yuzu curd toasted sesame lamington sesame caramel sesame & white chocolate cream lychee jelly $10 Tart 80mm in diameter Prickly Pear, Pineapple, Lime (gluten & nut free) Lime sponge pineapple cream lime curd prickly pear cream tequila jelly chocolate cactus $10 65mm in diameter
4 Peanut, Salted Caramel, Chocolate & Choc Chip Cookie chocolate cream salted caramel & roasted peanuts chocolate & peanut cream peanut cookie crumb chocolate mousse $10 (served in a clear acrylic 130ml tube) Chocolate, Passionfruit, Salted Caramel Tart (nut free) Chocolate brushed baked pastry shell passionfruit curd salted caramel milk chocolate cream $10 Tart 80mm in diameter Cannele (nut free) The crisp dark exterior protects a soft, chewy custardy interior. Baked with Melbourne City Rooftop Honey beeswax $4 each Larger Cakes Chocolate, Mandarin, Salted Caramel (gluten & nut free) Flourless chocolate sponge mandarin cream Murray River salted caramel cream dark chocolate mousse shiny chocolate mirror glaze Green Tea, Blackcurrant, Lime & Pear (gluten & nut free) Green tea & pear sponge blackcurrant curd pear cream lime curd white chocolate & blackcurrant mousse pear jelly chocolate velvet spray Explosive Raspberry Milk Chocolate (nut free) Raspberry cream raspberry marshmallow fresh compote choc chip cookie crumb red chocolate velvet sprayed raspberry & milk chocolate mousse chocolate popping candy
5 Coconut, Passionfruit, Ginger, Mint (nut free) Salted oat & ginger crumble passionfruit curd coconut caviar mint jelly passionfruit jelly coconut mousse brilliant white chocolate velvet spray white chocolate & mint wafer Cheesecake Flavours of Peach Melba Masterchef 2018 (nut free) white chocolate, vanilla & raspberry crunchy biscuit base lemon & vanilla cheesecake peach cream raspberry cream peach Schnapps jelly white chocolate glaze Carrot Cake (contains gluten & nuts) Carrot cake sponge lemon curd orange cream cream cheese mousse September Cake of the Month Coffee, Chocolate, Marsala & Mascarpone (gluten & nut free) Marsala soaked chocolate sponge chocolate cream mascarpone cream coffee mousse coffee jelly chocolate velvet spray Placing Orders: Standard orders can be placed via at Be sure to include your full name, mobile number, the date and time you require your cake to be ready. Please list any special requests such as personalised plaques and pimp up requirements. You will receive an from the B&P team or a follow up phone call to confirm your order has been approved. Storage & Shelf Life: To ensure your cake remains in optimum condition, it is recommended that it be stored at 3-5 C. If stored correctly your cake will look and taste great for two days, after that time you may see some deterioration to its finish but it will still be delicious for another three days. To get maximum enjoyment from your Burch & Purchese Cake we recommend that remove it from the fridge minutes to let it come up to room temperature prior to serving. Portioning your B&P Cake: We recommend that you cut your cake with a sharp knife that has been warmed in hot water and dried before using. To achieve professional results repeat this process every time you wish to cut a portion. Nuts and other Allergies: Please be advised that due to the warnings on some of the ingredients used at Sweet Studio there may be traces of nuts, soy or wheat products in all of our products.
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm Changes to Trading Hours Cup Carnival Derby Day Saturday November 3rd 10am 5.30pm Melbourne Cup Day Tuesday November
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm Closed Monday 28 th of January Australia Day Public Holiday
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm Closed Monday 28 th of January Australia Day Public Holiday Caution: - Chapel Street turns into a Clearway & Tow Away
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm
Trading Hours Monday to Friday 8.30am 6.30pm Saturday 8.30am 5.30pm Sunday 10am 4pm Caution: - Chapel Street turns into a Clearway & Tow Away Zone from 4.30pm until 6.30pm Monday to Friday. Parking: Convenient
A classic chocolate butter cake made with Dutch cocoa, topped with a smooth, bittersweet chocolate ganache... CHOCOLATE SOUR CREAM CAKE
Retail Catalogue 2017 CAKES CUPCAKES Our classic butter cake iced with passionfruit, raspberry, or vanilla bean frosting, or chocolate butter cake with chocolate ganache. Available in either mini or regular
LES BOITES DE SELECTION
LES BOITES DE SELECTION VARIETY PACK CATALOGUE 2017 In an industry that s always on the go, here at Frederic s Kitchen we re all about making your life easier. Taking a mix of our favourites and the classics,
Wholesale Product List
2017 Wholesale Product List Contact Details 1/8 Zeta Crescent O CONNER WA 6163 Ph: (08) 9314 1044 Fax: (08) 9314 1074 Email: enquire@cakebox.com.au www.cakebox.com.au CAKES - all $37.73 each excl GST ($41.50
LISTE DES PRODUITS PRODUCT CATALOGUE 2017
LISTE DES PRODUITS PRODUCT CATALOGUE 2017 Welcome to Frederic s Kitchen, the petit four specialists! Home of Melbourne s most sought after cakes and pastries made proudly using only the freshest, premium
C E L E B R AT I O N C A K E S luxbite.com.au Prices are correct at November 2018
C E LEBRATION CAKES luxbite.com.au Prices are correct at November 2018 ENDLESS LOVE MACARON CAKE Inspired by Pierre Hermé s Ispahan Lychee ganache, rose cream, lychee, fresh raspberries, rose & lychee
CANDIED GINGER & DARK CHOCOLATE 100G (GF) $10 GENEROUS CHUNKS OF CRYSTALLISED GINGER (75% cocoa solids) For all ginger lovers
BURCH & PURCHESE HAND CRAFTED CHOCOLATE BARS BRACE YOURSELF FOR A FLAVOUR REVOLUTION All of our chocolate bars are made from the finest Spanish chocolate combined with thoughtfully sourced natural ingredients.
HAMPERS GALORE VISIT US IN STORE TO SEE THE MANY WONDERFUL HAMPERS OR GIFT IDEAS ON OFFER.
HAMPERS GALORE VISIT US IN STORE TO SEE THE MANY WONDERFUL HAMPERS OR GIFT IDEAS ON OFFER. Please note all of handmade products and prices are subject to change and availability. Products marked GF are
Cakes & Confectionery 2018 Menu
Cakes & Confectionery 2018 Menu New Cake Range 2018 Daily Large Cake Range These cakes are available within 24 hours notice We can custom design these cakes for you with Messages ontop at an additional
Personalization We offer hand-stamped, customized banners made from vintage wallpaper starting at 3 that can be placed on any cupcake or cake.
Special orders menu At Violet we bake the seasons. The choice of cakes, cookies, pastries and savoury options varies according to the time of year, as we only use ingredients at their seasonal best. Fruits
T R E A T YO U R G U I D E TO TASTEFUL P L AT E S A N D CAKES MADE FOR SHARING
T R E A T YO U R G U I D E TO TASTEFUL P L AT E S A N D CAKES MADE FOR SHARING WE LOVE MAKING EVENTS COME TO LIFE WITH FRESH AND CREATIVE TREATS FOR EVERY OCCASION. WHETHER IT BE A BIRTHDAY, OFFICE EVENT
CITY HONEY HONEYCOMB 100g Wonderful homemade honeycomb made with delicious honey from our very own roof top bees.
MOTHER S DAY AT BURCH & PURCHESE SWEET STUDIO LET US HELP YOU CREATE THE PERFECT GIFT FOR YOUR MUM MOTHER S DAY GIFT BOX $100 CITY HONEY HONEYCOMB 100g Wonderful homemade honeycomb made with delicious
CAKE INFORMATION NOVEMBER 2018
CAKE INFORMATION NOVEMBER 2018 VICTORIA SPONGE 25cm dia. Serves 12 17.20 A traditional English favourite. Layers of golden sponge with a filling of blackcurrant conserve and a light vanilla buttercream,
Dessert Station Menu $18/per guest 1-99 guests: 5 choices 100+ guests: 6 choices KEY: (N) Nuts, (V) Vegetarian (can be Vegan) (GF) Gluten Free
Dessert Station Menu $18/per guest 1-99 guests: 5 choices 100+ guests: 6 choices KEY: (N) Nuts, (V) Vegetarian (can be Vegan) (GF) Gluten Free Desserts Mini Tartlets Bergamot and Meyer Lemon Confit Tartlets
For further enquiries, please THE FINE PRINT
2017-18 Porters Plainland Hotel brings the flavours from our Hotel kitchen to your home, office, community hall, marquee or anywhere you want to gather with friends and family to share good times and great
CONFERENCE CATERING. Beverage Station Packages. Standard Break Beverage Station (45 minutes) - $4.00 per guest ideal arrival beverage!
CONFERENCE CATERING Beverage Station Packages Standard Break Beverage Station (45 minutes) - $4.00 per guest ideal arrival beverage! Your room preset with jugs of iced water with a water glass for each
VEGAN / NON-DAIRY. 3.5 x 5.5 $15.00 Black + White Cakelet Devil's Food chocolate cake, vanilla bean mousse, dark chocolate glaze.
March 2017 9 $46.00 6 $26.00 Black Forest Cake (size 6 only) Cherry soaked Devil's Food cake filled with cream and sour cherries. Cappuccino Dacquoise Hazelnut meringue, coffee buttercream, coffee whipped
DESSERT CABINET PRODUCT LIST
DESSERT CABINET PRODUCT LIST WINTER 2018 Product Description Shelf life Image Coconut Carbon Caramel Slice Coconut biscuit and baked caramel, topped with chocolate ganache tear drops and finished with
Special Occasion. From a flamboyant macaron tower, Cakes for that
P R O D U C T C A T A L O G U E Cakes for that Special Occasion From a flamboyant macaron tower, to an elegant single tier creation, we strive to provide your special occasion with that perfect element
Gluten Free Cake Range Description Portions. Two layers of moist, spiced carrot sponge filled and topped with cream icing.
s Description Portions Budget Apricot Gateaux Budget Chocolate Fudge Budget Morello Cherry Gateaux Budget Coffee & Mandarin Gateaux Chocolate Fudge West Country Dorset Apple West Country Farmhouse Fruit
Sweet Production Inc.
Sweet Production Inc. Your Service Bakery ~products are hand made so sizes are approximations only~ www.sweetpinc.com PO Box 1161, San Carlos, CA 94070 915 Terminal Way, San Carlos, CA 94070 ALLERGEN INFORMATION:
Frequently Asked Questions
Frequently Asked Questions However, if your enquiry is not answered here please fee free to call us on 8362 2116 or email functions@kenttownhotel.com.au and we will be happy to help. What is the Churrasco?
2016 pricelist About us The Cake Factory is a cake and cookie wholesaler in Perth. We pride ourselves on quality, service and guarantee all of our products. We only use the finest quality ingredients.
Menu: Summer Layer Cakes
Menu: Summer 2015 Layer Cakes Our layer cakes are made to order, and require 24-48 hours notice. We do not bake with chemical cake mixes, shortening, artificial flavorings, or food dyes. All cakes are
Ingredients List and Allergens Summer 2014 / 15 Wholesale List
Ingredients List and Allergens Summer 2014 / 15 Wholesale List Last update 24 October 2014 This list is updated when ingredients change or new cakes are added. Please check regularly to ensure your copy
CAKES. To place an order, or arrange an in-store consultation, phone (02) or
CAKES At Black Star Pastry, our cakes are made to be nourishing and natural. Every part of the cake, including its garnish, contributes to the flavour as well as to the appearance of the cake. Our customers
BREAKFAST. Let us take your order at the counter 7.30AM - 12PM. SERVE OF TOAST three slices of toast butter preserves
BREAKFAST 7.30AM - 12PM SERVE OF TOAST 5.5 6 three slices of toast butter preserves choice of preserves: Vegemite strawberry jam marmalade honey choice of toast: white or grain Vienna Turkish gluten free
WHICH FUNDRAISER SUITS YOUR GROUP THIS WINTER.
FUNDRAISING NEWS WHICH FUNDRAISER SUITS YOUR GROUP THIS WINTER. Kytons has been making fantastic bakery products in South Australia for 80 years and helping the community with fundraising drives for over
BACIO. Three layers of chocolate sponge cake scented with orange liqueur, filled with two layers of rich chocolate pastry cream and roasted hazelnuts
CAKES Please note that the prices listed are for standard cakes only. These prices do not reflect special order cakes, special decorations or special requests that would incur additional costs. BACIO Three
Jeremy. Hard to find, worth the effort
Hard to find, worth the effort Nestled behind an industrial estate, tucked away from all but the devout sweet tooth, you ll find Homebush s. The maker of original French recipes tried and tested with only
MENU. Light Savoury. Desserts. Fresh field Strawberries with Sabor's Dark Choc Pod Paired with Savannah Estate Botrytis Semillon
Fresh Buttermilk Scones served with Jam & Cream (2 scones per serve) Warm Croissant served with Butter Ham & Cheese Croissant Two thick Café style Raisin toasts with butter Cheese Plate (GFO) Brie, Danish
individual desserts auifinefoods.com 179
individual desserts 179 sweet individual desserts Pavés 648003 IcEscape Passion Fruit Pavé 1 box: 70 pieces; 2.8 oz/80 g each A tart and tangy passion fruit mousse layered with slices of white cake and
Desserts open doors, hearts and conversation. Sandy Solmon, Founder
A slice of Desserts open doors, hearts and conversation. Sandy Solmon, Founder We travel the world to locate the ultimate ingredients combined in perfect harmony to unlock the greatness in every dessert
2018/19 BROCHURE TELEPHONE: (01630)
2018/19 BROCHURE TELEPHONE: (01630) 653545 E-mail: sales@gillspuddings.com www.gillspuddings.com Vanilla Panna Cotta Gill s Puddings Ltd 01 Introducing Gill s Puddings Ltd, makers of the finest quality
Classic French style Victoria sponge: Superlight vanilla Genoese sponge, lightly soaked in vanilla syrup; raspberry jam; vanilla butter cream Classic
Cake Menu Here s a starter list of flavours and recipes I hope gives you some inspiration for your dream cake. Remember, you can wish for pretty much anything you want as I make all my cakes in the Pudding
WMF 1200S. Operating & cleaning instructions Malvern Road Glen Iris VIC 3146 ph: fax:
WMF 1200S Operating & instructions ACN 102 850 037 1473-1475 Malvern Road Glen Iris VIC 3146 ph: 03 9946 4160 fax: 02 9629 8046 93/1-5 Harwood Street Pyrmont NSW 2009 ph: 02 9034 6580 fax: 02 9629 8046
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA T EL F AX
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA 90017 T EL 213-802-1487 F AX 213-797-7650 SALES@BOTTEGALOUIE.COM WWW.BOTTEGALOUIE.COM Contents Macarons 3 Croquembouche 7 Cupcakes 9 Pastries 10 Large Format
The Oxford Cake Co. is dedicated to offering a friendly, bespoke service. The ingredients used are of the highest quality and each design is home baked, handmade for each and every event. We implement
Fresh Scones served with Jam & Cream Warm Croissant served Butter Ham & Swiss Cheese Croissant 8.50
Light Savoury (Note: limited amount of light savoury items available daily) Fresh Scones served with Jam & Cream 8.50 Warm Croissant served Butter 7.00 Ham & Swiss Cheese Croissant 8.50 Two thick Café
OF DORSET THE FRESH FOOD SPECIALISTS. Tel: / / Fax:
OF DORSET THE FRESH FOOD SPECIALISTS Tel: 01305 251840 / 01305 264752 / Fax: 01305 251137 www.graingersdorset.com info@graingersdorset.com 2015/16 Fresh Cream Eclairs Graingers is a local, family-run business
Small Desserts. Tartlets Flaky, Buttery Tart Shells with Delectable Fillings. Cruffles Cake and Icing Mixed Into Truffle-Sized Bites
Small Desserts Tartlets Flaky, Buttery Tart Shells with Delectable Fillings White Chocolate Passion Fruit Passion Fruit & White Chocolate Mousse in a Crispy Chocolate Tart Shell Laced with a Passion Fruit
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA T EL F AX
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA 90017 T EL 213-802-1487 F AX 213-797-7650 SALES@BOTTEGALOUIE.COM WWW.BOTTEGALOUIE.COM Contents Macarons 3 Cupcakes 7 Pastries 8 Large Format Pastries 15
WELCOME ABOUT US AWARDS TO ORDER CONTACT US. Address: De Baere Limited Unit 4, Perivale Park Horsenden Lane South Greenford, UB6 7RL
HAND BAKED INNOVATION SINCE 1998 WELCOME ABOUT US Debaere has been operating in London since 1998 providing artisan, innovative cakes, patisserie, desserts, continental pastries and bread for the wholesale,
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA T EL F AX
PASTRIES 700 SOUTH GRAND AVENUE LOS ANGELES, CA 90017 T EL 213-802-1487 F AX 213-797-7650 SALES@BOTTEGALOUIE.COM WWW.BOTTEGALOUIE.COM Contents Macarons 3 Cupcakes 7 Pastries 8 Large Format Pastries 18
CAKES WWW.DELLOMANO.COM.AU 1300 661 682 D I R E C T O R ' S N O T E Deborah & Bien Peralta D I R E C T O R S I N C H I E F & B R O W N I E P I O N E E R S Deborah Peralta began her career as a food scientist
Black Forest Gateau 1870 KJ A luscious marello sour cherry kirsh mousse finished with traditional mousse & chocolate shavings
Spoon: Shelf Labels Whole Cakes Black Forest Gateau 1870 KJ A luscious marello sour cherry kirsh mousse finished with traditional mousse & chocolate shavings Carrot Cake (GF)* 2880 KJ Lightly spiced w
SPONGE CAKES. strawberries & cream / passion fruit / citrus / chocolate size 6 (6-8 ppl) 7 (8-10 ppl) 8 (10-12 ppl) 10 (18-24 ppl) 11 (28-36 ppl)
THE BOOK OF CAKES SPONGE CAKES strawberries & cream / passion fruit / citrus / chocolate size 6 (6-8 ppl) 7 (8-10 ppl) 8 (10-12 ppl) 10 (18-24 ppl) 11 (28-36 ppl) cost $45.00 $58.00 $70.00 $89.00 $126.00
What s So Special About Trampoline?
What s So Special About Trampoline? Trampoline Gelato is made fresh on site daily using only the freshest, creamiest milk direct from our Farmers in Gippsland, south eastern Victoria, and the best all
PASTURES LODGE DESSERTS
PASTURES LODGE DESSERTS From indulgent TRIPLE CHOC to comforting CRUMBLES, Pastures have created a collection of DESSERTS to thrill anyone ready for a treat www.pastureslodge.co.uk COLD DESSERTS All desserts
Apple and rhubarb crumble
Apple and rhubarb crumble Preparation time: 15 minutes Cooking time: 35 minutes Apples (cooking or solid apple pack) 200g 400g Canned rhubarb, drained 200g 400g Caster sugar 20g (1 tablespoon) 40g (2 tablespoons)
t hausbakery m
t +973 17 6632 42 hausbakery m +973 3699 4949 WELCOME TO HAUS BAKERY Our range is freshly prepared on site to order. We work on a 24 hour pre-order basis. CAKES our range of fresh baked cakes are available
Have us cater once, and you will have us twice
Made fresh daily From scratch Niagara farmed ingredients when in season We are proud of what we do Have us cater once, and you will have us twice Contents Breakfast/Brunch...5 Cold Luncheons...7 Sandwiches...7
Quality Hotel Manor & Natalie s Restaurant
Quality Hotel Manor & Natalie s Restaurant 669 Maroondah Highway, Mitcham, VIC 3132 HOTEL LOCATION The Quality Hotel Manor is Melbourne s best Valued 4 star Suburban Hotel and Conference Centre. With the
We ve got you covered:
About us For 20 years, University Function Caterers has provided catering, functions and venue hire to the UWA and wider Perth communities. BESPOKE CATERING From conferences to cocktail parties to five-course
We strongly advise patrons to use the option to purchase food in advance to avoid queuing on the night.
BIRD IN HAND CONCERT SERIES SUMMER 2018 FREQUENTLY ASKED QUESTIONS Friday 16 th February and Saturday 17 th February 2018 Running Schedule General admission gates open 4.00pm Support act 7pm Headline performance:
We ve got you covered:
About us For 20 years, University Function Caterers has provided catering, functions and venue hire to the UWA and wider Perth communities. BESPOKE CATERING From conferences to cocktail parties to five-course
Finger Food Menu. Function Details
Finger Food Menu Absolute Caterers Ltd Finger Food Menu Delivery: $16.00 in town, Out of town $1.50 per km (4km from post office) Separate delivery charge of $16.00 if tray pick up is required Please return
Functions. Phone:
Functions Phone: 07 4972 1000 Email: reeffunctions@starhotels.com.au Function Venues Four function venues to choose from Our four function areas can cater for wedding receptions, cocktail parties, birthday
Menu. Cakes Small Cakes Cheesecakes
Menu Cakes Small Cakes Cheesecakes Cakes (round) Sizes: Size Serves* 1 Tier Layers 2 Tier Layers Gluten Free Vegan 10cm (4 ) 2-3 $30 4 + $4 per tier 12cm (5 ) 3-4 $25 2 $45 4 + $5 per tier + $15 per tier
PINEAPPLE FRIDGE TART
Grenadella tert You will need: 1 cup purée/fruit 1 1/2 packs coconut biscuits ***1 can evaporated milk*** (Must be chilled well, at least 6 hours) 1 packet lemon jelly (Jello) 2 cups heavy whipping cream
LONDON 2016 LONDON GROUP SALES PROGRAMMES
2016 LONDON GROUP SALES PROGRAMMES INTRODUCTION Planet Hollywood London is the home of Hollywood Inspired Dining offering groups of 10 or more a unique dining experience in the heart of London. Whether
Congratulations on your engagement and thank you for your interest in Brown Sugar Custom Cakes for your special day!
Congratulations on your engagement and thank you for your interest in Brown Sugar Custom Cakes for your special day! We know that you have a choice in wedding vendors and we re honored to be considered
RECIPE INDEX sweet. Raspberry and saffron cake Aug Raspberry yoghurt loaf Jun 08 69
Almond & cherry crunch muffins Nov 10 93 Almond brownies with sorbet and raspberry sauce Apr 08 75 Almond, coconut and lemon slice Mar 10 74 Ambrosia Jan 10 46 Annie s rice waffles Dec 10 93 Anzac biscuits
Confectionery Pricelist
Confectionery Pricelist Tarts 26cm 10cm 6cm 4cm Lemon Meringue R370,00 R20,00 R12,00 R6,80 Poached pear and almond tart R250,00 R20,00 R12,00 R7,00 Traditional Apple Pie R220,00 R20,00 R10,00 R6,00 Apple
Events & Private Dining at Nobu London
Events & Private Dining at Nobu London INTRODUCTION You can tell how much fun a city is going to be if Nobu has a restaurant in it MADONNA NOBU LONDON IS PROUD TO PRESENT THE VERY FINEST IN PRIVATE DINING
On behalf of Guillaume Brahimi and the whole team, we look forward to hosting your next event with Bistro Guillaume Sydney!
Welcome to Bistro Guillaume Sydney Inspired by the most popular neighborhood bistros of Paris, Bistro Guillaume Sydney offers a menu abundant with French classics Drawing upon Sydney s renowned climate
Price list Cupcakes Basic decoration Detailed decoration
Cupcakes Price list Basic decoration- Decorated as their flavour or with printed icing images: 8.00 for a box of 4, 10.00 for a box of 6, 20.00 for a box of 12, 40.00 for a box of 24 Detailed decoration-
Distinctive. Desserts do something FOR YOUR RESTAURANT
Distinctive Desserts do something FOR YOUR RESTAURANT Eat l Well Be Wel GREAT FOOD MAKES GREAT Reputations In an Italian restaurant, patrons are more likely to order desserts. And pizza, as the top craveable
FALL & WINTER 2017/18. fall & winter DESSERT CATALOG
FALL & WINTER 2017/18 fall & winter DESSERT CATALOG FALL & WINTER 2017/18 A NOTE FROM CHEF BOB At Culinary Occasions we believe in the use of natural, local, and seasonal ingredients to prepare the finest
Table of Contents. Simon s Wholesale Bakery Mission Statement
Simon s Wholesale Bakery Mission Statement Since opening our doors over 25 years ago our team at Simon s Wholesale Bakery has prided itself on its unwavering commitment to providing the highest quality
akefactory PRICE LIST i n l o c a l ly M a d e
akefactory 2018 M a d e PRICE LIST i n l o c a l ly wa About us The Cake Factory is a cake and cookie wholesaler in Perth. We pride ourselves on quality, service and guarantee all of our products. We only
Piece Glasgow 1056 Argyle Street Glasgow, G3 8LY piece [pee-ss]: Catering Terms & Conditions
![Piece Glasgow 1056 Argyle Street Glasgow, G3 8LY piece [pee-ss]: Catering Terms & Conditions](/thumbs/80/81582034.jpg "Piece Glasgow 1056 Argyle Street Glasgow, G3 8LY piece [pee-ss]: Catering Terms & Conditions")
1. Definitions piece [pee-ss]: Catering Terms & Conditions In these conditions the following terms have the following meanings: "Piece Catering" the catering division of Ltd "Booking" A booking made for
We ve got you covered:
About us For 20 years, University Function Caterers has provided catering, functions and venue hire to the UWA and wider Perth communities. BESPOKE CATERING From conferences to cocktail parties to five-course
Ground Café. Catering & Venue Hire
Ground Café Catering & Venue Hire Welcome Ground Café offers a catering service to staff and students on the Mile End campus. Whether you require tea and coffee for a meeting or a drinks reception on a
Salad. Caprese Salad ($9.95) A delicious combination of mozzarella cheese, tomatoes, garnish, olive oil and balsamic vinegar.
Salad Caprese Salad ($9.95) A delicious combination of mozzarella cheese, tomatoes, garnish, olive oil and balsamic vinegar. Sandwiches Gourmet Grilled Cheese Sandwich ($10.95) We start with our thick
Visit our website or your enquiry to
Visit our website www.zestfood.ie or email your enquiry to info@zestfood.ie Quiche Selection Our Quiches are 8 round, serve 6-8 portions. Quiche Lorraine or Red Onion & Goats Cheese 20.00 each Handmade
Porchetta stracotta (pulled pork), cranberry, bacon and onion jam. Available Monday to Saturday throughout December (preorder required)
Porchetta stracotta (pulled pork), cranberry, bacon and onion jam Available Monday to Saturday throughout December (preorder required) ganache, cranberry sorbet Stay With Us Dine from one of our fantastic
Spring-Summer Menu. 16th April 2018 to 28th October Choose from our delicious meals and desserts. Delivered hot to your door by our caring team
Spring-Summer Menu 16th April 2018 to 28th October 2018 Choose from our delicious meals and desserts Delivered hot to your door by our caring team Please complete: Contact us on: 0330 2000 103 www.hertsindependentliving.org
DESSERT SWEET ENDINGS DESSERTS. * New Item V Vegetarian N Contains Nuts GF Does Not Contain Gluten Ingredients
* New Item V Vegetarian N Contains Nuts GF Does Not Contain Gluten Ingredients SWEET ENDINGS DESSERTS COOKIES Chocolate Chunk V English Toffee Chocolate Chip V N. Oatmeal Raisin V N Double Chocolate Chip
Petites. Macarons (Flourless) all $9.54 excl GST ($10.49 inc) Cup Cakes all $2.27 excl GST each ($2.50 inc) Scones. w w w. c a k e b o x. c o m.
Petites all $7.27 excl GST ($8.00 inc) - per pack of 6 (1 flavour per pack) Red Velvet Berry Burst (Flourless) Carrot Choc Overload Lemon Crumble Macarons (Flourless) all $9.54 excl GST ($10.49 inc) -
Enjoy the party a little longer and extend your enjoyment by staying overnight, enjoying a home cooked
C E L E B R A T E A T from 8 th Dec to 31 st Dec 2017 Enjoy the party a little longer and extend your enjoyment by staying overnight, enjoying a home cooked Full English Breakfast. Early booking recommended
Breakfast and Tea Menu
Breakfast and Tea Menu Breakfast Meal ONLY 2.75 Tea Meal ONLY 3.25 Please complete: Name Address Welcome We operate 365 days of the year! Thank you for choosing our Tea and/or Breakfast meal. We are very
It Starts with the Crust
It Starts with the Crust W226 N767 EASTMOUND DRIVE WAUKESHA, WI 53186 P: (262) 513 9237 F: (262) 513 9240 BAKERSQUALITY.COM CLASSIC ITEM PARBAKE Yeast Leavened and Batch Proofed, our unique process creates
Dessert Menu Our stunning, made-from-scratch desserts are sure to leave a lasting impression at your event!
Dessert Menu Our stunning, made-from-scratch desserts are sure to leave a lasting impression at your event! Retail Shop Edina Yorkdale Shoppes 6807 York Avenue South, Edina phone 952.926.2764 Retail Shop
Level 2, Jl Kartini No 8B/14 Medan a brand of.
2017 2018 Level 2, Jl Kartini No 8B/14 Medan +6281 1655 6488 +6281 1604 3018 Level 2, Jl Kartini No 8B/14 Medan +6281 1655 6488 +6281 1604 3018 www.howey.co/event www.howey.co/event a brand of with HOST
Your Celebration, Your Way
Your Celebration, Your Way A Grand Setting For Your Occasion Looking for a grand venue to hold your school event? Why not consider one of Melbourne s oldest hotels, the Savoy Hotel on Little Collins. Whether
Organising Your Party
Organising Your Party Venue Hire Rivers is the perfect place to host your child's party! The tree tops room, located on the mezzanine of The Shop is where parties are held. The room features a large air-conditioned
QRC CATERING & EVENTS MEETING ROOMS ABOUT US CONTENTS MEETING ROOMS 3. Meeting Room Hire 4. Additional Services & Equipment 8 CATERING SERVICES 9
MEETINGS @ QRC QRC CATERING & EVENTS ABOUT US QRC Catering & Events are located in the heart of Queenstown, overlooking Lake Wakatipu and the Queenstown gardens. Our experience, service and comfortable
SEASONS EASTER INSPIRATION. purity simplicity
SEASONS EASTER INSPIRATION Welcome Welcome to our Easter issue of our Seasons magazine, the online magazine from Veliche Gourmet. In this issue, we are journeying through the Easter occasion. Easter is
BREAKFAST & MORNING TEA Gluten Free on Request
Welcome we are delighted that you are now considering us for your catering requirements. Should you wish we can help you with your menu, sample menus are available. Please remember that the more time you
TO THE VIEW LEVEL 1 TRANSPORT HOTEL, FEDERATION SQUARE CNR. SWANSTON & FLINDERS STREETS, MELBOURNE
TO THE VIEW LEVEL 1 TRANSPORT HOTEL, FEDERATION SQUARE CNR. SWANSTON & FLINDERS STREETS, MELBOURNE YOUR JOURNEY IS OUR DESTINATION TAXI KITCHEN OUR FOCUS Our goal for our private dining offering is to
Private Dining at Beaufort House
Private Dining Private Dining at Beaufort House Conveniently located on the fashionable Kings Road, close to Battersea Bridge, Beaufort House offers an elegant yet understated backdrop events of all styles.
Cassis Collection. Special issue
Cassis Collection Special issue Summary All the know-how and quality of Griottines and Framboisines designed to bring out the very best in blackcurrants. Obtained by marinating premium quality "Noir de
Roland Zanin Cesarin Recipes Book
Roland Zanin Cesarin Recipes Book www.cesarin.it The soul of the artist distinguishes every excellent pastry chef, a soul that expresses itself through a game of contrasts and an equilibrium with a skilful
THE WINTER COLLECTION
THE WINTER COLLECTION ABOUT US When it comes to gourmet confectionery merchandise, you will not find better than the delicious, eye-catching promotional products in this catalogue. We are the UK s leading
An Old World Tradition Since Bakery Menu
An Old World Tradition Since 1911 Bakery Menu Over 100 years ago, four Italian bakers immigrated to America, opened a neighborhood bakery in San Francisco, and named it Victoria, after one of their daughters.
SIGNATURE TORTE COLLECTION
SIGNATURE TORTE COLLECTION ALMOND PRALINE White layered cake filled with white almond mousse that has been swirled with praline pieces. AMARETTO MOUSSE A very light but rich white cake filled with amaretto
Why Grain. Welcome to Grain
Grain High Tea Menu Welcome to Grain Our mission is to create great food and make it accessible to everyone. We have fed (and made friends with) thousands of happy customers from places like Microsoft,