GULF COOPERATION COUNCIL
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1 GULF COOPERATION COUNCIL Export Dairy Market Tariffs for Gulf Cooperation Council as of 01/07/2017 Saudi Arabia Subsidies Information In early 2017 the Saudi Arabia Government announced that it would terminate certain subsidies for some consumer products. As a result customs duty rates on some agricultural imports, including dairy products, have increased from 5% to between 6% and 25% for some products. The Saudi Government has not specified the exact effective date for the new customs duty rates, but started applying the new rates since late Australian companies should check with their customers in Saudi Arabia to confirm the applied rate for any products destined for Saudi Arabia.
2 Dairy Product Import Tariffs for Gulf Cooperation Council 0401 Milk and cream, not concentrated nor containing added sugar or other sweetening matter Of a fat content, by weight, not exceeding 1% Long life milk, in containers exceeding 1 Litre Other Of a fat content, by weight, exceeding 1% but not exceeding 6% Long life milk, in containers exceeding 1 litre Other Of a fat content, by weight, exceeding 6% but not exceeding 10% Long life milk, in containers exceeding 1 litre Other Of a fat content, by weight, exceeding 10% Long life milk, in containers exceeding 1 litre Other 0402 Milk and cream, concentrated or containing added sugar or other sweetening matter In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5% For industrial purposes Other In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5% Not containing added sugar or other sweetening matter For industrial purposes Other For industrial purposes Other Not containing added sugar orother sweetening matter Milk Cream Milk Cream 0403 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa Yogurt Labneh (Dehydrated yogurt) Laban (curdled milk) Other
3 0404 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter Other 0405 Butter and other fats and oils derived from milk; dairy spreads Butter Dairy spreads Other 0406 Cheese and curd Fresh (unripened or uncured) cheese, including whey cheese, and curd Grated or powdered cheese, of all kinds Processed cheese, not grated or powdered Blueveined cheese and other cheese containing veins produced by Penicillium roqueforti Other cheese Fresh fermented cream cheese Medium hard cheese and hard cheese (e.g., Cheddar, Gouda, Gruyère, Parmesan) Semiprocessed yellow cheese, in packages of a weight no less than 15 kg each Other 1806 Chocolate and other food preparations containing cocoa Cocoa powder, containing added sugar or other sweetening matter Containing added peptone or milk Other Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg Powders for making icecream containing cocoa Confectionery products containing cocoa Concetrated liquids or pastes containing cocoa Other Other, in blocks, slabs or bars Filled Containing alcohol Other Not Filled Containing alcohol Other
4 Powders for making icecream containing cocoa Confectionery products containing cocoa concetrated liquids or pastes containing cocoa Other 1901 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings to 04.04, not containing coca or containing less than 5% by weight of coca calculated on a totally defatted basis, not elsewhere specified or included Preparations for infant use, put up for retail sale Infants food based on milk or malted milk prepared as substitutes of mother milk, not containing cocoa Infants food based on milk or malted milk prepared as substitutes of mother milk, containing less than 5% by weight of cocoa Other Mixes and doughs for the preparation of bakers' wares of heading Mixes of cereal flour with fruit flour containing added cocoa powder Readymixed doughs consisting essentially of cereal flour with sugar, fat, eggs or fruit Other Racahout Malted milk Powder for making ice cream Other 2106 Food preparations not elsewhere specified or included Protein concentrates and textured protein substances Powder for making table cream Powder for making table jelly Sweets, gume and the like (for diabetics, in particular) containing synthetic sweetening agents ( e.g., sorbitol) instead of sugar Saccharin, whether in liquid or tablet forms, for sweetening 3501 Casein, caseinates and other casein derivatives; casein glues Casein Casein glues Other
5
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