BAKED FOODS. Breads Cakes

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1 Junior Department BAKED FOODS plus CONFECTIONS & DECORATED ITEMS Coordinator: Kathie Wollard, Greenbrae Judges: Grace Farley, Nicasio Mary Jo Maendle, Point Reyes Station 3 Confections: Jody Giampaoli, Owner, Nancy s Fancy s, Santa Rosa Decorated Foods: Linda Moreno, Owner, Spun Sugar, Berkeley Timeline & Rules Eligibility Open to Marin & Sonoma County Residents Only Entry Forms Due On or before Thursday, May 14, 5 pm, Fair Office Entry Limit Two entries per, unless otherwise indicated Entry Fee $1.50 per entry Exhibits Received Monday, June 29, 8 am to 11 am, Exhibit Hall Exhibits Released Monday, July 6, 12 Noon to 7 pm, Exhibit Hall. Baked goods not picked up will be discarded. Note - Place cookies, cupcakes, confections or cakes on paper or plastic plates in a re-sealable bag or cover in plastic. Put your name on bottom of pie plate. Breads Cakes Cookies Cupcakes Pies Pastries Junior Division Please specify kind on entry form. (Chocolate Cake, Banana Bread, etc.) 2. You may enter two different entries in each class. 1 Bread - ½ loaf 2 Cake - ½ cake, plus one slice 3 Cookies - ½ dozen 4 Cupcakes - 4 each 5 Pie - 8 or 9 inch 6 Pastries - 4 each 7 Low Fat Baked Items - Bring same quantities as listed in above classes. Please include recipe for low fat baked items.. 1st Place $5 & Ribbon 2nd Place $4 & Ribbon 3rd Place Ribbon One Per

2 2014 Best of Show Winners Breads Isabelle Duggan Homeschool Cakes Rebecca Preis Mill Valley Middle School Cookies Katie Woolard Emory University Cupcakes Celestina Gonzalez Pleasant Valley Elementary School Pies Kylie Berry Kent Middle School Junior Division 351 Cookie Jar 1. Jar of fancy assorted cookies, containing not less than 3 varieties, all made by exhibitor. Cookies should be of a nice size for serving. 2. Jars are not to be less than 8 or over 15 in height, not counting the decoration. Jar may be any kind of wide mouthed transparent jar and may be decorated. 3. Judging: Cookies: Appearance & Taste 75% Presentation 25% 4. Bring two of each kind of cookie in plastic bag so the judges will not have to open the jar. 1 Cookie Jar, one entry per exhibitor 1st Place $10 & Ribbon 2nd Place $5 & Ribbon 3rd Place Ribbon 2014 Best of Show Nicole Casartelli Nicasio School Junior Division 352 Confections Six pieces on a paper plate, in re-sealable sandwich bag. 1 Chocolate Fudge 2 Fudge, any other kind 3 English Toffee 4 Sugared Nuts 5 Any other Confection, please specify on entry form. 1st Place $5 & Ribbon Best of Show 2nd Place $4 & Ribbon 3rd Place Ribbon 2014 Best of Show Katie Shepardson Good Shepherd Lutheran Middle School

3 Junior Division 353 Decorated Cakes A combination of styrofoam, cardboard or other materials may be used for your base, providing the shape is one which could reasonably be achieved through baking. 1 On With The Show! themed Cake 2 Novelty Cake, super heroes, pets, trains, cars, etc. 3 All Occasion Cake, birthday, anniversary, holiday, etc., please specify kind on entry form 4 Decorated Cupcakes, four to six cupcakes each decorated the same or with a similar theme 5 Any other Cake, please specify kind on entry form 1st Place $10 & Ribbon $10 & 2nd Place $5 & Ribbon 3rd Place Ribbon 2014 Best of Show Jenna Magner San Rafael High School Cake Art Supplies Award Kylie Berry Kent Middle School Cake Art Supplies Award Olivia Thomas Bentley School Mulberry Street Pizzeria Award Tyler Nielsen Dixie School Nancy s Fancy s Award Zoe McCormick Pathways Charter School Spun Sugar Award Remy Bogdanovich San Rafael High School Special Prizes for Junior Decorated Foods Awarded at the Discretion of the Judges Courtesy of ~ Cake Art Supplies, San Rafael Two $25 Gift Certificates Spun Sugar, Berkeley $50 Gift Certificate Nancy s Fancy s, Santa Rosa $25 Gift Certificate Mulberry Street Pizzeria & Restaurant, San Rafael $50 Gift Certificate Junior Division 354 sponsored by Decorated Cookies Cake Art Supplies, San Rafael 1. Entry to consist of three cookies, decorated all the same, or differently. Be creative. 2. Cookie Cutters in various shapes will be available at the Fair Office, beginning May 1. Limited number available. One cookie cutter per family. You may also use your own cookie cutter or create an original design.

4 3. You may use any combination of edible and/or non-edible decorations. 4. May be presented on any type of plate or tray, or in a basket or other container. Container may be decorated with doilies, ribbon, etc. Judged on decoration only. Cookies will not be tasted. 1 Decorated Cookies - Exhibitor s Age: 5-8 Years 2 Decorated Cookies - Exhibitor s Age: 9-12 Years 3 Decorated Cookies - Exhibitor s Age: Years 4 Decorated Cookies - Exhibitor s Age: Years 1st Place $8 & Ribbon 2nd Place $5 & Ribbon 3rd Place Ribbon 2014 Best of Show Winner Decorated Cookies Kader Kayser Edna Maguire School Junior Division 355 Decorated Items (Other) 1. Each house must be on a board no larger than 18 x Gingerbread Houses in 1 must be home prepared and baked. Gingerbread Houses and all decorations must be made out of natural and/or edible material. 3. Pre-made kits accepted only in In building all other houses, artworks, scenes, etc., a mix of Styrofoam, cardboard or other materials may be used to make the shapes. All surfaces must be covered with natural and/or edible material, (corn meal, crackers, candy, coffee grounds, dried or fresh fruits, rice, dried beans, vegetables, etc.). Use your imagination. 5. Each entry will be judged on originality and workmanship. 6. Accessories, (figurines, etc.) are acceptable and encouraged, as long as they are made out of natural products, (no plastics, etc.). 1 Decorated Gingerbread House, any theme. (Halloween, Holiday, Winter, etc.) 2 Decorated Gingerbread People, entry to consist of two gingerbread people, each decorated differently 3 Decorated Sugar Mold, any theme 4 Decorate House, Pre-made Commercial Kit, plus your creativity 5 Decorated Edible House, any theme, your choice of edible materials 6 Decorated Fair Theme Item - On With The Show! 7 Decorated Item, any other 1st Place $10 & Ribbon 2nd Place $5 & Ribbon 3rd Place Ribbon 2014 Best of Show Winner Other Decorated Items Zoe McCormick Pathways Charter School

5 If you are a person with a disability and require an accommodation to participate in a County program, service or activity, requests for accommodations may be made by calling (Voice), (TDD/TTY), at least four work days in advance of the event. Copies of documents are available in alternative formats, upon request.