W E L C O M E. Dear Guest,

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1 W E L C O M E Dear Guest, Special occasions, big meetings, celebrations at Hilton Garden Inn we know how important they are, and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You will find a wide variety of choices that are sure to meet your catering needs. Our exceptional service is complemented by our knowledgeable and attentive staff of professionals who are committed to creating a successful event for you and your guests. If you have any questions, please feel free to contact me directly. Thank you for making us a part of your plans. Welcome to the Hilton Garden Inn Anchorage! Robin Fuentes Executive Chef 1-

2 M E E T I N G P L A N N E R S P E C I A L ALL DAY MEETING SPECIAL BUFFET Minimum 5 People $36 per person Continental Breakfast Assorted Fruit Juices to include Orange, Cranberry, Apple, Pineapple, Tomato and Grapefruit Fresh Seasonal Fruit Platter Assortment of Fresh Baked Muffins & Pastries Assorted Yoplait Yogurts Royal Cup Coffee Service Mid Morning Refresh Assorted Soft Drinks & Bottled Water Full Coffee Refresh Afternoon Snack Assorted Fresh Baked Cookies Fresh Fruit Display Assorted Soft Drinks & Bottled Water. 1-

3 B R E A K F A S T B U F F E T S All breakfast buffets include Royal Cup decaffeinated and regular coffee and Stash herbal tea service. This service is provided for one and a half hours after the breakfast starts. All hot breakfast buffets have a minimum of 10 people. CLASSIC CONTINENTAL $18 per person Assorted Fruit Juices to include Orange, Apple, Cranberry, Tomato & Pineapple Seasonal Fresh Cut Fruit Platter Assortment of Fresh Baked Muffins & Pastries Assorted Yoplait Yogurts DENALI BUFFET $20 per person Assorted Fruit Juices to include Orange, Apple, Cranberry, Tomato & Pineapple Seasonal Fresh Cut Fruit Platter Croissants, Assorted Bagels with Butter, Cream Cheese, Strawberry Cream Cheese, Blackberry Preserves and Orange Marmalade Assorted Yoplait Yogurts BIG DAY BREAKFAST BUFFET $22 per person Assorted Fruit Juices to Include Orange, Apple, Cranberry, Tomato & Pineapple Seasonal Fresh Cut Fruit Platter Fluffy Scrambled Eggs Honey Cured Bacon Breakfast Sausage Patties or Links Seasoned Home Fries Assortment of Fresh Baked Muffins and Pastries Assorted Yoplait Yogurts All hot breakfast buffets have a minimum of 10 people. Price subject to change for gluten free options 1-

4 Á L A C A R T E B R E A K F A S T Create a custom breakfast or add items to one of our breakfast packages HOT BREAKFAST ITEMS $7 each item, per person Fluffy Scrambled Eggs Pancakes (Plain, Blueberry or Chocolate Chip) French Toast Sausage, Bacon, Ham, Reindeer Sausage Seasoned Home Fries Biscuits and Gravy Oatmeal with Toppings FROM THE BAKERY Assorted Fresh Baked Muffins Fresh Baked Cinnamon Rolls Assorted Filled Danishes Jumbo Fresh Baked Croissants Assorted Bagels with Cream Cheese Variety of Fresh Scones Fresh Baked Cookie Assortment HEART HEALTHY Whole Fresh Fruit Fresh Fruit Tray with Yogurt Dip Assortment of Yoplait Yogurts Fruit and Yogurt Parfaits Granola & Power Bars $28 per dozen $35 per dozen $27 per dozen $30 per dozen $28 per dozen $36 per dozen $20 per dozen $7 per person $9 per person $25 per dozen $29 per dozen $3 each

5 C O F F E E & R E F R E S H M E N T S ROYAL CUP COFFEE SERVICE $45 per 1.5 gallon (Service for approximately 16 people) $25 Air Pot Per ½ gallon (Service for approximately 8) Freshly brewed Royal Cup regular or decaffeinated coffee Variety of creamers and sweeteners HOT TEA SERVICE $20 per setup 1.5 Gallon hot water Selection of Stash herbal teas Variety of creamers and sweeteners REFRESHMENT CHOICES Freshly Brewed Iced Tea $25 per gallon Crystal Light Lemonade $25 per gallon Crystal Light Fruit Punch $25 per gallon Alaska Glacier Water $8 per bottle Arrowhead Bottled Water $2.50 per person Assorted Canned Fruit Juices $2 per person Assorted Soft Drinks $3 per person

6 B R E A K T I M E S N A C K S CHOCOLATE LOVER S DELIGHT $15 per person Freshly Baked Cookies Walnut Fudge Brownies Assorted Milk Selection BALL PARK SNACKS $14 per person Warm Jumbo Pretzels Spicy Mustard & Cheese Sauce Snack Mix Blend Assorted Soda & Bottled Water ICE CREAM SUNDAE BAR $16 per person Vanilla Ice Cream Caramel and Chocolate Sauces Variety of Toppings Whipped Cream and Cherries Assorted Sodas & Bottled Water THE MATINEE $14 per person Fresh Theatre-Style Popcorn Tortilla Chips with Warm Queso Dip Assorted Candy Bars Assorted Sodas & Bottled Water LIGHT AND FIT $12 per person Fresh Berries & Angel Food Cake Yogurt Parfaits Granola Bars Variety of Stash Herbal Teas & Vitamin Waters Minimum 10 people per order. Price subject to change for gluten free options.

7 H O R S D O E U V R E S & P L A T T E R S HORS D OEUVRES Price per tray of 25 pieces Crab Stuffed Mushrooms $75 Shrimp with Rosemary Citrus Glaze $75 Miniature Crab Cakes with Basil Mayonnaise $80 Beef Filet Bites in Jack Daniels Demi-Glaze $100 Bruschetta Crostini's (choice of gorgonzola and caramelized onion or spinach and artichoke) $60 Fresh Fruit Skewers with Yogurt Dip $60 Oysters on the Half Shell $125 Bread Basket $7 Fresh baked French Bread Serves 8 (25 slices) CRUDITE TRAY $12 per person Variety of Fresh Raw Vegetables with Herb Dipping Sauce CHARCUTERIE PLATTER $16 per person Arrangement of Assorted Fruits and Cheeses Gourmet Crackers and Spreads ANTIPASTO BOARD $18 per person Fine Artisan Meats and Cheeses Grilled Vegetables and Marinated Olives Minimum 8 people per order

8 L U N C H F R O M T H E G A R D E N G R I L L E All lunch buffets include fresh brewed ice tea and water. GOURMET DELI $22 per person, Buffet Service $26 per person, Plated Service Black Forest Ham, Oven Roasted Turkey Breast & Seasoned Roast Beef Assortment of Cheeses Leaf Lettuce, Fresh Tomato, Red Onion & Pickle Spears Mayonnaise & Mustard Spreads Gourmet Bread Selection Chef s Choice of Salad Variety of Chips Fresh Baked Cookies TASTE OF ITALY $32 per person, Buffet Service $36 per person, Plated Service Penne Pasta in a Marinara Sauce served with Italian Style Meatballs Grilled Chicken Breast with Fettuccini Pasta Tossed in Creamy Parmesan Basil Alfredo Sauce Warm Garlic Bread Fresh Garden Salad with Selection of Dressings New York Style Cheesecake CHICKEN DELIGHT $30 per person, Buffet Service $34 per person, Plated Service Roasted Garlic Thyme Chicken Harvest Vegetable Rice Pilaf Chef s Choice Vegetable Medley Fresh Garden Salad with Selection of Dressings Assorted Bread and Rolls with Butter Chef Bobbi s Apple Pie Minimum 10 people per order. Prices subject to change for gluten free options. A twenty-one percent service charge and applicable state sales tax will be added to all food and beverage arrangements.

9 L U N C H F R O M T H E G A R D E N G R I L L E All lunch buffets include fresh brewed ice tea and water. SOUTH OF THE BORDER $30 per person, Buffet Service $34 per person, Plated Service Strips of Seasoned Beef or Grilled Chicken Fire Roasted Bell Peppers and Onions Cheese Enchiladas Warm Flour Tortillas Spanish Rice and Refried Beans Shredded Lettuce, Diced Tomatoes, and Cheddar Jack Cheese Sour cream and Salsa Fresh Garden Salad with Chef s Selection of Dressings Cinnamon Churros SMOKEHOUSE SPECIALTIES $32 per person, Buffet Service $36 per person, Plated Service Mesquite BBQ Chicken Slow Roasted Dry Rubbed Pork Ribs Corn on the Cob Brown Sugar Baked Beans Creamy Cole Slaw Cornbread Muffins Fresh Baked Cookies ALASKAN EXPERIENCE $38 per person, Buffet Service $42 per person, Plated Service Alaskan Halibut Olympia Harvest Vegetable Rice Pilaf Chef s Choice Vegetable Medley Fresh Garden Salad with Selection of Dressings Dinner Rolls with Butter Alaskan Blueberries over Lemon Sorbet Minimum 10 people per order. Price subject to change for gluten free options.

10 D I N N E R F R O M T H E G A R D E N G R I L L E HERB CRUSTED PORK CHOPS $36 per person, Buffet Service $40 per person, Plated Service Sweet Potato Puree Roasted Beet Medley Lime Mousseline FILET MIGNON $49 per person, Plated Service Brandied Cream Peppercorn Sauce Garlic Alfredo Mashed Potatoes Seasonal Vegetable Apple Cobbler with Cinnamon Caramel Sauce CHICKEN MARSALA $30 per person, Buffet Service $34 per person, Plated Service Chicken Breast placed on top of Caramelized Mushrooms in a Rich Marsala Wine Sauce and Fettuccine Carrot Cake with Cream Cheese Frosting BAKED ALASKAN HALIBUT OLYMPIA $40 per person, Buffet Service $44 per person, Plated Service Baked Halibut with a Rich Cream Sauce and Topped with a Blend of Fresh Cheeses and Scallions Herbed Wild Rice Pilaf Seasonal Vegetable Alaskan Blueberries over Lemon Sorbet SHRIMP PENNE PUTTANESCA $35 per person, Buffet Service $39 per person, Plated Service Rich, Spicy Tomato Sauce with Olives and Capers Topped with Toasted Herb Breadcrumbs Served Over Angel Hair Pasta Key Lime Pie All dinners come with fresh tossed garden salad with Chef s choice of dressing and dinner rolls with butter, fresh brewed ice tea and water. Minimum 10 people per order. Prices subject to change for gluten free options.

11 B A N Q U E T B A R S E L E C T I O N Domestic Beer $7 per bottle House Wine $8 per glass House Liquor $9 per glass Premium Liquor $11 per glass Drink Tickets available at $7, $8 & $9 Twenty-one percent service charges do not apply to cash bars All bars require $400 minimum sales or a $100 Bartending fee will apply If you will be requiring a bar, it must be arranged 2 weeks prior to your event. There is a $ Liquor License Fee A twenty-one percent service charge will be added to all food and beverage arrangements

12 B E E R, W I N E & S P I R I T S Wine Selection Reds Trinity Oaks Cabernet Sauvignon California 2010 Trinity Oaks Merlot California 2014 Montevina White Zinfandel Amador County 2014 Whites Chateau St. Michelle Riesling California 2010 Clos du Bois Chardonnay Russian River Valley 2013 Beer Selection Domestic Budweiser Bud Light Corona Coors Light Miller Lite Michelob Ultra light Liquor Selection Vodka Skyy* Smirnoff Gin Tanqueray* Beefeater Rum Bacardi Gold* Captain Morgan's Tequila Hornitos Whiskey R&R* Jack Daniels Scotch Glennfiditch* Dewares * Premium Liquor