Private Galician Cuisine Cooking Class at Restaurante Roberto in Santiago de Compostela
|
|
- Marian Bell
- 5 years ago
- Views:
Transcription
1 Private Galician Cuisine Cooking Class at Restaurante Roberto in Santiago de Compostela 0 User Reviews 1/2 Day (Duration: 02h30-03h00 approx.) Santiago de Compostela On Request Best Rate Hands-on Cooking Class followed by meal based on what you have prepared with your Chef at the fabulous Restaurante Roberto in Santiago de Compostela... General Overview Country: Spain Region: Galicia City: Santiago de Compostela Duration: 1/2 Day (Duration: 02h30-03h00 approx.) Type: Half Day Tour Private Theme: Culinary and Cooking Holidays Group Size: 2-6 People Price from: 0 Introduction
2 Hands-on or Demonstration Cooking Class followed by Lunch or Dinner based on what you have prepared with your Chef at the fabulous Restaurante Roberto. RESTAURANTE ROBERTO (Write up in cntraveller) A restored 19th-century pazo (Galician country house) about 7km outside Santiago. Roberto Crespo is the man in charge. His cooking is luxurious but relatively simple, giving a twist to traditional Galician dishes. Try vieiras (scallops) oven-roasted in their shells with Albariño wine, turbot with potatoes and mushrooms, local beef sirloin with shiitake, foie gras and pine nuts. The ambience of the restaurant, well upholstered and rather old-fashioned, makes it perhaps more suitable for dinner than lunch. Comments from Restaurante Roberto: We have chosen the menus that are representative of the Galician Cuisine/Gastronomy. Selected Scallops and Dublin Bay Prawns for the seafood as this are in season at this time of year and the Sea Bass because it is an excellent choice for a fish dish. For the meat Lamb Sirloin is excellent from this area and as well this way you will get a taste of the inland cuisine of Galicia not only coastal cuisine. The dessert is very typical of Galicia as chestnut is used a lot in different desserts and sweets. The preparation of these dishes are quite simple the main part is to have fresh products and then add the special touches of traditional Galician Cuisine combine with some Modern touches and not to forget some secrets of the chef. We are sure you will enjoy the menus selected but for any dietary or allergic reasons we could modify some of the ingredients, please advise if so. Day by day itinerary
3 DAY 1: SANTIAGO DE COMPOSTELA - Take a taxi to Restaurante Roberto which is just on the outskirts of Santiago - The class will start at or in the kitchen of the restaurante Roberto. Then chef will explain all the dishes that will be elaborated in this menu. The class will end around or 20.30, then following the class you will go to the wine cellar (bodega) of the restaurant to have the aperitif/appetizers (with wines) prepared while you are waiting for the table to be set in the dinning room of the restaurant. Then you will be seated to enjoy the dishes you have prepared with your chef. (NOTE: chef is non-english speaking so your guide will translate from Spanish to English during this lesson) - After the meal make your way back to your hotel in Santiago by taxi. L or D END OF PRIVATE COOKING CLASS SERVICES Included
4 THE TOUR INCLUDES: - 1 or 2 Cooking Lesson in English (about 2 and a half hours) - Recipes in English and Spanish with photos of the Menus prepared. - (L or D) 1 Lunch or Dinner (Aperitif, Entrance Dish, 2 Main Courses and Dessert) with Spanish wine and recipes in English. See Sample MENUS... OPTION 1: Aperitif/Appetizers: - Cigalitas (Small Dublin Bay Prawns) sautéed with a fine batter. - Berberechos (Tiny Tender Clams) Steamed. Entrance Dish/Appetizers: - Vieira (Scallop) with a base of mashed potato and vinegar of Modena - Cold Salad with Cigalitas (Small Dublin Bay Prawns) and vegetables 1st Course/Dish: - Lubina (Sea Bass) with diced tomato sauce and stewed with wild mushrooms 2nd Course/Dish: - Lomo de Cordero (Lamb Sirloin) in it s juices with shiitake mushrooms Dessert: - Ice cream of Brown Glassed Chestnuts with chocolate Beverages: - Vinos (Wines): Godello White (D.O. Valdeorras) or Albariño White (D.O. Rias Baixas) and Mencia Red (D.O. Ribera Sacra or Valdeorras) or Rioja Red (D.O. Rioja) - Coffee and Liquors OPTION 2: Aperitif/Appetizers: - Salad with Duck s Ham. - Mandioca with cream of eggplant and cheese. Entrance Dish/Appetizers: -Asparagus and Dublin Bay Prawns (this plate is different than the pervious menu with prawns) - Cold Salad with Cigalitas (Small Dublin Bay Prawns) and vegetables 1st Course/Dish: - Codfish with "Pil Pil" Sauce with vegetables 2nd Course/Dish: - Sirloin with foie Dessert: - Santiago Cake Beverages: - Vinos (Wines): Ribeiro White (D.O. Ribeiro) and Ribera del Duero Red (D.O. Ribera del Duero) - Coffee and Liquors - Local Taxes THE TOURS DOES NOT INCLUDE: - Entrance fees not included - Transportation not included - Airfare - Optional Private Tour Addons - Table Reservations - Transfers not specified in itinerary - Beverages not specified in selected meals - Meals not specified in itinerary - Laundry Expenses - Telephone & Facsimile charges - Excess Baggage charges - Passport & Visa fees - Personal & Travel Insurance - Airport & Departure Taxes - Optional excursions - Room Service - Gratuities to Chauffeurs and Guides
5
Galician Cooking, Food and Wine Tour Short Break based in Santiago de Compostela, Spain
tours@eatourspecialist.com +34 678 942 319 Galician Cooking, Food and Wine Tour Short Break based in Santiago de Compostela, Spain 0 User Reviews 4 Days / 3 Nights Santiago de Compostela On Request Best
More informationAuthentic Abruzzo. Authentic Italian cookery, wine & art, experiences in Abruzzo, Italy
Authentic Abruzzo Authentic Italian cookery, wine & art, experiences in Abruzzo, Italy Cooking, Wine & Gelato Making* *Runs on specific dates only Please contact Synergy Travel for upcoming dates for this
More informationSAVORING ITALY S HARVEST A Tuscan Culinary and Cultural Elaine Agriturismo J. Masters Adventure with Elaine Masters
A Tuscan Culinary and Cultural Elaine Agriturismo J. Masters Adventure with Elaine Masters in collaboration with Laura Bianconcini of Exclusively Italian September Invites 27 you October 4, 2014 SAVORING
More informationFood and Wine Journey of Galicia, North of Portugal and El Bierzo
tours@eatourspecialist.com +34 678 942 319 Food and Wine Journey of Galicia, North of Portugal and El Bierzo 1 User Review 12 Days / 11 Nights Santiago de Compostela On Request Best Rate Food, Wine & Cultural
More informationESPAÑA Y OLÉ!! Day 1. Welcome to Spain!!
ESPAÑA Y OLÉ!! Day 1. Welcome to Spain!! We will meet and greet the group at Madrid airport and depart to Salamanca in a VIP transport, with chauffeur and escort. Salamanca is one of the most historic
More informationFLIGHT INFORMATION Arrival Details Departure Details
CLIENT Yacht Charter Date Boarding / Departure Ports LYG Agent FLIGHT INFORMATION Arrival Details Departure Details Airport / Destination Airport / Destination Airline Airline Flight Number Flight Number
More informationPACKAGE and TOURS AVAILABLE
PACKAGE and TOURS AVAILABLE Limited rooms available, reserve now! You are cordially invited to our new concept of Pro-Am Competition and VIP Showcase with a luxurious tour in Langhe, Italy, recently added
More informationMADRID / CASTILLA Y LEON
MADRID / CASTILLA Y LEON We propose you discover the Capital of Spain, Madrid, the most powerfull and historic City from Spain. In the same travel, lets improve our time to drive Castilla y Leon, famous
More informationHONG KONG FOODIE TOUR DISCOVER HONG KONG WITH A BITE OF HONG KONG DELICACIES
HONG KONG FOODIE TOUR DISCOVER HONG KONG WITH A BITE OF HONG KONG DELICACIES Food always plays an important role in our culture. Hong Kong is considered as the Culinary Paradise as we have our gourmet
More informationFood and Wine of Portugal and Galicia
Food and Wine of Portugal and Galicia May 11 to 22, 2016 A very well-run, interesting trip sampling fabulous foods and wine in the company of friendly, knowledgeable people. Lee Mackey, 68, Food & Wine
More information2018 Festive Group Canape Menus
2018 Festive Group Canape Menus At The Optimist, we grill things. Located over three floors at 239 Hennessy Road, we are a no service-charge Barcelona chic bar and Asador-inspired restaurant which gives
More informationSpotlight on New Orleans
Spotlight on New Orleans 5 days/4 nights - Collette Get to know the birthplace of jazz during your extended stay in the heart of the French Quarter in New Orleans. Discover its unique flavours during a
More informationduring your stay. The cooking school is located just a few minutes from the hotel.
Beautiful Emporda is situated right between the Pyrenees and the Mediterranean Sea, which gives it a unique richness of fish and seafood, fruit and vegetables grown in volcanic soil, fresh meat from livestock
More informationTHE SPECIAL CELEBRATIONS IN GECKO
W E D D I N G S THE SPECIAL CELEBRATIONS IN GECKO Are occasions that we are happy to share with you, and because of that, all Gecko s team is at your disposal from this moment, to create with you the perfect
More informationYACHT AURUM ME! FERRARI
YACHT HELICOPTER AURUM ME! FERRARI EXCLUSIVE - CONTRAST - UNIQUE - UNFORGETTABLE AURUM ME! EXPERIENCE - SPAIN DESIGNED FOR YOU! Its our pleasure propose you our Aurum ME! Experience. The Experince: 1.-
More informationPortland Farm to Table
Portland Farm to Table Portland Farm to Table ITINERARY Day 1 Welcome to Portland Day 2 Coffee Roasters and a Culinary Corridor Day 3 An Urban Farm and Portland s Food Carts Day 4 Farmers Market and Organic
More informationAll About Madrid. Powerful solutions for powerful people
All About Madrid Talking about Madrid is to talk about life, entertainment, cultural interest and sophistication. It is a city offering unexpected surprises within each cozy corner, extraordinary restaurant
More informationApril 1 11, You can buy your favorite wines and fly home with them! Las Letras Hotel. No meals included today
Bethel Heights and Nature Photography Adventures Bring you Bethel Heights 2019 Spain Wine and Photography Tour Featuring Ribera del Duero and La Rioja! April 1 11, 2019 This custom itinerary is designed
More informationLuxury Ribera del Duero Wine Tours Weekend:
http://www.cellartours.com/spain/wine tours/luxury ribera del duero weekend.html Luxury Ribera del Duero Wine Tours Weekend: Highlights: more photos Wine Tour of Ribera del Duero Sipping wine in a 13th
More informationChristmas magic in Loire Valley castles
Christmas magic in Loire Valley castles 3 days/2 nights Arrival: Saint Pierre des Corps Departure: Saint Pierre des Corps ü The highlights of your stay A fairytale trip during the festive period A tour
More informationE U R O S TA R S G R A N D M A R I N A H O T E L *****GL
E U R O S TA R S G R A N D M A R I N A H O T E L *****GL Dear clients, Below is a unique, diverse selection of menus for groups to ensure that your celebration is a resounding success. Do not hesitate
More informationCHRISTMAS MARKETS OF GERMANY
TRIP OVERVIEW Join the hustle and bustle of these popular markets, sipping warm, spicy mulled wine while you browse beautiful stalls filled with Christmas delights. Enjoy the markets in Berlin, Munich,
More informationThe cooking lessons are in the Kasbah in the gardens by the pool. Classes are intimate,
This riad, one of the finest in Marrakech began as a legendary Moroccan restaurant in the 1940's. Today it is as an exquisite small hotel and its restaurant is still one of the most fashionable dining
More informationCASTILLA Y LEÓN, THE SOUL OF SPAIN
AN EXCLUSIVE JOURNEY CASTILLA Y LEÓN, THE SOUL OF SPAIN Friday, April 26 - Saturday, May 4, 2019 8-24 9/8 18 GUESTS DAYS / NIGHTS MEALS Join Bob Switzer of Seven Bridges Winery on an unforgettable nine
More informationEast European Dhamaka
East European Dhamaka 05 NIGHTS/06 DAYS Charles Bridge, Prague 82 Toll free: USA & Canada: 18669778687 / UK: 0808 101 6989 Email: nritours@in.thomascook.com / Web: www.thomascook.in/nritours CZECH Prague
More informationAnna Tasca Lanza Cooking Experience
Anna Tasca Lanza Cooking Experience What: Led by one of the school s chefs, our culinary course immerses participants in the stories, landscapes, and flavors of Sicily in the experiential arm -to-table
More informationBasque Gastronomy Six Day Getaway
Basque Gastronomy Six Day Getaway BASQUE COUNTRY - A GASTRONOMIC UNIVERSE The Basque Country is world famous for its gastronomy and unique culture, this exclusive six day getaway takes you through the
More informationTHE BEST OF BORDEAUX
THE BEST OF BORDEAUX 7 DAYS/ 6 NIGHTS ARRIVAL IN : BORDEAUX DEPARTURE FROM : BORDEAUX Day 1 Arrival Afternoon arrival. Meet and greet by your chauffeur at the airport and transfer to Bordeaux centre. Check
More information10-hours Tour LA RIOJA DOQ ITINERARY 2-NIGHTS / 3-DAYS TOUR. Day 1: La Rioja Alta: Traditional Wineries.
LA RIOJA DOQ 10-hours Tour ITINERARY 2-NIGHTS / 3-DAYS TOUR Day 1: La Rioja Alta: Traditional Wineries Day 2: La Rioja Alavesa: Avant-garde & 12 th century caves Day 3: La Rioja: beyond the wine Day 1:
More informationThank you for your interest in Gran Hotel Son Net as a possible location to celebrate the most important day of your life.
Wedding portfolio Dear Bride and Groom, Thank you for your interest in Gran Hotel Son Net as a possible location to celebrate the most important day of your life. The unique location and surrounding offer
More informationPanoramic Restaurant, Since 1956
RESTAURANT SPECIALIZING IN DAILY CARE TOURIST GROUP Cigarral Castilian House with beautiful views to Toledo and the Tajo River. GROUP BOOKINGS Dear Customer, menus and prices for lunch groups, present
More informationAustralia s Most Famous Wine Regions: South Australia 7 th May 17 th May day tour Taste, discover, explore
Australia s Most Famous Wine Regions: South Australia 7 th May 17 th May 2019 11 day tour Taste, discover, explore Are you looking for more than just a one day wine tour? Then this Busby s Food and Wine
More informationPACKAGE INCLUDES: MENU A modern Cantonese Cuisine prepared by our Chefs
2019/2020 WEDDING PACKAGE Peach Garden @ Hotel Miramar Pearl 8-course Lunch & Dinner For 10 persons @ S$828++ per table Minimum of 15 tables, Maximum of 42 tables Lunch (Mon Sun excluding Eve of and Public
More informationITINERARY 2-NIGHTS / 3-DAYS Day 1 Sherry Region, Wine, mills and lighthouses Day 2 Sherry Region, Wine & Horses Day 3 Sherry and Cooking Class
Itinerary ITINERARY 2-NIGHTS / 3-DAYS Day 1 Sherry Region, Wine, mills and lighthouses Day 2 Sherry Region, Wine & Horses Day 3 Sherry and Cooking Class Day 1: Arrival to Puerto de Santa María Morning
More informationMenu Menu Fuchi.indd 1 30/10/ :37 Fuchi.indd 1 30/10/ :37
Menu Can t Decide? For parties of 6 or more from 24 per person we can prepare a feast tailor-made for you. We would like to advise you that our dishes may contain traces of nuts and that we do not knowingly
More informationMontalcino treasure - Half day afternoon tour
Montalcino treasure - Half day afternoon Description A trip around the Brunello's wineries in a van. Artemisia Viaggi in collaboration with some local wine producers, every year, from March to November,
More informationAN EXCLUSIVE JOURNEY SPAIN. Oct 12 20, 2018 DAYS / NIGHTS
AN EXCLUSIVE JOURNEY SPAIN Oct 12 20, 2018 8-24 9/8 21 GUESTS DAYS / NIGHTS MEALS Please join Brooks Wine on an exciting expedition for patrons of our wine club. We are exploring Northwestern Spain for
More informationPrice per person: 33 euros ( TAX included)
EVENTS 2018 STARTERS TO SHARE (1 each 4 people) Galician Octopus Salad Croquettes Duo: Iberian Ham s and Cheese s.. Creamy!! Iberian Pork Carpaccio, cheese chips and fried almonds Cream MAIN TO CHOOSE
More informationCROWNE PLAZA MADRID AIRPORT HOTEL
CROWNE PLAZA MADRID AIRPORT HOTEL Leave in the hands of our professionals the course of your event Crowne Plaza Madrid Airport Hotel is a 4-top hotel, modern and functional. Situated close to Adolfo Suárez
More informationMENU A modern Cantonese Cuisine prepared by our Chefs
2019/2020 WEDDING PACKAGE Peach Garden @ Hotel Miramar Pearl 8-course Lunch & Dinner For 10 persons @ S$828++ per table Minimum of 15 tables, Maximum of 42 tables Lunch (Mondays Sundays excluding Eve of
More informationPintxo Passport. Tour de Pintxos (mediodía) Wednesday The passport includes a detailed description of 11 top. Up to 10 guests 12:00 85.
Wednesday 11th Wednesday 11th n Page 1/41 07/10/2018 Cata de Riojas Take a trip to one of the most famous wine regions in the world, without leaving San Sebastián. Our Rioja Wine Tasting is an experience
More informationLive Christmas Castilla Termal Hoteles
Christmas 2017 Live Christmas Castilla Termal Hoteles At Castilla Termal Hotel we know how important it is to experience Christmas, and to be able to enjoy at our table the best dishes of the typical gastronomy
More informationMenu of the Auberge. The Chef de Cuisine, Philippe Boucher, Maître Cuisinier de France proposes :
The Chef de Cuisine, Philippe Boucher, Maître Cuisinier de France proposes : Menu of the Auberge 2 Dishes to be chosen Cheese Dessert 73 euros 2 Dishes to be chosen Dessert 63 euros Marinated Duck Foie
More informationdiscover! cambodia temples! CAMBODIA ADVENTURE SummerCampThailand.com
299 angkor wat! discover! cambodia temples! CAMBODIA ADVENTURE Summer.com info@summer.com 0161 222 3780 02 THE CAMBODIA ADVENTURE 5 Day Tour 299 CAMBODIA Nosedive into your Cambodian adventure and nestle
More informationPAIS VASCO - NAVARRA - LA RIOJA
PAIS VASCO - NAVARRA - LA RIOJA We propose you discover North Spain, green, humid with wild nature and close to the Cantabric Sea, welcome to Euskadi, Navarra and La Rioja. Read our travel recomendations
More informationFood, Wine & Culture Summer Schools 2018
Food, Wine & Culture Summer Schools 2018 PURPOSE The Summer Schools Program will take place in Portugal, in our Schools and will provide participants personal, social and technical skills which will enable
More informationPrague Pre- and Post- stay Czech Republic 3 Days / 2 Nights
EUROPE Prague Pre- and Post- stay Czech Republic 3 Days / 2 Nights Prague Pre- and Post- stay 3 Days / 2 Nights Expand your adventure to include a stay in one of the most exciting and historic towns in
More informationNew Orleans by Streetcar: Exploring Culture with Caroline March 20 23, 2018
New Orleans by Streetcar: Exploring Culture with Caroline March 20 23, 2018 Join Caroline Cope and Explore Up Close for spring in the Crescent City as New Orleans celebrates its tricentennial year! We
More informationOUR MENUS. Menu 1. Normal Salad. Home-made croquettes. Guijuelo Spanish ham. Fresh Seabass or T-Bone Beef grilled over oak holm with garnish.
OUR MENUS Menu 1 Normal Salad Home-made croquettes Guijuelo Spanish ham Fresh Seabass or T-Bone Beef grilled over oak holm with garnish Dessert Water, bread and wine,white Rueda,rosée or txakoli. One bottle
More informationCambridge Hotel Functions Pack
Cambridge Hotel Functions Pack The Cambridge Hotel Gatwick is the ideal venue for your event, with its historic charm and period features, coupled with the most modern of banqueting suites. The Hotel is
More informationYacht Charter Preference Sheet
Yacht Charter Preference Sheet CHARTER PARTY: CHARTER DATES: CHARTER AGENT: Please list all members of your charter party: NAME AGE PLACE OF BIRTH PASSPORT NUMBER Preference Sheet Page 2 Airline Information
More informationHORSTED PLACE Country House Hotel. Little Horsted, Uckfield, East Sussex TN22 5TS 1
HORSTED PLACE Country House Hotel Little Horsted, Uckfield, East Sussex TN22 5TS 1 Horsted Place December 2018 W E L C O M E This lovely Victorian Country house is the perfect place to spend a restful
More informationSunday, May 14, 2017
Travel Itinerary Especially planned for: SIGNATURE GROUP (party of 20) In cooperation with: - Signature Travel Network for 20 passengers Italian consultant: Daniele Cardinali Our reference: 2017/2391 from
More informationPrivate Dining. and Events. 10 Adelaide Street London wc2n 4hz
Private Dining and Events 10 Adelaide Street London wc2n 4hz Barrafina on Adelaide Street is situated close to Covent Garden, Trafalgar Square and the Embankment. The restaurant has a lower ground floor
More informationLavender secrets Duration: 2 days / 1 night Availability: around June 15 th to July 15 th 2017 People: 20 to 55 people Around 210 km
Lavender secrets Duration: 2 days / 1 night Availability: around June 15 th to July 15 th 2017 People: 20 to 55 people Around 210 km In the middle of June, Provence dresses with wonderful lavender flowers.
More informationBest Five Romantic Dining Cities In North America
March 7, 2015 Huffpost Canada Living ca Edition: ca Region: ALL THE BLOG Parmjit Parmar Travel Writer, Photographer, Social Media Expert Best Five Romantic Dining Cities In North America Posted: 01/22/2015
More informationPrivate Dining. and Events. 10 Adelaide Street London wc2n 4hz
Private Dining and Events 10 Adelaide Street London wc2n 4hz Barrafina on Adelaide Street is situated close to Covent Garden, Trafalgar Square and the Embankment. The restaurant has a lower ground floor
More informationWINERY REVIEW: MAR DE FRADES The winery Since 1987, Mar de Frades has worked hard to bring wine lovers singular wines with a unique personality and a capacity for surprise. Today it is one of the most
More informationSPAIN BARCELONA. 8 days / 6 nights March 24-31, (Travel dates to be confirmed upon flight booking)
SPAIN BARCELONA 8 days / 6 nights March 24-31, 2018 (Travel dates to be confirmed upon flight booking) DAY 1: USA / SPAIN (Saturday) Fly through the night to Barcelona, Spain. DAY 2: BARCELONA (Sunday)
More information9 Days Mongolia - Nomadic Experience
9 Days Mongolia - Nomadic Experience Travel date 01-09 August 2019 TOUR INFORMATION INTRODUCTION The journey through Mongolia s heartland and deep into the grassland and Gobi Desert is an excellent way
More informationFrench and Cooking course. French and Oenology course
French and Cooking course French and Oenology course Index Index... 2 French and Cooking course... 3 Description... 4 Prices... 5 Cooking programme... 6 Typical recipes... 7 French and Oenology course...
More informationSunseeker Manhattan 63 Mauritius
Sunseeker Manhattan 63 Mauritius Royal Orchid is the most luxury and largest Sunseeker yacht available for charter in Mauritius. It provides innovation, luxury and performance all within an exceptionally
More informationAt Christmas music shines, people. Eyes shine, details. Dreams and tradition shine. The day and the night. In Alexandra you will shine.
liveeverymoment CHRISTMASSHINES At Christmas music shines, people. Eyes shine, details. Dreams and tradition shine. The day and the night. In Alexandra you will shine. YOUR CHRISTMAS MENU IN THE CENTER
More informationWhat's Not Included. International flights and visa Tipping - an entirely personal gesture Laundry, drinks, items of a personal nature
4 Days Starts/Ends: Cairo Enjoy an exciting city stay in a city that never ceases to amaze. Sleeping by the foot of the Giza Pyramids in a lovely hotel makes for a fabulous long weekend with a little sightseeing
More informationMenu 1. Appetizer White Wine, Red Wine, Fino Wine from Jérez, Cava Beer, Mineral Water, Soft Drinks, Fruit Juices
Menu 1 Appetizer White Wine, Red Wine, Fino Wine from Jérez, Cava Beer, Mineral Water, Soft Drinks, Fruit Juices Dried Tomato and Cheese Skewer with Basil Gel Beef Carpaccio with Manchego Cheese Escalibada
More informationNAG Bilbao New Art Gaze Bilbao is a program combining tourism, art, culture, gastronomy and so much more!
NAG Bilbao 2015 New Art Gaze Bilbao is a program combining tourism, art, culture, gastronomy and so much more! Experience one of the oldest and culturally rich regions in Spain. The Basque Country is architecture,
More informationDukes Restaurant. To Begin. Main Course. Sweets. 1st 23rd December. 24th December. Price Per Person 2 COURSE 3 COURSE
Christmas at Dukes Restaurant To Begin Cream of Mushroom and Chestnut Soup, Freshly Baked Bread Chicken, Mushroom and Leek Terrine, Celeriac Remoulade, Toasted Sour Dough 21 26 2 COURSE 3 COURSE Grilled
More informationFlavours of France Food and Wine Tour October 14 th to 22 nd, nights, 9 days Summary Itinerary
Flavours of France Food and Wine Tour October 14 th to 22 nd, 2019 8 nights, 9 days Summary Itinerary Monday, October 14 th Day 1 Depart for Paris Depart from select Maritime cities on your overnight flight
More informationPRIVATE CHEF LUNCH & DINNER MENUS Prices up from
PRIVATE CHEF LUNCH & DINNER MENUS Prices up from One appetizer, two different starters, a main course and a dessert compose lunch and dinner menus. Main course and dessert will be chosen by the client
More informationA SPECIAL WAY TO DISCOVER ITALY WITH ANPA - ACCADEMIA NAZIONALE PROFESSIONI ALBERGHIERE & ATENEO DEL GELATO ITALIANO
A SPECIAL WAY TO DISCOVER ITALY WITH ANPA - ACCADEMIA NAZIONALE PROFESSIONI ALBERGHIERE & ATENEO DEL GELATO ITALIANO For all worldwide Skallegues ANPA offers at a special price a very unique way to experience
More information2018_11_Carta_Padre_Damian_IN.indd 1 13/12/ :47:49
The soul of Cinco Jotas is tied to the rich nature of the dehesas (meadows) of south-west Spain; an idyllic paradise that became our home centuries ago and remains a symbol of our culinary creations. This
More informationECON228: Study Tour to South America - The Economics of the Wine Industry
ECON228: Study Tour to South America - The Economics of the Wine Industry Brief overview of ECON228 6-week intensive course (15 pts) to be offered in 2019-SU1 (January- February). Focus on how economic
More informationINTRODUCTION ITINERARY CHILE - MAIPO & CASABLANCA VALLEY WINE TOUR TRIP CODE CLTSMCV DEPARTURE. Daily DURATION. 3 Days LOCATIONS.
INTRODUCTION Heading out to the east, west and south of Santiago takes you through the stunning and fertile wine valleys of. This gently rolling countryside, now covered in ancient vines, represents the
More informationWine & Food. A Land of History, Culture, wine, slowfood and much more...
Wine & Food A Land of History, Culture, wine, slowfood and much more... THE LUXURY DESTINATION A UNIQUE EXPERIENCE A TOUR BETWEEN HISTORICAL VILLAGES, FABULOUS ANCIENT VILLAS AND WINE CELLARS A luxury
More informationCOCKTAIL Nº 1 COCKTAIL Nº 2
COCKTAILS COCKTAIL Nº 1 COCKTAIL Nº 2 Assortment of craft cheeses with andulucian bread and nuts Mini chapatín Iberian pork carpaccio with rucula and old mustard Mini shot pumpkin cream with ginger Spanish
More informationA Taste of Tuscany and Pleasures of Discovery. ~ Hosted by Marco Betti ~
A Taste of Tuscany and Pleasures of Discovery ~ Hosted by Marco Betti ~ Tentative Itinerary Departures from Atlanta: Saturday 5 September 2009 Day One: 6 September 2009 Sunday Private transfers to Villa
More informationBarcelona Full Guide READ ONLINE
Barcelona Full Guide READ ONLINE See Barcelona is a shopping and restaurant guide - Barcelona is the heart and motor of the autonomous region of Catalonia in the northeast corner of Spain. Catalonia is
More informationEnjoy the Grape Harvest Fair Savour this Once-in-a-Year Tradition Wednesday 07 to Sunday 11 October
CUSTOM MADE TRAVEL Enjoy the Grape Harvest Fair Savour this Once-in-a-Year Tradition Wednesday 07 to Sunday 11 October The Grape Harvest Fair is a tradition which started many years ago celebrating the
More informationEXCLUSIVE WINE TOUR IN BORDEAUX REGION
EXCLUSIVE WINE TOUR IN BORDEAUX REGION 5DAYS/4 NIGHTS From 2 to 8 people sharing Highlights of the tour : Charming 4*hotels with modern amenities An exclusive tour with experienced tour guide English speaking
More informationWINE & FOOD HIGHLIGHTS OF CHILE & ARGENTINA
Pauwels Travel Bureau 95 Dalhousie Street, Brantford, Ontario N3T 2J1 Tel. 519-756-4900 / 519-753-2695 / 1-800-380-3974 - Fax 519-753-6376 E-mail: tours@pauwelstravel.com Website: www.pauwelstravel.com
More informationOREGON S AMAZING Food, Wine & Waterfalls
1 OREGON S AMAZING Food, Wine & Waterfalls 1 2 DAY 1:SEPT 14 WELCOME TO PORTLAND 2 HOTEL 3 DELUXE Arrive in downtown Portland and checkin to a luxurious boutique hotel tastefully adorned in classic Hollywood
More informationMERCADO DE LA REINA S MENUS
MERCADO DE LA REINA S MENUS The following menus have been designed for groups by our Executive Chef. We can also prepare a personalized menu for your group depending on your needs. You can confirm your
More informationGASTRONOMIC EXPERIENCES
GASTRONOMIC EXPERIENCES CHEF PREPARES PALATES REJOICE GENUINE MEXICAN FLAVORS AND A RENOWNED EXECUTIVE CHEF COMBINE TO CREATE A MEMORABLE DINING EXPERIENCE FOR EVEN THE MOST SOPHISTICATED PALATE. Belmond
More informationFuente de la Fama Restaurant
Fuente de la Fama Restaurant In the heart of Madrid, near to Antón Martín Square and about 5 minutes from the Plaza Mayor, Fuente de la Fama combines outstanding seasonal products with the best fish and
More informationDiscover the wines of Portugal $3,599 PER PERSON
Sagres Vacations Travel Designers Sagres Vacations 877-412-4394 http://www.sagresvacations.com info@sagresvacations.com Discover the wines of Portugal $3,599 PER PERSON This itinerary includes: Round-trip
More informationThe secret behind what Barceloneta restaurant offers is a menu based on the very foundations of the most traditional seafood cuisine.
OUR CUISINE The secret behind what Barceloneta restaurant offers is a menu based on the very foundations of the most traditional seafood cuisine. Simple recipes meticulously put together, with prime quality
More informationITINERARY 6-NIGHTS / 7-DAYS TOUR Day 1: Arrival to San Sebastian
FROM SAN SEBASTIAN TO LA RIOJA ITINERARY 6-NIGHTS / 7-DAYS TOUR Day 1: Arrival to San Sebastian Day 2: San Sebastian & Cooking Master Class Day 3: San Sebastian & Pintxos Tour Day 4: From San Sebastian
More informationThere is nothing in the world so irresistibly contagious as laughter and good humour.
There is nothing in the world so irresistibly contagious as laughter and good humour. Charles Dickens, A Christmas Carol Starters Velouté of roasted root vegetables, pear beignet & pumpkin seeds A risotto
More informationCalifornia Dreamin. La Villa Cucina - Presents the Food & Wine of Napa and Sonoma! A message from Daniel!
California Dreamin La Villa Cucina - Presents the Food & Wine of Napa and Sonoma! A message from Daniel! La Villa Cucina introduces a very special micro-holiday to northern California s wine country! Join
More informationVP Hoteles would like to congratulate you for your engagement. We would like to thank you for choosing our hotel to celebrate your wedding banquet.
Dear groom and bride: VP Hoteles would like to congratulate you for your engagement. We would like to thank you for choosing our hotel to celebrate your wedding banquet. We have included some menu suggestions
More informationPrivate Dining Room Information
LB Steak Menlo Park 898 Santa Cruz Avenue, Menlo Park, CA 94025 Contact: Korrine Mello: 650.321.8980 Fax: 650.353.4221 Email: steakmpevents@lbsteak.com 02.07.18 Private Dining Room Information Wagyu Room
More informationPrice: 56 per person
CHRISTMAS 2016 MENÚ 1 Iberian Ham Martín Raventós With Coca Bread And Tomato Glass Of Cava Roastbeef Marinade with Fine Herbs, Flowers and Olives Stuffed Iberian Pig s Trotter, Sauted Cous-cous with Shitake
More informationTour dates for BUCKWHEAT FLOWER SEASON
EL SOL TRAVEL & TOURS SDN BHD 28805-T KKKP: 0194 54B (1 st floor), Jalan Desa Bakti, Taman Desa, 58100 Kuala Lumpur, Malaysia Tel: 603 7984 4560 Fax: 603 7984 4561 david@elsoltravel.com www.elsoltravel.com
More informationITU Regional Workshop on Digital Financial Inclusion : Policies and Regulation. Information for participants
ITU Regional Workshop on Digital Financial Inclusion : Policies and Regulation Khartoum-Sudan, 24-25 August 2016 Information for participants VENUE OF THE WORKSHOP The Workshop will be held from 24 to
More informationUNO MAS, 54th floor. Gourmet tapas counter. Made to order all you can eat gourmet main courses. Petits fours trolley
EARLY BIRD FESTIVE GRAND EARLY BIRD ROOFTOP FESTIVE CELEBRATION BUFFET BOOKINGS Book Now till 10th November 2017 and receive a 10% Discount Book Now till 10 November 2017 and receive a 15% Discount th
More informationParis rd 6 th November
Paris 2017 3 rd 6 th November Staff Mrs Rogers Head of French (Trip Leader) Ms Campbell Modern Foreign Languages Teacher Mr Baker Subject Leader of History Miss Millington Year 10 and 11 Manager Mr Anderton
More informationUnique Selling Points
Located on the south east coast of Corfu, the grounds of Aeolos Beach Resort spread out in a lush garden. The fully renovated complex is set on the slopes with a surrounding area of 72.000 m² offering
More information(Per Person) Menu I HK$ 780 Menu II HK$ 880 Menu II HK$ 1,080. Menu I HK$ 780 Menu II HK$ 880
DINNER RECEPTION Set Dinner Price (Per Person) Menu I HK$ 780 Menu II HK$ 880 Menu II HK$ 1,080 Buffet Dinner Menu I HK$ 780 Menu II HK$ 880 All prices are subject to 10% service charge PRIVILEGE For food
More information07h00 Breakfast will be served in the dining cars until 10h00.
Cape Town to Dar es Salaam 14 Day rail journey between Cape Town and Dar es Salaam with stop overs between the two destinations and vice versa CAPE TOWN TO DAR ES SALAAM ITINERARY Day 1 11h00 The train
More informationGourmet Belgium Brussels and Brugge
Gourmet Belgium Brussels and Brugge Sunday 10th May Sunday 17th May, 2020 (8 days / 6 nights) Day One Sunday 10 th May ARRIVAL Transfer to Brugge with group from Provence or own arrangements. Time to walk
More information