Upon Centerplate s Approval Following are the Alcohol Sampling Requirements

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1 Upon Centerplate s Approval Following are the Alcohol Sampling Requirements 1. A Formal Letter to the General Manager detailing your special request. 2. Sample Food Request Form has to be completed. 3. A Detail list indicating all products (i.e. # of Case # of Bottles/cans) brought into the Miami Beach Convention Center and The Jackie Gleason Theater. 4. Certificate of Liability naming Centerplate, SMG, The Miami Beach Convention Center & The City of Miami Beach as the Insured Party. 5. See Attached Certificate of Liability Example for listed liability amounts. 6. All Forms completed and obtained is to be faxed to indicating the Event you are attending. 7. Corkage Charges will be charged accordingly. 8. $2+ per bottle or can, Liqueur and $38+ per 750ml bottle, $50+ per 750ml bottle, Sparkling $20+ per 750ml bottle and $15+ per 750ml bottle. 9. All Products will have to be shipped to and received by Centerplate Warehouse at : Centerplate Warehouse SW Corner of Hall C Miami Beach Convention Center 1901 Convention Center Drive Miami Beach, FL All alcoholic beverages served on Premises will require a Centerplate bartender (3hr min. $135+ per shift. * Subject to approval

2 AUTHORIZATION REQUEST SAMPLE FOOD AND/OR BEVERAGE DISTRIBUTION Page 1 of 2 Centerplate has exclusive food and beverage distribution rights within the Miami Beach Convention Center and The Jackie Gleason Theatre of Performing Arts. Exposition sponsoring organizations and/or their exhibitors may distribute sample food and/or beverage products ONLY upon written authorization. GENERAL CONDITION: A. Only exhibitors with booths in the trade show exhibit hall may give away sample portions of the product they manufacture, produce or distribute and must be show related. No food or beverage may be sampled or given away outside of the exhibit hall or inside any meeting rooms of the Miami Beach Convention Center. B. All approved items limited to SAMPLE SIZE. 1. Beverage limited to maximum of 5oz container. 2. Food items limited to maximum of 2oz portion. C. FLORIDA STATE LAW PROHIBITS ANYONE OTHER THAN THE ALCOHOL LICENSE HOLDER TO DISTRIBUTE OR BRING INTO THE LICENSED ESTABLISHMENT (MIAMI BEACH CONVENTION CENTER) ANY ALCOHOLIC BEVERAGES FOR THE PURPOSE OF TRAFFIC PROMOTION. ALL ALCOHOLIC BEVERAGES MUST BE PURCHASED FROM THE ALCOHOLIC BEVERAGE LICENSE HOLDER. D. The firm named acknowledges they have sole responsibility for use, servicing or other disposition of such items in compliance with all applicable laws. Accordingly, the firm agrees to indemnify and forever hold harmless Food Services by Centerplate and the Miami Beach Convention Center from all liabilities, damages, losses, costs or expenses resulting directly or indirectly from their use, serving or other disposition of such items. Items are to be used as samples only; no cash sales are permitted. E. Standard fees for storage, handling, delivery, etc. will be charged where applicable. F. Food and/or beverage items used as traffic promoters (i.e. coffee, sodas, ice cream, etc.) must be purchased from Centerplate at the Miami Beach Convention Center. G. A Certificate of Liability Insurance naming Centerplate and the Miami Beach Convention Center must accompany your Sample Food and/or Beverage Request Form ten (10) business days prior to the event start date. Requests received by Centerplate after the ten day period will not be considered for approval. YOUR COMPANY S NAME AS CONTRACTED WITH CENTERPLATE, SMG & CITY OF MIAMI BEACH MUST APPEAR ON THE CERTIFICATE OF INSURANCE.

3 AUTHORIZATION REQUEST SAMPLE FOOD AND/OR BEVERAGE DISTRIBUTION Page 2 of 2 Please complete entire form (page 2) and return with Certificate of Liability Insurance to: Centerplate PLEASE TYPE ALL INFORMATION. Name of the Event Booth No.: Firm Name Tel: Fax: Address City: State: Zip Contact Title Signature Date 20 Product(s) you wish to dispense: Size of portion to be dispensed: Proposed method of dispensing : Reason for offering samples: SERVICES REQUIRED PROVIDED BY CENTERPLATE: STORAGE: Yes No TYPE: Freezer Refrigeration Dry Other ALL PRODUCTS MUST BE DELIVERED TO CENTERPLATE LOADING DOCK, 1901 CONVENTION CENTER DR. LOCATED IN THE SOUTHWEST CORNER OF THE MIAMI BEACH CONVENTION CENTER. TOTAL CUBIC FEET OF ITEMS BEING SHIPPED: (Handling Fee of $ will be applicable to the following. 1.Freezer is $ per cubic foot per day. 2. Refrigeration is $ per cubic foot per day. 3. Dry storage is $5.00+ per cubic foot per day). All products must be delivered to your booth. There is a $ delivery charge per delivery. NAME OF COMPANY DELIVERING PRODUCT: FIRST AND LAST DATE OF STORAGE: TIME OF PRODUCT DELIVERY TO BOOTH EACH DAY: AMOUNT OF PRODUCT TO BE DELIVERED EACH DAY: ICE: Ice charges are $ per 25 lb. bag. There will be a $ delivery charge per delivery (varies on quantities). NOTE: + = 9% Miami Beach Sales Tax. (Applies to all charges) APPROVED: cc: Show Manager General Manager MBCC Event Service Dept. Centerplate Client s copy Please Return To Our Office at least ten (10) businesss prior to start of show to ensure confirmation. For additional information on services available, please call (305)

4 M FOOD & BEVERAGE POLICIES FOR EXHIBITORS ON THE SHOW FLOOR PLEASE TAKE THE TIME TO FAMILIARIZE YOURSELF WITH OUR POLICIES Centerplate (formerly Volume Services America) intends to provide the highest level of quality service to our clients and guests. In order to execute all events with the utmost professionalism, we require adherence to our policies. As exclusive caterers, all food and beverage intended for consumption within the Miami Beach Convention Center and the Jackie Gleason Theater must be purchased through Centerplate. No food or beverages are permitted in the Convention Center or the Theater by any exhibitor, installation company or any other entities hired by exhibiting company without prior approval and written authorization by Centerplate. - THIS INCLUDES BOTTLED WATER. Only exhibitors with booths in the trade show exhibit hall may give away sample portions of the product they manufacture, produce or distribute and must be show related. A Sample Food and/or Beverage form must be requested from the Director of Catering of Centerplate, , and returned completed prior to the sampling occurring. Sample sizes must be limited to 5 ounces of beverage and 2 ounces of food. No food or beverage may be sampled or given away outside of the exhibit hall or inside any meeting rooms of the Miami Beach Convention Center. If an exhibitor s request for sampling exceeds the predetermined size portions or seems to be quantities exceeding sampling guidelines, it may be deemed appropriate by Centerplate to assess a corkage fee for the privilege of bringing their product into the Miami Beach Convention Center. Food and Beverage Traffic Promoters must be purchased through Centerplate. Small candies such as mints or M&M bowls are permitted. Exhibitors are not allowed to hand out food and beverage as an enticement to attract delegates to their booth if their product (Product Brought into facility) has no relation to food and beverage. Popcorn Machines may be rented through Centerplate, only if prior approval has been given to the exhibitor by show management. An exhibitor may bring in logo d Bottled Water. A corkage fee of $1.50+ tax per bottle will apply. Centerplate reserves the right to control the quantity of logo d Bottled Water brought into the facility. Product must be shipped to the Centerplate Warehouse prior to the start date of the event and delivery fees of $ tax per delivery to the booth will apply. For more details contact the Director of Catering at Miami Beach Convention Center, 1901 Convention Center Drive, Miami Beach, FL T F A Volume Services America Company

5 Food and Beverage Policies Page 2 All exhibit booth orders are designed and packaged to be placed on your counters or booth tables prearranged by the exhibitor with the show decorator. Centerplate does not provide tables for display of food and beverage. This is a requirement of the show decorators, not Centerplate. The exhibitor is also responsible for supplying any electricity required for food service equipment and trash removal. All exhibitor show floor services are delivered on high quality disposable service ware with appropriate condiments. Should China be a necessity for the presentation of your order, rental charges will apply. Contact the Director of Catering at for pricing. Please allow a minimum of 45 minutes to 1 (one) hour for all replenishment requests during the show. Booth Orders under $ per delivery are subject to a delivery fee of $ (+=9% Sales Tax). Meeting Room Orders under $ per delivery are subject to a delivery fee of $ (+=9% Sales Tax.) Orders from the Booth Service Order Form must be received no later than ten (10) business days prior to the start date of the event. Orders received after ten days may be limited to only those items on hand. In order to best serve your catering needs, we require 72 business hours (3 business days) advance notice for ordering or an additional 20% service charge will apply. All orders must be accompanied by payment in full (100% prior Date of Event). Centerplate will accept company checks drawn on a US bank, Visa, MasterCard, Diners Club and American Express. A credit card is required to be on file for each exhibitor to secure on-site orders during the event. This includes all clients that have made payment in full in advance with a company check. Add 20% Service Charge and 9% Sales Tax to all exhibitor booth services. Our full Catering Menus for Meeting Room functions, Private Parties, Host Bars and Receptions are available upon request. Please contact the Director of Catering at for further assistance or visit our web site at Miami Beach Convention Center, 1901 Convention Center Drive, Miami Beach, FL T F A Volume Services America Company

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