CHRISTMAS & NEW YEAR 2015
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- Lucinda Byrd
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1 Presents CHRISTMAS & NEW YEAR 2015 CELEBRATE CHRISTMAS & NEW YEAR IN STYLE AT YO YO BAR & RESTAURANT If you are celebrating with family and friends, corporate entertaining or organising an office party, then this is the venue for you. Catering for all tastes and with exceptional table service, dine with Yo Yo for a truly memorable festive experience. In January, should you wish to celebrate with us with one of our festive menus we will be happy to cater for your party. For further information on all our events taking place throughout December, please contact our Christmas Co-ordinator on who will be more than happy to discuss your individual requirements. Alternatively you can info@yoyocafebarandrestaurant.com Rosse Street, Off Saltaire Road, Shipley, BD18 3SW Telephone: info@yoyocafebarandrestaurant.com Website:
2 Available from Friday 27th November to Thursday 24th December 2015 YO YO CHRISTMAS PARTY MENU Monday to Thursday Three Courses Friday & Saturday Three Courses All prices are per person (The Christmas Menu is served for multiples of 4 people only) (please note you do not need to choose from Starters & Main courses) (As your party will get all as stated) All Starters and Main Courses stated will be served to the table, Individual Dessert orders will be taken at the table. STARTERS Prawn Spring Rolls Prawn wrapped in filo pastry, deep fried and served with a thai sweet chilli sauce Vegetable Samosas (V) Filo pastry triangle stuffed with mixed vegetables and selected spices, deep fried served with mint yogurt raita Salt & Pepper Chicken Wings Chicken wings marinated in wine, garlic, chillies & sesame oil, then pan fried with peppers & onions Beef Fritters Minced beef fritters deep fried and served with a sweet chilli mayonnaise MAIN COURSES Chicken Green Curry (GF) Chicken breast in a thai aromatic herb green curry sauce with mixed vegetables Chinese Style Sweet and Sour Prawns Prawns in a sweet and sour sauce with pineapple, peppers, tomato & Onions Beef Black Bean (GF) Strips of beef with peppers, carrots and onions in a black bean sauce Chicken Massaman (GF)(N) Chicken, potato, onions, cashew nuts, coriander, tamarind sauce, ginger and coconut milk cooked in a massaman curry sauce Jasmine rice will be served with all main courses DESSERTS Homemade Lemongrass Creme Brulee Baked cream and yolks with lemongrass, topped with caramelized sugar, served chilled Chocolate Scrapheap (N) A chocolate cake with snickers, dime bar and maltesers on the top, with a generous helping of Vanilla Ice cream Carrot Cake(N) A rich moist cake with carrots and nuts covered with a tangy cream cheese topping. Mixed Fruit Salad with Vanilla Ice Cream Seasonal fruits topped off with Vanilla Ice cream * Christmas Crackers included
3 Available from Friday 27th November to Thursday 24th December 2015 YO YO CHRISTMAS PARTY MENU VEGETARIAN MENU Monday to Thursday Three Courses Friday & Saturday Three Courses All prices are per person (The Christmas Menu is served for multiples of 4 people only) All Starters will be served to the table, please choose one main course from below, Individual Dessert orders will be taken at the table. STARTER Vegetarian Medley Vegetable Samosa (V) with a mint yogurt raita, Vegetable Tempura (V) & filo vegetable basket (V) MAIN COURSE Vegetable Thai Green or Thai Red Curry (GF) Mixed vegetables in a thai aromatic herb curry sauce served with Jasmine Rice. OR Vegetable Black Bean (V) Stir fried seasonal vegetables with onions in a black bean sauce Served with Egg fried Rice OR Vegetable Noodles (V) Chinese thick noodles stir fried with oriental and seasonal vegetables in the wok with soy sauce DESSERTS Homemade Lemongrass Crème Brulee Baked cream and yolks with lemongrass, topped with caramelized sugar, served chilled Chocolate Scrapheap (N) A chocolate cake with snickers, dime bar and maltesers on the top, with a generous helping of Vanilla Ice cream Carrot Cake (N) A rich moist cake with carrots and nuts covered with a tangy cream cheese topping. Mixed Fruit Salad with Vanilla Ice Cream Seasonal fruits topped off with Vanilla Ice cream * Christmas Crackers included
4 BOOKING FORM To book a Christmas event at Yo Yo s, please fill in the relevant box below dependent on which option you require. In order to guarantee your reservation a 10 deposit per person is required for all parties. This deposit will automatically be placed as a credit on your bill on the night of your party. However, deposits are non-refundable. Please complete the form below and post it to us with a cheque payable to Yo Yo Bar & Restaurant. YO YO CHRISTMAS PARTY MENUS Mon - Thurs: 3 Courses pp Fri&Sat: 3 Courses 26.95pp (Vegetarian) Mon - Thurs: 3 Courses pp Fri&Sat: 3 Courses 21.95pp Available from Friday 27th Nov 2015 Thursday 24th Dec 2015 Full Name / Company Name Address: Post Code: Contact Number Dinner Menu: Three Course Dinner : Any special Dietery requirements. Date Required: Time Required: No. of People: No. of Vegetarians Total Cost: Signed: Date: Deposit Value [ 10 per person]
5 BOOKING ARRANGEMENTS Reservations made prior to 1st November 2015 To make a provisional booking please contact the Christmas Booking Office on who will check availability, we will require a deposit of per person to hold the reservation. Then complete and return the official booking form within 7 days of making a provisional booking. Non payment of the deposit will result in your booking being cancelled.reservations made after 1st November 2015 places may still be booked by telephone provisionally, but must be confirmed immediately by sending in an official booking form with a deposit per person, otherwise these places will be offered for resale. Orders for our Christmas Party Menu must be made in multiple of fours. Please telephone to check on availability before sending in a completed booking form and a Deposit. Additional Bookings Should you wish to increase the size of your party please give advanced notice in writing. The availability of these additional places will depend on other bookings. Responsibility The person (the organiser) who signs the booking form is responsible for all payments and amendments. Should any amendments be requested for your party these must be authorised by the organiser of your party. In the case that any damage is caused, it is the responsibility of the organiser to ensure that all guests behave in an orderly manner whilst dining in the restaurant. Any damages caused will be evaluated and the total cost incurred passed onto the organiser. We reserve the right to refuse admission to any guest behaving in an improper manner. Cancellations We regret that should your numbers reduce, the deposit per person is not refundable, missing party members deposits will not be used towards payment of the final bill. Account Facilities Any party wishing to have account facilities must make a credit account application at least one month prior to it being required. Company accounts for Christmas Party Nights or Corporate Entertaining will be pre-invoiced and must be paid for according to the conditions above. Company Cheques Parties wishing to pay by company cheque must be authorised by Yo Yo Bar and Restaurant prior to the reservation date. Maximum Table Size We are able to accommodate parties of up to 14 guests on one table. Should your party be larger than this number, we will advise you of the table sizes we are able to provide and we will do our best to ensure you re your party are sat close to each other. PLEASE BE AWARE THAT WE CANNOT SEAT MORE THAN 14 PEOPLE ON ONE TABLE. Pre ordering of Food and Special Diets and Wines Group organisers are requested to ensure any dietary requirements are notified in advance, especially vegetarians, Vegan and Coeliacs. In the case of very large parties pre ordering of the parties food is required.to assist on the evenings service please pre order your wine requirements in advance. Taxi Arrangements Yo Yo Bar and Restaurant cannot be held responsible for any taxis booked on behalf of customers or any taxi mix- ups. It is recommended that all guests requiring taxis make prior arrangements themselves to avoid any delays and arrange to wait outside the Restaurant at the appropriate time. Disclaimer Notice The Management cannot accept responsibility for the loss or damage from any cause whatsoever to hats, coats, umbrellas, gifts or other articles left unattended on these premises, Christmas & New Year Opening & Closing dates Yo Yo Bar and Restaurant will be closed on 25 th,26 th,27 th,28 th,29 th, December. Reopen on Thursday 31st December Closed Friday 1 st January 2016 & reopen Saturday 2 nd January 2016.
6 CHRISTMAS PRIVATE PARTIES If you would like to host your own private Christmas Party in November, December or January and would like to Hire the Venue, please contact Simon Dunn on to discuss your requirements further. NEW YEARS EVE 2015 Bring in the New Year at Yo Yo Bar and Restaurant choose off the A la Carte Menu from 5.30pm until 10.00pm. (Prime Time Menu is not available on New Years Eve ) Yo Yo Bar will be open from 5.00pm until 2.00am on New Year s Day *Bookings subject to availability. FORTHCOMING EVENTS 2015 PRIME TIME MENU pp inc VAT 2 courses MENU CHANGES WEEKLY Monday to Thursday all evening Friday 5.30pm until 7.00pm VALENTINES DAY Sunday 14 th February 2016 A La Carte Menu Available For Reservations or further information Telephone: E:info@yoyocafebarandrestaurant.com W: eatatyoyos.com
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