Cambridge Hotel Functions Pack

Transcription

1 Cambridge Hotel Functions Pack The Cambridge Hotel Gatwick is the ideal venue for your event, with its historic charm and period features, coupled with the most modern of banqueting suites. The Hotel is ideally situated on A23, in Horley, Surrey and 10 minutes from Gatwick Airport with excellent transport links to London (35 minutes by express train) and other parts of the UK. The Hotel also offers transfers to and from Gatwick Airport. Cambridge Hotel Gatwick has a selection of rooms suitable for any type of event from an intimate Board Meeting, to a Christening or a Birthday Party. The selection of function rooms include: The Vintage Room; is Gatwick Cambridge Hotel s newly refurbished function room, and offers a modern and fresh feel for parties and conferences alike. Formerly the coach house that used to belong to the original owner, 2nd Duke of Cambridge, it encompasses over 200sq ft of banqueting space which can cater up to 150 people for an informal function or up to 100 for a sit-down meal. The Duke of Cambridge Lounge / Bar; offers a characteristic space with a touch of class for smaller functions such as Christenings, Wakes or an annual club meeting. It can cater Buffet style menu for up to 60 people with informal seating arrangements comprising of Leather Chairs and Sofas Kemal at the Cambridge Restaurant offers a bright room with a capacity of 80 guests, sit-down or buffet style. The Kemal Restaurant Syndicate Room; is a part of modern Kemal at the Cambridge Restaurant that can be closed up and turned into a private room for smaller parties or meetings of up to 30 people. This pack consists of: Cambridge Sit-Down Set Menu Cambridge Buffet Menus Drinks and Function Related Services Our friendly, attentive team will be pleased to discuss any of your requirements, please contact us for a tour of our rooms and facilities. Thank you. Events at Cambridge Hotel

2 Sit-Down Meal Function Set Menu Deep fried brie with grapes and Port jus Cambridge chicken with mushrooms, saffron and aubergine Chocolate and fudge cake served with fresh cream

3 Sit-Down Meal Function Set Menu Homemade chicken and lamb liver pate with toast Roast chicken and bacon with chipolatas Homemade chocolate mousse

4 Sit-Down Meal Function Set Menu Mediterranean style prawns with salad Roast Turkey, chestnut staffing served with choplate and bacon in gravy sauce Apple pie with custard

5 Sit-Down Meal Function Set Menu (English Menu) Prawn Cocktail Roast Beef and Yorkshire Pudding Homemade sherry trifle with custard

6 Cambridge Hotel Function Buffet Menus Buffet Selection of open sandwiches (minimum 3 different types) Selection of salads (minimum 3 different types) Sausage rolls Scotch eggs Selection of Quiches Chicken drumsticks Buffet Decorated Whole Salmon Selection of Val au Vents Selection of open sandwiches (minimum 3 different types) Selection of salads (minimum 3 different types) Sausage rolls Scotch eggs Selection of Quiches Chicken drumsticks Buffet Decorated Ham and Beef cuts Selection of Val au Vents Selection of open sandwiches (minimum 3 different types) Selection of salads (minimum 3 different types) Sausage rolls Scotch eggs Selection of Quiches Chicken Drumsticks Fresh bread and condiments

7 Sit-Down Meal Function Set Menu Avocado Mediterranean with prawns and salad Entrecote Marie Theresa: sirloin steak with garlic, mushrooms, peppers in a red wine sauce. (All main courses are served with specially prepared vegetables and potatoes) Cheesecake served with Ice-cream

8 Sit-Down Meal Function Set Menu (served with Bread Roll & Butter) Mushroom mornay, filled with pate, crab meat, and garlic cheese sauce Half Roast duck in a green peppercorn cream sauce served with spinach Cream filled profiteroles with chocolate sauce

9 Sit-Down Meal Function Set Menu Starte r (served with bread roll & butter) King prawns in garlic butter sauce Main course Beef Wellington: fillet steak topped with pate, bacon and baked in puff pastry in Madeira sauce Fruit salad laced with Pimms Tea and Coffee & Mints available at 3.00 per person We can discuss alterations to the menu.