PRIVATE DINING AND EVENTS

Transcription

1 PRIVATE DINING AND EVENTS 24 Fifth Avenue NYC

2 The Space THE FLAMINGO ROOM Capacity: 30 seated & 40 standing Our intimate private dining room located one floor below the Main Dining Room.

3 The Space THE MAIN DINING ROOM Capacity: 70 seated & 90 standing The Main Dining Room can also accomodate non-exclusive events of up to 12 guests.

4 $65 PER PERSON Served Family Style OPTIONAL STARTER FOR THE TABLE LE PAIN TUNISIEN ($5 supplement per person) housemade flatbread, black truffle hummus, confit garlic FOR THE TABLE ORANGE CITRUS SALAD mint, dill, scallion, pine nuts WARM BEET SALAD horseradish, seasonal greens, parmesan, almonds CREAMY BURRATA ($5 supplement per person) shabazi spiced kaboucha squash, pumpkin seed pesto LAMB KEFTA za atar yogurt, ginger, arugula FOR THE TABLE FRESH FUSILLI burnt eggplant, crispy parmesan SASSO CHICKEN crispy roasted chicken, cast iron croutons, provençal vegetables PAN ROASTED AURORA SALMON harissa soubise, charred cauliflower, pomegranate KUROBUTA PORK CHOP ($10 supplement per person) turnip choucroute, apple chutney, coffee & allspice rub GRILLED BRANZINO sauce vierge, grilled lemon LAMB TAGINE colorado lamb shank, israeli couscous, chermoula jus pine nut & currant relish FOR THE TABLE OPTIONAL $4 PER PERSON SAUTÉED LOCAL SQUASH ROASTED CAULIFLOWER POMMES FRITES BRAISED CANNELLINI BEANS FOR THE TABLE SOMETHING SWEET crémeux au chocolat, madeleines maison

5 $75 PER PERSON Please select three Hors d Oeuvres, three Entrées, and two Desserts OPTIONAL STARTER FOR THE TABLE LE PAIN TUNISIEN ($5 supplement per person) housemade flatbread, black truffle hummus, confit garlic ORANGE CITRUS SALAD mint, dill, scallion, pine nuts WARM BEET SALAD horseradish, seasonal greens, parmesan, almonds CREAMY BURRATA ($5 supplement per person) shabazi spiced kaboucha squash, pumpkin seed pesto LAMB KEFTA za atar yogurt, ginger, arugula FRESH FUSILLI burnt eggplant, crispy parmesan SASSO CHICKEN crispy roasted chicken, cast iron croutons, provençal vegetables PAN ROASTED AURORA SALMON harissa soubise, charred cauliflower, pomegranate KUROBUTA PORK CHOP ($10 supplement per person) turnip choucroute, apple chutney, coffee & allspice rub GRILLED BRANZINO sauce vierge, grilled lemon LAMB TAGINE colorado lamb shank, israeli couscous, chermoula jus pine nut & currant relish FOR THE TABLE OPTIONAL $4 PER PERSON SAUTÉED LOCAL SQUASH ROASTED CAULIFLOWER POMMES FRITES BRAISED CANNELLINI BEANS ÎLE FLOTTANTE vanilla crème anglaise, caramel, hazelnut praline TARTE AUX FRUITS pâte sablée, seasonal fruits & berries, cassis sorbet BROWN BUTTER MADELEINE baked à la minute CRÉMEUX AU CHOCOLAT caramel, hazelnuts, vanilla ice cream

6 $85 PER PERSON Please select three Hors d Oeuvres, three Entrées, and two Desserts. Marché are served family style. OPTIONAL STARTER FOR THE TABLE LE PAIN TUNISIEN ($5 supplement per person) housemade flatbread, black truffle hummus, confit garlic FOR THE TABLE SWEET POTATO FALAFEL housemade harissa, pickled chilies RADISH AND CHICKPEA SALAD za atar, fresh herbs, sesame, nigella GRILLED SHIITAKE MUSHROOMS sesame, kibbeh spice, pistachio, hummus SASSO CHICKEN LIVER MOUSSE toasted peppercorns, rosé, grilled country bread ORANGE CITRUS SALAD mint, dill, scallion, pine nuts WARM BEET SALAD horseradish, seasonal greens, parmesan, almonds CREAMY BURRATA ($5 supplement per person) shabazi spiced kaboucha squash, pumpkin seed pesto LAMB KEFTA za atar yogurt, ginger, arugula FRESH FUSILLI burnt eggplant, crispy parmesan SASSO CHICKEN crispy roasted chicken, cast iron croutons, provençal vegetables PAN ROASTED AURORA SALMON harissa soubise, charred cauliflower, pomegranate KUROBUTA PORK CHOP ($10 supplement per person) turnip choucroute, apple chutney, coffee & allspice rub GRILLED BRANZINO sauce vierge, grilled lemon LAMB TAGINE colorado lamb shank, israeli couscous, chermoula jus pine nut & currant relish ÎLE FLOTTANTE vanilla crème anglaise, caramel, hazelnut praline TARTE AUX FRUITS pâte sablée, seasonal fruits & berries, cassis sorbet BROWN BUTTER MADELEINE baked à la minute CRÉMEUX AU CHOCOLAT caramel, hazelnuts, vanilla ice cream

7 $45 PER PERSON Select two Hors d Oeuvres and three Entrées ORANGE CITRUS SALAD mint, dill, scallion, pine nuts WARM BEET SALAD horseradish, seasonal greens, parmesan, almonds CREAMY BURRATA ($5 supplement per person) shabazi spiced kaboucha squash, pumpkin seed pesto LAMB KEFTA za atar yogurt, ginger, arugula GRILLED BRANZINO sauce vierge, grilled lemon FRESH FUSILLI burnt eggplant, crispy parmesan POACHED TUNA NIÇOISE SALAD fingerling potatoes, olives, haricots verts, cucumber, tomatoes, soft boiled egg CRISPY HAKE SANDWICH pickled chilies, harissa aioli, housemade chips, potato bun LAMB BURGER guanciale, pickled onions, gruyère, brioche, paprika aioli, frites FOR THE TABLE SAUTÉED LOCAL SQUASH OPTIONAL $4 PER PERSON POMMES FRITES ROASTED CAULIFLOWER BRAISED CANNELLINI BEANS FOR THE TABLE SOMETHING SWEET crémeux au chocolat, madeleines maison

8 $55 PER PERSON Select two Hors d Oeuvres, three Entrées, and two Desserts. Marché are served family style. FOR THE TABLE SWEET POTATO FALAFEL housemade harissa, pickled chilies RADISH AND CHICKPEA SALAD za atar, fresh herbs, sesame, nigella GRILLED SHIITAKE MUSHROOMS sesame, kibbeh spice, pistachio, hummus SASSO CHICKEN LIVER MOUSSE toasted peppercorns, rosé, grilled country bread ORANGE CITRUS SALAD mint, dill, scallion, pine nuts WARM BEET SALAD horseradish, seasonal greens, parmesan, almonds CREAMY BURRATA ($5 supplement per person) shabazi spiced kaboucha squash, pumpkin seed pesto LAMB KEFTA za atar yogurt, ginger, arugula GRILLED BRANZINO sauce vierge, grilled lemon FRESH FUSILLI burnt eggplant, crispy parmesan POACHED TUNA NIÇOISE SALAD fingerling potatoes, olives, haricots verts, cucumber, tomatoes, soft boiled egg CRISPY HAKE SANDWICH pickled chilies, harissa aioli, housemade chips, potato bun LAMB BURGER guanciale, pickled onions, gruyère, brioche, paprika aioli, frites ÎLE FLOTTANTE vanilla crème anglaise, caramel, hazelnut praline TARTE AUX FRUITS pâte sablée, seasonal fruits & berries, cassis sorbet BROWN BUTTER MADELEINE baked à la minute CRÉMEUX AU CHOCOLAT caramel, hazelnuts, vanilla ice cream

9 $35 PER PERSON Served Family Style OPTIONAL STARTER $5 per person LES PÂTISSERIES basket of freshly baked pastries POACHED EGG SHAKSHOUKA farm eggs, tomato, cilantro, crème fraîche EGGS BENEDICT poached eggs, frisée, ham, hollandaise CURED SALMON & EGGS cured aurora salmon, soft scrambled eggs salmon roe, crème fraîche, grilled bread FRENCH TOAST brioche, seasonal fruit, cinnamon yogurt CHICKEN & KOHLRABI SALAD grilled chicken, mint, chili, scallion, walnut-truffle emulsion LAMB BURGER guanciale, pickled onions, gruyère brioche, paprika aioli, frites OPTIONAL $4 PER PERSON FOR THE TABLE POMMES FRITES ROASTED CAULIFLOWER GRILLED BACON BRAISED CANNELLINI BEANS SOMETHING SWEET... crémeux au chocolat, madeleines maison

10 $50 PER PERSON OPTIONAL STARTER $5 per person LES PÂTISSERIES basket of freshly baked pastries ORANGE CITRUS SALAD mint, dill, scallion, pine nuts Served Individually GREEK YOGURT bulghur granola, fresh & dried fruit, honey SWEET POTATO FALAFEL housemade harissa, pickled chili POACHED EGG SHAKSHOUKA farm eggs, tomato, cilantro, crème fraîche EGGS BENEDICT poached eggs, frisée, ham, hollandaise FRENCH TOAST brioche, seasonal fruit, cinnamon yogurt WILD MUSHROOM OMELETTE herb sautéed mushrooms, garlic, goat cheese Served Individually CHICKEN & KOHLRABI SALAD grilled chicken, mint, chili, scallion walnut-truffle emulsion CURED SALMON & EGGS cured aurora salmon, soft scrambled eggs salmon roe, crème fraîche, grilled bread LAMB BURGER guanciale, pickled onions, gruyère brioche, paprika aioli, frites OPTIONAL $4 PER PERSON FOR THE TABLE POMMES FRITES ROASTED CAULIFLOWER GRILLED BACON BRAISED CANNELLINI BEANS Served Individually ILE FLOTTANTE vanilla crème anglaise, caramel, hazelnut praline TARTE AUX FRUITS pâté sablé, seasonal fruits & berries, cassis sorbet BROWN BUTTER MADELEINE baked à la minute CRÉMEUX AU CHOCOLAT caramel, hazelnuts, vanilla ice cream

11 $25 PER PERSON PER HOUR CHOOSE 5 FRIED SQUID RÉMOULADE fried squid, chervil STEAK AU POIVRE hanger steak, persillade sauce GRILLED VEGETABLES marinated seasonal vegetables, basil pistou LAMB KEFTA za atar yogurt ANTIPASTO sherry, tomato, mozzarella, basil, prosciutto GARLIC SHRIMP garlic, cilantro, chermoula sauce MOROCCAN SALMON harissa marinated salmon, cucumber sauce SHAKSHOUKA extra virgin olive oil, country bread GOAT CHEESE preserved lemon relish, basil pistou CROQUE MONSIEUR ham, béchamel, gruyère brûlée BACALAO salted cod, garlic, piment d espelette SHAVED RADISH cultured butter, herbs, piment d espelette TUNA & ARTICHOKE tuna confit, olive tapenade, preserved lemon QUAIL EGG & AVOCADO harissa-avocado spread, cilantro, black pepper ALMOND GAZPACHO garlic, extra virgin olive oil CHILLED PEA pea leaves, paprika, crème fraîche TOMATO GAZPACHO harissa, cilantro, olive oil CUCUMBER GAZPACHO yogurt, mint, dill, cilantro, harissa TRUFFLE HUMMUS EGGPLANT & TOMATO CHUTNEY CHICKEN LIVER MOUSSE $2 supplement per person per hour FOIE GRAS TOAST brioche, rhubarb jam, celery SALMON CRUDO coriander, jalapeño, granny smith apple STEAK TARTARE caesar sabayon, garlic baguette TUNA NIÇOISE ON CHIPS herbs de provence, saffron aioli, niçoise olives OYSTERS ON THE HALF SHELL seasonal oysters, mignonette serves 10 LES FROMAGES $80 selection of cheeses, crackers, walnut bread SEASONAL FRUITS $50 CHARCUTERIE $80 selection of salumi, cornichons, country bread CRUDITÉ $45 raw vegetables, lemon yogurt, hummus SHRIMP AIOLI $100 CAVIAR BLINIS sturgeon osetra caviar, crème fraîche

12 $15 PER PERSON PER HOUR HOUSE WINES sparking, white, rosé and red BEER seasonal drafts $20 PER PERSON PER HOUR HOUSE WINE sparking, white, rosé and red BRUNCH COCKTAILS mimosas, bloody marys $25 PER PERSON PER HOUR HOUSE WINES sparking, white, rosé and red BEER seasonal drafts TIER ONE LIQUORS house spirits and mixers, please inquire for the list $35 PER PERSON PER HOUR WINES BY THE GLASS complete list of sparkling, white, rosé and red wines BEER seasonal drafts and bottles TIER TWO LIQUORS premium spirits and mixes, please inquire for list ADD CHAMPAGNE $15 PER PERSON PER HOUR CUSTOM COCKTAIL OPTIONS ARE AVAILABLE inquire for more information

13 Contact Private Dining and Events Our events department is thrilled to discuss custom offerings for your next event!